Address
Cnr Talbot & Croucher Streets, Richmond Shopping Centre, Richmond 7020, New Zealand
Muffin Break in Nelson Menu
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Muffin Break in Nelson has no menu available, but can choose from many other options such as - or PIZZA MARGHERITA Napolitano sauce with basil and oregano, mozzarella cheese from Pizza Bar. Fat Tui offers many options including Fish and Chip package for one and Fish of the day. Little India Bistro and Tandoor includes a wide range like Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney or Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. Bruschetta Bread and Hummus from . Cafe Olive offers The Vic Brew Bar and Fries with Aioli.
Nearby Sample Menus
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Crispy Chicken with Cashew Nuts $22.00
- Crispy slices of deep fried chicken stir fried with a special in house marinade sauce, cashew nuts, finely sliced carrots, red capsicum and spring onion
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Summer Rolls with Duck $12.00
- Vietnamese styled fresh spring rolls filled with duck, thai herbs, seasonal vegetables and served with a hoisin sauce based dip
- - Vegetable $22.00
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Green Curry with Chicken $22.00
- Boneless chicken breast pieces served in a traditional rice green curry with seasonal vegetable
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Crispy Pork with Chili Basil Stir Fry $13.50
- Crispy cubes of pork belly, green beans, mushrooms and finely sliced carrots stir fried with child and basil
- - Vegetable and Tofu $20.00
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Pad Thai Spring Rolls $8.00
- Spring Rolls filled with a traditionally prepared Pad Thai filling
- - Small $3.00
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The Styx Big Breakfast $18.00
- Grilled bacon, sausages, sauteed potatoes, baked beans, tomato, free range eggs & toasted ciabatta
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Breads & Dips $14.00
- Home baked breads w/ a trio of dips
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Deli Platter for One $26.00
- Local & NZ cheeses, Spanish & Italian cured w/ a selection of home baked breads & dips
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Smoked Salmon $22.00
- Smoked salmon, capers, brie, semi dried tomatoes, sour cream & flaked almonds
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Ceviche $17.50
- Fresh fish of the day marinated in lemon juice tossed w/ capsicum, onion & fresh coriander on grilled ciabatta bread
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Rib Eye Steak $32.00
- W/ olive oil mash, wilted greens & a red wine jus - Add prawns $37.00
- Fish & Fries w/ Tomato Sauce $10.00
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Tasman Seafood Chowder $15.50
- Scallops, prawns, fish of the day & Marlborough green lipped mussels w/ fresh herbs & ciabatta
- Risotto w roast chicken, streaky bacon, white beans, grilled bread & parmesan $19.50
- Double baked chocolate soufflé w coffee sauce, chocolate tuile & soft whipped cream $12.50
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Add ōra king salmon or bacon $6
- (Eggs benedict & smoked fish cakes served Saturdays and Sundays only)
- Crispy pork chicharrones (belly) w cumin salt, red onion, coriander & harissa $14.50
- Seared beef bruschetta w blue cheese & lemon $4 per piece
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Trust the chef $45 per person
- A selection of complementary dishes, especially compiled from today’s a la carte selection by the Boat Shed kitchen designed to share amongst the table ( Sample only – menu changes daily )
- Add bubble & squeak, avocado or mushrooms $5 each
- Steamed asparagus w sea salt & lemon $8
- All $6.00
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Seafood Chowder $17.90
- A seafood market in a bowl with mussels, fish, smoked salmon and prawns, with ciabatta
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Shrimp Waldrof $16.90
- Shrimps served in a creamy mayonnaise with walnuts, apple and celery
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Sticky Date and Orange Pudding
- Rich salted caramel sauce and vanilla ice cream
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Crumbed Camembert $15.90
- An 80's retro hit served with pear and fig chutney, green leaves and fresh bread
- Seasonal Salad
- Bacon X 2
- All $14.90
- Chocolate truffle $4.50
- Garden salad with candied walnuts and mint dressing $7.00
- Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
- Fries with citrus aioli $7.00
- Market fish with fennel risotto, pickled vegetables and grissini MP
- Chilli squid with tzatziki and hot chilli dipping sauce $15.00
- Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
- Fresh ciabatta with flavoured butter $7.00
- Wakefield Quay lime pie, lime jelly, coconut, biscuit base & whipped cream $14.00
- Beer battered fresh fish, house fries, homemade tartare & green salad $25.50
- Reuben Sandwich: sauerkraut, Emmental cheese, corned beef, Russian dressing caraway rye with gherkin & fries $20.50
- Add blackened fish $4.50
- Fish empanada (4) with jalapeno yogurt dips $9.50
- Jamaican jerk glazed pork belly, naked Waldorf salad, fried onion rings $19.50
- Roasted Lamb Rump with smoked cheese crust, market greens, kumara, red currant & rosemary sauce $35.00
- Homemade beef broth, poached egg, shaved pecorino & truffle crouton with fresh herbs $19.50
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Hot Smoked Salmon Salad $22
- Ora King Salmon, radish, fennel, capers & lemon, mustard cream cheese
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Chips $7
- Rosemary & sea salt, aioli
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Fish Cakes $19
- Spinach, free-range poached eggs & hollandaise
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Apple Slaw $7
- With hazelnuts
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Fish & Chips $21
- Today’s beer battered fresh fish, rosemary & sea salt chips, tartar sauce & lemon
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Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Rib eye steak
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Rib Eye Steak Open Sandwich $22
- Fried free range egg, caramelized onion, house baked bread, hand cut chips
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Portobello & Halloumi Burger $19
- Portobello mushroom, grilled halloumi, aioli & salad with hand cut chips
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Phad Cashew Nuts [mild - med - hot - Thai hot] $19.00
- Stir fried vegetables with crunchy cashew nuts and soya oil chilli paste with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
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Lemongrass Salad (Phah Talay) [mild - med - hot -Thai hot] $24.50
- Hot, spicy and refreshing. Lemongrass combined with mint, kaffir lime leaf, onions, Thai herbs and chilli, with your choice of: Mixed seafood or Squid $23.00 / Prawns
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Goong Ka Tiem $29.00
- Garlic king prawns serve with stir fried vegetables.
