Address
9 Park Road, Grafton, Auckland, Auckland, 1023, New Zealand
Jewel of Bombay in Auckland Menu
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RICE DISHES- A ANY TWO MEAT CURRY ON RICE
- LARGE $11.90
- SMALL $9.90
- B ANY ONE MEAT CURRY ON RICE
- LARGE $10.90
- SMALL $8.90
- C ANY TWO VEGE CURRY ON RICE
- LARGE $10.40
- SMALL $8.40
- D ANY ONE VEGE CURRY ON RICE
- LARGE $9.90
- SMALL $7.90
- E CHICKEN BRIYANI
- LARGE $10.90
- SMALL $8.90
SNACKS- 1 VEGETARIAN SAMOSAS X 2
- WITH CHIPS $7.90
- NO CHIPS $5.00
- 2 POTATO VADA X 3
- WITH CHIPS $7.90
- NO CHIPS $5.00
- 3 SHEEK KEBAB X 3
- WITH CHIPS $7.90
- NO CHIPS $5.00
SIDES- 5 CHIPS $3.90
- 6 GARLIC NAAN $3.50
- 7 NAAN BREAD $2.50
- 8 MANGO LASSI $2.50
- 9 MIX PICKLE $2.50
- 10 MANGO CHUTNEY $2.50
- 11 PLAIN RICE $4.00
Nearby Sample Menus
- Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
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Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
- mint,coriander, vinegar & pickled chili
- Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
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Glass Noodle Salad $12
- with shredded cucumber, carrot, mushroom. spring onion and coriander
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Fries $6
- served with wasabi mayo
-
Slaw $10
- tossed in sesame dressing
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Pork Spare Ribs $15
- Slow cooked in black bean sauce
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Spicy Crispy Chicken Strips $12
- with golden sauce
- Ceylon Rice and curry $12.00
- Vege Fried rice $10.50
- Kottu chicken/lamb/beef $14.00
-
DEVILLED CHICKEN $17.00
- sliced chicken toasted with sauteed onions capsicum and Ceylon herbs & spices
-
DEVILLED BEEF $17.00
- sliced beef toasted with sauteed onions capsicum and Ceylon herbs & spices
-
MUTTON/LAMB MASALA $13.50
- diced muttons carrot, red lentils leaks and diced potatoes tempered with blend of Ceylon spices
- Fish kottu $17.00
-
POTATO CURRY $9.50
- fresh potato cooked in chopped onion, tomato & Ceylon spices
-
Waipuna Banana Sundae (GF) $14.90
- Homemade macaron, chocolate sauce, berry compote, fresh vanilla cream, banana berry ice cream, chocolate flourish & silver pearls
- Fresh Green Salad, Tomatoes, Cucumber & Lemon Vinaigrette (GF) (HC) $6.90
-
Classic Caesar Salad E $17.90 / M $23.90
- With light caesar dressing, bacon, parmesan, garlic croutons & poached egg
- Garlic & Herb Bread (V) $8.90
- English Breakfast $35.00
-
Sous Vide Lamb (GF) $41.90
- Sous vide for 12 hours, soft saffron parmesan polenta, pickled turnip & beet
-
Miso Lacquered Tofu (GF) (V) E $19.90 / M $31.90
- Grilled pepper, marinated cucumbers, cauliflower, lime wasabi avocado cream
- please ask your wait staff for today’s selection
-
Handmade pasta $11.50
- w/ tomato sauce & parmesan
-
Lemon friand $7.00
- lemon curd topped w/ lemon curd mascarpone & blueberry compote
-
Cream doughnut $5.00
- diplomate cream, homemade raspberry compote
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Rosebank bene on german hash $20.50
- w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
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Rhubarb tart $9.00
- poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
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Beetroots $19.50
- w/ cashew & hazelnut cream, garden greens and aged balsamic
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Poached eggs w dukkah $22.00
- smoked eggplant, mustard, herbs preserved lemon and baba ganosh
-
Coffee walnut cake $8.00
- walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
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Mexican Eggs (V)(GF) $18.90
- Salsa roja, ancho chilli, poached eggs, cheddar and coriander. Served up with fresh bacon corn tortillas and sour cream
-
Onion Rings (V)(DF) $7.90
- Local beer battered, with aioli
-
Skinny Chips (DF)(V)(GF) $7.90
- With Aioli
-
Goats Cheese Paté (V)(GFA) $14.90
- with apple paste and flatbread
-
250g Wakanui Angus Rump (GF) $29.90
- Truffle and green peppercorn steak butter, served up with skinny chips and garden salad.
-
Vegan Blueberry Cheesecake (GF)(V) $14.90
- Coconut cream and fresh berries
-
250g Wakanui Angus Rump $32.50
- South Ial, East Coast, Grain Finished
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Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie (GFA) $22.90
- Served up with apple paste, fresh fruit, flatbread and toasted sourdough
- Platter Delight $16.00
- Plain Congee $3.00
- Roasted Duck on Rice / BBQ Pork on Rice / Roasted Pork on Rice / Soya Chicken on Rice $10.00
- Shredded Duck Meat Fried Rice $12.80
- Magg Prawn / Salt & Pepper Prawn / Golden Prawn / Oat Prawn / Maggi Prawn Balls / Prawn with Cashew Nuts / Steamed Prawn with Garlic $32.00
- Marinade Duck $20.00 / $38.00
- Seafood Congee / Fish & Preserved Egg Congee / Prawn Congee $10.90
- Combination (2) of BBQ or Roast $28.00
-
Chicken Saagwala $11.99
- Boneless chicken pre-cooked in special mild tomatoes creamy gravy.
