Ming Court Sky City in Auckland Menu

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Ming Court Sky City in Auckland has no menu available, but can choose from many other options such as For today's specials please see the specials board. or Seaweed chips, black sesame, dashi mayo. from Pocket Bar and Kitchen. The Post House offers many options including UNION POST MORNING FEAST and FREE RANGE EGGS BENEDICT. Pride of India includes a wide range like Samosa (2 Pcs) or Onion Bhaji (4 Pcs). Garlic & Herb Bread and English Breakfast from . Wellingtons Restaurant & Bar offers Lorne Street Cafe & Restaurant and Sweet Corn Fritter.

Nearby Sample Menus

Wood Fired Bistecca
- Served w rocket, Parmigiano Reggiano & Giusti balsamic
Organic cured meats contadino style w warm focaccia & Pene's pickles $28.00
Saffron & potato tortellini, goats curd, brown butter, almonds & fig confit $18.00
Shaved wagyu tongue, bagna càuda, bone marrow, grilled asparagus & horseradish $17.00
Mr Meatball $8.00
- Veal and bacon grilled meatball braised in tomato sauce
Agnolotti verdi, snapper & slipper lobster, burro al limone $8.00 per piece
Pappardelle w salt baked beetroot, soft quail egg & oyster mushroom $19.00
Sicilian crudo of gamefish, chilli, citrus & panna da cucina $17.00

Mix Vege $9.99
- Mixed vegetables cooked in a combination of chef's own spices
Chicken Pakora - 150 gm $5.99
- Chicken marinated in Indian spices & herbs & deep fried
Pani Puri $4.99 pl
Dal Tadka $9.99
- Blend of lentils cooked in traditional style
Lamb Biryani $8.99 ea
Paneer Bhurji (NZ Flame Specialty) $9.99
- Mashed cottage cheese cooked in Indian style with green peas
Ice Cream $3.99 ea
Shahi Panner $9.99
- Cottage cheese cooked in cream sauce

Steak $4.70
Calamari Ring $0.90
Falafel veg $7.90
G $16.00
- 3 tarakihi, 3 potato fritters, $3.00 chips
Vege Roll $3.00
Fishermans Basket $14.90
- snapper fillet, mussels, prawns scallops, calamari fries
Mushroom Burger $5.00
Thickshakes $4.50

Burnt enos baked beans $5.00
Pulled pork $11.25
Potato salad $5.00
Smoked sausage hotdog $14.50
- Kimchi relish, spicy mayo
Coleslaw $5.00
Pork ribs $14.00
- 1/2 pound
Sausage $8.75
Sold by 1/4 pound

Fish masala $17.50
- Fish marinated and cooked in zingy rich, thick and flavourful gravy
Garlic and cheese naan $5.00
Mango kulfi $6.00
- Homemade mango ice cream garnished with mango pulp and dry fruits
Chicken tikka
- Tender cubes boneless chicken marinated in indian spice and yoghurt then cooked in the tandoor
-Chicken $7.00
Lamb biryani $15.99
Chicken vindaloo $15.50
- Succulent marinated chicken pieces cooked in onion gravy with vindaloo paste
Amritsari cholle $13.50
- Chickpea curry slowly cooked in onion and tomato gravy and aromatic spices garnished with ginger

Pulled Pork $9.5
- per 100g
Beef Brisket $12
- per 100g
Pastrami $13
- per 100g
Tater Pot Poutine Small $7 Large $12
- w Pulled Pork
Thin & Spicy $1.50
Green Salad Small $6 Large $10
Mutton $13
Green Beans Small $6 Large $10

Fish $3.00
Chicken $10.00
Shrimps $11.00
C. 3 Fish; 3 Sausages; 4 Potato Fritters; $3.00 Chips $12.00
BBQ Pork $11.50
Egg $3.50
Mussel $0.90
Egg $8.00

