Noodle Canteen in Lunn Avenue Menu

Noodle Canteen in Auckland has no menu available, but can choose from many other options such as Hand cut chips with aioli or Hand cut kumara chips with huancayo from El Sizzling Lomito. Tao Restaurant & Bar offers many options including Prawn har gow and Shumai. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Chef's Selection 6 skewers recommended by the Chef and Camembert Cheese Fondue from . Taisho Japanese Restaurant offers El Faro Spanish Restaurant and Tapas Bar and MARINATED OLIVES.

Nearby Sample Menus

  • S.D hununus with olive oil $4.00
  • Healthy beetroot with bread (GF) $10.00
    • Beetroot, yoghurt, sour cream, fresh limejulce, garlic bmad, mixed spices
  • Meat mezze (serve 2) $21.50
    • Free range spring iamb mince, chicken breast, sigam, fresh salad, tabuli, dolmades, feta cheese, olives, hummus, sundried-tomato dip, txatxiki,garlic bread
  • Izgara kofte $14.50
    • Free range spring lamb mince, free range beef mince, garlic, bread crumbs, mixed spices, fresh salad, garlic sauce
  • Grilled mushrooms with mediterranean herbs $6.00
  • Authentic turkish lahmajun $22.00
    • Free range lamb mince, parsley, onions, tomatoes, capsicums
  • Vegetarian mezze (serve 2) $21.00
    • Musical courgette, falafel fresh salad, tabuli, dolmades feta, olives, hummus, sunciried-tomato dip/ tzatziki, wood-fired turkish bread
  • Fish & chips $12.50
    • Hoki, french fries or rice
  • Quinoa Salad [V] $13
    • Quinoa, Shiki tofu, avocado, green salad, nori seaweed.
  • Nagoya Chicken Don $16
    • Karaage fried chicken tossed in garlic and chili infused sweet soy sauce, served on rice
  • Karaage Chicken Don $16
    • Free range fried chicken on steamed rice, salad, aioli, lemon.
  • Tuna Avo [GF*] $10
    • Diced tuna sashimi, avocado, wasabi soy dressing.
  • Wakanui Beef Tataki $18
    • Seared rare beef, shredded leek, homemade onion chutney.
  • Agedashi Tofu $10
    • Tempura tofu, bonito tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed.
  • Mabo Tofu Don $16
    • Wok fried tofu with spricy pork mince on steamed rice, spring onion.
  • Tonkotsu Ramen $14
    • Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, kikurage mushrooms.
  • Cajun Chicken Burger $18.00
    • Toasted Burger Bun, Salad, Cajun Marinated Chicken Breast and Side Salad
  • Egg Benedict
    • Two Poached Eggs on English Muffin, Hollandaise Sauce with
  • Smoked Fish Filo $16.00
    • Spinach, Parmesan Cheese, House Smoked Fish, Tuna Chunks, all baked in Flaky Filo Pastry
  • Smoked Chicken Salad $16.00
    • Mesclun, Red Onion, Tomato, Cucumber, Crouton, Smoked Chicken, House Dressing
  • Hawthorn Dene Steak $20.00
    • Creamy Mash Potato, Scotch Fillet, Mushroom Sauce, Balsamic Glaze, House Salad
  • - Streaky Bacon $16.00
  • Lemon Pepper Infused Fish of the Day $22.00
    • Spicy Mash, Remoulade Sauce, Caramelized Lemon, Wilted Spinach, House Salad
  • B.L.A.T. $16.00
    • Smoked Bacon, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • -Add Free Range Egg $2.50
  • Phad Si Ew $16.50
    • Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • Khao Soi Kai $16.50
    • Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
  • Naem Khao Tod $16.50
    • Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
  • Khao Phat Muu $16.50
    • Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
  • -Add Satay Sauce $3.00
  • Tong Choy
  • squid $19.00
  • Pork Chop Oriental $19.00
  • BBQ Pork Buns (3pcs) $9.00
  • Garlic Fried Pork Spare Rib $17.00
  • Pork Kidney $9.50
  • -Regular $11.50
  • Beef Brisket with Rice
  • Mixed Souvlaki (Spicy) $11.50
  • Lamb or Chicken Kebab $6.00
    • Served with Rice and Salad or pita bread
  • BBQ, Garlic Yoghurt, Hot Chffli, Mayonnaise,Sweet Chflff, Tomato, Mint
  • Chips $ 3.50
  • Served with rice, salad, hummus and sauces
  • Felafel on Rice and Salad $10.50
  • Vegetarian Roll $7.50
  • Mixed Satay on Rice & Salad $13.50
  • Crying Tiger $19.50
    • Grilled marinated beef or pork mixed with Thai herbs served with ground chilli sauce.
  • Yum Talay $23.50
    • Mixed seafood with vegetables, fresh chilli, spicy Thai herbs, lime juice, hot and sour sauce (Thai Style salad)
  • Tom Yum Goong $9.00
    • Spicy & sour king prawns, mushrooms ,baby corn, bamboo shoots and Thai herbs.
  • Popia Jae $7.00
    • Vegetarian spring rolls served with sweet chilli sauce.
  • Chicken Wings [4 pieces] $8.00
    • Deep fried marinated chicken wings.
  • Pla Tod Orchid $24.50
    • Thai style deep fried whole snapper with tomato, cucumber, pineapple chunks and Thai sweet and sour sauce.
  • Gang Pah Pak $15.50
    • Fried tofu in jungle curry (chilli paste) bamboo shoots, baby corns and basil leaves.
  • Choo Chee Goong or Fillet Fish $23.50
    • King prawns topped with red curry paste with capsicum, Thai herbs and coconut cream.
  • -Rock $2.00
  • Fish & Egg Burger $5.00
  • Mussels $0.80
  • Oysters
  • -South Island $2.50
  • Bacon & Egg Burger $4.50
  • -Extra 6 Mussels $17.00
  • Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes $2.00
  • Hot & Spicy Spare Ribs $22.00
  • Stew Dough in Brown Sauce $22
  • Squids With Spicy Sauce $22
  • Sweet and Sour Pork $22
  • Crabs With Spicy Seasonal
  • Squids With Cashew Nuts $23
  • Sizzle Black Pepper Chicken $22.00
  • Venison with XO sauce $32.00
  • Available at Mild, Medium or Hot and served with Basmati Rica
  • Butter Chicken $14.9
    • Marinated chicken fillets roasted in the Tandoor Oren and cooked in a creamy tomato gravy.
  • Vindaloo $14.9
    • Red hot curry from Goa. choice of chicken/ lamb/ beef
  • Seekh Kebab $11
    • Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip.
  • Chilli Chicken $14.9
    • Chinese style chicken pieces cooked with chilli & capsicum
  • Samosa (3 Pieces) $6.5
    • Pastry stuffed with spicy potatoes
  • Malai Kofta $13.5
    • Specialiyy of Kashmir. sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts.
  • Indian Kitchen Special Curry $14.9
    • Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices.
  • Crackle $2.00
  • Coleslaw M $2.5 / L $4
  • Spring roll $2.00
  • Pork S $11.5 / M $14.5 / L $18
  • Wraps L $9.5 / S $7
  • 2-3 people $23.00
    • 6 chicken pieces, 6 roast potatoes, 6 kumara, 1 large coleslaw, 1 large gravy
  • Gravy M $2 / L $4
  • Vegetarian S $7 / M $9 / L $12
  • Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50
  • Hay ash Raukumara vension loin, red fruit & veg, chocolate, date black pudding labneh $45.00
  • Caesar salad, Cibo pancetta, 65/65 egg, Ortiz anchovy, rye croutons $12.00
  • Mushroom locovore $26.00
    • exotic mushrooms, slow cooked egg, truffle sabayon, artichoke, cornbread croutons
  • Broccoli textures $26.00
    • roasted broccolini, broccoli puree, burnt apple, goats cheese, pea tabouleh
  • Rocket, whitloof, sultanas, caramelised walnuts, pomegranate dressing $9.50
  • Curious Cropper Little Horror tomatoes, warm chevre, basil beans, balsamic $12.50
  • Hiramasa kingfish ceviche, pickled grapes, wakamedressing, avocado jelly $25.00
  • Pad ped
    • Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs
  • Keemao rice or noodle
    • Rice or noodle stir fried with chilli, garlic, onion, vegetables and basil leaf
  • Tom yum tow hoo $6.50
    • Spicy and sour with bean curd soup and mushroom
  • Chicken $7.00 / Prawn $8.00 / Mixed seafood $8.50
  • Satay $7.50
    • Skewers of grilled chicken topped with thai sweet chilli sauce
  • Tom yum(Coconut soup)Spicy hot and sour soup with mushroom
  • Green curry
    • Green curry paste with bamboo shoot, capsicum, green beans and coconut milk
  • Pad khing
    • Stir fried vegetables, onion capsicum and ginger
  • Poached Pears on Pancakes with Maple Syrup
  • Fish and chips with salad
  • Panini Salad and Fries
  • Toasted Bagel
    • with cream cheese and Jam
  • Toasted Bagel
    • with Salmon and pesto
  • Eggs Benedict
  • Grilled Fruit on French Toast with Maple syrup
  • Omelets
    • smoked salmon, sun-dried tomatoes with cheese
  • Capsicum Fried with pork combo $11.00
  • Fried egg with tomato combo $9.00
  • Cumin flavored fried lamb combo $11.00
  • Sauteed beef combo $11.00
  • Roasted pork ribs combo $11.00
  • Sweet & spicy eggplant combo $11.00
  • Spicy intestines combo $12.00
  • Fried potato, capsicum & eggplant combo $9.00
Noodle Canteen

Noodle Canteen

location

Address

Lunn Avenue, Mount Wellington, Auckland, Auckland, 1072, New Zealand

phone

Phone

095746188

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
Lunn Avenue, Mount Wellington, Auckland, Auckland, 1072, New Zealand
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