New Plymouth Club in New Plymouth Menu

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Seasoned Wedges with cream & chilli sauce
-Small $5.50
-Large $7.00
-add cheese & bacon $4.00
Fries (GF) $4.00
Chicken Nuggets & Fries $8.50
Squid Rings & Fries $9.00

Garlic Bread $5.00
- add cheese for $4.00
Soup of the Day $8.50
- with garlic bread

2 fillings $4.80
3 fillings $5.80
4 fillings $6.80
Bacon, egg, onion, tomato, pineapple, cheese, ham
Add 50c extra for Chicken or Avocado

Grilled and served with fries
Chicken breast, avocado, tomato, cheese and cranberry sauce $11.50
Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00

Green Salad dressed with French dressing(GF) $8.00
Prawn, Bacon & Avocado Salad(GF) $17.00
- With mesclun leaves, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli
Warm Thai Beef Salad(GF) $16.00
- With mesclun leaves, cherry tomatoes, capsicums, red onion, crispy noodles and yoghurt dressing

Seafood Basket $21.00
- with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites, crumbed prawn cutlets, with fries and salad
Crumbed Scallops
- served with salad and fries
-1/2 doz $22.00
-2146826259 2.90 each
Market Fresh Fish Battered or Crumbed
- with fries and salad
-Small $13.00
-Large $18.00
Club Breakfast
- with sausage, bacon, hash brown,, tomato, eggs and toast with butter
-Small $13.00
- Large $16.00
Beef Nachos with melted cheese, sour cream tomato salsa and guacamole $14.00
Pie of the Day with fries and coleslaw $11.00
Fettuccini with chicken, bacon and mushrooms bound in a creamy white wine and parmesan cheese sauce $17.50

Ice Cream Sundae with your choice of toppings Chocolate, Passion Fruit, Wild berry, or Caramel with whipped cream & wafers $7.00
Warm Dutch apple crumble with vanilla ice-cream and whipped cream $8.50
Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
Cheesecake - please refer to specials board $9.00
Items with *GF can be made gluten free, may be minor alterations. please speak with the Chef.

Seasoned Wedges with sour cream & chilli sauce
-Large $7.00
-add Cheese & Bacon for $4.00
-Small $5.50
Bowl of fries(GF) $4.00
Chicken Nuggets & Fries $8.50
Squid Rings & Fries $9.00

Garlic Bread $5.00
add cheese for $4.00
Soup of the Day with garlic bread $8.50

Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
Crumbed Chicken BLT Burger with whole egg mayonnaise $14.00
Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00

Warm Thai Beef Salad with mesclun, cherry tomatoes, capsicums, red onion, crispy noodles,& yoghurt dressing ( GF ) $16.50
Prawn, Bacon & Avocado Salad with mesclun, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli (GF) $19.00
Green Salad dressed with French dressing (GF) $8.00

Roast of the Day with roasted and steamed vegetables & gravy Small $13.00 Large $18.00
Lamb Shanks slow braised , served with potato mash, steamed vegetables and gravy (GF)
- 1 shank $14.50
- 2 shanks $21.00
Lamb Fry cooked with a rich tomato, bacon and onion gravy served with potato mash and wilted spinach (GF) $14.00
Chicken Parmigiana - crumbed chicken breast schnitzel oven-baked with a home-style tomato and herb sauce and melted cheddar cheese served with fries and salad $21.00
Beef Nachos with melted cheese, sour cream, tomato salsa and guacamole $14.00
Ham Steak with grilled pineapple, fries & coleslaw (GF) $12.50
Fettuccini with chicken, bacon and mushrooms bound in a creamy white wine and parmesan cheese sauce $17.50
Crumbed Pork Schnitzel with fries, salad, gravy and apple sauce $14.00
Curry of the Day refer to specials board on the day, with jasmine rice and poppadum $16.50
250 Gram Beef Scotch Fillet - cooked to your liking with your choice of either mushroom, pepper, hollandaise sauce, garlic butter or fried onions, served with either fries and salad or vegetables $28.50
or add garlic prawns for extra $2.20 each

Market Fresh Battered or Crumbed Fish with fries & salad
-Small $13.00
- Large $18.00
Seafood Basket with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites and crumbed prawn cutlets served with fries and salad $21.00
Crumbed Scallops with fries & salad
-½ doz $22.00
-add extra scallops $2.90 each
Salmon Fillet grilled and served on a crushed vegetable hash cake with salad and hollandaise sauce (GF) $25.00

Ice Cream Sundae with your choice of toppings -chocolate, passion fruit, wild berry, or caramel served with whipped cream and wafers $7.00
Cheesecake of the Day - please refer to specials board $9.00
Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
Warm Dutch Apple Crumble with vanilla ice cream and whipped cream $8.50
Please see blackboard for this weeks specials
Dinner Hours Sunday from 5.30pm to 8.00pm Wednesday to Saturday 5.30pm to 8.30pm

Nearby Sample Menus

e.$19.90
e. $19.90
m. $29.90
Caprese $17.90
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
Fegatini Al Marsala $19.90
- chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
e.$ 23.90
m. $38.90
marinated feta cheese $8.90

Tenders & Fries $8.00
- Egg $1.50
- on toast w chorizo $17.00
Sticky Pulled Pork Burger $18.50
- W apple & ginger slaw & aioli
- Tomato $3.50
- Rosti $3.50
Federal Breakfast $19.50
- Sausage, eggs, mushrooms, beans, bacon, potato & toast
Eggs On Toast $10.00

