Japanese Restaurant Tatsuta in Hamilton Menu

Japanese Restaurant Tatsuta in Hamilton has no menu available, but can choose from many other options such as Samosa or Onion Bhaji from Himalaya Indian Cuisine. Spices offers many options including Sea Food Platter for 2 (6pcs) and Chicken Tikka for 2 (4pcs). Centennial Ave Takeaways includes a wide range like Ham or Open 7 days, 6am to 8:30pm. Apple Turnover and Banana Fritter from . Asian Kitchen offers Fez Kebab and Chicken.

Nearby Sample Menus

  • More $10.00 Packs $10.00
    • Choose one of the following: 12 Fish Nug and 1 Scoop Chips / 12 Chicken Nug and 1 Scoop / 12 Squid Rings and 1 Scoop
  • Cheese and Onion $2.20
  • Kiddies Pack $5.00
    • 1 Hot Dog, 4 Chicken Nuggets, ½ Scoop
  • $5.00 Pack $5.00
    • 1 Fish, 1 Meat and Pot Pattie, ½ scoop of chips
  • Pineapple $4.00
  • Bacon and Egg $5.00
  • Chicken & Cheese $2.50
  • Hoki $4.50
  • $7 Combo A $7.00
    • 2 Fish, 2 Battered Sausages, $1.5 chips
  • 16 chicken nibbles $13.00
    • $2 chips
  • $10 burger pack $10.00
    • 2 Hamburgers, 2 Fish, $2.5 chips
  • $4 Combo C $4.00
    • 6 Chicken Nuggets, $1.5 chips
  • $5 burger pack $5.00
    • Hamburger, fish, $1 chips
  • $18 Combo $18.00
    • 5 Fish, 4 Battered Sausages, 4 Crab Sticks,
  • 5 chicken nibbles $5.00
    • $1 chips
  • $4 Combo A $4.00
    • 1 Fish, 1 battered sausage, $1chips
  • Califania Roll Sushi
    • 40 pcs (fresh roll, tuna roll, crab roll, chicken roll, vege roll)
  • Seafood Curry
  • Tofu Curry
  • Nigiri Sushi
  • Salmon Teriyaki Donburi (grilled salmon fillet)
  • Seafood Udon Soup $10.90
    • Thick Japanese Udon noodles cooked in clear soup served with seafood vegetables
  • Salmon Teriyaki
  • Choose main dish:
  • Cheesecake $10.50
    • Classic set cheesecake with chantilly cream
  • One forty summer salad $15.00
    • watermelon, candied pecan, feta, mango, fresh coconut & raspberry vinaigrette
  • Garlic bread
    • Classic long loaf, sliced & stuffed with garlic butter, wrapped in foil
  • Pasta $15.00
    • Fettuccini tossed with rocket, cherry tomatoes, spring onions, shaved parmesan & olive oil
  • Panna cotta $10.50
    • Traditional vanilla bean panna cotta with a mango jelly served with pistachio dust, chardonnay gel & diced mango
  • -Add sauteed prawns $5.00
  • Chocolate gateau $10.50
    • Rich chocolate cake, slightly heated till the icing is oozing down the sides, served with ice cream & cream
  • Hand cut fries $5.00
  • Parma $20.00
    • Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
  • Margherita $17.00
    • Craft tomato base, buffalo mozzarella, fresh basil
  • Mexican Pulled Pork Burger $19.00
    • Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
  • Marinated Olives $7.00
    • Marinated Sicilian green olives
  • Calamari $12.00
    • Sichuan salt with a wasabi and lime mayo
  • Chocolate Brownie $7.00
    • With vanilla cream
  • Craft Burger $19.00
    • Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
  • Pepperoni $22.00
    • Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base
  • Zucchini Fritters $12.00
    • Zucchini, chilli and mint fritters with sour cream
  • Good Dark Braised Beef Pie $15.00
    • With chips and peas
  • Crumble N/A
    • Of the day served with custard
  • Coromandel Mussel Pot Garlic and Cream $14.00
    • 1/2 kg of fresh mussels cooked in sparkling ale, garlic and cream, served with crusty bread
  • Thai Style Fish and Shrimp Cakes $14.00
    • With Doris plum cider chilli jam
  • Coromandel Mussel Pot Tomato and Herb $14.00
    • 1/2 kg of fresh mussels cooked in a rich tomato, white wine and herb sauce, served with crusty bread
  • Soup of the Day $9.00
    • Freshly made soup of the day with warm roll
  • Sausage and Horseradish Mash Spring Rolls $13.00
    • With Good George Eye IPA gravy
  • Pulled Pork Sandwich $16.90
    • Slow roasted pork-pulled & served on grilled foccicia and watercress slaw with spiced jus
  • Egg $2.00
  • Smoked Salmon $6.50
  • Hollandaise $2.00
  • Baked Beans $4.50
  • Eggs on Toast $10.00
    • 2 free-range eggs any style served with toast - Add bacon $4.50
  • Chorizo $4.50
  • Harissa Chicken Salad $17.90
    • Tender chicken pieces marinated in harissa spice served with roast kumara, pumpkin & greens with a yoghurt dressing
  • Chong-Qing Dan Dan Hand-Made Noodle N/A
  • Stir Fry Beef with Peppers N/A
  • Spicy Juicy Chinese Cabbage Cooked in Stock N/A
  • Hand-Made Noodle Soup with 5-Spices Beef N/A
  • Hot and Sour Fish with Chinese Pickled Cabbage N/A
