Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Prawn Star $35.00
Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
San Quentin Squid $17.00
Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
Redneck Ribs six $19.00
Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
All kids meals come with a small coleslaw salad, plus a choice of chips, mashed potato or rice.
Judge Roy Bean Dip $11.00
Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Chunky Mushroom • Beef & Red Wine • Peppercorn • Garlic Butter • Jack Daniel’s & Cracked Pepper
Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream.
Indian Worf's Diced pieces of chicken, capsicum, onion, sauteed with some Indian herb and roll with omelette and lawa chapati (Indian wholemeal bread) $7.99
Lamb Madras $17.49
Tender boneless cubes of lamb cooked in a rich gravy with a hint of coconut cream garnished with shredded coconut
Onion Kulcha $3.49
Mango Kulfi $4.49
Mango flavoured Indian ice-cream
Veg Korma $7.99
Fresh vegetables cooked with cashew sauce and onion gravy
Beef Vindaloo $9.49
Diced beeff marinated left overnight to pickle hot spices and vinegar sauce
Beef Mango $17.49
An exotic curry with tender boneless beef in a subtle mango sauce
Aloo Matter $7.99
Tender succulent peas and potatoes cooked with onion and tomato gravy garnished