Ned's Roast in Auckland Menu

ROAST MEALS ROAST MEALS
  • Beef (small/medium/large) $12/$15/$19
  • Pork (small/medium/large) $12/$15/$19
  • Lamb (small/medium/large) $12/$15/$19
  • Chicken (small/medium/large) $12/$15/$19
  • Vegetarian (small/medium/large) $7/$10/$13
  • All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
LAMB SHANK MEALS LAMB SHANK MEALS
  • Shank (x1) $16.00
  • Shanks (x 2) $28.50
  • Served with mashed or golden potatoes and peas, topped with gravy
SOUTHERN FRIED CHICKEN SOUTHERN FRIED CHICKEN
  • Drumstick $ 3.20
  • Thigh $ 3.60
QUICK ROLLS QUICK ROLLS
  • Each $7.90
  • Your choice of meat topped with gravy
EXTRAS EXTRAS
  • Golden potatoes $.70
  • Kumara $.90
  • Pumpkin $.90
  • Mashed potato & gravy or gravy only (small/large) $3.50/$5.50

Nearby Sample Menus

  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • High country wild salmon $41
    • Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • East coast beef fillet $44
    • Potato gratin, wilted spinach, button onion, black garlic jus, micro green
  • Rangitikei corn fed free range chicken $39
    • Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • Beef Satay $11.90
  • Chicken Nuggets (6) $4.00
  • Steak $9.90
  • Bami Gorang (Noodles) $11.90
  • Beef,Ginger & Pieapple $11.90
  • Combination Meats $10.90
  • Chicken Satay $11.90
  • Fish Chip & Combos From $5 to $20
  • Amora Charcuterie Platter (For Two To Share) $19.0
    • cognac & chicken liver paté, smoked fish mousse. spanish chorizo, salami, salmon gravlax, pickled olives, pearl onion, capers and sun-dried tomatoes served with slices of sourdough bread
  • Prime Angus Eye Fillet (2OO gma) $38.0
  • Continental Buffet $22.00
    • Includes a selection of cereals, preserves, fresh fruits, pastries, toast juice and freshly brewed tea & coffee
  • Batter Fried Mushroom (V) $6.0
    • with ,garlIc aioli
  • Vanilla Pancakes $16.50
    • With grilled bananas, mixed berry compote, softly whipped maple cream
  • Mushroom Arancini $16.5
    • Baby greens, parmesan cheese, saffron aioli (V)
  • With bacon, cheese, sour cream and sweet chilli $10.5
  • GF=Gluten Free
  • ●Choose your sauce
  • Classic Fish + Chips S $19.50 / L $26.50
    • Grilled or Monteith's Golden beer battered, chunky fries, garden salad + homemade tartare sauce
  • Spicy Chorizo $13.50
    • Seared squid, confit garlic, lemon + parsley aioli
  • Mini Pollo $12.00
    • Chicken, mushroom + BBQ sauce
  • -Fettuccine / Spaghetti / Penne $12.00
  • -Smoky bacon, roast pumpkin + creamy tomato sauce (Traditional) 1 person $19.9 / 2-3 Ppl $42.9
  • Paprika Dusted Chicken $13.50
    • Rocket + tomato + chilli jam
  • Roast Chicken Breast $26.90
    • Spinach + feta stuffing + creamy pumpkin risotto
  • Chicken Tenders - 6 Pack $8
    • Six crumbed chicken tenders cooked to perfection and served with your choice of sauce.
  • Crunchy Noodle Salad $4.50
    • Mesclun salad, chopped cherry tomatoes, sprinkled feta, dried cranberries and topped with crunchy noodles. Plus your choice of either balsamic or sesame dressing.
  • Potato Fritter $1
    • Hand cut potato slices dipped and cooked in our homemade beer batter
  • Cajun Popcorn Shrimp $3.80
    • A portion of popcorn shrimp cooked then topped with cajun seasoning
  • Uncle Bob's Burger $7.50
    • Fresh 100% prime beef homemade patty, real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
  • The Hook Up $7.50
    • Homemade panko crumbed fish, tartare, real cheddar cheese, lettuce, red onion and tomato on a toasted bun.
  • Snapper $7.90
    • Fresh Snapper fillet cooked to perfection
  • Chicken Nuggets $4
    • Five premium breast chicken nuggets
  • Warm brownie $10.00
    • Vanilla ice cream, chocolate sauce
  • -Little $4.00 extra
  • Add organic marinated tofu $5.00 extra
  • -Big bird - for up to 4 $60.00
    • Whole chicken, salad, bread ( 2 salads)
  • Superfood wrap $13.00
    • Pulled chicken, herb hummus, sprouts, beetroot slaw, quinoa, cottage cheese
  • Warm baguette $6.00
    • Sea salt butter
  • Seasonal veg $8.00
    • See special board
  • -Add one of our house made bastes. $3.00