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Pork Spare Ribs Thod $9.50
- Country style pork ribs marinated in zesty Thai seasoning and deep-fried. Served with sweet chilli sauce.
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TJ Tom Jued Woonsen [mild] $19.00
- Thai clear soup with vermicelli and minced pork, garnished with spring onions.
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Phad Nam Mun Hoy $19.00
- Stir fried vegetables with oyster sauce and your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
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Chicken Satay $9.50
- Tender chicken marinated in traditional spices and barbecued on skewers. Served with Thai peanut sauce.
- Peanut sauce $4.00
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Marmite Mania $4.00
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- The Protein Pack $15.00
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Signature Vegetarian $9.00 per head
- Falafel Pita $10.9 Reg / $8.9 Petita
- Signature Kids $5.00 per head
- Baileys affogato with vanilla ice cream and almond biscotti. $12.00
- 300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
- Green salad,parmesan and lemon dressing $8.00
- Aoraki salmon house smoked nicoise style salad.(gf). $29.50
- Caramel toasted brioche,strawberries and mascarpone. $12.00
- Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
- Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
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Shoestring fries and homemade tomato sauce $8.00
- watties sauce available upon request
- Tomato Sauce $0.50
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●Eggs Benedict $21.50
- Freshly toasted sourdough bread topped with ham off the bone, wilted spinach, and free range poached eggs with hollandaise sauce.
- Mustard Mayo/Aioli $1.50
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Home Made Pizza Wedge $8.50
- With ham, cheese, tomato and salad leaves
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Thai Prawn And Sweet Potato Fritters (GF) $21.50
- Thai prawn and sweet potato fritters with a hint of chilli, coriander and ginger, with tomato chilli sauce and salad leaves
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●Grape Escape Big Breakfast $21.50
- Streaky bacon with soft poached free range eggs, potato rosti, breakfast sausage, mushrooms, tomato and toasted wholegrain bread.
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Vegetable Strudel $21.00
- Portobello mushrooms, selection of vegetables baked in puff pastry with sundried tomato and brie, served with salad leaves, tomato and capsicum relish
- Garlic Bread $6.50
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Edamame Beans $5.00
- Organic flaky sea salt
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Pork Belly Spring Rolls $9.00
- Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard
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Karaage Chicken $13.00 / $19.50
- Takara's famous fried chicken, salad, mayo, lemon (6pcs / 10pcs)
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Sweet Chilli Prawns $16.00
- Shallow fried prawns in original sweet chilli sauce, prawn crackers, shredded leek
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Sweet'n Sour Omelette Don $13.00
- Omelette on steamed rice, sweet'n sour sauce, shredded leak
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Teriyaki Chicken Don $14.00
- Teriyaki chicken on steamed rice, salad, mayo, sesame
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Kaisen Ramen $16.00
- Original soy base. Prawn, squid and vegetable stir-fry, shredded leek
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Shoyu Ramen $10.00
- Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots
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Bowl of Fries $9.00/$5.00
- Served with tomato sauce OR Housemade Aioli (Regular/Small)
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Housemade Wedges $15.50
- Seasoned with Housemade Cajun spice, served with cheese, Pestellʼs bacon, sour-cream & sweet chilli sauce
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European style baked cheesecake $12.00
- Served with Ice Cream OR Yoghurt OR Cream
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Garlic Bread $9.30
- Toasted ciabatta with Crusoe's garlic butter
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Crusoeʼs Legendary Burgers - Vege Burger $23.80
- Housemade mushroom burger (Aioli, tomato sauce)
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Omelette $20.50
- Four egg omelette with a choice of three fillings: Pestell’s bacon OR cheese OR caramelised onion OR Crusoe’s “Magical Mushrooms” OR tomato. Served with toast and Crusoe’s herbs butter. Extra filling $2.00
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Creamy Mushroom Soup $16.80 / $13.30
- Regular / Small or Entree
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Creamy Cooked Mushroom & Kumara Salad $22.90 / $18.50
- Cooked mushrooms and kumara with Housemade Feta. Served with garlic ciabatta (Regular / Small)
- Feta
- Bannana Fritter $2.50
- Kumara Chips $6.50
- Calamari
- Wheat & Gluten Free Burger extra $2.00
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Fish Burger $10.00
- Fillet of battered fish served with our homemade tartare sauce, salad
- Beetroot
- ½ Scoop Handcut Agria $3.50
- Fries large $4.00
- Bacon and egg rolls with onion chutney $3.50
- Hot Dog & sauce $2.50
- Bacon cheese egg with English muffin $3.50
- (served with open flat pita bread with green salad and choice of meat)
- Chicken $7.00
- Char Burger $6.50
- pepper lemon chicken wings $2.50
Muffin Break
Phone
035445118
Opened hours
Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
Cnr Talbot & Croucher Streets, Richmond Shopping Centre, Richmond 7020, New Zealand
- Nelson Cafe Food Menus
- Nelson Region Cafe Food Menus