Noodle Canteen in 1 Fernhill Drive Menu

Noodle Canteen in Auckland has no menu available, but can choose from many other options such as CHICKEN WINGS or CHICKEN TIKA from Shamiana . The Bach Ale House and Restaurant offers many options including Sticky Plum Baby Ribs and Creamy Mussels with Smoky Bacon & Cider. Pita House includes a wide range like 3 Piece Pack or 6 Piece Pack. I1 Penne Pummorola and I2 Aglio - Olio E Pepperoncino from . Dosa Plaza offers Ponsonby Fresh Fish and Chip Company and Fish of the day.

Nearby Sample Menus

  • Wood Fired Bistecca
    • Served w rocket, Parmigiano Reggiano & Giusti balsamic
  • Agnolotti verdi, snapper & slipper lobster, burro al limone $8.00 per piece
  • Hand-made butter pasta, herbs & parmesan $5.00
  • Parmigiana of chicken (or eggplant) $12.00
  • Crispy zucchini flowers from Little Berry Farm, sheep’s ricotta, basil & lemon $8.00 per piece
  • Pappardelle w salt baked beetroot, soft quail egg & oyster mushroom $19.00
  • Polpette Vegetariane $16.00
  • Eggplant Parmigiana $16.00
  • Zaiman style fried vermicelli n/a
  • Steamed spinach dumpling n/a
  • Fried seafood with egg white n/a
  • BBQ pork n/a
  • Combination dumpling n/a
  • Jingtu spareribs n/a
  • Lamb flap casserole with dried bean curd stick n/a
  • Pan fried dumpling n/a
  • Californian Ruby Roll $15.00
  • Nigiri Sushi Plate $20.00
    • 12 pcs
  • Teriyaki with Rice
  • Mixed Tempura $15.00
  • Lunch Only
  • -2pcs sushi
  • -Teriyaki
    • 130g
  • -Tempura
    • Mixed
  • Crispy Skin Roast Pork $24.50
  • Sweet and Sour Fish Fillet $25.00
  • Deep Fried Pork Cutlet with Salt Chilli and Pepper $24.50
  • Vegetarian Beancurd Pastry Roll (S)$10.00 (M)$15.00 (L)$20.00
  • Szechuan Prawn (Spicy) $33.50
  • Venison with Leek (sizzling) $38.50
  • Chinese Cabbage, Pork , Dry Shrimp Soup in Casserole $20.50
  • Egg Plant with Pork Minced $23.50
  • Homemade hash brown $4.00
  • Hollandaise $4.00
  • Eggs Benedict $17.00
    • clover honey smoked bacon, poached eggs, turkish pide, pesto, hollandaise
  • Creamy Mushrooms $17.00
    • balsamic, organic sourdough, pesto
  • Sauteed mushrooms $4.00
  • Coconut Sago $16.00
    • palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds
  • Toasted Bagel with Chicken $14.50
    • cornfed chicken tenderloins, red cabbage and apple slaw, toasted sesame seeds, garlic aioli
  • Back to Basics $10.00
    • eggs any style, pesto, homemade relish on 5 grain or gluten-free toast
  • Fettuccine funghi (V) $11.9 / $19.9
    • Pasta ribbons tossed with mushrooms, white wine and cream- add some bacon and we have boscaiola- add 3
  • Bistecca con burra all áglio (GF) $34.90
    • Eye fillet (200g) cooked to your liking topped with garlic butter
  • Pollo alla parmigiana $27.90
    • Polenta crumbed chicken breast portions baked with eggplant slices, napoletana sauce, topped with mozzarella
  • Seasonal vegetable $6.50
  • Garlic bread $6.50
  • Chicken- pollo alpina (GF) $26.90
    • Pan fried breast pieces with bacon and mushrooms finished in a parmesan cream sauce (served with potato & leafy salad)
  • Fish of the day
    • Please ask
  • Gelato $12.90
    • A trio of chocolate, pistachio and hazelnut gelato served on crushed nut praline
  • Salad $6.00
  • Roasted skin on Chicken Breast $36.00
    • Tender oven cooked chicken breast served with your choice of Creamy mushroom, brandy pepper sauce or Orange and thyme glaze.
  • Nachos $12.00
    • A Big Flash One, with chilli beef, fresh salsa and Jalapeños topped with grilled, cheese and sour cream
  • Fried Onions $4.00
  • Roast Vegetable Salad $26.00
    • Roasted veggies tossed through a bed of mesculin with feta and pine nuts and drizzled with a sticky balsamic reduction.
  • Crispy Calamari with Aoli $14.00
    • Deep fried squid rings with a gentle salt and pepper coating.