    • Gravy, ponsy coq - mushroom truffle butter, korean BBQ, confit garlic herb & lemon, jamaican jerk
  • Prawn Fu Yoong / Combination Fu Yoong $9.80
  • Combo 3 $11.50
    • 3 fish, 3 sausages, 4 potato fritter, $2.00 chips
  • Squid Rings $0.60
  • BBQ Pork & Vege $9.80
  • Chicken Chow Mein / BBQ Pork Fried Rice / Sweet & Sour Pork / Combination Vege Oyster Sauce $33.00
  • Prawn & Vege / Combination & Vege $10.50
  • Chicken & Vege / Steak & Vege / Pork & Veges $9.50
  • Prawn & Vege $10.50
  • Shoe string fries + garlic aioli $7.00
  • Today's dessert waffle $15.00
  • Espresso affogato, walnut praline + passion fruit syrup (Add your favourite Liqueur...ask your friendly wait staff $9.00) $13.00
  • Baby cos, Caesar dressing, parmesan, bacon + soft eggs $18.00
  • Grilled steak, scarlet chimichurri, onion rings + sundried tomato mayo $23.00
  • Confit duck croquettes, honey carrot + apple & cranberry compote $24.00
  • Chicken wings, spiced waffles, blue cheese + lemon celery $19.00
  • Crispy calamari, pickled jalapeno mayo + coriander $16.00
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Crispy Fried Taro $ 9.00
    • Smoked paprika, cashew aioli, preserved lemon
  • Seasonal Soup(GF) $14.00
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Add poached egg $2.0
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Add poached Egg $2.0
  • Pear and parmesan Roquette salad (GF.V) $8
  • Tomato $4
  • Pesto Linguine/Risotto (V) $20
    • with parmesan cheese
  • Pesto Bread $9.5
    • oven baked pesto and parmesan spread
  • Oysters Kilpatrick (GF)
  • Eggs Benedict $17
    • with a choice of smoked salmon or bacon, served on English muffins, with homemade hollandaise
  • Half Roast Chicken $23
    • with parsnips, carrots, baby onion, rosemary potatoes and
  • Mushrooms with garlic (GF, V) $8
  • Plain Udon soup $9.00
  • Spicy Chicken $12.50
  • Prawn 5 pcs $9.00
  • Beer BBo (Bulgogi) $7.90
  • Chicken Katsu (Cutlet) $11.90
  • Fresh salmon (sashimi) $15.00
  • Mini Sushi for 80 pieces $50.00
  • Spicy chicken $11.90
  • S-pack
    • 1 drum & 4 nibbles
  • Boneless Seasoned Chicken $36
  • Kumara Chips (p/scoop) $5.50
  • Seasoned & Spring Onion $35
  • L-pack
    • 2 drums & 18 nibbles
  • Nibbles (p/c) $1.40
  • Two x M sizes, free 355ml drinks
  • Seasoned Combo $7
  • -Extra Egg $1.00
  • Kids Meal
    • All Kids” meals are served with a glass of Apple Juice, Mini Ice-cream Sundae and Colouring-in Sheet
  • Chicken Bap Sandwich $17.8
    • Sliced Breast, Ham, Fried Egg, Tomato , Lettuce and Sweet chilli & Mayo Sauce Served with Chips and Salad
  • -Brined Chicken $14.8
  • Chicken & Kumara, Mesculin, Tomato, Caramelized Onion With Sesame Oil dressing $15.8
  • -Smoked Salmon $15.8
  • Mashed Avocado & Feta, Hash Brown, Sauteed Mushroom
    • Served with Salad $13.8
  • Hash Brown $2.0
  • Grilled Fish $16
    • iceberg, avocado, kiwi, onion, tomato, cucumber & lemon dressing
  • Grilled Chicken $16
    • bacon, lettuce, avocado & mayo
  • Hand Cut Fries $7
  • Pulled Beef $14
    • caramelised onions & chipotle mayo
  • Kiwi beef $16
    • cheese, beetroot, fried egg, pineapple, lettuce, mustard & garlic mayo
  • Extras
    • beef patty 3, chicken breast 5, bacon 2 blue cheese 1, cheese .5, fried egg 1
  • Nachos $15
    • salsa, guacamole, beans, cheese & a choice of beef, chicken or pork
  • Fish & Chips $20
    • beer battered fish, hand cut fries & slaw
  • Cheese and onion $2.90
  • Quiches $3.00
  • All kind of filled roll $3.40
  • Potato top $3.00
  • Mince & Curry $2.90
  • Beef burger bun $3.50
  • Toast sandwiches $2.50
  • Chicken thigh $2.70
Ned's Roast

Ned's Roast

location

Address

5/232 Great South Road, Drury, Auckland, 2113, New Zealand

phone

Phone

092949010

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 8:30 PM, Tuesday: 10:30 AM – 8:30 PM, Wednesday: 10:30 AM – 8:30 PM, Thursday: 10:30 AM – 8:30 PM, Friday: 10:30 AM – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Dessert , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
5/232 Great South Road, Drury, Auckland, 2113, New Zealand