Nice Dumplings in Auckland Menu

Nearby Sample Menus

Mango chicken
- Chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
Palak paneer $10.90
- Cubes of indian cottage cheese cooked with spinach puree and mildly spiced
Lunch mon - fri 11:30 am to 3:00 pm
Namaste express beef $10.99
- Succulent beef cooked with onions, tomato and spiced mustard gravy. One of our head chef's best invented dish ever. A must to try!
Handi chicken
- Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
Gulab Jamun $5.00
Replace to plain roti $1.00
Namaste soup of the day $10.00
- Ask staff for soup of the day. Served with freshly baked garlic naan

Meat / Cashew Nuts $3.00
Hamburgers $20.00
- 4 hamburgers, 2 hot dogs, 4 potato fritters, $2.00 Chips, 1.5L drink
Seafood S$12/M$14/L$16
Battered Sausage / Corn Fritter / Banana fritter $2.00
7 medium fish, 5 crabsticks, 3 sausages, $3.00 chips $15.00
Egg / Cheese / Vegetarian / American Hot Dog / Seadog $4.00
Pack B $15.00
- 2 fish, 2 sausages, 4 potato fritter, $3.00 chips
Combination S$9/M$11/L$13

Veggie packed waffles $20
- with beetroot infused salmon gravlax, lemoned rocket, capers and chive mascarpone
Sesame bagel $15
- with baby vine tomatoes, avocado and whipped herb cream cheese
Authentic Brazilian acai bowl $16
- with banana and granola
Grilled halloumi and portobello mushrooms $19
- on seeded sourdough with fresh tomato, rocket, pumpkin chutney, olive oil and balsamic reduction
Junction benedict $19
- poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
Free range bacon/ beetroot infused salmon gravlax/ pork and fennel sausage / vege gratin / grilled chorizo $5.50
Tempura prawns $22
- with Sweet Chili Dip
Herbed parmesan chicken $25
- sautéed baby potatoes, green beans and bearnaise

Buttermilk Hotcakes $16.50
- With pomegranate rhubarb pistachios & lemon vanilla ricotta
Creamy Porridge $11.50
- With banana & raisins
Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
Free Range Eggs on Toast $10.50
- With house relish
-Add Poached Chicken or Goats Cheese $4.50
Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
Breakfast Wrap $14.50
- Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
Upside Down Beetroot Salad $12.50
- Carrot, cucumber, avocado, quinoa, dried cranberries & rocket

Spring roll jae $8.00
- Deep fried mixed vegetables, vermicelli, sultanas, sunflower seeds rolled in rice pastry
Pad see you gai, moo $19.70
- Thai Flat noodles pan-fried with chicken or pork, vegetables and egg
(Cooked in Canola oil - cholesterol free)
Tom yum jae $8.00
- Vegetables and mushroom soup (with coconut milk)
Gang talay $25.50
- Stir fried combination seafood (King Prawns, Scallops, Mussels, Fish, Squid) cooked in a red curry.
Ladna talay $24.50
- Stir-fried noodles topped with a tasty combination seafood sauce of King Prawn, Scallop, Mussel, Squid, Fish
Goongh krati $10.80
- King Prawns Thai style coated in shredded coconut with Mango Sauce
Tod kratiam prik thai $20.90
- Sliced Beef, pork or chicken cooked in garlic and cracked pepper with spring onions.

Seared chilli squid $9.00
- Served with crayfish beurre blanc
Garlic tiger prawn $15.00
- In angel hair pasta and a citrus cream sauce
Pancake short stack $10.00
- Served with blueberries, bacon, banana and maple syrup
Thyme scented panna cotta $6.00
- With compressed pineapple
Muffins $3.00
- Mixed selection
Coconut pannacotta $5.00
- With mango and lime tapioca, and pistachio biscotti
Kai nui (main)
French omelette $6.00
- With a selection of fillings: ham, cheese, tomato and onion

Chicken Burrito $15
- rice, guacamole, salsa, jalapenos, beans & coriander
Kiwi beef $16
- cheese, beetroot, fried egg, pineapple, lettuce, mustard & garlic mayo
Grilled Fish $16
- iceberg, avocado, kiwi, onion, tomato, cucumber & lemon dressing
Hand Cut Fries $7
Umami $15
- beef, blue cheese, bacon, onions, lettuce & mustard
Onion Rings $8
Green $14
- iceberg, avocado, onion, tomato, cucumber & lemon dressing
Jerk Chicken $16
- iceberg, pineapple, mint, coriander, onion, tomato, cucumber & lime dressing

Winter harvest hash $4.00
- add bacon
Free range eggs on toast $4.00
- add mushrooms
Toasted New York bagel $14.00
- champagne ham and emmental cheese
Fish and chips $19.00
- battered market catch of the day, with fried, salad, tartare and lemon
Seafood chowder $18.00
- prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
Free range eggs on toast $4.00
- add avocado
Planet harvest salad $4.00
- add grilled chicken
Spanish omelette $17.00
- chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato

Nice Dumplings