Jewel Of Bombay in Auckland Menu

LAMB LAMB
  • Rogan Josh (Med) $11.90
    • Lamb simmered in an exotic blend of herbs and spices. A traditional lamb curry.
  • Lamb Korma (Mild) $11.90
    • Tender lamb cooked in a cashew gravy, mildly spiced.
  • Lamb Madras (Med) $11.90
    • A traditional South Indian style curry cooked with coconut milk and tempered with curry leaves and spices.
  • Lamb Vindaloo (Hot) $11.90
    • Boneless lamb cooked in vinegar based hot spices - Portuguese Goan style.
CHICKEN - All dishes are served with rice. CHICKEN - All dishes are served with rice.
  • Butter Chicken (Mild) $10.90
    • Succulent chicken pieces marinated, grilled in tandoori oven and finished with creamy tomato sauce.
  • Chicken Tikka Masala (Med) $10.90
    • Boneless chicken morsels cooked with onions, capsicum, fresh herbs and spices in a tomato sauce.
  • Chicken Korma (Mild) $10.90
    • Chicken cooked in a cashew gravy, mildly spiced.
  • Chicken Curry (Mild-Med) $10.90
    • Traditional Indian chicken curry.
VEGETARIAN VEGETARIAN
  • Vegetable Korma (Mild) $8.90
    • A variety of vegetables cooked with mild spices in a cashew sauce.
  • Tadka Daal (Mild) $8.90
    • Yellow lentils cooked with ginger and garlic. Tempered with cumin seeds and spices.
  • Chana Masala (Med) $8.90
    • Chickpeas cooked in a onion and tomato gravy.
  • Bombay Aloo (Mild) $8.90
    • Sauteed potatoes tossed in traditional spices.
  • Paneer Curry (Med) $8.90
    • Cottage cheese cubes cooked in a onion, ginger and garlic sauce.
THALI - Any 3 curries with rice, naan, chutney, raita and poppadom. THALI - Any 3 curries with rice, naan, chutney, raita and poppadom.
  • Non-Vegetarian $13.50
  • Vegetarian $11.50
1 CURRY COMBO - Combos below include Rice, Naan Bread and small soft drink. 1 CURRY COMBO - Combos below include Rice, Naan Bread and small soft drink.
  • Lamb Combo $14.90
  • Chicken Combo $14.50
  • Vegetarian Combo $12.50
2 CURRY COMBO 2 CURRY COMBO
  • Meat Dish $16.50
  • Vegetarian Dish $13.90
  • 2 small curry portions with Rice, Naan Bread and small soft drink. Large Drink Upgrade $1.60, Garlic Naan Bread Upgrade $1.00
SNACKS SNACKS
  • Samosa $2.50
  • Naan Roll $6.90
    • Chicken, Lamb or Vege/Paneer
  • Samosa Chaat $6.90
    • 2 Samosas with chickpeas and tamarind sauce
KIDS MEAL KIDS MEAL
  • Any Small Vege or Meat Curry $7.90
    • With rice and naan.
BIRYANI & RAITA BIRYANI & RAITA
  • Chicken Biryani $10.90
  • Lamb Biryani $11.90
  • Vege Biryani $9.90
BREADS NAAN BREADS NAAN
  • Plain $2.50
  • Garlic $3.50
  • Cheese $4.00
  • Cheese and Garlic $4.50
SIDES SIDES
  • Raita $2.00
  • Chutney $2.00
  • Rice $3.50
SPECIAL SPECIAL
  • Vegetarian Samosa 2 for $4.00

