Address
5/232 Great South Road, Drury, Auckland, 2113, New Zealand
Ned's Roast in Auckland Menu
Are you the owner? Manage this listing for free.
ROAST MEALS- Beef (small/medium/large) $12/$15/$19
- Pork (small/medium/large) $12/$15/$19
- Lamb (small/medium/large) $12/$15/$19
- Chicken (small/medium/large) $12/$15/$19
- Vegetarian (small/medium/large) $7/$10/$13
- All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
LAMB SHANK MEALS- Shank (x1) $16.00
- Shanks (x 2) $28.50
- Served with mashed or golden potatoes and peas, topped with gravy
SOUTHERN FRIED CHICKEN- Drumstick $ 3.20
- Thigh $ 3.60
QUICK ROLLS- Each $7.90
- Your choice of meat topped with gravy
EXTRAS- Golden potatoes $.70
- Kumara $.90
- Pumpkin $.90
- Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
Nearby Sample Menus
- Prawns $12.50
- Nasi Goreng (Rice) $12.00
- Fish Burger $3.80
- Pork $11.50
- Combination Seafood $13.50
- Corn Fritter $2.50
- Prawns Fried Rice $11.00
- Sweet and Sour Pork $9.50
-
Vegetarian Spaghetti $12.90
- Mushroom, Capsicum, Onion, Spinach, Olives, Tomato, Feta cheese, Spaghetti, Pesto and Parmesan cheese.
- Grilled Chicken or Grilled Pork on Rice $12.90
-
Hoki Bites & Chips.
- Includes A Soft Drink-lemonade, Fanta, Coke, Raspberry, L&P, Diet Coke and A Kiddies cone Ice cream.
- Avocado, tomato, lemon slices and Ciabatta bread. $5.90
-
Pancakes
- (Fresh Banana, Blueberry's, Fresh Cream, Ice Cream & Mable syrup).
-
Sirloin Steak $16.50
- Served with 2 fried eggs, Salad, Chips and Aioli sauce.
-
Ginger Chicken $12.90
- Chicken breast, Onion, Spring onion and steamed rice.
-
Lamb Shank $19.50
- Served with mash potato and steamed vegetables.
- -Pickled Seaweed / Kimchi $2.00
- Rice $2.00
- -Butter $0.50
- -Corn / Dried Seaweed / Boiled Egg / Bean Sprout / Seaweed $1.00
- Michio Miso Ramen / Michio Shoyu Ramen $14.00
- Tonkotsu Shoyu Negi Chashu Ramen (Basic+BBQ Pork+Spring Onion) $18.00
-
Any Ramen +2
- You can get 4 pcs of Gyoza Dumplings
- Tokyo Tanpopo $15.00
- MUSSEL FRITTER $2.00
- COMBINATION MEAT $11.00
- BEEF PINEAPPLE & CASHEW NUTS $11.00
- LAMB $9.00/$12.00/$15.00
- POTATO FRITTER $0.60
- CHEESE $2.50
- MUSHROOMS $3.00
- PINEAPPLE, MUSHROOM $1.50
-
Entree-Seared Angus Beef Tataki
- w/ fried shallots, spring onion & sansho pepper
-
Char-grilled Wakanui Scotch 90 Day Grain Fed 40.00
- w/ wave sauce, toasted rice salt & fried garlic*—250g
- Dessert-Scoop of Miso Vanilla Macadamia Nut $5.00
- Fried teriyaki tofu
-
Agedashi Tofu 16.00
- crispy tofu w/ namesake mushrooms, soy broth, chilli string & spring onion
- Free Range Teriyaki Chicken*
-
Tonkatsu Cup 22.00
- w/ panko crumbed pork belly, baby cos lettuce, Japanese BBQ sauce, mayo
- Miso soup
- -with freedom toast $14.50
-
Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
-
Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
-
Lamb Salad $22.00
- Braised lamb shoulder with beluga lentils, cauliflower salad, Semi dried sultanas, toasted almonds.
-
Cubano $19.00
- Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
- 11:30am to 2pm
- -Spinach / mushrooms / fresh tomato / extra egg $5.00
-
Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch
- MUSHROOM $11.50
- COMBINATION MEAT WON TON SOUP $10.80
- CHEESE & TOMATO $3.80
- FISHCAKE $2.00
-
STEAK & PINEAPPLE GORENG $13.00
- (with noodle)
- SWEET & SOUR WON TON (1 dozen) $11.00
- LEMON CHICKEN $13.00
- HOT DOG $1.90
-
Italian Lady (GF) $18.5
- Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
- Eggs, Toast, Wilted Spinach, Tomato $4
- Add Bacon $5
-
Eggs Benedict (VO) $18.5
- Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
-
New Orleans Chicken Burger $20.5
- Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
-
Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
- Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote
-
Bigg'un Breakkie $22.5
- With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
-
Mediterranean Calamari Salad $19.5
- Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
- Pork, Veges, Mushrooms $12.00
- Big Deal Burger $7.00
- Cooked with Mushrooms, Cashew Nuts, Baby Corn, Vegetables, Flavoured with Ginger, Garlic and Wine
- Fish Cake $1.50
- Bar-B-Q Pork $12.00
- Mussel $1.10
- Curried Beef on Rice $12.00
- Combination Meats $13.50
-
Bufalina $26.00
- Buffalo mozzarella, vine tomatoes, basil and e.V.O.O.
