Diamond Takeaways in Auckland Menu

DEEP FRIED DEEP FRIED
  • Mussel $1.50
  • Donut $1.20
  • Pineapple Fritter $1.00
  • Crab Stick(Seafood Stick) $1.50
  • Chips (min ) $2.50
    • Wedges (with sour cream)
  • -Spicy/Seasoned Fish $5.00
  • -Fish of The Day $3.50
  • -Snapper $5.50
  • Sausage $1.80
  • Hot Dog on Stick $2.20
  • Potato Fritter $0.90
  • Kumara Chips $5.00
  • Scallop $2.20
  • Squid Ring $0.80
  • Spring Roll(Home Made) $2.50
  • Vegetarian Spring Roll $2.50
  • Curry Spring Roll $2.50
  • Won Ton (each) $0.80
  • Chicken Nuggets(l/2 dz.) $5.00
  • Mini Vege Spring Roll (l/2 dz.) $3.00
BURGERS BURGERS
  • -Served with a Meat Pattie
  • Hamburger $4.00
  • Egg Burger $5.00
  • Cheese Burger $5.00
  • Hawaiian Burger $5.00
  • Bacon Burger $5.50
  • Diamond Burger $7.50
    • Meat, Egg, Cheese, Bacon & Pineapple
  • -Served without a Meat Pattie $6.50
  • Steak Burger $6.50
  • Chicken Burger $5.50
  • -with Mayonnaise Fish Burger $8.00
  • -With Tartare Sauce Snapper Burger $4.00
  • - With Tartare Sauce Vegetarian Burger
  • - Cheese, Pineapple & Egg
HOT DOGS HOT DOGS
  • American Hot Dog $3.50
  • -With Cheese & Onion $4.50
  • Crab Dog $4.00
    • Hot Bread Roll with Crab Stick and Tartare Sauce
TOASTED SANDWICHES TOASTED SANDWICHES
  • Egg / Cheese /Tomato / Sweet Com /Mushroom $3.50
  • Ham / Bacon $4.00
  • Steak / Chicken $5.00
EXTRAS EXTRAS
  • Bacon or Ham $1.50
  • Any other Filling $1.00
  • Sweet & Sour Sauce (Carton) $2.20
  • Mushrooms(Carton) $4.00
  • White Rice Small(350ml) $2.50
  • -Medium (500ml) $3.50
  • -Large (1000ml) $6.00
  • Prawn Crackers $2.00
  • Extras cooked with Meals
  • Meat / Cashew Nuts $4.00
  • Prawns $5.00
  • Other Extras $2.00
CHOW MEIN/CHOP SUEY CHOW MEIN/CHOP SUEY
  • -Chow Mein with Crispy Noodles Chop Suey without Noodles (Soft Noodles - $1 extra)
  • Vegetable $11.50
  • Chicken $14.00
  • Steak $14.00
  • Pork $14.00
  • Roast Pork $14.00
  • Combination Meats $15.50
  • Prawn $16.50
  • Squid $15.00
  • Diamond Special $16.50
    • With Prawns, Chicken, Roast Pork, Mushrooms & Cashew Nuts
  • Chefs Special Seafood $18.50
    • With Squid, Scallops, Prawns, Mushrooms & Cashew Nuts
FRIED RICE FRIED RICE
  • -Cooked with Egg, Onion, Peas & Bean Sprouts
  • Plain $11.50
  • Vegetable $11.50
  • Chicken $14.00
  • Steak $14.00
  • Pork $14.00
  • Roast Pork $14.00
  • Combination Meats $15.50
  • Prawn $16.00
  • Diamond Special $16.50
    • With Prawns, Chicken, Roast Pork & Cashew Nuts
  • Chefs Special Seafood $18.50
    • With Squid, Scallops, Prawns & Cashew Nuts
SWEET & SOUR DISHES SWEET & SOUR DISHES
  • -(On White Rice - $1 extra)
  • Sweet & Sour Pork $15.00
  • Sweet & Sour Won Tons $13.50
  • Sweet & Sour Chicken $15.00
  • Sweet & Sour Fish $15.00
  • Diamond Special $16.50
    • Fish, Won Ton, Pork & White
LEMON SAUCE DISHES LEMON SAUCE DISHES
  • -(On White Rice - $1 extra)
  • Chicken $15.00
  • Fish $15.00
CURRY SAUCE DISHES CURRY SAUCE DISHES
  • -All with Vegetable & White Rice
  • Curry Chicken $15.50
  • Curry Steak $15.50
  • Curry Prawns $17.50
INDONESIAN DISHES INDONESIAN DISHES
  • -Cooked with Meats & Vegetables
  • Nasi Gorang (Rice) $16.00
  • Bami Gorang (Noodle) $16.00
  • Black Bean Sauce Dishes
  • -All with Broccoli, Bean Sprouts &White Rice
  • Steak with Capsicums $15.50
  • Chicken with Mushrooms $15.50
  • Pork with Capsicums $15.50
SINGAPORE FRIED NOODLES SINGAPORE FRIED NOODLES
  • Steak $15.50
  • -Roast Pork & Prawns with
  • Rice Vermicelli $16.00
  • Ginger Dishes
  • -All with Mushrooms,Capsicums,Ginger,Vegetables & White Rice
  • Chicken $15.50
  • Pork $15.50
  • Fish (Snapper) $16.00
SOUP SOUP
  • Won Ton Soup $8.00
  • Won Ton Noodle Soup $9.00
  • Chicken & Sweet Corn $7.50
  • Chicken Noodle Soup $7.00
HONGKONG STYLE CHOW MEIN HONGKONG STYLE CHOW MEIN
  • -Fried Soft Noodles with Minimal Vegetables
  • Plain $11.50
  • Chicken $14.00
  • Roast Pork $14.00
  • Combination Meats $15.50
  • Diamond Special $16.50
OMELETTES (FOO YOONG) OMELETTES (FOO YOONG)
  • Egg (No Meat) $11.50
  • Ham $14.00
  • Chicken $14.00
  • Steak $14.00
  • Roast Pork $14.00
  • Combination Meats $15.50
  • Diamond Special $16.50
DISHES COOKED WITH VEGES DISHES COOKED WITH VEGES
  • -On White Rice - $1 extra)
  • Chicken & Cashew Nuts $15.50
  • Chicken & Pineapple $15.50
  • Chicken & Mushroom $15.50
  • Steak & Cashew Nuts $15.50
  • Steak & Mushroom $15.50
  • Steak & Tomatoes $15.50
  • Pork & Cashew Nuts $15.50
  • Pork & Mushroom $15.50
  • Roast Pork & Cashews $15.50
  • Roast Pork & Pineapple $15.50
SATAY SAUCE DISHES SATAY SAUCE DISHES
  • -All with Vegetables & White Rice
  • Chicken $15.50
  • Pork $15.50
  • Steak $15.50
THAI SAUCE DISHES THAI SAUCE DISHES
  • -All with Vegetables & White Rice
  • Chicken $15.50
  • Pork $15.50
  • Steak $15.50
THAI GREEN CURRY THAI GREEN CURRY
  • -All with Vegetables & White Rice
  • Chicken $15.50
  • Pork $15.50
  • Steak $15.50
  • Prawn $17.50
SHANGHAI STYLE NOODLE SHANGHAI STYLE NOODLE
  • Fried Thick Noodle with Thick Sauce $15.50
PAD THAI PAD THAI
  • Chicken, Prawns, & Egg with Rice Noodles,Garnished with Crushed Peanuts $15.50
VEGETARIAN DELIGHT VEGETARIAN DELIGHT
  • Tofu, Mushrooms, Capsicums Vegetables & White Rice $15.50
OYSTER SAUCE DISHES OYSTER SAUCE DISHES
  • -All with Bok Choy & White Rice
  • Steak $15.50
  • Chicken $15.50
STEAK HOR FUN STEAK HOR FUN
  • Steak eye Fillet with Fried Thick Rice Noodles $15.50
  • Special Dishes
  • A. For 2 People $30.00
  • -Diamond Special Fried Rice
  • -Steak, Mushrooms 8i Veges
  • B. For 4 People $59.00
  • -Diamond Special Fried Rice
  • -Combination Chow Mein
  • -Lemon Chicken
  • -Sweet & Sour Pork
  • -6 Won Tons

Nearby Sample Menus

  • Avo Gene $14
    • Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
  • 3-Filling Omelette $14
    • Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
  • Eggs Benedict $17.50
    • Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
  • Toasted Muesli $9
    • With Fruit & Dairy Free Coconut Yoghurt
  • Texas Ranger Steak Sandwich $19
    • Steak Onions, Chutney, Egg & Salad
  • Toasted Polenta Bread or Crumpets $6
    • With Preserves or Nutella and Banana
  • Breakfast Burger $17.50
    • With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
  • Feta Mushrooms $17.50
    • With Spinach & Feta on Toast
  • 1 hamburger, 1 egg burger, 1 Hawaiian burger, $3.50chips $11.50
  • Pattie or bacon $1.50
  • Chicken nuggets $0.70
  • Combination Meats $13.50
  • BBQ pork $12.00
  • Chicken $4.00
  • Chicken $12.00
  • Steak fried rice & egg Foo Yong
  • Andhra Fish Curry $20.00
  • Vegetable Manchuriya $13.00
  • Prawn Masala $20.00
  • Chicken Manchuriya $13.00
  • Family pack lamb biryani $45.00
  • Aloo Palak $13.00
  • Chicken Fry (dry) $13.00
  • Chicken 65 $13.00
  • jok bal steak $32.00
  • -add cheese $3.00
  • kimchi pork dupbap $15.00
  • beef bone soup $15.00
  • kimchi stew (tuna/pork) $15.00
  • -add cheese S $3 / L $5
  • fish roe soup $15.00
  • dwenjang jjigae $15.00
  • Additional Single Serve Sides $5.9
    • sauteed seasonal greens / beer battered onion rings / sauteed mushrooms / minted crushed peas / chilli polenta chips / beer battered onion rings / sauteed mushrooms
  • Beef Tataki $15.5
    • w / fries shallot, wakame salad & ponzu dressing
  • Pulled Pork Pizza $21.9
    • w/ pineapple, jalapeno, red pepper & chipotle BBQ sauce
  • Eton Mess $12.9
    • w/ macerated strawberries & rhubarb, meringue, whipped cream & mixed berry sauce
  • Aged Eye Fillet 200gm $35.5
    • aged to perfection for a minimum of 21 days; tender prime cut
  • Quattro $46.9
    • 5 spiced salt & pepper squid // pork & shitake won tons // jerk chicken skewers // 3 cheese arancini
  • 5 Spiced Salt & Pepper Squid $16.5
    • w/ Vietnamese mint dressing & mixed sprout salad
  • Fish and Chips $11.5
    • grilled or battered with fries and ketchup
  • Plain Udon & Oyakodon $15.00
  • Plain Udon $9.50
  • Lunch Sushi $14.50
    • 5P dynamite roll, 4P nigiri sushi
  • Sashimi Lunch $14.50
    • Sushi, small dishes, rice
  • Pork Cutlet $23.00
    • With side salad
  • Tonkatu Lunch $16.00
    • Pork cutlet, small dish, rice
  • Kyo-ya Salad $21.00
    • Teriyaki chicken, salmon, prawn and fried chicken on green salad
  • Special - Combination Sushi $28.50
  • Pork belly & beans $25.00
    • w chorizo, capsicum, egg and crackling
  • Lemon slice $6.00
    • silky lemon tart designed from whole lemons
  • Raw vegan chocolate orange slice $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Scone $4.00
    • classic parsley, chives, cheese
  • S'mores tart $9.00
    • hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • Poached eggs w dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • Chicken Salad $8.00
  • miso Soup $3.00
  • Chicken Ramen $10.00
    • (Soya taste soup with chicken & veggies)
  • Tofu Steak $8.00
  • Steamed Rice $2.00
  • Beef Sukiyaki Pot $10.00
  • Tofu Don $9.00
  • Teriyaki Don (chicken) $9.50
  • Poached Prawns (GF)(DF) $16.90
    • summer gazpacho, fresh herbs, local tomatoes and avocado.
  • Baked Argentinian Empanadas $12.90
    • Spicy beef and olive with chimichurri
  • Shed Cheese (GFA) $22.90
    • Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie. Served up with apple paste, fresh fruit, flatbread and toasted sourdough
  • Gardener's Brunch (V) $18.90
    • Quinoa cakes, portobello mushroom, poached eggs, salsa verde, crispy shallots and baby herbs
  • Breakfast Board (GFA) $23.90
    • streaky bacon, spicy chorizo, poached eggs, potato rosti, roasted vine tomatoes, portobello mushroom and toasted rye sourdough
  • 250g Wakanui Angus Rump $32.50
    • South Ial, East Coast, Grain Finished
  • Gardener's Brunch (V) $18.90
    • quinoa cakes, portobello mushrooms, poached eggs, salsa verde, crispy shallots and baby herbs
  • Line Caught Potato & Fish Cakes $17.90
    • Made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
  • Sweet & Sour Wonton $8.00
  • Combination $11.00
  • Sausage $1.50
  • Chicken Nuggets $0.60
  • Wonton Soup / Wonton Noodle Soup / Chicken & Sweet Corn Soup / Tom Yum Noodle Soup $8.00
  • Combination & Veges $12.00
  • Vegetarian / American HotDog $3.50
  • Young Chow / Pineapple & Chicken / Sweet & Sour Pork / Honey Chicken $11.00
  • B.B.Q. PORK BUN -
  • PRAWN DUMPLING -
  • STUFFED EGG PLANT WITH FISH -
  • CHICKEN WITH CASHEWNUT & DICED VEGETABLES $21.50
  • STEAMED RICE ROLL, VEGE & FRIED NOODLE -
  • DUCKLING SWEET & SOUR $33.50
  • SCALLOPS & SEASONAL VEGETABLES $32.50
  • DEEP FRIED CALAMARI $10.50
  • Side mushroom or spinach $5.50
  • Vietnamese noodle soup $13.90
    • Beef Pho: Marinated with ginger and garlic, beef balls./ Chicken Pho: Chicken tigh marinated with lemongrass, sliced egg and ham
  • Smoked salmon or Hasm hash (GF) $18.50
    • Cajun roasted potato with slow roasted tomatoes, baby spinach, mushroom and two poached eggs
  • Vietnamese market fish $17.50
    • Marinated fish with ground turnemic, fresh dill, curry powder, served on rice noodles, carrot, cucumber and fresh herb
  • Side avocado $5.50
  • Side egg $4.00
  • Cherry energizer (GF) $19.50
    • Toasted gluten free bread, feta cheese, beetroot, smashed avocado chia seed. Green leaves, olive, smoked salmon and two poached eggs
  • Kids fruit salad $5.50
    • Seasonal fruit and yoghurt
  • SAM KASAT $21.50
    • tempura dish with market vegetables blended with sweet and spicy tamarind sauce/prawns/snapper fillets
  • PANANG CURRY $18.00
    • creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/chicken/beef/lamb
  • LARB GAI $18.00
    • minced chicken salad cooked with red onion spring onion coriander kaffir leaves and finished with zesty lime juice
  • Curry Puff $8.50
    • ligtly curried chicken potato and onion wrapped in golden puff pastry
  • TOFU PAD PRIK THAI $17.50
    • stir fried tofu garlic leek and market vegetables in homemade black pepper sauce
  • TOM YUM JAE $8.00
    • traditional spicy soup with tofu lime juice vegetables and Thai herbs
  • PAD KRA TIEM JAE $17.50
    • stir fried tofu with fresh garlic pepper mushroom leek and market vegetables
  • PARAM $19.00
    • with market vegetables and oyster sauce topped with delicious peanut sauce/chicken/beef(prawns $22.00)
  • CHOCOLATE PEANUT BUTTER FUDGE SUNDAE $13.00
    • w vanilla ice cream & salted peanuts
  • FRENCH TOAST $17.50
    • thick cut brioche filled w poached peaches, mascarpone & FW cinnamon & maple Syrup /bacon
  • FRESH LINGUINE PASTA $29.50
    • w chicken baby spinach lemon & feta in a creamy white fw fresh thyme
  • EGGS BENEDICT $18.50
    • w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/salmon
  • TWICE COOKED PORK BELLY $33.50
    • SW soft & crispy egg noodles & an Asian herb salad FW a sticky caramel sauce
  • STICKY DATE & CHOCOLATE PUDDING $13.00
    • w salted caramel sauce, ginger spiced ganache SW vanilla ice cream
  • SALAD OE WARM LAMB $25.50
    • roasted red onion gourmet potato, beans & spinach FW roasted hazelnuts & feta yogurt dressing
  • MIXED SALAD GREENS $8.00
    • w balsamic vinaigrette
  • Grilled chorizo sausage
  • Wild Mushrooms and Polenta (V) $18.00
    • wild forest mushrooms on grilled polenta with poached egg arid blue vein + truffle sauce(add bacon $5.00)
  • Wild forest mushrooms
  • Kumara Rosti
  • Best ugly bagels $16.00
    • farmers temptation, Crispy bacon smoked bacon chutney sliced tomatoes and melted swiss cheese
  • Pork and fennel sausages
  • Big Daddy Breakfast $22.00
    • Bacon, pork, and fennel sausages, black pudding, grilled chorizo, any-style eggs, wild forest mushrooms, slow-roasted vine tomatoes with pesto + ricotta whip on toast
  • Free range bacon
Diamond Takeaways

Diamond Takeaways

location

Address

166 Great South Road, Greenlane, Auckland, Auckland, 1051, New Zealand

phone

Phone

095231429

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 4:00 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
166 Great South Road, Greenlane, Auckland, Auckland, 1051, New Zealand