Master Fried Chicken in Masterton Menu

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Thigh and 1/2 scoop of chips $5.80
Rib and 1/2 scoop of chips $5.80
Breast and 1/2 scoop chips $5.80
Drumstick and 1/2 scoop of chips $4.50
3 wings and 1/2 scoop of chips $6.50

Thigh $3.30
Rib $3.30
Breast $3.30
Drumstick $2.30
Wing $1.80
2 Mixed pieces & chips $7.80
- one big piece and a drumstick
2 Big pieces & chips $8.90
3 Mixed pieces & chips $8.90
- one big piece, a drumstick and a wing
4 Mixed pieces & chips $11.90
- one thigh, one rib, one drumstick and one wing
5 Mixed pieces & chips $14.90
- one thigh, one rib, one breast, one drumstick, one wing
10 Mixed pieces & chips $28.90
- two thighs, two ribs, two breasts, two drumsticks, two wings

Small bag $2.50
Small box $3.20
Medium box $4.50
Large box $6.50

Chicken with cranberry sauce $4.50
Bacon & Egg $4.50
Cheese, onion and tomato $4.50
Ham, cheese and onion $4.50
Ham, cheese and pineapple $4.50

Nearby Sample Menus

Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Burrito Ranchero $24.00
- Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
Redneck Ribs
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
- also available as a vegetarian option with a lentil, pea and kumara pattie
Lone Star Coleslaw $5.00
Honky Tonk Chicken medium $30 / classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Johnny Cash Stash medium $32 / classic $37
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
The Wagon Wheel $40.00
- Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - serves 3-4

HASH BROWN $1.50
CHEESE & ONION $5.00
BACON $4.50
CRUMBED FISH (HOKI) $5.50
HAMBURGER $6.50
PAUA N/A
EXTRA FILLING $1.00/$3.00
MUSSELS $1.80

Warm Halloumi Salad $11.50
- Grilled Halloumi Cheese served with salad greens.
Mixed Iskender $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Mixed Vegetarian N/A
- Falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces.
Vege Combo $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Mixed Meat Kebab N/A
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces.
Lamb & rice $7.50
Lamb Shish $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing.

Deconstructed Italian Cheesecake $15.00
- honey & cinnamon biscuit, hazelnut tullie, caramel mascarpone cream and Kapiti Black Doris ice-cream
Wairarapa Kingsmeade Sunset Blue $19 (100g)
- warm buttery texture with a hint of lime
Today’s Fresh Soup $9.00
- home-baked bread
Chocolate Mudcake (GF) $15.00
- with berry compote, fresh cream & Kapiti vanilla bean ice-cream
Light Breakfast $19.50
- (Please serve yourself from our continental breakfast buffet)
Roasted Rack of Lamb $39.00
- marinated with garlic, oregano, lemon & balsamic served with cannellini beans, baby vegetables, roasted Spanish onions & rocket pesto
(all mains served with herb potato gratin)
Beetroot Carpaccio (GF) $16.00
- thinly sliced pink & yellow beets pickled with Pinot Gris vinegar, De cheve cheese, balsamic cream dressing topped with candied walnuts or pecans

Naughty Fries $10.00
- Fries, popcorn prawn, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
POP-UP MENU
- Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats
Neat Fries $7.00
- Fries, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
+ Pork belly and bacon - $13.00
Traditional (two crisps and no vege) - $8.00
Hogzilla $12.00
- Glazed pork belly, bacon, mayonnaise, bullhog bbq sauce and apple slaw
+ Pork belly - $11.00
Wasted Fried $10.00
- Fries, chilli brisket, tomato sambal, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha

Chicken Chick Pea Masala $16.49
- Chicken pieces cooked with chic peas and special herbs
Chicken Tikka Masala (Med) $16.49
- The main emphasis is on marinating and grilling process of the chicken finished with onions, capsicum and tomatoes
Shahi Korma (Lamb, Beef) $9.49
Meat Burger $6.99
Prawn Malabari (Med) $18.49
- King prawns cooked in coconut milk, mustard seeds and aromatic herbs
Chicken Biryani $16.49
- Chicken pieces simmered in spices and flavoured with saffron and nuts
Murgh Tikka $8.49
- Tender pieces of chicken marinated in spices and cooked in tandoori oven
Chicken Pizza with Butter Chicken Sauce $11.99

Olive Bowl $7.00
- Warm marinated local olives, pickled cucumber, roasted pepper
Bruschetta Duo $10.00
- Tomato, mozzarella, basil or bread bean, mint, peta, rocket
Sardines in a can $8.00
- Crunch crumbed sardines, smoked pepper mayo
Potato Bowl $7.00
- Hand cut chunky agrias, house tomato, smoked pepper mayo
Meatballs $9.00
- Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
Croquettes $9.00
- Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
Lamb and Rosemary Skewers $9.50
- Oyster sauce marinated lamb chargrilled, lamb and mint jus.
Duck Liver Pate $7.00
- Creamy duck liver pate with pickles, cranberry relish, house bread and crackers

Chicken Breast $32.00
- Bread-crusted oven-baked chicken breast, stuffed with pesto cream cheese (sundried tomato & basil), served on a rocket salad with sweet pepper coulis
Napolitana $10.00
- Ham, mushrooms, pineapple, and olives with mozzarella on a tomato base
Twice Cooked Mediterranean Lamb Salad $24.00
- Seared marinated roast Wairarapa lamb with Kingsmeade Castlepoint feta, olives, fresh tomato and cucumber
Verona $24.00
- Smoked Chicken, cranberries, brie and mozzarella on a cranberry base
Pumpkin $22.00
- Pumpkin, feta, spinach, caramelised onions, pine nuts and mozzarella on a tomato base
Sausage $4.00
Hashbrown $3.00
Hollandaise $2.00

Add - pineapple, egg or cheese $2.50
Small - both served with salad & fries $16.00
Fresh Sandwiches Available
Fresh Battered Fish $21.00
Eggs on Toast $10.00
- Any which way
Raspberry Friand $5.80
Extra fillings - each $2.00
Eggs Florentine $16.00
- poached eggs served on English muffin with wilted spinach and Hollandaise sauce

CHICKEN DRUM $2.50
HOT CHIPS $3.50
LASAGNE $2.80
FILLED ROLL $4.00
CORDON BLUE $2.80
BACON EGG ROLL $4.50
BACON & EGG SAV $2.60
ASPARAGUS SAV $2.60

Bacon Toasted Sandwich $ 5.00
Egg Burger $6.50
Steak Burger $9.50
Cheese Burger $6.50
Chicken Burger $9.00
Cheese Toasted Sandwich $ 4.00
Kids Burger $3.00
Bacon Burger $7.50

Beef Nachos $8.50
1 Big Chicken Piece & Chips $5.00
Budget Breakfast $8.00
- bacon egg and toast
15 Chicken Pieces & Chips $35.00
14 Chicken Pieces & Chips $32.00
19 Chicken Pieces & Chips $47.00
Beef Slice $10.00
- with sausage, tomato & small chips
Chicken Burger & chips $5.00

Onion Ring $1.00
Spring Roll $2.50
Hot Dog $2.50
Mars Bar $2.50
Egg $4.50
Hawaiian $4.50
Bacon Egg $4.50
Cheese Onion $4.00

Pasta of the Week $16.50
- Ask you server for details of our ever changing weekly pasta
Soup of the Day $9.90
- Fresh soup served with homemade crusty bread changing seasonally
Lambs Fry $16.50
- Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
Steak Sandwich $19.90
- Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
Beer Battered Fish & Chips $15.50
- Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
Mushrooms on Toast $15.00
- Delicious Parkvale mushrooms on ciabatta in a creamy sauce
Chicken Parmigiana $17.50
- Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad