Noodle Canteen in 1 Fernhill Drive Menu

Noodle Canteen in Auckland has no menu available, but can choose from many other options such as CHICKEN WINGS or CHICKEN TIKA from Shamiana . The Bach Ale House and Restaurant offers many options including Sticky Plum Baby Ribs and Creamy Mussels with Smoky Bacon & Cider. Pita House includes a wide range like 3 Piece Pack or 6 Piece Pack. I1 Penne Pummorola and I2 Aglio - Olio E Pepperoncino from . Dosa Plaza offers Ponsonby Fresh Fish and Chip Company and Fish of the day.

Nearby Sample Menus

  • Sautéed Shredded Pork in Spicy Garlic Sauce / Sautéed Sliced Pork with Cabbage in Chili Sauce / Sautéed Sliced Pork, Eggs and Black Fungus $15.00
  • -Beef with Cumin / Beef with Chilli Sauce / Beef with Curry Sauce / Beef with Black Pepper $14.00
  • Beef Fried Noodles with Vegetables / Chicken Fried Noodles with Vegetables / Shrimps Fried Noodles with Vegetables $12.00
  • ●Lamb (20 pcs)
  • Soup Noodles with Vegetables / Soup Noodles with Eggs and Tomato $10.00
  • Fried Prawns with Sweet Sauce $24.00
  • Sautéed Bean Sprouts with Vermicelli / Fried French Beans with Spicy Salt $14.00
  • Braised Skate with Tofu / Braised Chicken in Brown Sauce / Braised Pork Intestines with Tofu / Braised Sliced Pork with Pickled Cabbage $16.00
  • Plain Prantha $4.00
  • Lunch Special $7.00
    • 2 Veg Curries, Rice, 2 Roti, Yoghurt & Pickle
  • Samosa Chaat $5.50 PL
  • Stuff Potato Prantha $4.00
  • Besan Burfi $3.00 (Box)
  • Butter Chicken $9.00
  • Boondi Ladoo $4.50 (4 Pcs)
  • Breakfast Special $6.00
    • 2 Aloo Prantha, Yoghurt & Pickle
  • COMBINATiON MEAT WITH Vege
  • MUSHROOM $2.80
  • WON TON NOODLEs $8.50
  • PORK Fried RICE $9.90
  • EGG & CHEESE $3.00
  • 3X FISH, 2X SAUSAGES, $2.50CHIPS $10.00
  • COMBINATiON FRIED RiCE $10.90
  • STEAK FRIED NOODLES $10.90
  • SPAGHETTI, VEGGIES & EGGS $5.60
  • TEA OR COFFEE & TOAST $2.00
  • SPAGHETTI ON TOAST $4.00
  • EGGS 2 ON TOAST $4.00
  • BAKED BEANS ON TOAST
  • BACON & ONIONS $6.60
  • HAMBURGER STEAK & VEGGIES $5.60
  • STEAK & EGGS $8.60
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Frutta di Bosco $13.80
    • Our speciality, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
  • Pescatore $22.00
    • Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella
  • Fettucine Al Pollo $18.50 L
    • Broad strips of pasta with chicken, mushroom and bacon in a creamy napoletana sauce.
  • Lasagne $16.00 L
    • Sheets of pasta made on the premises, layered with ragu sauce, bechamel, diced ham and mozzarella
  • Canneloni $16.50 L
    • Pasta tubes filled with ricotta, pinenuts, spinach, pumpkin, Baked with tomato, topped with cheese sauce
  • Bistecca Burro e Peperoncino $32.00
    • Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
  • Lasagne Casa Nostra $17.50 Entree / $25 Main
    • Speciality of the house - layered hand made pasta
  • Sicilian Green Olives $7.00
    • A side dish of premium olives.
  • Vegetarian Manchurian (Dry or Gravy) $13.00
    • Vegetable Manchurians are deep fried vegetable dumplings in a dark soya sauce based gravy with ginger and garlic
  • Chicken Mughlai $15.99
    • Chicken cooked with beaten eggs and spice
  • 7 Day Lunchtime Special $11.99
    • Curry-Rice-Naan-Papadum (Except Seafood)
  • Bombay Aloo $14.49
    • A great potato based heart warming and spicy dish
  • Rahra $15.99
    • Selection of your choice of meat cooked with tomato and capsicums. Chicken, Lamb or Beef
  • Paneer Pakora (4pcs) $8.00
    • Marinated paneer (fresh cheese) dipped in a batter and deep fried makes a crispy mouth watering snack
  • Achari Paneer Tikka $8.00
    • Green Chili, pickle flavoured paneer cubes cooked to perfection in the tandoor
  • Mutter Paneer $14.49
    • A delicious curry of peas and homemade cheese cubes
  • GAI WHISKEY $16.00
    • Chicken wings marinated with Thai herbs and spices mixed with whiskey sauce
