Jacksons Tavern in Grey Menu

DINNER - ENTRÉE DINNER - ENTRÉE
  • Garlic bread / cob loaf / house made butter $9
  • Soup of the day / buttered toast $12.5
  • Salt and pepper squid / lemon / aioli $16
  • Ploughman's Platter (for 2) $25
    • Salami / Pickle Onion / Brie / Ham / Cheddar / Gherkin / Pesto Selection / Breads
DINNER - MAINS DINNER - MAINS
  • Seasonal salad $18
    • Chef's choice of traditional salad greens / homemade dressing / herb croutons
  • Pasta MP
    • changes daily
  • Lamb shanks $28
    • Slow cooked shank / hearty home-style jus / mustard mash
  • Jacksons chicken burger $24
    • Bacon / cheese / pineapple / mayo / fries
  • Jacksons beef burger $24
    • Cheese / tomato / pickle / lettuce / mustard / fries
  • Crumbed chicken schnitzel $26
    • Filled chicken breast / cream cheese / basil pesto / gourmet herb roast potatoes / salad greens
  • Bangers and mash $25
    • Local Cumberland sausages / onion relish / gravy / peas
  • Fish MP
    • changes daily
  • Ribeye steak $34
    • 300g prime cut / garlic butter or pepper sauce / potato rosti / seasonal greens
DESSERTS DESSERTS
  • Warm chocolate brownie $12.5
    • Berry sorbet / cream / raspberry coulis
  • Kiwi pavlova / summer fruit / whipping cream $12.5
  • Panna cotta / vanilla bean ice cream / passion fruit coulis $12.5
  • Ice Cream Sundae $10

Nearby Sample Menus

  • Chickburger $8.50
    • Chargrilled chicken, lettuce , red onion & mayo
  • 'A Cut From The Butt' Beef Rump $19.90
  • Hook Line and Sinker $28.50
    • Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
  • Larrys Lamb Rump $29.50
    • Juicy lamb rump, seasoned, seared and oven roasted, served with a Lebonese style cous cous, our homemade sweet tomato sauce and a fresh mint tzatziki
  • Garlic Bread $6.00
    • Chunks of ciabatta smothered in garlic butter
  • Apple & Rhubarb Crumble $7.50
    • With cream & ice cream
  • 'Flavoursome And Filling' Rib Eye $29.90
  • The Swampy Paddock $26.00
    • Mushroom, avocado, capsicum, red onion, cashews & sweet chilli
  • -With Salmon $17.50
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Breakfast Stack (Vegetarian) $16.00
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • -With Bacon $15.50
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Portobello Mushrooms $15.50
    • slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
  • Calamari Salad $16.50
    • crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
  • Toast $6.50
    • white with our own homemade jam
  • Breaky Stack $14.50
    • onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
  • Salmon Omelette $15.50
    • smoked salmon & a rich dill creme fraiche & toast
  • Salad $17.50
    • large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
  • Soup of the day $9.50
    • homemade, served with french bread
  • Pasta of the day $18.00
  • Toasted
    • Chunky Grain Bread
  • -2 doubles with fries & coleslaw $28
  • Enchilada
    • Bean mix with house made enchilada sauce and your choice of filling wrapped in a flour tortilla, covered with tomato sauce and cheese, then oven baked and topped with sour cream. Served with fries OR salad.
  • -Chicken / Mince $18
  • Shoestring fries $4.50
  • - Add a side of Chicken $6
  • -Ciabatta /Chicken, cranberry and brie /Mushroom, pepper, pesto and cheese. $17
  • Ciabatta with Fries
  • Chorizo, Spinach & Sundried Tomato Pasta N/A
    • Chorizo with sundried tomatoes & spinach in a infused lemon oil
  • Fish & Chips N/A
    • Crispy beer battered, locally caught fresh fish, salad and fries (see our blackboard for today's fish)
  • Fish & Shrimp Chowder N/A
    • Market fresh fish and shrimp chowder. Served with toasted ciabatta
  • Fries $6.5
  • Ali-Belly Burger N/A
    • Beef, bacon, egg, cheese, lettuce, tomato, mayo burger and fries
  • Salt & Pepper Squid N/A
    • Salt & pepper squid served on a crispy salad topped with capsicum salsa
  • Salmon N/A
    • 190g NZ salmon, served on a orange kumara mash with spinach and topped with hollandaise sauce
  • Soup & Toast N/A
    • See our blackboard for today's soup. Served with toasted ciabatta
Jacksons Tavern

Jacksons Tavern

location

Address

4570 Otira Highway, Jacksons, Grey, 7875, New Zealand

phone

Phone

037380887

clock

Opened hours

Sunday 9:00 - 17:00 Wednesday 9:00 - 17:00 Thursday 9:00 - 17:00 Friday 9:00 - 17:00 Saturday 9:00 - 17:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
4570 Otira Highway, Jacksons, Grey, 7875, New Zealand
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