Master Fried Chicken in Masterton Menu

Thigh $3.30
Rib $3.30
Breast $3.30
Drumstick $2.30
Wing $1.80
2 Mixed pieces & chips $7.80
- one big piece and a drumstick
2 Big pieces & chips $8.90
3 Mixed pieces & chips $8.90
- one big piece, a drumstick and a wing
4 Mixed pieces & chips $11.90
- one thigh, one rib, one drumstick and one wing
5 Mixed pieces & chips $14.90
- one thigh, one rib, one breast, one drumstick, one wing
10 Mixed pieces & chips $28.90
- two thighs, two ribs, two breasts, two drumsticks, two wings

Nearby Sample Menus

Kalamata olive dip $6.90
- Made from olive, sundried tomato, fresh garlic and feta cheese
Chicken Shish $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Mixed Vegetarian N/A
- Falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces.
Baklava $4.00
- Filo pastry filled with chopped nuts and sweetened with honey syrup.
Chicken & rice $7.70
Lamb Iskender $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Mixed Meat Kebab N/A
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces.
Chicken Iskender $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.

Dirty Sunday $13.00
- Chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha. Make it dirtier, add free range egg for a dollar!
Wasted Fried $10.00
- Fries, chilli brisket, tomato sambal, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
+ Vege - $8.00
Hogzilla $12.00
- Glazed pork belly, bacon, mayonnaise, bullhog bbq sauce and apple slaw
+ Pork belly and bacon - $13.00
Crispy Squid Po Boy $13.00
- Crispy salt and pepper squid, chilli tamarind sauce, sweet cured cucumber, pineapple sambal and apple slaw
Traditional (two crisps and no vege) - $8.00
POP-UP MENU
- Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats

Keema Naan (Lamb Minced) $4.49
Cheese Onion Naan $3.99
Vegetable Burger $5.99
Chicken/Lamb Afghani $18.49
- Chicken/Lamb pieces cooked with cheese & special curry twist spices
Vegetable Samosa Chat $7.99
Naan $2.99
Shahi Korma (Lamb, Beef) $9.49
Grilled Chicken $7.99

2 Eggs poached scrambled fried $8.50
- 7 Grain, Ciabatta, (Bagel+ $1.50)(Gluten-free+ $2.20)(Add:Bacon, Avocado$4.50ea)(Add:Krasinski / Slow-roast Tomato /Spinach /Hashbrown / Mushrooms$3.90ea)(Add:Smoked Salmon $5.50)
Wedges $10.50
- Bacon, Cheese, fresh Tomato Salsa, Sour Cream SMALL
Kids Waffles $10.50
- bacon, fresh banana + maple syrup
Toasted Muesli $10.50
- cranberry + pecan; served with yoghurt, in-house berry compote, honey + fruit
Buttermilk Waffles $16.50
- Bacon, fried Banana + Maple Syrup
Toast $16.00
- Creamy Mushroom on ciabatta; add Bacon /Avocado $4.50
Toast $14.00
- Smashed Avocado, whipped Feta, a poached Egg + Beetroot relish on ciabatta
Toast $16.50
- The Arabian: Halloumi, Dukkah + a poached Egg on ciabatta w Bacon & Hummus

Iberia's Seafood Chowder $15.00
- With toasted ciabatta
Salmon Pate
- Served with toasted ciabatta and lemon caper sour cream
Eggs Florentine $16.50
- Poached eggs, buttered spinach and hollandaise
Green Salad $6.50
Twice Cooked Mediterranean Lamb Salad $24.00
- Seared marinated roast Wairarapa lamb with Kingsmeade Castlepoint feta, olives, fresh tomato and cucumber
Bread and Dips $14.00
Chicken Breast $32.00
- Bread-crusted oven-baked chicken breast, stuffed with pesto cream cheese (sundried tomato & basil), served on a rocket salad with sweet pepper coulis
Anchovy Pizza Bread $13.00

Fish Burger $15.00
- Battered fish, homemade tartare, fresh salad greens and tomato
Chicken of the Day
- See our Specials Board
-Housemade Aioli $0.50
Add Fries for $2
Hawaiian R $10 / L $15
- Homemade tomato sauce topped with premium ham, pineapple and mozzarella
Margherita R $10 / L $15
- Homemade tomato sauce topped with mozzarella and parmesan cheese with a sprinkling of fresh herbs
-Curly Fries $6.00
Smoked Chicken R $10 / L $15
- Mouthwatering cranberry sauce topped with smoked chicken, camembert, parmesan and mozzarella

Lambs Fry $16.50
- Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
Pasta of the Week $16.50
- Ask you server for details of our ever changing weekly pasta
Steak Sandwich $19.90
- Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
Mushrooms on Toast $15.00
- Delicious Parkvale mushrooms on ciabatta in a creamy sauce
Soup of the Day $9.90
- Fresh soup served with homemade crusty bread changing seasonally
Beer Battered Fish & Chips $15.50
- Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
Chicken Parmigiana $17.50
- Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad