Address
9 Park Road, Grafton, Auckland, Auckland, 1023, New Zealand
Jewel of Bombay in Auckland Menu
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RICE DISHES- A ANY TWO MEAT CURRY ON RICE
- LARGE $11.90
- SMALL $9.90
- B ANY ONE MEAT CURRY ON RICE
- LARGE $10.90
- SMALL $8.90
- C ANY TWO VEGE CURRY ON RICE
- LARGE $10.40
- SMALL $8.40
- D ANY ONE VEGE CURRY ON RICE
- LARGE $9.90
- SMALL $7.90
- E CHICKEN BRIYANI
- LARGE $10.90
- SMALL $8.90
SNACKS- 1 VEGETARIAN SAMOSAS X 2
- WITH CHIPS $7.90
- NO CHIPS $5.00
- 2 POTATO VADA X 3
- WITH CHIPS $7.90
- NO CHIPS $5.00
- 3 SHEEK KEBAB X 3
- WITH CHIPS $7.90
- NO CHIPS $5.00
SIDES- 5 CHIPS $3.90
- 6 GARLIC NAAN $3.50
- 7 NAAN BREAD $2.50
- 8 MANGO LASSI $2.50
- 9 MIX PICKLE $2.50
- 10 MANGO CHUTNEY $2.50
- 11 PLAIN RICE $4.00
Nearby Sample Menus
- GARLIC SOY CHICKEN half$15/full$29.00
- SOY CHICKEN half$15/full$29.00
- ORIGINAL FRIED CHICKEN half$14/full$27.00
- SWEET CHILI CHICKEN half$15/full$29.00
- SPICY CHICKEN half$15/full$29.00
- LUNCH BAR LARGE $12.50
- LUNCH BAR SMALL $8.50
- KOREAN FRIED CHICKEN half$15/full$29.00
-
Sizzling Chicken Steak $16.00
- Thigh fillets on a sizzling platter.
-
Pork Ribs + Side $18.00
- Pork ribs, grilled till tender and finger licking good.
-
Pancit Palabok $38.00
- A sharing platter (4-5) of Filipino style rice noodles.
-
Ono Pork BBQ + Side $12.50
- Juicy, tender pork marinated in our special blend of herbs and spices.
-
Bangus Bellies $18.00
- Sizzling prime milkfish bellies.
-
Chicken BBQ + Side $12 Leg / $16 Half
- Tasty chicken marinated in Joe's special recipe.
- Chicken Steak Burger + Chips $12.50
-
Crispy Pork Hock $25.00
- Whole pork hock, tenderised and deep fried till crispy.
- -With free range bacon / mushroom $19.00
- GFO = Gluten Free Option / V= Vegetarian
- Eggs Benedict (GFO)
- The Shelf's Breakfast (GFO)
-
B.L.T. (GFO) $14.00
- Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
-
-Special Brekkie
- Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
- -Gluten Free $2.00
-
Toast with Preserves (GFO)(V) $7.00
- Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
-
Snapper pack $33.00
- (Panko crumbs add $0.70 per fish) 3 Snapper, 3 crabstick, 3 potato fritters, 1 large chips
- Cheese burger $8.80
- Large $10.00
- Kumara chips $6.80
- Hot dog $3.00
- Chicken burger $9.50
- Small $5.50
- Scallops $2.30
-
Mutter Paneer $14.49
- A delicious curry of peas and homemade cheese cubes
-
Bombay Aloo $14.49
- A great potato based heart warming and spicy dish
- Plain Paratha $3.00
-
Baingan Bhartha $14.49
- Enjoy this stuffed, spicy indian eggplant curry dish over rice
- Vegetable Fried Rice $13.00
- Tandoori Roti $2.50
-
Goat Meat $15.99
- Traditional home style curry
- Chicken Fried Rice $15.00
-
Ninos Breakfast (for kids) $11.00
- Bacon, hash brown, on toasted bread with any style egg
-
Bacon & Eggs $18.00
- Fried, scrambled or poached eggs & streaky bacon, on toasted ciabatta grilled tomato & hash brown
- GF= Gluten Free / V= Vegetarian
-
Spanish Breakfast $19.50
- Baked Spanish chorizo, spinach, beans, scrambled egg & hash brown, on Ciabatta
-
Scallops $15.50
- On truffle mashed potatoes and garlic butter
-
Cigarillo $14.50
- Filo pastry rolls filled with buffalo feta and fresh herb puree on a bed of carrot hummus and toasted almonds (v)
-
French Cutlets $34.00
- On creamy mash potatoes, roasted seasonal veggies & fresh mint jus
-
Summer Cheesecake $14.50
- Ask our staff for available flavours
-
Beef steak don $16.00
- beef scotch fillet steak with garlic soy sauce
- Fried vege set $6.00
- Spicy pork udon noodle $10.00
- Teriyaki tofu don
-
Karaage chicken don
- deep-fried seasoned chicken
- Soy sauce/ consomme/ black pepper/ corn potage $3.00
-
Chicken cutlet don
