Nice Dumplings in Auckland Menu

Tori Shio Ramen [GF*] $16
- Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
Spicy Bean Sprouts [V] $7
- Boiled bean sprouts, spicy dressing, shredded leek.
Tan-Tan Ramen [V*] $15.50
- Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.
Wakanui Beef Tataki $18
- Seared rare beef, shredded leek, homemade onion chutney.
Crispy Noodle Salad[V] $11
- Crispy noodles, green salad, shredded leek, mayo.
Renkon Chips [V][GF] $6
- Crispy lotus root slices
Kaisen Agesoba [V*] $17
- Prawn, squid and vegetable stir-fry on crispy noodles.
Tsukemono [V] $6.50
- Pickled seasonal vegetables, yuzu peel, sesame

Chicken, Pork or Beef $14
59. Pla Tod $19
- Deep fried whole fish serve with sweet & sour chilli sauce
44. Larb $14
- Minced meat salad mixed with Thai herb, chilli powder, spring onion & coriander
Chicken, Pork or Beef $14
25. Pad Prik Grapow $14 - $16
- Stir fried chilli with basil (seasonal), carrot, green beans, onion & spring onion
17. Red Curry $16 - $18
- Curry made with coconut milk, red curry paste with mixed mix vegetables
Prawns or Seafood $16
Combination, Prawns or Seafood $16

Scallops $22
- Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
Caesar Salad $25
- Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
Waitoa Free Range Chicken Breast (GF) $34
- Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
Tiger Prawns $25
- Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
Antipasto Platter $45
- Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad

Spicy noodles with carrot, mushrrom and hot chilli oil $9.00
Sliced potato steamed with flour and fried with vegetables $10.00
Steamed noodles. Pork, carrot and green beans (monday to wednesday supply) $12.00
Quing yao steamed pancakes $8.00
Crispy chicken bone skewer 5 skewer $8.00
Braised pork ribs with vegetables $16.00
Spicy beef salad $12.00
Vegetable noodle $10.00

Calamari n/a
- Ika rings with tartare sauce
Yukimidaifuku n/a
- Japanese "mochi" ice cream, with berries and drizzled with syrup
Tuna Rolls n/a
- Fresh tuna with avocado. (5pc)
"Popeye" Spinach Salad n/a
- Spinach, feta and sundried tomato salad with garlic, soy dressing
Kaisou Seaweed Salad n/a
Small Sashimi Platter n/a
- (approx 9 slices)
Salmon Sashimi n/a
- 7 slices
Geso Age n/a
- Crumbed squid tentacles

Millet Porridge $1.00
Beef with Veg Bun / Seafood Bun $1.10
Chicken & Green bean bun / Chinese Kimchi with Pork Bun / BBQ Pork Bun $1.60
Steamed Dumpling / Pan Fried Dumplings $8.00
- 12 pieces
Pork Bun / Pork with Veg Bun $1.20
Won Ton Soup S $8.00 / L $9.00
Slow Cook Pork Intestines in Noodle / Rice Noodle Soup $12.00
Marinated Egg $1.00

Pet Pad Gra Prow $19.90
- Stir fried duck with green beans, capsicum, broccoli and basil leaves
Gang Massaman Neua (Mild) $16.90
- Beef cooked in a massaman curry paste with potato, onion and peanuts
Pad Ped Pla Ka-Pong $21.90
- Deep fried snapper fillet cooked in red curry paste, thai herb, coconut milk, mushroom, green beans, capsicum, young pepper corn, basil and kaffir lime leaves
Peat Pad Med Mamuang Himmapan (Mild) $19.90
- Stir fried duck with chilli paste, vegetable spring onion and cashew nuts
Thaley Nang Nuan (mild) $20.90
- Stir fried mixed seafood with chili paste, vegetable spring onion and cashew nuts
Gang Gari Gai $16.90
- Chicken cooked in yellow curry paste with coconut milk, potato, onion and peanuts
Plad Rad Prik $21.90
- Deep fried whole snapper topped with sweet Thai chilli sauce and kaffir lime leaves
Pad Pug (Mild) $12.90
- Stir fried vegetable with light oyster sauce