Nearby Sample Menus

  • - Pulled pork, mustard, swiss cheese, spinach $8.00
  • Herb roasted mushrooms, truffled ricotta, poached egg, walnuts, rye $17.00
  • Roasted Tomato $4.00
  • Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
  • - Smoked lamb, mint, hummus, haloumi $8.00
  • Egg $3.00
  • Marinated Olives $6.00
  • Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
  • BLAT $14.90
  • Lamb Salad w/ Halloumi & Beetroot $17.00
  • Creamy Fettucine $14.90
    • w/ bacon, mushroom & parmesan
  • Chicken, Bacon, Brie Burger $16.90
  • with bacon $19.90
  • Steak Sandwich (scotch on focaccia) $17.50
  • Bella Big Breakfast $19.90
  • Lamb Salad w/ halloumi & beetroot $17.90
  • Vegetable tempura $14.90
  • Vege yakisoba $15.90
  • -50 pcs $55.00
  • Prawn tempura $12.90
  • Couple menu $52.90
    • Japanese set meal: sushi & sashimi, tempura & daily special and the set comes with the chicken teriyaki, some gyoza and salad
  • -30 pcs $37.00
  • Oyster tempura $15.90
  • O-makase menu for two $79.90
    • This course meal will give you a starter, daily special, sushi, sashimi, tepan, yaki tempura, choice of hot pot to sukiyaki (beef based) or yose nabe ( seafood based) and dessert
  • Chicken Dhansak $13.00
    • Homemade Indian style choice of meat with lentils & veg
  • Prawn Malabari $16.50
    • A Bombay speciality, cooked with mustard seed coconut, curry leaves, capsicum, tomato and spices
  • Malai Tikka $10.00
    • Boneless chicken pieces, marinated with cashew nut paste, cheese, yoghurt, herbs, spices and cooked in a tandoor
  • Aloo Gobi/ Aloo Matar $12.00
    • Cauliflower/ peas cooked with potato, tomato, garlic & Indian spices
  • Kid's Butter Chicken $10.50
  • Onion Bhaji $5.00
    • Sliced onion. stripped in chickpea flour and deeply fried
  • Paneer Pakora $8.00
    • Cottage cheese smothered in chickpea batter and fried till golden brown. served with chutney
  • Madras - Fish/ Prawn $16.50
    • Prawns prepared in species, coconut cream and tomato gravy, a famous curry from South India region
  • JI Kasei tsukemono $8.30
    • house made seasonal pickles
  • agedashi dofu $11.60
    • manuka smoked age dashi tofu, sesame, garlic, tentsuyu
  • broccoli shinme $8.30
    • tender stem broccoli, moromi miso and ginger dressing
  • tokusen nigiri $30/$38
    • with matching sakes add
  • chef’s 5 sashimi selection $42.00
  • kani no kamameshi $39.60
    • king crab hotpot, wasabi tobiko, fennel, lemon, ginger
  • chef’s 8 sashimi selection $68.00
  • ika $8.30
    • squid
  • Chicken & Satay Fish Fried Rice / Crispy Pork with Shrimp Paste Fried Rice / Chicken with Pineapple Fried Rice $12.00
  • Fujian Style Fried Rice / Seafood Fried Rice / Indonesian Fried Rice $14.80
  • Salted Pepper Squid / Salted Pepper Fried Fish Fillet $38.00
  • Dried Scallop & Egg Fried Rice $14.80
  • King Roast Duck(Whole) / Combination (2) of BBQ or Roast $48.00
  • Shredded Beef Congee $11.90
  • Sizzling Chicken with Satay Sauce $28.00
  • (Prawn or BBQ Pork) Combined with Egg Foo Young $30.00
  • Kiwi Galette $19.00
    • Toulouse sausage, potatoes, mushrooms, egg, cheese
  • Banana (Flambee)
    • Cooked with sugar and butter in the oven, (flambee au Grand Marnier)
  • Confit Roasted Duck Leg with Olive Sauce
    • Served with pan fried green beans, garlic and parsley, gratin dauphinois and mashed carrot
  • Catherine Denewe $8.00
    • Chocolate sauce
  • (Poelee) Tarakihi with Lemon Cream $25.00
    • Served with pan fried garlic potatoes, mushrooms and mesclun salad on top
  • Salmon Gnocchi
    • Smoked salmon served with cream and cheese
  • Tahitian Salad
    • Marinated raw fish with lemon and coconut milk, cucumber, carrots and tomatoes
  • All our galette are served with mesclun salad on top
  • Fresh artisan pieces of bread $14.00
    • with daily prepared dips and pesto
  • Fish of the day $29.50
    • market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Avocado, sliced tomato, and bacon
  • Croque Monsieur $16.50
    • grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
  • Burger The beef ‘n cheese $20.00
    • ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
  • Chicken fillet schnitzel $22.50
    • with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
  • Burger Chicken, roasted garlic, feta and spinach $20.00
    • with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
  • Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
  • Ice Cream Selection $10
  • Lamb Loin $32.5
    • char-grilled on sauté duck fat potatoes with broccolini, red wine jus & mint yoghurt
  • Fish of the Day POA
    • please ask your friendly waiter
  • Saute duck fat potatoes with rosemary sea-salt $7
  • Lemon & Thyme Roasted Chicken $29.5
    • on truffle mash with Jack’s slaw & red wine jus
  • Fish & Chips $19
    • half portion
  • Seafood Chowder $19.5
    • locally caught fish, prawns, mussels & scallops with toasted bread & butter
  • Jack's Gluten Free Mud Cake $12
    • with chocolate ganache & fresh whipped cream
  • Chicken Tikka $10
    • Chicken spices marinated overnight with yogurt, fresh ground spices and cooked in tandoor
  • Veg Platter $18
    • Samosa, tiara bhara kebab, Paneer Tikka and Onion Bhaji
  • Kheema Hara Masala $15
    • A moghlai breakfast of rice cooked with onion/tomato sem-gravy and sprees along with cilantro and mint chutney garnished and boiled egg
  • Balti Chicken $15
    • Pieces of boneless chicken marinated with selected spices and cooked in thai chilli sauce
  • Mutton Biryani $10
    • Authentic Hyderabadi mutton biryani cooked in dum style
  • Lamb Angarey $15
    • Pieces of tender lamb cooked in red chilli paste and onion gravy
  • Malai Kofta $12
    • Cashew, almond and cottage cheese dumpling cooked with cashew gray and cream
  • Chicken Jalfrezi $15
    • Pieces of boneless chicken satay with onions, capsicum and onion gravy
  • Lemon Peppered Calamari
    • with Asian slaw & caper, mustard mayo brie, ciabatta bread and fried kumara with
  • With Homemade Smoked Chicken $14.00
  • Each $3.00
  • Sausage
  • Homemade Smoked Chicken & Mayo Sauce $17.00
  • Black Sesame Crusted Beef Salad $18.00
    • chef’s special roast beef and cos lettuce, slice pickled carrot, cucumber, radish, served with roast peanuts and white sesame mayo
  • Panko Crumbed Fish & Lime Mayo $18.00
  • Chef’s Special Roast Beef $23.00
  • Marinade Duck (Half/Whole) $23.00, $39.00
  • Fried Vermicelli In Xia Men Style $10.80
  • Fish Balls Noodles Soup $8.80
  • Fried Chicken Ball With Celery & Jellyfish $15.80
  • Spicy Duck Feet $9.80
  • Soya Sauce Chicken On Rice $7.80
  • Fried Long Bean With Xo Sauce $15.80
  • Fresh Prawn Wonton Noodles Soup $7.80
  • Homemade Baked Beans $16.50
    • with poached eggs & topped with kale on a ciabattini
  • Carafe 500ml $32.00
  • - Spinach $19.50
  • Little O 150ml $12.00
  • Heineken $8.00
  • Man O War (Waiheke)
  • Monteiths Bohemian Pilsner Glass $7.50 Jug $20.00
  • Mini Corn Dogs $12.50
    • served with fries & tomato sauce
  • Katsu Udon (Chicken or Pork) $13.50
    • Deep fried cutlet & Vegetables on noodle soup
  • Miso Ramen $10.00
    • Miso flavoured ramen
  • Yakisoba $13.50
    • Pan fried noodles with Chicken & Vegetables
  • Dumpling $10.00
    • Vegetarian (12 pcs)
  • -Any Donburi + 600ml Soft Drink $3.50
  • Served with rice, salad
  • Ramen with Egg $10.00
    • Spicy noodle soup
  • Teppanyaki $14.00
    • Pan fried rice with Chicken & Vegetables. Egg on top
  • Beef Ramen $14.00
  • Miso Ramen $10.00
  • Veggie Tempura $2.20
  • Raw Salmon $2.20
  • Crispy Chicken $2.20
  • Seafood Udon $14.00
  • Miso Small $2.00 Large $3.00
  • Crispy Pork $2.20
Jewel Of Bombay

Jewel Of Bombay

location

Address

291-297 Queen Street, Sky City Metro, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

(09) 3790461

clock

Opened hours

Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 10:30 PM, Saturday: 10:00 AM – 10:30 PM, Sunday: 10:00 AM – 9:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fast Food , Halal , Indian , North Indian , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Cheap Eats ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Full Bar

Location
291-297 Queen Street, Sky City Metro, Auckland, Auckland, Auckland, 1010, New Zealand