Niko Niko Roll and Sushi in Auckland Menu

Niko Niko Roll and Sushi in Auckland has no menu available, but can choose from many other options such as Original or -Mini from Lord Of The Fries. Masako offers many options including Teriyaki Chicken Donburi and Spicy Chicken Donburi. Hollywood Bakery includes a wide range like Breakfast #1 or Breakfast #2. Spaghetti Bolognaise and Chicken Tenders & Chips from . Fisher House offers Choice Cuisine and F3 Lamb Fried Rice.

Nearby Sample Menus

Tony's Takeaway (sample menu)
  • Beef $12.00
  • King Prawn $14.50
  • Bacon & Cheese $5.70
  • Carton White Rice (S)$5.00 / (L)$8.50
  • Potato Fritter $0.80
  • 6 Wontons $5.50
  • Sea Dog $3.60
  • Chicken $13.50
Spice Star (sample menu)
  • 48 Paneer Naan (Cottage Cheese) $5.00
    • Stuffed with a special cheese mixture
  • 70 Vegetable Noodles $10.00
  • 62 Chicken Monchurian (dry/gravy) $14.00
    • Soy sauce, salt, ginger, garlic, spices, chicken
  • 54 Cheese and Garlic Naan $5.00
  • Full $18.00
  • 69 Chicken Noodles $12.00
  • 49 Keema Naan (Chicken/Lamb) $5.00
    • Stuffed with spice & mince mixture
  • 16 Chicken Korma $10.00
    • Tender boneless chicken pieces cooked in selected spices with nuts & gravy.
Papa Tasty Kebab (sample menu)
  • FALAFEL ON RICE $13.00
  • Small $10.00
  • VEGETARIAN MUSAKA WITH SALAD $14.00
  • 6 CHICKEN ON RICE
  • CHICKEN ISKANDAR $14.00
  • CHICKEN KEBAB
  • 2 SOLTANI CHICKEN $20.00
  • CHICKEN & CHIPS $11.00
Marina Cantina (sample menu)
  • Hot Wings $14.00
  • Grilled Prawn
    • Pineapple salsa & guacamole
  • Chorizo w. potato, green onion, and bean
  • Quinoa Queen
    • Quinoa, charred corn, spiced potato, tomatoes, jalapeno and feta, pickled ancho dressing
  • Summer Ceviche $13.00
  • Green Machine
    • baby kale black beans, zucchini, green rice, guacamole coriander dressing
  • Fresh Churros $10.00
    • w chocolate or hot caramel
  • PARA DOS $50.00
    • (for two)Chips & guacamole, summer ceviche, 2x Popcorn Chicken tacos, chorizo quesadilla & Churros
The Butchers Shop Cafe (sample menu)
  • BACON BUTTY
  • SPAGHETTI ON TOAST w/ cheese
  • FRENCH TOAST w/ banana
  • EGGS ON TOAST $12.00
    • free range eggs done your way on white or brown toast
  • SWEETCORN FRITTERS $17.50
    • w/ bacon, sweet chilli sauce, sour cream & pesto
  • - w/ bacon, banana & maple syrup $16.00
  • HOUSE SMOKED SALMON SALAD $18.50
    • w/ tomato, salad greens & lemon hollandaise
  • BENEDICTS ON CIABATTA
    • soft poached eggs, baby spinach & hollandaise
Heng Seng (sample menu)
  • Honey Chicken / Lemon Chicken / Chicken & Ginger Spring Onions / Steak & Ginger Spring Onions $12.50
  • Egg / Cheese / Ham $3.20
  • Wonton / Chicken Nuggets $1.00
  • Chicken / Steak / Bacon / BBQ Pork / Fish $5.20
  • G $8.80
    • 1 Fish, 1 Sausage, 1 Hot Dog, $2.00 Chips
  • Suitable for 4-6 persons $52.00
    • Chicken Fried Rice, Chef Special Chow Mein, Beef & Black Bean Sauce, Sweet & Sour Pork, Egg Fu Yong
  • Batter Sausage $1.70
  • Vegetable Fried Rice $10.50
Puhoi Pub Hotel & Stables (sample menu)
  • Chicken Tenderloins, chips & salad $18.00
  • Mussel Fritters & salad $18.00
  • Puhoi Cheese Platter $40.00
    • Puhoi cheeses, relish & crackers
  • Seafood Chowder & Garlic Bread $18.00
  • Eggs on toast $8.00
  • Side salad $4.50
  • Seafood Selection $24.00
    • Squid rings, crabstick, mussels, scallops, fish bites & chips
  • Garden Salad $8.50
Mutiara Malaysian Restaurant (sample menu)
  • Mee Goreng (Malay Style) $11.50
    • Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
  • Beef or Chicken Sambal $11.90
    • A blend of shrimp paste, chili & spices on Steam Rice
  • Laksa Lemak $11.50
    • Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
  • Beef or Chicken Rendang $12.50
    • Traditional country style dry coconut curry on Coconut rice
  • Claypot Chicken Rice $11.50
    • Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
  • Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
  • Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
    • Chicken or Beef / Vegetarian
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
Tim's Roast Takeaway (sample menu)
  • Steak $11.50
  • Fried Rice
  • Roast Pork on Rice
  • Fish $9.90
  • Sweet & Sour Pork
  • Roast Beef $3.50
  • Chicken $8.00
  • Chicken $9.50
Hansan Vietnamese Restaurant (sample menu)
  • Stir Fried Chicken on Vermicelli
  • Beef Stew with Tomato Paste & Rice Noodles
  • Combination Beef with Rice Noodles Soup
  • Mung Bean & Jelly Ice with Coconut Cream
  • Pork Spare Rib Fine Egg Noodles Soup
  • Vietnamese Ham with Rice Noodles Soup
  • Curry Chicken with Rice
  • Wonton Soup
Mission Bay Cafe (sample menu)
  • seafood sauté 24
    • medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
  • Creamy mushrooms 18.5
    • portobello and button mushrooms, chorizo, truffle oil, potato floss
  • steak sandwich 22.5
    • 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
  • Porridge, poached fruit, baklava, coconut sugar 13.5
  • satay chicken salad 19.5
    • julienne vegetables, crispy noodles, satay dressing
  • veggie works 17.5/add bacon21.5
    • seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
  • omelette 17.5
    • baby spinach, feta, tomato, basil, house chutney, toast
  • Burmese lamb curry 21
    • crispy flat bread, coriander salad, jasmine rice
Mulan (sample menu)
  • FRIED APPLE PUFF $10.00
    • Berry compote, cinnamon palm sugar syrup, vanilla ice cream
  • CHOCOLATE MUD CAKE $10.00
    • Served warm, with pecan butterscotch ice cream
  • PORK RIBS $19.00
    • Sticky ribs in smokey house BBQ sauce (df/nf/cs)
  • BEEF MASSAMAN ( CHEF SELECTION ) $25.00
    • Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
  • MARKET FISH $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
  • VEGE DELIGHT $17.00
    • Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
  • MANGO & GINGER SORBET $8.00
  • CHICKEN SATAY $10.00
    • Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
Applejack's Bar & Eatery (sample menu)
  • Applejack's seafood pot (GFR) $37.00
    • Prawns, scallops, fresh fish, muessels & clams in a spicy chorizo seafood stew
  • Green lipped mussels (GFR) $26.00
    • In a chorizo, white wine, saffron, orange & tomato sauce or served in a Thai green curry
  • Truffle fries (V) $11.00
  • Mini me fish & chips $15.00
    • Battered fish served with fries & tomato sauce
  • Thai salad (GFR) $22.00
    • Choice of beef or chicken mung beans, crispy noodles, red onions, roasted capsicum, greens in a Thai vinaigrette
  • Super monster add an extra patties for $6.00
  • The full monty $65.00
    • Hanger steak, morten bay bugs with fries dusted in our secret herb salt
  • Warm roasted vegetable & haloumi salad $20.00
    • Baby spiach, roasted seasonal veg, grilled haloumi, sundried tomatoes & basil pesto vinaigrette
Urban Turban (sample menu)
  • Sali boti (GF) $20.00
    • Lamb cooked in tangy tomato gravy with fragrant spices and garnished with thin potato sticks
  • Brownie sundaee $13.00
    • Layer of fudgy brownie topped with vanilla ice cream and nuts
  • Awadhi lamb chops with spiced potato mash $25.00
    • Mace and cinnamon spiced lamb chops grilled and served on potato mash
  • Achari snapper with masala bhaat $28.00
    • Picked snapper fillets semolina crusted and shallow fried served with curry leaf flavoured rice and coastal sauce
  • Parda biryani $24.00
    • Veg or chicken or lamb - layered with basmati rice sealed with a flaky crust (parda)
  • Chicken tikka pizza (till 5pm) $16.00
    • Chicken tikka shreds, mozzarella cheese
  • Mango lassi $8.00
    • Yoghurt smoothie made with mango pulp
  • Margherita pizza (till 5pm) $13.00
    • Thin crust pizza with tomato concasse, basil and mozzarella cheese
The Vital Bowl (sample menu)
  • Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
  • - Crispy Coco-Nut Muesli
  • Dairy-Free $6.80
  • Today's flavour: On the blackboard & flavours changing weekly
  • - Super Seed Porridge
  • GLUTEN-FREE COCONUT MUESLI BAG $14.50
  • NATURAL COCONUT MUESLI BAG $12.50
  • CHIA CUPS $6.00
    • All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
Niko Niko Roll and Sushi

Niko Niko Roll and Sushi

location

Address

43 Kakahoroa Drive, Whakatane, Bay Of Plenty, 3120, New Zealand

phone

Phone

073077351

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:30 PM, Tuesday: 9:00 AM – 6:30 PM, Wednesday: 9:00 AM – 6:30 PM, Thursday: 9:00 AM – 6:30 PM, Friday: 9:00 AM – 6:30 PM, Saturday: 9:00 AM – 6:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Wheelchair accessible ,  Takeout ,  Cash ,  Seating

Location
43 Kakahoroa Drive, Whakatane, Bay Of Plenty, 3120, New Zealand
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