Latitude 40 in New Zealand Menu

Latitude 40 in New Zealand has no menu available, but can choose from many other options such as Choose from or Hawaiian from The Crema Cafe. Pizza Bella offers many options including Pizza and Queens Margherita. Three Cows includes a wide range like GARLIC BREAD or FLATBREAD. Osteria Pizza Bread and -Garlic/Chilli from . Osteria da gino offers Edo Japanese Restaurant and Miso Soup.

Nearby Sample Menus

  • no. 4 $21.90
    • 3 fish/ 2 hot dogs/ 2 crab sticks/ 2 1/2 bat sausages/ $5 chips
  • squid rings $9.50
  • crumbed fresh snapper $5.90
  • cheese weezey chips $5.00
  • seasoned wedges $5.00
  • scoop $2.60
  • hot dog( large) $2.60
  • $5 fish pack
    • 5 small fish / $1.50 chips
  • Fish N Chips $5.50
  • Side salad $3.50
  • Check our blackboard for daily specials
  • Lamb Cutlets $26.00
    • Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
  • Meringue Cascade $8.00
    • Served with mixed berries, cream & ice cream
  • Mozzarella Loaf $8.00
    • Toasted French stick with cheese and chilli sauce
  • Créme Brulee $8.00
    • A classic french favourite, a melt in your mouth dessert
  • Garlic French Stick $5.00
    • Crispy bread, toasted with our special blend of garlic butter
  • Oceans with entrée set $62.00
    • Prawns,salmon & Scallops
  • Ocean Lunch $33.80
    • 4pcs Prawns ,4pcs Scallops and 2 pcs salmon fillet
  • Vegetable Tempura $13.00
  • Scotch fillet steak $41.00
    • with entrée set
  • Chicken thigh fillet $33.50
    • with entrée set
  • chef's Choice with entrée set $47.00
    • Teppan Steak (sirloin) & Chicken
  • Daikoku Emperor with entrée set $85.00
    • Salmon sashimi (raw Serve), Crayfish, Scallops and Eye fillet Steak
  • Beef Sashimi $16.00
  • Slow Roasted Pork Belly $28.9
    • w / Tuscan seasoning, potato & pumpkin galette, red wine poached pear, watercress & jus
  • Crisscut Fries $10.9
    • w/ tomato sauce
  • Malibu Panna Cotta $12.9
    • w/ spiced pineapple & roast coconut crisps (gf/df)
  • Buffalo & Blue Burger $23.9
    • 180gm house made buffalo mince patty, blue cheese, pear & fig relish, onion marmalade, lettuce, tomato on a sesame seed bun (subject to availability)
  • Pulled Pork Pizza $21.9
    • w/ pineapple, jalapeno, red pepper & chipotle BBQ sauce
  • The Jumbo $28.9
    • 180gm house made angus beef patty, sliced roast beef, battered onion rings, mozzarella, Emmental cheese, fried egg, bacon, lettuce, tomato and beetroot relish on a corn dusted bun
  • Shredded Slow Cooked Lamb Burger $20.9
    • w/ sliced cucumber, minted yoghurt, eggplant chutney and dukkah on a focaccia bun
  • Souvlaki Grilled Flat Bread $20.5
    • w / greek feta, tomato, cucumber, olives, red onion, harissa yoghurt dressing & chunky fries. CHOOSE shredded lamb OR pulled pork
  • Pindi Chana $15.90
    • Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
  • Chicken Korma $16.90
    • An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
  • Butter Chicken $16.90
    • World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
  • Onion Bhajees $8.00
    • Crispy onion, sliver beet and spinach fritters (6), served with tamarind chutney.
  • Balti Goat $18.90
    • Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
  • Cheese Naan $6.00
  • Chicken Tikka Masala $16.90
    • Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
  • Naans $3.50
  • Insalata $6.00
