New Plymouth Club in New Plymouth Menu

LUNCH MENU / FROM THE FRYER LUNCH MENU / FROM THE FRYER
  • Seasoned Wedges with cream & chilli sauce
  • -Small $5.50
  • -Large $7.00
  • -add cheese & bacon $4.00
  • Fries (GF) $4.00
  • Chicken Nuggets & Fries $8.50
  • Squid Rings & Fries $9.00
STARTERS STARTERS
  • Garlic Bread $5.00
  • - add cheese for $4.00
  • Soup of the Day $8.50
    • with garlic bread
TOASTED SANDWICHES TOASTED SANDWICHES
  • 2 fillings $4.80
  • 3 fillings $5.80
  • 4 fillings $6.80
  • Bacon, egg, onion, tomato, pineapple, cheese, ham
  • Add 50c extra for Chicken or Avocado
BURGERS/PANINI BURGERS/PANINI
  • Grilled and served with fries
  • Chicken breast, avocado, tomato, cheese and cranberry sauce $11.50
  • Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
  • Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00
SALADS SALADS
  • Green Salad dressed with French dressing(GF) $8.00
  • Prawn, Bacon & Avocado Salad(GF) $17.00
    • With mesclun leaves, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli
  • Warm Thai Beef Salad(GF) $16.00
    • With mesclun leaves, cherry tomatoes, capsicums, red onion, crispy noodles and yoghurt dressing
MAIN MEALS MAIN MEALS
  • Seafood Basket $21.00
    • with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites, crumbed prawn cutlets, with fries and salad
  • Crumbed Scallops
    • served with salad and fries
  • -1/2 doz $22.00
  • -2146826259 2.90 each
  • Market Fresh Fish Battered or Crumbed
    • with fries and salad
  • -Small $13.00
  • -Large $18.00
  • Club Breakfast
    • with sausage, bacon, hash brown,, tomato, eggs and toast with butter
  • -Small $13.00
  • - Large $16.00
  • Beef Nachos with melted cheese, sour cream tomato salsa and guacamole $14.00
  • Pie of the Day with fries and coleslaw $11.00
  • Fettuccini with chicken, bacon and mushrooms bound in a creamy white wine and parmesan cheese sauce $17.50
DESSERTS DESSERTS
  • Ice Cream Sundae with your choice of toppings Chocolate, Passion Fruit, Wild berry, or Caramel with whipped cream & wafers $7.00
  • Warm Dutch apple crumble with vanilla ice-cream and whipped cream $8.50
  • Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
  • Cheesecake - please refer to specials board $9.00
  • Items with *GF can be made gluten free, may be minor alterations. please speak with the Chef.
DINNER MENU / FROM THE FRYER DINNER MENU / FROM THE FRYER
  • Seasoned Wedges with sour cream & chilli sauce
  • -Large $7.00
  • -add Cheese & Bacon for $4.00
  • -Small $5.50
  • Bowl of fries(GF) $4.00
  • Chicken Nuggets & Fries $8.50
  • Squid Rings & Fries $9.00
STARTERS STARTERS
  • Garlic Bread $5.00
  • add cheese for $4.00
  • Soup of the Day with garlic bread $8.50
BURGERS/PANINI ALL SERVED WITH FRIES BURGERS/PANINI ALL SERVED WITH FRIES
  • Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
  • Crumbed Chicken BLT Burger with whole egg mayonnaise $14.00
  • Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00
SALADS SALADS
  • Warm Thai Beef Salad with mesclun, cherry tomatoes, capsicums, red onion, crispy noodles,& yoghurt dressing ( GF ) $16.50
  • Prawn, Bacon & Avocado Salad with mesclun, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli (GF) $19.00
  • Green Salad dressed with French dressing (GF) $8.00
MAINS MAINS
  • Roast of the Day with roasted and steamed vegetables & gravy Small $13.00 Large $18.00
  • Lamb Shanks slow braised , served with potato mash, steamed vegetables and gravy (GF)
  • - 1 shank $14.50
  • - 2 shanks $21.00
  • Lamb Fry cooked with a rich tomato, bacon and onion gravy served with potato mash and wilted spinach (GF) $14.00
  • Chicken Parmigiana - crumbed chicken breast schnitzel oven-baked with a home-style tomato and herb sauce and melted cheddar cheese served with fries and salad $21.00
  • Beef Nachos with melted cheese, sour cream, tomato salsa and guacamole $14.00
  • Ham Steak with grilled pineapple, fries & coleslaw (GF) $12.50
  • Fettuccini with chicken, bacon and mushrooms bound in a creamy white wine and parmesan cheese sauce $17.50
  • Crumbed Pork Schnitzel with fries, salad, gravy and apple sauce $14.00
  • Curry of the Day refer to specials board on the day, with jasmine rice and poppadum $16.50
  • 250 Gram Beef Scotch Fillet - cooked to your liking with your choice of either mushroom, pepper, hollandaise sauce, garlic butter or fried onions, served with either fries and salad or vegetables $28.50
  • or add garlic prawns for extra $2.20 each
FROM THE OCEAN FROM THE OCEAN
  • Market Fresh Battered or Crumbed Fish with fries & salad
  • -Small $13.00
  • - Large $18.00
  • Seafood Basket with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites and crumbed prawn cutlets served with fries and salad $21.00
  • Crumbed Scallops with fries & salad
  • -½ doz $22.00
  • -add extra scallops $2.90 each
  • Salmon Fillet grilled and served on a crushed vegetable hash cake with salad and hollandaise sauce (GF) $25.00
DESSERTS DESSERTS
  • Ice Cream Sundae with your choice of toppings -chocolate, passion fruit, wild berry, or caramel served with whipped cream and wafers $7.00
  • Cheesecake of the Day - please refer to specials board $9.00
  • Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
  • Warm Dutch Apple Crumble with vanilla ice cream and whipped cream $8.50
  • Please see blackboard for this weeks specials
  • Dinner Hours Sunday from 5.30pm to 8.00pm Wednesday to Saturday 5.30pm to 8.30pm

Nearby Sample Menus

  • Add Chicken $5
  • Boss’s Ranch Style Breakfast $18.5
    • Flour tortilla topped w/ organic local fried eggs, spinach Mexican beans & grilled halloumi cheese served w/ charred, corn salsa, guacamole & coriander
  • Our fries are GF
  • Add Seasonal Avocado $3.5
  • Make GF $2
  • Baltimore Jack $20.9
    • Prime Angus ground beef patty, streaky bacon, smoky BBQ sauce, cheddar cheese, egg, beetroot chutney & mayo.
  • Make GF $2
  • Add Egg $2
  • -Vegetables $13.50
  • -Chicken, Beef or Pork $13.50
  • -Seafood or Prawns $16.50
  • -Prawns $16.50
  • -Seafood $16.50
  • -Seafood $16.50
  • -Seafood $16.50
  • Satay Sauce
  • Vegan brekky $22.5
    • two rosemary & sage sausages, vege hash cake, baked beans, tomato, spinach, crunchy smoky fakebacon crisps & toast w/ olivani & relish
  • Soup of the day $13.5
    • a winter warmer, thick and tasty made with whatever's in season, w/ our garlic-butter grilled ciabatta (available between easter & labour wkd)
  • Free range bacon (2) $5.6
  • Brunch stack $21.9
    • with mushrooms
  • Extra sauce $0.5
    • relish, aioli, hollandaise etc
  • Free range egg $2.6
  • Spinach or tomato $3.6
  • Eggs Florentine $18.5
    • 2 poached eggs on wholegrain toast w/ sauteed spinach, grilled tomato and bach lemony hollandaise
  • Eggs benedict with poached eggs,bacon, english muffin and hollandaise sauce $19.00
  • Chicken and orange pate with mixed baby salad and toasted bread
  • Half Chicken - roasted breast and confit leg with sweet carrot puree and crispy leeks $30.00
  • Salad of the day
  • Salad of the day POA
  • Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
  • Fresh cured salmon with apple jelly, pickled cucumber, goats cheese curd and corriander (gf)
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
  • -Starter $19.90
  • JNR Fish and Chips $9.90
    • Crispy battered fish and chips with tomato sauce
  • Side of Pigtails $5.00
  • Side of Fries $4.00
  • Pulled Lamb Slider $13.90
    • Tender strips of pulled lamb on a soft slider bun, filled with plum sauce and slaw
  • Crispy Battered Fish and Chips $24.90
    • Two pieces of New Zealand fish fillets lovingly dipped in beer batter and gently cooked to perfection. Served with a petite salad, tartare sauce and fries
  • Smoked Chicken and Bacon Fettuccine $20.90
    • A chicken breast wrapped in a bacon and smoked onsite with perfectly cooked pasta in a classic creamy cheese and herb sauce, sprinkled with parsley
  • Seafood Chowder $16.90
    • Secret recipe of smoked fish stock, green-lipped mussels, local line caught fish and clams. Finished with fresh toasted bread
  • Mussels $10.00
    • Classic New Zealand mussels with a tomato, herb and coconut cream sauce.
  • Lamb Shank
    • Tender lamb shank slow cooked with red wine mint and herb sauce Served with a side of beer battered fries and fresh salad.
  • - Two Shanks $32.00
  • -With garlic aioli $8.00
  • Calamari $11.00
    • Crispy fried calamari coated with lemon pepper.
  • Croquettes $9.00
    • Ham and Garlic crumbed potato covered in Napoli cheese sauce.
  • Bruschetta $9.00
    • Traditional Ciabatta with smoked chicken, cranberry and melted cheese.
  • Garlic Bread $6.00
    • Freshly toasted
  • Free Range Chicken Tenders
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • - 8 Pack $7.90
  • Marmite Mania $4.00
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Signature Vegetarian $9.00 per head
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Fish $8.00
    • 2 small fish fillets, salad and tartare sauce
  • Spinach / pumpkin pattie $2.90
  • Steak roll $2.80
  • Gourmet $20
    • Smoked chicken cranberry & camembert cheese, capsicum , mushroom , smoked chicken , camembert , sundried tomato & cranberry sauce.
  • ●something spesh
  • Mussel fritter $5.00
  • Italian
    • Cheese, pepperoni, mushroom, capsicums, olives & sundried tomato
  • Scallops $2.80
  • Upgrade naan
  • Lamb saag $14.00
    • Spinach, cream, ginger and garlic based lamb curry.
