Jacksons Tavern in Grey Menu

DINNER - ENTRÉE DINNER - ENTRÉE
  • Garlic bread / cob loaf / house made butter $9
  • Soup of the day / buttered toast $12.5
  • Salt and pepper squid / lemon / aioli $16
  • Ploughman's Platter (for 2) $25
    • Salami / Pickle Onion / Brie / Ham / Cheddar / Gherkin / Pesto Selection / Breads
DINNER - MAINS DINNER - MAINS
  • Seasonal salad $18
    • Chef's choice of traditional salad greens / homemade dressing / herb croutons
  • Pasta MP
    • changes daily
  • Lamb shanks $28
    • Slow cooked shank / hearty home-style jus / mustard mash
  • Jacksons chicken burger $24
    • Bacon / cheese / pineapple / mayo / fries
  • Jacksons beef burger $24
    • Cheese / tomato / pickle / lettuce / mustard / fries
  • Crumbed chicken schnitzel $26
    • Filled chicken breast / cream cheese / basil pesto / gourmet herb roast potatoes / salad greens
  • Bangers and mash $25
    • Local Cumberland sausages / onion relish / gravy / peas
  • Fish MP
    • changes daily
  • Ribeye steak $34
    • 300g prime cut / garlic butter or pepper sauce / potato rosti / seasonal greens
DESSERTS DESSERTS
  • Warm chocolate brownie $12.5
    • Berry sorbet / cream / raspberry coulis
  • Kiwi pavlova / summer fruit / whipping cream $12.5
  • Panna cotta / vanilla bean ice cream / passion fruit coulis $12.5
  • Ice Cream Sundae $10

Nearby Sample Menus

  • Hook Line and Sinker $28.50
    • Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
  • 'Tender and Juicy' Beef Fillet $32.50
  • Battered Bue Cod $27.00
    • Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
  • Squarkin' Chicken Salad $26.50
    • Fresh chicken breast sliced & dusted in our secret herbs and spices, served on a fresh salad with red onion, garlic aiôle
  • Kiwi Style $27.50
    • With seared scallops and king prawns, on a kumara & thyme mash & a sun dried tomato and roasted capsicum sauce
  • The Woody Works $26.00
    • Salami, ham, smoky bacon, mushroom, capsicum, red onion & bbq sauce
  • The Tropical Typhoon $26.00
    • Smoky bacon, pineapple, capsicum, red onion, cashews & sweet chilli sauce
  • Profiteroles $7.50
    • Filled with cream & topped with chocolate or caramel sauce
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Breaky Stack $14.50
    • onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
  • Soup of the day $9.50
    • homemade, served with french bread
  • Toasted sandwiches $7.50
    • choice of: ham, cheese, tomato, pineapple or onion
  • Salmon Omelette $15.50
    • smoked salmon & a rich dill creme fraiche & toast
  • Wedges works $11.00
    • spicy, with cheese & bacon, sweet chilli & sour cream
  • Salad $17.50
    • large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
  • Steak Sandwich $19.50
    • rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
  • Pasta of the day $18.00
  • -add chilli and sour cream $10
  • -6 onion rings, fried egg, coleslaw and fries $32
  • -Steak $29
    • 200gm sirloin, cheese and creamy mushroom sauce
  • Satay Chicken* $23
    • Served with stir-fry vegetables and jasmine rice
  • Shoestring fries $4.50
  • Grilled salmon (90gm) $9
  • Garlic and Herb Bread* $8.50
    • 4 pieces of lightly toasted baguette .
  • -Add a side of Salmon $9
  • Creamy Bacon & Mushroom Pasta N/A
    • Bacon with sauteed mushrooms in a freshly made creamy basil pesto sauce
  • Ali-Belly Burger N/A
    • Beef, bacon, egg, cheese, lettuce, tomato, mayo burger and fries
  • Tomato Bruschetta N/A
    • Freshly dice tomato topped with garlic & basil infused o/o on toasted ciabatta
  • Creamy Smoked Chicken & Sundried Tomato Pasta N/A
    • Smoked chicken, pesto & sundried tomato in a freshly made cream pasta sauce
  • Chorizo, Spinach & Sundried Tomato Pasta N/A
    • Chorizo with sundried tomatoes & spinach in a infused lemon oil
  • Salmon N/A
    • 190g NZ salmon, served on a orange kumara mash with spinach and topped with hollandaise sauce
  • Fries $6.5
  • Soup & Toast N/A
    • See our blackboard for today's soup. Served with toasted ciabatta
Jacksons Tavern

Jacksons Tavern

location

Address

4570 Otira Highway, Jacksons, Grey, 7875, New Zealand

phone

Phone

037380887

clock

Opened hours

Sunday 9:00 - 17:00 Wednesday 9:00 - 17:00 Thursday 9:00 - 17:00 Friday 9:00 - 17:00 Saturday 9:00 - 17:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
4570 Otira Highway, Jacksons, Grey, 7875, New Zealand
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