Masala in 97 Tamaki Drive, Mission Bay Menu

APPETISERS APPETISERS
  • ONION BHAJI (4 Pieces) $5.50
    • Sliced onions dipped in chickpea batter 6 deep fried
  • PAKORA (4 Pieces) $5.50
    • Fresh vegetables smothered in chickpea batter and deep fried
  • SAMOSA (2 Pieces) $5.50
    • Pastry stuffed with spicy potatoes & peas
  • SEEKH KEBAB $10.00
    • Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
  • PRAWN PAKORA $12.00
    • King Prawns dipped in Chick Pea batter and deep fried
  • CHICKEN LOLLIPOPS $12.50
    • Specially cut chicken wings cooked in Chef’s special homemade sauce
  • PAKORA PLATTER $8.50
    • Selection of exotic Pakoras cooked in authentic north Indian style
  • FISH TIKKA FuLL$19.50/HALF$12.50
    • Boneless pieces of seeson& fish wrapped in herbs end spices end smoke roasted in the Tandoor Oven.
  • TANDOORI CHICKEN HALF$12.50/FULL$19.50
    • Spring chicken marinated in yoghurt. ginger, garlic and spices then roasted in Tandoor Oven.
  • MALAI TIKKA HALF $10.00 FULL $18.00
    • Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoor oven.
  • ORIENTAL PLATTER $14.00
    • Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce
  • VEGETARIAN PLATTER FOR TWO $14.00
    • Selection of 3 entrees, Samosa Onion Bhaji, Pakora
  • PLATTER FOR TWO $16.00
    • Selection of 4 entrees. Samosa. Onion Bhaji, Chicken Tikka S Seekh Kebabs.
VEGETARIAN BANQUET ($25.00 per person) VEGETARIAN BANQUET ($25.00 per person)
  • Entrees
    • samosa, Veg. Pakora. Onion Bhaji
  • Main course
    • Vegetable Korma, Palak Paneer. Dhal, Rice, Naan & Accompaniments.
ALL MAINS ALL MAINS
  • BUTTER CHICKEN $15.50
    • Marinated chicken fillets roasted in the Tandoori Oven and cooked in a creamy tomato gravy.
  • CHICKEN TIKKA MASALA $15.50
    • Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.
  • CHILLI CHICKEN $15.00
    • Chinese style chicken pieces cooked with chilli & capsicum
  • CHICKEN JALFRAZIE $15.00
    • Chicken cooked with vegetables
  • GARLIC CHICKEN $15.00
    • Tender pieces of chicken cooked with chefs special garlic sauce with ginger and onion
  • KADAI CHICKEN $15.50
    • Chicken sauteed with thick cut pieces of onion and capsicum. cooked in onion gravy and spices, with a dash of cream
  • LAMB ROGANJOSH $15.00
    • Lamb cooked with an exotic blend of herbs end spices. A speciality of Kashmir.
  • SAAGWALA $15.00
    • Chicken/Iamb/beef cooked in end skilfully blended with spinach in an exotic curry.
  • BHUNA $15.00
    • Choice of chicken/lamb/beef cooked with sweet mango chutney. garam masala, ginger. garlic & spices
  • DO PIAZA $15.00
    • Tender succulent Iamb/chicken/beef cooked with diced onions, spices and made into a dry curry.
  • MADRAS $15.00
    • A traditional South Indian style curry cooked with coconut, spices. choice of chicken/lamb/beef.
  • MASALA $15.00
    • Tender succulent Iamb/chicken/beef cooked in an onion base with a touch of coriander flavour
  • KORMA $15.00
    • Choice of chicken/Iamb/beet cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
  • VINDALOO $15.00
    • Red hot curry from Goa, choice of chicken/lamb/beef
  • MASALA SPECIAL CURRY $18.00
    • Tender Succulent chicken/lamb/beef cooked with onions. fenugreek and spices.
MAHARAJA BANQUET ($30.00 per person) MAHARAJA BANQUET ($30.00 per person)
  • ENTREES
    • samosa, onion bhaji, chicken tikka and seekh kebab
  • MAIN COURSE
    • Butter Chicken, Lamb Roganjosh. Beef Korma & Veg. Korma. Rico, Naan & Accompaniments (Minimum for two people)

Nearby Sample Menus

Secret Thai Garden Restaurant (sample menu)
  • Thai Style Boxing Chicken 4 Pieces $9.00
    • Tempura battered boxing Chicken served with sweet chilli sauce.
  • Red Curry Duck $25.00
    • Roasted Duck red curry with coconut cream, grapes, tomatoes, peas and pineapple.
  • Cashew Nuts
    • With your choice of either Chicken, Pork, Beef, or Roast Duck, with sweet chilli paste, cashew nuts and seasonal vegetables.
  • Tom Ka Gai $10.00
    • A mild Thai soup with coconut cream, Chicken breasts, tomatoes, mushrooms, onions and flavours of galangal and lime juice.
  • Chicken, Pork or Beef $20.00
  • Cashew Nuts $25.00
    • Stir-fried, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with cashew nuts, sweet chilli paste and seasonal vegetables.
  • Chicken, Pork or Beef $20.00
  • Prawn $25.00
Sake Bar Icco (sample menu)
  • Medium (12pcs) $28.00
  • (Extra Beef ) +$6.00
  • Medium (12pcs) $28.00
  • Carpaccio $23.00
    • with citrus sauce
  • Teriyaki Tofu
  • Special Karaage $12.00
    • deep fried seasoned chicken 5pcs
  • (with rice & miso soup)
  • Toffe pie $10.00
    • with seasonal fruit
Sawadee Thai Cuisine (sample menu)
  • Tiger Milk Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.00
    • A mix of yellow curry, coconut milk, banana and curry powder with sliced chicken
  • Duck In Paradise (Mild, Warm, Medium, Hot, Thai Hot) $22.00
    • Roasted duck topped with red wine sauce and steamed three colour vegetables, pickled ginger on the side
  • Sweet potato dumplings $17.00
  • Tom Kha (Mild, Warm, Medium, Hot)
    • A delicious spicy coconut soup
  • Gang Gari (Mild, Warm, Medium, Hot, Thai Hot)
    • Traditional yellow curry with potato, topped with crispy fried Shallotte
  • Pork $18.00
  • Gai Fai (Hot, Thai Hot) $18.00
    • Sliced chicken in a blend of red, green and yellow curried mixed with capsicum, Kra-Chai, sweet basil and topped with fresh chilies
  • Prawn or Seafood $22.00
Urban Soul (sample menu)
  • Eggs Benedict $18.00
    • With wilted spinach served on focaccia ( Bacon /Salmon ).
  • Smashed Avocado on Rye $17.00
    • Feta & toasted buckwheat.
  • Gluten Free Bread $1.00
  • Omelette $18.00
    • Create your own, name 3 fillings with white or grain toast.
  • Roasted Beetroot and Orange Salad $18.00
    • Kiwi, strawberries, toasted seeds, with Haloumi, salmon or chicken.
  • BLT or CLT $18.00
    • ‘Urbansoul favourite’ bacon or roast chicken, lettuce & tomato toasted with fries.
  • Braised Steak Sandwich $19.00
    • Fried onion, gorgonzola dressing, salad.
  • Beer battered Fries with garlic aioli. $8.00
K & J Take Aways (sample menu)
  • Super $7.80
  • X t c burger $8.80
    • Monsta pattie, bacon, double cheese, sweet bbq/chilli sauce
  • Spiced wedgys $5.00
    • With sour cream
  • Battered sausage $2.00
  • Chicken nuggets $6.00
  • 9 pieces
  • Scallops $1.80
  • 18
    • 3 fish(hoki), 3 sausages, 5 potato fritter, $3 chips
Sunnybrae Takeaway (sample menu)
  • Special 1 $11.90
    • 2 fish, 2 hot dogs, $2.00 chips
  • Special 2 $20.00
    • 4 fish, 4 sausages, 4 potato fritters, $2.00 Chips
  • Bacon $4.20
  • Ham $3.00
  • Potato Cheese Ball $2.50
  • Chicken Satay $12.50
  • Won Ton Soup $8.50
  • Bejing sauce beef $13.90
    • beef veggies, spring onion spices
Shore Road Cafe (sample menu)
  • -Chilli scrambled $ 13
  • Porridge $ 14
    • chispy coconut, berry compote & walnuts
  • Spaghetti $ 17
    • chilli, garlic, rocket & pecorino
  • Coconut crusted french toast $ 17
    • caramelised banana & maple syrup
  • Shore rd shakshuka $ 19.5
    • yellow & red peppers cooked with onions, tomatoes & spices, served with poached eggs & ciabatta fetta
  • French toast $ 11
    • with banana and maple syrup
  • Pancakes $ 11
    • with maple syrup
  • Cured salmon beetroot salad $ 20.5
    • poached poar, walnut crumbs, radish and feta
The Seafood Kitchen (sample menu)
  • Island Prawn/ Crab - Prawns/
