New Plymouth Club in New Plymouth Menu

LUNCH MENU / FROM THE FRYER LUNCH MENU / FROM THE FRYER
  • Seasoned Wedges with cream & chilli sauce
  • -Small $5.50
  • -Large $7.00
  • -add cheese & bacon $4.00
  • Fries (GF) $4.00
  • Chicken Nuggets & Fries $8.50
  • Squid Rings & Fries $9.00
STARTERS STARTERS
  • Garlic Bread $5.00
  • - add cheese for $4.00
  • Soup of the Day $8.50
    • with garlic bread
TOASTED SANDWICHES TOASTED SANDWICHES
  • 2 fillings $4.80
  • 3 fillings $5.80
  • 4 fillings $6.80
  • Bacon, egg, onion, tomato, pineapple, cheese, ham
  • Add 50c extra for Chicken or Avocado
BURGERS/PANINI BURGERS/PANINI
  • Grilled and served with fries
  • Chicken breast, avocado, tomato, cheese and cranberry sauce $11.50
  • Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
  • Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00
SALADS SALADS
  • Green Salad dressed with French dressing(GF) $8.00
  • Prawn, Bacon & Avocado Salad(GF) $17.00
    • With mesclun leaves, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli
  • Warm Thai Beef Salad(GF) $16.00
    • With mesclun leaves, cherry tomatoes, capsicums, red onion, crispy noodles and yoghurt dressing
MAIN MEALS MAIN MEALS
  • Seafood Basket $21.00
    • with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites, crumbed prawn cutlets, with fries and salad
  • Crumbed Scallops
    • served with salad and fries
  • -1/2 doz $22.00
  • -2146826259 2.90 each
  • Market Fresh Fish Battered or Crumbed
    • with fries and salad
  • -Small $13.00
  • -Large $18.00
  • Club Breakfast
    • with sausage, bacon, hash brown,, tomato, eggs and toast with butter
  • -Small $13.00
  • - Large $16.00
  • Beef Nachos with melted cheese, sour cream tomato salsa and guacamole $14.00
  • Pie of the Day with fries and coleslaw $11.00
  • Fettuccini with chicken, bacon and mushrooms bound in a creamy white wine and parmesan cheese sauce $17.50
DESSERTS DESSERTS
  • Ice Cream Sundae with your choice of toppings Chocolate, Passion Fruit, Wild berry, or Caramel with whipped cream & wafers $7.00
  • Warm Dutch apple crumble with vanilla ice-cream and whipped cream $8.50
  • Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
  • Cheesecake - please refer to specials board $9.00
  • Items with *GF can be made gluten free, may be minor alterations. please speak with the Chef.
DINNER MENU / FROM THE FRYER DINNER MENU / FROM THE FRYER
  • Seasoned Wedges with sour cream & chilli sauce
  • -Large $7.00
  • -add Cheese & Bacon for $4.00
  • -Small $5.50
  • Bowl of fries(GF) $4.00
  • Chicken Nuggets & Fries $8.50
  • Squid Rings & Fries $9.00
STARTERS STARTERS
  • Garlic Bread $5.00
  • add cheese for $4.00
  • Soup of the Day with garlic bread $8.50
BURGERS/PANINI ALL SERVED WITH FRIES BURGERS/PANINI ALL SERVED WITH FRIES
  • Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
  • Crumbed Chicken BLT Burger with whole egg mayonnaise $14.00
  • Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00
SALADS SALADS
  • Warm Thai Beef Salad with mesclun, cherry tomatoes, capsicums, red onion, crispy noodles,& yoghurt dressing ( GF ) $16.50
  • Prawn, Bacon & Avocado Salad with mesclun, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli (GF) $19.00
  • Green Salad dressed with French dressing (GF) $8.00
MAINS MAINS
  • Roast of the Day with roasted and steamed vegetables & gravy Small $13.00 Large $18.00
  • Lamb Shanks slow braised , served with potato mash, steamed vegetables and gravy (GF)
  • - 1 shank $14.50
  • - 2 shanks $21.00
  • Lamb Fry cooked with a rich tomato, bacon and onion gravy served with potato mash and wilted spinach (GF) $14.00
  • Chicken Parmigiana - crumbed chicken breast schnitzel oven-baked with a home-style tomato and herb sauce and melted cheddar cheese served with fries and salad $21.00
  • Beef Nachos with melted cheese, sour cream, tomato salsa and guacamole $14.00
  • Ham Steak with grilled pineapple, fries & coleslaw (GF) $12.50
  • Fettuccini with chicken, bacon and mushrooms bound in a creamy white wine and parmesan cheese sauce $17.50
  • Crumbed Pork Schnitzel with fries, salad, gravy and apple sauce $14.00
  • Curry of the Day refer to specials board on the day, with jasmine rice and poppadum $16.50
  • 250 Gram Beef Scotch Fillet - cooked to your liking with your choice of either mushroom, pepper, hollandaise sauce, garlic butter or fried onions, served with either fries and salad or vegetables $28.50
  • or add garlic prawns for extra $2.20 each
FROM THE OCEAN FROM THE OCEAN
  • Market Fresh Battered or Crumbed Fish with fries & salad
  • -Small $13.00
  • - Large $18.00
  • Seafood Basket with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites and crumbed prawn cutlets served with fries and salad $21.00
  • Crumbed Scallops with fries & salad
  • -½ doz $22.00
  • -add extra scallops $2.90 each
  • Salmon Fillet grilled and served on a crushed vegetable hash cake with salad and hollandaise sauce (GF) $25.00
DESSERTS DESSERTS
  • Ice Cream Sundae with your choice of toppings -chocolate, passion fruit, wild berry, or caramel served with whipped cream and wafers $7.00
  • Cheesecake of the Day - please refer to specials board $9.00
  • Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
  • Warm Dutch Apple Crumble with vanilla ice cream and whipped cream $8.50
  • Please see blackboard for this weeks specials
  • Dinner Hours Sunday from 5.30pm to 8.00pm Wednesday to Saturday 5.30pm to 8.30pm

