Nice Dumplings in Auckland Menu

Nearby Sample Menus

Chicken, Beef, Pork or Tofu $13.90
82 LARB CHICKEN (LARB GAI) $13.90
- Minced chicken w/ fresh Thai herbs, coriander & red onion.
Chicken, Beef, Pork or Tofu $13.90
23 YELLOW CURRY (GANG GAREE) $13.90
- Coconut milk w/ potato, carrot & crispy shallots. (Chicken, Beef, Pork or Tofu)
68 SHAKING BEEF (FAI DANG NUA) $13.90
- Peppered soy w/ red onion served medium.
13 CHEF'S APPETISER SELECTION $8.50
- Our chef's selection of authentic Thai entrees.
Mixed $16.90
141 BBQ PORK (MOO YANG) $13.90
- Chargrilled pork marinated w/ honey & lemongrass.

Fried rice-chicken $15.9
- Chicken
Lamb rahra $22.5
- Semi dry Punjabi style curry cooked along with lamb mince with a dash of RUM.
All mains are served with Basmati Rice
Lamb biryani $17.9
- A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
Malai methi mutter $16.5
- Fenugreek and green peas cooked in fresh Cream and fresh Indian Spices
Aloo parantha $4.5
- Wheat bread stuffed with potatoes
Please allow extra time for this dish to be prepared.
Mango kulfi $6
- Traditional Indian ice cream served with mango coulis

Milk Fish Belly Meal $14.90
- Pan grilled boneless milkfish belly served with rice / chips, chopsuey vegetables and soup
Beef Tapa $11.90
- Cured beef tapa served with garlic rice and fried egg
Lechon Belly (2-3 person serving) $25.90
- Roasted boneless pork belly, rolled on herbs, spices cooked for 5 hours
Beef Buffalo Soup Meal $14.90
- Beef shank and marrow bones soup with corn on cob and vegetable served with rice
Pork Adobo Meal $12.90
- Marinated pork cooked with soy sauce & vinegar until tender
Lumpiang Shanghai (pork spring rolls) $6.00
- 7 pcs. spring rolls, ground pork mixed with vegetables and egg, wrapped and deep fried
Hot Dog $9.90
- Fried hot dogs served with garlic rice and fried egg
Dinuguan Meal $12.90
- Pork belly cooked in gravy bovine blood and vinegar until tender, served with rice

HONEY CHICKEN
- fried chicken cooked with sweet honey sauce and sesame seeds
PANANG GOONG
- fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
THAI CASHEW NUT
- stir fried meat with homemade sauce and vegetables with cashew nuts
NAM TOK
- Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
PAD MEE GORENG
- fried egg noodles with our homemade sauce & veggie
PAD NAM MUN HOI
- stir fried meat with vegetables and oyster sauce
THAI RED CURRY
- red curry paste with coconut cream bamboo shoots and vegetables
PAD SEE EW
- stir fried flat noodle with meat, dark soy sauce and vegetables

Lamb or Chicken works $12.00
- (Lamb & Chicken mixed with falafel)
Beef Camembert $11.00
- Prime beef pattie, Camembert cheese, salads & sauces
All burgers are served with salads, mayonnaise and tomato sauce N/A
Chicken or lamb Shish $15.50
- (Special marinated chicken or lamb)
Lamb or chicken Souvalki (Spicy) $11.00
- Cooked with coriander chilli paste)
Mixed (Lamb & Chicken) $13.00
All kebabs on rice are served with your choice of meat, salads, and three sauces N/A
Falafel Kebab Combo $14.50

3. French Toast $18.50
- Egg dipped seasonal bread with fried bacon, banana, seasonal fruit and drizzled with couli & maple syrup
A Fillings x2 $8.50
KAOS Potato Balls (a pair of the best balls in town) $5.00
a. Beef Burger b. Chicken Burger c. Salmon Burger
EXTRA FILLING $3.50
4. Pancake Stack $17.50
- 3x Vanilla pancakes layered with bacon, seasonal fruits drizzled in fruit coulis & maple syrup
7. Creamy Mushrooms on Toast $18.50
- Mushrooms sauteed in butter & garlic then finished in a cream balsamic reduction served on toasted Ciabatta
2. Open Steak Sandwich $18.50
- A good chunk of mooo on lightly grilled 5 grain bread with garden greens, onion & our creamed mushrooms topped with horseradish cream

Panaeng (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Panaeng curry cooked in creamy coconut and vegetables sprinkled with crushed peanuts
Larb $14.00
- Finely chopped chicken, beef or pork cooked with Thai herbs, lemon juice, chilli powder, roasted ground rice and coriander
Tom Yum Goong $11.00
- Spicy king prawn soup with mushrooms, Kaffir leaves and lemon grass
Yum Seafood $15.00
- Spicy combination seafood prepared with hot and sour special sauce, onion, cilantro, scalion and chilli
Gaeng Daeng Tofu $13.00
- A red curry tofu, mixed vegetables, coconut milk and basil leaves
Tom Kha Goong $11.60
- Spicy coconut soup with king prawns, galangal, kaffir leaves and lemon juice
Salmon Lark $17.00
- Slcced fresh salmon pan fried topped with Thai herbs, lemon juice, sweet chilli paste and coriander
Mixed Appetizers (5 pcs) $9.00
- Our chef's selection of mixed appetizers

●Thali $15.00
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
Lasagna $7.50
Chick pea curry $3.00
Curd steak $1.50
5 pakoras $2.50
●Combo Meal $8.50
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
Roti $1.50
-students $6.00