Mozaik Caffe in Auckland Menu

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CINNAMON PORRIDGE (v) $11.90
- Banana, mixed berries & honey
HOTCAKES $19.90
- Bacon, mixed berries, maple syrup & cream
EGGS ON TOAST (v) $12.50
- With hash browns & grilled tomato on toasted Turkish pide(add bacon 5.5)
FRENCH TOAST $19.90
- Bacon, caramelised banana & maple syrup
MOZAIK BIG BREAKFAST $23.90
- Bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
EGG WHITE OMELETTE $19.50
- Cajun chicken, spinach & flatbread
CREAMY FIELD MUSHROOMS $20.50
- Creamy blue cheese sauce, bacon, poached egg & toasted Turkish pide
EGGS BENEDICT $19.90
- Poached eggs, hash browns & hollandaise on an English muffin add bacon or field mushrooms (v)(
EGGS BENEDICT $20.90
- Poached eggs, hash browns & hollandaise on an English muffin add salmon or sujuk sausage
CORN EGGS BENEDICT $21.50
- Poached eggs, corn fritters, avocado, hollandaise & rocket add bacon or field mushrooms (v)
CORN EGGS BENEDICT $22.50
- Poached eggs, corn fritters, avocado, hollandaise & rocket add salmon or sujuk sausage
HOMEMADE POTATO ROSTI $19.90
- Poached eggs, hollandaise & grilled tomato add bacon or field mushrooms (v)
HOMEMADE POTATO ROSTI $20.90
- Poached eggs, hollandaise & grilled tomato add salmon or sujuk sausage
TURKISH BREAKFAST TACO $19.90
- Sujuk, scrambled egg, feta cheese, olives, tomato salsa and rocket
ISTANBUL OMELETTE $19.90
- Sujuk sausage, tomato, feta, diced potato, parsley & flatbread

PRAWN AND CHICKEN SALAD (GF) $22.50
- Salsa, kumara crisps, mixed greens & curry dressing
SALT AND PEPPER SQUID (GF) $19.50
- Citrus salad & crispy French fries
FATTOUSH SALAD $21.90
- Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette Choice of Chicken / Lamb / Halloumi (v)
CORN FRITTERS $19.90
- Bacon, grilled tomato, salsa, sour cream & salad
IZMIR BURGER $21.90
- Grilled halloumi and sujuk with gherkins, tomato and lettuce with aioli
PULLED LAMB, FETA BURGER $23.50
- Served with greens, fries and aioli
SPICED CHICKEN BURGER $21.90
- Smashed avo, bacon, melted cheese and chipotle aioli on greens
FRIES & aioli $6.00
WEDGES & sour cream $7.50

Tomato (1) $4.50
Creamy mushrooms $8.50
Avocado $4.50
Turkish pide $4.50
Gluten free bread $4.50
Flatbread $4.50
Eggs (2) $4.50
Bacon (3 streaky) $5.50
Sujuk sausage $6.50
Smoked salmon $ 6.50
Cajun chicken $5.50
Hashbrowns (2) $5.50

Nearby Sample Menus

Nasi Goreng $21
- Indonesian spicy fried rice with our own chilli sambal fresh vegetables, chicken and seafood
Tandoori Lamb Cutlets $18
- marinated with yoghurt. chilli, ginger, cardamom & citrus
Indian Spiced Cauliflower $9
- With chaat masala, chilli & fresh coriander
-Three for $15
Singapore Fried Noodles $21
- Rice noodles chicken shrimp, bean sprouts, red and green peppers onions and chilli
Billy Tang's Wontons $15
- chicken, prawn and spring onion with a plum, hoisin and chilli sauce
Shaking Beef $27
- Vietnamese style wok seared beef with garlic spring onion, red onions and a lime dipping sauce
Malai Chicken $16
- marinated in ycghurt, cumin, ginger, cardamom and pepper then tandoor baked

