Noodle Canteen in 1 Fernhill Drive Menu

Noodle Canteen in Auckland has no menu available, but can choose from many other options such as CHICKEN WINGS or CHICKEN TIKA from Shamiana . The Bach Ale House and Restaurant offers many options including Sticky Plum Baby Ribs and Creamy Mussels with Smoky Bacon & Cider. Pita House includes a wide range like 3 Piece Pack or 6 Piece Pack. I1 Penne Pummorola and I2 Aglio - Olio E Pepperoncino from . Dosa Plaza offers Ponsonby Fresh Fish and Chip Company and Fish of the day.

Nearby Sample Menus

  • SPICY CHICKEN half$15/full$29.00
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • SWEET CHILI CHICKEN half$15/full$29.00
  • LUNCH BAR LARGE $12.50
  • SOY CHICKEN half$15/full$29.00
  • BBQ CHICKEN half$15/full$29.00
  • Tempura Vegetable Soba $9.50
  • Sukiyaki Chicken Bowl - Standard/Combo Lge $13.40/$15.10
  • Rice (180gm) $3.00
  • Mixed Seafood Soba $9.90
  • Vegetable Kakiage Udon $9.50
  • Teriyaki Eel Bowl - Standard/Combo Reg $14.50/$16.20
  • Tempura Prawn Bowl - Standard/Combo Reg $11.90/$13.60
  • Teriyaki Chicken Udon $9.90
  • Japanese Chicken Curry $13.50
  • Soft Shell Crab $9.00
  • Edamame $4.00
    • a young soybean, naturally gluten free and low calorie
  • japanese steamed gyoza $8.50
    • Vege, dumpling
  • -Large $31.50
  • Assortment of Sashimi
    • fresh salmon, tuna, prawn, daily market, etc..
  • Seaweed Salad S$7.00/L$11.00
  • Chilli prawn $6.00
  • Fries, mayo $9.00
  • Twice baked, goats cheese soufflé $24.00
  • Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
  • Falafels, pomegranate, yogurt, harissa,beest mint $21.00
  • Homemade valrhona truffles $3.50 Each
  • French country terrine, pickled cherries $24.00
  • Green salad $9.00
  • Coconut panna cotta, tropical fruit, gula melaka
  • Shed Burger $23.90
    • Local beef and cheddar or haloumi and avocado. With Lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings and bloody mary ketchup, served up with skinny chips
  • Potato & Line Caught Fish Cakes $17.90
    • made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
  • Vegan Mushroom Tortellini (V) $24.90
    • Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato.
  • ● shed boards
  • Veggie Patch (V)(GF)(VA) $22.90
    • smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
  • -Sea (GF)
    • Shed cured salmon, brie and rocket
  • Gardener's Brunch (V) $18.90
    • quinoa cakes, portobello mushrooms, poached eggs, salsa verde, crispy shallots and baby herbs
  • Shed Coconut Bowl (DF) $14.90
    • Primal toasted fruits, whipped raglan coconut yoghurt, pure maple and pistachios
  • PINEAPPLE FRITTER $ 1.00
  • 6 Oysters & 1/2 Chips $ 11.95
  • Kids Meal $ 6.00
    • 4 Chicken Nuggets, 2 Fish Finger, i/2 Chips
  • MINI MUSSEL FRITTER $ 2.50
  • SCALLOP FRITTER $ 5.50
  • CHEESE BURGER $ 6.50
  • FISH CAKE $ 2.00
  • VEGE SAMOSAS 4 FOR $ 1.00
  • Caesar salad $21.90
    • Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg.
  • Seafood pot $27.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
  • -250g $29.50
  • Shrimp cocktail $13.90
    • Shrimps served with seafood sauce, shredded cos lettuce and fresh lemon
  • Calamari salad $16.90
    • Served with tomatoes, cucumber, olives, house salad and aioli
  • -350g $34.50
  • Grilled salmon fillet $25.90
    • Grilled salmon served with potato gratin, salad pineapple salsa and fresh lemon
  • Deluxe chicken sandwich $16.90
    • Grilled chicken, bacon, brie, avocado, salad & aioli on turkish bread with fries
  • Batter Prawn $1.20
