New Zealand Natural in Hamilton Menu

New Zealand Natural in Hamilton has no menu available, but can choose from many other options such as Eggs on Toast or Honey Roasted Muesli from Chez Bean Cafe. Pipers Cafe offers many options including Big Beach Breakfast and Breakfast Burger. Arang Korean Restaurant includes a wide range like Arang bibibop or Doulsot bibibop. Steamed Rice and Antipasto Platter from . Mix Kitchen & Bar offers Kebabelicious and Lamb Burger.

Nearby Sample Menus

  • Sirloin steak sandwich $21.00
    • w halloumi & red onion jam on Mavis focaccia & shoestring fries
  • Deluxe Cheeseburger $12.00
    • Mavis Beef Pattie, Mustard, Swiss Cheese, Gherkin, Crispy Onion Rings & BBQ Sauce
  • Eggs any style (V) $10.50
    • w Mavis ciabatta, scrambled / poached / fried
  • Kings feast $21.50
    • Creamy mushrooms, Italian sausage honeyed bacon, Mavis baked beans & scrambled eggs w Mavis focaccia toast
  • Thai Green Chicken Curry $17.50
    • on Fragrant Rice with Flatbread
  • Beef $12.00
    • Mavis Beef Pattie, Iceberg Lettuce, Tomato, Red Onion, Swiss Cheese, Mustard, Gherkin & Garlic Mayo
  • Pulled Pork $12.00
    • Kimchi, Miso Mayo & Slaw
  • Energise $19.50
    • poached eggs, rocket, green bean & tomato salad w dukkah.Add salmon
  • Grilled Ciabatta $5.00
    • Several slices of grilled sourdough ciabatta served with olive oil and balsamic reduction. An oldy but a goody
  • Blue Cheese Wontons $4.00
    • 3 little carefully wrapped morsels of blue cheese, deep-fried and served with a mango chutney. What's better than deep-fried cheese right?
  • Fries & Ketchup $5.00
    • French fries with tomato sauce, fries, chips? deliciously salty and crisp with some good old ketchup! The perfect addition to anything ever
  • Szechuan Pepper Calamari $7.50
    • Tender little pieces of calamari, lovingly deep-fried, tossed in salt and Szechuan pepper, then carefully stacked atop handmade aioli. Free lemon wedge with every purchase
  • Cheeseburger Slider $5.00
    • A classic cheeseburger containing beef patty, cheddar cheese, pickle, mustard and house made sauce, served with fries
  • Edamame Beans $5.00
    • This delicious little snack of green soy beans, boiled to perfection and served with a side of soy mirin for dipping should be part of everyone's drinking evening. Don't eat the skins?
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Redneck Ribs Six $19.00
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • Comfortably Numb $9.00
    • 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • - Two Shanks $36.00
  • Redneck Ribs
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
  • Buttered Mashed Potato $5.00
  • Prawn Star $35.00
    • Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
  • We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
  • Teriyaki Beef $32.50
    • with entrée set
  • Extra Vegetables $5.00
  • Seafood Combination $65.00
    • with entrée set - Crayfish, Scallops & Squid
  • Salmon $15.00
  • Fish tempura $12.00
  • Ice Cream Tempura $9.50
    • Tempura battered deep fried Ice Cream
  • Daikoku Emperor $80.00
    • with entrée set - Salmon Sashimi (raw serve), Crayfish, Scallops and Eye Fillet Steak
  • Scallops $14.00
  • Teriyaki Chicken $13.00
  • Large Sashimi Platter $38.00
  • Vanilla ice cream $4.50
  • Agedashi Tofu $10.00
  • Spicy Tofu Salad $14.00
  • Udon/Soba $9.00
  • Chiku-Mayo $9.00
  • Takowasabi $7.00
  • Double cheese $3.00
  • Ice cream Sundae $8.50
  • Eggs Bene $17.00
    • Served on a potato rosti with baby spinach, poached eggs + hollandaise sauce. Free range bacon or portobello mushrooms
  • Waffles $14.00
    • free range bacon, banana + vanilla maple syrup
  • Big Elvis $20.00
    • Eggs cooked any way, streaky bacon, potato hash, cheese filled kransky, slow roasted tomato + creamy mushrooms on ciabatta or 5 grain
  • Nachos $16.00
    • with beef
  • Ve-Gene Vincent $16.00
    • Chickpea and kumara pattie with mediterranean herbs and spices with a beetroot relish and aioli
  • Eggs $9.00
    • Free range eggs any way you like 'em on sourdough or 5 grain
  • Two Eggs & Toast $11
    • scrambled, poached or fried
  • Chorizo & Prawn Salad $19.5
    • w/ garlic croutons, cherry tomatoes & mango dressing
  • Crepes $15.5
    • w/ blueberry chia compote, fresh berries & mascarpone
  • Salmon gravlax $7.5
  • Pad Thai $19.5
    • fried rice noodles w/ chicken, shrimps, mung bean salad, peanuts & lime
  • Scotts beans $4.5
  • Crepes $11
    • w/ lemon & sugar
  • Bagel /Toast $7.5
    • (sourdough, grain, gf bread replacement extra 1) w/ raspberry jam & cream cheese or butter w/ vegemite or marmalade
  • Salmon Teriyaki Donburi (grilled salmon fillet)
  • Katsu Curry (fried battered pork)
  • Yakiniku (marinated beef)
  • Yakiniku Donburi (marinated pan fried beef)
  • Tofu Teriyaki
  • Choose main dish:
  • Califania Roll Sushi
    • 40 pcs (fresh roll, tuna roll, crab roll, chicken roll, vege roll)
  • (Japanese style curry with vege) (All served with rice & miso soup)
  • GREEK SALAD Fresh salad greens, olives, red onions, sun dried tomatoes, capsicum, cucumber, sprouts, feta drizzled with balsamic vinaigrette $23.5
  • Kate Radburnd ‘Vine Velvet’ Pinot Noir Martinborough $10.5 / $50
  • Speight’s Gold $7
  • Freixenet Extra NV Spain $40
  • BERLIN Italian meatballs, mushrooms, blue cheese, onion jam, barbecue sauce finished with chipotle sauce & aioli $26.5
  • Lindauer Sparkling Sauvignon Blanc 200ml New Zealand $9
  • ** LUNCH SIZE Pizza, Pasta or Salad $16.5
  • SCOTCH FILLET 280 grams pan seared served with sumo fries, garlic prawns, slow roasted tomatoes & bearnaise $32.5
  • Muesli $11.50
    • w fresh fruit & yoghurt
  • Eggs Benedict - free range eggs, hollandaise, spinach
  • French Toast $14.50
    • w Bacon, Banana & Maple
  • (B) w Salmon, cream cheese, capers & tomato $16.50
  • (A) w Bacon & Tomatos on toast $14.50
  • (B) w Jam & cream cheese $8.50
  • (B) or Salmon $16.50
  • Creamy Balsamic Mushrooms on Toast $13.50
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • -Chicken $12.99
  • Vindaloo
    • A hot south Indian dish, cooked chicken in vinegar & whole spices.
  • -Chicken $12.99
  • -Lamb $13.99
  • Malai Kofta $10.99
    • Dumplings of cottage cheese cooked in cashew gravy.
  • Onion Bhaji (6 pcs) $2.99
    • Onion rings dipped in spicy chickpea flour batter and deep fried served with tamarind sauce.
  • Shahi Paneer $10.99
    • Cubes of cottage cheese cooked in tomato and cream gravy.
  • Veg Paratha $3.99
    • Stuffed with spiced vegetables.
  • Veg Platter for two $12.00
    • 2 veg samosa, 2 Pakoras & Onion Bhajis
  • Onion Bhaji $5.50
    • Onion rings dipped in chickpeas flour batter & deep fried
  • Saag Dal $12.00
    • Spinach cooked with black lentil, spices & herbs
  • Masala (Chicken/Lamb/Beef) $14.00
    • cooked with smokey ginger, garlic, onion and cashew nut based curry
  • Butter (Fish/Prawns) $10.50/$17.50
    • Cooked in creamy nuts & tomato any(half/whole)
  • Pan Fried Prawns. (1o pcs) $15.00
    • Peeled prawns cutlets sauteed with ginger. garlic, onions & capsicum & finish with white or red wine >>
  • Chicken Tikka Masala $9.00/$14.00
    • Tandoori Chicken morsels cooked in a Delicious(half/whole)
  • Saagwala (Spinach) (Chicken/Lamb/Beef) $14.50
    • cooked in and skillfully blended with spinach in an exotic curry
  • Traditional Mixed Grain Toasted $7.00
    • Served with our homemade berry jam
  • Spring Rolls
    • Deep fried spring rolls served with seasonal salad. Option of either 2 spring rolls + chips or 4 spring rolls
  • Chips
  • Bacon & Avocado Pide or Chicken & Tomato Pide $7.50
    • Served toasted or plain
  • Spring Rolls $8.00
    • Deep fried spring rolls served with seasonal salad. Option of either 4 spring rolls or 2 spring rolls & chips
  • Salmon Quiche > Served with seasonal salad and sweet chilli sauce on the side $10.00
  • Smoked Chicken & Avocado Salad $17.50
    • Smoked chicken & avocado with seasonal salad, tossed in balsamic and aioli dressing
  • Salmon Quiche
    • Drizzled with sweet chilli sauce and served with seasonal salad
  • COCHEFRITO $15.00
    • PORK BELLY PIECES, SPANISH FLAVOURS (GF OPTION AVALIABLE)
  • QUESO $14.00
    • CHEESE 50G
  • QUESO $29.00
    • CHEESE SELECTION OF 3
  • CHURROS $10.00
    • WITH CHOCOLATE DIPPING SAUCE
  • MANCHEGO SEMI CURADO & MEMBRILLO: AGED 6 MONTHS, SWEET NUTTY FLAVOUR, SHEEP’S MILK FROM LA MANCHA, WITH QUINCE PASTE N/A
  • JAMÓN SERRANO: CLASSIC CURED SPANISH HAM 50G 15 $16.00
  • CHORIZO DE CERDO CON FRIJOLES BLACOS $13.50
    • PORK SAUSAGE WITH WHITE BEANS
  • PULPO BEBE CON SALSA DE ALMENDRA Y AJO $14.00
    • BABY OCTOPUS WITH GARLIC ALMOND SAUCE
New Zealand Natural

New Zealand Natural

location

Address

79/501 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

079571003

email

Email

None

clock

Opened hours

9 AM to 5 PM (Mon-Wed, Fri-Sat), 9 AM to 9 PM (Thursday), 10 AM to 5 PM (Sunday)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Dinner

Location
79/501 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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