Ocean View Restaurant in West Coast Menu

ENTREE ENTREE
  • GARLIC BREAD (V) $11.00
    • A classic favourite
  • SOUP DU JOUR (V) (GF, DF, Available) $13.00
    • Ask our friendly wait staff for our Chef’s daily creation
  • BREADS AND DIPS (GF Available) $12.00
    • Olive Oil with Balsamic, house blended Dukkha, and chef’s choice of spread served with crisp Italian baguette
  • SEAFOOD CHOWDER $16.00
    • Local seafood bound in creamy fish stock served with a crusty roll
  • WHITEBAIT (GF, DF) Seasonally Available $23.00
    • Locally caught whitebait fritters with a salad garnish
  • GREEK SALAD (V) (GF) (DF Available) $17.00
    • Cow’s feta, cucumber, tomato, red onion on a salad potpourri with coriander, ginger, lime dressing and toasted pepitas
  • - Add Chicken: $5.00
  • HOUSE CURED SALMON (GF, DF Available) $19.00
    • House cured salmon, salmon caviar, creme fraiche, cranberry - pomegranate compote, with crostinis and petit salad greens
  • GREEN LIP MUSSELS (GF Available) $20.00
    • One dozen New Zealand Green Lip mussels, white wine tarragon cream, garlic bread
MAINS MAINS
  • TASMAN CATCH OF THE DAY (GF) (DF Available) POA
    • Chef’s special daily creation Please ask our friendly wait staff
  • PANANG CHICKEN SUPREME (GF, DF Available) $32.00
    • A succulent corn fed chicken breast resting on coriander scented rice and finished with Thai inspired coconut based Panang sauce
  • PORK RACK (GF, DF Available) $33.00
    • Rib rack cutlet encased in crispy crackling, resting on roast garlic and thyme mash, pear cider glaze, finished with jus
  • PRIME HEREFORD BEEF RIB EYE (GF Available) $37.00
    • 280gm ribeye steak on herbed potato flan with your choice of Port wine jus, creamy mushroom sauce or Green peppercorn demi-glace
  • ANCIENT GRAINS TABBOULEH (GF, DF, VV) $31.00
    • Seasonal vegetable kebabs on a medley of ancient grains with sweet roasted capsicum salsa and crisp salad greens
  • LAMB RACK (GF, DF, Available) $38.00
    • Tender lamb rack cooked medium rare on kumara mash, rosemary and red wine demi-glaze
  • WHITEBAIT (GF, DF) Seasonally Available $39.00
    • West Coast Whitebait fritters served with your choice of salad and fries or creamy mash potato and seasonal vegetables
  • CERVENA MEDALLIONS (DF) (GF Available) $39.00
    • Cooked medium rare served with duchess potatoes and blackcurrant brandy demi glaze
  • All mains are served with seasonal vegetables
DESSERTS DESSERTS
  • OLIVE OIL CHOCOLATE CAKE (GF, DF)
    • Simply delicious chocolate cake served with macerated strawberries or indulge with ice cream and chocolate sauce.
  • STICKY DATE PUDDING
    • Served warm, house favourite sticky date pudding, lashes of sticky salted toffee sauce and vanilla ice cream.
  • OLD FASHIONED ICE CREAM PARFAIT (GF)
    • Vanilla ice cream layered with cream, berry jelly and crushed amaretti biscuits.
  • HONEY BRANDY BAKED CHEESE CAKE
    • Honey and brandy flavoured baked cheese cake served with mango - pineapple salsa.
  • LEMON POSSET (GF Available)
    • Lemon set decedent crème with rum soaked raspberries and dried fruit biscotti.
  • All Desserts $15.00

