Noodle Canteen in 1 Fernhill Drive Menu

Nearby Sample Menus

Creamy Garlic Mushrooms $17.90
- on 5 grain toast, with grilled bacon
Wedges and Sour Cream $10.50
Oysters $13.50 / $20.90
- With Balsamic reduction
Sauces - your choice of 1 (Applies to Scotch/Sirloin/T.Bone/Dino only)
- Blue Vein, Tony's Marinade Bearnaise, Mushroom, or Cracked Peppercorn Cream
All Day Breakfast $18.90
- sausages, bacon, sauteed mushrooms, eggs, tomato, capsicum, relish, onion marmalade, toast
Puff Pastry Cup $14.50
- Filled with pumpkin, pinenut, feta on spinach
Fish 'n Chips $25.90
- deepfried, with tartare
Warm Fudge Cake $11.90
- Served on raspberry coulis with fudge sauce

(with rice & miso soup)
Prawn Tempura (6pcs) $13.00
Salmon Avocado $14.00
Sauce Chicken Katsu
Teriyaki Chicken
Choose $18.00
- 2 choices of main (with salad, pickles, sushi rolls, rice, miso soup & petit dessert)
Large (20pcs) $38.00
Toffe pie $10.00
- with seasonal fruit

Fresh Snapper E $15 / M $35
- Deep fried in our special beer batter main only, or pan fried in herbed butter
-Angus fillet with Horseradish Cream $38.00
- Top taste, with piquant spicy flavours
Chicken Breast Camembert $30.00
- Best boneless breast, stuffed with camembert, golden crumbed and deep fried
-Fillet Bearnaise $38.00
- A classic, with the traditional buttery tarragon sauce
Seared Fresh Salmon $35.00
- Lightly marinated in teriyaki sauce and served with mash and green beans
Fresh-Green Lipped NZ Mussels E $18 / M $35
- Steamed with garlic, chilli and white wine fragrant and succulent
Venison Royale $38.00
- Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
E=Entree / M=Main

Rich Chocolate Fudge Cake served with vanilla ice cream (Gluten Free)
Humus, ground chickpeas, olive oil, garlic, lemon and tahini, served with warm Turkish bread $10.50
Cannelloni, beef or chicken baked in homemade tomato sauce with grated mozzarella $23.50
Meat Lovers(Small / Large) $18.00/$24.00
- - pepperoni, salami, bacon, capsicum and chillies
Fettucine Chicken tossed in creamy mushroom sauce, topped with parmesan and oven baked $24.50
Spanakopita, vegetarian Greek filo pie with spinach, feta cheese and toasted sesame seeds $22.00
Lasagne, layers of egg pasta, ham, salami and beef with bechamel and tomato $23.00
Fish of the day, ask for details of our chef's wonderful creations

Homemade hash, two free range eggs, avocado, roasted tomatoes $3
Fika Beef Burger $18
- Soft brioche bun, smoke cheddar cheese, BLT garnish, tomato relish with 18 kumara chips (Chicken available)
Kids Bacon And Eggs $6
Chicken Salad $17
- Pan Fried Free Range Marinated Chicken, Lime Aioli, Wild Rocket Greens, Halloumi, Crispy Kumara Chips
Fika Bene $17
- Free range poached eggs on best bagel w/ baby spinach, homemade hash house made hollandaise Manuka Streaky Bacon/ Smoked Salmon / Portobello Mushrooms
All The Best $18
- Fika with me "big breakfast" Bacon, sausage, tomatoes, mushroom, homemade hash, eggs, bread (Vegetarian available)
Bowl Of Chips $6
Good -V"Agel $14
- Halloumi, tomatoes, wild rocket greens, basil peso, dill cream cheese

Pickle $1.99
Plain Rice Med $2.99 Large $4.00
Lamb Biryani With Mint Raita $11.99
- Basmati rice cooked with tender lamb pieces & special biryani herbs & spices served with coriander raita.
(All stuffed Naan/Paranthas will be served with mint raita)
Chicken Karahi $11.99
- Boneless chicken partially cooked in tandoor & finished in thick onion gravy with abundance of fresh coriander & capsicum.
Chicken Madras $11.99
- Boneless Chicken cooked in South Indian coconut gravy.
Mint Chutney $1.99
Dal Makhani $10.99
- Black lentils with tint of red kidney beans cooked on slow fire & flavoured with ginger, garlic and butter.

Pork Chop with Egg and BBQ Prawn on Rice $17.00
Combination Rice Noodle Soup / Seafood Rice Noodle Soup / Chicken Rice Noodle Soup / Beef Rice Noodle Soup $11.00
Pork Chop & Egg on Rice $15.00
Vietnamese Spring Roll $5.00/ 2ea
Stir-Fried Seafood and Vegetables with Oyster Sauce on the Hot Plate / Sweet-Soy Scotch Fillet with Vegetable on the Hot Plate $30.00
Kim Chi $2.50
Pork Chop Rice Noodle Soup $12.00
Phobay Steam Boat S$48/M$64/L$75
- Combination seafood, meat and noodles

Prawn and Calamari (Udon noodles) (CF) (GF) (LC) $15.50
- Served with egg, broccoli, cauliflower and cabbage.
Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
Wok-Fried Scallops (Rice or soba noodles) (CF) (GF) (LC) $16.00
- Marinated in soba sauce. Served with ginger, mushroom, capsicum,pineapple and zucchini garnished with coriander and spring onion.
-Seafood $15.50
Fish Cakes $5.50
- Fish Cakes Wok’n Noodle special recipe
Mango Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
- With capsicum, tomato and onion.
●Pad See U (GF) (LC)
- Thick rice noodles) Chicken or Seafood served with broccoli, cauliflower,carrot, cabbage, and egg in homemade sweet soy sauce
Deep-Fried Chicken Nibbles $6.50