Muffin Break in West Coast Menu

Muffin Break in West Coast has no menu available, but can choose from many other options such as ANTIPASTO PLATTER or BAKED CAMEMBERT from The Hideaway 201. Cookai Japanese Restaurant offers many options including Cookai Style New Sashimi and Beef Tataki (Sashimi). Woodstock Hotel includes a wide range like Amazing pizza deals, steak fish and chicken meals or Fresh Fish Fillet. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant offers Regatta on Avon and Open BLT Sandwich.

Nearby Sample Menus

Monsoon Bar & Restaurant (sample menu)
  • Classic fries $8.00
    • Served with tomato sauce & aioli
  • All of our delicious 12" pizzas (8 slices) are made on a thin and crispy base, topped with our home made pizza sauce and grated mozzarella, why not add your own ingredients from our extra toppings, half and half option available. Gluten free pizza bases available, ask our friendly waitstaff $2.00 per base.
  • Roast vegetable salad $25.00
    • A generous portion of seasonal roast vegetables served on a bed of salad greens with feta, toasted seeds and a balsamic dressing
  • Chocolate mudcake $10.50
    • A rich and warm chocolate cake with chocolate sauce
  • Potato mash & gravy $5.00
    • Creamy mash and rich gravy
  • Dessert of the day $10.50
    • Ask our friendly waitstaff
  • BBQ chicken $28.00
    • BBQ chicken breast, bacon, onion, red pepper & smoky BBQ sauce
  • - Capers, red onion, red pepper, jalapenos, olives, blue cheese, brie, ricotta, feta, tomatoes $3.00 per topping
Lake Brunner Hotel (sample menu)
  • 200G FILLET STEAK GF $37.00
    • served with potato gratin steamed winter greens & Beef Jus
  • WEST COAST ELEPHANT FISH GF $23.00
    • choice of beef battered crumbed or pan fried served with flat cut chips, salad & tartare sauce
  • CHICKEN BURGER $12.00
    • crumbed chili chicken tenders bacon pineapple cheese lettuce red onion & aioli
  • CHEF'S SPECIALTY SOUP $11.50
    • with rustic toasted ciabatta
  • CURLY WURLY FRIES $10.50
    • curly curly fries with garlic aioli
  • PORK BURGER $12.00
    • minced pork pattie apple sauce cheese pineapple lettuce red onion & aioli
  • CHILI BEEF MINCE $6.50
  • CRAB STICK $2.50
PortSide Bistro & Bar (sample menu)
  • Roast tomato $2.00
  • Bacon $4.00
  • Hotcakes $16.00
    • Chocolate chip hotcakes with raspberry sauce and vanilla bean cream
  • Apple & Rhubarb Crumble Pie $14.00
    • A warm slice of apple, rhubarb and maple syrup pie with crumble topping and vanilla bean cream
  • Fries with aioli $6.00
  • * Denotes Gluten Free
  • Eggs on Toast $12.00
    • Eggs scrambled poached or fried on toasted house bread.
  • Fish $24.00
The Copper Pot (sample menu)
  • SEEK KEBAB $12.00
    • Lamb mince kebabs Cooked on Skewer in tandoor
  • PALAK PANEER $17.50
    • Cottage cheese cooked with Spinach, blend of Spices
  • KORMA CHICKEN / LAMB $19.00
    • Cooked in rich Creamy Cashew gravy & Spices
  • ONION BAJEES $7.50
    • Onion strips made with nutty gramme flour
  • CHOCOLATE PUDDING $8.00
    • Saucy chocolate pudding with Scoop of ice cream
  • TIKKA MASALA CHICKEN $19.00
    • chicken tikka finished in Onion tomato gravy
  • BUTTER CHICKEN $19.00
    • Tandoor Cooked chicken in creamy Sauce of cashew tomato & Spices
  • MANGO CHUTNEY $3.00
    • Accompaniment prep from Raw Mangoes & Spices
Woodstock Hotel (sample menu)
  • A buffet of our famous bbq ribs, southern fried chicken fillets, nachos, sausages, slaw, fries and more $25.00
  • The Woody's Texas Trio $39.50
    • A taste from the south with a stack of BBQ ribs, a slab of maple smoked pork belly, a pile of squarkin’ chicken fillets, a heap of chunky chips & dollop of creamy coleslaw
  • The Hollerin' Hen House $26.00
    • Chicken, ham, avocado, mushrooms & cashew nuts
  • 300g Prime Rib-Eye $29.90
  • Hot Chocolate Fudge Cake $7.50
    • With vanilla ice cream & chocolate sauce
  • The Tropical Typhoon $26.00
    • Smoky bacon, pineapple, capsicum, red onion, cashews & sweet chilli sauce
  • Breastburger $8.50
    • A homemade beef patty, lettuce , red onion & relish
  • 200g Beef Fillet $32.50
Pancake Rocks Cafe (sample menu)
  • Soup of the Day $12.50
    • Served with bread and butter.
  • West Coast Whitebait $26.00
    • Local West Coast whitebait, with beaten egg and mozzarella, served with lemon and rocket.
  • Frutti di Mare $26.00
    • West Coast local fish of the day, NZ greenlipped mussels, with red onion, smoked salmon, and a twist of fresh lemon.
  • Free-range Eggs on Toast $16.50
    • Two pan fried free-range eggs, with hollandaise sauce and baby spinach, on a toasted sourdough bun
  • Margarita $14.50
    • Tomato & cheese
  • Muesli & Fruit $13.00
    • Toasted muesli served with fresh summer fruits, yoghurt and honey
  • Hawaiian $18.50
    • Tomato, ham, cheese & pineapple
  • Chocolate Duet $18.50
    • Duet of black and white chocolate pancakes, served with cream, chocolate sauce, and an orange twist
Australasian Bar & Grill (sample menu)
  • Lamb Shanks
    • Slowly braised lamb shanks in our chef's broth, served on mash with onion gravy
  • Chicken Burger $19.90
    • Crumbed chicken breast with grilled cheese, lettuce, tomato and aioli, stacked in a fresh toasted bun, served with crispy fries
  • Beef Nachos $15.00
    • Crispy corn chips topped with beef and black beans, grilled cheese, salsa and sour cream
  • Cheesecake of the Day $12.00
    • Your wait staff will advise you on today's special
  • Apple Shortcake $12.00
    • Traditional apple shortcake served with whipped cream and vanilla ice-cream
  • - 1 shank $22.00
  • Fish of the Day $24.50
    • Beer battered gurnard with tartare sauce, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • 2 Eggs $5.00
Stumpers Bar and Cafe (sample menu)
  • BBQ Pork Ribs $19.00
    • Oven roasted pork ribs marinated in a sticky BBQ sauce, served with salad greens and fries
  • Seafood Chowder $15.50
  • Salmon Filo $19.00
    • Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
  • Soup of the Day $11.50
  • Wok Chicken $19.00
    • Thai seasoned and marinated chicken pieces, lightly peached with crispy veges, peanuts & coriander, served in a creamy coconut sauce on rice
  • Hot Chicken Wrap $13.50 / $16.50 / $18.50
    • Crispy chicken tenders, fresh coleslaw, tomato & cheese smothered with homemade green aioli in a toasted wrap, served with chips and small salad. Wrap only / Wrap and chips / Wrap, salad and chips
  • Chicken or Steak Fougasse $21.00
    • Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
  • Pasta of the Day $19.00
    • Please check for today’s chef’s choice (a vegetarian option is available)
Hard Antler Bar & Restaurant (sample menu)
  • Venison Casserole $20
    • With Mashed Potato.
  • Cheesecake $5
    • Served with Whipped Cream
  • All Day Breakfast $25
    • Bacon, Fried Eggs, Tomato, Hash Browns, Sausages, Mushrooms. With Toasted Bread
  • Lamb Shanks With Mashed Potato & Vegetables $24 / $28
    • 1 Shank / 2 Shanks
  • Homemade Quiche $7
    • Ham, Cheese, Pineapple OR Vegetable.
  • Bean Nachos $12
    • With Sour Cream, Sauces & Cheese.
  • Sticky Date Pudding $8
    • Served with Ice Cream
  • Side of Vegetables $5
    • Sauces & Dressings No Extra Charge
