Noodle Canteen in 1 Fernhill Drive Menu

Noodle Canteen in Auckland has no menu available, but can choose from many other options such as CHICKEN WINGS or CHICKEN TIKA from Shamiana . The Bach Ale House and Restaurant offers many options including Sticky Plum Baby Ribs and Creamy Mussels with Smoky Bacon & Cider. Pita House includes a wide range like 3 Piece Pack or 6 Piece Pack. I1 Penne Pummorola and I2 Aglio - Olio E Pepperoncino from . Dosa Plaza offers Ponsonby Fresh Fish and Chip Company and Fish of the day.

Nearby Sample Menus

  • Haemul Gui Jeongsik $25.00
    • Grilled Sea Food Set Menu.
  • Rice Cake (Raspberry/Blueberry/Pumpkin) $7.00
  • Yangnyum Gaejang Jeongsik $25.00
    • Spicy Marinated Crab Set Menu.
  • Cheong Guk Jang $17.00
    • Rich Soybean Paste Stew.
  • Maeun galbi jjim S $39.00 / M 59.00 / $79.00
    • Braised spicy short ribs.
  • Tea Confectioneries $8.00
  • Bulgogi Jeongsik $20.00
    • Bulgogi Set Menu.
  • Bossam M $35.00 / L $55.00
    • Slices of boiled Pork Belly with Medical herbs and Pickled Napa served.
  • Miso Soup/ Appetizer plate / Salad / Prawn (with yumyumsauce 2pc) Fried Vegetables / Fish & Chicken / Steamed Rice / Dessert $38.00
  • Prawns $16.50
  • California Roll $9.50
  • Caryfish (120g) $40.00
  • Crayfish Tail 120 g $40.00
  • Seafood Combination with entrée set $72.00
    • Crayfish,Scallops & Squid
  • Salmon Fillet $15.50
  • Upgrade to famous Chop Chop Fried Rice from Steamed Rice with flying chopped egg circus Only $4.00
  • Mango Kulfi $6.90
    • a traditional homemade milk ice-cream containing a delicate blend of mango
  • Kadhai Chicken $19.90
    • chicken in a thick gravy seasoned with julienne capsicum, onions, tomatoes & coriander leaves
  • Butter Naan $4.90
  • Paneer Kulcha $5.90
  • Chicken Vindaloo $19.90
    • a classic gang dish
  • Bhatthi Ka Murgi (Tandoori Chicken) (Half/Full) $22.90/$14.90
    • whole chicken marinated in yogurt and delicious Indian spices, grilled to succulent perfection
  • Cheese & Garlic Naan $5.90
  • Karahi Gosht $20.90
    • slow cooked lamb with tomatoes, garlic and garam masala
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat, crumb
  • Roast Hawke's Bay natural lamb loin $43
    • Falafel, minted peas puree, feta mousse, red wine jus
  • Rare duck breast $43
    • Braised fennel, vanilla polenta, blackberry gastric, freeze dry berries
  • Rangitikei corn fed chicken $39
    • Caramalised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • Shoestring fries, pumpkin garlic aioli N/A
  • Burrata, cocotte heirloom tomatoes $23
    • Green olives, sundried tomatoes, basilleaves , malabar pepper, crispy baguette
  • Sesame crusted rare tuna loin $23
    • Tan of avocado and tomato, chive vianigrette, yuzu mayonnaise
  • Mary's Deconstructed Caesar Salad $18.00
    • with Cos, Pancetta, Boiled Egg, Pecorino, Anchovies & Toasted Sour Dough
  • - Scrambled $12.00
  • Lambs Fry & Bacon $19.50
    • Served on Potato Cakes with Grilled Tomato & Herbed Butter
  • - With Salmon, Capers & Cream Cheese $13.00
  • - Black Pudding $6.00
  • Red Flannel Hash $20.00
    • Gourmet Red Potatoes, Sauteed with Red Onions, Tomato & Chorizo, topped with Eggs, Fried or Poached
  • Toasted Muesli $13.00
    • with Greek Styled Yogurt & Apple Berry Compote
  • French Toast $17.00
    • Brioche with Caramelised Banana, Bacon & Maple Syrup
  • -Bacon eggs benedict $17.50
  • Grilled chicken salad sandwich $17.90
    • Chicken breast marinated in preserved lemon, roasted garlic and cumin with a yoghurt and mint sauce on turkish flat
  • Spaghetti carbonara $16.90
    • With bacon and mushroom and garlic herb creamy sacue
  • Miso beef salad 'n oriental vinagrette $17.90
    • Caramelized miso beef, coated with sesame seeds, served on oriental salad base (Crispy noodle, tomato, cucuber, mung bean, thinly slice apple and red onion, coriander)
  • Smoked salmon hash cake (GF) $18.50
    • Smoked salmon,spinach, hash cake, grilled toamto and a poached egg top with hollandaise sauce
  • -Ham and cheese
  • Pancakes $16.50
    • With seasonal fruit, berry compote ande mascrpone
  • Spaghetti bolognaise $6.50
  • Barg Kebab $24
    • Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
  • Doogh (jug) $12
    • Yoghurt drink
  • Ghormeh Sabzi $20
    • Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
  • X1. Barg $16
  • X1. Koobideh $8
  • Kebab Koobideh $24
    • Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
  • Zereshk Polo $22
    • Saffron half chicken, served with basmati rice mixed with barberries and salad
  • Rice $4
  • Hawaiian $7.90
    • 6 Rolls Avocado, Cream Cheese & Pineapple
  • Picnic/Dinner Pack $40.00
    • (30+ rolls combination of filings)
  • Tempura Crab $7.90
    • 6 Rolls Tempura Crab with Avocado, Cucumber, Capsicum & Mayo
  • Onigiri $3.50
    • Salmon or Teriyaki Chicken with Avocado, Sushi Rice, Chopped Veges & Toasted Sesame Seeds
  • Chilli Pork $8.30
    • 6 Rolls Medium Spicy Chilli Pork with Avocado, Cucumber, Capsicum & Salad
  • Tuna $7.90
    • 6 Rolls Tuna with Onion & Mayo
  • Onigiri $3.00
    • Tuna or Avocado with Sushi Rice, Chopped Veges & Toasted Sesame Seeds
  • Tempura Prawn $8.50
    • 6 Rolls Breaded Prawn with Avocado, Cucumber, Capsicum & Mayo
  • Crab stick $1.20
  • No 2 $10.00
    • 10 nibbles, 6 potatoes, $2 chips
  • F4 $17.00
    • 5 fish, 2 hot dogs, 4 potato fritters, $2chips
  • Fish (hoki) $2.40
  • Ham cheese $2.80
  • Curry roll $2.00
  • Pork $9/$11/$15
  • 2 chicken thighs, 3 potatoes, 1 can drink $7.50
  • Hollandaise / Aioli sauce $1.00
  • add: fresh tomato + mushroom $3.00
  • Grilled Chicken Club $16.50
    • w/ streaky bacon, avocado, salad greens, aioli & toasted ciabatta
  • add: smoked salmon $5.00
  • New York Bagel $15.50
    • w/ smoked salmon, cream cheese, capers, lemon & red onion
  • Omelette $14.50
    • Three eggs omelette served with toasted ciabatta and house chutney. Choice of 3 fillings: ham, cheese, tomato, mushroom, spinach, onion
  • House Toasted Granola $11.50
    • w/ berry compote, vanilla yoghurt & almond crumble
  • add: kransky sausage $4.00
  • Chicken Jalfrezie $10.99
  • Combo (Chips + Coke) $6.50
  • Aaloo Matar $9.99
    • Mild / Medium / Hot
  • Palak Pakora $5.00
  • Lahori Fish H $12.00/F $16.00
  • Roti Roll Chk / Veg) $8.00
  • Onion Pakora $5.00
  • Prawns Vindaloo $15.00
    • Mild / Medium / Hot
  • Fiji Style Lamb Samosa $3.00
  • Veg Fried Rice $10.00
    • Stir fried rice in a wok mixed veges, soy sauce.
  • Fiji Style Chicken Samosa $3.00
  • Puri $2.00
  • Chicken / Lamb Fried in Onion $13.00
    • Wok fried meat with a hint of fresh chillies mixed with chefs secret herbs topped with onions.
  • Fiji Style Prawn Curry in Masala $15.00
    • Slow cooked shelled prawn with a south indian touch and imported spices from fiji.
  • Chicken Chasers $10.00
  • Fish Soup $9.00
    • Cubbed fish cooked with fish stock & herbs with coconut cream.
  • BEEF BURGER $16.50
    • beef patties salad, cheese caramelized onion garlic aioli & fries
  • Garlic Pizza bread $5.00
  • Eggs
  • Mushroom
  • Grilled Spinach
  • OPEN CHICKEN SANDWICH $18.50
    • salad cheese avocado garlic aioli & Fries
  • CREAMY MUSHROOM $18.00
    • sauteed mushroom, spinach, bacon, w creamed horseradish served & herbed bread
  • FRUIT PLATTER $14.00
    • seasonal fruit w natural yogurt, honey, and berry coulis side sprinkle of muesli
  • Charred Ciabatta (V) $6.00
    • With extra virgin olive oil & balsamic glaze
  • Grill menu $38 per person
  • Confit of Pressed Pork Belly $18.00
    • Bourbon & honey glazed with gingered carrot paint and fig and onion relish
  • -Béarnaise (GF)
  • Cauliflower mornay $6.50
  • Miso Glazed Aubergine $26.00
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
  • Crispy Skinned Salmon $32.00
    • Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
  • Garlic Pita (V) $8.00
    • Toasted pita bread filled with garlic butter
  • "Eight Hours" Pork Belly $23.00
    • Green apple, hoisin dressing(GF/DF)
  • Seasonal Greens $8.00
  • Crab & Pork Dumplings $11.50
    • Betel leaf, shallot, nuoc, cham
  • Traditional Vietnamese Beef Noodle $14.50
  • Jack-fruit Tapioca $11.00
    • Coconut ice cream, pandal tapioca, peanut candy
  • House Pickles $6.00
  • Rambutan & Duck $16.00
    • Basil, peanut, plum dressing
  • Crispy Banana $11.00
    • Cinnamon rock sugar, pandan leaf, vanilla ice cream
Noodle Canteen

Noodle Canteen

location

Address

1 Fernhill Drive, Auckland, Auckland, 0614, New Zealand

phone

Phone

098326686

email

Email

None

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 9:30 PM Sun 11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
1 Fernhill Drive, Auckland, Auckland, 0614, New Zealand
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