Address
4570 Otira Highway, Jacksons, Grey, 7875, New Zealand
Jacksons Tavern in Grey Menu
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DINNER - ENTRÉE- Garlic bread / cob loaf / house made butter $9
- Soup of the day / buttered toast $12.5
- Salt and pepper squid / lemon / aioli $16
-
Ploughman's Platter (for 2) $25
- Salami / Pickle Onion / Brie / Ham / Cheddar / Gherkin / Pesto Selection / Breads
DINNER - MAINS-
Seasonal salad $18
- Chef's choice of traditional salad greens / homemade dressing / herb croutons
-
Pasta MP
- changes daily
-
Lamb shanks $28
- Slow cooked shank / hearty home-style jus / mustard mash
-
Jacksons chicken burger $24
- Bacon / cheese / pineapple / mayo / fries
-
Jacksons beef burger $24
- Cheese / tomato / pickle / lettuce / mustard / fries
-
Crumbed chicken schnitzel $26
- Filled chicken breast / cream cheese / basil pesto / gourmet herb roast potatoes / salad greens
-
Bangers and mash $25
- Local Cumberland sausages / onion relish / gravy / peas
-
Fish MP
- changes daily
-
Ribeye steak $34
- 300g prime cut / garlic butter or pepper sauce / potato rosti / seasonal greens
DESSERTS-
Warm chocolate brownie $12.5
- Berry sorbet / cream / raspberry coulis
- Kiwi pavlova / summer fruit / whipping cream $12.5
- Panna cotta / vanilla bean ice cream / passion fruit coulis $12.5
- Ice Cream Sundae $10
Nearby Sample Menus
-
The Woody Works $26.00
- Salami, ham, smoky bacon, mushroom, capsicum, red onion & bbq sauce
- Flippers Final Finale (Usually always fresh fish)
- A buffet of our famous bbq ribs, southern fried chicken fillets, nachos, sausages, slaw, fries and more $25.00
- 200g Beef Fillet $32.50
- Chicken Breast $22.50
-
Ice Cream Sundae $7.50
- Vanilla ice cream with strawberry, caramel or chocolate sauce, cream & wafers
-
Thai Style $27.50
- With seared scallops and king prawns, on a coconut, capsicum and lime risotto
-
Kiwi Style $27.50
- With seared scallops and king prawns, on a kumara & thyme mash & a sun dried tomato and roasted capsicum sauce
-
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
-
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
-
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
-
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
-
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
- -With Salmon $17.50
- -With Bacon $15.50
-
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-
Portobello Mushrooms $15.50
- slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
-
Salmon Omelette $15.50
- smoked salmon & a rich dill creme fraiche & toast
-
Bacon & Eggs $14.50
- crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
-
Breaky Stack $14.50
- onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
-
Toast $6.50
- white with our own homemade jam
-
Toasted sandwiches $7.50
- choice of: ham, cheese, tomato, pineapple or onion
-
$12.50
- with salmon & cream cheese
-
Fish & Chips $19.50
- crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
- -Ham and cheese $9
- Gourmet potatoes $5
- -2 doubles $19
- Green salad $6
- Bacon $4.50
- -Vegetarian $25
-
Pork Spare Ribs*
- One of our most famous dishes, slow cooked pork glazed with our home-made tasty BBQ style sauce .
-
Burgers $23
- Served with chunky fries
-
Soup & Toast N/A
- See our blackboard for today's soup. Served with toasted ciabatta
-
Creamy Bacon & Mushroom Pasta N/A
- Bacon with sauteed mushrooms in a freshly made creamy basil pesto sauce
-
Fish & Shrimp Chowder N/A
- Market fresh fish and shrimp chowder. Served with toasted ciabatta
-
200g Aged Ribeye Steak N/A
- Aged ribeye steak cooked to your style. Served with fresh salad and crispy fries and the option of garlic or pepper butter. Add portobello mushrooms
-
Tomato Bruschetta N/A
- Freshly dice tomato topped with garlic & basil infused o/o on toasted ciabatta
-
Thai Red Curry - Vegetable or Chicken N/A
- Served with basmati rice. Vegetable / Chicken
-
Salmon N/A
- 190g NZ salmon, served on a orange kumara mash with spinach and topped with hollandaise sauce
-
Moroccan Lamb N/A
- Moroccan marinated lamb, served on salad and topped with tzatziki (greek yoghurt dressing)
Jacksons Tavern
Phone
037380887
Opened hours
Sunday
9:00 - 17:00
Wednesday
9:00 - 17:00
Thursday
9:00 - 17:00
Friday
9:00 - 17:00
Saturday
9:00 - 17:00
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Waitstaff , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
4570 Otira Highway, Jacksons, Grey, 7875, New Zealand
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