Masala in 97 Tamaki Drive, Mission Bay Menu

APPETISERS APPETISERS
  • ONION BHAJI (4 Pieces) $5.50
    • Sliced onions dipped in chickpea batter 6 deep fried
  • PAKORA (4 Pieces) $5.50
    • Fresh vegetables smothered in chickpea batter and deep fried
  • SAMOSA (2 Pieces) $5.50
    • Pastry stuffed with spicy potatoes & peas
  • SEEKH KEBAB $10.00
    • Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
  • PRAWN PAKORA $12.00
    • King Prawns dipped in Chick Pea batter and deep fried
  • CHICKEN LOLLIPOPS $12.50
    • Specially cut chicken wings cooked in Chef’s special homemade sauce
  • PAKORA PLATTER $8.50
    • Selection of exotic Pakoras cooked in authentic north Indian style
  • FISH TIKKA FuLL$19.50/HALF$12.50
    • Boneless pieces of seeson& fish wrapped in herbs end spices end smoke roasted in the Tandoor Oven.
  • TANDOORI CHICKEN HALF$12.50/FULL$19.50
    • Spring chicken marinated in yoghurt. ginger, garlic and spices then roasted in Tandoor Oven.
  • MALAI TIKKA HALF $10.00 FULL $18.00
    • Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoor oven.
  • ORIENTAL PLATTER $14.00
    • Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce
  • VEGETARIAN PLATTER FOR TWO $14.00
    • Selection of 3 entrees, Samosa Onion Bhaji, Pakora
  • PLATTER FOR TWO $16.00
    • Selection of 4 entrees. Samosa. Onion Bhaji, Chicken Tikka S Seekh Kebabs.
VEGETARIAN BANQUET ($25.00 per person) VEGETARIAN BANQUET ($25.00 per person)
  • Entrees
    • samosa, Veg. Pakora. Onion Bhaji
  • Main course
    • Vegetable Korma, Palak Paneer. Dhal, Rice, Naan & Accompaniments.
ALL MAINS ALL MAINS
  • BUTTER CHICKEN $15.50
    • Marinated chicken fillets roasted in the Tandoori Oven and cooked in a creamy tomato gravy.
  • CHICKEN TIKKA MASALA $15.50
    • Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.
  • CHILLI CHICKEN $15.00
    • Chinese style chicken pieces cooked with chilli & capsicum
  • CHICKEN JALFRAZIE $15.00
    • Chicken cooked with vegetables
  • GARLIC CHICKEN $15.00
    • Tender pieces of chicken cooked with chefs special garlic sauce with ginger and onion
  • KADAI CHICKEN $15.50
    • Chicken sauteed with thick cut pieces of onion and capsicum. cooked in onion gravy and spices, with a dash of cream
  • LAMB ROGANJOSH $15.00
    • Lamb cooked with an exotic blend of herbs end spices. A speciality of Kashmir.
  • SAAGWALA $15.00
    • Chicken/Iamb/beef cooked in end skilfully blended with spinach in an exotic curry.
  • BHUNA $15.00
    • Choice of chicken/lamb/beef cooked with sweet mango chutney. garam masala, ginger. garlic & spices
  • DO PIAZA $15.00
    • Tender succulent Iamb/chicken/beef cooked with diced onions, spices and made into a dry curry.
  • MADRAS $15.00
    • A traditional South Indian style curry cooked with coconut, spices. choice of chicken/lamb/beef.
  • MASALA $15.00
    • Tender succulent Iamb/chicken/beef cooked in an onion base with a touch of coriander flavour
  • KORMA $15.00
    • Choice of chicken/Iamb/beet cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
  • VINDALOO $15.00
    • Red hot curry from Goa, choice of chicken/lamb/beef
  • MASALA SPECIAL CURRY $18.00
    • Tender Succulent chicken/lamb/beef cooked with onions. fenugreek and spices.
MAHARAJA BANQUET ($30.00 per person) MAHARAJA BANQUET ($30.00 per person)
  • ENTREES
    • samosa, onion bhaji, chicken tikka and seekh kebab
  • MAIN COURSE
    • Butter Chicken, Lamb Roganjosh. Beef Korma & Veg. Korma. Rico, Naan & Accompaniments (Minimum for two people)