    • Mixed green salad
  • Filetto Al Pepe Verde Cafe $36.50
    • Eye fillet, kale, pancetta, double baked potato, mascarpone, green peppercorn and cafe sauce
  • Blue Cheese $20.50 Med / $22.50 Lge
    • Blue cheese, pear, walnuts, tomato sauce, honey, oregano and mozzarella, served w honey on side
  • Strawberry Panna Cotta $12.00
    • Italian vanilla custard, strawberry coulis
  • Spaghetti Alla Carbonara Con Pollo $25.50
    • Spaghetti, eggs, bacon, chicken breast, onion, white wine, creamy sauce
  • Funghi $21.50 Med / $23.50 Lge
    • Mushrooms, cream cheese, rocket, tomato sauce, oregano and mozzarella
  • Bocconcini Di Pollo Al Porto $31.50
    • Chicken breast pieces, apricots, Porto wine & Dijon mustard creamy sauce, vegetables of the day.
  • Pollo & Mirtilli $20.50 Med / $22.50 Lge
    • Smoked chicken, cranberry sauce, brie, tomato sauce and mozzarella
  • Dark Chocolate Pudding $12.00
    • with amaretti biscuits soaked in Amaretto di Saronno liqueur
  • Tortellini con Panna $29.00
    • Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
  • Italian Charcuterie Board $29.00
    • accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
  • Tortelloni Butter and Sage $26.00
    • Tortelloni stuffed with buffalo ricotta served with butter and sage
  • Bruschetta $16.00
    • with garlic, extra virgin olive oil and cherry tomato
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
  • Gnocchi Vegetariani $24.00
    • Potato gnocchi served with sauteed vegetables
  • Fresh fish goujons with citrus aioli $11
  • Antipasto $45
    • Marinated olives, roasted peppers, artichokes, spicy chorizo, whitestone cheeses, house made dips, a selection of fresh breads and an assortment of cured meats
  • foreshore (Small / Medium / Large) $16 / $26 / $37
    • A mix of fresh garlic prawns, mussels and calamari on a tomato base, topped with caramelised onions, spinach, leek a dill infused crème fraiche.
  • House made risotto balls with mustard aioli $11
  • Yellow fin tuna, lightly seared and served over a nicoise saladof warm desiree potatoes, french beans, vine tomatoes and a poached egg. Lightly dressed with lemon infused oil $14
  • Raspberry cheesecake $11
    • Accompanied with a passionfruit sauce and a sweet berry coulls
  • Pappadella pasta withsun blushed tomatoes, wild rocket, scallopini squash and green shallot, bound with a caramelized onioncream sauce. Add prawnsfor just $5 $14
  • Greek salad-olives, feta, tomato, red onion, cucumber and mesclun/cos tossed through with a garlic yoghurt dressing. $14
  • Combination Meat $9.00/ $13.00
  • Ginger n Spring Onion Beef or Chicken $14.50
  • Combination Meat (Spicy) $10.00/ $14.00
  • Stir Fried Beef or Chicken with Pak Choy $14.50
  • Royal (Prawn, Chicken, BBQ Pork, Cashew Nuts) $9.00 /$13.00
  • Prawn or Mixed Seafood (Spicy) $11.00 /$16.00
  • Plain $7.00/ $9.00
  • Singapore (BBQ pork and Shrimp) Spicy) $9.00$/12.00
  • Calzone Paradiso $24.50 / $34.50
    • A folded pizza with Italian salami, smoked chicken, sundried tomato, mozzarella, ricotta & capsicum
  • Contadina $24.50 / $34.50
    • Napoli sauce, tomato, mozzarella, roast chicken, pineapple, avocado & mascarpone
  • Funghi Ripieni $16.90
    • Baked Portobello mushrooms filled with house-made ricotta, sundried tomato & basil
  • Gnocchi Puttanesca One size ~ $24.90
