Kurukshetra Indian Restaurant & Takeaways in Auckland Menu

ENTREE ENTREE
  • These delicious entrees are handmade in house by our chefs
  • H=Half / F = Full
  • Vegetable Samosa (two) $5.00
    • Triangular pastry filled with spicy potatoes & peas subtly flavoured with spices
  • Paneer or Vegetable Pakora $8.00/$5.00
    • Chopped paneer or vegetables mildly spiced dipped in batter & deep fried
  • Onion Bhaji $5.00
    • Sliced onion stirred in chick pea flour & deep fried
  • Chicken malai kebab H$10.00/F$16.00
    • marinated boneless chicken marinated in the tandoori oven
  • Chicken Tikka H$10.00/F$16.00
    • tender morsels of boneless chicken marinated overnight & cooked in our tandoor oven
  • Tandoori Chicken H$12.00/F$18.00
    • a tender chicken marinated in spices & yoghurt served with mint sauce
  • Tandoori Prawns $18.00
    • Prawn marinated in yoghurt garlic sauce and cooked in tandoor, served with mint sauce
  • Tangri Kebab H$10.00/F$18.00
    • chicken drumsticks marinated in yoghurt, ginger, garlic and spices then cooked in clay
  • Lamb Sheekh kebab H$8.00/F$15.00
    • minced lamb flavoured with exotic spices skewered & prepared in ur tandoor oven
  • Prawn or scallop chilli garlic $18.00
    • prawn/Scallop cooked in garlic and chilli
  • Mixed platter for two (min 2 person) $18.00
    • selection of the above (samosa, pakora, chicken tikka & seekh kebab)
  • Vegetable Platter $15.00
    • 2 samosas, 2 pakora, 2 paneer pakora, onion bhaji
  • NonVeg Platter $20.00
    • 2 chicken malai kebab, 2 seekh kebab, 2 tangri kebab, 2 chicken tikka
  • KIR platters for 2 $24.00
    • combination of tandoori chicken/malai kebabs, seekh kebab and prawns. All tandoori items are served with salad and with mint tamarind sauce
  • Chicken 65 $14.99
    • Chicken cubes cooked in curry leaves & yoghurt
  • Tandoori or Fry Mushroom $7.99
    • fresh mushroom marinated in yoghurt ginger and garlic or fry mushroom with chickpea batter mixed with our special herbs
MAINS - CHICKEN MAINS - CHICKEN
  • All curries served with rice
  • Butter chicken (mild) $14.99
    • tender pieces of marinated boneless chicken, half cooked in tandoor & finished in our creamy flavoured home-made tomato, gravy
  • Chicken Saag (Mild) $14.99
    • Boneless chicken, pieces cooked in fine spinach puree, lightly spiced
  • Chicken Jal FRazee (med) $14.99
    • Boneless chicken pieces cooked in medium spicy sour sauce with green pepper & tomatoes
  • Chicken Korma (mild) $14.99
    • tender boneless chicken cooked in homemade cashew nut gravy & topped with cashew nuts
  • Chicken Madras $14.99
    • Delicious medium chicken curry garnished & prepared with coconut in south indian style
  • Chicken Mughlai $14.99
    • Chicken cooked in onion & cashew nut gravy from the time of mughal emperor
  • Kadhai Chicken $14.99
    • Chicken cooked in onion sauce, chopped onion, caosicum with red chilli
  • Chicken Tikka Masala (med) $14.99
    • Succulent tandoori chicken morsels cooked in a spicy gravy with green pepper & sliced onions
  • chicken balti (med) $14.99
    • succulent pieces of chicken cooked in medium spicy gravy with green pepper
  • Butter Chicken (Delhi Style) $18.00
    • Tandoori chicken cooked in butter sauce with chef special spice
  • Chicken vindaloo (hot) $14.99
    • spicy chicken curry straight from the beaches of goa
  • Mango chicken (mild) $14.99
    • Chicken cooked in mild spices, finished in a creamy mango flavoured sauce
  • Chicken Hyderabadi (med) $14.99
    • Succulent pieces of chicken cooked with mint, spices, onion & tomatoes
  • Chicken punjab $14.99
    • Delicious Chicken curry cooked with onion, ginger, garlic, tomatoes and special slices in punjabi style
  • Chicken banaras $14.99
    • chicken cooked in banarasi style & topped with banana sauce
  • Handi Chicken $14.99
    • Chicken cooked in chefs secret recipe
