Master Fried Chicken in Masterton Menu

Thigh $3.30
Rib $3.30
Breast $3.30
Drumstick $2.30
Wing $1.80
2 Mixed pieces & chips $7.80
- one big piece and a drumstick
2 Big pieces & chips $8.90
3 Mixed pieces & chips $8.90
- one big piece, a drumstick and a wing
4 Mixed pieces & chips $11.90
- one thigh, one rib, one drumstick and one wing
5 Mixed pieces & chips $14.90
- one thigh, one rib, one breast, one drumstick, one wing
10 Mixed pieces & chips $28.90
- two thighs, two ribs, two breasts, two drumsticks, two wings

Nearby Sample Menus

Toasted Sandwich $6.00
- Choose any 2 fillings (ham, cheese, tomato, mushrooms or onion)
Chocolate Ice-cream Sundae $8.00
Caramel Ice-cream Sundae $8.00
Hawaiian $16.00
- Ham, cheese & pineapple
Chicken Salad $16.00
- Chicken, croutons, bacon & parmesan cheese in a mesculan mix
(Add bacon for an extra) $2.00
Cheese Burger $13.00
- Served with a side of fries and tomato sauce.
Chicken Burger $17.00
- Chicken, salad, brie & cranberry served with fries.

Deconstructed Italian Cheesecake $15.00
- honey & cinnamon biscuit, hazelnut tullie, caramel mascarpone cream and Kapiti Black Doris ice-cream
The Grill’s Seafood Chowder $16.00
- white fish, king prawns, scallops, Marlborough mussels, potato, cream, home-baked bread
Prime New Zealand Angus Beef Pasture-Fed
- Raised on the natural grasslands of the Central North Island, marbled, fine-textured, flavoursome & well-aged
$55 FOR THREE COURSES
Scallop Cerviche $16.00
- scallop & lemon coconut cerviche with crispy shallots, beetroot & rocket leaves topped with black seasame seed crostinis
- Wairarapa cooked breakfast with two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
Roasted Rack of Lamb $39.00
- marinated with garlic, oregano, lemon & balsamic served with cannellini beans, baby vegetables, roasted Spanish onions & rocket pesto
- Vegetarian cooked breakfast with two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown

Neat Fries $7.00
- Fries, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
+ Chicken - $12.00
+ Vege - $8.00
Wasted Fried $10.00
- Fries, chilli brisket, tomato sambal, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
Hogzilla $12.00
- Glazed pork belly, bacon, mayonnaise, bullhog bbq sauce and apple slaw
+ Pork belly and bacon - $13.00
POP-UP MENU
- Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats
Traditional (two crisps and no vege) - $8.00

Olive Bowl $7.00
- Warm marinated local olives, pickled cucumber, roasted pepper
Potato Bowl $7.00
- Hand cut chunky agrias, house tomato, smoked pepper mayo
Bruschetta Duo $10.00
- Tomato, mozzarella, basil or bread bean, mint, peta, rocket
Sardines in a can $8.00
- Crunch crumbed sardines, smoked pepper mayo
House Bread with condiments $7.00
- Selection of house made bread and crackers with local EVO and seasonal dips
Lamb and Rosemary Skewers $9.50
- Oyster sauce marinated lamb chargrilled, lamb and mint jus.
Croquettes $9.00
- Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
Duck Liver Pate $7.00
- Creamy duck liver pate with pickles, cranberry relish, house bread and crackers

Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Onion rings $3.50
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Hawaiian $5.00
- Ham, pineapple & mozzarella
5 Spicy chicken wings $6.00

Beef and bacon burger $22.00
- House made patties on toasted buns with caramelized onions, bacon jam, aioli slaw, tomato relish, cheese served with wedges, onions rings and a sauce of your choice
Fish of the day $23.00
Seafood chowder (GF) $19.50
- Prawns, calamari and fish in a creamy aromatic sauce with toasted ciabatta
-200g Scotch fillet $23.00
Pasta of the day $17.00
Aioli, BQQ, lime mayo, sour cream, sweet chilli or tomato
Tempura fish & chips $20.00
- Fresh green salad, straigh cut fries, caramelized lemon and tartare
Pan sared chicken $21.00

STATESIDE OPEN STEAK SANDWICH $21.00
- baby striploin of the beef grilled medium - rare on wholegrain bread with fried onion
CHILLI MINCE $15.00
- cheese & sour cream with capsicum salsa
BEEF & CHICKEN COMBO $19.00
ROASTED VEGAS $5.00
AJ'S OWN 'TEX MEX BORDER' SHARING PLATTER(for two) $26.00
- loaded skins, chilli tenders, mini corn-on-the-cob, half- rack of ribs with dipping sauce, onion rings & beer-battered fried
CHAMPION CHEESE & BACON BURGER $18.00
- smothered in melted cheese & wrapped in bacon, with salad & relish
CHICKEN $18.50
BEEF X 2 (soft or crispy) ground Angus beef, lettuce, onion, guacamole, salsa & cheese $16.50