Kee Mao Talay $34.00
- Wok seared banana prawns, squid, mussels, bamboo shoots, green peppercorns, chillis & Thai basil
Kor Chai $12.00
- Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce
Kab Moo $7.00
- Homemade pork crackling
Somtum Thai $8 / $14
- Spicy green papaya salad, tomatoes, snake beans & lime, dried shrimp & peanuts
Satay Leu $12.00
- Char-grilled wild boar skewers in coconut & curry paste w peanut sauce & cucumber pickle
Khao Greab Nah Moo $16.00
- Caramelised pulled pork on Thai prawn cracker w chilli oil & sesame
Puak Tod $11.00
- Deep fried shredded taro & bean curds with herbsalt & homemade sweet chilli sauce
Gaeng Keelek Ped Yarng $37.00
- Seared duck breast sliced on pickled eggplant with cassia leaf bitter curry

Acacia caesar salad, chicken poached egg, bacon, croslini, anchovy ( V option) $22
GF= gluten free/ DF= dairy free / N= contains nuts / V= vegetarian
200grm Taupo spring tamb chops $38
Handcrafted New Zealand cheeses, quince paste, grilled bread, wafer crisps $18
Eaton mess, summer berries, meringue berry coulis $15
250grm Wagyun sirloin 3/5 grade $44
Broccoli, green beans,anchovy, caper, bread crumbs (DF/GF option) $9
Seasonal tomato salad, buffalo mozzarela, pesto, pomegranate syrup $11

- feta, tomato & spinach $22.00
(GF)= gluten free
Wilted spinach, kale, grilled tomato (v) $20.00
Mini mince (2) pies with tomato sauce $7.00
Smoked fish kedgeree (gf) $22.00
- Served with house smoked blue warehou, lime pickle and boiled egg
-add bacon extra $4.00
R&c's banana and coconut bread toasted and served with homemade almond butter (gf/ df/ sf) $12.00
Homemade potato and baby spinach gnocchi with wine barrel smoked mushroom, hazelnut & rocket pesto, shaved pecorino (gf & v) $25.00

Tofu Udon $14.00
Tofu $2.20
Salmon Teriyaki Triangle $4.00
Eel $2.20
Spicy Pork $1.60
- With red capsicum, lettuce and mayo
Prawn Vegetable Tempura $2.20
Chicken Katsu Udon $14.00
Veggie Ramen $10.00

Baklava $14.00
- Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
Calamri $16.00/ $25.00
- Pan fried with olive oil, served with rocket aioli & lemon
Turkish vegetarian (V) $16.00
- Spinach, roasted eggplant, tomato, feta, olives, mozzarella, cashew nuts & tahini sauce
Et salata $24.00
- Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
Karadez $14.00
- Marinated prawns with ginger, garlic and citrus, pan fried and served with rocket and aioli
Imam bayildi $25.00
- Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
Salmon $15.00
- Sesame crusted salmon pan seared served with avocado & honey mustard dressing
Rose water creme brulee $14.00
- Served with ice cream

●Sides
-Cream cheese and preserve $8.50
gannet $19.50
- Bacon, eggs, hash brown, tomato, mushrooms, multigrain toast
Vegetarian stack $18.00
- Mushroom, grilled tomatoes, aurbergine and haloumi cheese with pesto dressing
Fries $6.00
-Smoked salmon, avocado, cream cheese $14.50
BLAT $18.50
- As above with avocado
2 sausage, 2 hash browns, grilled tomatoes,mushrooms

Tandoori Chicken Burger $4.40 / C $7.90
Mini pizza $3.90
Roast Chicken and 2x large fries $24.90
Pizza Deals also available
Butter chicken, chicken korma, lamb curry, beef vindaloo, beef curry, goat curry, vegetables curry.
Hoki & Chips $6.90
Oyster & Chips $9.90
- Subject to availability
Chicken Biryani $10.00

Eggs of choice
- Fried scrambled or poached
Ploughman's Plate
Muesli with Fruit, yogurt, and milk
Works Burger and fries
Panini Salad and Fries
Toasted Bagel
- with cream cheese and Jam
Grilled Fruit on French Toast with Maple syrup
Fish and chips with salad

Nice Dumplings in Auckland Menu

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Nice Dumplings

Auckland Region > Auckland > Nice Dumplings

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33 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

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Auckland Region Restaurants

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