Meke Mussels in Kaikoura Menu

Meke Mussels in Kaikoura has no menu available, but can choose from many other options such as Inari (GF) or Fresh Salmon Sashimi from Sushi Sushi. Thai Delight Restaurant offers many options including Prawn Toast and Chicken Satay. Mexica includes a wide range like SOFT TACOS or TACOS A1 PASTOR. Plain and Cheese and Pineapple from . Taso's Seafood Shop offers Cafe 101 and Sausage Roll.

Nearby Sample Menus

  • Salt & Pepper Calamari $14.00
    • In-house crumbed, on mesclun with lemon mayonnaise
  • Pork: Stuffed pork belly with apple sauce. $17.00
  • West Coast Whitebait GF option Small $18.00 Large $29.00
    • Choice of micro-battered or egg omelette with salad – large comes with fries.
  • Seafood Chowder GF option Small $15.00 Large $19.00
    • Creamy and loaded with seafood, served with our toasted homemade bread
  • Homemade Bread & Dips $12.00
    • A selection of warm homemade bread & trio of dips.
  • Spicy Wedges V option $13.50
    • Served with bacon, cheese, sour cream & sweet chilli sauce.
  • The Pier Soup GF option $12.00
    • Served with toasted homemade bread.
  • Beer Battered fries $10.00
  • 300gram rib-eye steak $25.00
    • Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli, mushroom sauce or red wine jus with salad and chips
  • Fish $12.00
    • Tasty piece of beer battered snapper (130gram) with our homemade tartare sauce served with chips
  • Chowder $12.00
    • The famous ‘lobster inn’ dish made with mussels, shrimps and monk fish in as creamy rich white sauce served with our delicious garlic bread
  • Vegetarian salad $18.00
    • Roasted pumpkin with a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
  • Lamb salad $20.00
    • Warm roasted pulled lamb & roasted pumpkin on top of a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
  • Whole crayfish $85.00
    • Mornay. served hot in a creamy béchamel cheese sauce with salad and chips
  • Mac n' cheese $12.00
    • A pub classic, macaroni with a cheese blend of parmesan and mozzarella with added bacon and spring onions
  • Double bacon, sausages & eggs $12.00
    • One harris meats’ beef sausage, two slices of bacon, two fried eggs served with chips and tomato sauce
  • Hens Are Nuts $20 / $25
    • Fruit chutney, roast chicken, capsicum, pistachio nuts and cream cheese. Add bacon +$5
  • Canadian $15 / $20
    • Tomato sauce, pepperoni, bacon, garlic roasted mushrooms. Add blue cheese aioli +$3
  • Pear Salad $15
    • Poached pear, almonds and parmesan with fresh salad greens and a mint & honey vinaigrette
  • Greek Salad $15
    • Cheery tomatoes, kalamata olives, red onion, feta with fresh salad greens and an olive oil & balsamic dressing
  • Gone Hunting $20 / $25
    • Plum sauce, wild venison, pulled wild pork, chorizo sausage and topped with blue cheese aioli
  • Beer Batter Fries $6
    • With tomato sauce
  • Italiano $15 / $20
    • Tomato sauce, capsicum, kalamata olives, sun-dried tomatoes and feta. Add chorizo sausage +$5
  • Margherita $10 / $15
    • Tomato & garlic sauce, cheery tomatoes, fresh basil, parmesan
  • Lemon aioli $3.00
  • Calamari $18.00
    • Coated chilli, Lemon zest and sea salt.Pan Fried and served with a salad and citrus mayonnaise.
  • Local lamb (two cuts) $38.50
    • Slow cooked lamb shank with French cutlets.All cuts are served with a minted pea puree and a cabernet jus.
  • Roast beetroot and feta salad $16(small) $26(large)
    • Roasted beetroot and marinated feta tossed with fresh salad greens, toasted seeds and dressed with herb vinaigrette.
  • Garlic loaf 11.50
    • Oven baked garlic, parmesan loaf with sweet chilli sauce.
  • Fresh local fish $32.50
    • We buy our fish direct from the fisherman and fillet the fish daily on site.(Please see staff/specials board.)
  • Green-shelled Marlborough mussels Fresh mussels steamed in coriander, lime, ginger, coconut cream. $18.50
  • Fish fettuccine pasta $29.00
    • Fresh local fish, calamari, chilli and garlic, lemon cream sauce.
  • Fresh Bread $10.00
    • Homemade served with a Selection of Condiments.
  • Hot Cheese Fondant $18.00
    • Baked Brie + Pickles, Parma Ham, Crostini & Salami.
  • Soup of Day $11.50
    • Served with Crusty Bread & Butter.
  • Sirloin of Beef $38.00
    • Prime Aged & Grain Fed, Char Grilled + Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
  • Cherry Pie $14.00
    • Homemade, Served Warm with Vanilla Bean Ice Cream.
  • Seafood Spaghetti $35.00
    • Mussels, Calamari, Prawns + Garlic, Chilli, White Wine & Fresh Herbs.
  • Crème Brulée $12.00
    • Baked Vanilla Custard with Toffee Sugar Top.
