Miuwa in Auckland Menu

Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo
Tempura Chicken Nibbles $7.90
Customise
- See the extras menu below and add a little something
Big Island L $14.90 / S $13.40
- Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
Crumbed Breast Of Fresh Breast Tenderloins
Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
Beetroot Relish $1.00

VEGETARIAN SAMOSA 2 PCS $4.00
- pastry filled potatoes and peas with spices
VEGETABLE MANCHURIAN DRY/GRAVY $11.99
- soy sauce salt ginger garlic spices mixed vegetable
GOAT CURRY $10.99
- tender goat pieces cooked in thin tomato and onion based gravy
VEGETABLE JALFREJI $9.99
- mixed vegetables cooked in sweet & sour gravy
VEGETARIAN BIRYANI $9.99
- rice cooked with spices and vegetables
GOAT MASALA $10.99
- goat cooked and simmered in tomato onion sauce and enriched with aromatic spices
ALOO GOBHI $9.50
- potato and cauliflower cooked with garlic ginger onions and tomato based sauce
CHILI MOUNTAIN CHICKEN DRY $14.99
- chili mountain diced onion capsicum corn flour spices

EGG BURGER $4.50
SUPER BURGER $6.50
BACON & EGG $4.00
PARTY PACK $50.00
- 10 FISH/5 SAUSAGES/5 POTATO FRITTERS/5 SPRING ROLLS/$10.00 CHIPS
STEAK $5.50
- SCOTCH FILLET
CRUMBED OYSTER $1.80
- 6 FOR $10.00
HOT DOG $1.50
KUMARA CHIPS $5.00

Spicy Chorizo $13.5
- seared squid, confit garlic, lemon + parsley aioli
Tuscan Chicken
- roast peppers, basil, jalapeños + chilli
All $12.00
#8 Seafood, peperonata, mussels, prawns, calamari, fresh herbs + lemon ricotta
Fresh Fruit Salad $8.50
- vanilla ice cream
Mini Eggs on Toast
- eggs cooked you way with toasted ciabatta + streaky bacon
#7 Prawns, chicken courgette + spicy arrabiata sauce
Baked Herb Crusted Fish Fillet $30.5
- pea risotto cake, peperonata veges, basil + tomato salsa

Whole Grain Mustard
Fresh Cream $1.00
Roast Veg Stack
- Tomato, Avocado, Roast Veg., Poached Egg, Hollandaise
Blueberries $3.50
Ploughman's Rye $1.00
Corn Fritter $3.50
Vogel's $2.00
B.L.T. $13.50
- Bacon, Mesclun, Tomato, Aioli, on Toasted ploughman's with Fries

R9 Lemon Rice $15.00
- Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
S9 Kumara Chips $5.50
- Served with tomato sauce
S5 Wonton Soup $5.00
- Wonton in soup with Vegetables
N3 Wonton Noodle Soup $12.00
- Egg Noodle, Wonton, Soy, Vegetables
N6 Tomato Noodle Soup $15.00
- Fresh Tomato Sauce, White Noodle, Vegetable Mince, Tofu, Vegetables
R11 Black Pepper Patty Rice $15.00
- Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
R7 BBQ Rice $15.00
- Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables
S10 Cheese Patty with Salad $10.00
- Crispy Soy with Cheese filling and BBQ Sauce

ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables

Beef bourguignon pie $15.00
- Topped with cheesy potato and blanched greens
Choux ã la crème du jour $6.00
Kai timatanga (entree)
Spaghetti carbonara (GF) (V) $10.00
- With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
Garlic tiger prawn $15.00
- In angel hair pasta and a citrus cream sauce
Warm chocolate banana pudding $6.00
- Served with crème anglaise
Classic french onion soup $9.00
- With grilled garlic trencher
Downhome seafood and chorizo gumbo (EXP) $10.00
- With fresh steamed rice, homemade grissini and garnished with creole tomato foam

Roast Duck SP$17.50/PM$15.50
- Quarter duck
Vegetarian SP$8.90/PM$7.90
Crumbed fish fillet SP$9.50/PM$8.50
- with fries and salad
Roast beef SP$13.50/PM$12.50
- with gravy, roast potatoes, vegetable and yorkshire pudding
Combination Meat Plate SP$22.50/PM$19.50
Wonton noodle soup SP$11.50/PM$10.50
Beef lasagne SP$12.50/PM$11.50
- with fries and salad
SP = Standard Pricing / M =Premier Member

Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
Bombay style duck fat potatoes with chorizo $7.50
Chicken 65, peanuts, spring onion, balsamic $13.50
Confit duck leg gassi, four bean cassoulet, chorizo, sweet and sour plum, okra crisp $28.90
Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26

Peshawari Naan $4.50
- Stuffed with dry fruits
Chicken Pizza $15.00
- Trimmed chicken thigh fillets and mozzarella cheese
All curries except seafood are Bottomless, with unlimited refills. Bottomless applies when curries are not shared. Bread and Rice re-orders are charged.
Lamb Masala $18.00
- Boneless lamb cooked in a traditional curry sauce
Himalayan Chicken (bottomless) $18.00
- Boneless chicken cooked with Indian spices and sauteed broccoli
Honey Mustard Chicken Salad $12.00
- Smoked chicken with fresh seasonal salad topped off with low fat honey mustard dressing
Garlic Naan $3.50
Samosa Chat $8.00
- Flour shells filled with potatoes and green peas, drizzled with a tangy dressing

Nearby Sample Menus