Nice Dumplings in Auckland Menu

BUN ($2.00 EACH ANY 3 FOR $5.00) BUN ($2.00 EACH ANY 3 FOR $5.00)
  • PORK BUN
  • BBQ PORK BUN
  • RED BEAN BUN
  • VEGETABLE BUN
  • PAN FRIED PORK BUN 6 PCS $5.00
DUMPLINGS (PORK/CHICKEN) DUMPLINGS (PORK/CHICKEN)
  • PAN FRIED DUMPLINGS 10PCS $5.00
  • PAN FRIED DUMPLINGS 15 PCS $8.00
  • STEAM DUMPLINGS 10 PCS $5.00
  • STEAM DUMPLINGS 15 PCS $8.00
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • WONTON SOUP $7.00
    • shrimp & pork wonton soup 10pcs

Nearby Sample Menus

  • Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
  • Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
  • Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Warm Greens Preserved Lemon Dressing, Kalamata Olive, Harissa $19
  • Spiced Short Rib Savoury Crepe, Apple Salsa, Baba Ghanoush $24
  • Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
  • Cheese Garden Pickles, Sourdough $22
  • SMOKED CHICKEN OPEN SANDWICH 22.5
    • soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise
  • CITRUS MARINATED OLIVES 10.5
    • toasted almonds
  • CATAMARAN 179.0
    • wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
  • CRISPY PORK BELLY 17.9
    • pork rillettes / pickled prunes / fennel
  • WOOD FIRED KING PRAWNS 22.9
    • crispy bacon/prawn goddess Fraiche / cos
  • CHARRED COURGETTE SALAD 21.5
    • smoked ricotta gnocchi / walnut biscotti / rocket
  • CONFIT BABY POTATO 8.9
    • rouille
  • WOOD FIRED MARKET FISH 16.9
  • Battered Mussel $1.00
  • Pineapple Fritter $1.00
  • Paua Fritter $6.00
  • Fish Burger $7.50
  • Battered Tarakihi $3.80
  • Cheese Burger $7.00
  • Chips per scoop $2.00
  • Lamb Samosas $2.00
  • Souvlaki Grilled Flat Bread $20.5
    • w / greek feta, tomato, cucumber, olives, red onion, harissa yoghurt dressing & chunky fries. CHOOSE shredded lamb OR pulled pork
  • Malibu Panna Cotta $12.9
    • w/ spiced pineapple & roast coconut crisps (gf/df)
  • Southern Fried Chicken Thigh Burger $20.9
    • w/ avocado cream, grilled pineapple, sriracha aioli, mixed leaves on a focaccia bun
  • BBQ Pulled Pork Burger $20.9
    • w/ pickled apple, jalapeno aioli, Emmental cheese on a sesame seed burger bun
  • Eton Mess $12.9
    • w/ macerated strawberries & rhubarb, meringue, whipped cream & mixed berry sauce
  • Vanilla Ice Cream $6
    • with chocolate OR berry sauce
  • Mini Burger $11.5
    • Chicken or Beef with fries and ketchup
  • Fish and Chips $11.5
    • grilled or battered with fries and ketchup
  • Beer battered chips (large) $5.50
  • Crumbed Swiss $11.50
    • crumbed fish, swiss cheese, salad and tartare
  • Egg Burger $10.50
    • 1/3 lb NZ beef patty, egg, aioli, relish and salad
  • Tarakihi / Gurnard $7.40
  • Classic Hawaiian $11.50
    • battered fish, pineapple, salad and tartare
  • Steak Burger $11.50
    • NZ prime scotch fillet, atoll, relish, salad, bearnaise sauce
  • Medium $9.00
  • Pineapple fritter $1.80
  • Steamed Whole Fish Seasonal Price
  • Bean Curd with Oyster Sauce $22.00
  • Special Dinner for Four to Six (B) $40.00 Per Person
    • Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Beef with Capsicum & Black Bean Sauce / Spicy Spare Ribs / Combination Vegetables / Steamed Rice / Dessert - Fruit Salad & Ice Cream / Tea Or Coffee
  • Pork Spare-ribs in Peking Sauce $26.00
  • Singaporean Fried Vermicelli $20.00
  • Roast Pork $30.00
  • Fish Fillet in Peking Sauce $30.00
  • Pork with Vegetables $26.00
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Desserts $12.00
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Hapuka, tagine, couscous, carrot, date chutney
  • Main Plates $25.00
  • Starters $12.00
