Address
5/232 Great South Road, Drury, Auckland, 2113, New Zealand
Ned's Roast in Auckland Menu
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ROAST MEALS- Beef (small/medium/large) $12/$15/$19
- Pork (small/medium/large) $12/$15/$19
- Lamb (small/medium/large) $12/$15/$19
- Chicken (small/medium/large) $12/$15/$19
- Vegetarian (small/medium/large) $7/$10/$13
- All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
LAMB SHANK MEALS- Shank (x1) $16.00
- Shanks (x 2) $28.50
- Served with mashed or golden potatoes and peas, topped with gravy
SOUTHERN FRIED CHICKEN- Drumstick $ 3.20
- Thigh $ 3.60
QUICK ROLLS- Each $7.90
- Your choice of meat topped with gravy
EXTRAS- Golden potatoes $.70
- Kumara $.90
- Pumpkin $.90
- Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
Nearby Sample Menus
-
Mandi Rice $20.00
- Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Beef
- Chicken(extra) $5.00
-
Mandi Rice $20.00
- Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Lamb
-
Tabolalah(V)(DF) $12.00
- Fresh Parsley, Tomato, Bulgar Wheat, Fresh Mint. Pomegranate Dressing.
- Chips $5.00
-
Vegetarian On Rice(GF)(V) 18.00
- falafel pieces on raising cashew nuts, rice, hummus, salad, Yoghurt
- Pita bread $2.00
- Hummus(s) $5.00
- Yum-Yum Chips $5.00
- Salmon Sashimi 8p $11.00
- Chicken Gutlet S$6.50/L$12.00
- Soft Shell crab $12.60
- Tempura $6.00
- Vegetable $3.00
- Soy Chashu $13.80
- Chicken Katsu $15.00
-
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
-
Pichi Pachi $13.50
- vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
-
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
-
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
-
Waitakere $26.00
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
-
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
-
Lil' Hula $22.00
- Smoked chicken, cranberry and brie
-
Scotch Fillet $36.00
- served with white bean puree, fire roasted capsicum and red wine sauce
- Prawn(small/large) $11.00/$ 13.00
- Mini samosas(6 pieces) $2.00
- Won ton $9.50
- Honey chicken on rice(small/large) $10.00/$ 12.00
- Prawn(small/large) $11.00/$ 13.00
- 4 fish, 4 sausage, 2 hamburgers, $4 chips $20.00
- Potato fritter $0.60
- Prawns(6 x $7.50) $ 1.50
-
Vegetarian chawarma $11.00
- Toasted bap bun with pumpkin, lentil & corn croquettes, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and minted yoghurt & cucumber sauce
- -lamb $12.80
-
Pesian salad $15.60
- Cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu or
- -lamb $15.80
-
Falafel side $8.20
- Chickpea patties served on lettuce, tabbouleh and hummus with tomato relish and garlic sauce
-
Fatima´s favourite $12.20
- Lettuce, carrot, red onion, cheese, tomato relish, sweet chilli aioli and chilli sauce with your choice of either chicken, vegetarian croquettes or
-
Tofu chawarma $11.00
- Toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yoghurt & cucumber sauce
- -lamb $15.80
- Today’s Dessert Platter from the board
- Organic hohepa feta & walnut $12
- Olives & chat masala wafers $12
- - paper thin Margherita $12
-
Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
- Canter Valley duck patĕ & crostini $12
-
Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
-
I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
- CHICKEN JALFREZI
- VEG KORMA
- ALOO GOBI
- ANY LAMB/BEEF CURRY $12.00
- CHICKEN TIKKA 4 PCS $10.00
- KADAI PANNER
- LAMB SAAG
- TANDOORI ROTI $2.00
-
A Perfect Couple $14
- Manuka streaky bacon, mini spring onion omelette
-
Free Range Eggs $10
- Any style on toast of your choice with homemade hash OR roasted vine tomatoes
- Homemade Chicken Strips With Chips $7
-
Fried Poasched Eggs $17
- Served W/ Sesame Sautéed Seasonal Vegetables, Cream Cheese, Portobello , Mushrooms And Toast
