Address
9 Park Road, Grafton, Auckland, Auckland, 1023, New Zealand
Jewel of Bombay in Auckland Menu
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RICE DISHES- A ANY TWO MEAT CURRY ON RICE
- LARGE $11.90
- SMALL $9.90
- B ANY ONE MEAT CURRY ON RICE
- LARGE $10.90
- SMALL $8.90
- C ANY TWO VEGE CURRY ON RICE
- LARGE $10.40
- SMALL $8.40
- D ANY ONE VEGE CURRY ON RICE
- LARGE $9.90
- SMALL $7.90
- E CHICKEN BRIYANI
- LARGE $10.90
- SMALL $8.90
SNACKS- 1 VEGETARIAN SAMOSAS X 2
- WITH CHIPS $7.90
- NO CHIPS $5.00
- 2 POTATO VADA X 3
- WITH CHIPS $7.90
- NO CHIPS $5.00
- 3 SHEEK KEBAB X 3
- WITH CHIPS $7.90
- NO CHIPS $5.00
SIDES- 5 CHIPS $3.90
- 6 GARLIC NAAN $3.50
- 7 NAAN BREAD $2.50
- 8 MANGO LASSI $2.50
- 9 MIX PICKLE $2.50
- 10 MANGO CHUTNEY $2.50
- 11 PLAIN RICE $4.00
Nearby Sample Menus
- Horseradish creme fraiche $2.5
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Charred Corn on Cob $12
- With mango chilli butter
- Onion rings $8
-
Antipasto Platter $28
- Prosciutto, peppered salami, spicy chorizo, gherkins, artichoke, olives, onion jam, rocket, parmigiano, warm bread, balsamic
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Angus Beef Rendang $28
- Indonesian beef stewed in coconut milk and spices with baby potato, green beans, shaved cucumber and chili balado, crispy shallots
- Rocket, cherry tomato, red onion, parmesan, balsamic $8
- Free-range fried eggs $2.5
-
Grilled Chorizo and Chili Prawn Linguine Pasta $28
- With garlic scallops, cherry tomato and spinach in a light curry sauce
-
Malai Kofta $9.99
- Cottage cheese pieces, potatoes and spices cooked with creamy gravy of cashews & spices
-
Paneer Bhurji (NZ Flame Specialty) $9.99
- Mashed cottage cheese cooked in Indian style with green peas
-
Chicken Kebab - 4 pcs $6.99
- Minced chicken mixed with exotic spices presses on a skewer & finished in a Tandoor
- Panner Parantha $7.99 pl
-
Paneer Tikka Masala $9.99
- Cottage cheese cooked in delicious onion tomato gravy
-
Chicken Tikka Masala $13.99
- Chicken cooked in delicious onion tomato gravy
- Mix Vege Parantha $7.99 pl
- Allo Parantha $5.99 pl
- Cheese $1.00
-
Super Salad $15.00
- (Lamb & Chicken mixed with falafel)
- Mixed Satay $12.00
- Nachos (Chicken / Lamb) $8.00
-
Lamb or Chicken works $12.00
- (Lamb & Chicken mixed with falafel)
- Lamb or Chicken Kebab $10.50
- Garlic Bread and Hmmus Dip $8.00
-
Lamb or chicken Souvalki (Spicy) $13.50
- (Cooked with coriander chilli paste)
- Scotch Beef Tataki chilled ponzu dipping sauce $16
- Asian Vegetable Greens & Tofu
- Fried Fish, Fingers & Rice
- Marinated Japanese Vegetable Salad $6
-
Tokyo Garden Salad $16
- Organic greens, avocado, asparagus, lotus crisps, radish, shiso & more choose dressing Wa-fu vinaigrette or Sesame Dressing
- Otsumami $10
- Miso Soup
- Teriyaki Chicken
- Includes one main, tempura, 3 pcs salmon sashimi, salad, 2 pcs sushi, miso soup and rice
- Chicken / Pork Katsu $12.50
- Wheat flour noodles in a traditional meat broth with topping
-
Teriyaki Tofu $10.00
- Deep fried silky tofu steak with teriyaki sauce
- Seaweed Salad $4.80
-
Seafood Salad $5.50
- Mixed of surimi meat & shrimps with mayonnaise
-
King's Spicy Chicken $11.50
- Deep fried chicken cooked with Kingdom sweet & chilli sauce
- -Large (12 pcs) $16.50
-
Lamb Vindaloo $12.99
- Boneless lamb pieces cooked in red goan spicy gravy.
-
Vege Kofta $10.99
- Veg balls cooked in spiced sauce
-
Lamb Biryani With Mint Raita $11.99
- Basmati rice cooked with tender lamb pieces & special biryani herbs & spices served with coriander raita.
-
Chaat Papdi $5.99
- Fried flour crispies with boiled chickpeas, potatoes and fried black gram fritters and yogurt.
-
Lamb Saagwala $12.99
- Boneless lamb pre-cooked in special mild tomatoes creamy gravy.
- (Vegetarian)
-
Chilly Chicken $12.99
- Battered fried boneless chicken cubes tossed in wok with diced onion, capsicum, spring onions.
