Jerry's Place Taupo in Taupo Menu

Are you the owner? Manage this listing for free.

Jerry's Place Taupo in Taupo has no menu available, but can choose from many other options such as ●The Commitment or -Half-Arsed from GoneBurger. Huhu offers many options including Homemade Rewana Bread, NZ Olive Oil, Dukkah and Grilled Garlic Rewana, topped with parmesan. Good Neighbour Brew Bar includes a wide range like B.L.T. or Eggs benedict. Samosa (2 pcs) and Onion Bhaji (4 pcs) from . The Cumin offers Hog's Breath Cafe and Lite Cut 200g.

Nearby Sample Menus

Gang Keaw Wan Gai $ 11.50
- Chicken green curry served with rice and salad.
Massamun Curry $12.50
- Thai- Muslim curry cooked with chicken or prawns, carrots, onions and cashew nuts served with rice or roti chicken
Chicken pad cee-eaw $11.50
- Sticky rice noodles stir-fried with chicken and vegetables
Tom yum $14.50
- The most popular Thai hot and spicy soup with chicken or prawns and Thai herbs served with rice prawn
Pad Ke-Mao [spicy] $11.50
- Stir fried spicy rice noodles with chicken, tomato, and vegetables
Pineapple fried rice $14.50
- Fried rice with prawns, curry powder, cashew nuts, raisins, and pineapple.
Sukiyaki hang $14.50
- Stir-fried glass noodles with prawns, chicken, squid, egg, and vegetables in a spicy Thai dressing
Chicken or pork fried rice $11.50

Aged Cheddar and Quince $14.00 / $24.00 / $32.00
- Single / Duet / The Lot - Served with assorted crackers, fruit and nuts
Fush & Chups $28.00
- Beer battered market fish, served with fries, fresh lemon, salad and housemade tartare
Vegetarian Delight $34.00
- Our special vegetarian trio: Fried polenta with fig jam and rocket. Chilli bean salsa, jalapeno relish and avocado. Beetroot, walnut and goats cheese
Almond Cake $15.00
- Warmed orange and almond cake with lemon curd and fresh vanilla bean yoghurt [Add a scoop of Kapiti ice cream +$2]
Waterside Fattoush Salad $18.00
- Fried haloumi cheese with fresh vine ripened tomato, cucumber, onion and crispy croutons immersed in our housemade sumac dressing [Add chicken, beef or salmon +$5]
Pan-fried Market Fish $35.00
- Our Chef’s special dish that changes daily
Camembert and Grapes $14.00 / $24.00 / $32.00
- Single / Duet / The Lot - Served with assorted crackers, fruit and nuts
Chicken $25.00
- Chipotle grilled free range chicken breast, fresh slaw, pancetta, cheese, chipotle mayo and jalapeno relish

Creamy Mushrooms $16.00 / $20.00
- served on toasted Brioche,topped with portabello & grilled haloumi. Standard / with free range bacon
Kid's Sweetcorn Fritters $12.00
- With Bacon
Kid's Bacon & Egg $9.00
- One Egg, Bacon Rasher, Toast, Hashbrown
Eggs Florentine $16.50
- Potato Rosti, Free Range Poached Eggs, Wilted Spinach, mushrooms and avocado
French Toast $17.00
- with arisan brioche, topped with free-range bacon and caramelized banana, served with Canadian maple syrup and mascarpone.
Buttermilk Pancakes $12.00
- with Canadian Maple Syrup & Cream
Kid's Porridge $7.00
- with Cream & Sugar
Kid's Pancakes $8.50

Chicken Schnitzel N/A
- 1 Chicken schnitzel served with chips and salad or vegetables
Porridge N/A
- Toast cream or milk
Hash browns (2) $4.00
Sausages $3.00
Steak Spaghetti N/A
Chicken and wedges $15.50
Chicken burger $9.00
Bacon $2.50

Eggs on Ciabatta $9.50
- Scrambled, poached or fried
Cheese cake $12.50
- Ask at bar for today's flavour served with ice cream
Pubs Famous Warm Cajun Chicken Salad $21.90
- Crumbed chicken strips cooked in a mild creamy Cajun sauce on salad greens
1 Chop $18.00
Salmon & Pea Risotto $18.50
- Rich & Creamy risotto, made with smoked salmon, peas & lemon
Hotcakes $17.50
- Hotcakes served with bacon, grilled banana, whipped cream & lashings of maple syrup
Mussels $11.50
- Fresh NZ Green lipped mussels served in a creamy white wine & garlic sauce, topped with toasted ciabatta
Lamb salad $23.50
- Lamb, cherry tomatoes, sundried tomatoes, feta, spinach, pinenuts, spiced chickpeas finished with a coriander dressing

Fish of the Day $24.50
- Herb and beer battered fish, with fries, salad and tartare sauce. We recommend: Japanese Asahi beer
-Accompanied with crostini bread $15.50
Green Salad ( GF) $9.50
- Mixed salad greens, tomatoes, capsicum, with a honey mustard dressing.
Prawn Paté (GF)
Fries
Mushroom & Parmesan Rice Cakes ( GF / V ) $17.80
- Served with salad greens and caesar dressing
-Extra Sauce $1.00
Prawn Chowder $19.50
- A silky thick soup, with prawn tails & crusty ciabatta bread. We recommend: Bell Bird Bay Chardonnay

