Rumi in Auckland Menu

APPETIZERS APPETIZERS
  • KASHK BADEMJAN $8.00
    • sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
  • PANIR SABZI $6.00
    • colorful plate of imported feta cheese, walnuts & fresh herbs
  • MEZZE PLATTER(VEG) $15.00
    • combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad
  • KUKU SABZI(VEG) $15.00
    • persian herb frittata combination of leafy vegetables parsley chives coriander spinach & eggs served with pita
SALAD & SIDE SALAD & SIDE
  • SALAD SHIRAZI $5.00
    • fresh chopped cucumber tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
  • GARDEN SALAD $6.00
    • lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing
  • RUMI SALAD &8.00
    • lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • MAUST KHIAR $4.00
    • yogurt & chopped cucumber with mint
  • TORSHI(HOMEMADE) $4.00
    • combination of aged pickled fresh vegetables
  • MAUST MOUSIER &4.00
    • yogurt with shallots
MAIN MAIN
  • Koobideh $24.00
    • Juicy strips of charbroiled seasoned ground lamb Served with charbroiled tomato, Rice, and fresh season salad.
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
  • Shishlik (Lamb eye filet) $28.00
    • Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
  • Soltani $27.00
    • Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
  • Momtaz $28.00
    • skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
  • Rumi Special $32.00
    • Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
  • Salmon $28.00
    • Fresh filet of salmon marinated with saffron and fresh lemon served with rice and season salad
  • Baghali Polo $25.00
    • Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
  • Ghormeh Sabzi $20.00
    • Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar
  • Classic Gheymeh $20.00
    • Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
  • Gheymeh Bademjan $22.00
    • Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
  • Gilaneh Veg $24.00
    • Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
DESSERT MENU DESSERT MENU
  • Bastani Sonati (Persian Ice cream) $9.00
    • Saffron ice cream flavored with Rosewater, Cardamom cream and pistachios
  • Sholeh Zard $6.00
    • Persian Saffron rice pudding flavored with rosewater
  • Baghlava $5.00
    • sweet pastry made of layers of filo-filled with chopped nuts
  • Ice Cream $9.00
    • vanilla chocolate
  • Chai o Kolucheh $12.00
    • one pot of Tea served with Persian cookies for two
  • Chai o Baghlava $12.00
    • one pot of Tea served with baghlava for two

Nearby Sample Menus

  • Caesar salad $10.00
    • Bacon, cos leaves, parmesan, white anchovies
  • Goats curd $22.00
    • Brick pastry, walnut, textures of beetroot, date, verjus
  • Selection of New Zealand’s finest cheese (three / four / five / cheese platter) $22 / $29 / $35 / $48
    • With homemade flatbread crackers and quince
  • Out of africa $16.50
    • Amarula liqueur and a banana cream float
  • Gentle chamomile $5.00
  • Chicken liver parfait $24.00
    • Truffle butter, crispy skin, beetroot, cherries, rapid brioche
  • Bouillabaisse soup $24.00
    • Snapper, catch, prawns, rouille, tomato, fennel, crouton
  • Blueberry tea $16.50
    • Grand marnier, amaretto & black tea w a slice of orange
  • Tom Yum Chicken $8.50
    • Spicy & sour soup with chicken, lime leave, mushroom, Thai herbs
  • Bangkok Fried Rice Vegetables $18.00
    • Thai style fried rice with egg, mushroom and mixed vegetables
  • Pra Ram Peanut Vegetables $18.00
    • Stir fried mixed vegetables, fried tofu topped with lovely peanut sauce and vegetables
  • Fish Cakes (5 pcs) $9.00
    • Thai fish cakes finely minced with curry paste
  • Yellow Curry $18.90/$22/$23.50/$25
    • A flavored of mild curry with potato, cherry tomato, onion. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Spring Rolls (5 pcs) $9.00
    • Thai style spring rolls with vermicelli & vegetables
  • Phuket Fried Rice $18.00 / $19.00 / $21.00
    • Spicy fried rice with mixed seafood, chilli, basil, onion. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Money Bags (4 pcs) $9.00
    • Mince Chicken & vegetable wrapped with pastry
  • Battered sausage / Hot dog $1.50
  • Combo h $10.00
    • 2 chicken cheese burgers, $2.50 chips
  • All meals come with potatoes, kumara, pumpkin, mixed vegetables, sauce and gravy
  • Moro bar $2.50
  • Sandwich combo $7.00
    • 1 roast sandwich, 2 golden potatoes, 1 can of drink
  • Bacon / Chicken & cheese $4.30
  • Pork / Lamb / Beef / Crispy chicken S$5/R$6
  • Sausage / Mussel / Crabstick / Donut $1.20
  • Chicken Teriyaki $19
    • Stir fried teriyaki chicken with rice and salad
  • Seaweed Salad $10
    • Marinated seaweed and serve as cold
  • Seafood Udon $16
    • Boiled udon with seafood (mussel, squid, prawn, fish cakes, crab stick)
  • Salmon Teriyaki $25
    • Teriyaki chicken with rice and salad
  • S=Small / L= Large
  • Prawn Fried Rice $19
    • Fried rice with vegetables and prawn
  • Boneless Spicy Fried Chicken $33
  • Fries S $5 / L$10
  • Kimchi fried rice $15.00
  • Fried yellow croaker with rice $25.00
  • Soybean paste soup with cabbage leaves with rice $15.00
  • Spicy stir-fried rice cake, noodle $15.00
  • Spicy stir-fried pork with rice $15.00
  • Slow cooked pork belly with vegetables for wrap $25.00
  • Spicy stir-fried chicken with rice $15.00
  • Spicy stir-fried squid with rice $15.00
  • CHEESE $4.20
  • BAMI GORENG $13.00
    • (meats, noodle, vege)
  • CURRY ROLL $1.90
  • VEGETARIAN $5.00
  • 1/4 CHICKEN & CHIPS $5.50
  • VEGETABLE $9.50
  • Cashew Nuts $4.80
  • CURRY B.B Q PORK & VEGE $12.00
  • 8PC. REG $8.90
  • 6PC. REG $9.40
  • - 8 pieces Cucumber & Pickle
  • 8PC. MAYO OR CHILLI $9.00
  • Edamame
  • 8PC. JUMBO $11.00
  • Vegetarian Snackbox
  • 8PC. REG $7.90
  • Chicken Nuggets + Chips $12.00
  • Toasted Club Sandwich (bacon or chicken) $16.50
    • salad greens, avocado, tomato, aioli, wholemeal bread, fries
  • Fresh Fruit Platter $15.50
    • seasonal fruit, Greek yogurt, honey & fruit compote
  • Mince on Toast $16.50
    • with poached egg
  • Bagel with preserves $6.50
    • (ham & cream cheese)
  • Home made muesli $12.50
    • (fresh yogurt and fruit compote)
  • Spanish Baked Eggs $18.50
    • pinto beans, capsicum, chorizo, cheese & side of toast
  • Grilled Haloumi Salad $16.50
    • garlic croutons, tomato chunks, olives, fresh basil & balsamic reduction
  • Sev-puri $6.00
  • Gulab jamun (4 piece) $3.00
  • Every takeaway order will depend on the items available
  • Sev-khamani(250 grams) $6.00
  • Pau-bhaji (one bread) $6.00
  • Behl-puri $6.00
  • Pan kulfi $3.00
  • Surti-idla (250 grams) $6.00
  • Bagel $11.50
    • with haloumi, spinach, avocado, tomato & aioli
  • Bacon $4.50
  • Eggs Benedict on english muffin $17.50
    • with mushroom & gf tomato
  • Eggs Benedict on english muffin $17.50
    • with bacon
  • Hash Browns $2.00
  • The Salmon $12.50
    • smoked salmon, miso, cauliflower, sesame
  • Grilled Tomato $3.00
  • The Lamb $12.50
    • lamb shoulder, beetroot, feta, harissa, cashew
  • Wonton (1/2 Dozen) $5.00
  • Spicy Chicken Wings $10.00
  • Barbecue Pork (Per kg) $28.00
  • Shredded Roast Duck $11.00
  • Miso Tofu $6.00
  • Chicken Sweetcorn Soup (No noodle) $8.00
  • Sweet and Sour Pork chop $14.50
  • Chicken Katsu Don $13.50
  • Chicken burger & fries $9.00
    • Fresh salad, onion & tomato relish
  • Toasted bagel w/ cream cheese & jam $6.00
  • Salads
    • Chicken, Iamb or kofta w/ green salad, hummus & pita bread
  • Lamb $8.50
  • French toast $13.50
    • w/ caramelised banana, berry compote & maple syrup
  • Deluxe 1/4lb beef & fries $9.50
    • Fresh salad, onion, egg, cheese & tomato relish
  • Toast w/ butter & jam $4.50
  • Fresh seasonal fruit salad w/ honey $6.00
    • Greek yogurt
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
  • BBQ Pulled Pork Burger $22.50
    • Slow Roasted Pork, Roasted in our roaster, Texas Smoked Hickory BBQ Sauce and Chips
  • Chips and Aioli $8.00
  • Works Chips $14.00
    • Served with Bacon, Cheese and Sour Cream
  • Salt and Pepper Calamari $18.00
    • Served with Green Salad, Mandarin Segments, Mayonnaise, and House Dressing
  • Garlic Prawns $18.50
    • 13 Shelled Black Tiger Prawns, Fresh Garlic Butter and Lemon
  • Prime 250g Scotch Fillet $29.50
    • Char grilled to your liking, with salad or seasonal vegetables and chips. Choose From: Steak Eggs and Chips / Steak and Mushrooms / Garlic Steak with Garlic Butter
  • Pulled Pork $24.00
    • Topped with, Texas Hickory Smoked BBQ Sauce and Seasoned slow Roasted Pork
  • Seafood Basket $20.00
    • Battered Fish, Popcorn Shrimps, Calamari, Chips, Tartare and Aioli
  • Chicken cheese
  • Bacon cheese
  • Beef cheese
  • Veg cheese
  • Beef n cheese
    • lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
  • Ham n cheese
    • salty ham cubes and melted cheddar cheese
  • Ham & pineapple cheese
  • Savoury $4.50
Rumi

Rumi

location

Address

251 Parnell Road, Parnell, Parnell, Auckland, 1052, New Zealand

phone

Phone

093070090

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Halal , Middle Eastern , Persian , Vegan , Vegetarian

features

Features

Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Corkage Fee Charged

Location
251 Parnell Road, Parnell, Parnell, Auckland, 1052, New Zealand