-
Butter Chicken $11.99
- Tender boneless chicken partially cooked in tandoor & finished in mild tomato creamy based gravy with a tint of dry fenugreek leaves.
- Teriyaki Chicken
- Spicy Chicken
-
Udon $11.50
- with chicken / pork katsu
- Chicken/Pork Katsu Curry $11.50
- Udon $10.00
- Teriyaki Beef Don $10.50/ $7.00
- Spicy Chicken Don $10.50 /$7.00
- Salmon Don (marinated) $13.50/$8.00
- Ebi Tempura Udon $12.00
- Chicken Katsu Don $13.00
- Teriyaki Chicken
- Medium assorted rolls 45 / $55.00
- Vege Ramen $12.00
- Teriyaki Salmon Don $14.00
- Chicken Katsu Curry $12.00
- Chicken Katsu Udon $12.00
- Shortbread, strawberry, curd, balsamic, basil seed $15.00
- Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
- Chicken cotoletta, peas, green beans, provolone creme $30.00
- Coconut lime panna cotta, doughnuts $15.00
- Sprouted bread, smashed egg, courgette, capsicum salsa $19.00
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Spiced Chicken Salad $26.00
- Quinoa, tomato bread salad
- Serrano ham, charred tomato vinaigrette, fried eggs $22.00
- Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
-
Tomato confit $8.00
- Garlic, virgin oil, thyme
-
Wild berry $14.00
- Macerated mixed berries, creme fraiche, berry coulis
-
Leg of lamb $18.00
- Rosemary, oregano, olive oil
-
Hash benedict $18.00
- Poached eggs, wilted kale, agria hash, hollandaise
-
Pumpkin-walnut ravioli $18.00
- Goat cheese, tomato sugo, basil, parmigiano
-
Classic $12.00
- Crisp, waffles, whipped butter, maple syrup
-
Espeto breakfast plate $25.00
- House sausages & bacon, baked beans, free-style eggs, agria hash, vine tomato, roasted mushrooms, five grain toast
- -add house-cured bacon $4.00
- Butter Chicken Mini Combo Everyday $10.00
- Aloo Paratha $2.50
- Chicken Tikka Masala $9.50
- Chicken Tikka $2.00
- Veg Korma $7.00
- Aloo Gobi $7.00
- Butter Chicken Happy Hour Combo $11.00
- Veg Biryani $10.00
-
Crunchy Aioli Slaw
- A crunchy thick cut slaw lightly dressed with our delicious herb & garlic aioli.
-
Bacon & Egg Roll
- Two freshly cracked free range eggs served with sizzling bacon and Oporto's legendary BBQ sauce on a tasty roll.
-
Chicken & Cheese Burger
- With a single fillet of fresh-grilled 100% chicken breast, cheese, creamy mayo and our legendary BBQ sauce, this is full-on flavour in a snack-sized package.
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-8 Pieces
- An 8-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces.
-
Mash Potato & Gravy
- Perfectly seasoned creamy mash served with a healthy dollop of our smooth, rich gravy. Available for a limited time only at participating restaurants.
-
-Lemon & Herb Sauce
- Creamy, fresh and zesty - this sauce is an Oporto classic.
-
-Mayonnaise
- Our smooth and creamy take on a traditional mayo - perfect for dipping.
-
Chocolate Mousse
- Treat yourself with a serving of our creamy, deliciously decadent chocolate mousse.
- Malaysia Style Fried Rice Noodle
- Sambal Chicken
- Chicken/Prawn Pad Thai
- Fish Ball Rice Noodle Soup
- Stir Fried Capsicum& Pork
- Sliced Chicken Rice Noodle Soup
- Chicken Wing With Honey (Pair)
- Deep Fried Prawn Twisters
- Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
- All served with vine ripened Tomatoes and Onion rings
-
Line caught Market Fish $35.5
- cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
- All dishes are designed for two people.
-
Blue Swimmer Crab $34.5
- served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
-
Flaming Duck $43.50 per person
- Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
-
1/2 dozen half Shell Paroa Bay Oysters $21
- with Balsamic Caviar and Chives(df)(gf)
-
“Cheffery” dry cured Pork sirloin $35.5
- served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
-
Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger
- Spicy and optional extra spicy
- All dumplings are proudly made by Mrs Wang
-
Xiangla Tudou (GF/V/S/ *) $10
- Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
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Rou Jia Mo (4 pieces) (*) $18
- Slow Braised pork belly pockets
-
Mango Sago $15
- Mango sorbet, coconut, sago, macadamia
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Songshu Yu (GF/*) P.O.A
- De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
- Naturaly Served with Chardonay Shallots Vinegar
Jewel of Bombay
Phone
093735200
Opened hours
Mon
10 AM to 9:30 PM
Tue
10 AM to 9:30 PM
Wed
10 AM to 9:30 PM
Thu
10 AM to 9:30 PM
Fri
10 AM to 9:30 PM
Sat
10 AM to 9:30 PM
Sun
10 AM to 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Serves Halal , Lunch , Seating , Free Wifi , Cards accepted , Dinner , Outdoor Seating
9 Park Road, Grafton, Auckland, Auckland, 1023, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus