New Plymouth Club in New Plymouth Menu

LUNCH MENU / FROM THE FRYER LUNCH MENU / FROM THE FRYER
  • Seasoned Wedges with cream & chilli sauce
  • -Small $5.50
  • -Large $7.00
  • -add cheese & bacon $4.00
  • Fries (GF) $4.00
  • Chicken Nuggets & Fries $8.50
  • Squid Rings & Fries $9.00
STARTERS STARTERS
  • Garlic Bread $5.00
  • - add cheese for $4.00
  • Soup of the Day $8.50
    • with garlic bread
TOASTED SANDWICHES TOASTED SANDWICHES
  • 2 fillings $4.80
  • 3 fillings $5.80
  • 4 fillings $6.80
  • Bacon, egg, onion, tomato, pineapple, cheese, ham
  • Add 50c extra for Chicken or Avocado
BURGERS/PANINI BURGERS/PANINI
  • Grilled and served with fries
  • Chicken breast, avocado, tomato, cheese and cranberry sauce $11.50
  • Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
  • Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00
SALADS SALADS
  • Green Salad dressed with French dressing(GF) $8.00
  • Prawn, Bacon & Avocado Salad(GF) $17.00
    • With mesclun leaves, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli
  • Warm Thai Beef Salad(GF) $16.00
    • With mesclun leaves, cherry tomatoes, capsicums, red onion, crispy noodles and yoghurt dressing
MAIN MEALS MAIN MEALS
  • Seafood Basket $21.00
    • with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites, crumbed prawn cutlets, with fries and salad
  • Crumbed Scallops
    • served with salad and fries
  • -1/2 doz $22.00
  • -2146826259 2.90 each
  • Market Fresh Fish Battered or Crumbed
    • with fries and salad
  • -Small $13.00
  • -Large $18.00
  • Club Breakfast
    • with sausage, bacon, hash brown,, tomato, eggs and toast with butter
  • -Small $13.00
  • - Large $16.00
  • Beef Nachos with melted cheese, sour cream tomato salsa and guacamole $14.00
  • Pie of the Day with fries and coleslaw $11.00
  • Fettuccini with chicken, bacon and mushrooms bound in a creamy white wine and parmesan cheese sauce $17.50
DESSERTS DESSERTS
  • Ice Cream Sundae with your choice of toppings Chocolate, Passion Fruit, Wild berry, or Caramel with whipped cream & wafers $7.00
  • Warm Dutch apple crumble with vanilla ice-cream and whipped cream $8.50
  • Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
  • Cheesecake - please refer to specials board $9.00
  • Items with *GF can be made gluten free, may be minor alterations. please speak with the Chef.
DINNER MENU / FROM THE FRYER DINNER MENU / FROM THE FRYER
  • Seasoned Wedges with sour cream & chilli sauce
  • -Large $7.00
  • -add Cheese & Bacon for $4.00
  • -Small $5.50
  • Bowl of fries(GF) $4.00
  • Chicken Nuggets & Fries $8.50
  • Squid Rings & Fries $9.00
STARTERS STARTERS
  • Garlic Bread $5.00
  • add cheese for $4.00
  • Soup of the Day with garlic bread $8.50
BURGERS/PANINI ALL SERVED WITH FRIES BURGERS/PANINI ALL SERVED WITH FRIES
  • Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
  • Crumbed Chicken BLT Burger with whole egg mayonnaise $14.00
  • Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00
SALADS SALADS
  • Warm Thai Beef Salad with mesclun, cherry tomatoes, capsicums, red onion, crispy noodles,& yoghurt dressing ( GF ) $16.50
  • Prawn, Bacon & Avocado Salad with mesclun, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli (GF) $19.00
  • Green Salad dressed with French dressing (GF) $8.00
MAINS MAINS
  • Roast of the Day with roasted and steamed vegetables & gravy Small $13.00 Large $18.00
  • Lamb Shanks slow braised , served with potato mash, steamed vegetables and gravy (GF)
  • - 1 shank $14.50
  • - 2 shanks $21.00
  • Lamb Fry cooked with a rich tomato, bacon and onion gravy served with potato mash and wilted spinach (GF) $14.00
  • Chicken Parmigiana - crumbed chicken breast schnitzel oven-baked with a home-style tomato and herb sauce and melted cheddar cheese served with fries and salad $21.00
  • Beef Nachos with melted cheese, sour cream, tomato salsa and guacamole $14.00
  • Ham Steak with grilled pineapple, fries & coleslaw (GF) $12.50
  • Fettuccini with chicken, bacon and mushrooms bound in a creamy white wine and parmesan cheese sauce $17.50
  • Crumbed Pork Schnitzel with fries, salad, gravy and apple sauce $14.00
  • Curry of the Day refer to specials board on the day, with jasmine rice and poppadum $16.50
  • 250 Gram Beef Scotch Fillet - cooked to your liking with your choice of either mushroom, pepper, hollandaise sauce, garlic butter or fried onions, served with either fries and salad or vegetables $28.50
  • or add garlic prawns for extra $2.20 each
FROM THE OCEAN FROM THE OCEAN
  • Market Fresh Battered or Crumbed Fish with fries & salad
  • -Small $13.00
  • - Large $18.00
  • Seafood Basket with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites and crumbed prawn cutlets served with fries and salad $21.00
  • Crumbed Scallops with fries & salad
  • -½ doz $22.00
  • -add extra scallops $2.90 each
  • Salmon Fillet grilled and served on a crushed vegetable hash cake with salad and hollandaise sauce (GF) $25.00
DESSERTS DESSERTS
  • Ice Cream Sundae with your choice of toppings -chocolate, passion fruit, wild berry, or caramel served with whipped cream and wafers $7.00
  • Cheesecake of the Day - please refer to specials board $9.00
  • Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
  • Warm Dutch Apple Crumble with vanilla ice cream and whipped cream $8.50
  • Please see blackboard for this weeks specials
  • Dinner Hours Sunday from 5.30pm to 8.00pm Wednesday to Saturday 5.30pm to 8.30pm