  • Teak & Onion Roll $3.50
  • Hash Brown $1.00
  • Fish Burger $4.00
  • BBQ Pork Burger $4.99
  • American Hotdog $3.50
  • Fish Cake $2.00
  • Scallop $1.80
  • Home made muesli $12.50
    • (fresh yogurt and fruit compote)
  • Pulled Pork Sandwich $16.50
    • served in a cornmeal roll, with coleslaw & apple sauce
  • Toasted Club Sandwich (bacon or chicken) $16.50
    • salad greens, avocado, tomato, aioli, wholemeal bread, fries
  • Open Steak Sandwich $17.50
    • watercress, tomato, caramelized onion & blue cheese mayo
  • Eggs Benedict $18.50
    • bacon or mushroom, spinach, rosti & hollandaise sauce
  • Chunky Chips $7.00
    • served with aioli
  • Salt & Pepper Calamari $16.50
    • salad greens, aioli and lemon
  • Chicken Nuggets + Chips $12.00
  • U5 Seafood $11.00
    • noodle with prawns and mussels
  • Fancy tofu $2.00
  • Soba (cold noodle) $13.00
    • buckwheat noodle with cold soup, grounded radish, spring onion and wasabi
  • B4 Beef $11.50
    • soy sauce and sesame oil marinated beef with mushroom
  • Rice option
    • White medium grain rice or brown medium grain rice or mix with whicte and brown rice
  • Regular 32 pieces $45.00
  • M6 EEL $15.00
    • soy sauced sweet roasted eel
  • Aunt’s favorite selection $12.00
  • -tomato & pesto $9.50
  • Ham and brie croissant with tomato relish $8.50
  • Bacon (2 pieces)/grilled chorizo $4.00
  • Citrus & vine fruit toast $7.00
  • -add bacon (2 slices) $8.50
  • B.L.A.T $9.50
  • Bircher muesli pistachios $11.00
  • Toasted ciabatta or 5 grain with: raspberry jam; marmalade; vegemite $7.50
  • VEGETARIAN CHICKEN WITH RICE $16.00
  • MARINATED EGG $1.50
  • TAIWANESE STYLE SAUSAGE WITH RICE $14.50
  • VEGETARIAN NOODLES IN THICK SOUP $11.00
  • PORK NOODLES IN THICK SOUP WITH BBQ SAUCE $8.50/$7.50
  • DEEP FRIED CHICKEN WINGS 3 PCS $8.50
  • SESAME OIL CHICKEN SOUP WITH RICE NOODLES $15.00
  • SQUID NOODLES IN THICK SOUP WITH BBQ SAUCE $14.00
  • Mediar with sea Eel
  • Trotters with dry noodles $7.50
  • Beef on rice
  • Crispy chicken on rice $13.00
  • taro rice flour dumpling
  • Lamb hot pot
  • Drumstick on rice
  • Pearl
  • Pulled pork burger ( DF) $19.90
    • Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
  • -Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00
  • ELK nut granola (GF / DF) $12.90
    • Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
  • -Poached egg/ toast $2.50
  • Moroccan baked eggs $15.90
    • Labneh, dukkah, coriander, toasted turkish pide
  • Toast & preserves $4.90
    • Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
  • Acai berry bowl(GF/DF) $13.90
    • Mixed berries, dates, banana, honey, nut granola & lychees
  • Free range eggs with toast $9.90
    • Poached, fried or scrambled eggs on sourdough or 5 grain/ GF breads $2.00
  • Falafel & Dolma On Rice & Salad
  • Falafel/chicken/lamb kebab/ chips, 355ml can $15.99
  • Standard Vege Kebabs
  • Chicken & Feta
    • base sauce, fresh garlic, tomato, olives, feta, chicken and mozzarella cheese
  • Mixed Kebab
  • Chicken on chips
  • Meat lover $12.99
    • base sauce, pepperoni, beef, mozzarella cheese & bbq swirl
  • Comb. Satay on rice & salad
Noodle Canteen

Noodle Canteen

location

Address

1 Fernhill Drive, Auckland, Auckland, 0614, New Zealand

phone

Phone

098326686

email

Email

None

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 9:30 PM Sun 11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
1 Fernhill Drive, Auckland, Auckland, 0614, New Zealand
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