  • Chocolate Fondant $15.00
    • Light Sponge with Molten Centre + Ice Cream (cooked fresh to order)
  • Soup Plate $14.5 / $16.5
    • with free range ham, cheese, relish and a slice of Hislops wholemeal bread.  Your choice: Small soup of the day / Small chowder
  • Avocado $2
  • Salmon Quesadilla $18.5
    • Spinach tortilla filled with smoked salmon,  herbed pesto, sundried tomato and tasty cheese served with a seasonal salad
  • Steak Sandwich $24.5
    • Seared steak layered with mayonnaise, onion marmalade, garlic toasted Hislops bread, salad greens and potato wedges
  • Coconut Rice $17.5
    • With kasundi mushrooms, wilted spinach, and a poached egg
  • Eggs Benedict $24
    • with smoked salmon and wilted spinach
  • Soup of the Day $13.5
    • Served with Hislops buttered bread. Small size with bread $10.5
  • Hummus $2
  • Tuna Bento $9.00
  • Miso Soup $3.00
  • Sushi Roll $6.00
    • Flavours: Chicken, Tuna, Salmon, Vegetable
  • Nigiri Sushi Mix $10.00
  • Vegetable Bento $9.00
  • Vegetarian Sandwich $8.00
    • Variety Of Veges With Salt & Pepper
  • Egg & Ham Long Salad Roll $8.50
    • Egg + Ham + Vegetable Salad
  • Onigiri (Rice Ball) $5.00
    • Flavours: Chicken, Tuna, Vegetable
  • No:11 BLAT Bagel $12.50
    • Bacon, Lettuce, Avocado, Tomatoes served with Chips
  • No:13 Toast and Spreads $10.50
    • With Tea or Coffee, Regular size of your choice: Cappacino, Flat white, Latte, Hotchocolate or Tea
  • No:30 Creamy Carbonara $20.00
    • Cooked in a creamy white wine sauce with fresh garlic, Mushrooms, spinach, Bacon, onionfolded through our fresh fetticini and freshly grated parmesa
  • No:05 Smoked Salmon $26.50
    • Slightly seasoned and grilled to your liking and served with a choice of two sides from the menu below
  • Or design your own, any 3 fillings: Ham, Cheese, Chicken, Onion, Tomato, Avocado, Pineapple
  • No:12 Seafood Basket $12.50
    • Served with One Muscle, Scallop, Calamari Ring, Prawn with Chips
  • No:01 Seafood Chowder $19.50
    • Delicious Chowder done in a creamy sauce filled with your favourite fresh seafood; Scallops, Squid, Muscles and Shrimp
  • SIDES: Chips, Kumera, Spicy Wedges, Stir Fry Vegetables, Mushy Peas, Green Salad, Coleslaw, Pasta Salad, Potato Salad
  • Baked Goats Cheese $17.50
    • Served with crostini, salad greens & finished with our own salsa verde
  • Poppy's Ice Cream Medley $14.00
    • Our delicious handmade ice cream
  • Braised Lamb Shank $28 One / $36 Two
    • Crispy onion rings, vegetable medley & our own red wine jus
  • Crispy Halloumi Salad $28.50
    • Pan fried halloumi cheese layered on warm pumpkin salad, drizzled with balsamic reduction.
  • Citrus Cheese Cake $14.00
  • French Lamb Cutlets $32.00
    • Pan seared served with roast vegetable medley & our own red wine jus
  • Ask our friendly staff about our daily special
  • Toasted Rye & Portobello Mushrooms $18.50
    • Creamy blue cheese, pear, fig and ginger chutney
  • BBQ Bacon & Beef Burger $21.00
    • Delicious homemade burger pattie with lettuce, Bacon, tomato, red onion, BBQ sauce and mayo in a freshly toasted bun with a side of shoestring fries. Ask for cheese
  • Honey and Soy Chicken Nibbles $14.00
    • Tasty chicken nibbles marinated and cooked in a honey and soy sauce served with a petite salad
  • - Suggestions: - Amaretto, Baileys, Cointreau, Drambuie, Grand Marnier, Kahlua, Frangelico
  • Oven Baked Blue Cod $30.00
    • Oven baked blue cod cooked in butter, herb and lemon zest served with creamy potato mash, stir fried vegetables and a side of lemon hollandaise sauce (gf)
  • Blackforest Gateau $16.00
    • Rich dark chocolate cake layered with a blend of black cherries and fresh cream. Served with vanilla ice cream and raspberry coulis
  • SMALL $18.50 LARGE $25.00
  • Marlborough Green Lip Mussels $16.00
    • Fresh Marlborough mussels steamed in white wine, sweet chilli, coriander & a dash of cream served with lemon wedges
  • Marinated Prawns $16.50
    • Delicious butterflied marinated prawns cooked in a garlic, sweet chilli and tomato sauce served with a petite salad and lemon wedge
Meke Mussels

Meke Mussels

location

Address

532/255 Esplanade, Kaikoura, Canterbury, 7300, New Zealand

phone

Phone

0273769722

email

Email

None

clock

Opened hours

Thursday 11:00 - 20:00 Friday 11:00 - 20:00 Saturday 11:00 - 20:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Cheap Eats ,  Lunch ,  Seating ,  Street Parking ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
532/255 Esplanade, Kaikoura, Canterbury, 7300, New Zealand
Similar Restaurants based on Cuisines