New Plymouth Club in New Plymouth Menu

LUNCH MENU / FROM THE FRYER LUNCH MENU / FROM THE FRYER
  • Seasoned Wedges with cream & chilli sauce
  • -Small $5.50
  • -Large $7.00
  • -add cheese & bacon $4.00
  • Fries (GF) $4.00
  • Chicken Nuggets & Fries $8.50
  • Squid Rings & Fries $9.00
STARTERS STARTERS
  • Garlic Bread $5.00
  • - add cheese for $4.00
  • Soup of the Day $8.50
    • with garlic bread
TOASTED SANDWICHES TOASTED SANDWICHES
  • 2 fillings $4.80
  • 3 fillings $5.80
  • 4 fillings $6.80
  • Bacon, egg, onion, tomato, pineapple, cheese, ham
  • Add 50c extra for Chicken or Avocado
BURGERS/PANINI BURGERS/PANINI
  • Grilled and served with fries
  • Chicken breast, avocado, tomato, cheese and cranberry sauce $11.50
  • Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
  • Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00
SALADS SALADS
  • Green Salad dressed with French dressing(GF) $8.00
  • Prawn, Bacon & Avocado Salad(GF) $17.00
    • With mesclun leaves, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli
  • Warm Thai Beef Salad(GF) $16.00
    • With mesclun leaves, cherry tomatoes, capsicums, red onion, crispy noodles and yoghurt dressing
MAIN MEALS MAIN MEALS
  • Seafood Basket $21.00
    • with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites, crumbed prawn cutlets, with fries and salad
  • Crumbed Scallops
    • served with salad and fries
  • -1/2 doz $22.00
  • -2146826259 2.90 each
  • Market Fresh Fish Battered or Crumbed
    • with fries and salad
  • -Small $13.00
  • -Large $18.00
  • Club Breakfast
    • with sausage, bacon, hash brown,, tomato, eggs and toast with butter
  • -Small $13.00
  • - Large $16.00
  • Beef Nachos with melted cheese, sour cream tomato salsa and guacamole $14.00
  • Pie of the Day with fries and coleslaw $11.00
  • Fettuccini with chicken, bacon and mushrooms bound in a creamy white wine and parmesan cheese sauce $17.50
DESSERTS DESSERTS
  • Ice Cream Sundae with your choice of toppings Chocolate, Passion Fruit, Wild berry, or Caramel with whipped cream & wafers $7.00
  • Warm Dutch apple crumble with vanilla ice-cream and whipped cream $8.50
  • Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
  • Cheesecake - please refer to specials board $9.00
  • Items with *GF can be made gluten free, may be minor alterations. please speak with the Chef.
DINNER MENU / FROM THE FRYER DINNER MENU / FROM THE FRYER
  • Seasoned Wedges with sour cream & chilli sauce
  • -Large $7.00
  • -add Cheese & Bacon for $4.00
  • -Small $5.50
  • Bowl of fries(GF) $4.00
  • Chicken Nuggets & Fries $8.50
  • Squid Rings & Fries $9.00
STARTERS STARTERS
  • Garlic Bread $5.00
  • add cheese for $4.00
  • Soup of the Day with garlic bread $8.50
BURGERS/PANINI ALL SERVED WITH FRIES BURGERS/PANINI ALL SERVED WITH FRIES
  • Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
  • Crumbed Chicken BLT Burger with whole egg mayonnaise $14.00
  • Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00
SALADS SALADS
  • Warm Thai Beef Salad with mesclun, cherry tomatoes, capsicums, red onion, crispy noodles,& yoghurt dressing ( GF ) $16.50
  • Prawn, Bacon & Avocado Salad with mesclun, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli (GF) $19.00
  • Green Salad dressed with French dressing (GF) $8.00
MAINS MAINS
  • Roast of the Day with roasted and steamed vegetables & gravy Small $13.00 Large $18.00
  • Lamb Shanks slow braised , served with potato mash, steamed vegetables and gravy (GF)
  • - 1 shank $14.50
  • - 2 shanks $21.00
  • Lamb Fry cooked with a rich tomato, bacon and onion gravy served with potato mash and wilted spinach (GF) $14.00
  • Chicken Parmigiana - crumbed chicken breast schnitzel oven-baked with a home-style tomato and herb sauce and melted cheddar cheese served with fries and salad $21.00
  • Beef Nachos with melted cheese, sour cream, tomato salsa and guacamole $14.00
  • Ham Steak with grilled pineapple, fries & coleslaw (GF) $12.50
  • Fettuccini with chicken, bacon and mushrooms bound in a creamy white wine and parmesan cheese sauce $17.50
  • Crumbed Pork Schnitzel with fries, salad, gravy and apple sauce $14.00
  • Curry of the Day refer to specials board on the day, with jasmine rice and poppadum $16.50
  • 250 Gram Beef Scotch Fillet - cooked to your liking with your choice of either mushroom, pepper, hollandaise sauce, garlic butter or fried onions, served with either fries and salad or vegetables $28.50
  • or add garlic prawns for extra $2.20 each
FROM THE OCEAN FROM THE OCEAN
  • Market Fresh Battered or Crumbed Fish with fries & salad
  • -Small $13.00
  • - Large $18.00
  • Seafood Basket with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites and crumbed prawn cutlets served with fries and salad $21.00
  • Crumbed Scallops with fries & salad
  • -½ doz $22.00
  • -add extra scallops $2.90 each
  • Salmon Fillet grilled and served on a crushed vegetable hash cake with salad and hollandaise sauce (GF) $25.00
DESSERTS DESSERTS
  • Ice Cream Sundae with your choice of toppings -chocolate, passion fruit, wild berry, or caramel served with whipped cream and wafers $7.00
  • Cheesecake of the Day - please refer to specials board $9.00
  • Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
  • Warm Dutch Apple Crumble with vanilla ice cream and whipped cream $8.50
  • Please see blackboard for this weeks specials
  • Dinner Hours Sunday from 5.30pm to 8.00pm Wednesday to Saturday 5.30pm to 8.30pm