  • Calamari Salad $28.00
    • Crispy salt n pepper Calamari served on garden greens topped with a delicate lemon aioli.
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Chicken & Green bean bun / Chinese Kimchi with Pork Bun / BBQ Pork Bun $1.60
  • Chinese Pancake with Chives $3.00
  • Spiral Lions (Snails) Rice Noodles $10.00
    • Famous dish from Guangxi China
  • Vegetarian Bun $1.30
  • Millet Porridge $1.00
  • Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
  • Beef Slices in Noodle / Rice Noodle Soup S $8.50 / L $9.50
  • Egg with Seaweed Soup $4.00
  • -Seafood Fried Noodles $29.00
  • -Dice Beef with Macadamia Nuts $39.00
  • -Stir Fried Fresh Squid with Black Bean Sauce / Stir Fried Fresh Squid with Seasonal Veg $18.00
  • Two Kinds of BBQ Combination $35.00
  • ●Oyster Seasonal Price
  • -Stir Fried Lamb with Ginger & Spring Onion / Stir Fried Lamb with Cumin $27.00
  • -Tender Green Scallop / Stir Fried Scallops with Cashew Nuts & Vege / Crystal King Shrimps / Stir Fried King Shrimps / Sweet & Sour King Shrimps $29.00
  • -Steam Crabs
  • Salmon Inari $2.30
    • sushi rice & salmon in sweet bean curd
  • Scallop Nigiri $2.00
  • Vege Ten Don (regular/small) $12.00/$ 8.00
    • deep fried prawn, salad on rice
  • Teriyaki Salmon Don (regular/small) $15.00/$10.00
    • teriyaki salmon beef, salad on rice
  • Fried Fish Roll $1.20
  • Bean Roll $1.20
  • Avocado Nigiri $2.00
  • 80 Pieces Cocktail Sushi (Mini Sushi) $48.00
  • Chorizo Stew $14
    • Potato, spring onion, san fran boule sourdough
  • Roasted Spuds $4
  • Chocolate Waffle $13
    • Nutella, Mascarpone, oreo
  • Calamari $12
    • Bread crumbed calamari with apple sauce
  • Salted Caramel $17
    • Apple, walnuts, mascarpone
  • Egg (1) $2.50
  • Pork Spare Ribs (Half KG) $25
  • Vegetarian $28
    • Vege hash, avocado chips, pickled cucumber & mushroom croquettes
  • 12. Dumpling $9.00 (10pcs)
  • 10. Fried Food $5.00 (5 pcs)
  • 8. Spicy Rice Cake $5.00 (pack)
  • 4. Soy Sauce Chicken $26.00 (20pcs)
  • 13. Vietnamese Spring Rolls $8.00 (7pcs)
  • 7. Spicy Raw Crab $16/$30
  • 14. Army Soup $25.00 (pack)
  • 6. Lunch Box $10.90/$12.00
    • (beef/spicy pork/spicy squid)
  • - Scotch $32.95
  • - With Cheese $8.50
  • Caesar Salad $17.95
    • Cos lettuce, streaky bacon, toasted croutons, poached egg, shaved parmesan & Caesar dressing - Add chicken $3.50
  • Fish of the Day N/A
    • Please ask for today’s market fish
  • The Surf & Turf $19.50
    • Prawn, calamari, salami, crispy bacon, onions & parsley with seafood sauce
  • Creamy Chicken & Pesto Spaghetti $18.95
    • Pan roasted pieces of chicken in a creamy pesto sauce & fresh parmesan
  • Cajun Chicken Salad $18.95
    • Bacon, lettuce, capsicum, red onion, grapes, cucumber, pine nuts & a lime coriander dressing
  • Sweetcorn Fritters $14.95
    • Fresh spinach, sour cream & sweet chilli sauce
  • Salmon sashimi $14.00
    • 8pcs
  • Tempura box $14.00
    • 10 pcs
  • Unagi don $17.00
  • Sushi, tempura, rice, salad & miso N/A
  • Chicken teriyaki don $12.00
  • Vegeterian udon $11.00
  • Beef don $14.00
  • Chicken katsu bento $16.00
  • - Sesame
  • - Honey mustard
  • - Yogurt and mint
  • Roasted chicken breast + Nero dressing
  • THR $7.30
    • Chicken Nero
  • 1 choice of Full portion = 2 choice of Half - portion
  • FRI $7.30
    • Super Salad
  • Tuna + House vinaigrette dressing
Noodle Canteen

Noodle Canteen

location

Address

1 Fernhill Drive, Auckland, Auckland, 0614, New Zealand

phone

Phone

098326686

email

Email

None

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 9:30 PM Sun 11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
1 Fernhill Drive, Auckland, Auckland, 0614, New Zealand
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