New Plymouth Club in New Plymouth Menu

LUNCH MENU / FROM THE FRYER LUNCH MENU / FROM THE FRYER
  • Seasoned Wedges with cream & chilli sauce
  • -Small $5.50
  • -Large $7.00
  • -add cheese & bacon $4.00
  • Fries (GF) $4.00
  • Chicken Nuggets & Fries $8.50
  • Squid Rings & Fries $9.00
STARTERS STARTERS
  • Garlic Bread $5.00
  • - add cheese for $4.00
  • Soup of the Day $8.50
    • with garlic bread
TOASTED SANDWICHES TOASTED SANDWICHES
  • 2 fillings $4.80
  • 3 fillings $5.80
  • 4 fillings $6.80
  • Bacon, egg, onion, tomato, pineapple, cheese, ham
  • Add 50c extra for Chicken or Avocado
BURGERS/PANINI BURGERS/PANINI
  • Grilled and served with fries
  • Chicken breast, avocado, tomato, cheese and cranberry sauce $11.50
  • Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
  • Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00
SALADS SALADS
  • Green Salad dressed with French dressing(GF) $8.00
  • Prawn, Bacon & Avocado Salad(GF) $17.00
    • With mesclun leaves, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli
  • Warm Thai Beef Salad(GF) $16.00
    • With mesclun leaves, cherry tomatoes, capsicums, red onion, crispy noodles and yoghurt dressing
MAIN MEALS MAIN MEALS
  • Seafood Basket $21.00
    • with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites, crumbed prawn cutlets, with fries and salad
  • Crumbed Scallops
    • served with salad and fries
  • -1/2 doz $22.00
  • -2146826259 2.90 each
  • Market Fresh Fish Battered or Crumbed
    • with fries and salad
  • -Small $13.00
  • -Large $18.00
  • Club Breakfast
    • with sausage, bacon, hash brown,, tomato, eggs and toast with butter
  • -Small $13.00
  • - Large $16.00
  • Beef Nachos with melted cheese, sour cream tomato salsa and guacamole $14.00
  • Pie of the Day with fries and coleslaw $11.00
  • Fettuccini with chicken, bacon and mushrooms bound in a creamy white wine and parmesan cheese sauce $17.50
DESSERTS DESSERTS
  • Ice Cream Sundae with your choice of toppings Chocolate, Passion Fruit, Wild berry, or Caramel with whipped cream & wafers $7.00
  • Warm Dutch apple crumble with vanilla ice-cream and whipped cream $8.50
  • Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
  • Cheesecake - please refer to specials board $9.00
  • Items with *GF can be made gluten free, may be minor alterations. please speak with the Chef.
DINNER MENU / FROM THE FRYER DINNER MENU / FROM THE FRYER
  • Seasoned Wedges with sour cream & chilli sauce
  • -Large $7.00
  • -add Cheese & Bacon for $4.00
  • -Small $5.50
  • Bowl of fries(GF) $4.00
  • Chicken Nuggets & Fries $8.50
  • Squid Rings & Fries $9.00
STARTERS STARTERS
  • Garlic Bread $5.00
  • add cheese for $4.00
  • Soup of the Day with garlic bread $8.50
BURGERS/PANINI ALL SERVED WITH FRIES BURGERS/PANINI ALL SERVED WITH FRIES
  • Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
  • Crumbed Chicken BLT Burger with whole egg mayonnaise $14.00
  • Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00
SALADS SALADS
  • Warm Thai Beef Salad with mesclun, cherry tomatoes, capsicums, red onion, crispy noodles,& yoghurt dressing ( GF ) $16.50
  • Prawn, Bacon & Avocado Salad with mesclun, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli (GF) $19.00
  • Green Salad dressed with French dressing (GF) $8.00
MAINS MAINS
  • Roast of the Day with roasted and steamed vegetables & gravy Small $13.00 Large $18.00
  • Lamb Shanks slow braised , served with potato mash, steamed vegetables and gravy (GF)
  • - 1 shank $14.50
  • - 2 shanks $21.00
  • Lamb Fry cooked with a rich tomato, bacon and onion gravy served with potato mash and wilted spinach (GF) $14.00
  • Chicken Parmigiana - crumbed chicken breast schnitzel oven-baked with a home-style tomato and herb sauce and melted cheddar cheese served with fries and salad $21.00
  • Beef Nachos with melted cheese, sour cream, tomato salsa and guacamole $14.00
  • Ham Steak with grilled pineapple, fries & coleslaw (GF) $12.50
  • Fettuccini with chicken, bacon and mushrooms bound in a creamy white wine and parmesan cheese sauce $17.50
  • Crumbed Pork Schnitzel with fries, salad, gravy and apple sauce $14.00
  • Curry of the Day refer to specials board on the day, with jasmine rice and poppadum $16.50
  • 250 Gram Beef Scotch Fillet - cooked to your liking with your choice of either mushroom, pepper, hollandaise sauce, garlic butter or fried onions, served with either fries and salad or vegetables $28.50
  • or add garlic prawns for extra $2.20 each
FROM THE OCEAN FROM THE OCEAN
  • Market Fresh Battered or Crumbed Fish with fries & salad
  • -Small $13.00
  • - Large $18.00
  • Seafood Basket with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites and crumbed prawn cutlets served with fries and salad $21.00
  • Crumbed Scallops with fries & salad
  • -½ doz $22.00
  • -add extra scallops $2.90 each
  • Salmon Fillet grilled and served on a crushed vegetable hash cake with salad and hollandaise sauce (GF) $25.00
DESSERTS DESSERTS
  • Ice Cream Sundae with your choice of toppings -chocolate, passion fruit, wild berry, or caramel served with whipped cream and wafers $7.00
  • Cheesecake of the Day - please refer to specials board $9.00
  • Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
  • Warm Dutch Apple Crumble with vanilla ice cream and whipped cream $8.50
  • Please see blackboard for this weeks specials
  • Dinner Hours Sunday from 5.30pm to 8.00pm Wednesday to Saturday 5.30pm to 8.30pm

