Noodle Canteen in 1 Fernhill Drive Menu

Noodle Canteen in Auckland has no menu available, but can choose from many other options such as CHICKEN WINGS or CHICKEN TIKA from Shamiana . The Bach Ale House and Restaurant offers many options including Sticky Plum Baby Ribs and Creamy Mussels with Smoky Bacon & Cider. Pita House includes a wide range like 3 Piece Pack or 6 Piece Pack. I1 Penne Pummorola and I2 Aglio - Olio E Pepperoncino from . Dosa Plaza offers Ponsonby Fresh Fish and Chip Company and Fish of the day.

Nearby Sample Menus

  • Mezze dip hummus, moroccan carrot, olive & feta crumble with crisp pita chips $10.80
  • Tofu chawarma toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
  • Chocolate brownie $2.20
  • Crisp chick fresh rosemary, sumac & lemon crumbed chicken tenderloin, sundried tomato tapenade, lettuce, tabbouleh, fresh tomato, red onion, tomato relish, sweet chilli aioli and chilli sauce $12.60
  • Baklava $2.60
  • or lamb $15.80
  • Spiced nut pita spiced almonds, cashews and sunflower seeds, spinach, cous cous, persian potato, mung beans, hummus, mango chutney and a minted yogurt & cucumber sauce $12.00
  • Takeout sauce $1.00
  • - Chicken / Pork / Beef $18.50
  • Cashew Nuts $2.00
  • - Lamb $22.00
  • Steamed Vegetables $8.00
  • Mixed Appetizers $8.00
    • Deep fried Thai Spring Rolls (2 Pieces), Satay Chicken with Peanut Sauce on Top (2 Pieces)
  • Ice Cream Lychee $8.00
    • Scoops of vanilla ice cream topped with lychee in sweet sauce and whipped cream.
  • Gang Ped Dang
    • Traditional Thai red curry with bamboo shoots, capsicum, carrots, courgette and coconut cream.
  • - Roast Duck (Slices) $22.00
  • P23 $13.50
    • Pan fried pork with lemon grass on Vermicelli
  • P02 $11.50
    • Vietnamese ham with rice noodles soup
  • P03 $11.50
    • Wonton fine egg noodles soup
  • P01 $11.50
    • pork rice noodles soup
  • C07 $13.50
    • Hainanese Chicken Rice
  • B20 $13.50
    • pan fried Steak with lemon grass & rice noodles soup
  • V08 $14.00
    • Vegetarian fried rice
  • B19 $14.00
    • Stir fried beef with black pepper sauce on rice
  • Sweet & sour sauce (mild)
    • A flavored of tomato paste, pine apple with vegetable
  • Spicy seafood salad (medium) $18.90
    • Spicy & sour flavour with mixed seafood
  • Chicken wings (3 pcs) $8.50
    • Marinated chicken wing topped with sesame
  • Noodle gai sub (mild)
    • Stir fried flat rice noodle topped with minced chicken and gravy sweet & sour sauce
  • Larb chicken (medium) $15.90
    • Spicy finely chopped chicken with lime juice and thai herbs
  • Chicken satay (3 skewers) $8.50
    • Marinated chicken in skewers topped with peanut sauce
  • Sweet chilli sauce $1.00
  • Gravy chilli sauce on fish (medium) $20.90
    • A spicy chilli sauce topped on fried fillet o fish
  • Wedges
  • Blueberry Pancake $11.50
    • homemade pancake with berries and cream
  • -Salmon $16.50
  • Seafood Chowder / Chicken and Vegetables / Bacon an Kumara $8.90
  • Vegetarian Breakfast $12.50
    • Toast, Egg, tomatoes, hash brown and creamy mushroom sauce
  • All soup served with 2 slices of wholegrain toast
  • Bacon and Egg on Toast $10.50
  • Warm Beef Salad $15.50
    • Sliced beef served with salad, fresh fruit, homemade orange dressing and topped off with crispy noodles
  • Turon $11.00
    • Crispy caramelized banana parfait, jack fruit gel, coconut soil
  • Relyenong Squid $18.00
    • Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
  • Roast chicken sinigang $22.00
    • Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
  • Sisig $14.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • Queso de bola $2.50
    • Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
  • Cous Cous $9.00
    • Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
  • Dinuguan $25.00
    • Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
  • Yellow Belly Flounder $26.00
    • Asian style crab fat and kaffir lime fried rice in flounder
  • Monte Cristo
    • Ham, grilled cheese & french toast.
  • Spiced kingfish
  • Ruben
    • Corned beef, swiss cheese & sauerkraut.
  • Banana bread
  • Cashew & pumpkin seed granola w/ poached rhubarb, yoghurt $11.50
  • Lemon & blueberry scones
  • Beef cheek, tomato kasundi
  • Vogel´s toast with homemade cherry & vanilla jam.
  • Creamy mushrooms on organic ciabatta $15.50
    • infused with garlic and white wine topped with crispy bacon
  • Poached eggs on border grill $14.50
    • Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
  • The custard and cherry pancake $14.50
    • with warm cherries infused in cherry brandy and fresh homemade custard
  • Pumpkin Soup $7.50
    • with 5 grain or ciabatta bread
  • Fresh seasonal fruit salad $9.50
    • Served with yoghurt and honey
  • The greek omelette $15.50
    • with spinach red onions, cherry tomatoes, olives and feta
  • Eggs Benedict $16.00
    • (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Chicken, Bacon strudel $9.50
    • comes with side salad
  • Cipolla S $12 /L $22
    • Caramelised onion, Feta, rocket and walnuts
  • Kumara Fries $8
    • Served with black pepper Aioli
  • Ai Funghi S $12 /L $22
    • Grilled mushroom, leek, goats cheese and pickled thyme
  • Steamed pork & chives dumplings (12) $12
    • with a sesame soya dressing additional piece
  • Honkey Pokey Ice Cream $9
    • Toasted almonds, waffle cone
  • Prosciutto S $14 /L $24
    • Prosciutto, tomato, black olive and artichoke
  • Shoe String Fries $8
    • Served with black pepper Aioli
  • Ai Quattro Formaggi S $14 /L $24
    • Mozzarella, provolone, pecorino, parmesan and speck
  • Fruit Salad $11.90
    • seasonal fruits, shaved coconut, mixed berry yoghurt
  • Bagel
  • 2 Eggs any style $4.00
  • Pancakes $17.90
    • fluffy buttermilk pancakes, mixed berries, bacon, maple syrup, whipped cream
  • Sourdough $3.00
  • Muesli $11.50
    • toasted, fresh yoghurt, poached seasonal fruit, NZ honey
  • - smoked salmon, feta, spinach $18.90
  • Croissant or Bagel $8.50
    • homemade preserves, cream cheese, butter
  • Warm chilli tofu salad $18.50
    • Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
  • Wagamama ice cream $9.50
  • Stuffed tempura mushrooms $9.80
    • Shiitake mushrooms stuffed with prawn and garlic in a light tempura
  • Prawn raisukaree $22.00
    • A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
  • Katsu curry sauce $2.50
  • Mini chicken cha han $9.00
    • Stir-fried white rice with chicken, egg, sweet corn, carrot, mangetout and amai sauce
  • Chicken Katsu curry $19.00
    • Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad
  • Apple cinnamon gyoza $10.00
  • 14. GREEN CURRY
    • You choice of meat in coconut milk curry with basil leaves, bean, eggplant and bambbo shoots
  • 3. MONEY BAGS (4 pieces) $7.90
    • Marinated minced chicken with garlic and seasoning wrapped in pastry
  • Chicken $14.90
  • 7. GOONG GROB (4 pieces) $8.00
    • Deep fried marinated prawns wrapped with egg noodles
  • 17. YELLOW CURRY $14.90
    • Chicken or Beef in mild coconut milk curry with onion and potatoes
  • 36. PAD THAI
    • Stir fried rice noodles with egg, bean curd, bean sprouts and crushed peanuts in our home made sauce
  • 37. PAD KEE MAO
    • Stir fried rice noodles with egg, vegetables, chilli and basil leaves
  • Jasmine Rice $1.50
  • Kumara fries $7.50
    • bowl of kumara fries
  • Capricciosa $28.50
    • Prosciutto, mushrooms, tomato, artichokes, olives and mozzarella
  • 6 Course Degustation with matching wines $189.00
    • 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
  • Pane con pepperoncino $7.50
    • chili pizza bread (v)
  • (All pizzas served with rocket, oregano and shaved Grana Padano)
  • Pane pizza $9.50
    • pizza bread served with olive oil and balsamic (v)
  • Margherita $26.50
    • Mozzarella, tomato, olive oil and fresh basil (v)
  • Garden salad $12.50
    • Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)
  • Halloumi $5.00
  • Grilled chicken or spicy lamb bbq $8.50
  • Plain classic sweet $3.20
    • with cinnamon or chocolate or cocoa poppy
  • Cream Cheese $4.80
  • Spinach Manakish $6.90
    • spinach, feta, jalapeno, horse radish & cheese. Suggested extras: Chicken & garlic
  • Plain classic salty $3.20
    • with salt or sesame or poppy or cheese
  • Lemon Chicken, Spicy Lamb, Pepperoni, Sausage $2.00
  • Cheddar cheese $4.50
  • Chicken & Vege $2.60
  • Steak & Mushroom $2.60
  • Mince & Cheese $2.60
  • Bacon & Cheese Roll $1.00
  • Sausage Roll $1.20
  • Steak & Cheese $2.60
  • Pork Turn Over $2.00
  • Steak $2.30
Noodle Canteen

Noodle Canteen

location

Address

1 Fernhill Drive, Auckland, Auckland, 0614, New Zealand

phone

Phone

098326686

email

Email

None

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 9:30 PM Sun 11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
1 Fernhill Drive, Auckland, Auckland, 0614, New Zealand
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