  • PAD PREAW WANN
    • stir fried in sweet and sour sauce with tomatoes, pineapple & onion
  • PRAWN CRACKER $6.00
    • Deep fried prawn cracker served with peanut sauce
  • CHOO CHEE TALAY $18.00
    • Combination seafood in thick red curry with coconut milk and finely sliced kaffir lime leaves
  • Prawn 8pcs $18.00
  • Extra Cashew Nuts $2.00
  • THAI WATERFALL $16.00
    • Thai beef salad with lemon juice, ground rice and chilli
  • THAI CHICKEN SATAY(4PCS) $7.00
    • Tender pieces of chicken marinated, skewered then grilled, served with peanut sauce
  • Extra Vege $2.5
  • Money Bags $5.5
    • Prawn and crabstick dumpling with thai herbs
  • Beef Ginger $14
    • (Thick egg Noodles) Grilled Ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom, and spring onion
  • Tom Yum Goong $15.5
    • Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon,leaves, coriander and lime juices
  • Black Bean Beef $14
    • (Jasmine rice or thick egg noodles) With garlic, red onion, Capsicum, broccoli, and green bean in black bean sauce
  • Calamari (jasmine or rice or thickegg noodles) $15
    • With Oyster Sauce or curry paste,. Lightly wok-fried calamari served with zucchini, carrot, mushroom, Onion, coriander, and bokchoy
  • Deep - Fried Chicken Nibbles $6.5
  • Green Curry(jamsnine Rice) $14
    • Pork or chicken served with green beans, bamboo shoots and red capsicum in coconut milk
  • Chapsal Doughnuts $8
    • chewy inside, crunchy outside, served with house condensed coconut milk
  • Double Kim Cheese $20
    • Double NZ grass fed beef, double cheese, double the fun!
  • K-BBQ $17
    • Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
  • Tiger’s Roar (Make it Korean spicy) $2
  • Kim Cheese $14
    • Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • Free-farmed bacon $4
  • Galbi JR $13
    • Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
  • -Udon spicy $12.00
  • Seafood paradise(52pcs) $80.00
  • -Udon spicy $13.00
  • Tofu teriyaki $11.00
  • Chicken katsu udon $12.00
  • Beef teriyaki $12.00
  • Pork katsu box $14.50
  • Pork katsu $12.50
  • Wedges and sour cream $6.50
  • Lasagna $8.00/C$12.00
  • Extra Cheese Add $1.00
  • Lamb Kebab $10.507C$14.90
  • Mixed Salad $6.00
  • Combo Deal
    • includes fries & 360ml Cup Soft Drink. upsize your cup soft
  • Lamb or Chicken on Chips $9.50
  • French fries $3.50
  • Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00
  • Salted caramel & Chocolate ganache cake (GF) / Peanut butter and Whipped Chocolate Ganache Tart $70.00
  • Bardot $10.90
    • Mozzarella, sundried tomatoes & basil
  • Almond Croissant / Apricot Croissants $5.50
  • Chicken & Leek Quiches / Spinach & Salmon Quiches $9.50
  • For cakes orders please let us know 24 hours in advance
  • Cousteau $10.90
    • Homemade tuna mayo salad & eggs
  • Oscar $10.90
    • Prosciutto, Bleu d'Auvergne cheese & fig
  • Beef Burger
  • Kiwi Breakfast
  • Bubble & Squeak
  • Blake Street Pasta of the Day
  • 3 Egg Omelette
  • Homemade Burger with Chunky Fries
    • with garilc aioli, pickles and salad
  • Toasted Lox Bagel
  • Vege Bubble & Squeak
  • Chicken Burgers $3.50 each / or 2 for $5.50
  • 1/4 Roast chicken with Taro $6.90
  • Squid Rings & Chips $6.90
  • Butter chicken, chicken korma, lamb curry, beef vindaloo, beef curry, goat curry, vegetables curry.
  • Mussels & Chips $8.90
  • Chicken Pulao $6.00
  • Roti Rolls each $3.00 or 2 for $5.00
  • Tandoori Chicken Burger $4.40 / C $7.90
Noodle Canteen

Noodle Canteen

location

Address

1 Fernhill Drive, Auckland, Auckland, 0614, New Zealand

phone

Phone

098326686

email

Email

None

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 9:30 PM Sun 11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
1 Fernhill Drive, Auckland, Auckland, 0614, New Zealand
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