- Bowl Of Chips $6
-
Hot Chicken $15
- Spiced crispy free range chicken, mixed salad, mango salsa, lime aioli, lemon hummus
-
Fika Beef Burger $18
- Soft brioche bun, smoke cheddar cheese, BLT garnish, tomato relish with 18 kumara chips (Chicken available)
-
Black Sticky Rice $14
- Coconut Milk On Top, Palm Sugar, Lychees, Seasonal Fruits, Sesame Snaps
- Chilli chicken feet $6.00
- Beef rice roll $5.50
- Sweet flaked egg $4.50
- Steamed spare ribs & chicken feet on rice $12.00
- Seafood fried rice $28.00
- Deep fried taro pasty $5.00
- Salt & pepper pacific saury $8.00
- Deep fried squid rings $8.00
- 3. Lemongrass beef, pate, mayo, salad & coriander
- Rare Angus eye fillet & well-done lean beef $14.00
-
SHAKING BEEF (BO LUC LAC) $34.00
- Wok tossed angus eye fillet, carrot, onion, watercress
-
ROLL TASTING PLATE (6 pcs) $16.00
- Selection of our rolls (does not include cured salmon roll)
- Most popular Vietnamese rice noodle soup served with
-
MARKET FISH (CA KHO KHO) $26.00
- Herb coated fish, pandan rice, sesame, kimchi
-
CURED SALMON FRESH ROLL (GOI CUON CA HOI) $11.00
- Cured salmon, daikon, sesame, herbs
-
CREPE $12.00
- Pandan leaf, apricot, homemade custard
- Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
- Prawn omelette, sweet soy, sambal, crispy shallots, sesame $22.50
- Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
- Avocado on 5 grain, pickled beetroot, dukkah, mint, labna $16.50
-
Eggs benedict $20.50
- with middle bacon
- Pancetta $6.00
- Pan fried chicken livers, pancetta, leek, pedro ximenez, toast $21.50
- Spiced venison mince, cashews, poached egg, toast $21.50
-
Brioche French Toast $18.00
- with grilled banana, bacon strawberry preserve whipped cream & maple syrup
-
kids Bacon & egg $12.00
- with sauteed potato & a slice of toast
- Creamy Mushrooms on Toasted Ciabatta w bacon $17.00
-
Homemade baked beans $17.00
- w crispy bacon poached egg & toasted ciabatta
-
Our Big Breakfast $21.00
- crispy bacon Kransky sausages, 2 eggs mushrooms, tomato, sauteed potato & artisan bread
-
Nachos $17.00
- w spicy beef corn chips melted cheese sour cream & sweet chili
-
Bowl of fries $7.50
- with aioli & tomato sauce
- Smoked Salmon Bagel w homemade cream cheese and salad $16.00
-
Japanese Dinner Box $28.00
- Sushi, Sashimi, tempura, katsu(exclude beef),daily special, teriyaki of your choke(beef, fish or chicke)
-
Yakitori $9.50
- Fried chicken on skewers/2 pcs
- Prawn Sushi $15.00
-
Seafood Combination $32.00
- Sizzled seafood:Prawn, scallop, mussel, squid and vege
- Tuna Sushi $11.00
-
Chicken/Beef Udon $15.00
- Noodle soup with beef yakiniku or chicken teriyaki
-
Edamame $7.00
- Boiled soy bean
-
Tempura and Chicken Teriyaki Set
- $25.00
- Small intestine BBQ $38.00
- Large intestine BBQ $36.00
- Jelly Noodle $10.00
- Lunch Box (Incl Soy Stew) $8.00
- Fried Rice $3.00
- Non-Marinated Rib $18.00
- Rumen + Small Intestine BBQ $40.00
-
Abomasums $18.00
- Pork / Beef
- Special Crispy Wings $8
-
Squid Body $3
- Per skewer
-
Button Mushroom $2
- Per skewer
-
Pork Liver Rice Pot $10
- Per pot
-
Vegetables Rice Roll $4
- Per plate
- Green Soy Beans $6
-
Steamed Bread $2
- Per skewer
-
Sausage $2
- Per skewer
Ned's Roast
Phone
092949010
Opened hours
Monday: 10:30 AM – 8:30 PM, Tuesday: 10:30 AM – 8:30 PM, Wednesday: 10:30 AM – 8:30 PM, Thursday: 10:30 AM – 8:30 PM, Friday: 10:30 AM – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
British , Dessert , Fast Food
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner , Outdoor Seating
5/232 Great South Road, Drury, Auckland, 2113, New Zealand
- Auckland British Menus
- Auckland Dessert Menus
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