Jewel of Bombay in Auckland Menu

RICE DISHES RICE DISHES
  • A ANY TWO MEAT CURRY ON RICE
  • LARGE $11.90
  • SMALL $9.90
  • B ANY ONE MEAT CURRY ON RICE
  • LARGE $10.90
  • SMALL $8.90
  • C ANY TWO VEGE CURRY ON RICE
  • LARGE $10.40
  • SMALL $8.40
  • D ANY ONE VEGE CURRY ON RICE
  • LARGE $9.90
  • SMALL $7.90
  • E CHICKEN BRIYANI
  • LARGE $10.90
  • SMALL $8.90
SNACKS SNACKS
  • 1 VEGETARIAN SAMOSAS X 2
  • WITH CHIPS $7.90
  • NO CHIPS $5.00
  • 2 POTATO VADA X 3
  • WITH CHIPS $7.90
  • NO CHIPS $5.00
  • 3 SHEEK KEBAB X 3
  • WITH CHIPS $7.90
  • NO CHIPS $5.00
SIDES SIDES
  • 5 CHIPS $3.90
  • 6 GARLIC NAAN $3.50
  • 7 NAAN BREAD $2.50
  • 8 MANGO LASSI $2.50
  • 9 MIX PICKLE $2.50
  • 10 MANGO CHUTNEY $2.50
  • 11 PLAIN RICE $4.00

Nearby Sample Menus

  • Chicken Nyonya Curry Laksa $12.00
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boled egg, bean sprouts, spring onion and crispy shallots
  • Add Spiced Fried Chicken $3.50
  • Roti Telur $8.50
    • Filled with egg and onion, served with dhal curry
  • Deep Fried Wonton $8.00
    • Home made deep fried chicken wonton served with house chilli sauce
  • Nasi Biryani Kambing - Lamb Briyani $13.50
    • Biryani rice served with lamb biryani, boiled egg, pineapple and cucumber salad
  • Sweet Corn Chicken Soup $7.50
    • Chicken and sweet corn in thick egg broth
  • Roti Canai (2pcs) $8.50
    • Plain roti served with dhal curry add butter 50c
  • Roti Kaya $7.00
    • Filled with planta and coconut jam
  • Kids meal $5.00
    • kiddie burger, $1.00 chips and 2 chicken nnuggets
  • Steak $5.20
  • BBQ Pork $5.20
    • + extra meat or cheese $1.00/ + extra veggie $0.50
  • Mussel $1.40
  • Fish $5.00
  • Special 4 $20.00
    • $5.00 chips, 4 hoki, 2 hot dogs and potato fritters
  • Kumara Chips $4.50
  • Special 2 $10.00
    • $2.00 chips, 2 hoki, 2 crab sticks and potato fritter
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • Free range poached egg $2.50
  • Free range streaky bacon $6.00
  • Avocado $4.00
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • Baghlava $5.00
    • sweet pastry made of layers of filo-filled with chopped nuts
  • Ice Cream $9.00
    • vanilla chocolate
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
  • KASHK BADEMJAN $8.00
    • sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
  • Momtaz $28.00
    • skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
  • MEZZE PLATTER(VEG) $15.00
    • combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad
  • KUKU SABZI(VEG) $15.00
    • persian herb frittata combination of leafy vegetables parsley chives coriander spinach & eggs served with pita
  • Portuguese Rolls
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • Spicy Rice
  • Swiss Cheese $1.50
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • Pineapple $1.50
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • 2 Egg burgers, 2 regular chickens, 2 crabsticks, $1 chips $ 12.50
  • Jumbo Pack $26.90
    • 10 pc & $3 chips
  • Battered Scallop $ 1.50
  • Battered Sausage $ 1.40
  • Each $ 1.20
  • Drumsticks $ 2.90
    • Per piece
  • For 3 $ 3.50
  • For 6 $ 6.00
  • STEAK, EGG & FRIES $14.50
    • Tender sirloin steak w/ 2 eggs & fries
  • BURGERS
  • chilli beef nachos w/ sour cream & guacamole $9.50
  • LOADED POTATO SKINS $12.00
    • filled w/ cream cheese, bacon & chives
  • BRUSCHETTA $12.00
    • w/ feta, tomato, fresh basil, red onion, garlic & olive oil on toasted Turkish bread
  • VEGETARIAN
    • w/ mozzarella, feta, spinach, red onion, capsicum, olives & pesto
  • GARLIC BREAD $6.00
  • MUESLI $9.50
    • toasted muesli w/ golden oats, natural yogurt & fresh fruit
  • Turon $11.00
    • Crispy caramelized banana parfait, jack fruit gel, coconut soil
  • Roast chicken sinigang $22.00
    • Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
  • Adobo Green beans $11.00
    • Green beans in soy truffle mushroom sauce and crispy onions
  • Rice $2.50
    • Nanam's special rice
  • Inasal Beef $26.00
    • Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
  • Roast Chicken Sinigang $24.00
    • Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
  • Kaldereta $25.00
    • Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
  • Octo Express $14.50
    • Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry
  • shoulder of lamb, tahini yogurt, pine nuts, compressed watermelon, mustard leaf (GF) $33.00
  • ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
  • wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
  • spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
  • buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
  • roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
  • butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
  • chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
  • -In black bean sauce (spicy optional) / Cooked with rose wine broth S $18 / M $33 / L $48
  • -Cooked in rose wine broth / Boiled in soup / Sashimi $8 each
  • H=Half / W=Whole
  • Char Koay Teow $19.00
    • Malaysian style fried rice noodles, with eggs, prawns, pork and mild chilli
  • -Cooked in tofu & vegetable soup (additional $12 for soup) / Chao Zhou style rice with soup (additional $12 for soup) POA
  • Stir fried chicken in special black bean sauce with rice $18.00
  • -With seasonal vegetable / With ginger & spring onion $22.00
  • ●Scampi
  • Classic Beef Burger 200g $20.00
    • Melted cheddar, pickles, mayo, ketchup, slaw, hand chut chips
  • Add gluten free dairy requirement to any pizza $3
  • From 3pm - 10pm
  • New Zealand Snapper $27.00
    • Your choice of beer battered or pan fried. House made tartare, hand cut chips, garden salad
  • Classic Orange & Almond Cake (GF) $12.00
    • Yoghurt sorbet, confit orange
  • From 11am - 3pm
  • V=Vegetarian
  • ●To Share
  • Shrikhand Puri $10.00
  • Vangyachi Bhaaji / Tondllichi Bhaaji / Bhendichi Bhaaji $6.50
  • Aluchi Patal Bhaaji (Taro) $7.50
  • Dahi Misal $10.00
    • Misal Mixed with yoghurt
  • Kanda Pohe $6.50
    • Rice Flakes, soaked, tempered with fresh coconut, coriander, potato and onion
  • Gulabjam / Aamraas $5.00
  • Shrikhand / Rasmalai $6.00
  • Samosa $5.00
    • Potato, Green Peas, Masala, Deep Fried
  • Meat Fried Rice Noodles
  • Meat & Cashew Nuts on Rice
  • -Chicken & Beef $12.50
  • Meat & Cashew Nuts on Rice
  • Combination Meats Fried Rice $12.50
  • Pan Fried Dumpling (Pork Mince) $12.50
  • Fried Udon with Black Pepper Sauce
  • Beef (or Chicken) & Potatoes on rice
  • Whole chicken $20.00
  • Extra pickles $5.00
  • Lamb or beef salad $16.00
  • Grilled kebab
    • 2 skewer. All served with leb bread salad fries or cous cous yoghurt or tahini
  • Prawns salad $18.00
  • Comes with bread with dips, salad & fries
  • -Lamb $22.90
  • Kofta and fries $12.00
  • Fried beef and tomato $15.00
  • Seafood dumplings $15.50
  • Cleaver sliced beef noodles $11.80/$10.80
  • Lamb & Celery dumplings $13.50
  • Curry fried rice $12.00
  • Braised lamb tripes soup $16.00
  • Deep fried Chinese pan breads $6.00
  • Spicy soup with beef & pepper $8.00
Jewel of Bombay

Jewel of Bombay

location

Address

9 Park Road, Grafton, Auckland, Auckland, 1023, New Zealand

phone

Phone

093735200

email

Email

None

clock

Opened hours

Mon 10 AM to 9:30 PM Tue 10 AM to 9:30 PM Wed 10 AM to 9:30 PM Thu 10 AM to 9:30 PM Fri 10 AM to 9:30 PM Sat 10 AM to 9:30 PM Sun 10 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
9 Park Road, Grafton, Auckland, Auckland, 1023, New Zealand
Similar Restaurants based on Cuisines