Muffin Break in West Coast Menu

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Muffin Break in West Coast has no menu available, but can choose from many other options such as ANTIPASTO PLATTER or BAKED CAMEMBERT from The Hideaway 201. Cookai Japanese Restaurant offers many options including Cookai Style New Sashimi and Beef Tataki (Sashimi). Woodstock Hotel includes a wide range like Amazing pizza deals, steak fish and chicken meals or Fresh Fish Fillet. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant offers Regatta on Avon and Open BLT Sandwich.

Nearby Sample Menus

Greenpiece $20.00/$26.00/$28.00/$26.00
- zucchini, spinach, mushrooms, feta, olives, red onion and roasted red pepper pesto (medium/large/half & half/gluten-free)
House salad $10.50
Cakes and slices n/a
- tempting variety of fresh-baked treats
Lunchtime pizza & salad $18.00
Chicken lick'in $20.00/$26.00/$28.00/$26.00
- smoked chicken, red onion, mushrooms, cream cheese, red capsicum and apricot sauce (medium/large/half & half/gluten-free)
Soup of the day $12.00
- served with bread roll
BBQ chicken $20.00/$26.00/$28.00/$26.00
- smoked chicken, red capsicum, red onion and bacon with BBQ sauce (medium/large/half & half/gluten-free)
Cajun supreme $20.00/$26.00/$28.00/$26.00
- chicken, shrimps, red capsicum, jalapenos, chorizo, red onion and cajun dressing (medium/large/half & half/gluten-free)

-Hazelnut butter, blueberrychia jam $11
Nachos $17
- Toasted corn chips, cheese, chilli beans, beef, sour cream, salsa & guacamole
Crispy Crumble $13
- A bounty of delicious berries & apple, with a golden oat crunch
Big Dog Buttie $15
- Bacon, fried eggs on toasted multigrain with HP sauce
Sweetcorn & Cashew ** *** $17
- Roasted cherry tomatoes, spinach, bacon, salsa, cream fraiche.
Pizza’s (Thick bases) **** $23
Salt & Pepper Squid $16
- Asian greens, chilli lime dipping sauce
The above section is served with cream & ice-cream

Hash brown $2.00
Bacon $18.00
Affogato $13.00
- Vanilla ice-cream, espresso and liqueur of your choice
Eggs Benedict $17.00
- Poached eggs with English muffin, house hollandaise sauce and your choice of: Spinach
Egg $2.00
Sweet Chilli Prawns $19.00
- Tiger Prawns in a sweet chilli, coriander and coconut sauce, with basmati rice and sesame dressed salad
Bacon $4.00
Filo $18.00
- Roast pumpkin, feta and spinach wrapped in filo, golden baked and served with salad and a lemon thyme sauce

THAI GREEN CURRY $22.00
- CHICKEN or SEAFOOD Cooked in Coconut milk with fresh vegetables, Served with rice & poppadum
PAPPADUMS $4.00
- Gram flour made Crispy, thin disc-shaped crackers
CHICKEN TIKKA $12.00
- Boneless marinated Chicken cooked in Tandoor
RAITHA $3.00
- Accompaniment of Yogurt, Carrots & Cucumber
CHICKEN NAAN $5.00
- Stuffed with spiced tandoor Cooked Chicken
LAMB ROGAN JOSH $19.00
- Classic curry of Caramelized Onion & tomato gravy
DAL MAKHANI $17.50
- Kidney beans & Black lentils in Creamy tomatoes
JALFREZI CHICKEN / LAMB $19.00
- Curry made with Onion, Capsicum & tomato Julian’s

Lamb Shank $19.90
- Slow braised with rosemary, vegetables, red wine and garlic served with new potatoes or chunky chips
'A Cut From The Butt' Beef Rump $19.90
Poor OL' Porky The Pig $32.50
- These are our famous ribs, a whole rack of porky’s ribs smothered in our own smoky bbq sauce served with chunky chips
Nachos $15.00
- beef & beans on corn chips topped with cheese, sour cream & sweet chilli sauce
Chicken Breast $22.50
Hot Apple Pie $7.50
- With soft sweet pastry & cream & ice cream
The Hollerin' Hen House $26.00
- Chicken, ham, avocado, mushrooms & cashew nuts
Chickburger $8.50
- Chargrilled chicken, lettuce , red onion & mayo

Margarita $14.50
- Tomato & cheese
Wild Coast Breakfast $23.50
- Quality German sausages, two free-range eggs, streaky bacon, mushrooms, hash browns and tomatoes, served on a ciabatta bun
Quattro Formaggi $26.00
- Four cheeses – mozzarella, blue cheese, edam & feta, served with fresh basil
Salami $18.50
- Tomato, salami, cheese & mushroom
Free-range Eggs on Toast $16.50
- Two pan fried free-range eggs, with hollandaise sauce and baby spinach, on a toasted sourdough bun
Meatlovers $26.00
- Sauteed minced beef, BBQ sauce, bacon, mushrooms, lots of cheese, and topped with parsley.
With Flambé Calvados $22.50
Flammenkuchen $26.00
- Cream cheese and yoghurt, topped with edam, red onion and streaky bacon. (Speciality from the Black Forest area in Germany)

