Lalele Organic Gelato in Auckland Menu

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Lalele Organic Gelato in Auckland has no menu available, but can choose from many other options such as Bagel/ pide bread/ whole meal toast or Bagel/ pide bread/ whole meal toast from Bar Comida. Vino Vino offers many options including Freshly baked ciabatta and dips and Add extra virgin Waiheke olive oil - Number 29. Basu Lounge includes a wide range like Free Polystyrene Containers are available; plastic containers are 50c each or Spicy Levels are optional for all dishes, please notify the waiter. Eggs Benedict and French Omelette from . French Rendez-vous Cafe offers Pakuranga Bakehouse and Chicken Thigh.

Nearby Sample Menus

Mixed Seafood Soup $10.00
Spare Rib with Hot Pot $16.00
Celery with Sliced Pork on Rice $9.00
Hot & Spicy Chicken $15.00
Pork Belly with Garlic Sauce $10.00
Chicken (bone-in) Chilli & Bean Sauce $16.00
Chicken Dumplings (20 pcs) $11.00
Chilli Mushroom $10.00

Imperial Palace Entrée Combination $10.00
Chicken Slices with Sesame & Lemon Sauce $22.00
Sizzling Beef in Mongolian Style $22.00
Yang Chow Combination Fried Rice $20.00
Honey BBQ Pork $20.00
Deep Fried Bean Curd with Spicy Salt $20.00
Stir Fried Lamb w/ Black Pepper Sauce $22.00
Wonton Soup $8.80

King Salmon $14.0
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
Chickaboom $12.0
- Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
Butter Up! $4.0
- Toasted bagel with a lick of butter
J.C $6.0
- Raspberry jam & cream cheese
McClures Pickles $2
Schmearz $5.0
- Zany Zeus organic cream cheese
Cold Smoked Salmon $5
King Salmon $14.0
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice

SCAMPI $8.00
- Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
BEEF STEW $14.00
- Hearty beef and ale stew served with thick cut bread
SPAGHETTI BOLOGNESE $14.00
- Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread
CHILI CHEESE CHIPS $13.50
- Our hand cut golden fries served with spicy chilli and melted cheese
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
SAUSAGE AND MASH $16.00
- Served with garden peas and onion gravy.
SCAMPI AND CHIPS $16.50
- Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
GAMMON $16.50
- Gammon served with grilled pineapple. hand cut chips and peas

STEAK & EGGS, CHIPS & SALAD $19.90
- 400g of NZ lightly seasoned steak served w/ 2 eggs, salad & chips
FULL MONTY $12.80
- two eggs any style w/ crispy bacon, grilled sausages, hash browns & mushrooms w/ your choice of drink tea, coffee or juice served w/ toast
GOLDEN PORK CUTLET $14.00
- pan fried pork cutlet served w/ mashed potatoes & gravy
SIDE SALAD $3.80
CHICKEN LASAGNE $13.00
- delicious homemade recipes of chicken in a creamy sauce, layered w/ pasta & served w/ salad
ANY EGGS, BAKED BEANS, TOMATOES, MUSHROOMS, HASH BROWN, TOAST $12.00
SEAFOOD MEDLEY $11.80
- golden fish pieces, scallops, butterfly prawns served w/ chips, dipping sauce & salad
WEDGES W/ SALSA & SOUR CREAM $5.50

Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.

Mutton Family Pack Biryani $35
Tandoori Prawns $15
- Prawns cooked with black pepper, onion, ginger, garlic, green chill: and lemon juice cooked in tandoor
Stuffed Naan (paneer, chicken. Lamb mince or potato) $5
Afghani Chicken $10
- Chicken boneless cubes, marinated with fresh herbs, cashew and cooked in tandoor
Naan (Butter/Plain) $3
Lamb Chops $12
- Chops marinated with yogurt, lime juice, fresh herbs, pepper and baked in oven
Chicken Tikka Masala $15
- Tandoori chicken cooked with yogurt, Indian spices in rich thick gravy
Palak Paneer $12
- Cubes of Cottage cheese in a creamy spinach gravy delicately flavored with Indian spices

Butter Chicken $10.00
- Tender pieces of chicken cooked in a sweet creamy and rich tomato gravy
Cheese Naan $4.00
- Naan stuffed with cheese
Chicken Tikka Small $10 / Large$18
- Boneless chicken marinated with lemon juice, spices and yoghurt
Chicken Chop Suey $10.00
- Chicken cooked with vegetables and noodles
Onion Kulcha $4.00
- Naan stuffed with sliced onions and spices
Chicken Lababdar $10.00
- Chicken cooked with chopped tomato, capsicum and cottage cheese
Chilli Chicken $10.00
- Battered boneless cubes of chicken fried and sauted in juliennes of capsicum onion and spicy garlic flavour
Prawn Malabari $12.00
- Prawns cooked in specially prepared spices with a touch of garlic and ginger

Fresh beer battered market fish bites with tartare sauce
Chicken, brie and cranberry Panini
Build a board pick for 3 $27
Classic ham and cheese toasty with fries and aioli $14
Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
Salt n pepper squid with fries and aioli $16
Chili chicken nibbles “n” chips with aioli $16
Hail Caesar $20
- Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing

PAPAYA SALAD (GOI DU DU) $16.00
- Papaya, peanuts, carrot, herbs, lime
ROLL TASTING PLATE (6 pcs) $16.00
- Selection of our rolls (does not include cured salmon roll)
FLAMING PRAWNS (TOM OM NAM) $34.00
- King prawn cutlets, glass noodles, mushroom, sweet & sour broth
VEGETARIAN RED CURRY (CURRY RAU) $18.00
- Butternut, potato, kumara, mushroom, chilli
CREPE $12.00
- Pandan leaf, apricot, homemade custard
ROASTED CASHEWS $3.00
CURED SALMON FRESH ROLL (GOI CUON CA HOI) $11.00
- Cured salmon, daikon, sesame, herbs
MANGO SAGO $12.00
- Mango, coconut, palm sugar

Chicken piece $2.70
Gravy M $2 / L $4
Potato $0.60
Quarter $5.50
Lamb shank M $12 / L $19.5
Lamb S $12 / M $15 / L $19
Crackle $2.00
Coleslaw M $2.5 / L $4

Chicken katsu w/salad or egg $13/$16
- Donburi/lunch
Inario tofu $2.2
Vegetable udon $11
Avocado $2.5
Teriyaki chicken $2.2
Spicy salmon california $1.5
Pork katsu $2.2
Seafood udon $14

Steam BBQ pork $5.30
Pork with cabbage $11.00
Deep fried tofu w/ thai sweet chilli sauce $7.00
Stir fry rice noodle with beef $12.80
Nasi / bami goreng $12.80
Sweet & sour pork on rice $12.80
Chinese kim chi $6.00
Steam vegetable $9.00

Adobo Croquettas $2.50
- Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
Beef Caldereta $12.00
- Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
Taco + Siopao = Taco Pao $12.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
Broccoli $9.00
- Asian mushrooms, garlic and cashew nuts
Tokwa Lumpia Crepe $14.00
- Fried tofu, toasted coconut, asian mushrooms, crispy onion, seasonal vegetable, cashew herb pesto
Yellow Belly Flounder $26.00
- Asian style crab fat and kaffir lime fried rice in flounder
Sisig $14.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
Queso de bola $2.50
- Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo