Lunches Mata in Auckland Menu

CHOOSE YOUR BREAD TYPE CHOOSE YOUR BREAD TYPE
  • Bap or Bread Slices - Country White or Mixed Grain $9
  • Wrap $9.50
  • Extra $2.00
    • Gluten Free Bap or Bread (GF)
CHOOSE 1 MAIN CHOOSE 1 MAIN
  • Roast Beef
  • Roast Pork
  • Ham
  • Chicken
  • Smoked Tuna
  • Corned Beef
CHOOSE 1 SAUCE DRESSING CHOOSE 1 SAUCE DRESSING
  • Mayo
  • Tomato Sauce
  • BBQ Sauce
  • Brown Sauce
  • Pesto
  • Horseradish
  • Aioli
  • Hummus
  • Sweet Chili
  • Pickle
  • Dijon Mustard
CHOOSE AS MANY AS YOU LIKE CHOOSE AS MANY AS YOU LIKE
  • Lettuce
  • Tomato
  • Cucumber
  • Capsicum
  • Cheese
  • Jalapeños
  • Gherkin
  • Carrot
  • Beetroot
  • Red Onion
  • Extra Avocado $1.50
HOT AND TOASTED MATA HOT AND TOASTED MATA
  • 1. Man Burger $11
    • 120gm Beef Patty, King Size Bun, Egg, Lettuce, Tomato, Beetroot, Cheese, Gherkin, Red Onion, tomato Relish
  • 2. Chicken Burger $10.50
    • 100gm Marinated Tenderloins, Hamburger Bun, Rocket Tomato, Red Onion, w/Aioli & Tomato Salsa
  • 3. Village Burger $11
    • Chicken, Bacon, Avocado, Hamburger Bun, Rocket, Tomato, w/Aioli & Tomato Salsa
  • 4. Moroccan Lamb Burger $10.50
    • 1209m Lamb Patty, Hamburger Bun, Rocket, Tomato, Cucumber, Red Onion, Tzatziki w/Hummus
  • 5. Adults Cheese Burger $7.50
    • 120gm Beef Patty, Hamburger Bun
  • w/salad $8.50
  • 6. Kids Cheese Burger $5.50
    • 54gm Beef Patty, Bap, Cheese, Gherkin w/Tomato Sauce
  • Extra bacon, egg (each) $2
  • Brekkie bap $8.50
    • Bacon & Egg w/Spinach w/BBQ Sauce & Hollandaise
  • Bacon sarnie w/Brown Sauce $8
  • Toasted sandwiches (3 fillings) $7.50
    • Ham, cheese, Pineapple, Tomato, Onion, Pesto
  • Extra egg $1
TAKEAWAYS TAKEAWAYS
  • Kumara fries w/aioli Pot $5
  • Spring rolls $3
  • Curry & rice rolls $3
  • Chips Scoop $4.50
  • Jumbo chips hand cut Pot $4
  • Pineapple fritters $2.50
  • Potato fritters $2.50
  • Hot dog on a stick $3
  • Sausage $3.50
  • Crab stick $3
  • Donuts w/cinnamon sugar $3
  • Chicken nuggets $ 0.50
  • Buttered bread $1