Nearby Sample Menus

  • Small chips $4.80
  • Baked beans $3.20
  • Tuska - add avocado (seasonal) $12.80
    • streaky bacon in a warmed joe’s roll
  • Joe’s hash $4.00
  • Avocado (seasonal) $2.30
  • Add anchovies $3.00
  • Streaky bacon $4.80
  • Joe’s green salad $4.80
  • -Shortbread
  • -1 X Ball $12
  • -Vanilla
  • Vege (V)
    • Seasonal Vege
  • ●Cookie
  • ALL GLUTEN FREE (GF)
  • Three Cheese (GF, V)
    • Aged Cheddar / Parmesan/ Blue Cheese
  • Sea
    • Local Fish / Prawn / Lemon/ Tarragon / Chives
  • Crispy chilli squid $18.00
    • Wasabi lime mayo, madarin crispy shallot and cress salad
  • Chiken wings $16.00
    • Hot and spicy w ranch dipper
  • Good home classic $22.00
    • Roasted chicken, bacon, mushroom, pineapple and aioli
  • Fettuccine $18.50
    • Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
  • Meatfest $22.00
    • Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
  • Beef $19.50
    • 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion
  • Prawn & bok choy risotto $23.00
    • With green pea, parmesan, lemon, mascarpone
  • Spring onion $22.00
    • Aparagus & risoni w salad greens, lemon olive oil dressing
  • Gnocchi w Seasonal Vegetable and Feta Crumble N/A
  • Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan $23
  • Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin and Feta Cannelloni with Spinach and Vegetable Selection $30
  • Pan Roasted Fish of the day, Italian Risotto Cakes, Sautéed Garden Spinach, Vegetable,Tomato and Garlic Butter N/A
  • 2 course $40
  • Chocolate Brownie w Chocolate Sauce, Whipped Cream, Vanilla Ice Cream $9.5
  • Plum, Cream Fraiche & Macaroon Ice Cream Sandwich, Berry Coulis $14
  • Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked Mushroom & Seasonal Garden Vegetable $25
  • Tandoori Roti $3.00
    • Unleavened wholemeal flour bread baked inthe tandoor.
  • KeemaNaan $5.00
    • Naan with a stuffing of spiced lamb mince.
  • Chicken Jhalfrezee $16.50
    • Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
  • Beef Vindaloo $16.50
    • A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
  • PalakPaneer $15.80
    • Cubes of home made Indian cottage cheesecooked with spinach and spices.
  • Papadom $0.50
  • DaalMakhani $15.00
    • Black lentils and kidney beans cooked with gheeand spices.
  • Peas Pulao $6.50
    • Basmati rice cooked with sauteed peas,onions and spices.
  • - 4 Pack $4.90
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • The Family Feast $40.00
  • Custom Mix $10.00 per head
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Signature Kids $5.00 per head
  • Cookie Fix $2.00
  • -soft $7.50
  • cheese nachos $6
    • Crispy fresh made tortilla chips with blended pinto beans and melted cheese.
  • -crispy $6
  • -medium $9.90
  • Choose your homemade filling.... Pollo Asada - Marinated Chicken Marinated in Tequila, Lemon & Garlic. Barbacoa - Shredded Beef Braised beef cooked with smoked chile, garlic and mexican spices. Seasoned Mince Ground beef seasoned with onions, tomato and mexican spices. Pescado - Grilled Fish Local catch marinated in a citrus vinaigrette. (when available) Grilled Vegetables Fresh Vegetables tossed with a mild ancho chilli paste and olive oil. Choose your homemade sauce... Mild (Zesty Tomatillo), Medium (Roasted Guajillo) or Hot (Chile de arbol). Choose your cream... Sour cream or Chipotle Crema (smoked chile cream sauce with a garlic base) optional extras at an extra cost ... guacamole $2 tapitio hot sauce, extra hot habanero or jalapenos $1 *salad includes homemade salsa fresca, corn and lettuce.
  • -sauces / sour cream $1.00
  • -sauces / sour cream $1.00
  • nachos $9.90
    • Crispy fresh made corn tortillas with blended pinto or whole black beans covered in melted cheese, topped with salsa fresca and served with your choice of meat, fish or veges and sauces
  • -kumara chips $5.80
  • -meat pattie $2.50
  • Small $1.50
  • -dim sim $1.00
  • Hawaiian Burger $6.50
