Kraut's Restaurant & Bar in Nelson Menu

Kraut's Restaurant & Bar in Nelson has no menu available, but can choose from many other options such as Poh Pieh Sod GF or Poh Pieh Moo Thod from Golden Bell Thai Restaurant. Moutere Inn offers many options including Garlic Bread and Salt and Pepper Squid. New Asia Chinese Cuisine Restaurant includes a wide range like •Entree or Won ton with sweet and sour sauce. Insalata mista and Ricotta marmellata di fichi from . Babagatto offers Masa's Restaurant & Sake Bar and EDAMAME.

Nearby Sample Menus

  • Deep South Salmon $33.50
    • Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
  • In the Roar $36.00
    • 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
  • Warm Roast Vegetable Salad $20.00
    • A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
  • James Speight's Porter Sausage & Mash $23.50
    • Porter sausage on potato mash and topped with caramelised onion and gravy. Served with toasted Ale House bread.
  • Cromwell Crumble $13.00
    • A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
  • Musterer's Roast Lamb Cutlets $00.00
    • Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
  • Mushroom Sauce $2.50
  • Ale House Gravy $2.50
  • Marinara (LD) S $8/ M $15/ L$20
    • Oregano, Anchovies, Garlic Oil, (without mozzarella)
  • Quattro Formaggi (V) S $15/ M $26/ L $33
    • Blue Cheese, Feta, Brie, Parmesan
  • Prosciutto & Funghi S $11/ M $20/ L $25
    • NZ Ham, Mushrooms
  • Patacca S $15/ M $26/ L $33
    • Mushrooms, Blue Cheese, Bacon
  • All pizzas with tomato base and topped with mozzarella cheese
  • Vege Supreme (V) S $11/ M $22/ L $27
    • Mushrooms, Feta, Capsicum, Olives, Sundried Tomatoes, Red Onions
  • Godfather S $15/ M $26/ L $33
    • NZ Ham, Salami, Chicken, Chorizo, BBQ Sauce
  • Margherita (V) S $8/ M $15/ L$20
    • Oregano
  • CHICKEN AND CHEESE BLAT $19.50
    • Cheese topped grilled chicken breast, bacon, lettuce, tomato & cucumber, on bread, drizzled with roasted garlic aïoli dressing served with golden fries.
  • ALL DAY BREAKFAST $19.90
    • A real big breakfast – 110gms porterhouse steak, streaky bacon, sausages, eggs, French fries & roasted tomato, served with toasted bread.
  • CRUSTED MUSHROOMS $18.50
    • Panko crumb crusted portabella mushrooms topped stuffed with cream cheese, caramelised onion, and spinach, fresh garden salad.
  • Fried egg $1.20
  • GREEN THAI CHICKEN CURRY $18.90
    • Sautéed chicken thigh, aromatic lemongrass in a Thai-inspired coconut cream sauce, garnished with peanuts, fried shallots and accompanied with fragrant jasmine rice.
  • LAMB SALAD $21.50
    • Lemon, rosemary and garlic marinated lamb tenders served with leafy greens, spinach, cherry tomatoes, roasted pumpkin, sweet potato, capsicum and cucumber, dressed with creamy feta and honey mustard vinaigrette.
  • WEST COAST WHITEBAIT $21.90
    • West Coast whitebait cooked in the traditional Anchor manner mixed with whisked eggs, salt & cracked pepper, cooked on the grill, served with fries, seasonal salad & tartare sauce.
  • Side of seasonal vegetables $6.00
  • Mango platter for two (non-vegetarian) $17
    • Combination of Chicken Tikka, Seekh Kabab and Prawn Amritsari served with mint sauce.
  • Chicken tikka salad $11
    • A medley of fresh greens and chicken tikka, served with a yummy mango sauce.
  • Chicken naan $5
    • Soft bread stuffed with chicken tikka.
  • Hahi paneer $15
    • Cottage cheese cooked in a cashew-based gravy with exotic spices from Shahi kitchen.
  • Plain rice / mango chutney / popodoms / mixed pickle / raita $3
  • Palak paneer $15
    • Mango's homemade cottage cheese tempered with cumin seeds then cooked with tomato and spinach.
  • Daal makhni $15
    • A delicious protein and fibre-rich dish from Punjab made with black lentils and beans.
  • Mango supreme platter (perfect for four) $24
    • Cheeky Chips, Popia Goreng, Samosas, Chicken Garlic Tikka, Tandoori Prawns, Chicken Tikka, Seekh Kabab and Chicken Hariali.
  • Vegetrian $6.50
  • Bacon & Egg $7.50
  • Texas Beef $9.00
  • Mussel $3.00
  • Kumara Flip $0.90
  • Blue Nose $6.00
  • Battered Sausage $3.10
  • Crabsticks $1.40
  • Kumara Chips $6.50
  • - Wheat & gluten free bread crumbed fish extra $1.20
  • Pineapple Ring $2.50
  • Fresh fish available daily, see blackboard for varieties and prices
  • Mediterranean roast vegetable (v) 7” $12.50 / 12” $18.50
    • Roasted vegetables, feta, caramelised onion, olives, basil oil
  • NZ Natural Ice Cream 125ml Cookies & Cream or Vanilla $4.00
