Burmese restaurant and takeaway menus in New Zealand

Rangoon Ruby

Gluten Free, Burmese, Vegetarian, Vegan, Asian

819 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Rangoon Ruby Sample Menu

Nga Kin
a boneless fillet of fresh fish baked in the oven, simple but superb!
$17.00
Ono Hin Ye
coconut & chicken soup
$7.50
- or for the brave - chilli topped sorbet $7.50
Wetda Seebian
mild pork curry / stew slow cooked in shallots, garlic & light spices
$16.00
served either before or after dinner

Rangoon Ruby

Burmese, Asian

819 Colombo Street, Christchurch, 8013, New Zealand

Rangoon Ruby Sample Menu

Wetda Seebian
Mild pork curry/stew slow cooked in shallots, garlic & light spices.
$16.00
Biay-ji Ngajo
Tender squid pieces sauteed with basil, chilli and onion.
$16.00
Seit Da Kin
Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
$17.00
Ciandi Thoke
Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
$12.50
Timbodi Thoke
Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
$13.50

The Bodhi Tree

Gluten Free, Burmese, Vegetarian, Asian

399 Ilam Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand

The Bodhi Tree Sample Menu

JETDA JO
deep fried chicken pieces marinated in garlic & soy served with dipping sauce
JETDA ONO HIN
mild chicken curry / stew slow cooked in shallots, garlic, coconut milk & light spices
NGA KIN
a boneless fillet of fresh fish baked in the simple but superb
CIANDI THOKE
grilled eggplant dressed With Sesame seeds, chilli, olive oil, shallots & coriander
ONO HIN YE
coconut & chicken soup
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