Kaikoura Crayfish and Camp in Kaikoura Menu

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Kaikoura Crayfish and Camp in Kaikoura has no menu available, but can choose from many other options such as Thai Vegetarian Spring Rolls (6) or Chicken Sattay Sticks (4) from Chang Thai. Piccolo Ristorante Italiano offers many options including Spaghetti Napoletana and Spaghetti Bolognese. Three Cows Bar & Restaurant includes a wide range like Battered fish and chips with salad or crispy chicken or nuggets and chips. Pork and Vegetables and -Platter from . Arin Sushi offers O'Flynns Irish Pub and Dipping Bread.

Nearby Sample Menus

Fresh Local Fish GF option $22.00
- Pan seared or tempura battered with fries and salad
Falafel: V The Pier’s chickpea falafel. $15.00
The Pier Soup GF option $12.00
- Served with toasted homemade bread.
Steak: 130g ribeye & red onion marmalade. $20.00
Salt & Pepper Calamari $14.00
- In-house crumbed, on mesclun with lemon mayonnaise
Crawfish Chowder $29.00
- made with Kaikoura Crayfish Served with our toasted homemade bread.
Homemade Bread & Dips $12.00
- A selection of warm homemade bread & trio of dips.
Seafood Chowder GF option Small $15.00 Large $19.00
- Creamy and loaded with seafood, served with our toasted homemade bread

Mussels $12.00
- Six fresh omega mussels steamed in white wine, with a chilli, coriander, roasted garlic and coconut cream sauce served with our delicious garlic bread
Double bacon, sausages & eggs $12.00
- One harris meats’ beef sausage, two slices of bacon, two fried eggs served with chips and tomato sauce
Mac n' cheese $12.00
- A pub classic, macaroni with a cheese blend of parmesan and mozzarella with added bacon and spring onions
Whole crayfish $85.00
- Mornay. served hot in a creamy béchamel cheese sauce with salad and chips
Fish $12.00
- Tasty piece of beer battered snapper (130gram) with our homemade tartare sauce served with chips
Chowder $12.00
- The famous ‘lobster inn’ dish made with mussels, shrimps and monk fish in as creamy rich white sauce served with our delicious garlic bread
300gram rib-eye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli, mushroom sauce or red wine jus with salad and chips
Vegetarian salad $18.00
- Roasted pumpkin with a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction

Roast Pumpkin Fettuccine $20
- Roast pumpkin, kalamata olives and silverbeet in a creamy tomato sauce
Hula Hula $15 / $20
- Tomato sauce, ham, pineapple and garlic roasted mushrooms
Blue Pear $15 / $20
- Fruit chutney, poached pear, blue cheese, pine nuts. Add prosciutto +$5
Pesto $10 / $15
- Cream cheese, basil pesto with parmesan and sweet chilli
Hens Are Nuts $20 / $25
- Fruit chutney, roast chicken, capsicum, pistachio nuts and cream cheese. Add bacon +$5
Canadian $15 / $20
- Tomato sauce, pepperoni, bacon, garlic roasted mushrooms. Add blue cheese aioli +$3
Pear Salad $15
- Poached pear, almonds and parmesan with fresh salad greens and a mint & honey vinaigrette
Italiano $15 / $20
- Tomato sauce, capsicum, kalamata olives, sun-dried tomatoes and feta. Add chorizo sausage +$5

Olive Tagliatelle pasta $ 27.50
- Olive, tomato and spinach with a parmesan concasse.
Balsamic reduction $3.00
Bruschetta 16.00
- Portobello mushrooms, blue cheese and toasted cashew nuts, rocket and parmesan.
Parmesan $3.00
Smoked fish chowder $16(small) $22(large)
- A veloute of smoked fish, fresh fish and Marlborough mussels, finished with double cream fennel, lemon and parsley......served with a crusty baguette.
Potato bread /butter $5.00
Aged Canterbury rib eye $35.00
- Char grilled rib eye, smoked mushrooms, belly bacon and cabernet jus.
Roasted vegetables of the day $6.00

Cherry Pie $14.00
- Homemade, Served Warm with Vanilla Bean Ice Cream.
Sirloin of Beef $38.00
- Prime Aged & Grain Fed, Char Grilled + Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
Vegetarian Option $34.00
- Homemade Tortellini filled with Spinach, Ricotta & Pine Nuts + Fresh Basil Tomatoes & Wine.
Hot Cheese Fondant $18.00
- Baked Brie + Pickles, Parma Ham, Crostini & Salami.
Fresh Fillet of Fish $37.00
- Pan Fried Blue Cod, New Potatoes, Asparagus, Prosciutto, Mayonnaise & Fried Capers.
Soup of Day $11.50
- Served with Crusty Bread & Butter.
Crème Brulée $12.00
- Baked Vanilla Custard with Toffee Sugar Top.
Lamb Rack $37.00
- Canterbury Lamb Pan Roasted with Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.

