Lunches Mata in Auckland Menu

CHOOSE YOUR BREAD TYPE CHOOSE YOUR BREAD TYPE
  • Bap or Bread Slices - Country White or Mixed Grain $9
  • Wrap $9.50
  • Extra $2.00
    • Gluten Free Bap or Bread (GF)
CHOOSE 1 MAIN CHOOSE 1 MAIN
  • Roast Beef
  • Roast Pork
  • Ham
  • Chicken
  • Smoked Tuna
  • Corned Beef
CHOOSE 1 SAUCE DRESSING CHOOSE 1 SAUCE DRESSING
  • Mayo
  • Tomato Sauce
  • BBQ Sauce
  • Brown Sauce
  • Pesto
  • Horseradish
  • Aioli
  • Hummus
  • Sweet Chili
  • Pickle
  • Dijon Mustard
CHOOSE AS MANY AS YOU LIKE CHOOSE AS MANY AS YOU LIKE
  • Lettuce
  • Tomato
  • Cucumber
  • Capsicum
  • Cheese
  • Jalapeños
  • Gherkin
  • Carrot
  • Beetroot
  • Red Onion
  • Extra Avocado $1.50
HOT AND TOASTED MATA HOT AND TOASTED MATA
  • 1. Man Burger $11
    • 120gm Beef Patty, King Size Bun, Egg, Lettuce, Tomato, Beetroot, Cheese, Gherkin, Red Onion, tomato Relish
  • 2. Chicken Burger $10.50
    • 100gm Marinated Tenderloins, Hamburger Bun, Rocket Tomato, Red Onion, w/Aioli & Tomato Salsa
  • 3. Village Burger $11
    • Chicken, Bacon, Avocado, Hamburger Bun, Rocket, Tomato, w/Aioli & Tomato Salsa
  • 4. Moroccan Lamb Burger $10.50
    • 1209m Lamb Patty, Hamburger Bun, Rocket, Tomato, Cucumber, Red Onion, Tzatziki w/Hummus
  • 5. Adults Cheese Burger $7.50
    • 120gm Beef Patty, Hamburger Bun
  • w/salad $8.50
  • 6. Kids Cheese Burger $5.50
    • 54gm Beef Patty, Bap, Cheese, Gherkin w/Tomato Sauce
  • Extra bacon, egg (each) $2
  • Brekkie bap $8.50
    • Bacon & Egg w/Spinach w/BBQ Sauce & Hollandaise
  • Bacon sarnie w/Brown Sauce $8
  • Toasted sandwiches (3 fillings) $7.50
    • Ham, cheese, Pineapple, Tomato, Onion, Pesto
  • Extra egg $1
TAKEAWAYS TAKEAWAYS
  • Kumara fries w/aioli Pot $5
  • Spring rolls $3
  • Curry & rice rolls $3
  • Chips Scoop $4.50
  • Jumbo chips hand cut Pot $4
  • Pineapple fritters $2.50
  • Potato fritters $2.50
  • Hot dog on a stick $3
  • Sausage $3.50
  • Crab stick $3
  • Donuts w/cinnamon sugar $3
  • Chicken nuggets $ 0.50
  • Buttered bread $1