- crumbed chicken with tonkatsu sauce
-
Salmon sashimi don $15.00
- with avocado
- BBQ Pork $11.50
- Combination Seafood $16.00
- Pineapple Fritter $1.00
-
Special C $23.00
- Chips $4, 4 Fish, 4 Sausages, 6 Potato Fritters, 4 Spring Rolls
- Prawn $12.00
-
Special B $13.00
- Chips $4, 3 Fish, 3 Sausages
- BBQ Pork $11.50
- Combination Meat $12.00
- Chicken $7.00
- Pork $15.00
- Served with meat of your choice, salad & gravy N/A
-
Large Combo $9.50
- 2 large thighs, 4 golden potatoes or chips
- Beef $15.00
- Lamb $19.50
- Pork $11.50
- 100 gms Lamb $5.50
-
Cheese Chilli (Dry) $15.00
- Home made cheese cooked with capsicums
-
Vindaloo $14.50
- Red hot curry from Goa, choice of chicken/lamb/beef
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Paneer Malai Methi $12.50
- Home made cheese cooked with fenugreek in cashew nut base
-
Pindi Chole $12.50
- Chick peas cooked with blended onions, ginger and tomatoes
-
Chicken Jalfrazie $14.50
- Chicken cooked with vegetables
- Wedges $4.00
-
Malai Tikka - Half/Full $10.00/$18.00
- Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
- Chicken 65/Garlic Chicken Dry/Lamb Dry/Veg Manchurian/Methi Kebab/Murg Mala Kebab/Kali Mirch Kebab $18.00
- Mini rice + beef
- Falafels $5.50
- Falafel, salad, hummus $13.50
- Mini salad + chicken
- Large $14
- Beef
- Large $14
- Medium $12
-
MINI FISH BURGER $7.90
- mini fish burger, small chips and any kids drink
-
SALT & PEPPER SQUID $11.90
- hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
- KUMARA CHIPS $4.90/$6.90
-
SIDE SALADS $4.00
- garden salad or coleslaw
- NOBASHI PRAWN $2.00
-
FISH, CHIPS & SALAD $10.90
- 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
-
NIBBLES (each/3 pack) $2.00/$4.00
- crumbed fish strips
-
CHICKEN NUGGETS $7.90
- 3 chicken nuggets, small chips and any kids drink
- -Cooked salmon
- -Egg omelette
- -Vege fritter with shrimp
- - Crispy chicken
- - Fire salmon
- Tempura prawn roll
-
-Sashimi
- salmon/tuna/prawn/scallop
- All $ 1.70
-
Vindaloo $15.00
- Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
-
Crispy Chilli Potatoes $10.50
- Deep fried thin julienne cut potatoes marinated in spices and flour, and tossed with soy and chilli garlic sauce
-
Kadai Paneer $14.50
- Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
-
Rogan Josh $16.50
- Chunks of lamb cooked with roasted crushed spices, onions and tomatoes
-
Malai Kofta $14.50
- Sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruits and nuts
-
Korma $13.00
- Fresh seasonal vegetables plus courgettes, potatoes and capsicums cooked in a mild creamy cashew gravy
-
Kadai $15.50
- Chunks of beef, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
-
Fish Amritsari $18.50
- Fried fish marinated with lots of Indian spices. Served with mint chutney, onion and lemon
-
Brioche french toast $16.00
- banana, bacon, walnuts and maple syrup
-
Free range eggs on toast $4.00
- add bacon
-
Winter harvest hash $5.00
- add Aoraki salmon
-
Free range eggs on toast $4.00
- add mushrooms
-
Risotto $16.00
- roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
-
Fish and chips $19.00
- battered market catch of the day, with fried, salad, tartare and lemon
-
Seafood chowder $18.00
- prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
-
Winter harvest hash $3.00
- add spinach
Jewel of Bombay
Phone
093735200
Opened hours
Mon
10 AM to 9:30 PM
Tue
10 AM to 9:30 PM
Wed
10 AM to 9:30 PM
Thu
10 AM to 9:30 PM
Fri
10 AM to 9:30 PM
Sat
10 AM to 9:30 PM
Sun
10 AM to 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Serves Halal , Lunch , Seating , Free Wifi , Cards accepted , Dinner , Outdoor Seating
9 Park Road, Grafton, Auckland, Auckland, 1023, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus