KFC in Hamilton Menu

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KFC in Hamilton has no menu available, but can choose from many other options such as Spicy Potato Wedges or Whangapoua Hill Burger from Castle Rock Cafe. BB's Cafe offers many options including Classic breakfast and Kids breakfast. The Verandah Cafe includes a wide range like Pasta of the day or Multigrain, white or gluten free toast (V). Warmed ciabatta-smoked salmon dip-garlic and herb butter and Grilled Turkish bread with garlic and herb butter from . EM BAR GO offers The Sushi House and Crumbed Chicken.

Nearby Sample Menus

squid rings $9.50
single filling $2.80
garlic chips $4.60
mussel fritter 100% $3.90
fish $4.90
sirloin steak $6.90
won tons $9.50
curry roll $2.60

Ghee Roast $8.00
- Crispy , Indian Pan Cake Cooked In Ghee . Served With Sambar And Chutney.
Masala Dosa $8.00
- Dosa Stuffed With Potato Masala Served With Sambar And Chutney.
Lamb / Chicken / Beef Korma $15.00
- A Creamy Curry With Coconut Sultanas And Cashew
Chicken Tikka (6 Pieces) $10.00
- Boneless Tandoori Chicken Marinated In Yoghurt And Spices Bbq On Skewer
Mango Kulfi $3.50
- Traditional Mango Flavoured Ice Cream With Mango Pulp Topping
Mango Chutney $2.50
Onion Dosa $6.00
- Dosa Mixed With Onions . Served With Sambar And Chutney.
Kari Koodi Chicken / Lamb Curry $15.00
- Cooked With Special Karikoodi Masala With Curry Leaves Coconut Oil And Indian Spices

Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
Johnny Cash Stash $32 Medium / $37 Classic
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Wrap Star $12.50
- Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.

Chicken, Beef or Pork $13.50
Chicken, Beef or Pork $13.50
Seafood $16.50
Prawns $16.50
Chicken, Beef or Pork $13.50
Basil
Vegetables $13.50
Chicken, Beef or Pork $13.50

Portobello Stack (Vegan, GF) $ b17
- Portobello mushroom atop of our house-made potato rosti, spinach, grilled tomato, drizzled with house-made cashew nut hollandaise
Creamy Mushrooms $ 20
- With chorizo served on toasted ciabatta
Proffers $ 20
- Steak, onion marmalade, cheddar, salad in a mezzo bun with fries
Super Salad (Vegan, GF) $ 18
- Bursting with colourful goodness – orange, beetroot, baby spinach, candied nuts, crisped tofu, cranberries, capsicum, red onion, baby watercress
-Add mushrooms $ 18
- Add crispy bacon $ 18
Vegan option available
Fried tomato $ 1

Pork $9.50
Combination $10.50
Prawns $12.00
Vegetable $7.50
Prawn $12
Steak $9.50
No.3 $8.00
- 3 fish, 3 potato fritters, 2 sausages, $1.5 Chips
No . 7B $20.00
- 6 fish, 5 potato fritters,3 sausages,2 crab sticks, 2 hot dogs, 1.5 L drink, $3 chips

Add choice of meat $1
Add Guacamole $2
Beef
- Slow roasted(Barbacoa
Kids Melt $6.90
- Mini melt with your choice of filling cheese corn & pipneapple
Soft x 2 $11.90
Nachos(GF) $13.90
Grande Melt $14.50
Filling

Roast Chicken $18.00
- - Whole honey glazed leg, served on the bone with fresh vegetables & gravy
Crumbed Fresh Fish $5.00
- - Usually Fresh Tarakihi, but depends on availability
A selection of popular pasta styles - even better with a side of fresh garden salad
Chicken fettuccini $16.00
- - Chicken pieces, sundried tomato and wilted spinach in a cream sauce, served with Parmesan
Pumpkin Salad with Lamb $19.50
- - Warm roasted pumpkin, feta, tomato & pistachios with blackberry vinaigrette -with spicy lamb fillet
Warm Vegetable Salad $13.00
- - Hot chargrilled seasonal vegetables, tossed with feta, pistachios, dried cranberries & a hummus dressing
Classic burger $16.00
- - big beef pattie, bacon, egg, cheese, tomato, beetroot, lettuce & mayonnaise
Caesar Salad $14.00
- - Our version of this classic with parmesan, bacon, egg, tomato & croutons

French Toast $14.50
- w Bacon, Banana & Maple
BLT w Garlic Aioli on Ciabatta $14.50
French Garlic Bread $7.50
(A) w Bacon & Tomatos on toast $14.50
Scrambled Eggs
Creamy Balsamic Mushrooms on Toast $13.50
Eggs Benedict - free range eggs, hollandaise, spinach
(A) w Bacon, cream, cheese, Pesto & Tomato $14.50

Masala (Fish/Prawns) $17.50
- Catch of the day cooked with onion. Tomato & capsicum
Mix Vege Vindaloo $12.00
- Seasonal vegetables in a spicy gravy
Prawns Pakora (10 pieces) $12.00
- Prawns dipped in chickpea batter and deep fried
Chicken Tikka Masala $9.00/$14.00
- Tandoori Chicken morsels cooked in a Delicious(half/whole)
Sirka Piyaz $2.00
- Onion dipped in Vinegar dressing
New Delhi Special (Fish/Prawns) $10.50/$17.50
- Cooked in Chefs Special Gravy(half/whole)
Seekh Kebab (4 pieces) $9.00
- Lamb sausages cooked in Tandoor
Peshawari Naan $4.00
- Dry fruit stuffed Naan

BACON & MUSHROOM FETTUCCINE $15.80
- bacon and mushroom fettuccine tossed through a creamy garlic and parmesan sauce
Regular $6.00
Stacks/Strudel/Calzone/Slabs $6.50/$7.50
BACON & EGG $13.80
- bacon and eggs served with toast
SALADS OF THE DAY $5.50
- Changes daily check with your server, served hot or chilled Dine in or takeaway small
Large $9.00
Quiches/Pies/Tarts $6.50
Pasta/Rice/Veg Basket $5.50/$6.50

Roast lamb rack $27.00
- pea and mint pesto, fondant potatoes (gf, n)
Chocolate bread pudding $11.00
- vanilla ice, chocolate sauce, berry coulis
Autumn panzanella salad, shallot and sage vinaigrette
Chargrilled venison $15.00
- baba ghanoush, pickled red onions, artichokes (gf, df)
Pan-seared scallops $15.00
- citrus beurre blanc, toasted almond (gf, n)
Seared salmon $27.00
- Autumn panzanella salad, shallot and sage vinaigrette (df, ho)
Lemon and passion fruit mousse $11.00
- meringue shards, raspberry jelly
Salt and pepper calamari $14.00
- lemon and sesame gastrique, rocket leaves (df)

Steak & cheese $2.80
vegetarian $2.80
Chicken & Avocado $3.80
Ham $3.00
Ham $2.80
Curry Beef $3.20
Mince $2.80
Chicken salad wrap $3.80

Cos, Radish and Ranch Salad $8.00
- Baby cos, sliced radish, tomatoes, onions and ranch dressing
-Ground Hereford beef patties
- with cheddar, cos, pickle, tomato ketchup and American mustard
Satay Beef Skewers $13.00
- Four tender beef skewers served with satay sauce and crisp shallots
Soft Shell Taco (2 per serving) $10.00
- Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
Deconstructed Lemon Meringue Pie $14.00
- Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
-Crispy fried chicken
- with chipotle mayo and apple slaw on soft sweet bun
Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
Easy Tiger Fried Chicken $14.00
- Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce