Latitude 40 in New Zealand Menu

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Latitude 40 in New Zealand has no menu available, but can choose from many other options such as Choose from or Hawaiian from The Crema Cafe. Pizza Bella offers many options including Pizza and Queens Margherita. Three Cows includes a wide range like GARLIC BREAD or FLATBREAD. Osteria Pizza Bread and -Garlic/Chilli from . Osteria da gino offers Edo Japanese Restaurant and Miso Soup.

Nearby Sample Menus

Alla margherita - tomato, italian mozzarella, parmesan and fresh basil $23.5
Freccia con vegetali alla griglia - hand made organic milk mozzarella, char grilled mushrooms, pumpkin, zucchini and poderi crisci olive oil $22.5
Tavolozza di salumi con giardiniera di verdure - the real italian antipasto: selection of cured meats, tastes of pickled and preserved vegetables, cheese and truffle paste (suggested for 2 or more) $33.5
Contadina - cream of pumpkin, pancetta,buffalo mozzarella and italian parsley $26.5
Tiramisu - sponge fingers in coffee and liqueur, layered with a mascarpone and zabaglione cream $14.0
Cesare - cos lettuce, bacon, croutons, nsp cesare dressing, shaved parmesan and anchovy $14.5
Prosciutto cotto e funghi - tomato, mozzarella, ham and mushroom $24.5
Ripieno - today’s freshly filled home baked bread $6.5

Hearth Seeded Rye Toast $4.00
Smoked salmon, cream cheese, capers, lemon & greens $13.90
Taieri Plain $23.90
- Garlic salami, mushroom, anchovy, red onion & mozzarella on a green pesto base
Vega works $20.90
- mushroom, spinach, tomato, hash browns, poached eggs & ciabatta toast with seasonal house relish
Hot Smoked Salmon $6.00
Saddle Hill $13.90
- Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
Mushrooms $ 4.00
Spicy pulled pork with seasonal coleslaw $13.90

-Add OMAK bacon strips for an extra $4.00
-Chicken, cranberry & brie $18.00
Works Wedges $16.00
- Seasoned wedges smothered in bacon and cheese
Works Fries $16.00
- Large factory fries smothered in bacon and cheese
All of our burgers are made fresh to order with lettuce, tomato, cheese, red onion, tomato chutney and your choice of either fries or coleslaw
Cheese Board $20.00
- Served with a selection of crackers, dips & olives
Kumara Chips $10.00
- Tasty kumara with the skin on for extra goodness
Gluten free bases available at no extra cost.

Polenta chips $7.00
Lamb sausages, kumara skins, pickled apple $24.00
Pork skins, applesauce $7.00
Beer battered fish & chips $21.00
Gelato stick of the day $9.00
Prosciutto, kale & pear flatbread $15.00
Tamarillo, yogurt, oat crumble $12.00
Chicken schnitzel, beetroot, witloof, macadamia $24.00

Seasoned Wedges $16.50
- With sour cream, bacon & sweet chilli
Honey Bourbon*
- A sticky american classic
Fat Onion Rings $8.00
- With sriracha aioli
Creamy Seafood Chowder $16.00
- With thick toast
(Available from 5.30pm)
Chicken Burger $17.00
- With free-range crumbed chicken breast, cranberry, brie, salad and crunchy fries
30 Pieces (Up To Three Flavours) $35.00
Chef’S Salad $16.00
- Spring mix, apples, dried cranberries, caramelised walnuts, tomatoes, lemon-dijon dressing

Proscuitto $15.00
- Tomato, cheese, ham
Salami $15.00
- Tomato, cheese, salami
Margherita $13.00
- Tomato, cheese
Fettuccine Prosciutto $17.00
- Fettuccine in a creamy tomato sauce w ham
Cannelloni $17.00
- Pasta tubes filled with ground beef, herbs, spices & baked in a Napoletana Sauce
Siciliana Sm $18.00/Lg $30.00
- Tomato, cheese, sausage, mushroom, red onion, sliced tomato, basil
Occhio Di Bue $16.00
- Tomato, cheese, bacon, egg
Spaghetti Bolognese $17.00
- Traditional Italian ground beef & tomato sauce

8PC. JUMBO $9.50
6PC. REG $9.40
Fancy Platter - 2 $32.90
1PC. $2.50
8PC. JUMBO $9.00
Teriyaki Chicken on Rice $29.90
- 4 pieces Fresh Salmon Supreme
8PC. JUMBO $11.00

Pork and cabbage 20 pieces $10.00
Hand made corn flour pasta. Fried or in gravy $12.00
Beef balls in hot pot $20.00
Braised beef with potato in hot pot $20.00
Pork noodle with chilli and hot pepper $12.00
Whole meal noodle with tomato and egg gravy $12.00
Noodles served with mince and tomato sauce $12.00
Spicy beef salad $12.00

