Nicaylas Cabin Cafe in West Coast Menu

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Nicaylas Cabin Cafe in West Coast has no menu available, but can choose from many other options such as Chicken Skewer or Fish from St Albans Seafood. The Old Library Cafe Bar offers many options including Garlic buttered pizza, with mozzarella & parmesan and Ham (off the bone), pineapple, mozzarella. Winnie Bagoes City includes a wide range like Mussels or Winnie's Starter Platter. Kawa Chicken skin and Momo Chicken thigh with Tare from . Empire Bar & Izakaya offers Elegance at 148 on Elles and Garlic Bread.

Nearby Sample Menus

Kung fu chicken $20.00/$26.00/$28.00/$26.00
- smoked chicken, red onion, zucchini, pineapple, satay sauce, red capsicum and cashew nuts (medium/large/half & half/gluten-free)
Portifino $20.00/$26.00/$28.00/$26.00
- shrimps, garlic, mushrooms and bacon (medium/large/half & half/gluten-free)
Cakes and slices n/a
- tempting variety of fresh-baked treats
Greenpiece $20.00/$26.00/$28.00/$26.00
- zucchini, spinach, mushrooms, feta, olives, red onion and roasted red pepper pesto (medium/large/half & half/gluten-free)
Whitebait (one size only) $26.00
- one 1/4 pound of whitebait folded into beaten egg, spread on base with garlic butter, mozzarella and capers served with lemon
Garlic bread (large/small) $7.00/$3.50
Kiwi carbonara $20.00
- penne with mushrooms, garlic and black pepper in a creamy bechamel & parmesan sauce
Spaghetti bolognese $20.00

Steak & Eggs $16.00
Corn Patties $2.90
Giant $9.20
Oysters $2.50
Steak $5.00
Mini Dogs 0.50C
Pineapple $1.40
Cheese & Chow $6.20

Roast pork and crispy crackling $26.50
- With golden roast potatoes, seasonal vegetables, rich brown gravy & home made apple sauce
Meatlovers $27.50
- Ham, bacon, salami, pepperoni & smoky BBQ sauce
Steamed veg $5.00
- Mixed seasonal vegeables
Quattro formaggi $27.50
- Mozzarella, feta, blue cheese & ricotta
Monsoon pasta with garlic bread $24.50
- Penne pasta in a pesto cream sauce, mushrooms, spinach & sundried tomatoes - add chicken $4.00 / bacon $4.00 / salmon $5.00
Pulled pork burger $15.00
- Slow roasted pork shoulder served in a soft bun with coleslaw, apple sauce & hickory sauce
Ribeye steak $32.50
- 250gm of prime New Zealand thick ribeye steak cooked to your liking with a choice of garlic butter or mushroom sauce, served with roast potatoes & coleslaw
- Chorizo, ham, pepperoni, salami, bacon, prawns, cajun chicken, salmon $4.00 per topping

Small Fries N/A
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
Frozen Fanta™ Sour Grape N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape
The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
Crispy Chicken Snack Wrap® N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
The Serious Angus® N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
Soft Serve Cone N/A
- Keep it simple. Our signature Soft Serve, layered on a crunchy cone.

CHICKEN-65 $15.00
- Deep fried, cooked with ginger, garlic, herbs & spices
VEG PAKORA’S $7.50
- Silver beet Pakoras made with nutty gramme flour
MINT CHUTNEY $3.00
- Condiment prep from mint leaves, Yogurt & Spices
JALFREZI VEG / PANEER $17.50
- Cooked with Onion, Capsicum and tomato Julian’s
PLAIN NAAN $3.00
- Cooked fresh when order on Charcoal fire
KORMA CHICKEN / LAMB $19.00
- Cooked in rich Creamy Cashew gravy & Spices
CHILLI PRAWNS $18.00
- Finished with capsicum, spring onions and soya
SEEK KEBAB $12.00
- Lamb mince kebabs Cooked on Skewer in tandoor

Chicken Breast $22.50
Nachos $15.00
- beef & beans on corn chips topped with cheese, sour cream & sweet chilli sauce
Sweet Maple Smoked Belly $28.50
- Marinated in rosemary & honey & cold smoked with maple chip, slow roasted & rested on creamy mashed potato with nutmeg and green pepper greens and a balsamic syrup
200g Beef Fillet $32.50
'A Cut From The Butt' Beef Rump $19.90
Squarkin' Chicken Tenders $15.50
- Dusted in our secret herbs & spices with sweet chilli and garlic aiole dipping sauces
Ice Cream Sundae $7.50
- Vanilla ice cream with strawberry, caramel or chocolate sauce, cream & wafers
Flippers Final Finale (Usually always fresh fish)

Southern Fried Chicken $25.50
- Strips of chicken breast with a Jack Daniels Tennessee honey glaze, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
2 Eggs $5.00
Apple Shortcake $12.00
- Traditional apple shortcake served with whipped cream and vanilla ice-cream
Porterhouse Steak $20.00
- 200gm Porterhouse steak grilled just the way you like it, topped with mushroom sauce, served with house salad and crispy fries
Chilli Cheese Bread $8.00
Pasta of the Day $22.90
- Your wait staff will advise you on today's special
Beef Nachos $15.00
- Crispy corn chips topped with beef and black beans, grilled cheese, salsa and sour cream
House Salad $5.00