Nearby Sample Menus

  • Wedges $14.80
    • With cheese, sweet chilli sauce & sour cream
  • Polenta Crumbed Calamari (GF ** ) $16.80
    • Kale and radish salad with roasted peanuts and thai styled dressing
  • Lemon Pepper Battered Market Fish $19.50
    • With tartare & side of chips
  • - add bacon $18.50
  • -Alternative milks available add $1.50
  • Coconut Chicken Curry $18.90
    • With jasmine rice, bok choy & crispy noodles
  • Toasted Vogel’s ( V**) $15.00
    • With avocado, tomato, feta, pistachio dukkah & chia seeds
  • Southern Fried Chicken $17.00
    • Chive waffle, topped with a poached egg & green chilli hollandaise
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Large fries $3.50
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Chocolate mousse $3.50
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Onion rings $3.50
  • - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
  • e. $23.90
  • Prosciutto E Bufala $26.90
    • buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
  • Scampi Al Naturale $ 27.90
    • grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
  • Calamari In Crema
    • pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
  • cheese pizza pane $ 7.90
  • chilli pizza pane $ 6.90
  • - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
  • Chocolate hazelnut bonbons, amaretto biscuit cream $12.90
  • Monica’s mac ‘n’ cheese, crispy pancetta, toasted bread crumbs $22.90
  • Dragon fruit, pineapple, banana, kiwifruit, almond milk & chia pudding $12.90
  • Tiramisu, shaved callebaut chocolate $13.90
  • - Add avocado $4.90
  • Avocado, feta, lemon - Add free range poached egg $2.50 $12.90
  • Pancakes, salted caramel mascarpone, maple, broken meringue - Add crispy pancetta $5.90 $14.90
  • Open omelette primavera, clevedon buffalo mozzarella, fresh basil, baby peas, zucchini $18.90
  • -Chicken, Beef or Pork $13.50
  • -Seafood $16.50
  • -Seafood $16.50
  • -Chicken, Beef or Pork $13.50
  • -Vegetables $13.50
  • -Vegetables $13.50
  • Phad Thai Noodles
  • -Seafood $16.50
  • Breakfast Toast ( GF available) $5.00
    • 2 pieces Toast served with jam, honey or marmite.
  • Gluten Free Bread $1.00
  • Toastie $7.50
    • Bacon and Egg Toastie with tomato relish.
  • Mini Hawaiian pizza with fries $8.50
  • Ice Cream Sundaes $6.50
    • Chocolate, raspberry, strawberry, caramel or passionfruit
  • Big Jim’s Whopper Breakfast $20.90
    • 2 pieces bacon, 2 breakfast sausages, balsamic mushrooms, 2 hash browns, tomato, eggs of your choice: poached, scrambled or fried, two slices wholegrain toast.
  • Breakfast Sausages $1.50
  • Kids Pack $6.50
    • Includes bottle of water, ham sandwich, yoghurt, raisins
  • 1Kg mussels $18.00
    • Choice of white wine garlic cream or spanish style w chorizo and basil
  • Roasted pork belly $29.00
    • With shallot & ginger puree, bok choy, roasted peach & spring onion
  • Margarita $19.00
    • Fresh tomato, red onion and bocconcini w fresh basil and olive oil
  • Roasted beetroot $15.50
    • Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
  • Chiken wings $16.00
    • Hot and spicy w ranch dipper
  • Rump 300g $29.00 / 400gm $55.00
    • Taranaki - black angus
  • Sticks N/A
    • Three of each beef and chicken skewers w onion rings
  • Lamb shank pie $23.00
    • Braised lamb shank w feta and spring onion mash
  • Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta, petite Salad $23
  • Prime Hawke’s Bay Lamb Loin w Potato and Parmesan Gnocchi $30
    • Seasonal Vegetable and Feta Crumble
  • Cheeseboard $18
    • Kikorangi Blue, Port Wine Cheddar, Special Reserve Brie, Crackers, Raisin Compote
  • Caesar Salad with Egg, Tomato, Cucumber, Parmesan, Bacon, Croutons and Free Range Chicken Breast $23
  • Bistro Burger w homemade 150 g Beef & Pork Pattie, Caramalised Onion, Brie, Gherkin and Salads, Egg, Shoestring Fries $19
  • Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked Mushroom & Seasonal Garden Vegetable $25
  • Puy Lentil and Quinoa Salad w Pomegranate-Roasted Grape and Cherry Tomatoes, topped w fork tender Beef Cheek $23
  • Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan $23
  • Malai Tikka $8.00
    • Fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor. Four pieces per portion.
