Indaba Lounge in Auckland Menu

Indaba Lounge in Auckland has no menu available, but can choose from many other options such as Crispy spiced school prawns, white miso mayo. ‘Fries with eyes’ – eat them whole! (G) or House-marinated olives with pickled garlic (V), (G) from The Oyster Inn. Lucky Buddha offers many options including Garlic tofu and Eggplant. Ruben Cafe includes a wide range like Cashew & pumpkin seed granola, with poached rhubarb & yogurt. or Muesli with poached rhubarb & yogurt (GF). Chicken Teriyaki and All kebabs come with fresh salad, home made hummus, yoghurt and garlic, mayo and mild chilli sauces. from . Kebabs On Maskell offers Howick Village Cafe and Slimmer's coconut quinoa porridge with blueberry compote, brown sugar and coconut milk *V.

Nearby Sample Menus

  • Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
  • Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00
  • Crispy eggplant 16.00
    • tamarind, coriander chilli, sesame
  • Woodpecker Hill spiced peanuts 5.00
  • Green apple ricotta doughnuts, miso butterscotch caramel 15.00
  • Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
  • Soft-shell crab 34.00
    • stir-fried with turmeric, chilli, tamarind, crispy shallots
  • Fourteen-hour smoked beef brisket 40.00
    • green chilli, lemongrass, galangal - 400g
  • King prawn masala $17.50
    • A thick tomato curry cooked with capsicum, coriander herbs and spices
  • -Half $10.00
  • Raita (cucumber & yoghurt) $2.50
  • Korma $15.00
    • Choice of chicken /lamb/beef cooked in an onion base with a touch of coriander flavour
  • Basmati steamed rice $3.00
  • Vindaloo $15.00
    • Red hot curry from goa, choice of chicken/lamb/beef
  • Pickles (lime, mango & chilli) $2.50
  • Fish tikka
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
  • Masala khichdi-kandhi, papad & pickle $8.50
  • Khatta dhokla $20/kg
  • Gulab jamun $1.2/pc
  • Pani puri $6.00
  • Pattice $1.80
  • Mini Lunch $8.50
    • 2 roti, vegetable, rice, daal and pickles.
  • Gajjar halwa $25/kg
  • Regular thali $12.50
    • 5 roti, 1 vegetable, daal/kadhi, rice, salad, pickles.
  • Spare-Rib with Mushroom Casserole $17.00
  • Roast Duck $11.00/$18.00/$32.00
    • Quarter (1/4)/Half (1/2)/Whole
  • Plain $10.00
  • Soya Sauce Chicken $9.50
  • Pork $12.00
  • Roast Pork $16.00/$32.00
    • 500g / 1kg
  • Stir Fry Season Bean $16.00
  • Chinese Veg with Roast Pork $16.00
  • Greens, Eggs 'N Ham Hock $16.5
    • w/ roasted almonds, potato wedges & salsa verde
  • Toasted Muesli or Wholesome Porridge $14.0
    • w/ quinoa, berry compote, yoghurt panna cotta & seasonal fruits
  • Sardine 'N Sprouts $16.0
    • w/ cress, horseradish & capers on wholemeal sourdough
  • Pan-fried Garlic Mushrooms $16.5
    • w/ falafel, greens and chive crème fraiche
  • Pork Bap $17.0
    • w/ pulled pork, pickles, slaw & dukkah
  • Brekky 'Just Right' $18.0
    • w/ two eggs, middle bacon, sausage, roasted tomato, garlic mushrooms and sourdough OR … swap out bacon + sausage w/ house lentils & grilled halloumi
  • Bacon + Eggs $16.0
    • w/ middle bacon, fried egg, relish, slow-roasted tomato & cream cheese on bagel
  • Eggs from Happy Chooks $9.0
    • w/ sourdough. Poached / fried / scrambled +$2.0
  • 45. Fermented Soya Paste Fried Chicken /Pork on Rice $12.90
  • 40. Deep Fry Salt & peeper Chicken/Pork Chop On Rice $12.90
  • 10. Chicken And Mushroom Glutinous Rice $5.00
  • 37. Gong Bao Chicken / Squid C/S/P $12.90
  • 88. Gong Bao Prawn $33.00
  • 83. Deep Fry Fish With Soy Sauce
  • Seasonal Price
  • 100. Ginger & Onion Squid $23.00
  • Tod Kra Tiem Prik Thai $11.50
    • Stir fried with garlic and pepper and mixed vegetables - Beef, Pork, Chicken
  • Pad Prik Sod $12.50
    • Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Lamb or roasted duck
  • Gang Gari Gai $11.50
    • Yellow curry chicken with coconut milk and mixed vegetables - Lamb or roasted duck
  • Pad Thai J $7.90
    • Fried rice noodle with egg, chopped peanut, bean curd, spring onion and bean sprouts
  • Gari Puff $5.50
    • Deep fried chicken mince, onion wrapped in pastry
  • Pad Ped $11.50
    • Thai style curry stir fried with green pepper and vegetables - Beef, Pork, Chicken
  • Tom Kha Talay $10.90
    • Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander
  • Toong Thong $5.50
    • Golden bags with minced pork, peanut served with sweet chilli sauce
  • HERB SEASONED WEDGES $15.00
    • with Melted Cheese / Bacon / Sour Cream / Sweet Chilli
  • Meatballs & Mash
  • PORK RIBS $24.90