Spicy Salt and Pepper Calamari $17.50
- Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
Wok Chicken $19.00
- Thai seasoned and marinated chicken pieces, lightly peached with crispy veges, peanuts & coriander, served in a creamy coconut sauce on rice
Stumpers Big Breakfast $20.50
- Stumpers big breakfast – Bacon, eggs, sausages, tomato, hash brown and mushrooms served with house toast
Chicken or Steak Fougasse $21.00
- Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
House Salads $9.00 / $14.00
- Ask our staff for today’s options. Small / Large
Kids Platter $10.00 / $18.00
- A selection of chicken nuggets, fish bites, mini hotdogs, fresh fruit, chocolate fish and fries. For 1 / for 2
Salmon Filo $19.00
- Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
Beef or Bean Nachos $18.50
- Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese

Basmati Rice $3.50
Kids Meal Combo $12.00
- Small Portion of Butter Chicken or Chicken Korma with Rice, Plain Naan, Soft Drink or Juice
- Tandoori Roti $5.00
- Wholemeal Naan
Larb Salad $19.00
- Mince Chicken Cooked with Herbs, Red Onion, Sliced Carrots, Roasted Ground Rice, Spring Onion & Mint Served over Mixed Salad Greens
Hong Kong Chicken Chow Mein $21.00
- Carrots, Cabbage, Mung Bean Sprouts, Broccoli, Celery, Red & Green Peppers Mixed with Soy Sauce
Plain Yoghurt $3.00
Tofu Condiment with Brown Gravy Sauce $19.00
- Deep Fried Tofu & Wok Fried Vegetable Condiment Topped with Brown Gravy Sauce
Palak Paneer $19.00
- Homemade Cottage Cheese Cooked with Spinach & Richness of Cream

Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
-With Bacon $15.50
Breakfast Stack (Vegetarian) $16.00
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup

Seafood Chew Kua Teaw $16.00
- Fresh squid and prawns stir-fried with vegetables and mushrooms stir-fried rice noodles
Stir-fry Beef with Black Pepper and Vegetables $19.50
Sampan House Chew Kua Teaw (Chicken / Beef / Pork) $15.00
- Beef, pork or chicken stir-fry with fresh vegetables and mushrooms stir-fry rice noodles
Prawn Foo Yung $19.00
Satay Sauce on Rice $7.00
- Steamed rice topped with peanut sauce
Seaweed with Pork & Egg Soup $13.00
Thai Curry Chop Suey (Vegetarian Style) $14.80
Deep Fried Wontons $6.50

Panini $8.00
- Build your own by choosing two from the following fillings – ham, chicken, brie, tomato, caramelised onions, mushrooms, bacon, salmon, mozzarella, eggs, or Blackball salami. Finish with one of the following sauces – cranberry, apricot, cream cheese, spicy plum or tomato relish.
Seafood Chowder $15.00
- A thick creamy chowder using fresh local seafood with a rich tomato base
Side Salad $5.50
Kung Pao Chicken $24.00
- Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
Lamb Kebabs $24.00
- Marinated in Cajun spice, then grilled and served with couscous and a yoghurt and cucumber dipping sauce.
Turbot $24.00
- Fresh local fish served tempura battered or pan-fried served with salad and fries.
Pumpkin and Feta Crostini $15.00
- Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.
Bowl of Mushrooms $4.50

Beer-battered Fish and Chips POA
- with homemade tartare sauce and lemon
Beef Burger $24.00
- with smoked bacon, mozzarella cheese, red onion jam, mustard mayo, salad and beetroot chutney, served with chips
Ham and cheese tortilla wrap
Mussel and spring onion fritter with toasted white bread $8.50
Cinnamon Churros and Chocolate Sauce $8.50
Chicken Nuggets & Chips
Chicken and Bacon Caesar Salad $14.50
- Roast chicken and smoked bacon with anchovies, garlic croutons, parmesan, and crunchy lettuce
Beer-battered or Grilled Halloumi and Chips $19.00
- with homemade tartare sauce and lemon

Hawaiian $20.00
- Ham & Pineapple topped with Cheese
Garden Salad $5.00
Chocolate Pot $12.00
- Chefs Special with Short Biscuit & Cream
Pulled Pork Burger $20.00
- Soft Pulled Pork Belly seared in Bourbon & Coke sauce, in a Ciabatta bun with Chips
Rump Steak $20.00
- 150gms Rump Steak with Chips & topped with Fried Egg & Garlic Butter. Add Prawns for $3.50
Rice $5.00
Crusted Monk Fish $22.00
- Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables
Salmon Supreme $26.00
- Salmon Steak grilled on a bed of Mediterranean Couscous, with Hollandaise sauce