-
Fungo $24.00
- San marzano tomato, mozzarella, portobello mushroom and parmigiano
-
Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
-
Caprese $20.00
- Buffalo mozzarella, vine, tomato, basil, oregano and e.V.O.O
-
Garlic focaccia $15.00
- Fresh garlic, rosemary, oregano, flaky sea and e.V.O.O
-
Quattro formaggi $35.00
- San marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
-
Antipasto (for 2) $38.00
- Ciabatta bread, grissini, parma ham, salami, chorizo, green, olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits
-
Marinara d.O.C. $20.00
- San marzano tomato e.V.O.O., Oregano and garlic
- Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
- Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
- Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
-
Soup of the day $16
- Ciabatta bread [vegan]
-
Breads and dips $14
- With extra virgin olive oil, hummusand pesto [v]
- Angus sirloin served French style with fries, salad and red wine jus [gf] $28
- Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
-
½ Dozen Oysters $18
- With traditional French mignonette and lemon [gf]
- All Cabinet food served with Salad
-
French Toast $16.00
- With Bacon, fruit & grilled banana topped with maple syrup
- -Extra Bacon, Hash Brown (2), Eggs (2) $3.00
- -Extra Egg $1.00 ea
-
Cajun Chicken Burger $15.00
- Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
- -with mushroom & avocado $15.50
-
Chicken Livers $15.50
- Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
-
Mac Nut Breakfast $18.50
- Crispy Bacon, sausage, hash browns, creamy mushroom, with 2 eggs any style, 2 pieces toast
-
Big Breakfast $17.00
- Bacon, eggs (any style), breakfast sausages, toasted speciality bread, salted herb potatoes, tomatoes mushrooms
-
Moroccan Chicken Salad $20.00
- Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
-
Fish & Chips $12.00
- Served with homemade tartar sauce bowl of chips with aioli sauce
- Potato Wedges with Sour Cream $8.00
-
Eggs any style $9.00
- Eggs scrambled, fried, poached, with specialty bread
-
Bacon & Egg $12.00
- Bacon, eggs, specialty bread
- Chicken Nuggets $6.00
- Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
-
HASH MASH $14.50
- Two crispy homemade hashbrowns with bacon, tomato and baby spinach with poached egg and hollandaise sauce
-
EGGS ONTOAST $10.50
- Eggs cooked to order served with toast
-
T0AST $6.00
- White or mixed grain with peanut butter or marmite or jam or honey
-
VEGETARIAN OMELETTE $14.50
- A fluffy omelet filled with baby spinach, mushrooms, and crumbled feta cheese
-
T0ASTED SANDWICH $11.50
- (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
- Gluten free bread $2.00
- Bacon, Sausage, Smoked Salmon $4.50
-
NACHOS $13.50
- Corn Chip topped with chili beef, cheese, salsa & sour cream
-
Chicken Lettuce Wrap (CF) (GF) (LC) $14.00
- Wok-seared minced chicken mixed with red onion, chilli, chopped spring onion, toasted rice and grated carrot served with crispy egg noodle.
-
Black Bean Beef (CF) (GF) (LC) $14.00
- (Jasmine rice or thick egg noodles) With garlic, red onion, capsicum,broccoli and green bean in black bean sauce
-
Panang Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
- Served with peanuts, pumpkin, carrot and capsicum in panang paste and coconut milk.
-
Whiskey Roast Duck (Rice or thick egg noodles) (CF) (GF) (LC) $15.00
- Stir-fried roast duck with whisky, chilli, onion, beans, capsicum, bamboo shoot and sweet basil.
- Extra Seafood $4.00
-
Minced Pork on Toast $6.50
- with sweet plum sauce
- -Chicken $13.50
-
Nasi Goreng (Fried rice Indonesian style) (GF) (LC) $14.00
- Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
Ned's Roast
Phone
092949010
Opened hours
Monday: 10:30 AM – 8:30 PM, Tuesday: 10:30 AM – 8:30 PM, Wednesday: 10:30 AM – 8:30 PM, Thursday: 10:30 AM – 8:30 PM, Friday: 10:30 AM – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
British , Dessert , Fast Food
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner , Outdoor Seating
5/232 Great South Road, Drury, Auckland, 2113, New Zealand
- Auckland British Menus
- Auckland Dessert Menus
- Auckland Fast Food Menus
- Auckland Region British Menus
- Auckland Region Dessert Menus
- Auckland Region Fast Food Menus