Mad Mex in 2/7 Catherine Street Menu

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Mad Mex in Auckland has no menu available, but can choose from many other options such as Garlic bread or Cheesy garlic bread from Headin Home Bar Grill. Hansan Vietnamese Restaurant offers many options including Deep Fried Vietnamese Spring Roll and Shredded Pork Summer Roll. Hangi Shop includes a wide range like Hangi Meal or Gourmet Hangi. Chicken tikka masala and Butter chicken from . Food Shack offers Hollywood Bakery & Espresso and Breakfast #1.

Nearby Sample Menus

Chicken Nibbles $9.00
- 1/2 Doz. Double coated nibbles with house chilli sauce
Green salad $5.00
Add Prawn Sambal $4.00
Roti Canai (2pcs) $12.50
- With Beef Rendang
Chicken Nyonya Curry Laksa $12.00
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boled egg, bean sprouts, spring onion and crispy shallots
Curly fries $6.00
Chicken Schnitzel $15.00
- Crumbed chicken breast with choice of curly fries, creamy mash or jasmine rice, green salad and creamy white sauce
Add Petai Prawn Sambal $4.50

Tandoori Chicken
- onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
Buffalo Wings (5 Pieces) $4.90
BBQ Chicken
- onion / chicken / capsicum / olives / bbq swirl
Meat $3.00
Pulled BBQ Pork
- onion / pulled pork / capsicum / mushroom / bbq base sauce
Creamy Chicken
- onion / chicken / mushroom / mayo swirl
Hot Chilli Chicken
- onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
2 Large Pizza + Garlic Bread + 1.5L Drink $20.00

VEG PARANTHA / GARLIC NAAN / GARLIC ROTI 4.50
PESHAWARI NAAN / LACHHA PARANTHA 4.50
DHAL 10.00
- (Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves)
VINDALOO(Hot) 18.50
- (Choice of chicken/lamb/beef Red hot curry from Goa)
HARABHARA KEBAB 6.50
- (A Crisp mix of peas, potatoes, paneer, and Indian spices served with tamarind & mint sauce)
CRISPY CALAMARI 17.50
- (Crispy Calamari with black pepper, lemon and mix salad )
BOLLYWOOD SPECIAL NAAN 5.50
CHICKEN TIKKA MASALA 18.90
- (Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.)

Pork $12.50
Beef $12.00
Mushroom $2.20
Bami Goreng $13.00
Lasagne $2.50
Prawn $14.00
Combination $13.00
Chicken $13.00

Boston Mud Cake $8.50
Flying Dragon Sushi 8pcs $26.00
Tempura Udon $18.00
Hand Roll Sushi $4.00
Udon $12.00
Soft Shell Crab Sushi 4pcs $9.50 8pcs $18.00
Vanila Ice Cream $3.50
Green Tea Ice Cream $6.50

Tarakihi (crumb 4.5) $4.00
Squid Ring $ 0.80
Donut $1.00
Sausage $1.20
Mussel $3.00
Curry Roll $2.00
Onion $0.50
Egg $3.00

Chicken De Bleu $18.00
- with panko crumbed chicken cordon, quinoa and wild rockets served with seasoned mayonnaise
Four Season Salad $10.00
Smoked Salmon
Free Range Egg Benedict
- house hollandaise, spinach with
Each $3.00
Potato Wedges $8.00
- served with house aioli sauce or sweet chili sauce
Panko Crumbed Fish & Lime Mayo $18.00
Burger
- crunchy slaw, sliced tomato on organic brioche bun with

SPECIAL E $15.50
- large/egg fried rice, sweet & sour fish
SPECIAL B $13.00
- 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
SPECIAL B2 $13.00
- 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
SPECIAL C $13.00
- 2 fish, $2.50 chips, 6 sausages
SPECIAL F $22.50
- large/steak fried rice, steak chow mein, 10 Wontonts
SPECIAL C2 $13.00
- 2fish, $2.50 chips, 6 crabsticks
SPECIAL D2 $18.00
- 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
SPECIAL A $8.00
- 2 fish, $1.50chipc, 4 potato fritters

Curry seafood with noodle soup(dry noodles or rice) $12.00
Dong Po braised pork belly with noodle soup(dry noodles or rice) $10.00
Chicken & Vege 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
Potato, green peppe and eggplant and soy sauce $15.80
Chilli pork shanghi style noodle or rice $10.00
Chicken fried noodle $12.00
Fried small pork bun 4 pcs $5.00
Pan fried pork dumpling $10.00

antipasto platter $40.00
- a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
fish & chips $18.00
- our kiwi favourite! ask our friendly wait staff what our daily fish
prawn twisters $12.50
- prason tsoisters served with lime aioli and sweet chilli sauce
passionfruit souffle $12.00
- sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
sirloin steak $28.00
chicken mango salad $18.00
- feeling hot? a tropical mango salad with corn chip coasted chicken pieces & fresh greens to cool your down and give you a crunch at the same time will fill your appetite
voting vegetarian $20.00
- spinach, mushroom, feta, pesto & mozzarella cheese
cheeseboard $30.00
- a selection of the chef's choice of cheese served with the finest of crackers

Chicken Katsu $11.00
Chicken Curry Rice $12.00
Small $12.00
Large $19.90
Beef Teriyaki
Vege Dumpling Soup $12.00
Deep Fried Tofu $11.00
Small $15.00

Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
Wild Wheat Sourdough, Lot 8 Evo $4.5
Roasted Merino Alpine Lamb, Minted Sorrel Pesto, Radicchio $34
Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
West Coast Trevally Coconut, Lime, Chilli $17
Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19

Kai timatanga (entree)
Pulled pork sliders $10.00
- With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
Downhome seafood and chorizo gumbo (EXP) $10.00
- With fresh steamed rice, homemade grissini and garnished with creole tomato foam
Spiced pork roulade $15.00
- Served with coconut rice pilaf and mango salsa
Dark chocolate tart $5.00
- With macerated orange and cointreau cream chantilly garnished with pulled sugar
Jaffa tart $6.00
- Served with caramelized orange and vanilla king ice-cream
(GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
Choux ã la crème du jour $6.00

-scallop $10 $16
-tempura vegetables(V)
Fresh fish carpaccio $18
- Thinly sliced fresh raw fish, yuzu citrus pepper vinaigrette, chopped spring onion, seaweed salad, tobiko caviar, soba seeds
-teriyaki crispy skin salmon
Pan-fried tofu (V) $22
- Ginger soy sauce, spring onion, japanese traditional simmered vegetables, lotus root, bamboo shoot, japanese taro
Green tea fondant $14
- With kohu road vanilla ice cream, candied sliced orange tatsumi’s specialty dessert
Tender pork spareribs $12
- Double cooked tender spareribs, yuzu citrus marmalade soy sauce
Small (1 to 2 people) $18
- 6 pieces of sliced fish and 1 prawn