Manly Takeaway in Auckland Menu

Nearby Sample Menus

Rangitikei corn fed free range chicken $21
- Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
Tiramisu $17
- Mascarpone cream, Arabica coffee jelly
Caesar salad $15
- Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
Shoestring fries $9
- Pumpkin garlic aioli
Vintage Windsor blue N/A
- Rich and full bodied creamy blue, aged for 6 months
Spinach, basil, potato gnocchi $21
- Tomato and basil pesto sauce, broad beans, pumpkin dice
Grilled tiger prawns $25
- Salsa fresco, green tea tapioca
Vintage Five forks N/A
- Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years

-steamed rice
Fried rice $5
Mixed tempura $12
- include 2 prawns
Sushi roll (salmon) $6
Ocean treasures $52
- Salmon Fillets, Prawns & Squid Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
Scotch fillet steak $35
Eye fillet $20
- Teppan seared Eye Fillet sewed with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
includes all sides

- Free range Bacon, Ham of the bone, Cured salmon $6.00
Extra
- Spanish chorizo, feta, spinach $19.50
- Heirloom tomatoes, mushroom, cottage $19.50
- GF Bread $2.00
Salmon Rosti $20.00
- Homemade kumara and veggie rosti, cured salmon, avocado, dill n capers cream fraiche, water cress
- Poached or Fried $10.50
King Prawns N' Chicken Raw Noodle $23.50
- Zucchini noodle, carrot, bean sprout, green onion, crisp shallot, cashew nut and tamarind dressing

Chicken Tikka Masala $11.99
- Chicken cooked in delicious onion tomato gravy
Dahi Puri $6.00 pl.
Punjabi Thali $7.99
- Shahi paneer, 2 Roti, Rice, Veg Curry
Dahi Bhalla Chat $6.00 pl.
Seek Kebab $10.99
- Minced lamb mixed with spices pressed on a skewer and finished in a Tandoor
Butter Prawn $14.99
Gujia $30.00 kg
Fine Seo $15.00 kg

Supreme Chciken Burger $6.00 / $8.30
- Breast fillet, cheese, tomato, lettuce & mayo (Only Burger / Combo)
Homemade chicken spring roll $2.00
Sausage $1.20
Supreme Chicken Burger $8.30
Chicken Feast $29.90
- 5 piece of chicken thighs, 5 piece of drum sticks and large chips and a 1.5L drink.
Tropical Burger $8.90
Egg Burger $6.00 / $8.30
- Breast fillet, egg, tomato, lettuce & mayo (Only Burger / Combo)
Dinner Box $10.20
- 2 piece of chicken thigh , 1 piece of drum stick and regular chip

w/ wilted spinach $18.50
please check our cabinet for cakes, tartes & other treats $2.50-$7.00
FRENCH TOAST & GRILLED BANANA $19.50
- w/ torched banana, toffee, berry compote, lemon curd & vanilla bean mascarpone
w/ bacon $21.50
Tuna & Bean
SICILIAN $21.90
- tomato, broccoli, baby spinach, caramelized onions & mozzarella
w/ blueberry compote, vanilla mascarpone, candied orange peel & maple syrup $19.50
CHICKEN CAESAR SALAD $19.50
- cos lettuce, chicken tenderloin, crispy free range bacon, caesar dressing & parmesan

Taiwanese Sausages on Noodles $13.00
- choice of original or spicy Taiwanese sausages with vegetables on noodle soup
Sausage Fried Rice $13.00
- stir fry rice with choice of original or spicy sausages eggs and spring onion
Prawn Wonton Noodles $12.00
- prawn wontons with vegetables on noodle soup
Fuzhou Fish Balls $11.50
- fish balls with pork filling and vegetables on noodle soup
BBQ Pork Ribs on Rice $12.50
Taiwanese style sausage spicy/original $9.50
Stewed Chicken Drumstick on rice $12.50
- stewed chicken drumstick with ginger and spring onion sauce served on rice with egg tofu and vegetable side dish
Spicy Diced Chicken on Rice $12.50
- spicy diced chicken served on rice with egg, tofu, and vegetable side dish

This is a sample menu, dishes may change with the seasons.
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90

Soup with Homemade Focaccia Bread $9.50
- See board
- Cream Cheese, Jam $7.50
Mini Breakfast $7.50
- Free range eggs, free range bacon, sausage, garlic bread, home style beans
Chef Special $19.50
- See board
- Avocado, Free Range Bacon $11.50
Seasoned Potato Wedge's $8.50
- With free range bacon, cheese, sour cream
Creamy Mushroom $12.50
- Fresh herb, button mushroom, garlic bread
Caesar Salad $14.50
- Cos lettuce, free range egg, homemade aioli, croutons with grilled chicken or crispy free range bacon, parmesan cheese

Garlic and black pepper
- Stir fried choice meat or seafood with chilli, garlic and basil leaf
Ram long song
- Stir fried mixed vegetables topped with peanut sauce
Spring roll $7.00
- Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce
Se-eiw noodle
- Rice noodles with eggs and vegetables m dark soy sauce
Pang goong $8.00
- Minced prawn on toast lightly deep fried served with thai sweet chilli sauce
Sring roll jae $6.00
- Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce
Tow hoo tod $6.50
- Deep fried bean curd served thai sweet chilli sauce and peanut
Pad khing
- Stir fried vegetables, onion capsicum and ginger

Ayam Rendang "Chicken Rendang" $15.00
Curry Puff $8.00
- Curry potato pastry
Add Roti $4.00
Cucur Udang "Prawn Fritters" $9.00
- Crispy Tailed-on Prawn fritters served with Sweet chillies dressing
"Mamak" Chicken Bites $9.50
- Deep fired chicken bites coated with "Mamak" curry flavour
Sambal Telur (Sambal Egg) $14.00
Seafood Laksa $14.50
- Spicy laksa noodle soup with tofu, prawn, squid, beansprout & egg
Wat Tan Har $14.50
- Stir-fried rice noodle with prawn, squid and fish meat topped with egg gravy