New Zealand Natural in Hamilton Menu

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New Zealand Natural in Hamilton has no menu available, but can choose from many other options such as Eggs on Toast or Honey Roasted Muesli from Chez Bean Cafe. Pipers Cafe offers many options including Big Beach Breakfast and Breakfast Burger. Arang Korean Restaurant includes a wide range like Arang bibibop or Doulsot bibibop. Steamed Rice and Antipasto Platter from . Mix Kitchen & Bar offers Kebabelicious and Lamb Burger.

Nearby Sample Menus

no. 5 $24.90
- 4 fish/ 2 sausages/ 2 crab sticks/ 2 spring rolls/ $5
flamed chilli $7.90
chicken nuggets $9.50
battered moro $2.50
dinner pack $11.50
pineapple fritter $1.50
chicken meal $14.00
scoop $2.60

Two courses $25
Pork broth, karengo, sea spaghetti, watercress $12.00
Selection of homemade ice cream and sorbet $12.00
Chicken lover parfait, quince jelly, croutons $12.00
Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
Very old edam, quince paste, handmade crackers $12.00
Fish cake, lemon mayonnaise, poached egg, rocket $18.00
Salmon tartare, citrus, crème fraiche $12.00

Deep Fried Snapper L $34.00 M $24.00
Kimchi Fried Rice $12.00
- fried rice with Kimchi and pork
Spicy Soybean Soup $12.00
- boiled with mushroom, courgette, onion and tofu
Spicy Marinated Sliced Pork $22.00
- marinated slices of pork belly with chilli paste and vegetables.BBQ'd at your table on a traditional iron plate
Spicy Steamed Hairtair $15.00
- boiled Hair air with turnips and chilly sauce
Kimchi Pancake $12.00
- pan fried flour with Kimchi
Squid and Pork Bulgogi $30.00
- marinate squid, pork slices, onion, carrot and cabbage with spicy chilli sauce then stir-fried at your table
Hot Stone Pot Bibimbap $15.00
- rice in a hot stone pot mixed with veggies, beef mince, an egg yolk and spicy chilly paste

Pickled Egg & Pork Conjee $9.00
Combination Meat Fried Rice $10.00
Deep Fried Fish $40.00/kg
Cucumber $15.00
Garlic with Choi-Sum $15.00
Soy Sauce Chicken with Rice $10.00
Picked Vegetables with Pig Intestines $18.00
Tomato & Egg Soup $7.00

PETTO POLLO al POMODORO e MOSTARDA $28.00
- Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
POLLETTO al ROSMARINO $32.00
- Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
FILETTO al FUNGHI $32.00
- Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
LA MINESTRA $9.00
- Soup of the Day. Served with freshly baked bread.
CHEESECAKE $13.00
- Served with raspberry coulis.
BRUSCHETTA al POMODORO $8.00
- Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
FARFALLE al FEGATINI $26.00
- Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
FETTUCCINE DELLA NONNA $26.00
- Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).

Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
L $4.80
Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
S $3.20

Daily Menu $ 15.00
- Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
Green Chicken Curry
Chorizo Burger
Shoestring Fries With Aioli $ 7.00
Pork Dumplings
Lamb Shank & Gratin
Chef’s Special $ 15.00
Asian Chicken Donburi

Works SZ $9.00 / D $18.00
- Bacon, Capsicum, Cheese, Ham, Mushrooms, Onions, Pineapple, Salami, Black Pepper & Garlic.
Lamb Shanks $13.00
- One Tender braised Lamb Shank served with minted Gravy, Potato Mash.
Chicken Salad $8.00
- Chicken, Bacon, Lettuce, Avocado, Cucumber, Spring Onion, Tomato with either a Balsamic, Blue Cheese or Caesar Dressing
Squid Rings $9.00
- Two dozen squid rings with sweet chilli & garlic mayo dips
Tuna Salad $8.00
- Lettuce, cucumber, tuna, spring onion, sundried tomato, sunflower seeds, tomato with either a balsamic or chilli & lime Dressing
Garlic Bread $4.50
Vegetarian SZ $9.00 / D $18.00
- Mushrooms, onions, sundried tomatoes, Garlic, Fresh Spinach & Feta
Meat Likers SZ $9.00 / D $18.00
- Salami, Bacon, Ham, Venison Pepperoni, Cabanossi with Smokey BBQ sauce

Bbq pork $9.30
Nasi goreng $10.80
Pork & rice $9.30
Chicken omelette $9.30
Shrimp omelette $10.30
Chicken & rice $9.30
Chicken satay $10.60
Pork omelette $9.30

chips $2.80
chicken dim sim $2.20
-steak mushroom
-spicy chicken
-mince pie
-steak cheese
beef lasagne $3.50
-sausage roll

Teriyaki Chicken $ 1.50
Avocado $ 1.00
Crumbed Chicken $ 1.50
Creamed Cheese Avocado $ 1.00
King Prawn $ 1.20
Spring Roll $2.00
Fresh Seaweed $ 1.00
Spicy Chicken $ 1.50

- add smoked salmon $17.00
Chicken noodle soup $12.00
- fresh chicken broth, tender vegetables, shredded chicken (ho, df, gfo)
Pan-seared scallops $15.00
- citrus beurre blanc, toasted almond (gf, n)
Chargrilled venison $15.00
- baba ghanoush, pickled red onions, artichokes (gf, df)
Seared salmon $27.00
- Autumn panzanella salad, shallot and sage vinaigrette (df, ho)
BBQ ribs $22.00
- slow roasted pork ribs, grilled corn, baked potato
Autumn panzanella salad, shallot and sage vinaigrette
Roast lamb rack $27.00
- pea and mint pesto, fondant potatoes (gf, n)

Salmon Teriyaki Donburi $15.00
Salmon Teriyaki $17.00
Include: main, salad, sushi
Chicken Teriyaki / Crumbed Chicken Donburi $11.50
Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
Tofu Teriyaki $12.00
Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
Crumbed Fried Chicken / Teriyaki Chicken $14.00

Homestyle stir-fried eggplant $22.80
- Chef's special signature dish made with stir-fried eggplants, Chinese parsley and chillis
•chicken
•great value lunch on rice
Xi’an pork burger $5.80
- Chef’s special slow cooked pork belly with Chinese homemade bread (Ask for chilli or parsley)
Dough drop tomato soup $14.80
•pork
Homestyle noodles in spicy and sour soup/ chicken soup $10.80
Flash fire lamb(GF) $28.80
- Premium NZ lamb stir-fried with spring onions

Lamb kofta filos (spiced with feta and pine nuts)
Beetroot stained salmon
Charred sweetcorn, quinoa & chive fritters with seared salmon fillet
- With avocado relish & aioli
Trio of mushroom and cheese arancini (risotto balls)
Citrus cured salmon
Seared scallop with pea puree
Orzo
- Roast pumpkin, rocket & cashew pesto, feta
Hazelnut puree and marinated mushroom