    • Crab simmered in island aromatic spices and coconut cream served with rice
  • Crab Meat, Salad, Sesame Seeds $10.00
  • Prawns $16.00
    • Coconut battered prawns served with aioli sauce
  • Steamed Jasmine Rice $3.00
  • Fish & Chips Beer Battered Fish
    • served with chips and salad
  • Seafood Combination & meat Stir Fry $20.00
    • Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
  • Grilled Salmon
    • Salmon served with chicken, apple, raddish and herbs
  • Grilled Lobster Mornay
    • Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
Westside Grille (sample menu)
  • Spring rolls 12pcs $7.90
  • Bowl of olives $2.50
  • Doughnuts cream and Ice cream $8.50
  • Spaghetti and meatballs 150grams of pasta $9.90
  • Spaghetti & Bolognaise 150grams of pasta $9.90
  • Bowl of Chips $4.50
  • Wedges and sour cream $8.90
  • Cheesecake(flavor varies weekly please ask) $6.50
Man Du Rang (sample menu)
  • Braised spicy Mackarel $15.00
  • Jeyuk Deopbap $14.00
    • rice topped with spicy pork or chicken
  • Yukgaejang $14.00
    • spicy beef soup with vegetables with rice or noodles
  • Mandu Mix $11.00
    • Gogi Mandu Sea+ kimchi Mandu 4
  • Doenjang Stew $13.00
    • bean paste pot stew beef with rice
  • Naeng myeon $13.00
    • noodles in chilled broth soup
  • Kajguksu $13.00
    • hand made noodles in beef soup and dumplings
  • Kimchikalguksu $13.00
    • hand made noodles in kimchi soup with dumplings
Danny's Kiwi Bakery (sample menu)
  • Butter Chicken Pie $3.70
  • Bacon & Egg Pie $3.60
  • Steak & Oyster Pie $4.50
  • Mince Potato Top Savory $1.50
  • Filo Pastry $4.40
  • Mince Curry Pie $3.40
  • Mince & Cheese Pie $3.60
  • Steak Pie $3.40
Hiroba Sushi (sample menu)
  • Teriyaki Chicken / Salmon / Avocado /Egg / Prawn /Nigiri $1.70
  • Beef Donburi $13.00
  • Salmon Katsu $14.50
  • Curry Chicken Katsu $13.50
  • Donkastu (Fried Pork) $14.50
  • Vegetable Tempura $2.50
  • Sashimi Donburi $16.00
  • Spicy Chicken Sushi $1.50
Miss Clawdy (sample menu)
  • Ya Ya Gumbo $24.50
    • Prawns, Chicken, Andouille Sausage, Crab, Okra & Cornbread Crumble
  • Cornbread w chilli oil $9.50
  • Pulled beef brisket w pickled beets $7.50
  • Choose #2 Topping - Chocolate Sauce / Butterscotch Sauce / Wild Berry Compote
  • 400g Braised Beef Short Ribs $32.50
    • Bourbon BBQ Sauce
  • PO' Boys with Fries
  • Cookie & Ice Cream Sandwich $8.00
    • Side of milk (ask staff for flavours)
  • Choose #1 Topping - Chocolate Cookie / Flavour of the Day Cookie / Caramel Pop Corn
X.O. (sample menu)
  • Spiced potato wedges $7.50
    • Topped with sour cream
  • Bread & dip $7.50
    • Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • Chocolate Brownie $10.00
    • Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
  • Vegetable basket $12.50
    • Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
  • Half dozen oysters $12.50
    • Small clevedon coast half shell oysters with a ponzu lime sauce
  • French fries $6.50
  • Prawn twisters $7.50
    • Deep fried prawn twisters with mayonnaise
Tri Fusion Cafe & Bar (sample menu)
  • Buffalo Wings $10.00
  • Salt & pepper Calamari $16.00
    • served with hot chips, fresh salad & aioli
  • Rice $3.00
  • Sauce $0.50
  • Chicken Nibbles $7.00
  • Seafood Parcels $7.00
  • Steamed Wonton $8.00
  • Sweet Chilli Prawns on Rice $14.00
    • other options: Beef - Chicken - Vegetarian
Masala

Masala

location

Address

97 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand

phone

Phone

0095781111

email

Email

None

clock

Opened hours

Mon 11 AM to 2:30 PM, 5 PM to 11 PM Tue 11 AM to 2:30 PM, 5 PM to 11 PM Wed 11 AM to 2:30 PM, 5 PM to 11 PM Thu 11 AM to 2:30 PM, 5 PM to 11 PM Fri 8 AM to 12 Midnight Sat 8 AM to 12 Midnight Sun 8 AM to 12 Midnight
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Dinner

Location
97 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand
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