Limelight Cafe and Bar in Upper Hutt City Menu

Steak Dinner $18.00
- 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
Salmon Fillet Dinner $18.00
- salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
Thai Beef Salad $15.00
- tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
Cajun Chicken Salad $15.00
- two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
Bacon & Cheese Wedges $12.50
- served with sweet chilli sauce & sour cream
French Fries $6.50
- served with tomato sauce and garlic aioli

Nearby Sample Menus

Fish dinner with veggies $14.60
- served with roast potatoes, peas, corn, carrots & gravy
Fish and chips $30.80
- 6 fillets and chips
Chicken meals $11.80
- served with roast potatoes, peas, corn, carrots & gravy.1/4 chicken meal
Fish fillet $5.00
Squid rings $1.20
Chicken dippers $2.50
Charcoal chicken $18.90
- whole chicken
Plate of veges $8.30/$11.80
- small/large

Omelete $14.50
- Bacon, cheese & tomato served with a salad
Succulent Chicken Breast $23.00
- The best taste on the stone.with your choice of two sides & satay sauce. Surf up your chicken with Prawns & Scallops for $7.00
Beef and Guinness Pie $27.00
Vegetable Spring Rolls $6.50
- with sweet chilli sauce
$12.50 Kids Meal Deal
Prime Beef $21.00
- 200g Prime Beef Rump. with your choice of two sides & red wine reduction. Surf up your prime beef with Prawns & Scallops for $7.00
Scotch Fillet $29.50
- 300g Scotch fillet cooked to your liking w your choice of two sides- (Chunky Chips, Creamy Mash, Garden Salad, Steamed Veges, 7's Roasties, Eggs ) & a choice of mushroom cream sauce or red wine reduction sauce
And choose any one from:
- Chicken Nuggets & Chips, Fish Goujons & Chips, Bangers & Mash with Gravy, Hotdogs & Chips, Pasta of the Day

Wood Fired Cheesy Garlic Bread $8.00
MEATZZA $15 Entree $25 Main
- Ham, bacon, beef, sausage, calabresi, onions, mozzarella and BBQ sauce
Wood Fired Wedges Supreme $12.00
- with bacon, cheese and aioli
ANGUS PORTERHOUSE STEAK (350GM) $29.00
- served with fresh baby gourmet potatoes and artisan salad
WHITE $15 Entree $25 Main
- Fresh ricotta and mozzarella,garlic, parmesan, prosciutto and rocker
THE CGT $15 Entree $25 Main
- Beef strips with caramelised onion, spinach, mozzarella and bearnaise sauce
$18.00 for 6
$9.00 for 3

Garlic Naan $4.00
- Naan with a touch of crushed garlic
Aloo Paratha $4.50
- Wholemeal bread stuffed with potatoes
Shola Kebab $10.00
- Marinated Chicken Ginger, Garlic and Spices
Fish Madras $17.00
- A Spicy South Indian Fish curry prepared with coconut cream
Lamb Chops $10.00
- Lamb Chop marinated in yoghurt, garlic, ginger and spices
Mutter Paneer $15.00
- Home Made cottage Cheese with green peas and spices
Butter Chicken $16.00
- Tandoori chicken cooked in a rich tomato and Butter Gravy
Sweet and Sour Chicken $18.00
- Chicken with Dry Nuts and tomato in vinegar gravy

(served with salads and cheese)
Beef $8.00
Kumara chips $5.00
Sausage $2.20
Warm Noodle Salad $6.50
- warm noodle, roast meat, sunflower seed, lettuce, carrots, cucumber, cheese, tomatoes, sweet corn, onions & mesclun
Golder Fried Noodle Salad $8.50
- Fried Noodle, roast meat, lettuce, carrots, cucumber, onions, sweet corn, spring onion & mesclun
Pork $7.50
Southern Fried Chicken $3.90

Fish Masala $16.49 / $18.00
- Fresh fish pieces cooked in thick onion sauce and ground spices.Fish / Prawn
Sweet Pratha $4.00
Keema Nan $4.00
- Naan Stuufed with spiced minced lamb
Mango Chicken E $10.50 / M $14.99
- Tender boneless Pieces of chicken cooked in a creamy mango sauce
Coconut Rice $3.00
Chicken Fried Rice Main $13.00
Any Prawn Curry & rice & Palin Naan $18.49
Prawn Vindaloo $16.49 / $18.00
- Vindaloo is strong, fery curry made using ground chilli garam masala and cmbined with shrimps and potato.Fish / Prawn

Steak, Eggs And Chips (GF) $16
- 250gm Rump, Two Fried Eggs, Caramelised Onions, Steak Cut Fries
Macs Beer Battered Fish & Chips $17
Piggy Sliders (3) $19
- 5 Spice, Chilli, Maple Glazed Belly, Cabbage, Carrot, Coriander and Apple Slaw, Asian Dressing, Hand Cut Sweet Potato Fries, Hot Sauce
●BLAT $14
- Bacon, Lettuce, Tomato, Aioli, Toasted Foccacia, Steak Cut Fries
Glazed Pork Belly $19
- 5 Spice, Chilli, Maple Glaze, Cabbage, Carrot, Coriander and Apple Slaw, Asian Dressing, Spring Onion, Black Sesame Seeds
Chunky Chips $6
- With Tomato & Aioli Sauces
Garden Salad $3
Vegetable Lasagne $15
- Vegetable and Basil Lasagne, Cream Cheese, Cottage Cheese, Caramelised Onion topping, Tomato Sauce, Parmesan, Side Salad

Chocolate Brownie (GF) $13
- Served with homemade slated caramel semi freddo and chocolate sauce
Fish Of The Day (GF) $32*
- Locally-sourced, served with thyme and garlic roasted potatoes, spinach and hollandaise sauce
Corn Fritters (V) $19
- Silverspoons speciality with rashers of bacon, salad, tomato relish and creamy aioli
Beef Striploin (GF) $32*
- Free range Angus beef striploin served with house fries, salad and a horseradish and mustard sauce
Bacon Wrapped Scallops (GF) $32*
- Pan fried, with salad, roast potatoes and caper mayo
Lemon Curd Pannacotta (GF) $13
- Served with a lemon gel, shortbread and vanilla bean Ice cream
Bread Platter (GF) $16
Soup Of The Day $ 12
- Only our favourite recipes