Creamy chorizo mushroom $17.90
- Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread
Pancake stacks $12.50
- Pancakes drizzled with maple syrup, home made berry sauce, fresh seasonal fruit and yoghurt
Cherry energizer (GF) $19.50
- Toasted gluten free bread, feta cheese, beetroot, smashed avocado chia seed. Green leaves, olive, smoked salmon and two poached eggs
Kids fruit salad $5.50
- Seasonal fruit and yoghurt
Beef hash cake $20.00
- Shredded beef with mashed mix potato, mustard, gherkins, served with tabasco yoghurt. Delicious with dressed parmesan cheese rocket and poached egg
Muesli $10.50
- Go with passion yoghurt, fresh seasonal fruit and honey
Side avocado $5.50
Side slow roast tomato $4.50

$13.00 Regular
MUMMY RIBS $22.00
- The exactly sauce chef used on the mummy chicken
$15.00 Regular
$22.00 Large
TOM YUM LING COLLARS VERMICELLI SOUP
KK SPECIAL NASI LEMAK $15.00
$18.00 Large
LAK ZHI PRAWNS $32.00
- Fresh chilli and ripe tomato sauce with a hint ginger spice flavor serve on the banana prawns, finished with egg white and garnish with spring onion and picked coriander

Whole $16.00
Crackling (2 pieces) $1.00
Chips $2.50
-Large $4.00
Beef
Small Combo $6.50
- 2 drumsticks with chips or 4 potatoes
Half Chicken & Salad $14.00
Roast Roll $6.50
- Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauco Extras: Avocado or Cheese 80c

Sides Salad $3.50
Chocolate Waffle - Original $6.50
- Drizzled with Milk Chocolate on top of Waffle
Add on: Ice Cream (Vanilla or Chocolate) Extra -$2.00
Hollandaise Sauce $2.00
Chocolate Waffle - Pineapple $6.90
- Drizzled with Milk Chocolate on top of Waffle
Add on: Cream Extra -$1.00
Eggs and Bacon $12.90
- Eggs any style (Fried Eggs/Poached Eggs/Scrambled Eggs), Streaky Bacon on any Bread (Ciabatta Bread/Wholemeal Grain/Wheatmeal Bread), served with Butter
Chicken Waffle $15.90
- Fresh made waffle with Teriyaki Chicken, Ricotta Cheese, Fresh Banana and dressing with Maple Syrup

Beef & chorizo burger $19.90
- Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
Acai berry bowl(GF/DF) $13.90
- Mixed berries, dates, banana, honey, nut granola & lychees
-Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00
Toast & preserves $4.90
- Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
Warm gingerbread overnight oats $11.90
- Sunflower & sesame brittle, maple, roasted pear & almond milk)
Egg benedict $11.90/$19.90
- Lemon hollandaise sauce with Bacon/ smoked salmon, or portobello mushroom for vegetarian option
Magic ELK $16.90
- Portobello mushroom, halloumi, mashed potato, baby carrot, pea mint puree & toast
(11 am-2 pm)

Brandy & green peppercorn - Angus Pure eye fillet $2.50
Creamed corn N/A
JSH creamed spinach N/A
Oysters - natural / prelibato balsamic / Kaitaia fire POA
Potato trio crab / truffle / mozzarella N/A
Chopped prawn cocktail - garlic horseradish custard / gazpacho sauce / masa croutons $28.50
Chocolate fondant - w Chantilly cream & Manuka Gold honey liqueur $16.50
Mac & cheese fritters N/A

Tavuklu $16.00
- Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella
Shish tavuk $27.00
- Marinated chicken chargrilled on iron skewer, served with garlic yoghurt dip, mild chilli sauce, tomato & cucumber salad with turkish pide bread
Dolma (V) $10.00
- Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
Tavuk dolma $30.00
- Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
Taze balik $27.00
- Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad
Calamri $16.00/ $25.00
- Pan fried with olive oil, served with rocket aioli & lemon
Kumara fries, aioli and ketchup $6.00
Mediterranean $16.00
- Prawns, calamari, feta, olive, capers and capsicum with goats cheese