Nearby Sample Menus

  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • Hotcake Syrup N/A
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • Loaded Fries Sweet Chilli & Sour Cream N/A
    • Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
  • Hotcake Syrup N/A
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
  • McChicken® Hunger Buster N/A
    • A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?
  • MINT CHUTNEY $3.00
    • Condiment prep from mint leaves, Yogurt & Spices
  • PALAK PANEER $17.50
    • Cottage cheese cooked with Spinach, blend of Spices
  • VEG FRIED RICE (MSG free) $15.00
    • Indo-Chinese style veggies, spring onion, and soy tossed Basmati rice
  • LAMB ROGAN JOSH $19.00
    • Classic curry of Caramelized Onion & tomato gravy
  • BASMATI RICE $4.00
    • Plain steamed Rice
  • MANGO CHUTNEY $3.00
    • Accompaniment prep from Raw Mangoes & Spices
  • PLAIN NAAN $3.00
    • Cooked fresh when order on Charcoal fire
  • PEPPER CHICKEN $10.00
    • Chickpea, pepper battered fried pieces
  • Chickburger $8.50
    • Chargrilled chicken, lettuce , red onion & mayo
  • The Hollerin' Hen House $26.00
    • Chicken, ham, avocado, mushrooms & cashew nuts
  • Banana Split $7.50
    • Vanilla ice cream & banana, topped with strawberry, caramel or chocolate sauce & wafers
  • Chicken Breast $22.50
  • Kiwi Style $27.50
    • With seared scallops and king prawns, on a kumara & thyme mash & a sun dried tomato and roasted capsicum sauce
  • Ice Cream Sundae $7.50
    • Vanilla ice cream with strawberry, caramel or chocolate sauce, cream & wafers
  • The Woody's Texas Trio $39.50
    • A taste from the south with a stack of BBQ ribs, a slab of maple smoked pork belly, a pile of squarkin’ chicken fillets, a heap of chunky chips & dollop of creamy coleslaw
  • The Swampy Paddock $26.00
    • Mushroom, avocado, capsicum, red onion, cashews & sweet chilli
  • Fresh Fruit Salad, cinnamon cream, vanilla ice cream $9.50
  • Catch of the Day $24.50
    • Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun
  • BLT Bagel $16.50
    • Toasted bagel with streaky bacon, lettuce, tomato, baby spinach, free-range aioli and a free-range egg
  • West Coast Whitebait $26.00
    • Local West Coast whitebait, with beaten egg and mozzarella, served with lemon and rocket.
  • Flammenkuchen $26.00
    • Cream cheese and yoghurt, topped with edam, red onion and streaky bacon. (Speciality from the Black Forest area in Germany)
  • Frutti di Mare $26.00
    • West Coast local fish of the day, NZ greenlipped mussels, with red onion, smoked salmon, and a twist of fresh lemon.
  • Streaky Bacon $18.50
    • Served with streaky bacon, caramelised banana and maple syrup
  • West Coast wedges, sour cream, sweet chilli sauce $9.50
  • Hot Chicken Wrap $13.50 / $16.50 / $18.50
    • Crispy chicken tenders, fresh coleslaw, tomato & cheese smothered with homemade green aioli in a toasted wrap, served with chips and small salad. Wrap only / Wrap and chips / Wrap, salad and chips
  • Stumpers Big Breakfast $20.50
    • Stumpers big breakfast – Bacon, eggs, sausages, tomato, hash brown and mushrooms served with house toast
  • Bread and Dips Board 4:2 $16.50
    • A selection of home baked breads, served with a trio of dips
  • Kids Platter $10.00 / $18.00
    • A selection of chicken nuggets, fish bites, mini hotdogs, fresh fruit, chocolate fish and fries. For 1 / for 2
  • Wok Chicken $19.00
    • Thai seasoned and marinated chicken pieces, lightly peached with crispy veges, peanuts & coriander, served in a creamy coconut sauce on rice
  • Fish of the Day & Fries $21.50
    • Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
  • Beef or Bean Nachos $18.50
    • Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese
  • Spicy Salt and Pepper Calamari $17.50
    • Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
  • McDull Crispy Skin Chicken Wings $12.00
    • Served with Fries, Tomato Sauce, Soft Drink or Juice
  • Gaeng Panang Curry $21.00
    • A Thick & Creamy Curry, Sprinkled with Crushed Peanuts. Your choice of Chicken, Beef, Fish or Pork
  • - Chicken $5.50
  • Onion Bhajees $10.00
    • Finely Sliced ONion in Chickpea Flour Battered Patties served with Tangy Tamarind Chutney
  • - Cheese $5.50
  • Thai Red Vegetable Curry $19.00
    • Seasonal Vegetables, Tofu with Thai Spices & Coconut Cream
  • - Peshawari $5.50
  • Chilli Chicken $21.00
    • Stir Fried Chicken in Indo-Chinese Style with Tampering of Garlic, Herbs and Spices, Soy Sauce, Onions & Capsicum
  • Seafood Basket (Enough for two) $25
    • Crumbed Prawns, Scallops, Mussels, Squid Rings, Battered Fish & Crab Stick with Chips & Sauces.
  • Beef Nachos $15
    • With Sour Cream, Sauces & Cheese.
  • Carrot Cake $5
  • Sticky Date Pudding $8
    • Served with Ice Cream
  • Cheesy Garlic Bread $8
    • 5x Slices
  • Homemade Quiche $7
    • Ham, Cheese, Pineapple OR Vegetable.
  • All Day Breakfast $25
    • Bacon, Fried Eggs, Tomato, Hash Browns, Sausages, Mushrooms. With Toasted Bread
  • Beef Lasagne $18
    • With Salad OR Vegetables.
  • B.E.L.T. $18.50
    • crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
  • BEEF NACHOS $18.50
    • the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
  • TOASTED SANDWICHES $9.00
    • choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • QUARRY'S STEAK SANDWICH $19.50
    • juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
  • Check out our blackboards for weekly special or ask bar staff for a restaurant menu
  • QUARRY'S SAUSAGE MEAL $16.50
    • two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
  • Feta and Spinach Filo $22.00
    • With harissa hummus, roast garlic yogurt, Israeli cous cous, black olives and truffle dressing
  • Chicken and Bacon Caesar Salad $14.50
    • Roast chicken and smoked bacon with anchovies, garlic croutons, parmesan, and crunchy lettuce
  • Beer-battered Fish and Chips POA
    • with homemade tartare sauce and lemon
  • Risotto Balls & Salad
  • Chocolate Brownie with Hokey-Pokey Ice Cream $12.00
  • Beef Burger $24.00
    • with smoked bacon, mozzarella cheese, red onion jam, mustard mayo, salad and beetroot chutney, served with chips
  • Whole Crayfish Tail POA
    • Steamed, gently coloured on the grill, served in the shell with kumara mash, stir fry vegetables and lemon and lime leaf puree
  • Chicken Nuggets & Chips
  • Breaky Stack $14.50
    • onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
  • Calamari Salad $16.50
    • crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
  • Fish & Chips $19.50
    • crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
  • Steak Sandwich $19.50
    • rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
  • Full Breakfast $19.50
    • eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
  • Soup of the day $9.50
    • homemade, served with french bread
  • Pasta of the day $18.00
  • Spanakopita $18.50
    • spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
  • Per Piece $2.00
  • Fries
  • 10 Piece Pak+Large Chips $21.00
  • Thighs $3.30
  • -Regular $2.60
  • 3 Piece Pak+Regular Chips $8.00
  • 6 Piece Pak+Large Chips $14.50
  • 6 Piece Meal Pak + Large Chips $14.00
  • Subway Seafood Sensation N/A
  • Meatball N/A
  • Ranch N/A
  • Egg and Cheese N/A
  • Olives N/A
  • Oat & Raisin N/A
  • Sweet Chilli N/A
  • Carrot N/A
  • Gluten Free Hot Dog $3.20
  • Spring Rolls / Steak Rolls $3.00
  • Hawaiian Burger $9.50
  • Donut Chocolate / Jam Wrap $3.50
  • Plain Burger $6.00
  • Blue Cod $9.00
  • Chips (Half scoop) $2.50
  • Pineapple Fritter $2.00
  • Quinoa salad $18.50
    • Quinoa, cucumber, tomato, capsicum, pumpkin seeds, sunflower seeds, sesame seeds, mint and lemon honey dressing
  • Pasta of the Day $25.00
  • Ribeye Steak $32.50
    • 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus
  • Bacon and Eggs $15.50
    • Local free range eggs, poached scrambled or fried on toasted ciabatta with bacon
  • Chefs Special P.O.A
    • Created Daily
  • Chicken Caesar Salad $21.50
    • Chicken, bacon, lettuce, croutons, parmesan and egg tossed in Caesar dressing
  • Garlic and herb bread (GFA) $7.50
  • Garlic Bread $7.00
    • Ciabatta with garlic and herb butter
  • Thai Platter For Two $25
    • Prawn twister, spring rolls, vegetable samosas, chicken nibbles, pork ribs, thai beef & wedges with aioli & sweet chilli
  • Pork Ribs Tapas Starter With Small Salad $15.5
  • -Plain Cheese $7
  • BREADS
  • Kids Fries, Tomato & Aioli $6
  • Calamars Salad Starter With Aioli (Gf) Available $16.5
  • Pasta $8.5
    • Ham. Cheese, Tomato N Cream
  • -Tommyknocker, Salami, Ham. Cheese, Onioxi, Olives N Mushroom $9
Ocean View Restaurant

Ocean View Restaurant

location

Address

111 Revell Street, Hokitika, Hokitika, West Coast, 7810, New Zealand

phone

Phone

037558344

email

Email

None

clock

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 4:30 – 9:00 PM, Wednesday: 4:30 – 9:00 PM, Thursday: 4:30 – 9:00 PM, Friday: 4:30 – 9:00 PM, Saturday: 4:30 – 9:00 PM, Sunday: 4:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Gluten Free , New Zealand , Seafood , Vegetarian

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Seating ,  View ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
111 Revell Street, Hokitika, Hokitika, West Coast, 7810, New Zealand