Mangere BBQ Takeaway in Auckland Menu

MANGERE BBQ TAKEAWAY MENU MANGERE BBQ TAKEAWAY MENU
  • -BBQ pork noodle soup $9.00
  • -Roast pork noodle soup $9.00
  • -Pork spare ribs noodle soup $9.00
  • -Combination of 2 noodles soup $9.00
  • -Combination of 3 noodles soup $9.00
  • -Roast duck noodle soup $9.00
  • -Soya chicken noodle soup $9.00
  • -Chicken leg noodle soup $9.00
  • -Wonton soup $9.00
  • -Wonton noodles soup $9.00
  • Wok fried combination meat with vegetables $11.00
  • Wok fried roast pork with vegetables $11.00
  • BBQ pork feied noodle $11.00
  • Roast pork fried $11.00
  • Beef fried noodle $11.00
  • Chicken fried noodle $11.00
  • Roast duck fried noodle $11.00
  • Combination fried noodle $11.00
    • Chicken, BBQ pork and beef
  • Mangere special fried noodle $12.00
    • BBQ pork, roast pork, roast duck and prawn
  • Singapore fried rice noodle $11.00
  • Beef fried flat noodle $11.00
  • BBQ pork fried rice $11.00
  • Roast pork fried rice $11.00
  • Chicken fried rice $11.00
  • Beef fried rice $11.00
  • Roast duck fried rice $11.00
  • Combination fried rice $11.00
  • Mangere special fried rice $12.00
  • BBQ pork on rice M6.50 / L$10.00
  • Roast pork on rice M$7.00 / L$11.00
  • Pork spare ribs on rice M$5.00 / L$9.50
  • Soya chicken on rice M$6.00 / L$9.50
  • Chicken leg on rice M$6.00 / L$9.50
  • Roast duck on rice $11.00
  • Combination of 2 on rice $11.00
  • Combination of 3 on rice $11.00

