Steamed Asian greens (seasonal), with sesame and sauce.
Goi cuon $16.00
Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
Thit Kho $22.00
Caramelised braised pork, coconut flesh, egg and traditional pickle.
Nam $8.00
Skewers of charcoal BBQ mushroom.
Bo nuong xa $14.00
Charcoal BBQ grilled beef lemon grass skewers.
Chef's Special POA
Ask our staff to see what's our special dish.
Cha Murc $12.00
Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.