Mavis & Co Eatery in Hamilton Menu

BRUNCH MENU BRUNCH MENU
  • Lemon crepes $15.50
    • w lemon honey & berry compote (v)
  • Bruschetta (v) $15.00
    • Tomato w herb cream cheese & feta, balsamic reduction on Mavis wholegrain
  • Bruschetta (v) $19.00
    • Optional avocado (when available)
  • Henny penny & speck $14.50
    • scram eggs, bacon on Mavis ciabatta
  • Piperade $17.00
    • scram eggs with onions, peppers, tomato & ham on Mavis ciabatta
  • Granola $12.50
    • w seasonal fruit & yoghurt(GF / V)
  • Sirloin steak sandwich $21.00
    • w halloumi & red onion jam on Mavis focaccia & shoestring fries
  • Bacon butty $14.50
    • w gruyere cheese & spicy ketchup
  • Energise $15.00
    • poached eggs, rocket, green bean & tomato salad w dukkah (GF / V)
  • Energise $19.50
    • poached eggs, rocket, green bean & tomato salad w dukkah.Add salmon
  • Donburi $16.50
    • Asian salad topped w cripsy pork tossed in teriyaki & sweet chilli sauce
  • Kings feast $21.50
    • Creamy mushrooms, Italian sausage honeyed bacon, Mavis baked beans & scrambled eggs w Mavis focaccia toast
  • Eggs any style (V) $10.50
    • w Mavis ciabatta, scrambled / poached / fried
  • Eggs bene $ 17.50
    • w Mavis English muffin & hollandaise, bacon/salmon /field mushrooms/ham(half size available $12.00) >>
  • Creamy garlic mushrooms on Mavis sourdough(V) $16.00
    • Optional side of bacon $19.50
  • Shoestring fries $8.00
    • w aioli
CRAFT BURGERS CRAFT BURGERS
  • Beef $12.00
    • Mavis Beef Pattie, Iceberg Lettuce, Tomato, Red Onion, Swiss Cheese, Mustard, Gherkin & Garlic Mayo
  • Deluxe Cheeseburger $12.00
    • Mavis Beef Pattie, Mustard, Swiss Cheese, Gherkin, Crispy Onion Rings & BBQ Sauce
  • Cajun Chicken $12.00
    • Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
  • Crispy Chicken $12.00
    • Crispy Buttermilk Chicken, Grilled Pineapple, Bacon, Iceberg & Mayo
  • Falafel $12.00
    • Chickpea Pattie, Slaw, Beetroot Relish, Tzatziki, Jalapenos & Garlic Mayo
  • Pulled Pork $12.00
    • Kimchi, Miso Mayo & Slaw
  • Thai Green Chicken Curry $17.50
    • on Fragrant Rice with Flatbread
SIDES SIDES
  • Bacon, creamy mushrooms, Italian sausage, Mavis baked beans 'n' bacon, hollandaise, freshly toasted bread, grilled tomatoes $4.50
  • Mavis sourdough DF *GF bread available $4.50