Nearby Sample Menus

  • Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
    • Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
  • Tomatoes $4
  • Eggs any style $10
    • Choice of 5 Grain, Sourdough, Gluten Free Bread
  • Avocado $4
  • Courgette Spaghetti $16 / $6 / $6
    • Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
  • Confit Mushrooms $16 / $3
    • Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
  • Lime, Gin & Beetroot Cured Salmon $6
  • House made seasonal jam $1
  • Wonton $10.00
  • Egg $5.50
  • Battered Mussel $1.30
  • Sweet & Sour Sauce $1.50
  • Chicken Riblet $6.50
  • Prawn $14.00
  • Prawn $14.50
  • Garlic Chips $3.40
  • Salmon (2pcs) $6.00
  • Suki-yaki $18.00
    • Japanese sweetened soy based marinated beef pot with vermicelli, mushroom, Bok choy, Won bok and grilled tofu
  • Geso kara-age $6.00
    • Deep-frying coated squid legs with Japanese wasabi tartare
  • Ginger apple donut with cream chocolate $7.00
  • Steamed plain rice $2.00
  • Mixed sashimi $27.00
    • Large - 15 pcs
  • Edamame $5.00
    • Steamed edamame with smoked sea salt or smoked sea salt & shichimi pepper
  • Chilli chicken $18.00
    • Pan fried onion, cabbage, dried chilli and chicken kara-age with Japanese sweet soy sauce
  • Chicken Nuggets $0.80
  • Steak Burger $5.80
  • Cheese & Onion $2.80
  • Squid Rings $1.10
  • Pineapple Fritters $0.80
  • Wontons $0.80
  • Bacon & cheese ball 6 for $4.00
  • Kumera Chips $4.90
  • Crumbed-extra $1.00
  • Scallop fritter $9.00
  • Chips 330g per scoop $3.00
  • Oyster $2.20
  • Potato fritter $1.00
  • Whitebait fritter $9.80
  • -2) 1 fish, 1 potato fritter, 1 crabstick n g/f, 1/2 chips $8.00
  • Hot dog/sausage $2.20
  • Napolitan sfogliatella $6.00
    • Original crunchy napoli pastry stuffed with orange chesses cake mix
  • Market fish crudo $22.50
    • Fennel citrus tomato salad, spicy avocado cream & salmon caviar
  • Pappardelle oxtail ragu’, parmesan, orange gremolata $24.50
  • Del moro stracchino, parma ham, rocket, parmesan $24.50
  • Pannacottalova vanilla pannacotta $11.50
    • Strawberry salad, meringue, moscato zabaione
  • Calamari salt & pepper, crispy veg, sweet n sour sauce $19.50
  • Scallops, cauliflower puree & pancetta, truffle oil $22.50
  • Calzone nutella chocolate folded baby pizza, hazelnuts, vanilla ice cream $12.50
  • Mediterranean Burger $10.50
  • Sides $3.50
  • Bacon Burger $4.50
  • Mad Burger $10.50
  • Smoked Salmon Omelette $15.00
  • Steak Burger $4.50
  • Mix $13.50
  • Chicken Chasseurs $9.50
  • Imperial Burger $15.00
    • Wagyu or Buttermilk fried chicken, Swiss cheese, dill pickles, iceberg lettuce, tomato - Add chips $4.00
  • Egg $3.00
  • Roasted Tomatoes $4.00
  • Good Morning Board $19.00
    • Eggs and Danish rye soldiers, fried halloumi, bacon jerky, pickles, granola, coconut yoghurt
  • Buttermilk Pancakes $15.00
    • Hazelnut mascarpone, cashew crumb, maple fig puree
  • Avocado Smash $11.00
    • Avocado, cottage cheese, herb, polenta corn hash, beetroot créme
  • Potato Rosti $3.00
  • Wilted Spinach $5.00
  • -boil with soup $11.00
  • Pork with purple seaweed $1.50
  • Pork with cabbage $1.20
  • Dried tofu in special sauce $4 / $8
  • Beef in special sauce $8 / $18
  • Sliced pig heart in special sauce $4 / $8
  • Cold noodles with chicken shreads & cucumber shreds $9.00
  • Noodles with chopped meat, eggs & mushroom slices in thick gravy $9.00
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • Vegetable basket $12.50
    • Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
  • Malaysian style beef & chicken $17.50
    • With a spicy peanut sauce
  • Spiced potato wedges $7.50
    • Topped with sour cream
  • Half dozen oysters $12.50
    • Small clevedon coast half shell oysters with a ponzu lime sauce
  • Salt and pepper squid $14.50
    • With citrus aioli and fries
  • French fries $6.50
  • Prawn twisters $7.50
    • Deep fried prawn twisters with mayonnaise
  • decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
  • day boat fish to be advised $28.00
    • pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
  • Dessert
    • fromage blanc, stawberry coulis, fresh berries, meringue.
  • new season potatoes,italian parsley $7.00
  • strawberry coulis, fresh berries, meringue $12.00
  • beef fillet pan fried $30.00
    • butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • grilled chicken peruvian style $27.00
  • Rhythm and blues (R N B) Angel bay beef burger $17.50
    • Aged cheddar and zest of giardiniera salsa, lettuce with house aioli and fries
  • Grilled Chicken Salad (GF) $18.50
    • Chicken served with seared asparagus, feta kumara beetroot salad
  • Thai Chicken or Beef Salad $15.50
    • Chicken breast cooked in sweet chilli sauce served with green salad
  • Savory Mince on Toast $15.90
    • Prime beef mince cooked in tantalazing gravy on toasted turkish pide and topped with two poached egg
  • Wedges $10.00
  • -With bacon $13.00
  • Avocado / Balsamic tomato / Spinach / Mushroom / Eggs $3.50
  • -Add Bacon $8.50
  • Side steamed rice or rice noodle each $3.00
  • Mushroom & choy sum $13.50
    • Sautéed With soy, garlic & chilli
  • Chargrilled monk fish $20.50
    • With lemon grass, dill, chilli & soya sauce
  • Chilli & lemongrass tofu $15.50
    • Panfried With garlic & onion
  • (Nem Cuốn) Fresh spring roll $12.00
    • Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
  • Eye fillet $23.50
    • Withok seared With capsicum, celery, onion, fresh herbs & chilli
  • (Thịt Quay) Crispy pork belly $20.50
    • Roasted With pickled carrot and dikon
  • (Bún Chả) Grilled pork $19.50
    • Hanoi-style With a spring roll, roasted pork mince With nuoc cham sauce, fragrant herbs & noodles
  • Takoyaki $8.00
  • Chicken Katsu Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • Salmon Tataki $16.00
  • Harumaki $5.50
  • Prawn Tempura $18.00
  • Tempura Udon $18.00
  • Vege Teri Bento $15.90
  • Green Tea Ice Cream $6.50
  • Chicken & avocado $5.00
  • Bacon & egg $4.50
  • Hawaiian burger $5.00
  • Eggs on toast $7.00
    • Fried,poached or scrambled
  • Cheese & onion $4.50
  • Toasted bagel $4.50
  • Chicken, bacon & cheese burger $6.00
  • Toast $3.50
    • 2 pieces
Lunches Mata

Lunches Mata

location

Address

989 Matakana Road, aly Haddon Place, Matakana, Laly Haddon Place, Matakana, Auckland, 0985, New Zealand

phone

Phone

094230405

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 2:00 PM, Tuesday: 6:30 AM – 2:00 PM, Wednesday: 6:30 AM – 2:00 PM, Thursday: 6:30 AM – 2:00 PM, 4:00 – 8:00 PM, Friday: 6:30 AM – 2:00 PM, 4:00 – 8:00 PM, Saturday: 4:00 – 8:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Fast Food

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
989 Matakana Road, aly Haddon Place, Matakana, Laly Haddon Place, Matakana, Auckland, 0985, New Zealand
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