Nearby Sample Menus

  • Chicken and shiitake, spring onion, ginger, coriander and garlic (6) $12.5
  • Panko crumbed chicken with Japanese bbq sauce (4) $8.5
  • Steamed dumpling $12.5
    • Prawn, chilli, ginger, coriander (6)
  • BBQ chicken $9.5
  • Pot Sticker $12.5
    • Pulled pork, chilli, ginger, garlic and soya (6)
  • Asian styled slaw $6
  • Steamed rice Free
  • Chilli spiced fries with Japanese mayo $6.5
  • Joe’s green salad $4.80
  • The tall texan $29.80
    • 300g t-bone steak with mushroom sauce, joe’s green salad and mash
  • Chicken burger $19.80
    • free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
  • Chicken joe $25.80
    • free range chicken breast stuffed with herbs, lemon and cream cheese, with joe’s green salad, gravy and mash
  • Add cold smoked salmon $17.80
  • Little trev $12.80
    • savoury mince served on ciabatta with an egg
  • Small chips $4.80
  • New york baked cheesecake $9.00
    • vanilla classic with berry compote and fresh cream
  • Chicken breast $16.00
  • Mix grill ( lamb, chicken, kofte) $18.00
  • Meze platter $8.00
    • Selection of dips with turkish bread
  • Mujver (vegetarian) $13.00
  • Served with seasonal salads, hummus, cacik and choice of sauces
  • 335 ml drink (selected drinks only) & fries with any purchase $4.50
  • ●Mujver (V)
  • Cigar borek $8.00
    • Filo pastry filled with feta cheese & parsley served with cacik & salad
  • Seafood Large $16
    • Tom Sauce, Seafood Mix, Onion, Capsicum, Herbs, Garlic & Lemon
  • Combo 1 $12
    • Any Classicm Pizza, Chips & Drink
  • Dessert Pizza $7
  • Bacon Room Large $13
    • BBQ Base, Bacon, Mushroom, Cheese & Hollandaise Sauce
  • Chicken Peri Peri Large $16
    • Tom Sauce, Chicken, Onion, Caramelized Onion, Capsicum & Cheese
  • Beef & Onion Large $13
    • BBQ Base, Beef, Onion & Cheese
  • Combo 2 $30
    • Any Two Traditional Pizzas & Two Sides
  • Butter Chicken Large $16
    • Butter Sauce, Chicken, Onion, Caramelized Onion
  • Vegetable Samosa $7.50
    • Triangular Pastry Filled With Potatoes And Peas, Succulently Flavoured With Spices.
  • Butter Prawn Or Fish $22.99
    • Prawns Or Fish Cooked In Creamy Tomato Flavoured Sauce.
  • Lamb Nawabi $20.99
    • Succulent Tender Chicken Pieces Cooked In A Spicy Sauce With Green Peppers And Diced Onions, Garnished With Fresh Coriander.
  • Chicken Salad $20.99
    • Chunky Pieces Of Chicken Missed With Cheese And Garden Fresh Salad In A Delicious Caesar Dressing, Served With Garlic Bread
  • Individual Side Dish each $2.99
    • Raita, Mint Chutney, Mango Chutney, Pickles And Tamarind Sauce.
  • Chana Masala $18.99
    • Boiled Chickpeas Cooked With Onion, Potatoes, Coriander And Mix Spice. Goes Well With Mango Chutney.
  • Beef Or Chicken Vindaloo $20.99
    • Spicy Curry Straight From The Beaches Of Goa, Cooked In Hot Vindaloo Sauce. Goes Well With Raita (Recommended By Chefs).
  • Goat Curry $19.99
    • A North Indian Favourite - This Traditional Goat Curry Is Cooked On The Slow Fire With Seven Spices And Finished With Coriander And Red Onion Garnish.