MAINS - LAMB MAINS - LAMB
  • All curries served with rice
  • Lamb korma (mild) $14.99
    • tender boneless lamb cooked in cashew nut gravy & garnished with cashew nut
  • Lamb Saag (mild) $14.99
    • a perfect harmony of pureed spinach & punjabi lamb curry
  • Lamb Nawabi (mild) $14.99
    • Lamb sauteed with onions, tomatoes, cooked in cream & garnished with coconut
  • Rogan Josh (med) $14.99
    • Diced boneless lamb cooked with onion, tomato, garlic & exotic spices
  • Lamb Do Piyaza (med) $14.99
    • Lamb cooked in onion based gravy with ginger, garlic, tomato & mild spices
  • Lamb vindaloo $14.99
    • spicy lamb curry straight from the exotic beaches of goa
  • Lamb Jal Frazie $14.99
    • a tangy flavoured lamb dish cooked with chunks of capsicum and onion garnished with coriander
  • Lamb Kadhai Gosht $14.99
    • Lamb cooked in hot flavour with diced onion, capsicum and coriander
  • Lamb Bhuna $14.99
    • Lamb cooked in onion based gravy with ginger, garlic, tomato & mild spices
  • Lamb Madras $14.99
    • Lamb cooked in south indian style with coconut cream, with touch of onion and tomato gravy
  • Goat (mutton) Curry $14.99
    • Goat cooked in KIR style with bones
  • KIR Methi mutton curry $14.99
    • Dice bone goat cooked with dry fenugreek leaves
  • Lamb tikka masala $14.99
    • tender succulent lamb cooked in an onion base with a touch of coriander flavour
MAINS - BEEF MAINS - BEEF
  • Beef Vindaloo (hot) $14.99
    • Spicy beef curry straight from the exotic beaches of goa
  • All curries served with rice
  • Beef Korma (mild) $14.99
    • Tender boneless beef cooked in cashew nut gravy & garnished
  • Beef Madras (Med) $14.99
    • delicious medium hot beef curry garnished & prepared with coconut south indian style
  • Beef Saag (mild) $14.99
    • A perfect harmony of pureed spinach & beef
  • Beef Mushroom Masala $14.99
    • Beef cooked in sauteed mushroom with our special spices
  • Beef Tikka Masala $14.99
    • Tender succulent beef cooked in an onion base with a touch of coriander flavour
MAINS - VEGETABLES MAINS - VEGETABLES
  • All curries served with rice
  • Mixed Vegetable Korma (mild) $13.00
    • Fresh mixed seasonal vegetables cooked in delicious cream gravy
  • Mattar Paneer (med) $13.00
    • Paneer & peas cooked together in subtly spiced gravy
  • Aloo Mattar (med) $13.00
    • Potatoes & peas cooked together in subtly spiced gravy
  • Mumbai Aloo (mild) $13.00
    • Potatoes cooked in tomatoes & cumin seed
  • Saag Aloo (mild) $13.00
    • Potatoes cooked in fine mild puree of spinach & lightly spiced
  • Aloo Gobhi (med) $13.00
    • Potatoes & cauliflower cooked with tomato, onion, ginger, garlic & mild spices
  • Dal Makhani (mild) $13.00
    • Lentils stewed on a slow fire, garnished with ginger & coriander
  • Vegetable Jalfrezi (mild) $13.00
    • Seasonal vegetable cooked with capsicum and onion gravy
  • Yellow Dal Tadka (mild) $13.00
    • Yellow daal tadka cooked with spices, onion, tomatoes & garlic
  • Chana masala (med) $14.00
    • Chick peas cooked in delicious onion, tomato gravy & spices
  • Paneer Saag (mild) $14.00
    • Paneer cooked in fine mild puree of spinach & lightly spiced
  • Paneer Tikka Masala (med) $14.00
    • Homemade cottage cheese tomato sauce & creamy gravy
  • Malai Kofta (mild) $14.00
    • Homemade indian cottage cheese, potatoes rolled into balls & fried, finished in creamy gravy
  • Kadai Paneer $14.00
    • indian cottage cheese cooked with diced onion, capsicum & tomato gravy
  • Jyoti Curry $14.00
    • Mixed vegetables cooked with mint, spices, onion & tomatoes
  • Methi matar, mushroom or paneer $14.99
    • mushroom and green peas combine with onion gravy and cream to make a creamy gravy finished with fenugreek leaves
  • Shahi Paneer $14.99
    • Cottage cheese pieces cooked in a creamy and cashew sauce