Nearby Sample Menus

  • COMBINATION MEATS $10.50
  • HAWAIIAN $3.00
  • GREEN JADE SPECIAL FRIED RICE $12.50
    • (BBQ PORK, STEAK, CHICKEN, MUSHROOMS, CASHEW NUTS, PINEAPPLE)
  • FISH $9.50
  • CRISPY CHICKEN (HALF) $6.00
  • KING PRAWN & GARLIC & SPRING ONIONS $19.90
  • BBQ PORK $9.60
  • BBQ PORK $9.60
  • Satay Beef Salad(Gf) $23
    • with crispy noodles, cashews, red onion, cucumber, lettuce and tomato, topped with satay dressing
  • Hummus $15
    • with spiced mince, pinenuts and flat bread
  • Chicken Nibbles $15
    • coated in a sweet chilli and butter sauce
  • Pork Spare Ribs $26
    • 500gram served in a BBQ bourbon sauce with steak fries
  • Salmon Tartar(DF) $15
    • with capers, gherkins, italian parsley and flatbread
  • Steak Fries $6
  • Salted Caramel Shake $11
    • opped with grated dark chocolate and ice cream
  • Snickers Shake $11
    • topped with grated dark chocolate and icecream
  • Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
  • Wild mushroom, black olive & feta flatbread $14.00
  • Fries $7.00
  • Butternut, prosciutto $15.00
  • Crisps, beetroot cream $7.00
  • Lamb sausages, kumara skins, pickled apple $24.00
  • Poached pear, vanilla sponge, crème fraîche $12.00
  • Polenta chips $7.00
  • Spaghetti Olioe $19.50
    • Pasta tossed in garlic, chilli & extra virgin olice oil
  • Al pollo Affumicato $17 / $25
    • Tomato sauce, cheese, smoked chicken, green peppercorns, capsicum, parmesan cheese, sweet chilli sauce
  • Warm Lamb Salad $18.50
    • Strips of marinated lamb in green salad mi and salad crispy noodles with mint dressing
  • Banoffee pie $9
    • Banoffee pie
  • Seafood Platter $19.50
    • pan fried scallops, prawns,mussels & calamari in a creamy tomato sauce served with fettuccine and mesclun salad, fries aioli
  • Salmon supreme $17 / $25
    • Tomato sauce, cheese, spinach, smoked salmon, capers, olives
  • Fettuccine Puttanesca $19.50
    • Tomato, anchovy, capers olives and chilli
  • Chicken Cashew Salad $18.50
    • Grilled Chicken toasted with mesclun salad, tomato, cucumber, grilled banana,cashew nuts and honey mustard dressing
  • Mixed Vegetables $11.00
    • Seasonal Vegetable cooked with a spicy curry sauce
  • Beef Madras $13.00
    • Beef cooked in a spicy sauce with onions and grated coconut
  • Paneer Tikka Masala $12.00
    • Cottage cheese cubed cooked with onion, capsicum and mild Spices.
  • Prawn Bikyani $16.00
    • Fresh prawns spiced and marinated and cooked with rice
  • Mix Pakora $5.00
    • Mixture of onion, potatoes dipped in gram flour batter and deep fried
  • Bombay Potato $11.00
    • Cubes of potatoes cooked with capsicum, onions and spices
  • Fresh Mint Chutney $2.00
    • Mint leaves ground into a paste. A lovely side dish
  • Entree $50.00
  • -Mushrooms, avocado, roasted tomato and wild rocket (VG)
  • Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
    • with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
  • -beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0
  • Bacon & Caramelised Banana - $17
    • cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
  • Banana Walnut $14
    • scoop of Manuka honey ice cream dnzbed with caramel syrup
  • GF= gluten free / VG=vegetarian
  • Double Chocolate $14
    • two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
  • Chicken Teriyaki $18
    • grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
  • Side Salad with French dressing 7.50
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • Smoked loin of beef 39.50
    • roasted beetroot, truffled vegetable
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • Pan fried Malborough king salmon 37.00
    • cream leek, caramelised cauliflower purée
  • Crispy pork belly 19.50
    • lentil, coconut & green apple
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Fish cake $2.00
  • Chicken nuggets $0.60
  • All with sugar
  • Meal $20.00
    • 4 fish / 6 potato fritters / 4 crabsticks chips (scoop)/ 3 hotdogs
  • Spring roll $2.50
  • Mushroom burger $4.00
  • Crumbed fish $3.80
  • De luxe burger $7.00
  • CHILI CHEESE CHIPS $13.50
    • Our hand cut golden fries served with spicy chilli and melted cheese
  • SCAMPI $8.00
    • Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
  • SAUSAGE AND MASH $16.00
    • Served with garden peas and onion gravy.
  • BEEF STEW $14.00
    • Hearty beef and ale stew served with thick cut bread
  • CHIPS $6.00
    • Our hand cut golden fries
  • SCAMPI AND CHIPS $16.50
    • Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
  • WEDGES $6.00
    • Seasoned wedges served with sour cream.
  • QUORN NACHOS: (V) $15.50
    • Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
  • Roast Pork $10.50
  • F $7.00
  • Com Fritter $2.50
  • Steak, Pineapple & Veges $11.00
  • $2.00 Chips
  • Combination Meats Chow Mein
  • Chicken Fried Rice
  • Prawn $5.00
  • Pan fried chicken livers, pancetta, leek, pedro ximenez, toast $21.50
  • Prawns, Israeli cous cous, orange, chilli, parsley, pecorino $25.50
  • Eggs benedict $19.50
    • with goats curd
  • Roasted heirloom tomato $6.00
  • Heirloom tomato salad, roasted goat feta, asparagus, dukkah $21.50
  • Smoked salmon $7.00
  • Avocado $4.00
  • Cashew nut granola, poached rhubarb, milk, yoghurt $15.50
  • Sashimi with Steam Rice or Miso/medium $18.50
  • okonomiyaki cake 3 pcs $9.50
  • Tonkatsu pork/chicken $14.00
  • TONKATSU SUSHI 8PCS $12.00
  • Seafood Teriyaki $16.00
  • Sashimi salad $17.00
  • Pork Teriyaki $14.50
  • CALIFORNIA SUSHI 8PCS $13.00
  • Pesce all 'Uva $33.80
    • Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
  • Cioccolata Sorpresa
    • Chocolate pudding served warm with chocolate fudge sauce and cream.
  • Budino di Datteri
    • Sticky date pudding, served warmed with caramel whiskey sauce.
  • Insalata Mista $9.50
    • Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
  • Fegatini di pollo $16.50
    • Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
  • Main $25.00
  • Cozze $18.00
    • Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
  • Chocolate Mousse
    • Dark and white chocolate with a hint of coffee liqueur.
  • Tai Choy $ 4.8
  • Grilled Corn $4.8
  • Black Wood Fungus $4.8
  • Black Fungus Salad $6.8
  • Spicy Sliced Kelps $6.8
  • Cold Shredded Potatoes $6.8
  • Beef Marrow $8.8
  • Slip Prawn Meat $10.8
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • SOUP OF THE DAY $9.90
  • CAJUN CHICKEN BURGER $12.00
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
Mangere BBQ Takeaway

Mangere BBQ Takeaway

location

Address

6/6 Savill Drive, Mangere East, Auckland, Auckland, 2024, New Zealand

phone

Phone

092768092

email

Email

None

clock

Opened hours

11 AM to 10:30 PM (Mon-Sat), 10:30 AM to 10 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
6/6 Savill Drive, Mangere East, Auckland, Auckland, 2024, New Zealand
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