  • Chicken Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
  • PalakPaneer $15.80
    • Cubes of home made Indian cottage cheesecooked with spinach and spices.
  • Jeera Rice $6.50
    • Basmati rice cooked with cumin seeds.
  • Mixed Vegetable Pickle $2.50
  • Vegetarian Biryani $15.50
    • Basmati rice cooked with mixed seasonalvegetables. Infused with freshly ground spices and garnished with coriander. A delicious whole some meal served with raita, mixed pickle and papadoms.
  • Chicken Tikka Masala $16.50
    • An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices.
  • All main dishes are served with one portion of basmati rice. Any extra rice will be charged at 2.50 per portion.
  • Peshawari Naan $4.90
  • Dal Turkha $8.90
    • Light aromatic yellow split pea dal
  • Beef Jalfrezi $9.90
    • Sweet n sour beef and veggies
  • Chicken Tikka Salad $9.90
    • Tandoori roast chicken and green salad
  • *NEW* Keema Naan $5.90
  • Garlic or Cheese $4.50
  • Raita $2.90
  • Butter Chicken $8.90
    • Chicken Tikka in creamy tomato gravy
  • Ediballs $3 or $5 for two packs
  • Brave Beef $5.00
  • Happy Ham $5.00
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Super Vege (3 Fillings) $4.00
  • Grilled Wedges $4.90
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • The Family Feast $40.00
  • - Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
  • Manuka Honey & Vanilla Bean Panna Cotta
    • macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
  • All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
  • Tables Artisan Cheese Selection
  • - pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
  • + $6 per extra person
  • Smoked Pakari Aged Cheddar
  • Bananas Foster
    • Caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
  • Extras $1.00
  • -Add mushrooms... $3.50
  • Chicken and Cranberry Salad(GF) $13.00
    • w/fresh chicken, lettuce and mesclun mix, fresh mint, red cabbage, carrot, tomato, feta cheese, dried cranberries and a coriander/ginger/lime dressing.
  • Chicken, brie and cranberry sauce $9.50
  • Fresh Chicken & Salad Wrap $10.00
    • A soft 10” tortilla filled w/ fresh chicken, salad, cheese and sweet-chilli mayo.
  • Creamy Mushrooms & Bacon $15.50
    • TG’s secret recipe! Served on two slices of lightly toasted ciabatta.
  • -Add hollandaise. $1.00
  • Bacon and Egg Muffin $6.50
    • B and E in a lightly toasted English muffin split w/ hollandaise sauce.
  • Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
  • Raspberry Cheesecake / Vanilla Ice Cream $14.00
  • Summer Salad $16.00
    • Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
  • -Small $4.00
  • Ice Cream Sundae
    • Berry, Caramel or Chocolate
  • Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
  • BBQ Pork Ribs
    • Fries / Salad
  • -Half Rack $18.00
  • Roasted Vegetable Salad $18.00
    • Roasted vegetables topped with green salad and feta cheese
  • Feast of greek $10.00
    • Mixed of grilled beef kofta and marinated chicken with herbs, served with rice & fresh salad, and yogurt
  • Bissara (Fawa Bean Dip) $10.00
    • Moroccan dip made of fawa beans blended with Tahini, garlic, lemon juice & olive oil with pita bread or Turkish Bread
  • Chicken - Mushroom Pasta $24.00
    • Sliced chicken, with mushrooms, onions, blue chesse tossed with sweet chilli and creamy sauce, garnished with roasted cashew nut
  • Kassaba Moorish Eggs $10.00
    • Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread
  • Sigara Borek $12.00
    • Deep fried rolls of filo pastry filled feta cheese, potatoes and mixed herbs served with yogurt
  • Kebab Borek 15.00
    • Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
  • Mediterranean Penne $24.00
    • Chicken and Chorizo sausages, kalmata olive, sundried tomatoes, onion tossed in creamy tomato pesto and sprinkle with fresh feta cheese
New Plymouth Club

New Plymouth Club

location

Address

55 Gill Street, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067580927

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Breakfast , Pub Food

features

Features

Wheelchair accessible ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
55 Gill Street, New Plymouth, Taranaki, 4310, New Zealand