Address
Lunn Avenue, Mount Wellington, Auckland, Auckland, 1072, New Zealand
Noodle Canteen in Lunn Avenue Menu
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Noodle Canteen in Auckland has no menu available, but can choose from many other options such as Hand cut chips with aioli or Hand cut kumara chips with huancayo from El Sizzling Lomito. Tao Restaurant & Bar offers many options including Prawn har gow and Shumai. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Chef's Selection 6 skewers recommended by the Chef and Camembert Cheese Fondue from . Taisho Japanese Restaurant offers El Faro Spanish Restaurant and Tapas Bar and MARINATED OLIVES.
Nearby Sample Menus
- Beef mince mixed with long beans on rice spicy pork ribs with potato on rice (h) $12.50
- Spicy beef with potato on rice (h) $15.00
- Noodles with spicy beef in soup
- Quail eggs $2.00 each
- Noodles mixed with dry sea food and spicy pork ribs in soup (h) L($11.00)/XL($12.50)
- Boiled pork with garlic sauce (h) $13.00
- Pork ribs $3.00 each
- Chinese pita bread with spiced ox tripes $5.00
- Chicken $10.00
- -Combination fried rice
- Half roast duck on rice $20.00
- Chicken nugget $0.80
- -Sweet and sour pork
- With rice or without rice
- -BBQ pork fried rice
- -Sweet and sour pork
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Crumbed Scallops $29.90
- with your choice of vegetables or salad
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Pork Belly $28.90
- braised til tender, served on a vegetable medley
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Carpetbag $33.90
- Eye fillet filled with oysters
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Chicken, Pesto and Brie Burger $18.50
- panfried chicken breast
- Mushroom Sauce $6.50
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Speak Italiano $33.50
- In Tony's marinade topped with capsicum relish
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Smoked Chicken Salad $19.90
- with brie, avocado, walnuts, crispy bacon and finished with maple vinaigrette
- Fries $6.50
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THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
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TOAST $8.50
- Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
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BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
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THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
- Free range poached egg $2.50
- Black Pudding $5.50
- Free range streaky bacon $6.00
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MARRAKESH $17.00
- chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
- Lamb Souvlaki on Rice / Mixed Kebab on Rice & Salad / Lamb Works on Rice (Mushroom & Capsicum) $15.00
- Meat $3.00
- All Kebabs are served on rice with salad & sauces
- Lamb Curry $14.00
- Potato Nuggets $4.50
- Lamb Salad / Mixed Salad $14.00
- Lamb Souvlaki (Spicy) / Lamb Works (Mushrooms & Capsicum) $12.00
- Chicken Curry / Butter Chicken / Chicken Biryani $12.00
- Kelp salad $5
-
Karaage $12.5
- Fried chicken or salmon -Japanese style (chicken ・salmon)
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Chilli $12.5
- Jalapeno and red chilli sauce (chicken ・beef ・tofu)
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Egg-katsu $12.5
- Egg and soy sauce (chicken ・pork・prawn)
- Spicy Karaage chicken $5.5
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Yakiniku $12.5
- Spicy garlic sauce (chicken・pork ・beef)
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Sauce-katsu $12.5
- Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
- Potato katsu $5.5
- Chicken Fried Rice $15.00
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Tandoori Spring Chicken $11.99 / $20.99
- Spring Chicken marinated overnight and cooked in the tandoor
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Achari Paneer Tikka $8.00
- Green Chili, pickle flavoured paneer cubes cooked to perfection in the tandoor
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Karahi Paneer $14.49
- Cottage Cheese, onion and capsicum seasoned with spice and cooked in onion gravy
- Mango Chutney ( Mint Chutney / Mixed Pickles / Poppadoms (5 pcs) $3.00
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Goat Meat $15.99
- Traditional home style curry
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Chilli-Chicken (Dry or Gravy) $15.00
- Pieces of Chicken cooked with ginger garlic, chili, peppers and onions in dark soya sauce and chili paste
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Do Piaza $15.99
- Arising from the Nawabi Kitchens, this "Oniony" dish has onions added to it in two stages, hence the name do (zi hindi) and Piaz ( Onions in Hindi). Chicken, Beef or Lamb
