Masala in 97 Tamaki Drive, Mission Bay Menu

APPETISERS APPETISERS
  • ONION BHAJI (4 Pieces) $5.50
    • Sliced onions dipped in chickpea batter 6 deep fried
  • PAKORA (4 Pieces) $5.50
    • Fresh vegetables smothered in chickpea batter and deep fried
  • SAMOSA (2 Pieces) $5.50
    • Pastry stuffed with spicy potatoes & peas
  • SEEKH KEBAB $10.00
    • Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
  • PRAWN PAKORA $12.00
    • King Prawns dipped in Chick Pea batter and deep fried
  • CHICKEN LOLLIPOPS $12.50
    • Specially cut chicken wings cooked in Chef’s special homemade sauce
  • PAKORA PLATTER $8.50
    • Selection of exotic Pakoras cooked in authentic north Indian style
  • FISH TIKKA FuLL$19.50/HALF$12.50
    • Boneless pieces of seeson& fish wrapped in herbs end spices end smoke roasted in the Tandoor Oven.
  • TANDOORI CHICKEN HALF$12.50/FULL$19.50
    • Spring chicken marinated in yoghurt. ginger, garlic and spices then roasted in Tandoor Oven.
  • MALAI TIKKA HALF $10.00 FULL $18.00
    • Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoor oven.
  • ORIENTAL PLATTER $14.00
    • Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce
  • VEGETARIAN PLATTER FOR TWO $14.00
    • Selection of 3 entrees, Samosa Onion Bhaji, Pakora
  • PLATTER FOR TWO $16.00
    • Selection of 4 entrees. Samosa. Onion Bhaji, Chicken Tikka S Seekh Kebabs.
VEGETARIAN BANQUET ($25.00 per person) VEGETARIAN BANQUET ($25.00 per person)
  • Entrees
    • samosa, Veg. Pakora. Onion Bhaji
  • Main course
    • Vegetable Korma, Palak Paneer. Dhal, Rice, Naan & Accompaniments.
ALL MAINS ALL MAINS
  • BUTTER CHICKEN $15.50
    • Marinated chicken fillets roasted in the Tandoori Oven and cooked in a creamy tomato gravy.
  • CHICKEN TIKKA MASALA $15.50
    • Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.
  • CHILLI CHICKEN $15.00
    • Chinese style chicken pieces cooked with chilli & capsicum
  • CHICKEN JALFRAZIE $15.00
    • Chicken cooked with vegetables
  • GARLIC CHICKEN $15.00
    • Tender pieces of chicken cooked with chefs special garlic sauce with ginger and onion
  • KADAI CHICKEN $15.50
    • Chicken sauteed with thick cut pieces of onion and capsicum. cooked in onion gravy and spices, with a dash of cream
  • LAMB ROGANJOSH $15.00
    • Lamb cooked with an exotic blend of herbs end spices. A speciality of Kashmir.
  • SAAGWALA $15.00
    • Chicken/Iamb/beef cooked in end skilfully blended with spinach in an exotic curry.
  • BHUNA $15.00
    • Choice of chicken/lamb/beef cooked with sweet mango chutney. garam masala, ginger. garlic & spices
  • DO PIAZA $15.00
    • Tender succulent Iamb/chicken/beef cooked with diced onions, spices and made into a dry curry.
  • MADRAS $15.00
    • A traditional South Indian style curry cooked with coconut, spices. choice of chicken/lamb/beef.
  • MASALA $15.00
    • Tender succulent Iamb/chicken/beef cooked in an onion base with a touch of coriander flavour
  • KORMA $15.00
    • Choice of chicken/Iamb/beet cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
  • VINDALOO $15.00
    • Red hot curry from Goa, choice of chicken/lamb/beef
  • MASALA SPECIAL CURRY $18.00
    • Tender Succulent chicken/lamb/beef cooked with onions. fenugreek and spices.
MAHARAJA BANQUET ($30.00 per person) MAHARAJA BANQUET ($30.00 per person)
  • ENTREES
    • samosa, onion bhaji, chicken tikka and seekh kebab
  • MAIN COURSE
    • Butter Chicken, Lamb Roganjosh. Beef Korma & Veg. Korma. Rico, Naan & Accompaniments (Minimum for two people)