MAINS SEAFOOD MAINS SEAFOOD
  • All curries served with rice
  • Goan Fish Curry (mild) $18.00
    • fish fillet cooked in a fine thick homemade tomato & coconut gravy finished with lemon & cream
  • Fish masala (med) $18.00
    • Fish fillet cooked in a lime thick tomato & onion Gravy
  • Fish or prawn malabari (mild) $18.00
    • Fish or peeled prawns cooked with sauteed onions, capsicum & fresh coconut milk, garnished with cream
  • Prawn Masala (med) $18.00
    • Succulent prawns cooked in a spicy gravy with green peppers & sliced onions
  • Sumundari Jhilmil (mild) $18.00
    • Combination of fish & prawns cooked with onion, tomato, capsicum & garnished with coconut & cream
  • Butter prawns or scallop $18.00
    • prawns /scallop cooked in a creamy butter tomato and onion sauce
INDO CHINESE DISHES INDO CHINESE DISHES
  • C = Curry / D = Dry
  • Veg Fried Rice $9.99
  • Egg Fried Rice $10.99
  • Chicken Fried Rice $11.99
  • Veggie Chow mein $12.00
  • Chicken Chowmein $13.99
  • Chicken Manchurian(dry&gravy)(med) $14.99
    • boneless pieces of chicken marinated with garlic, ginger, chilli & soya sauce
  • Vegetable Manchurian (Dry&gravy)(med) $12.99
    • Grated vegetable balls cooked in garlic, ginger, chilli and soya sauce
  • Chilli paneer C $12.99 / D $14.99
    • Home made cottage cheese pieces marinated & sauteed with soya sauce
  • Chilli Chicken C $14.99 / D $15.99
    • Boneless pieces of chicken marinated & sauteed with soya sauce
BREADS FROM THE CLAY OVEN BREADS FROM THE CLAY OVEN
  • Plain Naan $2.49
    • plain flour bread garnished with butter
  • Roti $2.99
    • Wholemeal bread buttered
  • Garlic Naan $3.50
    • Buttered & garnished with garlic
  • Cheese naan $4.00
    • Stuffed with cheese
  • Aloo parantha $4.50
    • Stuffed with potato & herbs
  • Laccha Parantha or methi laccha parantha $4.50 / $5.00
    • multi layered flat bread recipe with whole wheat flour/fenugreek dry
  • Sweet Naan $4.50
    • Stuffed with dried fruits & nuts
  • Paneer Kulcha $4.50
    • Stuffed with spiced homemade indian cottage cheese
  • Cheese garlic naan $4.50
    • buttered & garnished with garlic & cheese
  • Chicken Naan $4.50
    • naan bread stuffed with chicken pieces and cooked in clay oven
  • Chef special naan $4.50
    • naan bread stuffed with onions, capsicum, spring onions and cheese
  • Chocolate naan $4.50
    • naan bread stuffed with chocolate and cooked in clay oven
  • Keema naan $5.00
    • Stuffed with spiced mince mixture
  • Bread Basket $12.00
    • 1 plain naan, 1 garlic naan, 1 sweet naan, 1 cheese naan
BIRYANI BIRYANI
  • Kashmiri pulao $!2.00
    • rice cooked with fresh vegetables, fruits & nut
  • Peas pulao $8.00
    • Rice cooked with peas with chef special spices
  • Veg Biryani $12.99
    • Rice cooked with vegetables
  • Non-Veg Biryani $14.99
    • Rice cooked either with chicken, lamb or beef & gravy
  • Prawn Biryani $16.99
    • Rice & prawns cooked together with herbs and gravy
SIDES SIDES
  • Poppadum
    • 5 pcs
  • Sweet mango chutney / Tamarind Sauce / Mint Chutney / Pickles $2.50
  • Raita (cucumber & Yoghurt) $3.00
  • Kachumber $3.00
    • Cucumber, tomato & onion with sprinkling of cheat masala
  • Poppadoms platter $8.00
    • 5 pieces poppadoms, mango chutney, tamarind sauce & mint chutney
  • Extra side of rice $3.00
  • Jeera Rice $6.00
    • rice cooked with cumin seed
  • Vege Banquet For two (min 2 persons) $49.99
    • entree: samosa, pakora, onion bhaji, paneer pakora. Mains: Veg korma, paneer saag, dhal, vege of the day, naan, side dishes & poppadom
  • Banquet for two (min 2 persons) $54.99
    • Practically everything includes for the entree: samosa, pakora, seekh, kebab, & chicken tikka. For main: butter chicken, lamb rogan josh, beef vindaloo, veg korma (mixed vegetables) naan, side dishes & papadums. An absolute treat!

