Noodle Canteen in 1 Fernhill Drive Menu

Noodle Canteen in Auckland has no menu available, but can choose from many other options such as CHICKEN WINGS or CHICKEN TIKA from Shamiana . The Bach Ale House and Restaurant offers many options including Sticky Plum Baby Ribs and Creamy Mussels with Smoky Bacon & Cider. Pita House includes a wide range like 3 Piece Pack or 6 Piece Pack. I1 Penne Pummorola and I2 Aglio - Olio E Pepperoncino from . Dosa Plaza offers Ponsonby Fresh Fish and Chip Company and Fish of the day.

Nearby Sample Menus

  • Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • Iceberg wedge w/ ranch dressing $6
  • Kingfish sashimi $17
    • w/ oyster cream, apple & fennel seed
  • Kahawai Side w/ eggplant kasundi, lime & toasts $30
  • Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
  • ‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
    • Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
  • VEGGIE CLASSIC $9.00
    • fried egg, melted Colby cheese, grilled pineapple, beetroot
  • STEAK
  • KING BURGER $11.50
    • Beef pattie, Med egg, melted Colby cheese
  • ADD A SHAKE $5.00
  • ADD A GRILLED CHEESE TOASTIE & SODA $5.50
  • STEAK BURGER $13.00
    • 100 gramme Scotch fillet
  • BEEF PATTIE
  • BURGER $9.00
    • Straight up
  • Chips (minimum) / Fish cake / Paua fritter / Mussel fritter $3.00
  • Prawns & veges $16.50
  • Pork satay sauce / Chicken satay sauce / Beef satay sauce $14.50
  • Steak fu yoong $12.50
  • Includes lettuce, tomato, onion and sauce
  • Special sweet & sour on fried rice $15.00
    • Cooked with won ton, fish, & pork
  • Vegetables $11.00
  • Lemon sauce chicken / Lemon sauce fish $13.00
  • Dessert Cookie $4.00
  • Scallop $4.50
  • Takoyaki $4.00
  • Chicken $8.90
  • Aburi Salmon R $4.90
  • Squid Rings $4.00
  • Tempura Cream Cheese R(D) $4.50
    • with seawood
  • White Fish $4.50
  • Kids Chicken Nuggets and Fries $10
    • with tomato sauce
  • Arancini Balls (V,GF) (4 pieces) $15.5
    • Risotto balls with pumpkin, fetta and spinach, on beetroot puree
  • Sampling Plater Chefs $33.5
    • selection of taste treats from our tapas menu
  • Crispy Fries $6.5
    • with tomato sauce and aioli
  • Lemon Pepper Squid $16.5
    • with lemon aioli
  • Green Garden Salad $6
  • Red Earth Mussel Pots with bread /In Spicy Tomato and Wine OR $12.5
  • Muesli $9.5
    • with Oreek Yoghurt and Honey topped with seasonal fresh fruits
  • Crispy Chilli Caramel Tofu $14.50
    • sprouts, pear, whipped feta
  • Asparagus $17.50
    • halloumi, pumpkin seeds, fresh herb pesto, toasted bagel, sprouts
  • Side Show $4.50
    • Roast Tomato
  • Side Show $6.50
    • Venison Sausage
  • Beetroot $9.90
    • smoked spiced nuts, fennel, ricotta
  • Add gluten free bread $2.00
  • Quinoa $21.50
    • raw + cooked vege, ricotta, seeds, nuts, miso dressing, herbs
  • Shawarma Chicken Naan $16.50
    • kimchi BBQ sauce, tahini yogurt, naan, herbs, pickles
  • ebi $27.90
    • prawn tempura
  • chef’s 5 sashimi selection $42.00
  • age watery gani $16.90
    • soft shell crab, daikon, yuzu kosho mayonnaise
  • tokusen nigiri $30/$38
    • with matching sakes add
  • maguro $14.00
    • tuna
  • chef’s 3 sashimi selection $26.00
  • edamame $6.90
    • steamed soybeans, sea salt
  • gindara no saikyo-yaki $48.90
    • antarctic cold, saikyo yuzu miso
  • Ramen Sushi Roll 26.00
    • w/ prawn, soy paper, cucumber, salmon roe & chukka dressing
  • Steamed short grain rice
  • Free Range Teriyaki Chicken 34.00
    • w/ Ebisu's signature teriyaki sauce, char-grill asparagus & white truffle oil **
  • Fried teriyaki tofu
  • Crisp Soft Shell Crab 25.00
    • w/ wasabi tartare & orange ponzu
  • Prawn Tempura 28.00
    • black tiger prawn w/ dipping broth—5 pieces
  • Shredded Cabbage Salad 8.00
    • w/ sesame dressing**
  • Edamame 8.00
    • soy beans w/ smoked sea salt
  • Special 3 $18.90
    • 15 chicken wings & 6 chips
  • Steak, Tomato & Vegetables $13.50
  • Steak $11.50
  • Black Bean Hot Sauce Beef $12.50
    • Egg noodles with beef and fresh veges in black bean of sauce
  • Ham Burger $3.50
  • Nasi Gorang (rice) $13.90
  • Crumb Extra $0.50
  • Chicken $12.00
  • GF= Gluten Free / DF= Dairy Free
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • GF= Gluten Free / DF= Dairy Free
  • Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
  • Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
  • Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
    • Add chicken, bacon or salmon ($3.50 extra)
  • Pulled pork burger $16.00
    • With apple slaw, barbeque sauce & baby chat potatoes
  • Mushroom medley $16.00
    • With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
  • Risotto $17.00
    • With lemon, aubergine, rocket & parmesan cheese
  • Mushrroms feta baked beans $3.50
  • Muesli $8.50
    • With thick yoghurt, stewed fruit & roasted rhubarb
  • Avocado toast $14.00
    • With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
  • Toast & spreads $6.50
    • With house made jams & a slection of breads
  • Smoked salmon $5.00
  • Chip $2.50
  • Cheese $3.80
  • Extra $1.00
  • Fish $3.20
  • Egg $3.80
  • ( 2 Pieces of Fish 3 Potatoes) $6.00 B
  • Vegetarian $4.60
  • Hawaiian $3.80
  • Tomato
  • BBQ Sauce
  • Chicken
  • Extra Avocado $1.50
  • Bacon sarnie w/Brown Sauce $8
  • Sweet Chili
  • Sausage $3.50
  • Cucumber
  • Slice lamb served on sizzling iron plate $22
    • Oyster sauce/black pepper/ onion
  • Tsing Yi
    • stemmed soy sauce
  • Chicken cutlet with lemon $18
  • Sauteed lamb slice $16
    • with scallops
  • Poached pork kidney in hot chili oil $18
  • Sauteed green vegetables with winter bamboo shoots $16
  • Silver piece shrimp $24
  • Boiled mable goby with bean sprouts in hot chili oil $38
  • Red bean pancake / vegetarian pancake $2.50
  • Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
  • Panfried pork cabbage bun $1.60
  • Spring onion pancake $2.50
  • Homemade flavour pancake $3.00
  • Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
  • Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
  • Potato top pie $3.80
Noodle Canteen

Noodle Canteen

location

Address

1 Fernhill Drive, Auckland, Auckland, 0614, New Zealand

phone

Phone

098326686

email

Email

None

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 9:30 PM Sun 11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
1 Fernhill Drive, Auckland, Auckland, 0614, New Zealand
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