  • Pork belly, chilli, lemon, rosemary, garlic, black olive, semolina gnocchi, asparagus $28.90
  • Tiramisu, shaved callebaut chocolate $13.90
  • Roasted grapes, ricotta, thyme $3.00
  • Macaron, rose petal gelato rosé syrup $11.90
  • Asparagus, poached egg, grana padano $14.90
  • Monica’s mac ‘n’ cheese, crispy pancetta, toasted bread crumbs $22.90
  • Bluff oysters, shallots, red wine vinegar $4.00
  • Seared beef, horseradish, pickled red onion, shaved pecorino $3.00
  • Chickpea Salad (Gf / V / Vg Option / Df Option) $10.00
  • Baileys Fudge Cake $8.90
    • Moist fudge cake with Baileys, chocolate cream, dark truffle and almonds
  • -Butter Chicken $17.90
  • Peshawari Naan $4.90
  • Chicken Korma (Gf) $10.00
    • Mild creamy cashew gravy with chicken
  • Mild creamy cashew gravy with cardamom and light spices.
  • Crumbed Fish n Chips $10.00
    • Crumbed hoki with chips and aioli
  • Chicken Tikka $14
    • Juicy marinated chicken thighs gently placed in the Tandoor. Served hot with cool mint chutney.
  • Greek Salad $16.00
    • Capsicum, red onion, cucumber, feta and olives with housemade vinaigrette
  • Rack of Lamb $36.00
    • with roast vegetables & gravy with a side of mint sauce
  • -1 doz $36.00
  • Shrimp Cocktail $18.00
    • with thousand island sauce
  • Bluff Oysters
    • Battered or natural
  • Baked Salmon $35.00
    • with broccoli, roasted vegetables & whole tiger prawns
  • Seafood Chowder $31.00
    • Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
  • Bluff Oysters (Battered or Natural)
    • with handcut chips & salad
  • Lamb SeekhKabab $8.50
    • Minced lamb marinated overnight in one of our special blends and cooked in the Tandoori oven.Four pieces per portion.
  • Tandoori Platter For Two $20.00
    • Consists of Chicken Tikka, Malai Tikka, lamb Kebab and Tandoori prawns..
  • Basmati Rice $2.50
    • Plain, steamed Basmati rice.
  • Garlic Naan $3.50
    • Leavened bread sprinkled with crushed garlic,baked in the tandoor.
  • Vegetable Samosa $6.00
    • Flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown. Two Samosas per portion.
  • Lamb Nawabi $16.50
    • Diced lamb lightly sauteed with onions, garlic,ginger, coriander and tomatoes. Then cooked with spices, yoghurt and cream.
  • Tandoori Prawns $18.00
    • Marinated prawns cooked in the tandoor.Eight pieces per portion.
  • Lamb Madras $16.50
    • A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.
  • Cheeky Chicken $5.00
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Extra Dip $1.00
  • Custom Mix $10.00 per head
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • - 4 Pack $4.90
  • Toasted Bagels $9.80
    • with Cream Cheese, Tomato & Avocado
  • Bacon Butty $17.50
    • Bacon & Brie in Toasted Ciabatta with Rocket, Aioli & Rocketfuel Sauce
  • Meat Fillings = Ham, Bacon, Chicken
  • Granola $10.50
    • House Made Toasted Muesli served w Seasonal Fruit, Yogurt & Milk
  • Omelette $14.50
