Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
Mexican Toastie $11.00
Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
The Wagon Wheel $40.00
Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
Jack Daniel's Chocolate Fudge Pudding $12.00
A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
Comfortably Numb $9.00
2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Straight-Cut Chips $5.00
Deputy Dog $12.50
Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
Stand By Your Lamb $36.00
Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
Stir fried chicken with broccoli, carrot and celery
I20 $2.50
Deep fried bread stick
A10 $62.80
Beijing peking duck served with homemade sauce, wrapped with pancake filled with cucumber, celery, spring onion, carrot, fried prawn crackers with additional side dish choose one option
G3 $26.80
Sauteed diced prawns with cashew, celery, carrot and mushrooms
A3 $12.80
Cubed and stripped chicken marinated in grounded spices and steamed until tender
I1 $11.80
Fried pork bun in shanghai style served with vinegar and soy sauce
D4 $25.80
Poached sliced beef and yellow bean sprouts with szechuan hot chilli oil
180g Gourmet Beet Potty with Camembert Cheese, Lettuce, Tomato and Spanish Onion on a Toasted Turkish Bread Bun and served with French Fries & Tomato Souce
MEXICAN BREAKFAST BURRITO $15.90
Burrito wrap filled with Mexican Chilli Beef and Scrambled Eggs topped with Grilled Cheese
KIDS CHICKEN NUGGETS AND CHIPS $9.90
AIOLI $1.20
FRUIT AND NUT MUESLI $9.90
Toasted Muesli and Banana served with Natural Yoghurt and drizzled with Honey
BACON BRUSCHETTA $14.90
Toasted Turkish Bread topped with Basil Pesto, Fresh Tomato, Spanish Onion and served with grilled Streaky Bacon
CAJUN CHICKEN SALAD $16.90
Spicy Cajun Chicken and Streaky Bacon served with a fresh Garden Salad and drizzled with Honey Mustard Dressing
A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
FETTUNTA $5.00
‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
FARFALLE al FEGATINI $26.00
Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
POLLO con INSALATA VERDE $16.50
Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
LA MINESTRA $9.00
Soup of the Day. Served with freshly baked bread.
POLLETTO al ROSMARINO $32.00
Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
BRUSCHETTA al POMODORO $8.00
Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
FARFALLE al SALMONE $26.00
Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).