Spanakopita, vegetarian Greek filo pie with spinach, feta cheese and toasted sesame seeds $22.00
Rich Chocolate Fudge Cake served with vanilla ice cream (Gluten Free)
Pizza Bread(Small/Large) $5.00/$8.00
with crushed garlic, oregano and mozzarella cheese
Hawaiian(Small / Large) $17.00 /$22.00
- Ham and pineapple
Chicken Breast, pan seared lemon chicken breast served on garlic mash with seasonal vegetables and a fig and orange dressing $25.50
Spaghetti Bolognaise with red salsa, lean ground beef and parmesan gratin $21.50
Scotch fillet served with garlic mash, seasonal vegetables and port wine jus $27.50
Baklava, rich sweet pastry made with layers of filo with crushed walnuts & pistachios, drizzled with lemon honey syrup and served with vanilla ice cream