Momento in Hamilton Menu

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Momento in Hamilton has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . L and P Cafe and Bar offers many options including Margherita – Tomato, garlic, basil & Mozzarella cheese and Hawaiian – Ham, pineapple, mozzarella cheese & tomato. Alexandra Hotel includes a wide range like Eggs Any Way or - Add bacon. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris offers Punnet cafe and Breads for two.

Nearby Sample Menus

JUICES $5.00
- Apple, Pineapple, Orange
Crumbed chili portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo (v)
Ceviche $16 .00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
Ancho chili chicken(Free Range) $7.00
- poblano rajas, seeds, crispy kale, chili, coriander
Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice (v)
Vanilla cheesecake $4.00
- candied pineapple & lime curd
Salsa roja $8.00
- w house made yellow corn chips (v)
Beetroot & sweet potato dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco (v)

Cookies & cream mousse $3.50
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Pepperoni $5.00
- Pepperoni topped with mozzarella
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Ham and cheese $5.00
- Ham topped with mozzarella
Hawaiian $5.00
- Ham, pineapple & mozzarella
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella

Teriyaki Salad $13.00
- your choice of grilled teriyaki chicken / beef / pork / tofu on mesclun, tomato, red onion, fried shallot, cheese, crispy noodles and salad with miso soup
Chicken Katsu Set $13.00
- deep fried chicken cutlet with salad, miso soup and rice
Salmon Sashimi & Tempura Set $20.00
- with salad, miso soup and rice
Octopus Ball (8 pcs) $10.50
- octopus in flour cake with special sauce
Udon $9.50
- noodles in soup
Extra Rice $1.80
Chicken Teriyaki $10.00
Miso Soup $1.80

- Six $19.00
We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.

Mussel Fritter / Paua Fritter $3.20
Bacon / Steak / Chicken / Fish $4.50
Sugar Box $9.50
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
Vegetable $9.00
Fried Kuai Teow $9.50
- Thick noodles with roast pork, shrimp, bean shoots, onion, carrots, spring onions in dark soy sauce and mild chilli sauce
Vegetarian Singapore Noodles $9.00
- Thin rice noodles with tofu, mushrooms and fresh vegetables in light curry sauce
Singapore Fried Noodles $9.50
- Thin rice noodles with roast pork, shrimp, bean shoots, onion, carrots and spring onion in light curry sauce
Pack D $19.00
- 4 fish, 2 sausages, 2 hot dogs, 4 potato fritters, $3 chips

●Eggs Benedict $18.50
- Soft poached eggs, streaky bacon, hollandaise, potato & herb rosti, baby spinach
Vegetarian $17.50
- Chickpea & herb patty, slaw, pickled capsicum, beetroot relish, basil sour cream, toasted burger bun, wedges, tomato sauce
Pan fried Chicken strips, sticky ginger & sesame* $7.00
Braised NZ lamb, Chimichurri* $7.50
Beef & bacon $18.50
- 150g prime nz beef, streaky bacon, caramelized onion, cheese, beetroot relish, slaw, aioli, bbq sauce, toasted burger bun, wedges, tomato sauce
-Mini Full Grill $17.50
-add salmon or streaky bacon $3.00
bread (GF) / hash browns / egg / toasted ciabatta / mushrooms / grilled tomato / baked beans $3.00

Free range egg $2.00
Eggs Bene $17.00
- Served on a potato rosti with baby spinach, poached eggs + hollandaise sauce. Free range bacon or portobello mushrooms
American Hot Dogs
Chilli Dog $12.00
- A classic frankfurter with our special beef chilli smothered in melted cheese and topped with sour cream and sweet chilli sauce
Nachos $16.00
- with beef
Kids Hotcakes $9.00
- Four medium fluffy hotcakes served with fresh seasonal fruit + maple syrup
American Classic $10.00
- Served with fried onion and smothered with melted cheese, topped with American mustard and ketchup
Eggs $9.00
- Free range eggs any way you like 'em on sourdough or 5 grain

Butter Chicken $10.00
LAMB BIRYANI $10.00
CHICKEN TIKA MASALA $10.00
Chick Peas Curry $7.00
VEG. KORMA $7.00
Tikka Wrap $6.00
CHANNA MASALA $7.00
Samosa Chat $6.00

AFFOGATO $13.00
- A traditional Italian favourite of vanilla Ice cream, a shot of Amaretto Liqueur and an espresso coffee (for you to mix at the table).
FILETTO al FUNGHI $32.00
- Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
CHEESE BOARD (for 2 persons) $19.00
- A selection of premium New Zealand cheeses and crackers.
INSALATA MISTA $8.00
- A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
FILETTO al PEPE $32.00
- Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
ITALIAN APPLE COMPOTE $13.00
- Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
PETTO POLLO al POMODORO e MOSTARDA $28.00
- Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
FARFALLE al FEGATINI $26.00
- Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).