Nearby Sample Menus

  • Open omelette primavera, clevedon buffalo mozzarella, fresh basil, baby peas, zucchini $18.90
  • Baby cos, shaved pecorino, crispy capers, extra virgin olive oil, flaky salt, aged balsamic $7.90
  • Breakfast salad, greens, crisp kale, marinated tomatoes, spiced seeds, pancetta, poached free range eggs $18.90
  • Chocolate hazelnut bonbons, amaretto biscuit cream $12.90
  • Scallop, pancetta, sage, anchovy mayonnaise $3.00
  • Market fish, warm buckwheat salad, kale, avocado, baby spinach, peppadew salsa $28.90
  • Florentine fried chicken with garlic mayonnaise $16.90
  • Angus eye fillet, duck fat potatoes, slow roasted vine tomatoes, roast garlic jus $35.90
  • Housemade Fishcakes S $16/ L $24
    • with salad and handcut chips
  • Speciality Fish $35.00
    • with handcut chips & salad
  • -1/2 doz $27.00
  • Seafood Platter (Grilled or Battered) $35.00
    • Scallops, oysters, mussels, prawns, fish, squid, handcut chips & salad
  • Paua Fritters (100%) $37.00
    • with handcut chips & salad
  • Seafood Chowder $31.00
    • Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
  • Rack of Lamb $36.00
    • with roast vegetables & gravy with a side of mint sauce
  • Herb Bread $9.00
    • Bacon cheese & garlic
  • Crispy chilli squid $18.00
    • Wasabi lime mayo, madarin crispy shallot and cress salad
  • Other sides($4.50 each N/A
    • Creamy mushroom, roasted tomato, roasted beetroot with feta salad, classic beef sausages, mussels, garlic prawns
  • Good home hand cut fries $9.00
    • W aioli and gravy
  • 1Kg mussels $18.00
    • Choice of white wine garlic cream or spanish style w chorizo and basil
  • Roasted beetroot $15.50
    • Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
  • Rib eye 300g $41.00 / 400gm $55.00
    • Taranaki - green stone creek
  • Spring onion $22.00
    • Aparagus & risoni w salad greens, lemon olive oil dressing
  • Sticks N/A
    • Three of each beef and chicken skewers w onion rings
  • #13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
  • #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
  • #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
  • #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
  • #2. Smoked paprika sausage, roasted red peppers, onions $15.50
  • #4. Salami, mushroom, gorgonzola, taleggio $19.00
  • #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
  • #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
  • Mix platter $14
    • Chicken tikka, seekh kebab, samosa and onion bhaji served with mint & tamarind dressing.
  • Family deal 2 $50.00
    • 3 Curry / 3 Rice / 3 Plain Naan / 3 Papadom / 1.5 Range Drink / (Add Dessert $2)
  • Samosa chat $9.00
    • Delicious Indian food. Samosa mixed with Raita, Tamarind and mint yogurt sauce.
  • Lamb handi $15.00
    • Lamb cooked with onion, capsicum and tomato sauce.
  • Chicken jalfrezi $14.00
    • Chicken with juliennes of capsicum, onion, tomato and Coriander.
  • Chicken biryani $14.00
    • Chicken morsels, herbs and dry fruits cooked along basmati rice.
  • Peshawar naan $4.00
  • Vegetable korma $14.00
    • An assortment of vegetables cooked in a creamy onion, coriander and cashew nut sauce.
  • Veg Platter $15.00
    • Combination of samosa, pakoda, spring rolls and onion rings
  • Speciality Platter $17.00
    • A selection of all the time favourite veg samosa, veg pakoda, chicken tikka, mint tikka and tandoori prawns
  • Masala $18.00
    • Fish or Prawns cooked in rich spices and onions gravy with chunks of capsicum and onions
  • Chicken Vindaloo $15.00
    • A very hot dish from goa is essential a sweet and sour style curry
  • Angarey Chicken $12.00
    • Must try. Chicken angarey is spicy dish marinated with chef's special hot and tangy sauce
  • Boondi Raita $5.00
    • Chickpea flour pearls in yoghurt
  • Meat Masala with Egg $16.00
    • Meat cooked in rich spices and onions gravy
  • Aloo Gobhi $14.00
    • Potatoes and cauliflower cooked with cumin seeds and spices
  • - per extra person $30 / $6
  • S= small L= large
  • Sweet Platter For Two $18.00
    • white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream
  • Modern Caesar $18.00
    • Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing / parmesan wafer
  • Vegetarian Platter (V) (GF) $30.00
    • Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara ash goats cheese
  • Silver Fern Farms Reserve Scotch Fillet 300g $39.00
    • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
  • (V)VEGETARIAN (GF) GLUTEN FREE
  • S= single D=double
  • Raspberry Cheesecake / Vanilla Ice Cream $14.00
  • Lamb Rump $30.00
    • Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
  • Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
  • Eye Fillet $32.00
    • Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
  • Summer Salad $16.00
    • Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
  • Asian style Pork Dumpling(6) $14.00
    • with Pickled Vegetables and Ponzu Sauce
  • Fry Me A River Burger $22.00
    • Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
  • BBQ Pork Ribs
    • Fries / Salad
  • 2 Filled Toasties with Fries $6.00
  • Bacon Benny (Gluten Free) $15.00
    • Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
  • Cheesy Bacon Wedges $12.50
  • Fries S $3.50 / L $7.50
  • Bacon Pasta $6.00
  • -3 fill $6.70
  • Toasties (Gluten Free available)
    • Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
  • Lamb Shank on Mash with Gravey (Gluten Free) $14.00
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Spinach - $4.00
  • Portobello mushrooms - $4.50
  • Omelettes $17.90
    • 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
  • Toasted Sour Dough $7.90
    • with Inch Valley apricot jam & butter -
  • Airspresso Door Stop Butties $8.90
    • Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
  • Today’s homemade soup $13.90
    • served with toasted sourdough & butter -
  • French Fries & Sauce $10.90
    • you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
  • Aglio Olio e Peperoncino $15.90
    • Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
  • - Grilled Chicken Strips $11.00
  • All Steaks cooked to your liking (except rare) & served with chips -
  • Large (2 Scoops) $4.00
  • Garlic & Parsley $3.00
  • All Day Breakfast Grilled bacon & tomato, sausage, hash brown, mushrooms & fried eggs on toast $12.00
  • Groms Cheese Burger -
  • Dory* $2.90
  • 300ml Bottles Coke, Diet Coke, Coke Zero, Sprite, L+P, Fanta $2.50
  • Garden salad
  • Whole seeded mustard mash
  • RUMP 250G $28.90
  • Mushroom sauce
  • Seasonal steamed veg
  • THE BUTLERS BURGER $20.90
    • house-made beef patty with bacon, fried egg, cheese, lettuce, tomato, onion jam & beetroot relish served on a brioche bun.
  • Mac 'n' cheese
  • VEGGIE EXPLOSION $21.90
    • veggie stack consisting of pumpkin, kumara, carrot, mushroom, courgette & tomato, served with poached eggs & tomato, reduction, finished with hollandaise sauce.
  • Chicken & Bacon Burger $19.50
    • Fresh chicken breast with mixed salad, tomato, cheese, bacon, aioli sauce, and served with a side of fries
  • Vegetarian Lasagne Served with a fresh salad $15.50
  • Pancakes Sml $14.50 Large $18.50
    • Pancakes served with mixed berries, maple syrup, and cream Gluten free option, add $3
  • Sweet Chili Chicken Tenders Sml $10.00 Large $13.50
    • Served with a fresh salad
  • Beef Lasagne $15.50
    • Served with a fresh salad
  • Pan fried Scallops Sml $14.50 Large $32.50
    • Pan-fried scallops with Greek salad and fries
  • Roast Vegetable Salad $28.50
    • Served with vegetable curry samosas
  • Chicken Carbonara $29.50
    • Served with onions, mushroom, bacon, fettuccine pasta, and chicken, all in carbonara sauce
  • Rig 66 Burger $17.50
    • 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
  • Pulled Pork Burger $17.50
    • 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
  • Salmon Salad $19.90
    • House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
  • Vegetarian Pasta $16.50
    • Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
  • Pork Belly $26.90
    • 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
  • Biffs All Day Breakfast $19.90
    • Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
  • Chicken Burger $19.90
    • Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
New Plymouth Club

New Plymouth Club

location

Address

55 Gill Street, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067580927

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Breakfast , Pub Food

features

Features

Wheelchair accessible ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
55 Gill Street, New Plymouth, Taranaki, 4310, New Zealand