The Quarry Restaurant & Bar (sample menu)
  • Check out our blackboards for weekly special or ask bar staff for a restaurant menu
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
  • BASKET OF CHIPS $6.00/$9.00
    • a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
  • TOASTED SANDWICHES $9.00
    • choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
  • QUARRY'S SAUSAGE MEAL $16.50
    • two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
  • B.E.L.T. $18.50
    • crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
  • BUFFALO WEDGES $19.50
    • a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
Buccleugh's on High (sample menu)
  • Pumpkin and Feta Crostini $15.00
    • Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.
  • Small Bowl of Fries $3.00
  • Lamb Kebabs $24.00
    • Marinated in Cajun spice, then grilled and served with couscous and a yoghurt and cucumber dipping sauce.
  • Sweet and Sour Vegetables $17.00
    • Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF
  • Satay Beef $17.00
    • Tender beef fillet, cooked in our home-made satay sauce, served with Jasmine rice. GF
  • Rec Burger $18.00
    • Chicken or beef, filled with mushrooms, onions, cheese, lettuce and bacon, served with fries or wedges.
  • Large Bowl of Fries $5.00
  • Garlic Bread $6.50
    • Our own special recipe!
Rainbow Cake Kitchen (sample menu)
  • 1 Thigh + Regular Chips $5.70
  • Jumbo $5.50
  • 10 Piece Pak+Large Chips $21.00
  • Lunch Pak $12.50
    • 2 thighs+2drums+regular chips
  • Thighs $3.30
  • All With Cosmo'S Tasti Chicken Salt
  • Per Piece $2.00
  • Snak Pak $7.50
    • 1 thigh + 1 drum+chips
Bigfoot Bar and Restaurant (sample menu)
  • Thai Green Curry Chicken $22.00
    • Fresh Vegetables cooked in Green Curry infused Coconut Cream with Rice
  • Crusted Monk Fish $22.00
    • Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables
  • Chicken Wings Lollies $12.50
    • 1/2 Kilo Chicken Wings crafted into lollies with Chefs Spicy Sauce
  • Thai Green Curry Vegetarian $18.00
  • Hawaiian $20.00
    • Ham & Pineapple topped with Cheese
  • Beef Rib $22.00
    • Monster Rib braised in Homemade Orange BBQ sauce with Chips & Sauteed Vegetables
  • Batter King Prawns $15.00
    • 5 Beer Battered Tiger Prawns with Aioli Sauce
  • Pepperoni $20.00
    • Spicy Pepperoni topped with Cheese
Tommy Knockers Cafe/Restaurant (sample menu)
  • -Tommyknocker, Salami, Ham. Cheese, Onioxi, Olives N Mushroom $9
  • Chicken Nuggets & Fries $9
  • Garlic Bread $7
  • Pasta $8.5
    • Ham. Cheese, Tomato N Cream
  • Soup Of The Day TDA
    • Please inquire
  • Calamars Salad Starter With Aioli (Gf) Available $16.5
  • Pork Ribs Tapas Starter With Small Salad $15.5
  • -Plain Cheese $7
Cook Saddle Cafe and Saloon (sample menu)
  • -1 shank $29.50
  • -Chicken
    • Bacon, pineapple, lettuce, tomato, red onion and aioli
  • Satay Chicken* $23
    • Served with stir-fry vegetables and jasmine rice
  • -Ham and cheese $9
  • Ciabatta with Fries
  • -Cheeseburger
    • 2 beef patties, ketchup, mayonnaise, cheese, American mustard and gherkin .
  • -Steak $29
    • 200gm sirloin, cheese and creamy mushroom sauce
  • -2 shanks $36
Muffin Break

Muffin Break

location

Address

4/34 Weld Street, Hokitika, West Coast, 7810, New Zealand

phone

Phone

034747500

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
4/34 Weld Street, Hokitika, West Coast, 7810, New Zealand

Nearby restaurants

Ignite Brasserie

Ali's Eating & Drinking

Buller Cafe

Stella Cafe Hokitika

Bigfoot Bar and Restaurant

Buller Workingmens Club

Robert Harris Cafe

The Craypot