  • Cheese 8i garlic $2.00
  • Prawn jalfrezi $17.00
    • Prawn cooked with capsicum, onion, tomato & BTP spices.
  • Dal makhani $14.00
    • Combination of two lentils, cooked with a generous helping of butter and cream, flavored with traditional spices.
  • Family deal 3 $65.00
    • 4 Curry / 4 Rice / 4 Plain Naan / 4 Papadom / 1.5 Range Drink / (Add Dessert $2)
  • Peshawar $1.50
  • Onion bhaji $6.00
    • Sliced of onion, coated with a chickpea batter. Deep fried and served with tamarind dressing.
  • -Creamy mashed potatoes
  • -Refried pinto beans, guacamole & salsa $12.00
  • House Fries $ 14.00
    • With pickled mussels & Aioli
  • Aged Irish Cheddar $ 14.00
    • With Guinness & onion relish
  • Pork Pasties & Puddings $ 20.00
    • With swede, apple, mash & gravy
  • Steamed Seasonal Vegetables $ 6.00
  • Tout & Chocolate Brownie $ 14.00
    • With white chocolate yogurt
  • -Jus
  • Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Ask staff for details of fish of the day comes with coffee $14.50
  • Granola $14.00
    • with greek yoghurt and berry compote
  • Eggs on toast with hollandaise add bacon $17.00
  • Toasts with Salmon, cream cheese, rocket & pesto $16.00
  • Patil Dejeuner $14.50
    • toast with butter & jam, croissant, orange juice and coffee
  • Croque Monsieur
  • Summer Salad $16.00
    • Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
  • Raspberry Cheesecake / Vanilla Ice Cream $14.00
  • Fry Me A River Burger $22.00
    • Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
  • Asian style Pork Dumpling(6) $14.00
    • with Pickled Vegetables and Ponzu Sauce
  • BBQ Pork Ribs
    • Fries / Salad
  • Eye Fillet $32.00
    • Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
  • -Large $8.00
  • -Half Rack $18.00
  • Savoury pull-apart $6.80
    • bacon, cheese and onion
  • Ciabatta rolls $1.40
  • Chicken with sauteed mushrooms and capsicum, red onion, kalamata olives and mozzarella $100.00
  • Gluten free berry crepes $3.80
  • Square loaf $4.50
    • wholemeal
  • Steak, bacon and cheese pie $4.70
  • Mini quiche Lorraine $1.90
    • Spinach and feta
  • Mini quiche Lorraine $1.90
    • Bacon and egg
  • Banana Fritter V $2.50
  • Side salad $3.00
  • Breakers Burger Beef, bacon, lettuce, tomato, cheese, BBQ, mayo $9.50
  • SOFTDRINKS -
  • Sweet & Sour Pork Roast Pork strips in a light tempura batter on a bed of turmeric flavoured rice, served with salad and our own sweet & sour sauce $16.00
  • Spring Roll $3.00
  • Groms Cheese Burger -
  • Cheesy Garlic Bread V $5.50
  • Dolma $12.00
    • Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce
  • Lental and Chickpea Stew $23.00
    • Lentals and Chickpeas cooked with tomato sauce, herbs and spices served with rice and salad
  • Vegetarian Pasta $10.00
    • Pasta with vegetables in creamy Pesto sauce or tomato sauce and topped with feta cheese
  • Meze Platter for Two $27.00
    • A selection of hummas, zazik and bissare with feta sundried olives. Two sigarborek, 2 dolma, 2 falafel and 2 stuffed mushrooms served with israeli cous-cous & turkish bread
  • Kebab Borek $10.00
    • Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
  • Crispy Calamari $14.00
    • Deep fried crumbed squid rings served on a bed of green salad, drizzled with sauce & lemon
  • Crispy Calamari $10.00
    • Home-made crispy calamari served on Traditional Lebanese fresh salad with a mix of parsley, cracked wheat, tomato, onion & herbs, tossed in olive oil & lemon juice dressing. Served with a home-made Aioli sauce
  • Chicken Parmigiana $24.00
    • Parmigiana coated chicken topped with tomato sauce & mozzarella served with vegetables & salad
New Plymouth Club

New Plymouth Club

location

Address

55 Gill Street, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067580927

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Breakfast , Pub Food

features

Features

Wheelchair accessible ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
55 Gill Street, New Plymouth, Taranaki, 4310, New Zealand