Soup $9.90
- Changes often. Just ask and we will let you know
Venison $23.90
- Rurik R.I.S rarebit, truffle cabbage, tomatillo % jalapeno relish, brioche bun
Caesar Salad $18.90
- Baby cos, house-smoked bacon, free-range egg, garlic rubbed crostini, parmesan, caesar dressing. Add chicken $4.00
Free-Range Chicken $21.90
- Streaky bacon, cos lettuce, tomato, aioli, rosemary bun
Chicken Pie $21.90
- charred sweet corn, smoked bacon lardons, sauteed onions, puff pastry top
Chicken Thai Green Curry $19.90
- steamed jasmine rice, garlic roti
Rosemary Polenta Chips $9.90
- Aioli
Green Lip Mussels $9.90
- Chorizo & almond crust, hollandaise sauce

Bagels $15.70
- BLAT—toasted bagel with crispy bacon, vine ripened tomato, iceberg lettuce, avocado and garlic aioli
Vege Scramble $17.00
- Scrambled free range eggs with seasonal creamy mushroom, fresh chilli and feta on sourdough toast
The Buttie $12.00
- Freedom farmed bacon and egg on a buttered bap served with house tomato relish
Wilted Spinach / Bacon / Pork & Fennel Sausages / Creamy Mushroom $5.00
Creamy Pumpkin Risotto $18.00
- With rocket, feta, roasted walnuts and crispy sage
Corned Beef and Agria Hash $17.00
- With two soft poached eggs and spicy tomato hollandaise
Bagels $15.00
- House cured salmon, dill cream cheese, capers red onion and lemon
Smoked Fish Cake $18.00
- Smoked fish & agria hash, grilled till golden, topped with a rocket, cucumber, and red onion salad, served with avocado and hollandaise

●Extra fried drumstick (1 pc) $2.50
Hoki $3.00
●Boneless spring onion chicken
●Cup chicken with sauce $7.00
Hot dog $2.80
●Fish n' chips & fried chicken (3 nibbles) $9.00
- Full 18 pcs $27.00
- Full 18 pcs $25.00

21.Mie Ayam Jamur $ 12.00
- Boiled egg noodles served with chicken, mushroom, beef ball and vegetable + soup
27.Ayam Serai $ 12.00
- Fried crispy chicken served with special lemon grass sauce
1.tempe penyet $12
3.Sate Ayam $12.00
- grilled chicken satay with peanut sauce
25.Nasi Padang $ 14.00
- Traditional combination rice with chicken beef, egg and vegetables
23.King prawn chilli $ 15.00
- Stir fried kingprawn with vegetables in spicy chilli
13.Oseng-Oseng $11.00
- (chicken, lamb or beef) stir fried meat and vegetables with special sauce
5.soto medan $12

Mini Ghee Idli $8.50
- Mini idlis simmered in delicious South Indian lentil gravy garnished with ghee
Kadai Vegetable/ Paneer $13.50
- Selection of garden vegetables/ paneer cooked with homemade kaolail sauce
Plain/ Podi Dosa $8
- Thin rice & lentil crepe served with sauce and chutney
Lamb/Goat/Beef Madras $16.50
- An authentic South Indian dish, slow cooked juicy goat pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy
Tadka Dal $12
- One of the lightest Indian dish an authentic lentil based dish with freshly chopped coriander
Sambar Vada $6.50
- Lentil fried doughnut immersed in delicious regional lentil gravy garnished with onion & coriander
Veg. Pakora $5.50
- Onion fritters mixed with selected dried spices and herbs, fried with flavoured chickpea batter until golden and served with fresh chutney
Chutney (Mint/coriander/tomato) $2

Croquettes $14
- housemade, served with aioli
Fish of the Day $34
- a dish designed by our team of chefs using locally sourced fish (waiter to advise)
Seafood Chowder $17
- prawn, mussel, white fish & scallop, crusty bread
Duck Leg(s) 1 leg $29 2 leg $38
- vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
Mussels ½ Doz NZ Green-lip $13
- Bourbon & smoked tomato cream sauce, garlic baguette
Crispy marinated Calamari $15
- jalapeño & lime mayonnaise
Affogato $14.5
- vanilla bean ice cream served with coffee & liqueur - your choice of Frangelico, Baileys or Kahlua
Latitude fried Chicken $14
- jalapeño mayonnaise

