Noodle Canteen in 1 Fernhill Drive Menu

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Noodle Canteen in Auckland has no menu available, but can choose from many other options such as CHICKEN WINGS or CHICKEN TIKA from Shamiana . The Bach Ale House and Restaurant offers many options including Sticky Plum Baby Ribs and Creamy Mussels with Smoky Bacon & Cider. Pita House includes a wide range like 3 Piece Pack or 6 Piece Pack. I1 Penne Pummorola and I2 Aglio - Olio E Pepperoncino from . Dosa Plaza offers Ponsonby Fresh Fish and Chip Company and Fish of the day.

Nearby Sample Menus

Meat Balls
- B.B.Q Base, Onion, Garlic, Double Meat Balls, Mozzarella.
Margherita
- Tomato Base, Mozzarella, Basil, Tomatoes
Vegetarian Premee
- Spicy Tomato Sauce, Onion, Jalapenos, Ginger, Black Pepper, Garlic, Coriander, Mozzarella, Capsicum, Pineapple.
Hot ‘N’ Sour Chicken
- Satay Sauce, Mozzarella, Onion, Garlic, Pineapple, Capsicum, Chilli Flakes, Coriander, Black Pepper, Tandoori Chicken.
Prawn & Meat
- Tomato Base, Mozzarella, Meat Cubes, Black Pepper, Baby Spinach, Seasoned Prawns, Tomatoes, Hollandaise Sauce.
Desi Fries $6.50
Veg Mazzama
- Tomato Base, Chilli Flakes, Jalapenos, Mushrooms, Garlic, Black Olives, Onion, Capsicum, Black Pepper, Mozzarella, Cajun Powder, Coriander,Tomatoes
Tandoori Chicken
- Tomato Base, Mozzarella, Onion, Mushrooms, Capsicum, Tandoori Chicken

TIRAMISU 14
SLOW BRAISED OX CHEEKS 16
- polenta farina ta, parsley salad
ANGUS BEEF RUMP 17
- butcher salt, sage, Dijon mustard
TODAY'S WINTER SOUP 14
- chef's daily varying soup, crusty bread, butter
LARDO FRIED POTATOES 9
- scallions, jalapenos, parmigiana
THREE PIG BURGER 18
- roasted pork, pulled bacon hock, pork sausage, sauerkraut, jalapeño mayonnaise, dill pickle, fries.
SIRLOIN STEAK 20
- charcoal grilled, sauce Bordelaise
FRITTO MISTO 18
- crisp fried calamari, salt-pepper prawns, vegetable tempura

Malabar lamb curry $13.99
- Lamb cooked in spicy coconut gravy
Lamb khorma $13.99
- Lamb cooked in cream and cashew nut gravy and tempered in indian spices
Vegetable chettinad $11.99
- Mixed vegetable cooked in chettinad spices
Kerala chicken roast $12.99
- Chicken cooked in rich and spicy roasted gravy
Sambar $11.99
- South indian curry made(with yellow lentil & vegetables)
Uttapam with sambar + chutney $8.99
- Masala uttappam, onion uttappam
Fish moily $13.99
- Fish cooked in rich coconut gravy, onion and tomatoe
Tava poratta $2

BBQ pork chow Mein & Egg Foo Yong
Mussel Fritter $2.00
Scallop $2.00
Pattie or bacon $1.50
Chips $2.50
Combination $13.00
BBQ pork fried rice & steak chow mein
Chicken & Sweet Corn soup $9.50

Chicken Burger $4.80
extra bread crumbs $0.70
Egg $2.50
Pack (super save) $19.00
- 3 fish, 4 sausages, 4 crab stick, 5 mussel, 5 potato fritter and $2.00 chips
Specials $7.00
- 2 fish, 2 sausages, 2 potato fritter and $1.60 chips
Potato Wedges (Portion) $4.20
Special $16.00
- 3 fish, 4 crab sticks, 4 mussels, 2 oysters and $3.00 chips
Family Pack(Super Save) $28.00
- 5 fish, 5 crab stick, 5 mussel, 5 sausages, $3.00 chips and 2.25L drink

Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
Seafood Lasagne $28
- prawn & fresh fish, with courgette, capers and herbed white sauce
Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese
Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Pichi Pachi $13.50
- vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
Lil' Huia $22
- Smoked chicken, cranberry and brie

Roast Roll Combo - Pork/Beef/Chicken $10.00
- with 3 golden potatoes + 355ml coke drink
2 Sausages & Chips $5.00
Roast Lamb 100gm $5.00
Lamb $12.50/$16.00/$21.00
- Small/Medium/Large
Hotdog $2.50
Lamb $44.00
Sauces - N/A
- Mint, Apple, Horseradish, Mustard, BBQ, Hickory, Tartare, Tomato, Sweet Chilli, Hot Chilli & Mayonaise
Paua Fritter $2.20