Nearby Sample Menus

  • Soondar-guk L $35.00
    • Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
  • Selleong-tang $15.00
    • Beef Stock Soup with Beef Shin and Vermicelli.
  • Ojingeo-bokkeum S $17.00 / L $32.00
    • Stir-Fried Spicy Squid with Vegetables on a sizzling pan.
  • Corn Cheese $13.00
    • Corn Cheese on sizzling pan.
  • Dakkkochi $15.00
    • Deep Fried Chicken Skewer (3 Skewer)
  • Dogani-tang $16.00
    • Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
  • Yeongyang-lang $17.00
    • Lamb Stew with Chivest, Onion, Korean Cabbages.
  • Soegogi Beoseot-jeongol L $35.00
    • Marinated Beef and Mushroom with Vegetables.
  • Ice cream Sundae $8.50
  • Waffles $14.00
    • blueberry with maple infused ricotta + almonds
  • Ve-Gene Vincent $16.00
    • Chickpea and kumara pattie with mediterranean herbs and spices with a beetroot relish and aioli
  • Add $4.00
    • a side of chunky fries or curly fries for just
  • American Hot Dogs
  • American Classic $10.00
    • Served with fried onion and smothered with melted cheese, topped with American mustard and ketchup
  • Free range egg $2.00
  • Eggs Bene $17.00
    • Served on a potato rosti with baby spinach, poached eggs + hollandaise sauce. Free range bacon or portobello mushrooms
  • The District Fry $21.00
    • Eggs, creamy mushrooms, bacon, rosti potato, toulouse sausage, tomato jam, grain toast
  • - Add Bacon $4.00
  • Muhrooms bound in balsamic cream sauce on Turkish bread $16.00
  • All served with fries @ $19.00
  • Barbecue chicken, bacon, red onion, mozzarella, spicy apple slaw $24.00
  • Oat porridge, mixed berry compote, violet sugar and pistachios $12.00
  • - Extras: Bacon / House Smoked Salmon / Grilled Chorizo / Avocado / Ham off the Bone / Mushrooms $3.50 each
  • Sweetcorn and Kumara fritters, grilled Houlomi and kale pesto $17.00
  • KUMARA $0.70
  • STEAK $3.00
  • VEGETARIAN $6.00/$8.00
  • MUSHROOMS $3.00
  • BEEF $9.00/$13.00
  • STEAK $4.00
  • FISH $4.00
  • PORK $4.00
  • Oat porridge $9.00
    • Doris plum, brown sugar, cream, yoghurt, milk or soy
  • Sides $5.50
    • Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
  • Crumpets $16.00
    • Peanut butter mousse, jam, caramel w nuts
  • Chia $11.00
    • Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
  • Brunch salad $18.00
    • Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
  • Milton’s hash $18.00
    • Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
  • Toast $9.00
    • White, brown or GF w housemade jam, marmalade or honey
  • Fries $9.00
    • w aioli & tomato sauce
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • The Family Feast $40.00
  • Brave Beef $5.00
  • Cheeky Chicken $5.00
  • Cookie Fix $2.00
  • Pita Chips and Dip $3.90
  • Steak Salad $11.9 Reg / $9.9 Petita
  • - 4 Pack $4.90
  • Sweetcorn Fritters $14.50
    • w Bacon & Mesclun
  • Muesli $11.50
    • w fresh fruit & yoghurt
  • Fresh Summer Salads $7.50 - $16.50
  • (A) w Bacon & Tomatos on toast $14.50
  • (B) w Salmon, cream cheese, capers & tomato $16.50
  • Soup $12.50
    • Kumara & Bacon w toasted ciabatta
  • French Garlic Bread $7.50
  • (A) w Bacon $14.50
  • Early Bird Big Breakfast (Gluten free option available) $19.00
    • Streaky bacon, kransky sausage (gf), hash brown, creamy mushrooms & house made beans and eggs your way, Served with ciabatta toast.
  • ·Cowboy Beans (Gluten free available) $13.00
    • Home made baked beans with 2 free range eggs, served with ciabatta toast
  • French Toast $15.00
    • Freanch toast served with bacon, banana or mixed berries, mapple syrup sprinkled with nut praline
  • Omelette (Gluten free option available) $15.00
    • Free range eggs with choice of up to 3 fillings - Bacon, cheese, tomato, red onion, spinach or mushroom. Served with ciabatta toast
  • Smoked Salmon $18.00
  • Bacon $16.00
  • Paleo Breakfast $18.00
    • Streaky bacon, kumara hash, spinach, tomato, avocado, free range eggs your way, poached/scrambled/fried
  • - Add Bacon $3.00
  • -mince pie