Hawkes Bay Lamb $43
- Sweetbreads, Peas, Broad Beans, Pumpkin, Toasted Quinoa
Marinated Strawberries, Mousse, Curd, Lemon Verbena, White Chocolate $18
Three Cheeses $33
Stuffed Zucchini Flower, Ricotta, Eggplant, Tomatoes, Artichokes, Basil $36
Cheese, Olive & Rosemary Crackers, Quince
Cheese, Black Olive & Rosemary Crackers, Quince
Three Cheeses $33
Textures of Exotic Fruits $ 18
- Tonka Bean, Coconut, Black Sesame, Cilantro, Frozen Lychee

C Mini Ebi Tempura Udon $5.50
Ika (squid) Tempura
Cucumber Roll
Aji (yellow tail)
Takowasa Ship (octopus with wasabi)
Chocolate Mousse $3.50
Ebi Katsu Roll (prawn)
Tai (snapper)

Salmon sashimi (7 slices) $18.00
Tuna $8.00
Spicy kara-age bento $19.80
Fresh salmon don $19.00
- slice of fresh salmon with ginger, wasabi and spring onion
Seaweed salad $10.00
Chicken-katsu (panko crumbed chicken) bento $19.80
Tempura udon/soba $22.00
- served with prawn tempura, vegetable tempura and spring onion (half size $11.50)
Tempura $28.90
- 2 pcs prawn, 1 pc sh, 5 pcs mixed vegetable

Bacon & Egg $3.00
Hash Brown $0.90
Combination meat $9.50
BBQ pork $8.50
Beef $8.50
Hot Dog $1.20
FAMILY SPECIAL $22.00
- combination fried rice, sweet & sour Wonton, Vegetable Chow mein
SPECIALS $6.00
- 2x fish, 4x potato fritters & Chips

Big kids bento box $20
Eel (unagi) $9
- Nigiri Sushi
Nigiri set $22
- chef’s fresh selection of nigiri (4 pc), small salmon roll (6 pc) & miso
Teriyaki lamb ball skewers $10
- sweet grilled new season lamb
Prawn (raw-ebi) $16
- Nigiri Sushi
Agedashi tofu $10
- light fried pressed tofu, soy based broth, daikon & ginger
Organic green salad special dressing $10
Steamed rice $3

-Half $8.00
Mutton Dehli Sytle Biryani $13.00
- Chef’s special recipe (pieces with bone)
Chef's Specials
Vegetable Fried Rice $10.00
- A perfect combination of rice, seasonal vegetables with a touch of soya sauce.
Lamb Madras Curry $14.00
- Cooked in a tomato and coconut sauce, medium to hot curry.
Chicken Jalfrezi $13.00
- A tangy flavoured chicken dish with chunks of capsicum, tomatoes and onions and garnished with cheese.
Vegetable Hakka Noodles $10.00
- Very unfair to disclose, if i do, chef is going to kill me.
Vegetable Biryani $12.00
- Seasoned garden fresh vegetables cooked with jasmine rice with herbs and spices.

CHICKEN MUSHROOM $14.99
- chicken cooked with mushroom-a mouth watering dish.
SPECIAL KHYBER BIRYANIS (LAMB,BEEF,CHICKEN,SUFRANI BIRYANI) $13.90
- layers of above meats or veg rice cooked together, flavoured with saffron and a variety of herbs.
BUTTER PRAWN $17.90
- prawns cooked in rich creamy tomato butter sauce.
CHICKEN CHILLI $14.99
- chicken cooked with chillies- a mouth watering dish.
SHANGHAI PRAWN $18.90
- prawn dipped in spiced masala and deep fried with chick pea batter.
SIDE DISHES PLATTER $6.99
Chicken tikka mughalai $8.90
- chicken pieces marinated in fresh youghurt,garlic and ginger,cooked in tandoor,served in mughlai style.
DAL GOSH $15.90
- chef's special recipe -a mouth watering dish.