Jacksons Tavern in Grey Menu

DINNER - ENTRÉE DINNER - ENTRÉE
  • Garlic bread / cob loaf / house made butter $9
  • Soup of the day / buttered toast $12.5
  • Salt and pepper squid / lemon / aioli $16
  • Ploughman's Platter (for 2) $25
    • Salami / Pickle Onion / Brie / Ham / Cheddar / Gherkin / Pesto Selection / Breads
DINNER - MAINS DINNER - MAINS
  • Seasonal salad $18
    • Chef's choice of traditional salad greens / homemade dressing / herb croutons
  • Pasta MP
    • changes daily
  • Lamb shanks $28
    • Slow cooked shank / hearty home-style jus / mustard mash
  • Jacksons chicken burger $24
    • Bacon / cheese / pineapple / mayo / fries
  • Jacksons beef burger $24
    • Cheese / tomato / pickle / lettuce / mustard / fries
  • Crumbed chicken schnitzel $26
    • Filled chicken breast / cream cheese / basil pesto / gourmet herb roast potatoes / salad greens
  • Bangers and mash $25
    • Local Cumberland sausages / onion relish / gravy / peas
  • Fish MP
    • changes daily
  • Ribeye steak $34
    • 300g prime cut / garlic butter or pepper sauce / potato rosti / seasonal greens
DESSERTS DESSERTS
  • Warm chocolate brownie $12.5
    • Berry sorbet / cream / raspberry coulis
  • Kiwi pavlova / summer fruit / whipping cream $12.5
  • Panna cotta / vanilla bean ice cream / passion fruit coulis $12.5
  • Ice Cream Sundae $10

Nearby Sample Menus

  • Apple & Rhubarb Crumble $7.50
    • With cream & ice cream
  • Hook Line and Sinker $28.50
    • Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
  • Nachos $15.00
    • beef & beans on corn chips topped with cheese, sour cream & sweet chilli sauce
  • Chicken Breast $22.50
  • Garlic Bread $6.00
    • Chunks of ciabatta smothered in garlic butter
  • Poor OL' Porky The Pig $32.50
    • These are our famous ribs, a whole rack of porky’s ribs smothered in our own smoky bbq sauce served with chunky chips
  • Profiteroles $7.50
    • Filled with cream & topped with chocolate or caramel sauce
  • Banana Split $7.50
    • Vanilla ice cream & banana, topped with strawberry, caramel or chocolate sauce & wafers
  • -With Bacon $15.50
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • -With Salmon $17.50
  • Salmon Omelette $15.50
    • smoked salmon & a rich dill creme fraiche & toast
  • French Fries $5.50
    • with tomato sauce & aioli
  • Portobello Mushrooms $15.50
    • slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
  • Wedges $7.00
    • spicy with sour cream
  • Salad $17.50
    • large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
  • Pasta of the day $18.00
  • Bacon & Eggs $14.50
    • crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
  • Wedges works $11.00
    • spicy, with cheese & bacon, sweet chilli & sour cream
  • Tapas* $19.50
    • Grilled halloumi, ciabatta, olives, sage pesto and balsamic reduction .
  • Salad Wrap $17
    • Flour tortilla, house made sage pesto, cheese, salad and mayonnaise .
  • -2 doubles $19
  • Double Chicken Breast* $29
    • Grilled streaky bacon, cheese, cola bbq sauce, fries and coleslaw
  • Fried egg $1.50
  • Bacon $4.50
  • -Add Chicken $6
  • -Add a side of Salmon $9
  • Moroccan Lamb N/A
    • Moroccan marinated lamb, served on salad and topped with tzatziki (greek yoghurt dressing)
  • Tomato Bruschetta N/A
    • Freshly dice tomato topped with garlic & basil infused o/o on toasted ciabatta
  • Fish & Shrimp Chowder N/A
    • Market fresh fish and shrimp chowder. Served with toasted ciabatta
  • Fish & Chips N/A
    • Crispy beer battered, locally caught fresh fish, salad and fries (see our blackboard for today's fish)
  • Fries $6.5
  • Thai Red Curry - Vegetable or Chicken N/A
    • Served with basmati rice. Vegetable / Chicken
  • Cheesy Garlic Bread N/A
    • Toasted ciabatta with mozzarella & garlic butter
  • Ali-Belly Burger N/A
    • Beef, bacon, egg, cheese, lettuce, tomato, mayo burger and fries
Jacksons Tavern

Jacksons Tavern

location

Address

4570 Otira Highway, Jacksons, Grey, 7875, New Zealand

phone

Phone

037380887

clock

Opened hours

Sunday 9:00 - 17:00 Wednesday 9:00 - 17:00 Thursday 9:00 - 17:00 Friday 9:00 - 17:00 Saturday 9:00 - 17:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
4570 Otira Highway, Jacksons, Grey, 7875, New Zealand
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