Homemade Pickle $3.00
Sticky Pork Rib $12.50
- Classic Oriental Honey & Spice
Jerra Rice $6.50
- Rice Tossed with Cumin Seeds & Butter
Singapore Wok Noodles $21.00
- Singapore Noodles Wok Tossed with Bean Sprouts, Onions, Chilli, Red & Green Peppers. Your choice of Chicken, Beef, Pork or Prawns
Ginger Stir Fry Beef $21.00
- Beef, Ginger Threads, Fresh Vegetables, Mushroom, Onion & Spring Onion
Chicken & Corn Soup $12.00
- Traditional South Eastern Chinese Style Soup
Kids Meal Combo $12.00
- Small Portion of Butter Chicken or Chicken Korma with Rice, Plain Naan, Soft Drink or Juice
Plain Yoghurt $3.00

Roast Pork Rice or Chow Mein with Cashew Nuts $17.50
Stir-fry Pork & Egg with Chinese Fungus $21.00
Set Menu C $30.00 per person
- (For Minimum 4 People) - XiHu Beef Soup / Beijing Roast Duck / Braised Fish in Soy Sauce / Crispy Skin Chicken / Sizzling Beef (Hot Plate) / Stir-fry Scallops with Broccoli / Stir-fry Pork & Egg with Chinese Fungus / Ice-cream Sundae
Crispy Skin Chicken $18.00
Ice Cream Sundae (Strawberry/Chocolate) $5.00
Supreme Satay (chicken or beef) $14.00
- Grilled marinated satay stir-fry with vegetables on a bed of steamed rice and peanut sauce
Shredded Pork with Hot Chili $21.50
Braised Egg Plant $18.00

Toasted sandwiches $7.50
- choice of: ham, cheese, tomato, pineapple or onion
Salmon Omelette $15.50
- smoked salmon & a rich dill creme fraiche & toast
Wedges $7.00
- spicy with sour cream
Pasta of the day $18.00
French Fries $5.50
- with tomato sauce & aioli
$12.50
- with salmon & cream cheese
Extra sides $3.00
- bacon, tomato, hash browns or mushrooms
Wedges works $11.00
- spicy, with cheese & bacon, sweet chilli & sour cream

Hawaiian
- bacon,onion,pineapple
Chicken,Camembert & Cranberry
Fish & Chips $18
- pan fried fish or beer battered fish served with a garden salad
Chicken,Camembert & Cranberry
Baked Potato $10
- chilli mince & cheese,bacon & cheese or vegetarian
Vegetarian
- onion,capsicum,mushroom,olivers,sundried tomato
Yogurt arinated spicy chicken & vegetables
Curly Fries $7

Moroccan Lamb $24.00
- Moroccan Spiced Lamb, Red Onions & Feta Cheese with Mint Jus
Pepperoni $20.00
- Spicy Pepperoni topped with Cheese
Chicken Wings Lollies $12.50
- 1/2 Kilo Chicken Wings crafted into lollies with Chefs Spicy Sauce
Vegetarian $20.00
- Spinach, Red onion, Capsicum, Olive, Mushrooms & Feta Cheese topped with Chili Mayo
Pulled Pork Burger $20.00
- Soft Pulled Pork Belly seared in Bourbon & Coke sauce, in a Ciabatta bun with Chips
Hawaiian $20.00
- Ham & Pineapple topped with Cheese
Garden Salad $5.00
Soup of the Day $12.00
- Ask your server for today's special

Kids Pack $6.50
Chips (Half scoop) $2.50
Oysters (in season X12) $33.00
Chicken Nuggets $0.90
Seafood Stick / Chips (Full scoop) / Corn Pattie $3.00
Choco Explosion $4.50
Donut $3.00
Turbot $7.00

Bacon and Eggs $15.50
- Local free range eggs, poached scrambled or fried on toasted ciabatta with bacon
Salt and Pepper Calamari $18.00
- Dusted with salt and pepper and fried , with chilli and lemongrass dipping sauce
Soup of The Day (GFA) $15.00
- Served with warm focaccia
Fish and Chips $24.50
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
Beer battered Fish $25.00
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
Chocolate Brownie $15.00
- Served warm with vanilla ice cream and berry compote
Garlic and herb bread (GFA) $7.50
Chefs Special P.O.A
- Created Daily

Blue Cod and Fries $29
- Battered served with salad, lemon and tartare sauce
Satay Chicken* $23
- Served with stir-fry vegetables and jasmine rice
-Add Chicken $6
-1 shank $29.50
-Cajun Chicken $27
Shoestring fries $4.50
Enchilada
- Bean mix with house made enchilada sauce and your choice of filling wrapped in a flour tortilla, covered with tomato sauce and cheese, then oven baked and topped with sour cream. Served with fries OR salad.
-Add grilled cheese $10