Nearby Sample Menus

Best Ugly Bagels (sample menu)
  • Clover $6.0
    • Marsh’s Central Otago honey with a lick of butter
  • White Rabbit $9.0
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oi
  • Chickaboom $12.0
    • Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
  • Marmite $5.0
    • Lightly spread with a lick of butter
  • House Pastrami $5
  • Peanut Butter $5.0
    • Crunchy & a lick of butter
  • Bananarama $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • J.C $6.0
    • Raspberry jam & cream cheese
Ponsonby Social Club (sample menu)
  • Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
  • Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
  • Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
  • Cheeseburger $14.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Hamburger $13.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
  • Whitestone double cream brie w matzo crackers & honey $14.0
  • Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
Tomi Ro (sample menu)
  • Mini Cucumber(V)(G) $3.00
  • Tempura Cream Cheese R(D) $4.50
    • with seawood
  • Tuna Sashimi $4.90
  • Dessert Cookie $4.00
  • Prawn $3.50
  • Sweet Soy Chck Popcorn $4.90
  • Spring Roll(V) $3.00
  • Tempura Cream Cheese R with Tuna (D) $4.90
Murphy's Law Irish Bar (sample menu)
  • Beef Nachos $16.50
    • Chilli beef with corn chips, sour cream, guocomole, salsa and mozzarella
  • Steak, and Guinness pot pie $19.50
    • Prime Rump braised in Guinness with vegetables topped with mash & melted grated chesse served with peas and a slice of crusty bread
  • Limerick L $19.00 / S $10.00
    • Artichoke, Kumara, shallots, Vine tomatoes, feta, pine, nuts, and rocket leaves lightly drizzled with olive oil
  • Fresh Mussels 1/2 Kilo $9.00 / Kilo $18.00
    • Natural or the green Curry
  • Bucket or Prawn twisters $10.50
    • with sweet chilli sauce or aioli
  • Hot Donuts $5.50
    • Sprinkled with sugar & served with vanilla ice cream
  • Blarney Burger - 200g $21.00 / $2.00
    • Homemade meat patty or chicken breast with Murphys secret sauce , streaky bacon, tomato, red onion, beetroot and holoumi cheese all on salad greens in a fresh bun with fries / add a free range egg extra
  • Fish & Chips N/A
Golden Yellow Takeaways (sample menu)
  • Squid $ 12.00
  • Oyster $ 1.60
  • Lamb Flap $ 3.00
  • Snapper $ 4.50
  • Vegetarian Spring Roll $ 2.00
  • Squid Rings(6) $ 4.50
  • BBQ Pork $ 11.00
  • Chicken $ 10.00
Rathgar Rd Takeaways (sample menu)
  • Pack G $8.90
    • 12 Mussels & Chips
  • Fish Cake $2.80
  • Banana Fritter $1.80
  • Kumara Chips (with sour cream) $4.50
  • Steak & Egg $6.50
  • Pineapple Ring $1.00
  • Fish of the day $2.80
  • Pack E $25.00
    • 5 Fish, 5 Potato Fritter, 5 Sausages, 6 Chicken Nuggets, $5 Chips
Piatti Italiani (sample menu)
  • Pollo alla parmigiana $27.90
    • Polenta crumbed chicken breast portions baked with eggplant slices, napoletana sauce, topped with mozzarella
  • Cheesecake (GF) $11.90
    • Home-made cheesecake - please ask
  • Fettuccine funghi (V) $11.9 / $19.9
    • Pasta ribbons tossed with mushrooms, white wine and cream- add some bacon and we have boscaiola- add 3
  • Garlic bread $6.50
  • Fish - coda di rospo siciliane (GF) $28.90
    • Monkfish fillets pan - fried with roasted peppers, olives, capers and napoletana sauce (served with potato & leafy salad)
  • Bruschetta ai funghi $10.50
    • Grilled ciabatta slices topped with sauteed mushrooms and a trio of cheeses-parmesan. Provolone and mozzarella
  • Gnocchi bolognese $13.9 / $22.9
    • Potato dumplings tossed with traditional beef and pork ragu
  • Penne arrabiata (V) $11.9 / $19.9
    • Pasta tubes tossed with napoletana sauce & chilli- saute some bacon and we have amatriciana- add 3
Rialto Cinemas (sample menu)
  • Fries three ways $15.50
    • Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
  • Chocolate lovers sundae
    • A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
  • Seasoned wedges $10.00
