Chicken breast, avocado, tomato, cheese and cranberry sauce $11.50
Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00
SALADS
Green Salad dressed with French dressing(GF) $8.00
Prawn, Bacon & Avocado Salad(GF) $17.00
With mesclun leaves, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli
Warm Thai Beef Salad(GF) $16.00
With mesclun leaves, cherry tomatoes, capsicums, red onion, crispy noodles and yoghurt dressing
MAIN MEALS
Seafood Basket $21.00
with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites, crumbed prawn cutlets, with fries and salad
Crumbed Scallops
served with salad and fries
-1/2 doz $22.00
-2146826259 2.90 each
Market Fresh Fish Battered or Crumbed
with fries and salad
-Small $13.00
-Large $18.00
Club Breakfast
with sausage, bacon, hash brown,, tomato, eggs and toast with butter
-Small $13.00
- Large $16.00
Beef Nachos with melted cheese, sour cream tomato salsa and guacamole $14.00
Pie of the Day with fries and coleslaw $11.00
Fettuccini with chicken, bacon and mushrooms bound in a creamy white wine and parmesan cheese sauce $17.50
DESSERTS
Ice Cream Sundae with your choice of toppings Chocolate, Passion Fruit, Wild berry, or Caramel with whipped cream & wafers $7.00
Warm Dutch apple crumble with vanilla ice-cream and whipped cream $8.50
Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
Cheesecake - please refer to specials board $9.00
Items with *GF can be made gluten free, may be minor alterations. please speak with the Chef.
DINNER MENU / FROM THE FRYER
Seasoned Wedges with sour cream & chilli sauce
-Large $7.00
-add Cheese & Bacon for $4.00
-Small $5.50
Bowl of fries(GF) $4.00
Chicken Nuggets & Fries $8.50
Squid Rings & Fries $9.00
STARTERS
Garlic Bread $5.00
add cheese for $4.00
Soup of the Day with garlic bread $8.50
BURGERS/PANINI ALL SERVED WITH FRIES
Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
Crumbed Chicken BLT Burger with whole egg mayonnaise $14.00
Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00
SALADS
Warm Thai Beef Salad with mesclun, cherry tomatoes, capsicums, red onion, crispy noodles,& yoghurt dressing ( GF ) $16.50
Prawn, Bacon & Avocado Salad with mesclun, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli (GF) $19.00
Green Salad dressed with French dressing (GF) $8.00
MAINS
Roast of the Day with roasted and steamed vegetables & gravy Small $13.00 Large $18.00
Lamb Shanks slow braised , served with potato mash, steamed vegetables and gravy (GF)
- 1 shank $14.50
- 2 shanks $21.00
Lamb Fry cooked with a rich tomato, bacon and onion gravy served with potato mash and wilted spinach (GF) $14.00
Chicken Parmigiana - crumbed chicken breast schnitzel oven-baked with a home-style tomato and herb sauce and melted cheddar cheese served with fries and salad $21.00
Beef Nachos with melted cheese, sour cream, tomato salsa and guacamole $14.00
Ham Steak with grilled pineapple, fries & coleslaw (GF) $12.50
Fettuccini with chicken, bacon and mushrooms bound in a creamy white wine and parmesan cheese sauce $17.50
Crumbed Pork Schnitzel with fries, salad, gravy and apple sauce $14.00
Curry of the Day refer to specials board on the day, with jasmine rice and poppadum $16.50
250 Gram Beef Scotch Fillet - cooked to your liking with your choice of either mushroom, pepper, hollandaise sauce, garlic butter or fried onions, served with either fries and salad or vegetables $28.50
or add garlic prawns for extra $2.20 each
FROM THE OCEAN
Market Fresh Battered or Crumbed Fish with fries & salad
-Small $13.00
- Large $18.00
Seafood Basket with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites and crumbed prawn cutlets served with fries and salad $21.00
Crumbed Scallops with fries & salad
-½ doz $22.00
-add extra scallops $2.90 each
Salmon Fillet grilled and served on a crushed vegetable hash cake with salad and hollandaise sauce (GF) $25.00
DESSERTS
Ice Cream Sundae with your choice of toppings -chocolate, passion fruit, wild berry, or caramel served with whipped cream and wafers $7.00
Cheesecake of the Day - please refer to specials board $9.00
Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
Warm Dutch Apple Crumble with vanilla ice cream and whipped cream $8.50
Please see blackboard for this weeks specials
Dinner Hours Sunday from 5.30pm to 8.00pm Wednesday to Saturday 5.30pm to 8.30pm
Stuffed with chipotle, corrinader, red onion, salsa and cream cheese
Roast vegetable salad $16.90
Baby beetroot, feta, pine nuts, salad greens and a balsamic reduction
Beef Nachos $16.90
Topped with chees, salsa and sour cream
Coleslaw $3.90
Wedges $6.90
Tempura prawns $19.90 / $28.90
Coated in a light Japanese style batter with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
Mashed potato $3.90
Stumble Inn's surf & turf $38.90
Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries
Choose your homemade filling.... Pollo Asada - Marinated Chicken Marinated in Tequila, Lemon & Garlic. Barbacoa - Shredded Beef Braised beef cooked with smoked chile, garlic and mexican spices. Seasoned Mince Ground beef seasoned with onions, tomato and mexican spices. Pescado - Grilled Fish Local catch marinated in a citrus vinaigrette. (when available) Grilled Vegetables Fresh Vegetables tossed with a mild ancho chilli paste and olive oil. Choose your homemade sauce... Mild (Zesty Tomatillo), Medium (Roasted Guajillo) or Hot (Chile de arbol). Choose your cream... Sour cream or Chipotle Crema (smoked chile cream sauce with a garlic base) optional extras at an extra cost ... guacamole $2 tapitio hot sauce, extra hot habanero or jalapenos $1 *salad includes homemade salsa fresca, corn and lettuce.
-full size $14.50
taco $6.00
Crispy or Soft cor tortilla with fresh salad, blended pinto or whole black beans, cheese and your choice of meat, fish or veges and sauces. please note, one is considered snack size. We recommend two or three.