Mangere BBQ Takeaway in Auckland Menu

MANGERE BBQ TAKEAWAY MENU MANGERE BBQ TAKEAWAY MENU
  • -BBQ pork noodle soup $9.00
  • -Roast pork noodle soup $9.00
  • -Pork spare ribs noodle soup $9.00
  • -Combination of 2 noodles soup $9.00
  • -Combination of 3 noodles soup $9.00
  • -Roast duck noodle soup $9.00
  • -Soya chicken noodle soup $9.00
  • -Chicken leg noodle soup $9.00
  • -Wonton soup $9.00
  • -Wonton noodles soup $9.00
  • Wok fried combination meat with vegetables $11.00
  • Wok fried roast pork with vegetables $11.00
  • BBQ pork feied noodle $11.00
  • Roast pork fried $11.00
  • Beef fried noodle $11.00
  • Chicken fried noodle $11.00
  • Roast duck fried noodle $11.00
  • Combination fried noodle $11.00
    • Chicken, BBQ pork and beef
  • Mangere special fried noodle $12.00
    • BBQ pork, roast pork, roast duck and prawn
  • Singapore fried rice noodle $11.00
  • Beef fried flat noodle $11.00
  • BBQ pork fried rice $11.00
  • Roast pork fried rice $11.00
  • Chicken fried rice $11.00
  • Beef fried rice $11.00
  • Roast duck fried rice $11.00
  • Combination fried rice $11.00
  • Mangere special fried rice $12.00
  • BBQ pork on rice M6.50 / L$10.00
  • Roast pork on rice M$7.00 / L$11.00
  • Pork spare ribs on rice M$5.00 / L$9.50
  • Soya chicken on rice M$6.00 / L$9.50
  • Chicken leg on rice M$6.00 / L$9.50
  • Roast duck on rice $11.00
  • Combination of 2 on rice $11.00
  • Combination of 3 on rice $11.00

Nearby Sample Menus

  • Wedges $4.50
  • Shanghai Chicken
    • (Indo-Chinese) Chicken, Garlic, Mozzarella, Onion, Capsicum, Spring Onion, Black Pepper & Manchurian Sauce.
  • Thai Chicken
    • Satay Sauce, Mozzarella, Onion, Garlic, Chilli Flakes, Capsicum, Chicken, Black Pepper.
  • Hot ‘N’ Sour Chicken
    • Satay Sauce, Mozzarella, Onion, Garlic, Pineapple, Capsicum, Chilli Flakes, Coriander, Black Pepper, Tandoori Chicken.
  • Kiwi Supreme
    • Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Sausage, Black Olives
  • Chicken BBQ
    • Tomato Base, Mozzarella, Onion, Capsicum, Chicken, Mushrooms, B.B.Q. Sauce (Sweet Chilli Sauce Option) (Also Available in Gluten Free)
  • Lamb & Pepper
    • Garlic, Tomato, Capsicum, Lamb Cubes, Black Pepper, Onion, Mozzarella, Coriander
  • Large Pizza Meal $37.00
    • 2 X Large Pizzas 1 X Garlic Bread 1 X Drink 1.5L
  • Steak Sandwich $19.9
    • Sliced premium steak, relish lettuce and tomato.
  • Lunchtime Schnitzel $14.9
    • Tender chicken breast in a golden crumb served with either Pepper, Garlic or Mushroom sauce and fries
  • The Porterhouse Burger $20.9
    • Our original beef burger with your choice of pepper, garlic or mushroom sauce.
  • Greek Salad (V) (GF) $9.9
    • With black olives and feta, EVO and balsamic.
  • Grilled Chicken Burger $20.9
    • Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
  • Orange & Almond Cake (GF) $13
    • Light and flufy with a hint of orange.
  • Rump $30.9
    • 300g
  • Choc Nut Sundae $10
    • Vanilla ice cream smothered in a rich chocolate sauce and chopped nuts.
  • Pack B $15.00
    • 2 fish, 2 sausages, 4 potato fritter, $3.00 chips
  • Lemon Fish S$7/M$9/L$11
  • S=Small / M = Medium / L = Large
  • 5 medium fish, 3 crab sticks, 2 sausages, $2.00 chips $10.00
  • Pack A $15.00
    • 7 medium fish, 2 hot dogs, 4 potato fritters, $3.00 chips
  • Bacon $1.50
  • Bamie Gorang S$10/M$12/L$14
    • with meats, veggies and noodles
  • Wonton / chicken and sweetcorn $9.50
  • Farm Free Sausage $4.50
  • Acai Berry (GF)(V) $14.00
    • Organic Acai Berry with Almond Milk, Seasonal Fresh Fruits, Mixed Berries, Organic Buckwheat, Organic Chia Seed, Organic Coconut Flake
  • -Bacon $17.50
  • -Smoked Salmon $18.50
  • -With Eggs on $10.00
    • Free Range Eggs, Mixed Grain Toast with Dukkah
  • Mushroom $16.80
    • Balsamic Mushroom & Free Range Poached Egg on Toast, Whipped Feta Cheese & Roasted Tomato
  • -Extra Fillings $1.20
  • Muesli (V) $13.50
    • Homemade Muesli, Seasonal Fresh Fruits with Yoghurt
  • Feed the Vegan (V) $19
    • Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
  • Banana, berry compote, maple syrup $17
  • Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
  • Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
  • With Kapiti Black Doris & Crème Fraiche ice cream $20
  • Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
  • Pretzel Roll $14
    • Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
  • Gado Gado (GF)
  • Chicken Teriyaki $18.50
  • Tempura Udon $17.50
    • Udon (thick noodle in soup)
  • Soft Drinks $4.00
  • Assorted Sashimi (9 pcs) $15.50
  • Salmon Tenyaki $21.50
  • Salmon Nigiri (8 pcs) $21.00
  • Chicken Yakitori (12 skewers) $7.50
  • Beef Teriyaki Box $28.50
    • Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
  • Turkish Pide $9
    • with garlic butter & dips
  • -Duck Fat Roasted Gourmet Potato $8
  • Lebanese Flatbread $9
    • with grilled mozzarella & fresh thyme
  • Crispy Pork Belly $33
    • with sauteed kumara, wilted baby spinach & spiced apple sauce
  • Abbey Assiette to share $43
    • a selecion of seafood, meat, bread & dips
  • Chicken Schnitzel $ 24
    • with vietnamese salad & tartare sauce
  • Abbey Bites $19
    • your choice of two bites with fries
  • 1/2 kilo Mussels $ 17
    • cooked in a coriander, chilli & white wine sauce with artisan bread >>
  • Vege Burger
    • Vege patties, cheese, homemade aioli, tomato relish
  • 3. 13 Chicken Nibbles, $2 Chips $11.00
  • C1. Butter Chicken on Rice (Small) $6.50
  • Tropical Hawaii
    • Chicken, pineapple, onion, Olive and mozzarella cheese
  • Butter Chicken
    • Marinated chicken, onion, coriander mozzarella cheese, chilli flake and butter chicken sauce.
  • Lunch Box $7.00
    • 1 Thigh, 1 Drum & Chips
  • C2. Butter Chicken on Rice (Medium) $10.00
  • Beef Burger
    • Homemade beef patties, cheese, salad, onion, jam
  • ●Kothu roti
  • Chicken / Lamb $8.00
  • Egg curry $4.00
  • Cake $1.00
    • 1 pc
  • 50 pcs $15.00
  • Rolls $1.50
    • Lamb, egg, chicken, fish, veg
  • Buns(fish,veg) $1.60
  • -Cheese / Egg / Veg $8.00
  • Passion Fruit Black Tea / Green Tea $8
  • Rockmelon Milk Tea (Cold / Hot) $8
  • Exotic Fruit Platter $28
  • Sauteed Beef Fillet with Hot Green Pepper on Rice $14
  • Fried Rice with Sauteed Beef $14
  • Pork and Chives Dumpling $10
  • Shredded Pork with Fresh Flavoured Sauce on Rice $14
  • Tasty Cashew Nuts $6
  • Misto Brushchetta $18.00
    • Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese honey and walnuts, drizzled with extra virgin olive oil.
  • Lombata alla Griglia $33.80
    • Char-grilled pork loin on a bed of creamy potato mash, topped with crispy bacon and served with a fig and apple doubonet jus.
  • Budino di Datteri
    • Sticky date pudding, served warmed with caramel whiskey sauce.
  • Anipasto Freddo $26.80
    • A traditional Italian way of commencing a meal with a stunning array of ingredients.
  • Cannelloni
    • Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
  • Pescatore $22.00
    • Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella.
  • Gelati
    • A selection of three low fat gelato and sorbet. Pistachio, passionfruit, raspberry.
  • Barbecue $26.80
    • Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
  • Sweet & Sour (Pad Preaw Waan)
    • a selection of meat stir fried with vegetables
  • Gaeng Pnanag $17.90
    • Thick red curry beef or chicken come with peanut flavour
  • Tao Hu Pad Med Ma Muang $16.90
    • deep fried bean curd, stir fried with cashew nuts, young corn, mushroom and spring onion
  • Lamb Rack $17.90
    • Also available in chicken, beef or pork. Lamb, Chicken, beef or Pork with ginger sauce and seasonal vegetables
  • Gaeng Masaman Gai $17.90
    • a mild curry with potatoes and bay leaves
  • -Chicken, Beef, Pork or Lamb $17.90
  • Medium and Mild $23.90
    • Stir fried crispy pork with cashew nuts and seasonal vegetables
  • My Lovely Nest
    • Stir fried roasted duck, prawns or scallops with vegetables, cashew nuts served in special nest
  • Salami Salad (Extra Large) $5.50
  • Caramel Slice $3.00
  • Smoked Chicken (Large) $5.00
  • Dumplings (7 or 10) $4.00/$6.00
  • Cheese Onion $4.00
  • BLT $4.00
  • Cornish Pasties $4.00
  • Ham Vogel $4.00
  • Pork belly noodle $12.80
    • Eastern style pork belly, cabbage and noodle in soup
  • Sichuan Chicken $8.80
  • -Add pork mince $2.00
  • Chongqing noodle (VG) $11.00
    • noodle in spicy soup
  • -Chicken $12.80
  • Pork belly $12.80
    • Eastern style pork belly, cabbage and rice
  • Dry fried hot pot $13.80
    • Sliced potato, spam, sweet potato noodle, fungus, lettece, prawn, seaweed, shii-take and coriander fried in spicy seasoning
  • Curry fried rice noodle (VG, GF)
    • Fried noodle served with onion, lettece, carrot, bean sprout
  • SOUP OF THE DAY $9.90
  • FRENCH FRIES $6.00
  • MUSHROOM ON TOAST $11.90
  • OMELETTE $15.30
  • MARCO POLO BEEF BURGER $16.90
  • VEGE BURGER $12.90
  • $5.00 choice of two
  • MARCO POLO BREAKFAST $17.90
Mangere BBQ Takeaway

Mangere BBQ Takeaway

location

Address

6/6 Savill Drive, Mangere East, Auckland, Auckland, 2024, New Zealand

phone

Phone

092768092

email

Email

None

clock

Opened hours

11 AM to 10:30 PM (Mon-Sat), 10:30 AM to 10 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
6/6 Savill Drive, Mangere East, Auckland, Auckland, 2024, New Zealand
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