Miuwa in Auckland Menu

Miuwa in Auckland has no menu available, but can choose from many other options such as ●Donburi or -or brown rice from Mariko Japan. Dosa Plaza offers many options including I1 Penne Pummorola and I2 Aglio - Olio E Pepperoncino. Lone Star includes a wide range like Lone Star Artisan Loaf or Judge Roy Bean Dip. Vegetarian (tofu) and Dumpling (8pc + rice ball) from . EatBox offers Hansan and A01 Deep Fried Vietnamese Spring Roll.

Nearby Sample Menus

  • -Mango habanero
  • Onion strings $3.90
    • Dipped in buttermilk with seasoned flour
  • Sombra $10.90
    • Black bean and brown rice, fried egg, pico de gallo, shiitake jam, slaw, veganaise
  • -Side $6.90
  • -Honey sriracha
  • Taco egg rolls $4.90
    • Chilli con carne, cheese, crema wrapped into an egg roll
  • Krabby $10.00
    • Angus & wagyu beef double smash patties, cheese, pickles, lettuce, tomato, tomato sauce, mustard, aioli
  • -Or go naked..
  • Soft Boiled Peanuts [V][GF] $6.50
    • Boiled baby peanuts in shells.
  • Tom Yum Ramen [V*][GF*] $16
    • Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek.
  • Spicy Bean Sprouts [V] $7
    • Boiled bean sprouts, spicy dressing, shredded leek.
  • Salmon Salad Noodles $16
    • Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi.
  • Ban Ban Chicken $16
    • Chilled summer ramen with free-range chicken breast, sesame dressing, coriander.
  • Wonton Ramen $14
    • Original soy base. Homemade wontons, chāshū pork, egg, bok choy, spring onion, bamboo shoots.
  • Chashu Ramen $14
    • Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots.
  • Vegetable Gyoza [V] $8
    • Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
  • Lamb $10 / $12
  • Hot chips $3.50
  • Lamb $9 / $11
  • price: regular/large
  • Lamb $5.00
  • Chicken $8.5 / $10.5
  • Chicken $9 / $11
  • Lamb $8 / $10
  • Wang wang speial soup $10.00
  • Fried potato with vinegar sauce $9.80
  • Beef and potato $13.80
  • Chives pastry cake $8.00
  • Pork with soy sauce $9.80
  • Pickle cabbage with potato noodle $12.80
  • Pork with fish sauce $13.00
  • Crispy sweet & sour pork $15.80
  • Salad
  • Fish of The Day (Please Ask) $16
    • Comes with salad and fries, pan fried & batter crumbed
  • Egg & Beef
  • Our Specialty Giant Mussel Fritter $6
  • Seafood Basket $15
    • Fish bites, squid rings, prawn cutlets, salt, pepper squid & fries
  • Egg
  • All made with Mackenzie toast bread
  • Add Side Dips (Each) $0.80
    • Tomato, aioli, sweet chili, mayo tartare, BBQ, mustard
  • B.B.Q. PORK PUFF -
  • PORK CHOP WITH SPICY SALT & CHILLI $21.50
  • SLICED BEEF & FRIED BROAD RICE NOODLES $21.50
  • SHARK'S FIN SOUP WITH CHICKEN $16.50
  • WHITE SUGAR CAKE -
  • FISH FILLETS SWEET & SOUR $22.50
  • BEEF CURRY $21.50
  • KING PRAWN CUTLET (2 pieces) $11.50
  • Saag Paneer (made to order) $12
    • A perfect combination of spinach and cottage cheese.
  • Indian Butter Chicken (made to order) $14
    • Tomato paste in rich gravy with clay boneless chicken.
  • Bagarey Baigan (made to order) $12
    • Spicy aubergines in tamarind gravy in an irresistible Vegetarian Mughlai delight.
  • Butter Chicken (mild) $12
    • Oven grilled chicken cooked in cream and butter.
  • Lamb Khorma (made to order) $14
    • Tender boneless lamb cooked with almond and cashew gravy.
  • Paneer 65 $12
    • Paneer tempered with Yogurt, curry leaf and hand pound spices.
  • Harabhara Chicken (hot) $12
    • Marinated chicken with fresh herbs with green herbs sauce.
  • Chicken Dum Biryani $10
    • Authentic Hyderabadi chicken biryani cooked in dum style.
  • Pork $9.00
  • BBQ pork $8.50
  • Indonesian curry with rice, meat and vege $11.00
  • Rice $2.00
  • Chicken foo young $8.50
  • -Cashew nuts and vege
  • Veges $3.50
  • ●Style
  • -Cheese & Garlic $4.50
  • Lamb Biryani $14.00
    • Special biryani served with the chutney sauce, salad and boiled egg
  • -With Tofu $10.50
  • Ice Cream
  • -Vegetarian $11.00
  • -Chicken, Beef or Lamb $12.50
  • -Mix Seafood or Prawns $14.50
  • -Chicken, Beef or Lamb $11.50
  • -Curry beef mince
  • -1 for $2.00
  • -Bacon & egg / butter chicken
  • -Ham & cheese
  • 10 Mix cookies and gift box $19.50
  • -2 for $3.90
  • -White choc macadamia
  • Regular pie + soft drink $6.50
    • Extra $0.5 On deluxe pie
  • Add Marinated Feta $6
  • Bruschetta Slice $8
    • daily preparation
  • Scarecrow Cereal $12
    • apple syrup & olive oil toasted organic oats, seeds, dried fruit, seasonal compote, yoghurt, milk
  • Bouillabaisse $27
    • market fish, saffron & tomato broth potato, rouille & crouton
  • Crudo $18
    • citrus cured market fish, marakana olive oil, fennel, chilli
  • Or With Smoked Mushrooms (V) $21
  • Shakshuka (V) $14
    • Eggs Baked In Spicy Tomato Sauce, Toasted Sourdough
  • Almond Croissant $6
  • Dry Noodle and Pork Mince Topping $9.80
  • Soybean Milk/Sweet Soybean Milk $2.50
  • Sweet and Sour Chicken $18.80
  • Fresh Raw Scampi-Size 3 (pre-order) $128.00/25
  • Stir Fried Rice Cake with Cabbages and Pork $10.00
  • Pork and Vege Wonton Soup $9.80
  • Dry Noodle and Pork Mince Topping $9.80
  • Fried Noodle with Pork and Vegetable $9.80
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Snack Pack $6.50
    • 1 thigh, 1 drum, 1 regular chips
  • Hash Brown $0.50
  • Dinner Pack $16.00
    • 3 thigh, 3 drum, 1 regular chips
  • Lunch Pack $11.20
    • 2 thigh, 2 drum, 1 regular chips
  • Bacon & Egg Muffin $2.80
  • Lasange $2.20
  • Chicken Drumstick $2.00
  • Fried Chicken Thigh $3.00
  • Fish Burger $10.00
    • Seared Hoki
  • Sandwiches from the sandwich/salad bar Start at $6.00
    • depending on the bread you want and are subject to availability (get in early).
  • Chicken Burger $10.00
    • TJ's Marinated Chicken Thigh
  • choose your N/A
    • bread, meat and then three salad/cheese selections
  • Franks Louisiana Hot Sauce N/A
  • Mustard Dijon N/A
  • Faraon Habanero Hot Sauce N/A
  • Mustard English N/A
Miuwa

Miuwa

location

Address

219 Moore Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095354168

email

Email

None

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
219 Moore Street, Howick, Auckland, Auckland, 2014, New Zealand
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