Tonkabu Set (deep fried crumbed pork)
Choose main dish:
Chicken Teriyaki Donburi (marinated pan fried chicken)
Salmon Teriyaki Donburi (grilled salmon fillet)
Tofu Teriyaki Donburi (grilled tofu)
Seafood Curry
Seafood Udon Soup $10.90
- Thick Japanese Udon noodles cooked in clear soup served with seafood vegetables
(All served with fruit, salad, rice & miso soup)

PUKEKOHE (vegetarian’) $17.00
- Oven roasted pumpkin and kumara topped with feta fresh spinach and sliced tomato.
Fries $5.00
- served with aioli and tomato sauce
TARARUA $19.00
- Wild venison salami, sliced red onion fresh spinach, mozzarella and brie. Finished with a plum swirl.
Fish bites and fries $6.00
MARGHERITA $12.00
- Freshly sliced tomato, seasoned and drizzled with olive oil, topped with mozzarella
Salt and Pepper squid. $9.00
- Asian style batter, golden fried and served with lemon wedges and fries
Chicken nuggets and fries $6.00
AWAKINO $17.00
- Oven roasted lamb, roast garlic, mushroom, sauteed potato and spinach, Finished with mozzarella and mint sauce.

BUTTER CHICKEN $14.90
- Tandoori boneless chicken pieces cooked in creamy tomato gravy.
STEAM RICE $3.00
KEEMA NAAN $4.00
- Naan filled with spiced minced lamb.
CHICKEN/LAMB/BEEF VINDALOO $14.90
- Goanese style dish cooked with vinegar & spices.
PRAWN DUM BIRYANI $16.90
- Prawn cooked with superior quality Indian Basmati rice.
SEIKH KEBAB $5.90
- Lamb sausages cooked in Tandoor.
CHICKEN/LAMB/BEEF KADAI $14.90
- Boneless diced meat cooked with crushed tomato gravy.
PALAK PANEER $13.90
- Cubes of homemade cottage cheese cooked with creamed spinach & spices.

PULPO BEBE CON SALSA DE ALMENDRA Y AJO $14.00
- BABY OCTOPUS WITH GARLIC ALMOND SAUCE
BOCADILLOS DE CALAMARES $5.50
- FRIED CALAMARI SLIDERS EACH
JAMÓN SERRANO: CLASSIC CURED SPANISH HAM 50G 15 $16.00
ESTOFADO DE COLA DE BUEY CON VIERAS $16.50
- OXTAIL STEW WITH SCALLOPS
TURRON $9.00
- NOUGAT
HEREFORD PRIME BEEF RUMP $22.20
- 300G
GUINDILLAS PICANTES $9.00
- PICKLED GUINDILLA PEPPERS
MARINATED DUROC PORK BONELESS CHOPS $22.00
- 400G

Squid Ring $1.00
Mango Delight $8.9 / $14.9
- Freshly Crumbed Hoki, Mango Chutney, Fresh Salad And Tartare Sauce On An Artisan Bun / Combo
-Upgrade To A Gourmet Salad For $2.00
-Upgrade To A Large Combo For Only $1.90
●Crumbed Fish Strips
-Add Cheese / Pineapple $1.00
Snapper Supreme $10.9 / $16.9
- Crumbed Snapper, Fresh Salad, Homemade Tartare And Marie-Rpse Sauce On An Artisan Bun / Combo Incl 420Ml Drink & Reg Chips
- Make It A Reg Combo For Only $15.90

Tripe salad $12.80
- Shredded tripe in spicy oil sauce
Homestyle stir-fried eggplant $22.80
- Chef's special signature dish made with stir-fried eggplants, Chinese parsley and chillis
Dumplings (beef / pork / prawn / chicken) $10.80
Spicy beef lungs $15.80
- Sliced beef lungs in chili sauce with cucumber
Before ordering, please inform your server of any food allergies. Gluten free options available.
Pig ear salad $12.80
- Shredded pig ear in chilli sauce (Availability depends on the market)
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Traditional seafood hot pot $28.80
- Mixed seafood and duck blood tofu in hot chilli oil. Classic challenge!