#Newsfeed in Auckland Central Menu

GRAB AND GO $8.00 GRAB AND GO $8.00
  • CLASSIC CAESAR SALAD
    • cos lettuce, boiled egg, bacon, shaved parmesan, croutons and house Caesar dressing
  • ORIENTAL BEEF SALAD
    • oriental spiced beef, bean sprouts, cos lettuce, tomato, cucumber and red curry dressing
  • VEGETARIAN SALAD
    • feta, carrot, beetroot, celery, red onion, rocket lettuce, and orange mint dressing
  • PULLED PORK NOODLES
    • udon noodles, tofu, cabbage, beans sprouts, pulled pork, carrot, with miso broth
  • CHILI CHICKEN NOODLES
    • egg noodles teriyaki chicken tomato capsicum spring onion carrot chicken and chili broth
  • VEGAN NOODLES
    • rice noodles, tofu, carrot, baby corn, bean with miso broth
  • DESING YOUR OWN $6.50
    • choose from rice, noodles or salad then add meats and vegetables to suit your own tastes/ small
  • DESING YOUR OWN $8.00
    • choose from rice, noodles or salad then add meats and vegetables to suit your own tastes/large
  • GRAB AND GO $8.00
    • selections ready to go from the cabinet large

Nearby Sample Menus

  • Wonton noodle soup $10.80
  • Stir fried beef with seasonal veges $18.80
  • Bbq pork noodle soup $11.80
  • Pickled cabbage & shredded duck gravy vermicelli $12.80
  • Fujian style fried rice $13.80
  • Roast duck on rice $12.80
  • Shanghai style fried thick noodles $11.80
  • (H)= half / (W)= whole
  • Bacon Carbonara $20.50
    • Bacon pieces serve with fettuccine, cream sauce, fresh chopped herbs, garlic and parmesan cheese
  • Grilled Salmon Fillet $25.50
    • Served with roasted potato, steam vegetables tarragon bearnaise sauce and drizzled truffle oil
  • Seafood Paella $28.95
    • Prawns, mussels, calamari, fish, chorizo, green beans and salsa with saffron rice
  • Scallop and Anchovies Spaghetti $23.95
    • Pan seared, garlic, de glaze with white chardonnay and a cream herb sauce
  • Add ons & extras $4.00 per serving
  • - or with half doz fresh oyster $65.00
  • Classic Eggs Benedict $14.00
    • Served on Turkish toast, bacon
  • Hash brown, Sausage, Bacon, Mushrooms, Grilled Tomatoes or Toast
  • Mister Rolls (ea or 2) $3.8O/$7.00
  • * Lemongrass Chicken
  • Mint
  • Served With Nuoc Mam Sauce, Hoisin Sauce, Chilli Mayo
  • Spring onions
  • Crumbed Fish
  • Extra Meat $2.00
  • * Grilled Pork
  • Thai chicken curry $14.50
    • With rice & salad greens
  • -Vegetarian / bacon $15.00
  • Creamy mushrooms $15.00
    • With bacon, pesto & poached egg
  • Porridge $10.00
    • With banana, brown sugar & compost
  • Beans & bacon $13.00
    • With chorizo, poached egg
  • Pone steak sandwich $16.00
    • With onion, jam, & fries
  • Homemade mince on toast $14.50
    • With poached egg
  • Cajun chicken burger $16.00
    • With bacon, avocado & fries
  • Goat Curry $6.99
  • Butter Chicken $6.99
  • Butter Chicken $6.99
  • Okra (Bhindi) $4.99
  • Bread Pakora $1.50
  • Curry Pakora $3.99
  • Veg Samosa $1.50
  • Rice Box $2.50
  • -large $2.00
  • Parmesan
  • -medium $10.00
  • Fusilli
  • ·Peri peri chicken
  • -medium $6.00
  • ·Carbonara
  • Mozzarella
  • Gluten free bread available
  • Eggs Benedict $17
    • Choice of salmon, prosciutto or avocado & spinach on rosti
  • Streaky, bacon, smoked, salmon, chorizo $6
  • Granola $12
    • Organic yoghurt & fresh seasonal fruits
  • Toast selection and preserves $8
  • Eggs any Style $11
    • Mixed grain toast & tomato relish
  • Fries $8
  • Bircher Muesli $11
    • Goji berry & pistachio
  • Add - Cheese $1.00
  • Lamb Karahi (with bones) $15.00
  • Extra Fish $3.50
  • Vegetarian $12.00
  • Lamb Vegetable $15.00
  • Vegetable Samosa $3.50
  • Egg $1.00
  • Falafel Kebab Rice $10.99/Combo $14.99
  • Miso Negi (green onion) $12.90
  • Vegetable Yakisoba $12.90
    • Japanese stir fried noodles with fresh vegetables and Yakisoba sauce
  • Pork Vegetable Hot Pot (Spicy Hot)Chicken Vegetable Hot (Spicy Hot) $40.00
  • Prawn Katsu / Pork Katsu / Karaage Chicken / Beef & Egg $11.90
  • Tonkotsu Ramen
  • Shoyu Negi Ramen (green onion) $12.90
  • Tonkotsu Shoyu Chashu (extra pork) / Tonkotsu Shoyu Chicken $14.90
  • -Vegetable Cabbage / Sweet Corn / Bean Sprouts / Half Egg / Kimuchi / Bamboo Shoots / Chilli (home made) $1.00
  • Chicken Kapitan $24.00
    • (Chicken pieces (bone in) cooked nyonya style)
  • Inchi Kabin $18.50
    • (Nyonya fried chicken)
  • Chin Chao $3.50
    • Black grass jelly
  • Gulai Ikan Snapper/King Prawns $36.00
    • (Whole snapper curry a la Nyonya)
  • Terong Belado $18.00
    • (With Belado sauce)
  • Fried King Prawn with A.K Special Sauce $36.00
    • (Sauce contains peanuts)
  • Lemak Rice $3.00
    • Rice specialty cooked with coconut cream and herbs
  • Lamb Shank Kurma $16.50
    • Lamb shank braised with potato, carrot and a mild gravy of herbs and spices
  • Sushi & Tempura $19.50
    • 6pcs Nigiri Sushi & 5pcs Tempuras
  • Small - 8pcs $18.00
  • Deluxe Course $35.00
    • Salad, Miso Soup, Deep Fried Dumplings, Fish Katsu, Salmon Hand Roll, Deep Fried Tofu, Seafood Tempura, Chicken Teriyaki, Steamed Rice, Dessert (Green tea Ice-Cream)
  • Small - 12pcs $22.00
  • Chicken Teriyaki $18.00
  • Unagi Teriyaki (Grilled Eel) $25.00
  • Tobico - Flying fish roe $6.00
  • Tempura Platter $20.00
    • Medium 15pcs
  • Homemade meatballs on rice $12.00
  • Vietnamese summer rolls $8.00
  • Hai Phong style fish noodle soup $11.00
  • Beef noodle soup w meat balls $11.00
  • Sweet & sour fish on rice $13.00
  • Deep fried Vietnamese spring rolls $10.00
  • Deep fried spring rolls w vermicelli $11.00
  • Beef noodle soup w well-done brisket $11.00
  • Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
  • BBQ Beef Rib $16.00
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
  • Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
  • Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
  • Fried Dumplings (Small) $5.00
  • Ceviche "kinilaw" $12.50
    • Fresh raw market fish with ginger, onion & vinegar
  • Binagoongan $15.00
    • Double cooked crispy pork belly beneath homemade shrimp paste - with rice
  • Fish escabeche $19.50
    • Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
  • Basil pesto $13.50
    • Pasta tossed in fresh creamy pesto, basil, parsley, garlic & olive oil blend
  • Pork adobo $15.00
    • Famous adobo-style pork stew in vinegar & soy sauce - with rice
  • Chicken & chips $13.00
    • Homemade crumbed chicken breast cutlets with fries, mesclun and aioli sauce
  • Calamari & chips $13.50
    • Lemon & pepper squid calamari with fries, mesclun, acahara and seafood dip
  • Sirloin steak $22.00
    • 250g sirloin steak mushroom or dew sauce served with salad & chips
  • Preserved Toast $5.50
    • cream cheese or jam or marmalade or vegemite
  • Omelet $12.90
    • spinach tomato basil open style w toast(with salmon $18.90)
  • Salmon $8.00
  • Porridge $9.90
    • cooked w banana salted served w milk, sugar
  • Bacon & Eggs $14.90
    • any style w toast & relish
  • Chicken Salad $17.90
    • Italian Herbed chicken avocado croutons pecorino & homemade caesar mayo
  • Fries & Aioli $6.90
  • Salmon potato w poached eggs hollandaise $16.90
#Newsfeed

#Newsfeed

location

Address

55 Wellesley Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

099219206

email

Email

None

clock

Opened hours

8:30 AM to 5 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
55 Wellesley Street East, Auckland, Auckland, Auckland, 1010, New Zealand
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