Northern Union in Auckland Menu

SHARING SHARING
  • Fat Chips w ketchup $8.50
  • Garlic Pizza Bread $8.50
  • Caramelized onion & feta pizza bread $9.50
  • Sundried Tomato Pizza bread $9.50
  • Bruschetta $16.50
    • chorizo & mozzarella or basil pesto, smoked salmon, fried capers & dill
  • Potato Skins $15.00
    • w cheese bacon sour cream
  • Soft Shell Taco's $16.50
    • gunpowder prawns lime mayo coriander or pulled lamb capsicum pickled cucumber, harissa mayo or crispy fish, tartare
  • Tandory Chicken Skewer $12.00
    • w pickled red onion mint yoghur
  • Mac'n Cheese balls $11.50
    • with Dip
  • Salt n' Pepper Squid $15.50
    • w roasted lime
  • Chicken Wing Bucket $16.90
    • ask Phipps about his hot sauce chalende
  • Beef Brisket Nachos $16.50
    • guacamole sour cream salsa
  • Meatballs $12.50
    • bacon shards spiced tomato sauce
  • The Union Works Platter $55.00
    • squid chicken wings, mac'n cheese balls meatballs potato skins
BURGERS & SANDWICHES BURGERS & SANDWICHES
  • Bird Burger $20.50
    • parmesan chicken fillet bacon brie, lettuce, red onion apricot chutney, tomato
  • Kiwi Burger $20.50
    • 180gm union beef patty, bacon, fried egg, tomato, cheese, lettuce, beetroot, relish
  • The Unions Classic Cheese Burger with Real Pickles $19.50
  • Open Vege Burger $18.50
    • veg patty, portobello mushrooms, lettuce, tomato hummus, beetroot relish
  • union Steak Cheese Sandwich $23.50
    • steak cheese, onion rings, relish
  • B.L.T $16.50
    • the pub classic
PUB GRUB PUB GRUB
  • Fish n' Chips $24.00
    • with tartare garden salad small
  • Fish n' Chips $29.00
    • with tartare garden salad large
  • BBQ Braised Ribs $28.00
    • 400gm Corn Cob union slaw
  • Fettuccini Carbonara $21.50
  • Prawn & Chorizo Penne Pasta(add chicken $6.00) $22.50
  • 200Gm Eye Fillet $36.90
    • grilled mushroom mash, gravy
  • 250Gm Scotch Fillet $35.90
    • fat chips, onion rings, barnaise
SALADS SALADS
  • Salmon & Prawn $24.90
    • with Pickled Fennel, cucumber & Citrus Mayo
  • The Union Classic Caesar Salad(add chicken$6.00) $19.50
  • Squid Salad $19.50
    • with Watercress & Roasted Lime
  • Thai Chicken & Vegetable Salad $23.50
    • with rice noodles
PIZZA  12inch/16inch PIZZA 12inch/16inch
  • Margarita $18.50/$25.00
    • Tomato Basil
  • Coast $22.90/$28.90
    • chicken brie, cashew, avocado, red onion, cranberry
  • The Works $22.50/$29.00
    • chorizo, bacon, pepperoni, mushroom, onion
  • Silverdale $19.50/$25.50
    • pineapple ham
  • Southern Man $23.00/$29.00
    • pulled lamb, potato, duo of mushrooms, mint gravy
  • Tandoori Chicken $22.50/$28.50
    • red onion, red pepper, spinach, peanuts, mint yogurt
KIDS KIDS
  • Fish n' Fat Chips
  • Pizza Cheese, ham or salami
  • Chicken fillets fat Chips
  • Pasta w meatballs
  • Steak n' steamed vegetables
DESSERT ALL $10.00 DESSERT ALL $10.00
  • Phippsy's Knickerbocker Glory
  • Sticky Toffee Pudding
    • butterscootch Sauce & Vanilla Ice Cream w brandy snap
  • Guinness and Milk Chocolate Mousse
    • w mixed berries
  • Banoffee Cheesecake
    • w biscuit shards
PHIPPSY'S TRADITIONS PHIPPSY'S TRADITIONS
  • Monday
    • 2 for 1
  • Tuesday
    • $30.00 Platters + 1/2 Price Desserts
  • Wednesday $15.00
    • ribs 400gm w fries
  • Thursday
    • 2 for 1 Pizza
  • Friday $16.00
    • classic fish n chips
  • Saturday $20.00
    • butcher's cut(steak night)
  • Sunday
    • kids eat free

Nearby Sample Menus

  • 12. Tom Yum Talay $15.50
    • Spicy mixed seafood soup
  • 15. Tom Kha Talay $16.50
    • Mixed seafood soup with coconut milk and galangal
  • 27. Pad Kratiem Prik Thai $14.50
    • Stir fried chicken, beef or pork with vegetables, dropping with pepper and garlic
  • 18. Yum Talay $16.50
    • Hot & Spicy mixed seafood cooked with lemon juice & salad
  • 70. Tow Hu Pud Med $13.50
    • Stir fried bean curd with cashew nuts and vegetables
  • 60. Pad Kee Mao (Hot!!!) $11.50
    • Stir fried noodle in roasted & garlic sauce topped with basil either beef chicken or pork
  • Cashew nuts $3.50
  • 25. Pad Kapraw $14.50
    • Stir fried chicken, beef or pork with hot & spicy sauce
  • Aged Eye Fillet 37
    • 210gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter
  • Charred Fillet of Fresh Kahawai 17
    • w bacon, parsley, roast garlic & blackened lemon
  • Mac 'N' Cheese 13
    • w three cheese sauce & smoked tomatoes
  • Fat Chips Small $4 Large $8
  • Handmade Beef Burger 22
    • w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50
  • Lamb Koftas 15
    • w pickled cucumber and mint salad, harissa & orange blossom yogurt
  • Roast Beetroot, Buckwheat & Watercress Salad 17.5
    • w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00
  • Peppercorn Butter 1
  • RICE NOODLE SOUP $11.00
    • chicken pork chop or seafood
  • FRIED RICE NOODLE $16.00
    • chicken beef or seafood
  • Roast meal $12.50
    • w pumpkin kumara potato peas & gravy, choice of meat, chicken pork beef lamb or ham
  • SWEET AND SOUR CHICKEN $20.00
  • WHOLE DEEP FRIED WITH GINGER $28.00
  • GRILLED CHICKEN ON RICE $14.00
  • Bacon & Egg toasted $5.50
  • WHOLE DEEP FRIED FISH $28.00
    • with sweet and sour sauce
  • Make your own pasta $21.00/$23.00
    • Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
  • Quadrant Salad $12.50
    • Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
  • Slow Braised Lamb Shank $36.50
    • Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
  • Veg Lasagna $22.50
    • Classic Italian preparation with in-house creamy sauce and seasonal vegetables
  • Vietnamese Style Rolls $10.50/$12.50
    • Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Shrimp Cocktail $11.00
    • Cooked Shrimps served with sweet sauce into martini glass
  • Rogan Josh (med) $14.99
    • Diced boneless lamb cooked with onion, tomato, garlic & exotic spices
  • Mixed platter for two (min 2 person) $18.00
    • selection of the above (samosa, pakora, chicken tikka & seekh kebab)
  • Kachumber $3.00
    • Cucumber, tomato & onion with sprinkling of cheat masala
  • Lamb Sheekh kebab H$8.00/F$15.00
    • minced lamb flavoured with exotic spices skewered & prepared in ur tandoor oven
  • Methi matar, mushroom or paneer $14.99
    • mushroom and green peas combine with onion gravy and cream to make a creamy gravy finished with fenugreek leaves
  • Cheese naan $4.00
    • Stuffed with cheese
  • Chicken Hyderabadi (med) $14.99
    • Succulent pieces of chicken cooked with mint, spices, onion & tomatoes
  • Sweet Naan $4.50
    • Stuffed with dried fruits & nuts
  • Spicy Chicken Don $12.50
    • Stir-fried sliced chicken and vegetables with kingdom spicy sauce on rice
  • Okonomiyaki Don $12.00
    • Mixed seafood and chicken pan fried with cabbage, onion
  • Teriyaki Chicken $11.50
  • Seafood / King's Deluxe / Kingdom's Beef $13.00
  • Okonomiyaki $6.50
    • Japanese style seafood pancake topped with waving katsuobushi & vegetable sauce
  • Tofu Don $11.50
    • Deep fried silky tofu cook with vegetables and egg on rice
  • Teriyaki Salmon $13.50
    • Panfried king salmon fillets with teriyaki sauce
  • Vegetable Tempura $8.50
    • Kingdom style crispy tempura vegetable
  • Mixed spiced nuts (V)(GF) $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • Seared bavette steak (GF) $14.00
    • Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
  • Lamb pincho (GF) $13.00
    • Rosemary skewer served with sardinian salsa
  • Catalan bread (V) $6.50
    • Toasted and rubbed with garlic and fresh tomato
  • Venison meatballs $10.00
    • Nz venison meatballs spiced and served with plum and red wine sauce
  • Snapper cakes (GF) $12.00
    • Market fresh snapper with asian herbs and spices served with chilli lime aioli
  • Prawn & coriander bunuelos $10.50
    • Prawn fritter with confit garlic and parsley aioli
  • Patatas bravas (V)(GF) $8.50
    • Crispy agria potatoes with spicy tomato sauce and saffron aioli
  • Ingredients: Beef/Chicken/Lamb, Vege, Black Bean Sauce, Oyster Sauce
  • 20 Prawn & Cashew Nuts with Rice
    • Ingredients: 10 Shell-off Prawns, Vege, Seafood Sauce
  • Lamb with Rice $13.00
  • 16 Half Deep Fried Chicken with rice $12.00
  • Meats $11.00
  • Meats $11.00
  • 15 BBQ Beef & Vege with Rice $13.80
    • Ingredients: BBQ Beef, Vege, 1 BBQ Pork & Vege
  • 6 Black Bean Beef / Chicken with Rice $12.00
  • JING-O SALAD
  • MINI BIBIMBAP
  • Table set(up to 4 ppl) $20.00
    • jeon, faro salad, Down - Jang($4.00 to substitute to sun dubu), Sam, 9 side dishes(side dishes re-fillable 3 times)
  • Owing-O Salad $13.00
    • steamed calamari with hot and spicy dressing
  • BASSAM(20 pcs) $30.00
    • slow cooked pork belly with vegetables for wrap, served with 3 side dishes & salad, rice ($2.00 extra)
  • DENG - SIM $24.00/$25.00
    • black Angus beef scotch fillet steaks, plain/marinated
  • VARIOUS MEATS COMBINATION
    • marinated beef, marinated pork, 4 pcs prawn, marinated chicken
  • HAE MUL $28.00
    • hot and spicy seafood served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
  • Streaky Bacon $13.90
  • Lasagne $9.90
    • Beef lasagna with salad & tomato relish
  • -Extra Filling $2.00/e
  • Muesli $7.90
    • Toasted muesli served with fresh fruit, greek yoghurt and honey
  • Falafel Salad $6.90
    • Deep fried vegetarian patties topped with garlic, yoghurt, mild chilli and tomato sauce and served with fresh green salad
  • Sausage Roll $10.00
    • Sausage, grilled mushrooms and onion with Dijon and Tomato
  • Muffin $2.80
  • Scrambled Eggs $9.90
    • 3 eggs with 2 fillings, green chilli, mushrooms, tomato, spinach, onion, ham, brie, feta cheese
  • Hot Chocolate $4.5
  • Chapter 2 -
  • Cheese Platter Three of New Zealand’s best cheeses to your table: Creamy Aorangi Brie, Kikorangi Blue & Waxed Port Wine Cheddar served with chutney, crackers & fresh fruit 1 option $12.5 / 2 options $24.0 / 3 options $45.0
  • Library Roast Chicken Roasted tender Chicken breast cooked with fresh herbs, & served with garlic mash potato, peas and topped with parmesan & brandy jus. $26.9
  • From the Bay Golden crumbed calamari served with fries, a small crisp salad, tartare sauce & sweet chilli. - entree (with salad, without fries) $15.5 main course $22.5
  • Organic Ice-cream $5.2
  • Chicken & Chips Crumbed real chicken strips & chips -
  • Affogato Coffee with vanilla bean ice-cream $12.5
  • Sides
    • Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
  • Meats
    • Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
  • Bread Dips $10.50
    • Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
  • Homemade Lattice Top Apple Pie $14.00
    • Served with gourmet vanilla bean ice cream and crème Ignore
  • The Chef's Grill $35.00
    • Choose a meat, one side sauce. Served with potato of the day
  • Creamy Mushroom Pasta $16.00
    • Creamy fettuccini with mushroom, spinach and cheese
  • Caesar Salad $15.00
    • Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
  • Angus Burger $15.00
    • Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
  • Potato Salad $3.00
  • B2 $9.00
    • 1 x tasty chicken leg + Steamed rice 8 salad + special Vietnamese fish sauce
  • Chicken Wing Stuffed $3.00
  • Double Feast $20.00
    • 2 thighs, 2 drums, coleslaw, small chips, 4 garlic bread, 1.5L of soft drink
  • Dinner Box $9.00
    • 1 thigh, 2 drums & small chips
  • Chicken Kebab $2.50
  • A1 $9.00
    • 1 x chicken thigh, 1 x chicken drum + steamed veggies, 1 x can of spree’
  • Garlic Bread $0.60
  • Buffalo Wings (a little bit spicy) $10
    • $12 including a drink
  • Elvis Beef Burger $18.0
    • 250g pure Angus beef mince pattie, bacon, camembert cheese & tomato relish
  • Diners Delight Sundae $9.50
    • a combination of 3 delicious flavours of Kapiti Ice Cream
  • Hot Dogs $10
    • $12 including a drink
  • Salt & Pepper Squid $25
    • Crispy flash fried squid served w' a tasty aioli
  • Sticky BBQ Pork Rib $26.0
    • slow cooked to perfection
  • Mini Meatballs $25
    • W' dipping sauces
  • Scallops $15.0
    • sauteed in garlic butter
  • -students $6.00
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
  • Chick pea curry $3.00
  • Halava $2.50
  • Roti $1.50
  • -students $13.00
  • ●Thali $15.00
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
  • Lasagna $7.50
Northern Union

Northern Union

location

Address

23 Wainui Road, Auckland, 0932, New Zealand

phone

Phone

094262651

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , Kiwi , New Zealand , Pizza , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Group Meal ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
23 Wainui Road, Auckland, 0932, New Zealand