    • House-made gnocchi tossed with olives, anchovies, capers, chilli & garlic. Served in Napoli sauce with basil & shaved parmesan
  • Risotto Ligure One size ~ $24.90
    • Riviera risotto with prawns, scallops, squid, mussels & clams. Simmered in vino bianco and garnished with chopped parsley
  • Fiorentina $23.50 / $33.50
    • Napoli sauce, tomato, spinach, ricotta, olives, mozzarella, parmesan & pinenuts
  • Traditional Spaghetti $19.50 / $26.50
    • Choose either a hearty ragu Bolognese, or vegetarian arrabiata [v] sauce
  • Vitello Saltimbocca $37.50
    • White veal stuffed with artichoke and sage, wrapped with prosciutto, then pan-fried and served with a marsala jus
  • Confit Mushrooms $6
  • Toast Conserves (5 grain, Sourdough, Muffin) $10
  • Vine Tomatoes – Fresh or Roasted $6
  • Quinoa & Almond granola, Preserved fruits, Labneh $10
  • Smoked fish rillette, Preserved lemon gel, Radish. Ciabatta. $18
  • Pancakes, Coconut Ice cream, Saffron pear, Candied nuts, Toasted coconut $18
  • Roasted Jerusalem Artichokes, Smoked Bacon, Truffle oil $9
  • Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
  • Fish Chasers $15.00
  • Boneless Chicken / Lamb in Coconut Cream & Thai Paste $15.00
    • Meat of your choice simmered in coconut cream & red thai curry paste
  • Cheese & Onion Sandwich $5.00
    • Grated cheese with chopped onion.
  • Egg & Cheese Sandwich $5.00
    • Boiled mashed egg with grated cheese with dash of mayonnaise.
  • Fiji Style Chicken Samosa $3.00
  • Spicy Chicken Dry $13.00
    • Wok fried chicken in special sauce mixed with Chinese spice & caramelized onion rings.
  • 2PC Sausage & Chips $7.00
    • Battered or unbattered sausages deep fried with onion rings served with chips.
  • Fiji Style Lamb Samosa $3.00
  • fish cake $2.00
  • Tarakihi $3.30
  • Egg burger $3.80
  • Works $4.00
    • Cheese. onion, sauces and mustard
  • Bacon and egg burger $5.10
  • Pineapple fritter $1.40
  • Combination and pineapple veges $12.10
  • Kumara Chips 1/2kg $4.50
  • (Phở Gà) Traditional Vietnamese chicken & noodle soup $12.50
  • (Bánh Xèo)Crispy savory pancake $16.50
    • With praWithns, pork and bean sprouts
  • Grilled squid $20.50
    • With chili, ginger, fresh herbs & homemade chili sauce
  • (Nộm Bò) Beef & mango salad $19.50
    • With rare beef, fresh mango, onion & herbs
  • (Phở Bò) Beef broth $14.50
    • With rare beef, fresh herbs & rice noodles
  • (Thịt Quay) Crispy pork belly $20.50
    • Roasted With pickled carrot and dikon
  • (Gà Rang Muôi) Chicken bites $18.50
    • Lime, chilli, herbs served With vietnamese mint salad
  • Tempura battered rock oysters ½ doz.…$16.50
    • With soy sauce
  • Cumin flavored fried lamb combo $11.00
  • Fried potato, capsicum & eggplant combo $9.00
  • Spicy intestines combo $12.00
  • Chicken & cashew nuts combo $11.00
  • Capsicum fried with tofu sheet combo $9.00
  • Capsicum Fried with pork combo $11.00
  • Spicy chicken combo $10.00
  • Tender roasted pork combo $11.00
Latitude 40

Latitude 40

location

Address

44 Russell Street, Waipukurau, Hawke's Bay, 4200, New Zealand

phone

Phone

068589600

clock

Opened hours

Cafe: Mon - Sun 9am - 3pm Restaurant: Wed - Sat 4.30pm - late
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Diner , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Dinner ,  Child-friendly

Location
44 Russell Street, Waipukurau, Hawke's Bay, 4200, New Zealand
Similar Restaurants based on Cuisines