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Kimchi Soup with Pork and Vege R $43.00 / L $58.00
- Inc. 2 Rice for R / 3 rice balls por L
- King Size Beef Rib Soup $17.00
- Spicy Beef Rib $17.00
- Fried Kimchi with Rice on Stone Pot + Miso Soup $14.00
- -Extra Mozzarella Cheese $5.00
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Soft Tofu with Seafood Soup $13.00
- White, Red
- Kimchi Soup with Chopped Pork & Tofu $13.00
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●Korean Soup
- inc. Rice & Side Dishes
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30. Pad Priew Wahn
- Stir-fried meat with cucumber, tomatoes, mushroom, pineapple, onion in sweet and sour sauce
- Prawns $16.90
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56. Choo Chee $21.50
- Deep fried tarakihi fillet or prawns topped with thick red curry, coconut milk, vegetables and kaffir leaves
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13. Tom Kha Goong or Talay $8.00
- A delicious spicy coconut soup with king prawns or mixed seafood, mushroom and lemon grass
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5. Kha Nom Pang Na Goong (4 Pieces) $7.00
- Deep-fried marinated prawn topped bread
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33. Tod Gratiam Prik Thai
- Stir-fried meat with garlic and pepper, mushroom and vegetables
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12. Tom Kha Gai $7.50
- A delicious spicy coconut soup with chicken, mushroom and lemon grass
- Chicken / Beef / Tofu $13.90
- Lamb $ 7.00
- Mixed $ 11.50
- Chips $ 3.00
- Kebabs come with meat, salad, sauces
- Cheese $ 1.50
- Extra $ 4.50
- Mixed(Large/Medium/Small) $ 12.50/ $ 10.00/$ 7.50
- Chicken (Large/Medium) $ 11.50/ $ 9.50
- -Spinach & cheese (V)
- ●Fruit pies $3.90
- -Steak & cheese
- -Chicken
- -Steak & mushroom
- ●Regular pies $3.90
- Sausage roll
- -Ham & cheese
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Coconut pannacotta $5.00
- With mango and lime tapioca, and pistachio biscotti
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Jaffa tart $6.00
- Served with caramelized orange and vanilla king ice-cream
- Purini reka (dessert)
- Kai nui (main)
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Battered market fish (V) $10.00
- Served with polenta chips, mushy peas and tartare sauce
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Muffins $3.00
- Mixed selection
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Chilled trio of marinated and cured tuna $9.00
- Served with taro gaufrette
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French omelette $6.00
- With a selection of fillings: ham, cheese, tomato and onion
- Chicken Udon $12.00
- Cocktail size rolls 60 / $65.00
- Teriyaki Tofu Don $12.00
- Chicken Katsu Curry $12.00
- Ebi Tempura Udon $12.00
- Party Platter (Small, Large, Cocktail)
- Teriyaki Salmon
- Seafood Udon $12.00
- Sichuan Chicken $8.80
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Special fried noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
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Ding rice (VG) $12.80
- Served with diced eggplant, green papper, potato, onion
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Pork belly noodle $12.80
- Eastern style pork belly, cabbage and noodle in soup
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Zhajiang noodle $12.00
- In miso paste served with pork mince, cucumber, bean sprouth, coriander
- Vege salad $6.80
- Cumin fried beef $12.80
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Ding noodle (VG,GF) $12.00
- Served with diced eggplant, green papper, potato, onion
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Juno Jealous $13.50
- Chicken stir fried with shredded ginger and vegetable.
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Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
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Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.
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Irish Pleasure $13.50
- Colourful sweet and sour sauce stir fried with pork and vegetable.
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Fried Rice $13.50
- Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
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Green Curry $13.50
- Beef with green curry sauce in special blended ingredients and coconut milk.
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Yellow Curry $13.50
- Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
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Spicy Noodle $13.50
- Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
Noodle Canteen
Phone
095746188
Opened hours
Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
Lunn Avenue, Mount Wellington, Auckland, Auckland, 1072, New Zealand
- Auckland Asian Menus
- Auckland Region Asian Menus