Jewel of Bombay in Auckland Menu

RICE DISHES RICE DISHES
  • A ANY TWO MEAT CURRY ON RICE
  • LARGE $11.90
  • SMALL $9.90
  • B ANY ONE MEAT CURRY ON RICE
  • LARGE $10.90
  • SMALL $8.90
  • C ANY TWO VEGE CURRY ON RICE
  • LARGE $10.40
  • SMALL $8.40
  • D ANY ONE VEGE CURRY ON RICE
  • LARGE $9.90
  • SMALL $7.90
  • E CHICKEN BRIYANI
  • LARGE $10.90
  • SMALL $8.90
SNACKS SNACKS
  • 1 VEGETARIAN SAMOSAS X 2
  • WITH CHIPS $7.90
  • NO CHIPS $5.00
  • 2 POTATO VADA X 3
  • WITH CHIPS $7.90
  • NO CHIPS $5.00
  • 3 SHEEK KEBAB X 3
  • WITH CHIPS $7.90
  • NO CHIPS $5.00
SIDES SIDES
  • 5 CHIPS $3.90
  • 6 GARLIC NAAN $3.50
  • 7 NAAN BREAD $2.50
  • 8 MANGO LASSI $2.50
  • 9 MIX PICKLE $2.50
  • 10 MANGO CHUTNEY $2.50
  • 11 PLAIN RICE $4.00

Nearby Sample Menus

  • Aioli $2.50
  • Side Orders $4.50
    • Potato & gravy
  • Cajun Fish $23.00
    • Grilled fish marinated with cajun mix and grilled to perfection, served with vegetables or salad and your choice of potato or french fries. Ask your sever for today's fish.
  • Chicken Fajita $22.80
    • Chicken marinated in our fajita mix, cooked with capsicum onion and tomato salsa. Served on hot plate with a flour tortilla, tomato and sour cream.
  • Side Orders $6.00
    • Curly fries
  • Surf and Turf $28.30
    • 230 gms (pre-cooked weight) sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato french fries.
  • Garlic & Herb Chciken $22.80
    • Tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato french fries.
  • Sweet Chilli $2.50
  • Ricca $17.50 S / $25.50 L
    • Tomato, cheese, mushrooms, cajun chicken breast, camembert, sun dried tomato, capsicum coulis
  • Vol Au Vent Carciofi $16.50
    • Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
  • Vitello Sorpresa del Cuoco $33.00
    • Export quality veal, refer to blackboard for today's veal special.
  • Bistecca Burro e Peperoncino $32.00
    • Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
  • Pollo Farcito $33.80
    • Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
  • Pesce all 'Uva $33.80
    • Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
  • Pizza Bread $6.50 S / $9.50 L
  • Our renowned chowder made with selected seafood. $13.00
  • Lemon tart $52
  • French style lamb merguez sausage roll with tomato kasundi
  • 5 spice pork belly skewer with coriander pineapple salad (GF)
  • Beef Sirloin (2kg) $98
    • Rubbed with confit garlic & mustard
  • Victoria Sponge $45
    • With whipped cream & strawberries
  • Hawkes Bay Lamb Rump
    • Agrio olive oil, soufflé, golden raisin vinaigrette & broccolini
  • Caramelised Scallops (GF)
    • With cauliflower puree, pancetta, dotes & creme fraiche potato
  • Mini Savoury (10pc/ 30pc) $35/$100
    • Rocket, pear, walnut & blue cheese, ham, caramelised onion, cheddar & leek free range chicken, leek, thyme & gouda, bacon, egg & asundi
  • Fresh garden salad $10.90
    • A selection of fresh garden vegetable tossed with mesclun and a blasmic vinaigrette
  • Eggs benedict $13.90
    • 2 soft poached eggs atop baby spinach and your choice of english muffin or low gluten hash cakes all topped with hollandise sauce.
  • Breakfast platter $14.90
    • your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with mushrooms, tomato, avocado and cream cheese / add bacon or salmon $4.90
  • Classic caesar salad $12.90
    • Crisp cos leaves tossed with parmesan, croutons and our own caesar dressing, topped with a soft poached egg
  • Eggs benedict $4.90
    • Add bacon/ salmon/avocado & tomato
  • The champions breakfast $21.90
    • 2 eggs cooked to your liking and served with bacon, hash cakes, tomato, mushroom and suasage on your choice of toasted ciabatta and 5 grain bread.
  • Olivers muesli $11.90
    • Oats, nuts, fruit & seeds tossed in honey and toasted to perfection served with natural yoghurt and fresh seasonal fruit.
  • French toast $4.90
    • Add Bacon
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Pichi Pachi $13.50
    • vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Lil' Huia $22
    • Smoked chicken, cranberry and brie
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Semifredo $13.50
    • ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
  • Prosciutto Salad $17
    • grilled endive, caramelised pear, walnut and blue cheese
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Pork Katsu Curry $11.50
  • Chicken Katsu $8.00
  • Soft Shell Crab Roll / Tempura Prawn Roll $10.00
  • Scallop Katsu $7.50
  • Salmon Avocado Roll $10.40
  • Tuna Roll / Cream Cheese Chicken Roll $8.50
  • Vege Roll $7.50
  • Chicken Katsu Box / Teriyaki Chicken Box / Mix Tempura Box $15.90
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Malay butter chicken $22.00
    • Deep fried marinated chicken pieces (boneless) with curry leaf and egg
  • Curry puffs (2 pcs) $5.00
    • Deep fried puff pastry filling with chicken & potato curry
  • Prawn wonton (4 pcs) $7.00
    • Deep fried prawn dumplings
  • Sambal prawns $28.00
    • Stir fried of king prawns (shells on) with shrimps paste chilli sauce
  • Malay deep fried tofu $18.00
    • Deep fried bean curd garnished with shredded vege topped with crushed peanut and sweet & sour sauce
  • Satay sauce squid $22.00
    • Squid pieces cooked in special satay sauce
  • Assam prawns $28.00
    • King prawns cooked with tamarind sauce
  • Chicken sweet corn soup / chicken tom yum soup $7.00
  • Pork $8.50
  • -Pineapple and vege
  • Combination seafood $12.000
  • combination seafood $12.00
  • Ham $3.00
  • Bacon $3.00
  • -Cashew nuts and vege
  • BBQ pork $8.50
  • HOKI (2 PIECES) $4.90/$7.90/$10.90
  • LARGE SAUCES $1.00
    • homemade tartare, lemon aoili, garlic aoili, clasic tomato
  • LITTLE JOHN $5.90/combo$11.00
    • freshly battered hoki with lettuce tartare sauce
  • SQUID RING $1.00
  • ADMIRALS PACK $32.90
    • 12 hoki and 2 trays of chips
  • NIBBLES (each/3 pack) $1.40/$3.90
    • fish nuggets
  • GLUTEN FREE HOKI $7.90/$10.90/$13.90
  • CLASSIC CHICKEN $8.90/combo$14.90
    • freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
  • Plain roti $3.00
  • Seafood laksa $11.90
    • Fresh egg noodle / rice noodle cooked with prawns, mussel, fish ball, surimi and bean sprout in rich creamy malaysian curry soup.
  • Fish curry $11.90
    • Fresh fish fillet cooked in traditional malaysian curry with tomatoes and veggies served with steamed rice.
  • Plain rice $3.00
  • Black bean sauce beef / chicken $13.90
    • Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
  • Fried wonton $7.90
    • 8 deep-fried pork mince wonton served sweet and sour sauce.
  • Sweet and sour pork/chicken $11.00
    • Marinated deep fried pork/chicken with pieces stir-fried with seasoned vegetables and homemade sweet and sour sauce served with steamed rice.
  • Char kuey teow $9.90
    • Broad rice noodle, malaysian style stir-fried with shrimps, chicken, mix veggies, beans sprout, egg and traditional malaysian sambal and sauce.
  • Butter chicken $32.00
    • With basmati rice, mango chteneyand poppadum
  • Roast parsnips $9.00
  • Garlic mash potato $9.00
  • Seasonal salad $9.00
  • The tangham grill menu see below
    • Served with seasonal salad and a choice of hand cut fries or garlic mash potato
  • Angus eye fillet 160g $37.50
  • Chicken breast 160g $33.00
  • Vegetarian burger $26.50
    • Vegetable patty with cheese, tomato, avocado, lettuce and onions
  • Teriyaki Chicken $12.90
  • Teriyaki Squid Don $11.90
  • Katsu Fish $13.50
  • Tempura ramen $12.90
  • Teriyaki Fish $15.90
  • (all served with miso soup)
  • Vegetable Tempura 8 pcs $11.90
  • Teriyaki Fish Don $11.90
  • Sweet Chilli N/A
  • BBQ N/A
  • Subway Melt N/A
  • Veggie Delite N/A
  • Three Pepper Chicken N/A
  • Ham, Egg and Cheese N/A
  • Hot Chilli N/A
  • Thinly Cut Sour Cream & Chives N/A
  • L $20.50
  • MEAT LOVER
    • Mushrooms, Ham, Salami, Bacon, Pork
  • M $17.50
  • MARINARA
    • Garlic no cheese
  • Scrambled Eggs and Salmon
    • Scrambled eggs With fresh & toast
  • ROAST PORK
    • Mushrooms, Roast Pork, Ricotta Cheese
  • NAPOLI
    • Anchovies, Capers, Garlic
  • Mussels al Pomodoro $15.50
    • Steamed with onions, garlic and tomato chilli sauce
Jewel of Bombay

Jewel of Bombay

location

Address

9 Park Road, Grafton, Auckland, Auckland, 1023, New Zealand

phone

Phone

093735200

email

Email

None

clock

Opened hours

Mon 10 AM to 9:30 PM Tue 10 AM to 9:30 PM Wed 10 AM to 9:30 PM Thu 10 AM to 9:30 PM Fri 10 AM to 9:30 PM Sat 10 AM to 9:30 PM Sun 10 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
9 Park Road, Grafton, Auckland, Auckland, 1023, New Zealand
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