  • Spicy and Sour Mung Bean Jelly Salad N/A
  • Sizzling Beef N/A
  • Double-Cooked Sliced Pork N/A
    • With leek in spicy sauce (boiled and then stir fried)
  • - 4 pieces Cucumber & Pickle
  • - 8 pieces Fresh Salmon Supreme
  • Teriyaki Chicken & Fresh Salmon
  • Katsu Chicken
  • Fancy Platter - 1 $30.90
  • - 12 pieces Fresh Salmon Nigiri
  • - 8 pieces Jumbo Fresh Salmon
  • 8PC. JUMBO $11.00
  • Spicy fried beans $18.00
    • w poached egg, smoked salmon, braised lamb or halloumi(GF)
  • Brunch salad $18.00
    • Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
  • Eggs $12.00
    • Any style on white, brown or GF
  • Oat porridge $9.00
    • Doris plum, brown sugar, cream, yoghurt, milk or soy
  • Toast $9.00
    • White, brown or GF w housemade jam, marmalade or honey
  • Chia $11.00
    • Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
  • Sides $5.50
    • Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
  • Crumpets $16.00
    • Peanut butter mousse, jam, caramel w nuts
  • Kumara Hash (gh) (df) n/a
    • Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached eggs
  • Toast & Spread n/a
    • Toast served with honey or jam
  • BLT Open Sandwich (df) n/a
    • Bacon, lettuce & tomato served on toasted Italian bread with salad leaves & aiolo
  • Chicken & Mushroom Pasta n/a
    • Creamy basil pesto sauce, chicken, mushrooms, penne pasta & parmesan
  • Eggs Benefict (v) n/a
    • Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Mushroom
  • Sides n/a
    • Hollandaise
  • Soup of the Day n/a
    • See the blackboard for our chef's creation today. Served with a crispy garlic stick
  • Wagyu Angus Beef Burger n/a
    • Our own house made beef patty served on a soft bap with Swiss cheese, onion rings & plum chutney. Add a side of fries at an extra cost
  • Chana masala $12.00
    • Chick peas cooked with nut, onion & tomato gravy
  • Chicken Tikka $9.50
    • Succulent chicken pieces in a rich marination cooked in Tandoor
  • Seekh Kebab (4 pieces) $9.00
    • Lamb sausages cooked in Tandoor
  • Tandoori mixed platter $16.00
    • 2 pcs chicken tikka, 2 pcs malai tikka, 2 pcs seekh kebab, 4 pcs king prawns
  • Jalfrazi (Lamb/Beef/ Chicken) cooked with vegetable in special gravy $14.50
  • Malai Tikka $9.50
    • Succulent chicken pieces in a rich nut marination cooked in Tandoor
  • Paneer New Delhi $9.00/$12.50
    • Homemade cheese cooked in chefs Special Masala(half/whole)
  • Natural Yoghurt $1.50
  • Lemon and passionfruit souffle with whipped cream $15.00
  • Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
  • Roast rack of lamb with slow cooked shank on Israeli cous cous and spinach $ 35.00
  • Asian flavoured chicken breast over iceberg lettuce, avocado and cherry tomatoes, dressed with house made mayo and grated Parmesan $18.50
  • Dessert platter designed to share-creme brulee baked alaska, berry sorbet, hand made truffles and lemon meringue tartlet $13.50pp
  • Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $ 35.00
  • Fries with aïoli and tomato sauce $7.5
  • Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
  • PAN CON TOMATE $6.50
    • BREAD WITH TOMATO AND OLIVE OIL
  • MARINATED SPATCHCOCK CHICKEN $19.00
    • HALF
  • JAMÓN SERRANO: CLASSIC CURED SPANISH HAM 50G 15 $16.00
  • CHORIZO DE CERDO CON FRIJOLES BLACOS $13.50
    • PORK SAUSAGE WITH WHITE BEANS
  • HEREFORD PRIME BEEF RUMP $35.00
    • 500G
  • CALAMARES A LA PARRILLA CON CHILE, CHORIZO Y TOMATE: WOOD FIRED CALAMARI CHILLI, CHORIZO AND TOMATO $14.00
  • NUESTROS PANES FRESCOS $5.50
    • FRESHLY BAKED BREADS (V)
  • GAZTA TARTA $10.00
    • CLASSIC SPANISH CHEESECAKE, SERVED WITH CHERRIES
  • Ham & Tomato $3.00
  • Extra fillings $0.80 each
  • Fish $2.80
  • Bacon & Egg Muffin $3.20
  • Chips $2.00/$3.00/$4.00
    • small/medium/large
  • 3 Piece pack $7.50
    • 1 thigh, 1 drumstick, 1 wing & chips
  • 4 chicken wings & chips $6.50
  • American Hotdog $3.00
Japanese Restaurant Tatsuta

Japanese Restaurant Tatsuta

location

Address

161A Victoria Street, Hamilton 3204, New Zealand

phone

Phone

078383085

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:00 PM, 5:30 – 8:30 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 8:30 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 8:30 PM, Friday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available ,  Serves Alcohol

Location
161A Victoria Street, Hamilton 3204, New Zealand
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