Nearby Sample Menus

Yummy King BBQ & Takeaway (sample menu)
  • No crispy noodle
  • Wontons $0.80
  • Wontons 1/2 dozen $4.50
  • Fish/chicken $11.50
  • Prawn $11.90
  • Honey BBQ pork on rice $10.00
  • Prawn $11.90
  • N° 4 $8.00
    • 2 fish, 2 hot dogs, $2 chips
Maling Food Bar (sample menu)
  • -Vegetable $8.50
  • -Sliced beef / Chicken / Pork / BBQ pork $11.00
  • Maling special S$20/M$27/L$55
  • Crab stick / pineapple fritter $1.50
  • -BBQ pork, sliced beef / Pork / Chicken $10.00
  • -Wontons (12) / Fish $11.00
  • Squid ring $0.80
  • Indonesian dishes
Cafe Mimosa (sample menu)
  • Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
    • Mixed grain rice, seasonal grilled vege, miso soup
  • Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
    • Raw cacao, vegan salted caramel, hazelnuts
  • -Vegan option—miso ginger tofu scramble +3.0
  • Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
    • Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
  • Watercress S. Pea Soup (Gf*, V) $13
    • Potato, mint, served with sourdough toast
  • -Paleo toast +$1.0
  • Mimosa Power Bowl (Gf, V*) $15
    • Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
  • Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
    • Fresh spinach, grilled asparagus, avocado
Little King (sample menu)
  • Chicken Teriyaki $18
    • grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
  • Bruschetta $18
    • roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto
  • -or add a free range egg $3.0
  • -SMOKED SALMON, avocado, wild rocket and radish shoot
  • GF= gluten free / VG=vegetarian
  • Housemade Toasted Muesli $12
    • with seasonal fruits served with Greek style yogurt and housemade berry compote
  • -BACON, old school hash browns and sauteed spinach
  • -beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0
French Rendez-vous Cafe (sample menu)
  • All our dishes are served with mesclun salad on top
  • Brittany Galette $19.00
    • Toulouse sausage, wholegrain mustard, onion, cheese
  • Kiwi Galette $19.00
    • Toulouse sausage, potatoes, mushrooms, egg, cheese
  • Vanessa Paradis $12.00
    • Almond cream, pear, red fruit coulis
  • French Omelette $17.00
    • Choose: salmon, mushroom, bacon or baby spinach served with cheese
  • (Poelee) Tarakihi with Lemon Cream $25.00
    • Served with pan fried garlic potatoes, mushrooms and mesclun salad on top
  • Louis de Funes $9.00
    • Homemade lemon and cinnamon caramel
  • Tahitian Salad
    • Marinated raw fish with lemon and coconut milk, cucumber, carrots and tomatoes
The Right Track Sports Bar and Cafe (sample menu)
  • BAZI'S BANGERS & MASH $16.00
    • Cumberland sausages w/ creamy mash, fried onions & gravy
  • BEEF NACHOS $14.00
    • w/ guacamole & sour cream
  • CLASSIC MARGHERITA
    • sliced tomato, basil & mozzarella
  • BASKET OF FRIES $7.00
    • w/ aioli or tomato sauce
  • STEAK, EGG & FRIES $14.50
    • Tender sirloin steak w/ 2 eggs & fries
  • Tuesday - T-Bone & Fries
  • LOADED POTATO SKINS $12.00
    • filled w/ cream cheese, bacon & chives
  • poutine w/ bacon $12.00
Coco's Cantina (sample menu)
  • House Made Nougat $6.00
    • Your waiter will let you know the flavour
  • Chicken Liver Parfait $20.00
    • Sweet and Sour Onions & Toast
  • Coco's Chopped Salad $9.00
    • Cos Lettuce with Walnut Dressing
  • Coco's Semifreddo $12.00
    • Your waiter will let you know the flavour
  • Coco's Meat and Cheese Plate $25 / $35
    • House Cured Meats, Cheese & Homemade Bread
  • Polenta Chips $10.00
    • with Aioli
  • Ravioli $30.00
    • Potato, Mushrooms and Truffle
  • Bagna Cauda with Veges $10.00
    • Garlic & Anchovy Dip with Veges
Tony's Steakhouse (sample menu)
  • The 'Ugly' Burger $26.00
    • It ain't about the look it's about the taste. A 300gram bad boy of a burger patty with caramelised onion, camembert, bacon, gherkin and of course lettuce and tomato all stacked inside an oversized bun.
  • Soup of the Day $10.00
    • Lovingly made from one of our special recipes.
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Crispy salt n pepper Calamari $16.00
    • Served with salad, aioli and lemon
  • T Bone $37.00
    • For the biggest appetites, minimum of 400grams of tasty meat wrapped around the, T Bone, just like Fred Flintstone would eat.
  • Fish of the Day Market Price
    • Fresh from the oceans around our beautiful island country, changing daily but always tasty.
  • Bread of the Day with Dips $6.00
  • Roasted Lamb Rump $36.00
    • Luscious New Zealand lamb marinated with garlic, rosemary and pomegranate molasses atop a roast vegetable medley served with a delicate mint sauce.
Char Grill Wood Oven (sample menu)
  • Lamb with Rice $12.50
    • Marinated lamb, rice, hummus. yoghurt, salad & tomato relish
  • Kebab Combo $16.00
    • Any kebab + chips + drink
  • Beef + Beet $10.90
    • 1/3 lbs prime beef, beetroot, mayo, salad & tomato relish
  • Fish $9.90
    • Grilled fish, mayo, salad & tomato relish
  • Basic Chicken $8.90
    • Chicken, mayo, salad & tomato relish
  • Vege $15.50
    • Tomato base, mozzarella cheese, capiscum, olives, capers, mushroom, onions, chilli
  • Veges Omelettes $15.00
    • Mushroom, onion, capsicum, spinach
  • Steak $11.90
    • Tenderised prime scotch fillet, mayo, salad & tomato relish
VNT Bakery & Lunch Bar (sample menu)
  • Sausage $1.50
  • Bush Man Pie
    • Steak, Bacon, Mushroom, Parsnips And Carrot
  • Curry Spring Roll $2.50
  • Lasagne $2.50
  • Chicken Kebab $2.80
  • Spring Roll $2.50
  • Please Try Our Special Pie!!!
  • Potato Sausage $2.50
Sawadee (sample menu)
  • LARB $25.50
    • rice powder red onion chili lime based dressing iceberg lettuce/Duck
  • GOONG PAD PHED $26.90
    • marinated king prawns stir fried in hot wok, red curry sauce WARM
  • GANG GARI
    • yellow curry potatoes deep fried shallots MILD
  • GAI FAI $24.00
    • chicken blend of red green and yellow curries, capsicum Kra Chai sweet basil fresh chili HOT
  • OPTION 2
    • Pad Sam Ros (chicken) (WARM), Thai Ribs (MILO), Panang Geef curry (MILD), Goong Pad Phed (WARM). Pad Pug Satay (stir fried vegetables, satay sauce) (MILD)
  • YUM(THAI SALAD) $23.50
    • fresh herbs spicy sauce/Tofu
  • ENTREE
    • mixed entree platter stay vegetarian spring roll money bag gari puff
  • POH PIA PUG $10.80
    • vegetarian spring rolls, four pieces
Wise Boys Burgers (sample menu)
  • Handmade Aioli $9
    • Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
  • Spicy Mex $12
    • Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
  • Kombucha $6
    • Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
  • Tempeh Trap $12
    • Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Fries $5
    • With Homemade Egg-Free Lemon Aioli
  • Moroccan $12
    • Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Chocolate Chunk Cookies $4
    • Dairy And Egg Free, Made With Whittakers Dark Chocolate
  • Samuel El Jackfruit $12
    • Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
Blue Sea Bakehouse Cafe (sample menu)
  • Pork strip on fried rice $13.90
    • grill pork strip served eggs fried rice
  • Salmon eggs benedict $12.90
    • choice of 2* english muffin or toast, 3*slice of smoked salmon, 2* poach eggs served with hollandaise sauce
  • Grill steak salad delight (rum steak) $ 17.90
    • Possible to change for scotch 250g of scotch
  • Pancake breakfast $13.90
    • 1*fresh or gill banana, 3*bacon, 3*slice of pancake served with syrup and cream
  • Pork chop eggs and chip $12.90
    • 3*slice pork chop, 1* egg, served with chip
  • Chicken lemongrass egg on rice $12.90
    • grill chicken thigh boneless marinated with lemongrass served rice
  • Chicken melt with salad n chip $14.90
    • grill chicken with cheese, served with toast salad n chip
  • Local steak on rice $13.90
    • stir fried dice steak with vegetable oyster sauce, served with rice
Cafe Aurora (sample menu)
  • - Chicken Burger
  • 25.Chicken or Vege Fried rice and fried egg on Top $8.50
  • 11. French Toast $11.50
    • with Bacons, Banana & Maple syrup on top
  • - Bacon Egg Burger
  • Vege Nacho $10.00
  • - Bacon chop, Cheese. Tomato $8.00
  • - Cheese, Onion
  • 14. B.L.T $10.00
    • Bacons, Lettuce, Grilled Tomatoes
A1 Fish Supply (sample menu)
  • fish cake $2.00
  • Prawn egg foo young $12.00
  • Lemon fish $11.00
  • Nasi gorang (rice) $12.60
  • Onion ring(each) $0.60
  • Chicken sweet corn soup $8.50
  • Combination egg foo young $11.10
  • Lemon chicken $11.50
Lunches Mata

Lunches Mata

location

Address

989 Matakana Road, aly Haddon Place, Matakana, Laly Haddon Place, Matakana, Auckland, 0985, New Zealand

phone

Phone

094230405

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 2:00 PM, Tuesday: 6:30 AM – 2:00 PM, Wednesday: 6:30 AM – 2:00 PM, Thursday: 6:30 AM – 2:00 PM, 4:00 – 8:00 PM, Friday: 6:30 AM – 2:00 PM, 4:00 – 8:00 PM, Saturday: 4:00 – 8:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Fast Food

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
989 Matakana Road, aly Haddon Place, Matakana, Laly Haddon Place, Matakana, Auckland, 0985, New Zealand
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