Seafood chowder $15.90
- Loaded with a selection of seafood and served with freshly taosted bread
Beer Battered Gurnard Sml $19.90 / Lrg $25.90
- Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
Side of seasonal vegetables $5.90
Wedges $6.90
Side salads $3.90
Thai beef salad $20.90
- Cooked diced beef tossed through a fresh salad with crispy noodles and a spicy dressing
Roast vegetable salad $16.90
- Baby beetroot, feta, pine nuts, salad greens and a balsamic reduction
Texas chicken salad $19.90
- Golden grilled chicken pieces tossed through salad and greens with a ranch dressing

Mango Chutney $1.90
Mango Chicken w rice $11.90
Chocolate Dream $8.90
- Chocolate cake with chocolate sauce and ice-cream
Spinach & Cheese $4.90
Ice-cream $6.90
- Vanilla or chocolate ice cream with your choice of drizzles and sprinkles
Plain Naan $3.90
Chicken Tikka Masala $8.90
- Tomato onion green capsicum gravy
Sticky Date Pud with Toffee Sauce $8.90
- Lush date pudding drowning in toffee sauce

#3. Prosciutto, rocket, shaved parmesan $18.50
#14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
#15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
#9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
#10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
#2. Smoked paprika sausage, roasted red peppers, onions $15.50
#11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
#8. Salami, chilli, garlic, fresh basil, olives $16.00

- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
Chicken Meets Turkey
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
Locally Baked Breads $12
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
Confit Duck Maryland
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
Apple Cider Slow Cooked Free Range Pork Belly
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
Manuka Honey & Vanilla Bean Panna Cotta
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
Festival of Strawberries
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue /strawberry cream

-Creamy mashed potatoes
Pork Pasties & Puddings $ 20.00
- With swede, apple, mash & gravy
-Seasonal vegetables
Spicy Wedges $ 12.00
- With gratinated cheese, bacon, sour cream & hot sauce
-Cauliflower and cheese sauce
Rib Eye $ 29.00
- 250 gram + below selection
Ploughman's Sharing Platter $ 16.00
- Aged cheddar, chutney, pickled onions, warmed farmhouse bread, roast beef & pickles
Nachos

Seeded Mustard Mash
Add Chicken $3.00
Good Home Fries $9.00
- With aioli and gravy
Angus Rump
Mini Caeser
Seasonal Roast Veg
Stonesy S Fish Burger-
- Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
Rib Eye

-2 fill $6.20
Creamy Mushrooms on Toast (Gluten Free Available) $14.00
Fruit Toast with Butter $5.00
Fish n Chips $6.00
Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
-add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
Cheesy Bacon Wedges $12.50

Beer Battered Onion Rings $8.00
- Chargrilled onion dipping sauce.
Loaded Fries $10.00
- Handcut potato chips, 24 hour pulled pork & mayo.
Avocado $2.00
Double Meat $4.00
Howyagaarn $16.00
- Free range chicken breast, bacon jam, crumbed brie, mayo, slaw & housemade BBQ sauce.
Mini Fish Burger $10.00
- With hand cut chips & tomato sauce.
Found Nemo $16.00
- Moa beer battered market fish fillet, remoulade, housemade beetroot relish & iceberg lettuce.
Gluten Free Buns $1.00

Fried eggs
Seasonal steamed veg
B.L.T $15.90
- bacon, lettuce & tomato served on toasted ciabatta bread.
MARKET FISH POA
- staff will advise of today’s special.
Pepper sauce
Extra sauces $2.50
BOWL OF FRIES $5.50
- served with aioli.
THE BUTLERS BURGER $20.90
- house-made beef patty with bacon, fried egg, cheese, lettuce, tomato, onion jam & beetroot relish served on a brioche bun.

Toasted sandwich $5.00
- two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
French toast $9.00
- served with Berry & Maple syrup
Hot chips $5.00
Gourmet BLT & CLT Sandwich $12.00
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
Eggs Benedict with bacon or salmon $14.50
- English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
Bacon & Egg $11.50
- 2 eggs in any style. served with bacon & toast
Kids hot cakes $6.50
- 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.

Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped

Lamb salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
Lamb shish kebab $18.00
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Cigara borek $8.50
- Pastry rolls with feta cheese and parsley served with mint yoghurt
Chicken iskender $16.50
- Served with rice, salad, homemade turkish bread and dips
Mixed iskender $17.00
- Served with rice, salad, homemade turkish bread and dips
Falafel iskender $16.00
- Served with rice, salad, homemade, turkish bread and dips
Mixed vegetarian iskender $18.00
- Served with rice, salad, homemade, turkish bread andd dips
Chicken shish kebab $18.00
- Served with rice and salad, roasted pepper with turkish bread and served with dips

Mixed Dips $16.00
- A mixture of all the above dips, served with Turkish bread
Meze Platter for Two $27.00
- A selection of hummas, zazik and bissare with feta sundried olives. Two sigarborek, 2 dolma, 2 falafel and 2 stuffed mushrooms served with israeli cous-cous & turkish bread
Vegetarian Pasta $10.00
- Pasta with vegetables in creamy Pesto sauce or tomato sauce and topped with feta cheese
Deep Fried Mushrooms $10.00
- Fresh battered mushrooms stuffed with brie cheese and served with salad and yogurt
Sigara Borek $10.00
- Deep fried rolls of filo pastry filled with feta cheese, potatoes and mixed herbs served with yogurt
Kassaba Moorish Eggs $10.00
- Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread
Chicken Parmigiana $24.00
- Parmigiana coated chicken topped with tomato sauce & mozzarella served with vegetables & salad
Dolma $10.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad & zazik sauce