Nearby Sample Menus

Wildfire (sample menu)
  • THREE TASTES OF THE SEA 18
    • salmon mi-cut, citrus cured tuna, tiger prawn ceviche
  • PIQUILLO PEPPERS 8
    • filled with goat cheese, black olive tapenade
  • GREEN-LIP MUSSELS 16
    • ½ kg iron skillet grilled, salsa rosa
  • HAZELNUT-CHOCOLATE BOMBE 14
  • GRUYÈRE CHEESE ROLLS 9
    • (Pao de Queijo) goat’s curd, served warm
  • SALMON BELLY 20
    • charcoal grilled, hoisin-lime glaze
  • ZUCCHINI FALAFEL SLIDERS 16
    • tomato tapenade, tahini yoghurt, house pickle.
  • EMBUTIDOS PLATE 18
    • prosciutto di San Daniele, Veneto salami, coppa Piacentini, pickles
Mamak Malaysia Street Food Takapuna (sample menu)
  • Sambal Green Beans $10.00
    • Stir fried green beans with spicy belacan shrimp paste
  • Roti Kosong (Homemade Plain Roti) $4.00
  • Vegetarian Mee Goreng $13.50
    • Mamak style fried noodle with beansprout, tofu, fritters in special sauce
  • Pan Fried Leek Dumpling $9.00
    • Lightly pan fried 'gyoza' served with sweet chillies sauce
  • Seafood Tom Yam $15.00
    • Spicy, sour and tangy coconut seafood soup with prawn, squid & fish cake, vegetables & noodle
  • Wat Han Tor $15.00
    • Stir-fried flat rice noodle with prawn, squid and fish meat topped with egg gravy
  • Satay Chicken Rice $15.00
    • Malaysian satay chicken served with Jasmine rice
  • Coconut Rice $3.00
Bruce Lee Sushi & Roll Restaurant (sample menu)
  • Crunch roll $13.00
    • Fried prawn, surimi, cucumber, avocado, masago, bread crumb, BBQ sauce, wasabi sauce.
  • California roll $11.00
    • Surimi, avocado, cucumber, masago, sesame seeds, spring onion, wasabi sauce.
  • Miso soup S$2.00/L$3.00
  • Heaven roll a $18.00
    • Peanuts butter, avocado, cucumber bacon, fried prawns, teriyaki chicken, bread crumbs, creamy sauce.
  • New york roll $13.00
    • Prawn, surimi, avocado,cucumber, masago, BBQ sauce,wasabi sauce
  • Curry funky noodle $11.00
    • Gold curry, funky beef soup, teriyaki chicken, surimi, spring onion, egg.
  • French kiss roll $14.00
    • Salmon, fried prawn, surimi, cream, cheese, masago, avocado, BBQ sauce, wasabi sauce
  • Onigiri $3.50/4.50 ea
    • Tuna teriyaki chicken Vege teriyaki salmon
Golden Jade (sample menu)
  • Chicken Fillet Chop (Pork) & Tomato on Rice $12.80
  • Vege & Shredded Duck on Rice / Eggplant with Salted Fish on Rice / Kung Po Chicken on Rice $12.00
  • Seafood Laksa $14.80
  • Shredded Beef Congee $11.90
  • Chicken & Mushroom Noodle Soup / Shredded Duck Meat Vermicelli Soup $12.00
  • (Beef/Chicken/Pork) Fried with Round Bean $38.00
  • Chicken with Lemon Sauce / Secret Homemade Golden Bean Curd $28.00
  • Curry Chicken on Rice / Tofu with Roast Pork on Rice / Beef Brisket on Rice $11.50
Chandu's Corner (sample menu)
  • Chinese Curry chicken $12.00
  • Chopsuey prawn $14.00
  • Chopsuey lamb $14.00
  • In black bean or Oyster Sauce Chicken $13.00
  • In black bean or Oyster Sauce prawn $14.00
  • Steam Fish $32.00
  • Stir Fry Prawn $14.00
  • Chili lamb $14.00
Mt Eden Village Fish Shop (sample menu)
  • Potato Fritter $2.00
  • Prawn Twisters $1.50
  • Lemon Pepper $2.00
  • Fish Wrap + Cheese $13.00
  • After school special (3-5pm, School students only) 2 bite size fish + small chips $5.00
  • Homemade Tartar $2.80
  • Calamari (2xPieces) $1.50
  • Fish Burger(crumbed fish+ salad+ tartar ) $13.00
Celsius Gastrobar (sample menu)
  • Roasted chicken $19.00
    • camembert, dried cranberries and red onion
  • Chicken parmigiana $20.00
    • chicken breast, napolitano sauce, parmesan, mozzarella, waldorf and watercress salad
  • -Add aioli $8.00
  • Goan paneer wraps $13.50
    • cottage cheese, curried cauliflower and tomato, chilled cucumber yoghurt with a red onion, cucumber and corriander salad (v)
  • Hawaiian $18.50
    • ham, grilled pineapple, bacon, red onion with a chipotle aioli
  • Jerk mango chicken $19.00
    • fire roasted jerk chicken, mango, black beans and roasted red peppers
  • Gourmet lamb burger $21.00