    • Spice Rubbed Pork Ribs / BBQ Sauce / Fries / Mustard Slaw
  • 250GM CHAR-GRILLED PORTERHOUSE $25.00
    • with Fries / Salad / Rich Brown Gravy or Mushroom Sauce
  • 250GM CHAR-GRILLED SCOTCH FILLET $28.00
    • with Fries / Salad / Rich Brown Gravy or Mushroom Sauce
  • POUTINE $12.50
    • Fries with Melted Cheese / Gravy
  • ULSTER FRY $20.00
    • Eggs any Style / Bacon / Kransky Sausages / Hash Brown / Flat Mushroom / Tomato / Capsicum Relish / Ciabatta
  • MCGREALS BURGER $20.00
    • Prime Beef Pattie / Onion Rings / Lettuce / BBQ Sauce / Sesame Bun & Fries
  • Wrapped prawns (GF) $10.50
    • Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
  • Seared bavette steak (GF) $14.00
    • Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
  • Spicy chorizo & parsnip crisp (GF) $8.00
    • Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
  • Mixed spiced nuts (V)(GF) $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • Crema catalana (V) $8.50
    • Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
  • Grilled eggplant (V)(GF) $8.50
    • Stuffed with goals cheese and smoked provolone and saffron aioli
  • Soft goats cheese (V) $10.50
    • With truffled honeycomb and fig rosemary toast
  • Venison meatballs $10.00
    • Nz venison meatballs spiced and served with plum and red wine sauce
  • Haloumi and Organic Quinoa / Chicken and Couscous $23.00
  • Canterbury Steak & Egg $32.00
  • Smokin' Ribs $21.90
  • Chunky Fries $7.00
  • Smoked Chicken and Avo Salad $21.00
  • Hot Wings $12.90
  • Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
    • Porkalicious
  • Fancy Fish & Chips $29.90
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Bowl Of Sicilian Green Olives $7.5
  • Bowl Of Cashew Nuts $15
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • POH PIA JAE(THAI SPRING ROLLS) $8.00
    • a mixture of sliced vegetables and vermicelli wrapped in spring roll pastry
  • Curry Puff $8.50
    • ligtly curried chicken potato and onion wrapped in golden puff pastry
  • KAO PAD $17.50/$19.50
    • Thai style rice cooked with eggs, pepper, spring onion, tomatoes/CHICKEN/PRAWNS
  • PANANG CURRY $18.00
    • creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/chicken/beef/lamb
  • PARAM JUM SIL $18.50
    • tofu stir fried with market vegetables and soy sauce topped with delicious peanut sauce
  • SEXY LADY $19.00
    • tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/chicken
  • MASSAMAN LAMB CURRY $19.50
    • a tender diced lamb curry cooked with potatoes onion and peanutds
  • TOFU PAD PRIK SOD $17.50
    • stir fried tofu with fresh chili garlic onion carrots beans, mushrooms zucchini broccoli and homemade sauce
  • MEAT LOVERS $13.00
  • CHOICE OF...HAM, EGG, OLIVES, CHICKEN BREAST, SALAMI, CHEESE, PINEAPPLE, TOM, ONION, SUN DRIED TOM, MUSHROOMS OR JALAPENO'S
  • JALAPENO CHICKEN $12.50
    • CHICKEN, MUSHROOM, JALAPENOS, CAPSICUM & BBQ SAUCE
  • EGG BURGER $11.00
  • BIG BREKIE $16.50
    • 2 BACON, 2 EGGS, SAUSAGE, HASH BROWN, MUSHROOMS, SPAGHETTI, TOMATO & TOAST
  • HAMBURGER $10.00
  • MEGA HAWAIIAN BURGER $12.50
    • REGULAR BURGER + CHEESE, HAM, PINEAPPLE
  • BACON & EGGS WITH TOAST $11.50
  • Creamy Mushrooms On Toast $15.50
    • ciabatta / italian parsley / bacon
  • Fish & Chips $15.00
    • shoestring fries / salad / tartare Sauce
  • ●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
  • Eggs Benedict $13.50
    • poached eggs / bacon / hollandaise / ciabatta / spinach
  • 150g Rump Steak $14.50
    • fried egg / shoestring fries / aioli
  • -Sriracha Fish
    • coriander & lime sour cream / avocado salsa / slaw
  • AVAILABLE TILL 3PM
  • Toasted Bagel $17.00
    • fried egg / bacon / rocket / parmesan / hollandaise
  • Chicken & Chips $14.00
    • Crispy fillet with chips & salad
  • Bacon wedges $10.00
  • Salmon & Cream cheese Bagel $13.00
    • salmon & cream cheese on toasted sesame bagels
  • Smoked Salmon Salad $12.00
    • mixed salad, cucumber, tomato cheese & smoked salmon
  • Slt sandwich & wedges $14.00
    • Steak, lettuce, tomato, eqq & cheese candwich
  • Mushroom $3.00
  • Hot Chips $4.50
  • Bacon $2.50
Indaba Lounge

Indaba Lounge

location

Address

63 Westney Road, Mangere, Auckland, Auckland, 2022, New Zealand

phone

Phone

0800538466

email

Email

None

clock

Opened hours

11 AM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Kiwi

features

Features

EFTPOS ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
63 Westney Road, Mangere, Auckland, Auckland, 2022, New Zealand
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