SMOKED MUSHROOM QUESADILLA V $13.50
- Chipotle de Plata, refried beans, jalapeno
VOGELS $15.50
- w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
KIDS HAMPER $8.50
- chippies, muesli bar, fruit, yogurt, chocolate drink
JAPANESE BOLOGNAISE $16.50
- pork chili udon noodle
MINCE ON VOGELS TOAST $15.50
- w 2 poached eggs
LAMB RAGU $17.50
- lamb fennel pasta mia pappardelle
TOM AND CHERRY $8.50
- the classic kiwi cheerio cocktail sausage, tomato sauce
BANG BANG CHICKEN $16.50
- shredded chicken herbs, sesame, coconut rice

Bacon N' vegetable $12.50
White bait fritter $28.00
- with greeus, ailoi + crisp potato
Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
Morrocan Lentil $10.50

Vego $20.00
- Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
Volcano $22.00
- Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
Kuratau Classic $20.00
- Tomato base, mozzarella, ham, capers & fresh basil
Hen house $24.00
- Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
Lake Bed $18.00
- Basil pesto, mozzarella & fresh basil
Omorish $20.00
- Tomato base, mozzarella, pepperoni, olives & fresh basil
Margherita $18.00
- Tomato base, mozzarella & fresh basil

Pan cake $16.00
- Flour, pork, prawn, egg, wine, coconut cream, salad and home-made sauce. (Vegetarian option available)
Fresh spring roll $12.00
- Rice paper, pork, prawn salad, home-made sauce and nuts. (Vegetarian option available)
Fried roll $12.00
- Rice paper, prawn, pork, vege, home-made sauce and nuts
Stir-fry noodle $16.00
- Seafood / beef, noodle, homemade sauce
Clay pot fish $20.00
- Fish, salad and rice
Lotus salad $16.00
- Lotus root, prawns, pork, salad, peanuts
Vietnamese baguette $10.00
- You choose: pork / beef / meatball
Pork mince skewer $12.00
- Lemon-grass, pork and prawns

Savoury Mince on Toast $18.00
- with one poached egg
Natural Muesli $16.00
- served with berry compote, yoghurt and honey gluten free option
Potato Cake( GF) $4.00
Kumara Cakes GF $21.50
- topped with poached eggs and hollandaise sauce with salmon
French Toast - Chef's Signature Dish $21.00
- served with bacon, banana, maple syrup and berries
Salads: wood roasted smoked salmon or smoked chicken $22.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette*optional crispy bacon topping
Kumara Cakes GF $18.50
- topped with poached eggs and hollandaise sauce with mushrooms
French Toast - Chef's Signature Dish $22.50
- served with bacon, banana, maple syrup and berries, gluten free option (please note: no variations)

Chicken Burger (GFA) $ 20.00
- Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
Mexi K Fries $14.00
- Kumara frieswith bean con carne, sour cream and jalapenos
GFA - Gluten Free Available
Pool Deck Peppered Rump (GFA) $ 28.00
- 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
Beef Burger (GFA) $ 20.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
Fries (GF) $8.00
- Crispy fries served with aioli and tomato sauce
Fishermans Catch (GFA) $ 26.00
- Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
Fish Burger (GFA) $ 20.00
- Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo

Flame Grilled Venison $16.0
- Bacon, egg, lettuce, tomato, cheese, onion, mayo
Chefs Sauces N/A
- Pitch Gravy/Creamy Mushroom/Pepper. Add Creamy Garlic Prawns $6.0
Nicoise Salad $13.5
- Olives, beans, potatoes, tomato, onion, capsicum, egg, herb dressing. Add Chicken $5.0. Add King Prawns $6.0
Pub Fries $6.5
- w/ aioli & tomato sauce
Garlic Bread $5.0
Sticky Pork Ribs $14.5
- w/ smokey bbq sauce
Salt & Pepper Squid $13.5
- w/ chilli lime glaze
Steak n Ale Special $20.0
- Sirloin steak, pub fries, salad & your choice of sauce w/ a handle of tap beer of glass of house wine

Seafood and chips
-Calamari or prawn $17.50
- Seasoned with black pepper and toasted sesame seed, pan, fried with canola oil
White/ Wholemeal toast $2.00
Smoked salmon x 3 $6.00
Ciabatta $3.50
Green salad $3.00
With smoked salmon $2.00
Baked beans $2.00

Lemon Pepper Calamari $16.90
- Calamari strips, dusted in corn starch, semolina and lemon pepper. Served on couscous and baby spinach with aioli and an Asian inspired chilli lime dressing
Naked Truth $21.90
- Sliced slow oven roasted tomatoes on a genuine house made sauce with basil pesto, buffalo mozzarella, fresh herbs, cracked black pepper and Maldon sea salt - Medium $17.90
French Chic $23.90
- A modern classic Succulent slices of Chicken, Camembert, finished with a drizzle of sweet Cranberry sauce. - Medium $19.90
Ciabatta and Dips $11.50
- Lightly toasted ciabatta with a trio of freshly made dips.
Mary Had A Little Lamb $23.90
- Juicy roast lamb, feta, sun-dried tomato pesto, black olives, caramelised onions drizzled with minted yoghurt - Medium $19.90
Spag-Bol $8.50
- Traditional Spaghetti Bolognese with cheese.
''Free Range Chicken'' Burger $23.90
- 200gm butterflied grilled free-range chicken breast, streaky bacon, roast red peppers, grilled mozzarella cheese with basil pesto, mayo and house relish.
Fire and Ice $21.90
- Pepperoni, chorizo, sliced fire roasted red capsicum, jalapeño peppers, drizzled with avocado pulp and house made sweet chilli, garlic and ginger sauce - Medium $17.90