    • 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
  • Steak fries $7.00
    • with aioli and tomato sauce
Olive Kebab (sample menu)
  • Chicken (Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
  • Rice Dish Combos
    • Come with rice dishes, large chips, small drink
  • Small size rice dishes do not come with salad
  • Chicken (Large/Medium) $ 11.50/ $ 9.50
  • Mixed(Large/Medium/Small) $ 12.50/ $ 10.00/$ 7.50
  • Extra $ 4.50
  • Lamb $ 7.00
  • Falafel $ 7.00
Sushi 5000 (sample menu)
  • Katsu prawn $10.00
    • Crumbed prawn
  • Spicy chcken $13.00
    • Karaage chicken with spicy sauce
  • Spicy pork $13.00
    • Karaage pork with spicy sauce
  • Salmon sashimi $9.50
    • Fresh slamon on sushi rice
  • unagi $9.50
    • Grilled Eel with teriyaki sauce
  • Gunkan (boat)
    • Crab meat seaweed salad, inari, chicken fried rice ball
  • Katsu pork $10.00
    • Crumbed pork
  • Katsu fish $10.00
    • crumbed fish
Moto Sushi & Cafe (sample menu)
  • VEGE $10.00
  • CHICKEN $14.00
  • Crispy Pork Don $14.00
    • Crispy Pork, Vege Salad with Rice
  • TOFU $14.00
  • VEGE $15.00
  • SPICY $10.00
  • TOFU $14.00
  • Fresh Salmon Don $17.00
    • Fresh Salmon, Vege Salad with Rice
Coffee Plenty (sample menu)
  • -Bacon $15.8
  • Quesadilla
    • Cheese, Onion, Tomato, and Carrot Served With Chips and Salad.
  • Mashed Avocado & Feta, Hash Brown, Sauteed Mushroom
    • Served with Salad $13.8
  • -Bacon $14.8
  • Avocado $3.0
  • -Smoked Salmon $17.8
  • Ham $2.0
  • Onion Rings
Gemmayze St (sample menu)
  • Mischee Malfouf $15.00
    • savoy cabbage, beef shin, tomato, mint, labneh
  • Tabbouleh $10.00
    • parsley, mint, burghul, tomato, lemon, pomegranate
  • Samak $12.00
    • sardines, coriander, sumac taratour, walnuts, braised fennel
  • Baba Ghanouj $8.00
    • smokey aubergine, tahini, olive oil
  • Fatteh Aubergine $12.00
    • yogurt, grilled aubergine, chickpeas, mint, olive oil
  • Shish Barak $10.00
    • pheasant ravioli, yogurt, mint, pinenuts
  • Tahini Delice $15.00
    • milk chocolate, rhubarb, black sesame
  • Ba'alewa "Ice Cream Sandwich" $12.00
    • walnut, rose, floss
Go Deli (sample menu)
  • Sweet Corn Fritters with Bacon $17.90
    • Woth avocado, sour cream, sweet chili sauce and side salad with bacon
  • Cajun Chicken & Spicy Chorizo Sandwich $18.90
    • Cajun chicken, spicy chorizo open sandwich with chips
  • Egg, Tomato $1.50
  • Toasted Sandwich $7.50
    • With two choices from bacon, chicken ham, cheese, egg, onion, tomato, pineapple, mushroom etc
  • Mini Go-deli Grill $12.90
  • Bagel/Grain Toast $6.50
    • Cream cheese & jam
  • Garden Salad $7.90
  • Baked Beans or Eggs $8.50
    • On toast
Zomer (sample menu)
  • DUTCH PANCAKES $17.00
    • mango mascarpone, lychee, berry compote, vanilla maple/bacon $3.00
  • Wilted Baby Spinach $6.00
  • BACON AND BLUE CHEESE SANDWICH $19.00
    • wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
  • Beet Cured Salmon $7.00
  • Portobello Mushroom $6.00
  • Black pudding $6.00
  • KING PRAWN SALAD $22.00
    • pan fried garlic prawns soba noodles Brussels, broccoli daikon, cress, soy dressing
  • EGGS BENEDICT $19.00
    • potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
Hilo Home Cookery (sample menu)
  • Toastie $3.80
  • Fish $3.50
  • Fried Chicken $3.80 (L)
  • Lamb Chop $3.80
  • Mousetrap $3.00
  • Lamb Shank (S) $7.50 / (L) $8.50
  • Dim Sim $2.40
  • Pork $3.80
Masala

Masala

location

Address

97 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand

phone

Phone

0095781111

email

Email

None

clock

Opened hours

Mon 11 AM to 2:30 PM, 5 PM to 11 PM Tue 11 AM to 2:30 PM, 5 PM to 11 PM Wed 11 AM to 2:30 PM, 5 PM to 11 PM Thu 11 AM to 2:30 PM, 5 PM to 11 PM Fri 8 AM to 12 Midnight Sat 8 AM to 12 Midnight Sun 8 AM to 12 Midnight
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Dinner

Location
97 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand
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