Open Fish Sandwich $23.5
- Pan fried groper fillet presented on fresh salad atop Hislops toasted garlic buttered bread and finished with homemade tartare sauce
Eggs Benedict $24
- with smoked salmon and wilted spinach
Hotcakes $16.50
- Blueberry hotcakes layered with fresh organic banana, berry compote, yoghurt and maple syrup. Add bacon $20.50
Hot Smoked Salmon $6
Ham $4
Steak Sandwich $24.5
- Seared steak layered with mayonnaise, onion marmalade, garlic toasted Hislops bread, salad greens and potato wedges
Avocado $2
Bacon & Eggs $15.5
- Two eggs any style, with bacon and Hislops toast

Donkatsu Sandwich $9.00
- Pork Cutlet + Apple + Onion + Donkatsu Sauce
Salmon Bento $10.00
- Salmon Roll & Salmon Nigiri Mix
Sushi Roll $6.00
- Flavours: Chicken, Tuna, Salmon, Vegetable
Combination $10.00
Tuna Roll $8.50
- Tuna + Onion + Pepper + Kupi Mayo + Lettuce
Nigiri Sushi Mix $10.00
Japanese Kupi Salad $6.00
Egg & Ham Long Salad Roll $8.50
- Egg + Ham + Vegetable Salad

No:05 Bowl of Kumera Chips $12.50
- Comes with sauce of your choice. Aoli, Mayonaise, tomato, Bbq, Sweet chilli, vinegar,Tartare, sour cream
No:31 Fettuccine Carbonara $19.00
- A creamy favourite, with lean bacon, onion, fresh garlic and grated parmesan
With a choice of two sides: Chips, Kumera, Spicy Wedges, Stir Fry Vegetables, Mushy Peas, Green Salad, Coleslaw, Pasta Salad, Potato Salad
No:08 Ham and Cheese Omelette $14.50
- Delicious Cheesy Omelette, Served on Toast
SIDES: Chips, Kumera, Spicy Wedges, Stir Fry Vegetables, Mushy Peas, Green Salad,Coleslaw, Pasta Salad, Potato Salad
No:11 BLAT Bagel $12.50
- Bacon, Lettuce, Avocado, Tomatoes served with Chips
No:05 Eggs Benedict with Bacon $16.50
- Poached eggs, Bacon on Toasted Ciabata, Served with Hollandaise Sauce
SIDES: Chips, Kumera, Spicy Wedges, Stir Fry Vegetables, Mushy Peas, Green Salad, Coleslaw, Pasta Salad, Potato Salad

Cellar View Platter $39.00
- Fresh Selection of Bread and Crackers / With cold cuts of Ham, Salami, Hot Pork and Shaved Smoked Salmon, Mussel', Homemade Dips and Spreads / Selection of Cheeses, Olives, Sundried Tomatoes and Pickles
Seafood Chowder $19.50
- Creamy & velvety served with crispy garlic bread
Garlic Bread $9.50
Pork Spare Ribs $28.00
- Spiced plum syrup
French Lamb Cutlets $32.00
- Pan seared served with roast vegetable medley & our own red wine jus
Toasted Rye & Portobello Mushrooms $18.50
- Creamy blue cheese, pear, fig and ginger chutney
French Toast $14.50
- Smothered in maple syrup
Cheese Platter $24.50
- A Selection of Crackers and Cheese's Including cheeses from the Award winning Kalkoura Cheese Company

Vegetarian Linguine $18.50
- Fresh vegetables and herbs in a tomato sauce served with a garlic ciabatta roll and topped with parmesan cheese
Warm Chicken Salad $22.00
- Honey roasted chicken pieces served on a fresh summer green salad with mango, grapes, and cashew nuts in a house dressing
Blackforest Gateau $16.00
- Rich dark chocolate cake layered with a blend of black cherries and fresh cream. Served with vanilla ice cream and raspberry coulis
Garden Salad $9.50
Honey Grilled Chicken and Chips $14.00
Hot Apple Pie $14.00
- Delicious hot apple pie served with vanilla ice cream and cream
Sonic Souvlaki $17.00
- Your choice of chicken, Lamb or Honey Roasted Kumara served on a hot pita bread with hummus, lettuce, tomato, red onion, tzatziki and shoestring fries
SMALL $18.50 LARGE $25.00