    • t/sauce
  • -hotdog $2.50
  • -corn fritter $2.50
  • All Burgers (except Kidz) contain: **Cheese, Onion, Tomato, Beetroot, Mayo ** **Lettuce or Coleslaw**
  • Modern Caesar
    • Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing /parmesan wafer
  • Gorgonzola Prelibato (dolce)
  • Confit Duck Maryland
    • Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
  • Locally Baked Breads $12
    • House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
  • Tables Artisan Cheese Selection
  • Kaikora Tenara Ash Crusted Goat Cheese
  • French Fries or Polenta Chips
    • housemade tomato sauce / aioli
  • Smoked Pakari Aged Cheddar
  • Toasts with Salmon, cream cheese, rocket & pesto $16.00
  • Ask stuff what soup du jour it comes with fresh bread $12.00
  • Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
  • Croque Monsieur
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Eggs on toast with hollandaise add salmon $17.00
  • Omelette $17.00
    • with field mushroom, parmesan & spinach
  • Croque Madame (with egg) $16.00
  • Dal fry $14.50
  • Garlic & cheese naan $3.50
  • Papadam $0.50 each
  • Butter chicken (GF) $14.50
    • Tender pieces of boneless chicken roasted in tandoor with a creamy tomato sauce
  • Aloo paratha $4.00
  • Chicken tikka (GF) H $8.00 / F $15.00
  • Fish & chips $5.00
    • Fish fillet coated with batter and served with fried
  • Nawabi $14.50
    • Sauteed chicken, lamb with onions and tomatoes garnished and flavoured with cashew nuts and coconut powder
  • -Small $3.00
  • Shrimp Cocktail $12.00
  • Green Salad $5.00
  • Hawaiian $16.00
    • Ham, cheese, pineapple
  • Open Chicken Sandwich $16.00
    • Lettuce, red onions, chicken on sliced white bread with a side of fries
  • Homemade Big Boy Pies $5.00
    • Mince & cheese, steak & onion, bacon & egg, chicken, bacon & mushroom
  • Battered Mussels $16.00
    • 8 battered mussels served with a side of fries
  • Super Truckie Meal $15.00
    • Bacon, cheese & onion toasted sandwich, salad, fries & gravy
  • -With Salmon $17.50
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Cheese & herb vegetable bake mornay (v) $16.50
  • Seafood chowder $11.50
    • With garlic bread
  • Beer battered onion rings $5.00
  • Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
  • Crispy chicken strip salad $12.50
    • With balsamic reduction
  • Creamy garlic prawns $21.50
    • With rice
  • Fried fisherman's platter $21.50
    • With chips
  • Soup of the day $8.50
    • With Grilled Bread
  • Moroccan Chicken with Lemon & Olive $25.00
    • Marinated Chicken cooked with olives and lemon, served with cous-cous
  • Bissara (Fawa Bean Dip) $10.00
    • Moroccan dip made of fawa beans blended with Tahini, garlic, lemon juice & olive oil with pita bread or Turkish Bread
  • Tabuleh $12.00
    • A Traditional Lebanese fresh salad with a onion & herbs, tossed in olive oil & lemon juice dressing
  • Mussels Pot $10.00
    • Choice of sauces (1) Tropical (2) White Wine & Pesto (3) Tomatoe Sauce
  • Feast of greek $10.00
    • Mixed of grilled beef kofta and marinated chicken with herbs, served with rice & fresh salad, and yogurt
  • Falafel $22.00
    • Deep fried chickpea patties made with spices, coriander & spring onion, served with salad, hummus, pita bread and yogurt
  • Crispy Calamari $14.00
    • Deep fried crumbed squid rings served on a bed of green salad, drizzled with sauce & lemon
  • Stuffed Baked Chicken $27.00
    • Fresh chicken breast stuffed with spinach, camembert cheese & pine nuts, baked & topped with creamy mushrooms sauce. Served on a bed of kumara mash or rice
New Plymouth Club

New Plymouth Club

location

Address

55 Gill Street, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067580927

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Breakfast , Pub Food

features

Features

Wheelchair accessible ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
55 Gill Street, New Plymouth, Taranaki, 4310, New Zealand