    • Served with garlic aioli and chipotle mayonnaise
  • After dinner mint sundae
    • Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
  • Spicy apple crumble sundae
    • Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
  • Affogatto
    • Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
  • For a double coffee hit- try this with our kapiti affogatto icecream instead!
  • Pizza-herbivore $16.50
    • Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
Cocoro (sample menu)
  • Premium grade white rice $5.00
  • Japanese Tapas “IZAKAYA” style — the best way to enjoy these is to order several and share them around the table
  • Teriyaki ORA KING salmon donburi $22.00
  • Deep fried Paradise prawn 'Ebimayo' / 3 pcs $13.00
  • 'Teriyaki' Waitoa free range chicken thigh $16.00
  • Free range pork belly 'Kakuni' with gingered soy sauce $23.00
  • Organic miso soup $5.00
  • This special lunch available for groups of 2 people or more. Also, this is designed to be enjoyed by the whole table.)
Sui Yuan BBQ Steamboat Restaurant (sample menu)
  • Noodle $ 6.00
    • With bean paste
  • Noodle $ 7.00
    • With Pork
  • Chinese Cabbage $ 5.00
    • With chilli
  • Pancake $ 3.00
    • With Chinese Chives, egg
  • Fried Rice $ 10.00
    • With prawn
  • Fried Noodles $ 7.00
    • With vege
  • Cucumber Salad $ 5.00
  • Tofu $ 4.00
    • With spring onion
Ichiban Dimsum (sample menu)
  • Chilli Beef Noodle $10.00
  • Fried Sesame Ball $2.00/EA
  • Crab Stick $1.20
  • Spring Roll $1.50
  • Mussels $1.00 Half Doz $5.00
  • Snapper Burger $6.80
  • Nasi Goreng $11.50
  • Q (b) $6.00
    • 2x Fish, 2x Potato Fritter, $1 Chips
Pickles On Apollo (sample menu)
  • Aoli Beef Salad N/A
    • soli seared beef, w a minty crisp salad topped w crispy noodle
  • Fresh Fruit N/A
    • seasonal fresh fruits w natural yoghurt
  • French Toast N/A
    • battered brioche w banana, bacon, maple cream and berry sauce
  • Granola N/A
    • award winning pure delish granola topped w tropical fruit & natural yoghurt
  • Wood Fired Pizzas N/A
    • Margarita, hawaiian, supreme, pepperoni, smoked salmon, vegetarian
  • Fish Burger N/A
    • battered fish, coleslaw, tartare sauce & fries
  • Omelettes N/A
    • smoked salmon, feta, spinach, bacon, cheese, tomato, onion, feta, spinach, pesto
  • Fries N/A
    • for 1  or  2
Top Choice Bakery & Cafe (sample menu)
  • Bacon & Egg Toast $3.50
  • Chicken $3.00
  • Potato Top $3.00
  • Mince Savoury $1.20
  • Ham & Egg $3.00
  • Chicken Cordon Bleu $2.80
  • Chicken Kebab $2.80
  • Chicken & Egg $3.50
Village Sushi (sample menu)
  • Chicken Katsu, Salmon, Prawn $1.80
  • BBQ Eel, Fish Tempura $2.50
  • Double Avocado
  • Beef & vegetables
  • Plain sushi rice $5.00/Roll
    • rolled up with Nor
  • Salmon, Tuna, Chicken, Avocado
  • Prawn Tempura $2.20
  • Avocado, Egg $1.60
Shakespeare Cafe (sample menu)
  • Chicken and bacon salad (GF) $14.00
    • With mixed leaves carrots, red onion, pepper, cucumber, drizzled with aioli and sweet chilli
  • -Steak $18.00
  • Super breaky $20.00
    • Free range eggs, poached, fried or scrambled, bacon sausage, mushrooms, paprika, potatoes, roast tomatoes, on 5 grain
  • Kids eggs on toast $7.00
    • Choice of egg, bacon and toast
  • Toastie toastie
    • Chicken, bacon, ham, mushroom, cheese, avocado, pineapple
  • -3 Choices $5.00
  • -Chicken/ Bacon $16.00
  • Free range eggs $9.00
    • Poached, scrambled, fried on organic sourdough
Masala

Masala

location

Address

97 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand

phone

Phone

0095781111

email

Email

None

clock

Opened hours

Mon 11 AM to 2:30 PM, 5 PM to 11 PM Tue 11 AM to 2:30 PM, 5 PM to 11 PM Wed 11 AM to 2:30 PM, 5 PM to 11 PM Thu 11 AM to 2:30 PM, 5 PM to 11 PM Fri 8 AM to 12 Midnight Sat 8 AM to 12 Midnight Sun 8 AM to 12 Midnight
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Dinner

Location
97 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand
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