Address
1 Ribble Street, Oamaru, Otago, 9400, New Zealand
Midori in Ashburton Menu
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Midori in Ashburton has no menu available, but can choose from many other options such as Garlic Focaccia or Warm Local Olive from Hilltop Tavern. L'Escargot Rouge offers many options including “Le Parisien” Breakfast and Baguette with Jam & Butter. Rolly Thai includes a wide range like Tom Yum or Tim Kah Gai. Fish of the Day w daily flavours and Trio of croquettes, beef, spicy sausage, mushroom from . Belgian Beer Cafe offers Chi Kitchen and Ma Po tofu with pork mince.
Nearby Sample Menus
- Bacon $5.00
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Manuka Scallop Skewers $17.00
- Plump scallops wrapped in manuka smoked bacon served with mango and chilli salsa
- Szechuan Squid & Chips $15.00
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Eggs benedict $16.00
- Poached eggs on toasted english muffins with bacon, spinach & topped with hollandaise
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Wedges $9.00
- Served with sour cream and chili sauce (add melted cheese and bacon for $14.00)
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Trio of Sorbets $13.00
- Served with raspberry couli and almond biscotti
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Cadrona Merino Lamb $36.00
- On a parsnip puree with baked figs, cherry tomato, baby carrots and coffee jus
- Hotdog Battered $2.90
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YAKI SOBA SEAFOOD $18.00
- pan fried eggs noodles and vegetables with your choice of seafood
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TAKOYAKI $8.00
- deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
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YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.
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GYOZA $8.00
- deep fried dumplings
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TONKATSU (PORK) $16.00
- deep fried breaded pork
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SALMON TERIYAKI MAKI $15.00
- eight pieces of salmon teriyaki roll
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CALIFORNIA MAKI $15.00
- eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
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YAKINIKU (BEEF) $16.00
- pan fried beef slices with Yakiniku sauce.
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CHICKEN TIKKA $10.00
- chicken cubes marinated in spicy yoghurt, skewered and cooked in Tandoor oven(5 pieces)
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LAMB VINDALOO $16.00
- a powerful curry from Goa, prepared in hot vindaloo paste
- ROASTED PAPAD $2.00
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PALAK PANEER $13.50
- cottage cheese cooked with cumin seed, tomato, garlic and spinach
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VEGETABLE SAMOSAS $5.60
- golden brown crisp tasty pastry, filled with traditional stuffing of spicy potatoes
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CHUTNEY & PICKLES $2.50
- tamarind chutney, mango chutney, mint chutney-each
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MALAI KOFTA $14.00
- delicate clusters of lightly fried cottage cheese, potato and nuts served with a smooth cashew sauce
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LAMB MADRAS $16.00
- cooked with onions, green chilli and oriental spices
- R =Regular / L = Large
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Chicken Fillet Burger $7
- with Mayo, Lettuce, Cheese
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Pepperoni L $18 / M $13 /S $8
- Classic Pepperoni
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- Gourmet $50
- 2 Large Gourmet Pizzas, large cajun wedges, garlic bread, 4 phoenix drinks
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Fire n' Cheese L $13 / M $8
- Jalapenos, Mixed Herbs, Chilli Sauce
- Additional Pizza Toppings
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Hawaiian L $18 / M $13 /S $8
- Ham, Pineapple
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Fish Burger $7
- with Lettuce, Tartare Sauce, Cheese
- 1 MILK BOX
- BATTERED FROM $5.50
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SEASONED WEDGES S $4.50/ M $8.00
- served with sweet chilli sauce, sour cream & grated cheese
- 1 LARGE CHIPS
- PLAIN DONUT $2.60
- CHEESEBURGER $6.90
- 1 MINI SAUCE
- CRUMBED FROM $6.50
- Bacon, tomato and basil pesto $12.5
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Kids Platter $11
- Choose between fairy bread or a ham sandwich- served with a pottle o f yogurt, cheese wedge, fresh fruit and packet of chips
- -Add Bacon $4.5
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Seafood Chowder $15
- Served with a freshly heated roll
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Open Steak Sandwich $18.5
- Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
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Eggs Florentine $18.5
- Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise
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3 Eggs Omelette $19
- Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish
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Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
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Chefs Pasta of the Day 26
- ask your server what the chefs are cooking fresh to order today
- Cheeseboard 4 two w/ crackers & condiments 24
- All Day Breakfast w/ Sausage, Bacon, Eggs, Hash- browns,Mushroom & Grilled Tomato 24
- Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
- Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
- Our own Toasted Almond & Cranberry Muesli w/ Yoghurt & Fresh Fruit 16
- Weekly Sunday Roast w/ all the trimmings 19.50
- Chefs Pasta of the Day or Bangers & Mash 20
- Plain sausage $2.80
- Wedges* – serve $5.00
- Gluten free mussel $1.00
- Garlic bread $4.90
- Cheese $4.60
- Corn mini $1.00
- Chips - half scoop $1.80
- Onion ring $0.60
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Choice seasoning
- salt pepper & white wine/olive oil with dill/lemon pepper/cajun spices/parmesan crumb
- Mud cake $10.00
- Onions $4.00
- Knickerbocker Glory $11.50
- Sweet & sour Fish on rice SM/LG $16.50/$20.50
- Beef nachos & side dish $20.50
- Salad Bowl $5.50
- Sweet & Sour fish on rice $10.50
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ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
- Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
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Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
- Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
- tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
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ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
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French Onion Soup $16
- w/ Gouda Crouton
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Sides $8 each
- Fries, Salad, Potatoes
- Slices $ 4.00
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Soup $ 8.00
- winter only
- Muffins $ 3.80
- Bacon & Eggs $ 13.00
- Bacon & Mushroom Fettucine $ 15.00
- Pancakes $ 10.50
- Wedges - Bowl $ 6.50
- Sausage Roll $ 2.80
- Iced Coffee $6.50
- Soy $0.50
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Kids Platter $12.50
- with fruit, ham, cheese, crackers and bread
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Flavours $0.50
- caramel, vanilla, hazelnut
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Fish and Chips $16.50
- Battered fish of the day served with a side salad, chunky fries and aioli
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Seasonal Fruit Crumble $12.50
- See your wait staff for this week's fruit crumble, served with ice cream and cream
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Hot Cakes $16.50
- Bedrocks' hot cake mixture that you pour over the stone, and to accompany them you can choose from either bacon, banana & maple syrup or mixed berry couli & fresh cream
- Cappuccino Med $4.00 / Lge $4.50
- Shoestring Fries small $5.50
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Vegetarian Enchilada $18.50
- filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
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Halloumi Salad $19.50
- grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
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Wedge Works $14.50
- with grilled bacon & cheese topped with sweet chili & sour cream
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Onion Ring Tower $14.00
- beer battered onion rings served with aioli & manuka smoked BBQ sauce
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Prawn Twists $16.00
- crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
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Dobson Burger
- All that is good about this country can be found here in our hometown. A rich lamb burger, enhanced with refreshing mint yogurt and a hint of rosemary
- (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
Midori
Phone
034349045
Opened hours
Monday: 10:30 AM – 8:30 PM, Tuesday: 10:30 AM – 8:30 PM, Wednesday: 10:30 AM – 8:30 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 12:00 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Sushi
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Quick Bites , American Express , Lunch , Seating , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
1 Ribble Street, Oamaru, Otago, 9400, New Zealand
- Ashburton Asian Menus
- Ashburton Japanese Menus
- Ashburton Sushi Menus
- Canterbury Asian Menus
- Canterbury Japanese Menus
- Canterbury Sushi Menus