#Newsfeed in Auckland Central Menu

GRAB AND GO $8.00 GRAB AND GO $8.00
  • CLASSIC CAESAR SALAD
    • cos lettuce, boiled egg, bacon, shaved parmesan, croutons and house Caesar dressing
  • ORIENTAL BEEF SALAD
    • oriental spiced beef, bean sprouts, cos lettuce, tomato, cucumber and red curry dressing
  • VEGETARIAN SALAD
    • feta, carrot, beetroot, celery, red onion, rocket lettuce, and orange mint dressing
  • PULLED PORK NOODLES
    • udon noodles, tofu, cabbage, beans sprouts, pulled pork, carrot, with miso broth
  • CHILI CHICKEN NOODLES
    • egg noodles teriyaki chicken tomato capsicum spring onion carrot chicken and chili broth
  • VEGAN NOODLES
    • rice noodles, tofu, carrot, baby corn, bean with miso broth
  • DESING YOUR OWN $6.50
    • choose from rice, noodles or salad then add meats and vegetables to suit your own tastes/ small
  • DESING YOUR OWN $8.00
    • choose from rice, noodles or salad then add meats and vegetables to suit your own tastes/large
  • GRAB AND GO $8.00
    • selections ready to go from the cabinet large

Nearby Sample Menus

  • Wine Samgyupsal $14.00
    • red wine marinated Pork Belly w assorted vegetables
  • Maewoon Ttukbaegi $14.00
    • spicy chicken casserole w assorted vegetables
  • Jaeyuk Bokkeum $14.00
    • spicy sauce marinated pork w assorted vegetables
  • Galbitang $15.00
    • short beef ribs soup w glass noodles, radish Beaten egg and spring onion
  • Galbijjim $17.00
    • short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
  • Ttukbaegi Chicken $14.00
    • marinated chicken casserole w assorted vegetables
  • Kimchi Jjigae $14.00
    • spicy kimchi soup w tofu and pork belly or Tuna
  • Dweji Bulgogi $14.00
    • Traditional marinated pork w assorted vegetables
  • Prawn Tempura BOX
  • Garlic Chicken w Sushi & Sashimi
  • Tempura & Teriyaki Chicken
  • Yum Yum Squid w Sushi & Sashimi
  • Menchi x Chicken
  • Menchi x Sashimi
  • Seafood Ramen
  • Sushi 8e Tempura
  • Veg Manchurian $14.00
    • veg balls cooked in a chef's special sauce
  • Chili Chicken $16.00
    • Marinated chicken pieces deep fried cooked with capsicum & vegetables soya sauce & special sauces
  • Chicken Vindaloo $10.00/$14.00
    • a hot dish cooked with vinegar capsicum whole spices & tender pieces of chicken
  • Butter Prawn Curry $16.00
    • prawns cooked with onion gravy
  • Tawa Gosht $10.00/$14.00
    • Goat meat ginger garlic, onion cube tossed on a hot plate
  • Masala Kulcha $5.00
  • Chicken Tikka Masala $10.00/$14.00
    • Murgh Tikka Cooked In chopped tomato gravy
  • Cheese Chicken $16.00
    • marinated chicken pieces deep fried cooked with capsicum & vegetables soya sauce & special sauce
  • Mix Kebab $9.50
    • lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
  • Aubergine Dip $8.50
    • Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Vege Pastry $8.50
    • In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
  • Lamb Kebabs $9.00
    • Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
  • Kebab on rice $10.00
    • a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
  • Falafel $8.00
    • Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
  • Baklawa $2.00
  • Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
  • TOAST AND PRESERVES $6.00
  • HOT CAKES $16.50
    • served with crispy bacon and maple syrup
  • Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
  • PORRIDGE $12.00
    • served with brown sugar, sultanas, honey and sliced banana
  • Fries with Tomato Sauce and Aioli $7.00
  • Chicken Mushroom Fettuccine with Cream Sauce
  • OMELETTE $16.50
    • filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
  • EGGS ANY STYLE $10.00
    • served with your choice of toast and grilled tomato
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • PAD THAI $12.50/15.00
  • TUM YUM NOODLE SOUP $13.50/15.00
  • PORK RIBS ON RICE $13.50
  • Thai Chicken wings (4 pieces) $6.50
  • CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • Peanut Sauce Vegetables and Tofu $15.90
    • Stir fried mixed vegetables in Thai sauce topped with coconut sauce
  • Sticky Rice $2.00
  • Pad Thai $12.90
    • Traditional Thai stir fried rice noodle with egg, peanut & bean sprout
  • all items are served with rice
  • Kuy Tiew Mo $10.00
    • Pork noodles soup
  • all items are served with rice
  • Tom Kha Chicken $15.90
    • An authentic Thai soup with coconut milk, chicken and mushrooms with a touch of galanga
  • Garlic and Pepper $15.90
    • Selection of meat stir fried with garlic & pepper and a lovely Thai sauce
  • toasties $8.00
  • chips $7.00
  • Something to go with your drink
  • Vegie Nachos $7.00
  • Pizza (3 options) $10.00
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • Mince & tasty cheddar cheese
    • Cooked in a rich meat stock
  • Beef osso buco
    • Braised in a red wine & mushrooms
  • Mince with tasty cheddar cheese $6.50
    • Mince, slowly cooked within a rich meat stock with a layer of melted cheese
  • Smoked fish
    • In a creamy bechamel sauce with vegetables
  • Mince pies $6.50
  • Moroccan spiced lamb
    • & vegetables
  • Smoked fish with braised vegetables $7.50
    • House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
  • All other pies $7.50
  • Chicken noodle soup $11.00
  • Homemade deep fried chicken on rice $13.00
  • Sweet & sour fish on rice $13.00
  • Deep fried Vietnamese spring rolls $10.00
  • Hue-style spicy beef noodle $11.00
  • Lemon grass chicken on rice $12.00
  • Deep fried spring rolls w vermicelli $11.00
  • Saigon style beef w vermicelli $11.00
  • Steamed Rice $2.00
  • Beef Teriyaki $19.00
  • Cold Zaru Soba $15.00
    • Buck wheat noodle with Special source & 4pcs Tempura
  • Kaizen Don $18.00
  • Tempura Udon (Lunch only) $12.00
    • 3pcs Tempura in Pot
  • Grilled Salmon Head $8.00
  • Small - 8pcs $18.00
  • Choose one from the Main Dish $25.00
    • Unagi (Grilled Eel)
  • EL DIPPO $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly made tortilla chips
  • MINCE BEEF 13.50
  • MINCE BEEF 13.50
  • CALIFORNIA BURRITO $15.90/Mini$11.90
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans and sour cream
  • PULLED PORK 14.70
  • CHARGRlLLED CHlCKEN 14.90
  • MINCE BEEF 10.00
  • NACHO SUPREME $16.20
    • Seasoned double beef mince with traditional pinto beans and chipotle crema
  • Fried Dumplings (Small) $5.00
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
  • Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
  • Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
  • BBQ Beef Rib $16.00
  • Fruit Toast w Choice $6.00
    • hard boiled egg, tomato, sliced cheese, ham, avocado, fresh basil one choice (two choices $9.00/three $12.00)
  • French Toast $14.90
    • broche banana maple syrup w berry or bacon
  • Grilled Steak $19.90
    • scotch steak w curry fries aioli or scrambled eggs
  • Gluten Free bread Extra $1.50
  • Porridge $9.90
    • cooked w banana salted served w milk, sugar
  • European Breakfast $16.90
    • toast fresh fruit jam w boiled egg or cheese or ham
  • Eggs with Toast & relished poached or fried $8.90
  • Salmon $8.00
  • Beef
    • Rice mixed with vegetables and beef
  • All in one in Tuna $7.00
    • tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
  • Vegetarian Gimbob $5.50
    • carrot, burdock, avocado, spinach pickled radish
  • Cup Noodle small $2.20
  • Vegetarian
    • rice mixed with vegetables
  • Beef Gimbob $5.50
    • Beef Teriyaki, carrot, pickled radish, fish cake, spinach
  • Beef & Tuna Combo $5.50
  • Cup Noodle large $3.00
#Newsfeed

#Newsfeed

location

Address

55 Wellesley Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

099219206

email

Email

None

clock

Opened hours

8:30 AM to 5 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
55 Wellesley Street East, Auckland, Auckland, Auckland, 1010, New Zealand
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