Braised Bean Curd / Ma Po Bean Curd / Salt & Pepper Bean Curd / Secret Sauce Bean Curd $22.00
Fried Pork in Sichuan Spice / Chilli Chicken / Kung Po Chicken $25.00
Singapore Fried Vermicelli / Xia-Men Fried Vermicelli / Homemade Special Fried Vermicelli / Fried Vermicelli with Salted Cabbage & Shredded Pork $11.80
Platter Delight $16.00
Soya Sauce Fried Noodle / Black Bean Sauce Beef Fried Noodle / Gravy Beef Fried Noodle / Beef with Veges Fried Noodle / Pork with Veges Fried Noodle / Shredded Pork Fried noodle $11.80
Peking Duck $55.00
Pork with Round Bean in XO Sauce / Kai Lan with Preserved Meat / Chicken with Seasonal Vegetable / Sweet & Sour Chicken $28.00
Combination Noodle Soup / Chicken & Mushroom Noodle Soup $11.80

Spicy Noodles $10.00
- Combination Meat+Egg Noodles+Veges+Thai Chilli Sauce
Curry Laksa Soup $10.00
- Fresh Thick Egg Noodles and Thin Rice Noodles+Prawns+Chicken+Crab Meat+Tofu and Fresh Veges in Malaysian Style Coconut Curry Soup.
Cheese $3.20
Hokkien Mein $10.00
- Beef+Egg Noodles+Veges+Mild Chilli Soy Sauce
No. 7 $11
- 8 Chicken Nibbles, 8 Golden Potatoes, $2 Chips
Singapore Noodles $13.50
Won Ton Noodle Soup $9.50
Mongolian Beef $13.50

Falafel
Chicken Kebab $10.00
Small $10.00
Vegetarian $7.50
Small $11.00
Small $7.50
Lamb Kebab $10.00
Medium $9.00

Mumma’s Capsicum Dolma $17
Choose
- beef,chicken, halloumi, falafel, slow cooked lamb, fish
Sucuklu Urfa $25
- with smoked eggplant and capicum, fresh tomato and rocket
Adana
Afterthought $ 7
- With ice cream
Lokma
- Deep fried sweet dough balls soaked in honey
Egg and Sujuk Warp $15
Talas Borek $8.5

Chicken Shashlik Sizzler $26.00
- Boneless chicken breast pieces marinated in garlic, spices and yoghurt, tossed in tangy tomato salsa sauce. Served with rice and seasonal vegetables on a sizzler
Tiramisu $9.00
Steamed Vegetables $7.50
Three Eggs Omelette $13.50
- Your choice of any three fillings - Ham, Mushroom, Cheese, Tomato, Onion, Capsicum, Olives. Served with toast and preserves, freshly brewed filter coffee or tea
Bread with In-House Dips $10.50
Grilled Lamb Sizzler $29.50
- Lamb leg steaks in chef's special marinade. Served on penne pasta in tomato sauce along with seasonal vegetables and fries
Fish and Chips $14.50
- Battered fish served with salad and fries
Veg Burger $13.50
- With cucumber, tomato, lettuce, cheese, chutney sauce and sweet onions. Served with fries

Mix Kebab $10.00
Chicken Kebab $9.00
Lamb Shesh / Chicken Shesh $14.00
Lamb or Chicken with rice $14.00
Half Chicken $15.00
Whole Chicken $25.00
Mansaf $15.00
Kabsa Lamb or Chicken $15.00

Limon House Special Boss’s Platter
- marinated chicken breast, marinated lamb cutlet, Moroccan lamb shank, crispy calamari, lemon garlic tiger prawn, pilaf rice, green salad, aioli, garlic yogurt, and pide bread
Lamb Skewers $29.50
- marinated with chermoula spice then skewered and chargrilled, served with pilaf rice, green salad, cumin spiced hummus, garlic yogurt, and homemade bread
Spanish Rose Creme Brulee $15.00
- served with berry compote, chantilly, and almond shortbread
Gambas al Ajillo $18.50
- garlic prawns poached in garlic butter, bell pepper, parsley and chilli, served with garlic olive oil croutons
Greek Salad (V) $18.50
- cucumber, red onion, tomato, olives, feta cheese, dried parsley, fresh bell pepper, and extra virgin olive oil
Roasted Greek Aubergine (V) $29.50
- filled with vine tomato, pickled onion, green beans, and mozzarella, served with fresh basil pesto, quinoa salad, and tomato pickle relish, finished with garlic yoghurt
LIMON Eggs Benedict
- our take on this classic - poached eggs nestled in wilted spinach with crispy double bacon on fresh Turkish bread, dressed with hollandaise
Crumbed Queen Scallops $18.50
- golden kumara crumbed queen scallops served with Israeli cous cous and plum sauce