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Spicy pork donburi $13.00
  • Kumara chips $6.00
  • Pineapple fritter $1.80
  • Bacon & cheese $7.50
  • Crab stick $1.20
  • Beef donburi $14.00
  • Battered chicken $8.00
  • Hoki $4.50
  • Chicken and crisp noodles $18
  • Wraps $18
    • Chicken or Beef
  • Fish + Chips $10
  • Cheese Burger + Chips $10
  • Lunch time only
  • Peppery potato + waterdes soup and garlic bread $10
  • Calamari Salad $14
  • Garlic Bread $5
  • B. L.T $16
    • bacon, lettuce, and tomato served on ciabatta with aioli
  • Corn Fritters $17
    • fresh fritters served with green salad, bacon and sour cream
  • Kale $5
  • Traditional Toast $8
    • white or multigrain with butter, marmalade, jam
  • Roasted Veges (GF, V) $8
  • Vege Heaven Pizza $16
    • mushroom, onion, spinach
  • Chef's Platter $30
    • fish goujons, meatballs, New Zealand cheese, crusty bread, crackers, olives, mixed salad and fries
  • Field Mushrooms $16.5
    • sauteed in fresh herbs, bacon and eggs on toast
  • Lamb with Rice $13.00
  • Seafood $13.80
  • 22 Chilli Pepper Salt Prawn / Squid with Rice $13.80
    • Ingredients: Prawns/Squids, Chilli Pepper Salt, Spring Onion
  • Combination Meats with Vege on Fried Rice $12.50
  • 6 Black Bean Beef / Chicken with Rice $12.00
  • 24 Chicken, Prawns & Cashew Nuts with Rite $13.80
    • Ingredients: Chicken, Prawns, Cashew Nuts
  • Seafood $13.80
  • 17 Garlic Spareribs with rice & vegetables $12.50
  • Plain Naan $1.50
  • Mattar Paneer $10.00
    • Cottage cheese and green peas cooked in onion based gravy, finished with cream and herbs
  • Chicken Tikka $9.00/$18.00
    • Boneless chicken pieces marinated in yogurt, spices and cooked in tandoor
  • Fish Masala $12.00
    • Fish fillet cooked in onion, tomato, herbs and spices
  • Onion Bhaji $5.00
    • Sliced onion mixed in chickpeas flour, spices and deep fried
  • Garlic Naan $2.00
  • Vegetable Biryani $10.00
    • Mixed vegetables and rice, cooked chef style
  • Lamb Samosa / Chicken Samosa - each $2.50
  • Lamb $8.20
  • Peas and Carrots M $3.00 / L $5.00
  • Pork / Beef / Chicken $7.90
  • 1 Piece Chicken Thigh $3.90
  • All Rolls and Sandwiches served with salad and gravy
  • Kumara $0.80
  • Vegetarian $5.00
  • Chicken Meals S $11.50 / M $14.50 / L $18.50
    • Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Bibim bap $15
    • Fresh vegetables with red pepper sauce
  • Kimchi-jigae $15
    • Kimchi paste stew
  • BBQ Chicken $15
    • Stirred chicken with home made spicy sauce (mild / spicy)
  • Daegu-jeongol $52 / $68
    • Hot codfish stew
  • Yung yang-jeongol $52 / $68
    • Cooked lamb with vegetables
  • Kong guksu $12
    • Bowl noodle with cold bean soup
  • Dae-gu tang $15
    • Spicy codfish soup
  • Bibim neng myun $12
    • Bowl noodle with spicy sauce
  • Charcuterie, Local cheese, Courgette chips, Romesco, Olives, Pickles, Breads (for 2) 3 $6
  • Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
  • Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
  • Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
  • Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
  • Roasted Jerusalem Artichokes, Smoked Bacon, Truffle oil $9
  • Fries, Aioli $9
  • Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
Nice Dumplings

Nice Dumplings

location

Address

33 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

0212177960

email

Email

None

clock

Opened hours

8:30 AM to 7 PM (Mon-Thu), 8:30 AM to 7:30 PM (Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available

Location
33 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
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