    • caramelised Onion, Mozzarella & Fresh Herb, Omelette served with Hub Relish (GF)
  • Balsamic Cream Mushrooms $18.80
    • On Toasted Ciabatta With Bacon
  • French Toast $14.80
    • Served w Seasonal Fruit & Maple Syrup
  • French Toast $17.80
    • Served w Seasonal Fruit & Maple Syrup With Bacon
  • Cheerios with Bread $6.00
  • Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
  • Porridge $9.00
  • Fish n Chips $6.00
  • 2 Filled Toasties with Fries $6.00
  • Cheesy Bacon Wedges $12.50
  • -add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
  • Fries S $3.50 / L $7.50
  • veg makhani $14.50
    • Vegetables cooked in a creamy tomato gravy with butter
  • Kadai paneer $14.50
    • Deep fried paneer cooked in spicy sauce with capsicum and sliced onion
  • Matar paneer/mushroom $14.50
    • Cottage cheese, mushroom and green peas cooked in rich onion and tomato sauce and garnished with cream and coriander
  • Tandoori roti $2.00
  • Chicken tikka (GF) H $8.00 / F $15.00
  • All curries are served with rice
  • Curry/rice combo with one plain naan $10.00
  • Tandoori chicken (GF) H $8.00 / F $15.00
    • Chicken (with bone) marinated in yoghurt and spices, and roasted in tandoor
  • Kids Chocolate Sundae $8.00
    • With fresh cream, chocolate sauce & hundreds 'n' thousands.
  • Savoy Cabbage Wedge $9.00
    • Kewpie mayo, mirin dressing & toasted seeds.
  • Kids Sized Brownie $8.00
    • With chocolate sauce & ice cream.
  • Mini Fried Chicken Burger $10.00
    • With hand cut chips & tomato sauce.
  • Pie $10.00
    • Prohibition home made Key lime pie served with a raspberry sorbet & creme anglaise.
  • Gluten Free Buns $1.00
  • Yakuza $16.00
    • Panko crumbed chicken breast, bulldog sauce, kewpie mayo, red slaw, seaweed salad & crispy rice cake.
  • The Tree Hugger $15.00
    • Vegetarians get a rough deal with options, so at Prohibition pick any burger & we will take out the meat & replace it with a delicious vege patty.
  • White chocolate pancakes $18.00
    • Served with poached strawberries, topped with honey and mapple syrup
  • Creamy garlic mushroom $17.50
    • Mushroom sautéed served on a parmesan and paprika savory french toast
  • Warm lamb salad $18.00
    • Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
  • Monsignor croute $12.00
    • French style toasted sammy with tomato and brie or ham and cheese
  • Mammoth pie $18.50
    • Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
  • Landing works $19.00
    • Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
  • Chiclken laksa $17.50
    • Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
  • French toast $17.00
    • Served with bacon, banana, mapple syrup and whipped
New Plymouth Club

New Plymouth Club

location

Address

55 Gill Street, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067580927

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Breakfast , Pub Food

features

Features

Wheelchair accessible ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
55 Gill Street, New Plymouth, Taranaki, 4310, New Zealand