  • ½ Scoop $3.00
  • Potato Flip $1.20
  • Kids sizes $4.90
  • Falafel S $8.7 / L $11.7
  • ISKENDER rice dish/ KEBAB wrap/FRIES MEAL - have here or take away
  • Vege pattie S $9.1 / L $11.7
  • Add salad $2.80
  • Mixed S $10.9 / L $12.9
  • Vege pattie S $10.8 / L $12.8
  • Rice $4.00
  • Chicken Nuggets & Fries $9.00
  • Fish Bites & Fries $9.00
  • Baby Sausages & Fries $9.00
  • Basket of Fries $5.00
  • Large Mixed Platter $30.00
  • Samosas & Fries $9.00
  • Mini Hot-Dog & Fries $9.00
  • Mini Spring Rolls & Fries $9.00
  • Prawn Gyoza $17.00
    • Lemongrass, Coriander, Lime, Ginger and Soy
  • Selection of Breads $8.00
    • Dukkah, Dips and Nelson Extra Virgin Olive Oil
  • Peanut Mousse $15.00
    • Chocolate Crumbs, Apricot and Lavender
  • Green Beans $7.00
    • Butter and Soft Herbs
  • Fries $7.00
    • Sea Salt
  • White and Dark Chocolate Mousse $15.00
    • With Espresso
  • Baked Mussels $15.50
    • With Parmesan, Verjus, Prosciutto and Parsley
  • Selection of Ice Creams $ 7.00
  • -Grilled beef steaks balsamic dressing $18.00
  • Taglia telle alla carbonara $15.00
  • Zuppa di calamari $12.00
  • Gnocchi al ragu or pesto $15.00
  • Bruschetta $15.00
  • Tagaliatelle al ragu or pesto $15.00
  • -Tuna steaks $20.00
  • -Ricotta and figs jam $15.00
  • -Home-Made GF Bread $2.00
  • Kids Breakfast $10.00
    • Wholegrain toast, egg, bacon and hash brown
  • Mustard Mayo/Aioli $1.50
  • ●Caesar Salad (GF Available) $20.50
    • Cos lettuce tossed with creamy dressing, croutons, crisp bacon, parmesan, anchovies and soft egg
  • Nachos $9.00
    • With cheese, beans and sour cream
  • Ice Cream Sundae $6.00
    • With chocolate or berry sauce
  • Spinach And Feta Fritters $21.50
    • Served with salad leaves and yoghurt riata sauce
  • Garlic Bread $6.50
  • Chicken Nugget $1.00
  • Fish of the day $3.90
  • Southern $19.90
    • Salami, ham, chorizo, red onion, mushrooms, red capsicums, cheese & BBQ sauce
  • G/Free Pineapple Fritter $3.00
  • Potato Fritter $2.00
  • Hot Dog & Chips $5.00
  • Chicken Nuggets $7.00
    • 6 nuggests & chips
  • Extras $1.50
    • Cheese, Beetroot, Pineapple, Egg, Tomato
  • -Corn Chips
  • Chipotle (Med)
    • (Smoked Jalapenos have their ways)
  • Mexican Desserts Specials
  • Nachos $10.50
    • House Made, Gluten-free Corn Chips, Topped with Melted Cheddar Cheese, our freshly made Black Beans, your Choice of Meat or Veggie Toppings and Guacamole.
  • Cress Cut Fries With Sour Cream $4.50
  • Fire Grilles “Paso Ancho” Chicken
    • (In An Adobo Of sensational Mexican Dried Chillies)
  • Burrito or Burrito Bowl
    • Rice, Cheese, Black Beans, Salsa, Soft Flour Tortilla is Heated and Served with your Choice of Filling
  • Burrito Bandido $5.50
    • Chicken or our Mild Beef in a soft Tortilla with Rice, Cheese and Salsa
  • - Assorted Sushi & Sashimi (9pc)
  • SHRIMP NIGRI (3p) $7.00
  • - Your choice of Main
  • KIDS TERIYAKI CHICKEN PLATE $7.50
  • FIRE TUNA (3p) $7.00
  • EDAMAME $7.50
    • Original or Garlic
  • MINI VEGETABLE TEMPURA (5pc) $7.50
  • SHRIMP TEMPURA (6p) $20.50
  • Fish of the Day The chefs imagination is the only limit, Let's hope they have been creative today. $25.50
  • Fruit and Muesli Toasted Muesli with fresh fruit and yoghurt. $13.50
  • StoneGrill Reef and Beef Prime Angus rump with prawn kebab, juicy scallops & finished with a coriander ginger lime dipping sauce. $33.00
  • Pizza Basil pesto, tomato & mozzarella cheese. $17.00
  • Garlic Bread The original Café Affair garlic bread, others can only follow. Loads of garlic & chilli butter, drizzled with chilli sauce. $7.50
  • Side Salad Large $10.00
  • Pork Ribs Pork ribs basted & slow roasted in a hickery BBQ sauce pilled high on a bed of seasoned wedges & accompanied bya garden fresh salad. $19.50
  • Berry & Apple Crumble Gluten Free. Served with French vanilla ice cream. $13.00
Kraut's Restaurant & Bar

Kraut's Restaurant & Bar

location

Address

1st/93 Montgomery Square, Nelson, Nelson, 7010, New Zealand

phone

Phone

035482277

clock

Opened hours

Mon Closed Tue 4 PM to 12 Midnight Wed 4 PM to 12 Midnight Thu 4 PM to 12 Midnight Fri 4 PM to 12 Midnight Sat 4 PM to 12 Midnight Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , German , Health Food , Vegetarian

features

Features

Takeaway ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Group Meal ,  Seating ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
1st/93 Montgomery Square, Nelson, Nelson, 7010, New Zealand