Nearby Sample Menus

  • Steak $10.00
  • D $53.00
  • Prawn $11.90
  • -Chicken chow mein
  • Half soyed chicken on rice $13.00
  • B $40.00
  • BBQ pork noodle soup $9.00
  • Black bean sauce
  • Creamy Garlic Mushrooms $17.90
    • on 5 grain toast, with grilled bacon
  • Fish 'n Chips $25.90
    • deepfried, with tartare
  • Banoffee Cream Pie $11.90
    • baked caramel on biscuit base, with fresh bananas and cream layered, with butterscotch sauce
  • Crumbed Prawn Cutlets $24.90
    • with chips and tartare
  • - Desserts - Ice-cream Sundae - Log in the Pond
  • Soup of the Day $10.90
    • Ask for today's choice
  • Crumbed Scallops $29.90
    • with your choice of vegetables or salad
  • Crumbed Scallops $15.90
    • Served on mesclun with tartare
  • Chicken Livers $15 / With S&F $30
    • Pan fried and served with a light cream sauce on shredded lettuce
  • E=Entree / M=Main
  • Sticky Date Pudding $10.00
    • Soaked in butterscotch sauce
  • Fresh Snapper E $15 / M $35
    • Deep fried in our special beer batter main only, or pan fried in herbed butter
  • ●Prime Beef Fillet Steaks
  • -Caper Steak $38.00
    • Best fillet, with a rich caper and blue cheese sauce
  • Garlic Prawn Cutlets E $15 / M $38
    • Skewered and grilled rapidly
  • All served with salad , garnish and fries
  • Eight Platter $112.00
    • Select any 8 Tapas dishes. Ideal for 3 persons for dinner
  • Pear & Manchego Salad $15.00
    • pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
  • Calamares Fritos $15.00
    • calamari in lemon pepper, fried & served w aioli & lemon
  • Gambas al Ajillo $15.00
    • Prawns w garlic sautéed in olive oil & finished w chilli
  • Carne Mejilla $15.00
    • slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust
  • Dessert Platter $15.50
    • ideal for one person wanting a trio of mini desserts
  • Pinchos Morunos con Mojo Picon $15.00
    • Moorish skewers of chicken w a Canary Islands pepper sauce
  • Paella Balls $15.00
    • chicken, chorizo & prawn riceballs w Romesco sauce
  • House made Aioli Hollandaise
  • Sourdough $1.50
  • Raspberries $3.50
  • Double $8.00
  • Guacamole Salsa $3.00
  • Menu available from 7am to 2pm Mon - Fri; 8am - 2pm weekends and public holidays
  • Whole Grain Mustard
  • Triple $12.00
  • -Smokey bacon $15.50
  • -Chicken $15.50
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • -Cured salmon $16.50
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • Plain Naan $3.00
  • Mango Chutney $3.50
  • Pickles $2.50
  • Vindaloo Chicken / Lamb $13.50
    • A boneless chicken or lamb cooked with hot spices
  • Garlic Naan $3.50
  • Aloo Paratha $2.50
  • Onion Bhaji $7.00
    • Thin onion slices marinated with chick pea flour in deep fried
  • Malabari Chicken / Lamb $13.50
    • Chicken or lamb cooked with onions, tomatoes, coconut cream, capsicum and cream
  • SP46. Doughnut rice roll
  • SP44. Bbq pork rice roll
  • SP20. Glutinous rice wrap
  • SP36. Black sesame seed ball
  • SP2. Spinach prawn dumpling
  • M14. Beef stomach
  • SP38. Sweet corn cake
  • SP5. Prawn & pork shumai
  • WED $3.50 / Roll
    • Chicken Day
  • SAT $3.50 / Roll
    • Vegetable Day
  • FRI $3.50 / Roll
    • Black Rice Day
  • Chicken Katsu Rice $10.90
  • Beef Rice Bowl $10.90
  • Tempura Udon $10.90
  • SUN $3.50 / Roll
    • Crab & California