  • chips $2.80
  • -chicken pie
  • beef lasagne $3.50
  • -sausage roll
  • -spicy chicken
  • -mince & cheese $3.30
  • chicken dim sim $2.20
  • Fresh Salmon $ 1.30
  • Tuna $ 1.30
  • Vegetarian Roll $ 1.00
  • Fresh Seaweed $ 1.00
  • Avocado $ 1.00
  • Crumbed Chicken $ 1.50
  • King Prawn $ 1.20
  • Spicy Chicken $ 1.50
  • Peshawari Naan $4.00
    • Dry fruit stuffed Naan
  • Pan Fried Prawns. (1o pcs) $15.00
    • Peeled prawns cutlets sauteed with ginger. garlic, onions & capsicum & finish with white or red wine >>
  • Veg Platter for two $12.00
    • 2 veg samosa, 2 Pakoras & Onion Bhajis
  • Mango Chicken $9.00/$14.00
    • Tandoori Chicken morsels cooked Mango(half/whole)
  • Poppadoms (4pcs) $2.50
    • Rice & Lentil crispies
  • Vindaloo (Chicken/Lamb/Beef) $9.00/$14.00
    • cooked in red hot herb curry(half/whole)
  • Raita $2.50
    • Yoghurt mixed with chopped cucumber tomatoes & onions
  • Garlic (Chicken/Lamb/Beef) $14.50
    • Chefs special garlic sauce with ginger and onion
  • Chicken brandy pate with croutons and pickles $10.50
  • Hand made smoked potato ravioli with hazelnut and sage butter, finished with grated goats cheese $17.50
  • Dessert platter designed to share-creme brulee baked alaska, berry sorbet, hand made truffles and lemon meringue tartlet $13.50pp
  • Salt & Pepper Squid with wasabi mayo and micros $17.00
  • Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
  • Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
  • Pork fillet wrapped in bacon with a pistachio, apricot and herb stuffing, pan roasted on creamy mash with Asian greens and a calvados glaze $ 35.00
  • Steak sandwich with baby leaves, crisp house made onion rings, steak fries and aïoli $22.50
  • *All breads can be substituted for gluten free for $1
  • kumara fries with sour cream $8.00
  • beer battered fries with mustard aioli $7.00
  • Medley of Mushrooms $18.00
    • garlic and thyme cream mushrooms on brioche with caramelised onions and goats cheese
  • Salt and Pepper Squid $19.00
    • crispy squid, fennel and mandarin salad with preserved lemon vinaigrette
  • add bacon $4.00
  • add Aoraki smoked salmon $6.00
  • Ice Cream Sundae $6.00
    • vanilla ice cream and chocolate sauce
  • All burgers have gluten free, dairy-free & celiac options available. Please ask when ordering
  • My Deer $17.90
    • NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • ●Vege Smash $14.90
    • Kumara & Chickpea smash patty, fresh coriander slaw, grated beetroot, hand made tomato chilli jam
  • ●Vege Smash $14.90
    • Kumara & Chick pea smash patty, fresh coriander slaw, grated beetroot, hand made tomato chilli jam
  • Drunken Sailor $17.90
    • Fish of the day, melted brie, fried egg, crisp red onion, fresh sliced lettuce & tomato, handmade tartare sauce
  • Chix Flick (Salad) $13.90
    • Manuka smoked free-farmed chicken, free-farmed rindless streaky bacon, crisp red onion, fresh coriander slaw, fresh sliced lettuce & tomato, handmade aioli
  • Beef Combo $12.50
    • Prime steer grass-fed beef, rindless streaky bacon, melted cheese, sliced gherkin, handmade bbq & goneburger sauce
  • Chicken Combo $12.50
    • Free.farmed marinated chicken thigh, melted cheese, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • -Lge $ 16.00
  • Lamb
  • Roll Combo 2 $11.00
    • Roll + 355 ml soft drink + chips
  • Pork Crackling $ 1.80
  • - Lge $ 4.50
  • -Med $ 2.50
  • Pumpkin $0.60
  • Fried Chicken Piece $ 3.00 each
Mavis & Co Eatery

Mavis & Co Eatery

location

Address

475 Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand

phone

Phone

+64 7-856 8715

email

Email

None

clock

Opened hours

Mon 7:15 AM to 4:30 PM Tue 7:15 AM to 4:30 PM Wed 7:15 AM to 4:30 PM Thu 7:15 AM to 4:30 PM Fri 7:15 AM to 4:30 PM Sat 7:45 AM to 4:30 PM Sun 7:45 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Wine and Beer ,  Cash ,  Seating ,  No Takeaway ,  Cards accepted

Location
475 Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand
Similar Restaurants based on Cuisines