-
Veg Biryani with Mint Raita $9.99
- Basmati rice cooked with vegetables & special biryani herbs & spiced with yogurt.
-
Chilly Cheese $10.99
- Batter fried homemade cottage cheese in wok & tossed with diced onions, capsicum, spring onions & soy sauce.
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Aloo Parantha $4.99
- Plain Naan stuffed with mashed potatoes & onion.
-
Veg Manchurian $10.99
- Mixed veggies (cabbage, carrot, sp onion) dumplings tossed in wok with diced onions, capsicum, spring onions and soy sauce. Manchurian style
-
Paneer Kadahi $10.99
- Sauteed Paneer with thick cut pieces of capsicum & onion.
-
Veg Samosa $0.75
- Triangular hand rolled pastry stuffed with mashed potatoes, green peas.
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Chicken Biryani with Mint Raita $11.99
- Basmati rice cooked with tender chicken pieces & special biryani herbs & spices with coriander raita.
- Rhubarb, oat, goats milk, nasturtium $15.00
- Whole baked flat fish, sauce grenbloise, samphire, herb salad $37.00
- NZ cheeses, house made crackers, preserves $12/$20/$28
- Coal kissed fish, our citrus, persimmon, Takatu olive oil $19.00
- Crisp skin salmon, spiced lentils, raisin $32.00
- Flash fried squid, lemon & horopito $14.00
- Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00
- Rolled pork belly, spiced carrot, new season apple, chestnut, sage (to share) $49.00
- F24 Shanghai Style Fried Noodles $11.00
-
BBQ Pork $15
- regular
- L12 Honey Pork Chop $16.80
- O4 Chinese Mushroom with Vegetable $15.00
- F8 Fried Rice Noodle with Fish Fillet and Tofu $9.50
- O9 Steamed Tofu with Soya Sauce $12.00
- C5 Fish Fillet with Sweet Com on Rice $9.50
- F20 Beef Brisket Fried Noodle $9.50
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Sweet Mango Chutney $2.50
- Mild
- Paneer Paratha $4.50
- Full $16.50
- Indian Roti $2.50
-
Lamb/Beef Vindaloo $11.99
- A very very hot dish from Goa.
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Lamb/Beef Jalferzie $11.99
- A tangy flavoured lamb/beef dish with chucks of capsicum, tomatoes & onions and garnished with cheese.
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Chicken Bhuna $9.99
- Chicken cooked with sweet mango chutney, garam masala, ginger, garlic and spices.
- Garlic/Lamb Mince Naan $3.50
- Hawaiian burger $5.80
- Banana #2.00
- Kumara chips(scoop) $5.00
- Corn $4.00
- Cooked in vegetables oil
- Kumara $1.00
- Pumpkin $0.90
- Fresh fish of the fay
- Garden (V) Pita
- Regular $11.50
- Chicken Crave Pita
- Regular $12.50
- Petita $9.50
- Petita $9.90
- Cookie Fix $2.00
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Free Range Chicken Tenders $7.90
- 4 Pack $4.9 8 Pack
- Portobello Mushroom, Vege Patty, Over Easy Egg, Baby Spinach $12
- Special (Changes Fortnightly) $14
- Smoked Bacon With Oven Easy, Cheddar Caramelised Onion, Roket, Chipotle Ketchup
- Grilled Asparagus, Haloumi, Dukkah, Baby Spinach Radish $12
-
Wild Rice Bowl
- with seasonal vegetables, kale, walnuts
- With Meat $15
-
Multi-Grain Bowl
- with mixed seeds, nuts & grains, goji greek yoghurt, vanilla almond chia, fresh fruit
- Pork & Fennel Sausage With Over Easy Egg, Cheddar Slaw, Sriracha Mayo
- Ask for details n/a
- Olives, Jalapeno, Tomatoes, Mushrooms, Fresh Onion or Garlic $0.50
- Cheddar Cheese $4.80
- Cheddar cheese $4.50
- Zaatar, Gherkins, Walnuts, Cheddar Cheese, Cream Cheese, Halloumi Cheese, Feta Cheese $1.00
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Meat Lover $8.99
- sausage, pepper, pepperoni & dry tomatos
- Grilled Halloumi $8.50
- Cream cheese $4.50
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Hurk $15.50
- Chargrilled chicken breast & panfried falafel with hummus & garlic yoghurt, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
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BBQ bull $10.50
- Chargrilled beef pattie with plum sauce, handmade salad & mustard, all on a fresh toasted bun
- -small chips $4.50
-
Blue bull $13.90
- Chargrilled beef pattie with garlic yoghurt, freshly melted blue cheese, handmade salad & mustard, all on a fresh toasted bun
- -aioli $0.50
- ●hot chips
-
Tofu $10.50
- Fried marinated tofu with satay sauce, mung beans, handmade salad & sweet thai chilli, all on a fresh toasted bun
-
Skinny beef $9.90
- A mini version of the BBQ Bull classic. Chargrilled beef pattie with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
Jewel of Bombay
Phone
093735200
Opened hours
Mon
10 AM to 9:30 PM
Tue
10 AM to 9:30 PM
Wed
10 AM to 9:30 PM
Thu
10 AM to 9:30 PM
Fri
10 AM to 9:30 PM
Sat
10 AM to 9:30 PM
Sun
10 AM to 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Serves Halal , Lunch , Seating , Free Wifi , Cards accepted , Dinner , Outdoor Seating
9 Park Road, Grafton, Auckland, Auckland, 1023, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus