Nicaylas Cabin Cafe in West Coast Menu

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Nicaylas Cabin Cafe in West Coast has no menu available, but can choose from many other options such as Chicken Skewer or Fish from St Albans Seafood. The Old Library Cafe Bar offers many options including Garlic buttered pizza, with mozzarella & parmesan and Ham (off the bone), pineapple, mozzarella. Winnie Bagoes City includes a wide range like Mussels or Winnie's Starter Platter. Kawa Chicken skin and Momo Chicken thigh with Tare from . Empire Bar & Izakaya offers Elegance at 148 on Elles and Garlic Bread.

Nearby Sample Menus

Spaghetti bolognese $20.00
Kung fu chicken $20.00/$26.00/$28.00/$26.00
- smoked chicken, red onion, zucchini, pineapple, satay sauce, red capsicum and cashew nuts (medium/large/half & half/gluten-free)
Kiwi carbonara $20.00
- penne with mushrooms, garlic and black pepper in a creamy bechamel & parmesan sauce
Penne pasta $20.00
- penne with onion, zucchini, sundried tomato, caramelised onions, feta, olives, red pepper and fresh tomato - with or without chorizo (Italian sausage)
Chicken lick'in $20.00/$26.00/$28.00/$26.00
- smoked chicken, red onion, mushrooms, cream cheese, red capsicum and apricot sauce (medium/large/half & half/gluten-free)
Cajun supreme $20.00/$26.00/$28.00/$26.00
- chicken, shrimps, red capsicum, jalapenos, chorizo, red onion and cajun dressing (medium/large/half & half/gluten-free)
BBQ chicken $20.00/$26.00/$28.00/$26.00
- smoked chicken, red capsicum, red onion and bacon with BBQ sauce (medium/large/half & half/gluten-free)
Apricot & passionfruit crumble dessert pizza $16.00
- super-thin crust pizza, served with ice-cream and cream - a real sweetie

Spring Roll $3.60
Chicken Nug 0.90C
Single $8.50
- Chicken / Beef
Mini Dogs 0.50C
Steak & Eggs $16.00
Steak $10.00
Medley $14.80
Fish & Eggs $12.80

Eggs Benedict $17.00
- Poached eggs with English muffin, house hollandaise sauce and your choice of: Spinach
Soup $12.00
- Daily special. Served with fresh bread and butter
Chicken Salad $19.00
- Baked and thinly sliced chicken breast on a warm roast pumpkin, feta and macadamia nut salad with a lemon and thyme cream sauce
We can easily cater to any dietary requirement upon request
Baked Eggs $16.00
- Baked eggs in a creamy bacon spinach and sundried tomato sauce with garlic butter toast
Eggs on Toast $12.00
- Eggs scrambled poached or fried on toasted house bread.
We have fresh fish delivered each day right to our door from the wharf located just two blocks away!
Vegetarian option: Pesto, tomato, feta, and mozzarella with toasted rye $14.00

DAL TADKA $17.50
- Yellow lentils cooked with fresh Onion & tomatoes
TIKKA MASALA CHICKEN $19.00
- chicken tikka finished in Onion tomato gravy
NAVRATAN KORMA $17.50
- Mix Veggies cooked in creamy cashew, onion gravy
PALAK PANEER $17.50
- Cottage cheese cooked with Spinach, blend of Spices
MIXED PICKLE $3.00
- Spicy pickle mix of Mango, Carrot, Chilli and lime
THAI RED CURRY $22.00
- CHICKEN or LAMB Cooked in Coconut milk with fresh vegetables, Served with rice & poppadum
MANGO CHUTNEY $3.00
- Accompaniment prep from Raw Mangoes & Spices
BUTTER CHICKEN $11.00
- Served with Rice and Poppadum’s (mild)

Fresh Fish Fillet $26.00
- Served on a thai style lime and coconut risotto or on a kumara mash flavoured with thyme and a sundried tomato and roasted capsicum sauce
The Swampy Paddock $26.00
- Mushroom, avocado, capsicum, red onion, cashews & sweet chilli
Cheesy Chilli Garlic Bread $8.00
- Chunks of ciabatta smothered in garlic butter melted mozzarella cheese and sweet chilli sauce
Thai Style $27.50
- With seared scallops and king prawns, on a coconut, capsicum and lime risotto
Prawn To Be Wild $26.50
- A mixed leaf salad with seared scallops, tiger prawn tails & smoky bacon tossed with toasted cashews and a light vinaigrette
Garlic Bread $6.00
- Chunks of ciabatta smothered in garlic butter
Potato Skins $14.00
- Topped with melted cheese, smoky bacon, sour cream & chilli sauce
Kiwi Style $27.50
- With seared scallops and king prawns, on a kumara & thyme mash & a sun dried tomato and roasted capsicum sauce

Fish of the Day $24.50
- Beer battered gurnard with tartare sauce, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
Mushrooms $5.00
Prime Ribeye $29.90
- 250gm Prime ribeye steak grilled just they way you like it, topped with your choice of mushroom sauce or garlic butter, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
Lamb Shanks
- Slowly braised lamb shanks in our chef's broth, served on mash with onion gravy
Beef Schnitzel $19.90
- Crumbed beef schnitzel topped with mushroom sauce, served with house salad and crispy fries
Shrimp Cocktail $14.90
Chilli Cheese Bread $8.00
Mash $5.00

Tandoori Chicken Salad $19.00
- Chicken Salad with Greens, Red Peppers, Red Onion, Mint Served with Mango and Chilli Dressing
Gulab Jamum $11.50
- Milk Dumpling Served Warm with Caramel Sauce & Vanilla Bean Ice-Cream
Coconut & Lime Cheesecake $11.50
- A Biscuit Based Cheesecake Topped with a Homemade Mango Coulis and Whipped Cream
Curry Puff $10.00
- Sweet Potato & Mixed Vegetable Wrapped in Puff Pastry & Served with Sweet Chilli Sauce
- Garlic $5.00
Larb Salad $19.00
- Mince Chicken Cooked with Herbs, Red Onion, Sliced Carrots, Roasted Ground Rice, Spring Onion & Mint Served over Mixed Salad Greens
Onion Bhajees $10.00
- Finely Sliced ONion in Chickpea Flour Battered Patties served with Tangy Tamarind Chutney
Poppadoms and Chutney $6.50

Malaysian Curry Chicken or Beef with Vegetables on Rice $16.00
Ice Cream Sundae (Strawberry/Chocolate) $5.00
Stir-fry Beef with Broccoli $19.50
Seafood Chew Kua Teaw $16.00
- Fresh squid and prawns stir-fried with vegetables and mushrooms stir-fried rice noodles
Prawn Foo Yung $19.00
Supreme Satay (chicken or beef) $14.00
- Grilled marinated satay stir-fry with vegetables on a bed of steamed rice and peanut sauce
Beijing Roast Duck (Half) $25.00
Combination Noodle Soup $12.00
- Rice noodles cooked with bean sprouts, pork, beef and chicken

White Chocolate Cheesecake with rum soaked raisins $10.00
Chicken Nuggets & Chips
Beer-battered Fish and Chips POA
- with homemade tartare sauce and lemon
Grilled Turbot or Bluenose Steak $30.00
- with smoked potato salad, buttered green beans, crispy capers and caramelised orange
Chocolate Brownie with Hokey-Pokey Ice Cream $12.00
Mermaid's Catch $30.00
- Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces
Risotto Balls & Salad
Whole Crayfish Tail POA
- Steamed, gently coloured on the grill, served in the shell with kumara mash, stir fry vegetables and lemon and lime leaf puree

Hawaiian
- bacon,onion,pineapple
Surf & Turf $26
- 250gm scotch fillet topped with garlic & white wine prawns.served on creamy mash with seasonal vegetables
Creamy Garlic Prawns With Toasted Breads $15
Wedges $8
- seasoned wedges,plum sauce,sour cream
Loaded Fries $10
- mexican mince & grilled cheese
Scotch Fillet Steak $15
- 200g steak with chips & salad
Special wedges $12
- seasoned wedges,bacon,spring onion & grilled cheese
Ravioli In Italian Tomato Sauce $18
- feta, garlic & rosemary ravioli/ spicy bean & chorizo ravioli

Drums $2.20
Fries
3 Piece Pak+Regular Chips $8.00
Jumbo $5.50
Per Piece $2.00
6 Piece Pak+Large Chips $14.50
Thighs $3.30
Snak Pak $7.50
- 1 thigh + 1 drum+chips

Crusted Monk Fish $22.00
- Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables
Ice Cream Sundae $10.00
- Scoops of different flavored Ice Cream with Sauce & Cream
Creme Brulee $12.00
- A French classic with Ice Cream
Pulled Pork Burger $20.00
- Soft Pulled Pork Belly seared in Bourbon & Coke sauce, in a Ciabatta bun with Chips
Fish & Chips $20.00
- Choose between Beer Battered or Crispy Crumbed Monks Fish with Chips & Tartar sauce
Chicken Escalope $26.00
- Chicken Breast cooked in Sherry Wine sauce with sauteed Lyonnaise Potatoes
Moroccan Lamb $24.00
- Moroccan Spiced Lamb, Red Onions & Feta Cheese with Mint Jus
Margherita $20.00
- The worlds most famous pizza, Mozzarella Cheese, Tomato & Basil

Seafood Stick / Chips (Full scoop) / Corn Pattie $3.00
Turbot $7.00
Dulcies Meat Patties $4.00
Plain Burger $6.00
Extra Filling $1.00
Oysters (in season X12) $33.00
Kids Burger $4.00
Pineapple Fritter $2.00

Bacon and Eggs $15.50
- Local free range eggs, poached scrambled or fried on toasted ciabatta with bacon
A la Carte From 6pm
Beer battered Fish $25.00
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
Chicken Caesar Salad $21.50
- Chicken, bacon, lettuce, croutons, parmesan and egg tossed in caesar dressing
Miners Breakfast $23.00
- Bacon, local free range eggs your way, sausages, tomato, mushrooms, hashbrowns and toasted ciabatta
Pasta of the Day $25.00
Ice Cream Sundaes $10.50
- Choice of strawberry shortcake, lemon curd or cookies and cream
Garlic and herb bread (GFA) $7.50

Salad Wrap $17
- Flour tortilla, house made sage pesto, cheese, salad and mayonnaise .
Steamed vegetables $7
Coleslaw $4
Spicy wedges $8
-Bolognese $22
Satay Chicken* $23
- Served with stir-fry vegetables and jasmine rice
-Steak $29
- 200gm sirloin, cheese and creamy mushroom sauce
Fried egg $1.50