  • TUE $3.50 / Roll
    • Tuna Day
  • Salad only $8.00
  • Takoyaki (4 pieces) $3.00
  • Teriyaki Chicken $11.00
  • Spicy Chicken $13.00
  • Chicken Katsu Curry $12.00
  • Sushi sandwich $8.50
  • Chicken Katsu $11.00
  • Spicy Chicken $11.00
  • Small Fries $3.00
  • Chicken / Lamb Fried in Onion $13.00
    • Wok fried meat with a hint of fresh chillies mixed with chefs secret herbs topped with onions.
  • Chicken / Lamb in Oyster Soy $10.00
    • Wok fried meat drizzled with oyster sauce & glazed veges.
  • Chilli Garlic Chicken $12.00
    • Wok fried chicken with crushed chillies & garlic in sesame oil tossed with veges.
  • Prawn Choupsey $15.00
    • Wok fried prawn cutlet with veges mixed with a season of sesame oil & special sauce.
  • 2PC Fish & Chips $10.00
    • Battered / Crumbed fish deep fried & served with chips.
  • Fiji Style Bara (2 PCS) $3.00
  • 2PC Sausage & Chips $7.00
    • Battered or unbattered sausages deep fried with onion rings served with chips.
  • Grass-Fed Cheeseburger $11
    • beef, pickles, onion & burger sauce
  • Pie & Pint $20
    • daily pie and a choice of beer from our taps
  • Chicken Burrito $15
    • rice, guacamole, salsa, jalapenos, beans & coriander
  • Soft Shell Tacos $4.5 each
    • lettuce, salsa, guacamole & a choice of chicken, pork belly, spicy beef or grilled fish
  • Fish & Chips $20
    • beer battered fish, hand cut fries & slaw
  • Nachos $15
    • salsa, guacamole, beans, cheese & a choice of beef, chicken or pork
  • Kumara Fries $10
  • Buttered Bird $12
    • buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)
  • Aioli Sauce $1.50
  • -1 Large Chips
  • ●FAMILY SPECIALS $32.9
  • Pineapple Fritte $1.20
  • Cajun Fish Burger with Corn Salsa $9.00
  • -(Panko Crumbs Add $0.70 Per Fish)
  • Chips $4.50
    • Large
  • -6 Chicken Nuggets & Chips OR
  • Beer Battered Bluff Oysters N/A
    • with bloody mary shots
  • Smoked Kingfish & Salmon Chowder N/A
    • with steamed mussels, pan seared scallop & a whole tiger prawn
  • Fries $7.9
    • Fries with Aioli & Chilli Jam
  • Sticky Asain Pork Ribs N/A
    • with kumara chips, spring onion & sesame seeds
  • Argentinian Bbq Flat Iron Steak N/A
    • with Chimichurri & Fried Green Banana Chips
  • Shrimp Soft Taco $10
    • fried shrimp, tomato corn salsa & aioli
  • Garlic Pretzel Bread $11.5
    • Garlic Pretzel Bread with Roasted Garlic Bulb & Rosemary Butter
  • Quinoa, Corn & Black Bean Quesadillas N/A
    • with burnt onion crema
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
Kurukshetra Indian Restaurant & Takeaways

Kurukshetra Indian Restaurant & Takeaways

location

Address

26A Hutchinson Avenue, Auckland, Auckland, 0600, New Zealand

phone

Phone

098278257

email

Email

None

clock

Opened hours

Mon 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Tue 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Wed 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Thu 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Fri 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Sat 11:30 AM to 2:30 PM, 4:30 PM to 10 PM Sun 11:30 AM to 2:30 PM, 4:30 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Cash ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
26A Hutchinson Avenue, Auckland, Auckland, 0600, New Zealand
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