- Grilled halloumi with roasted vegetables, baby spinach, caramelised onion & sweet chili sauce.
Twice Roasted Pork Belly Sandwich $26
- With ranch slaw, caramelised onions, seasoned wedges & smoked paprika aioli
Housemade Aiou $2
- A ramakin of our signature garlic spread
New Zealand Cheese Board $20
- A selection of New Zealand made cheeses, served with dried fruits, nuts, crusty bread, quince paste & herbed butter
Sauteed Sliced Mushrooms $23
- With onion & local streaky bacon on toasted bread with homemade Worcestershire sauce
Smaller warm sandwiches served in brioche with shoestring fries & smoked paprika aioli
Charcuterie Board $20
- Sharp and smooth New Zealand cheeses served with a selection of chorizo. hot smoked salmon & smoked chicken breast, served with crusty bread, quince paste & herbed butter
Seafood Chowder half $11 / full $18
- Roux-based soup with mussels, shrimps, hoki & vegetables with a side of toast

Stir Fried Vegetables $23.00
- Your choice of meat, prepared in combinations of vegetables and cashew nuts. Meat: Chicken $23, King prawn $28
Babong Beef $16.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream
Mee Goreng Chicken and Prawn $18.00
- Pan fried egg noodles cooked with hot chilli, egg, onions and bean sprouts.
Char Hot Basil $23.00
- Your choice of meat, stir-fried with hot chilli, seasonal vegetables, crushed peanuts and a dash of Asian basil. Meat: Pork, Chicken $23, King prawn $28
Chean Choun Fish $26.00
- Fillet fish battered in vegetable oil, topped with our unique sauce made from ginger, spring onions and fermented soya beans.
Larp Salad $23.00
- Minced chicken tossed with toasted rice, mint, cucumber, capsicums, red onions, tomatoes and lemongrass garlic fish sauce.
Grilled Squid $10.00
- Flame grilled squids, served with lemon garlic sauce.
Seafood Soup $26.00
- Our in-house broth simmered with fresh seafood, topped with fried garlic, seasonal vegetables and chopped basil.

-side $14.50
Steamed white rice (bowl) $3.00
Wok-fried mixed vegetables
Chicken teriyaki $30.00
Deep-fried ice cream $14.50
Roast duck and mango salad $35.50
Eye fillet steak with black pepper sauce $34.00
Spicy Sichuan-style king prawns $32.00

Terrace Porterhouse $32.00
- A massive 300gm steak, cooked to your liking, served with roast garlic potatoes, grilled Portobello mushroom, garden salad and a fried egg, with your choice of red wine jus or compound butter
Garlic Bread
Add Surf and Turf to any Stone for $7.50
Lamb Backstrap $22.00
- Top quality South-Otago Lamb, juicy and always tender
Sweetcorn Fritters $16.00
- Served with salad greens, grilled vine tomato, and your choice of: Streaky bacon & poached egg. House smoked salmon & spinach
Chocolate Brownie (GF) $10.00
- Served warm with lemon curd and wild-berry compote
Pasta of the Day $16.00
- Ask for today's special. (gluten free & vegetarian option available)
Pear, Walnut & Blue Cheese Salad (V) (GF) S $12.00 / L $17.50
- Slices of fresh pear, roasted walnut and blue cheese tossed through crisp salad greens, dressed with a lemon & mustard vinaigrette

margherita $19.00
- the classic
arroz con marisco $29.00
- paella rice, saffron, prawns, octopus, shellfish
lentejas guisadas con pescado $33.00
- fish of the day with lentils stew
ojo bife $45.00
- scotch fillet, bone marrow, chimichurri
prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
zucca $25.00
- white base, pumpkin, caramelized onions, goat cheese, endive
zapallo $9.00
- roasted pumpkin, caramelized onions, goat cheese, watercress
blue $23.00
- white base, kikorangi, rocket, walnuts

Spare Ribs $19.50
- BBQ Pork ribs, lashed with Brooky sauce, served with chips and Brooky coleslaw
Antipasto platter $30.00
- Cured meats, house made pickles, cheese, relish, olives, anchovies, breads
Key Largo 1948
- Ham and pineapple with the option of sweet corn and mushroom
Fish and Chips $19.50
- Beer battered fish, chips and Brooky coleslaw
Butter Chicken $8.00
- Served with fluffy rice
Maltese Falcon 1941
- Salami & pepperoni lashed with chilli, try it with olives, anchovies and jalapeno
Marinated beef strips with dipping sauce $15.00
Pasta of the day $18.00
- Chef's choice, your waitress will advise you

Paneer Jalfrezi $18.50
- Cottage cheese cooked with coconut cream, capsicum, tomatoes, spring onions and spices.
Butter Chicken $17.90
- Boneless chicken cooked with rich tomato and butter gravy.
Rasgullas are a very popular cheese based sweet dish which originated from the Indian state of Orissa. Soft, spongy balls of cottage cheese soaked in chilled sugar syrup.... Nicely made Rasgulla melts in your mouth and leaves you wanting more...always! ( 2 pcs ) $8.00
Goan Curry Fish /Prawn $22.90
- Prawns/Fish cooked in coconut milk with a spicy gravy made of turmeric, black pepper, vinegar and coconut
Chicken Chettinad $18.90
- Chicken cooked with spices, ginger, garlic, curry leaves and cinnamon
Aloo Gobhi $ 15.90
- Potatoes and cauliflower florets cooked together in tomato & vegetable sauce
-Half $17.00
Bharma Mushroom $14.00
- Mushroom marinated in mint, spices, cheese and roasted in tandoor