Ocean View Restaurant in West Coast Menu

ENTREE ENTREE
  • GARLIC BREAD (V) $11.00
    • A classic favourite
  • SOUP DU JOUR (V) (GF, DF, Available) $13.00
    • Ask our friendly wait staff for our Chef’s daily creation
  • BREADS AND DIPS (GF Available) $12.00
    • Olive Oil with Balsamic, house blended Dukkha, and chef’s choice of spread served with crisp Italian baguette
  • SEAFOOD CHOWDER $16.00
    • Local seafood bound in creamy fish stock served with a crusty roll
  • WHITEBAIT (GF, DF) Seasonally Available $23.00
    • Locally caught whitebait fritters with a salad garnish
  • GREEK SALAD (V) (GF) (DF Available) $17.00
    • Cow’s feta, cucumber, tomato, red onion on a salad potpourri with coriander, ginger, lime dressing and toasted pepitas
  • - Add Chicken: $5.00
  • HOUSE CURED SALMON (GF, DF Available) $19.00
    • House cured salmon, salmon caviar, creme fraiche, cranberry - pomegranate compote, with crostinis and petit salad greens
  • GREEN LIP MUSSELS (GF Available) $20.00
    • One dozen New Zealand Green Lip mussels, white wine tarragon cream, garlic bread
MAINS MAINS
  • TASMAN CATCH OF THE DAY (GF) (DF Available) POA
    • Chef’s special daily creation Please ask our friendly wait staff
  • PANANG CHICKEN SUPREME (GF, DF Available) $32.00
    • A succulent corn fed chicken breast resting on coriander scented rice and finished with Thai inspired coconut based Panang sauce
  • PORK RACK (GF, DF Available) $33.00
    • Rib rack cutlet encased in crispy crackling, resting on roast garlic and thyme mash, pear cider glaze, finished with jus
  • PRIME HEREFORD BEEF RIB EYE (GF Available) $37.00
    • 280gm ribeye steak on herbed potato flan with your choice of Port wine jus, creamy mushroom sauce or Green peppercorn demi-glace
  • ANCIENT GRAINS TABBOULEH (GF, DF, VV) $31.00
    • Seasonal vegetable kebabs on a medley of ancient grains with sweet roasted capsicum salsa and crisp salad greens
  • LAMB RACK (GF, DF, Available) $38.00
    • Tender lamb rack cooked medium rare on kumara mash, rosemary and red wine demi-glaze
  • WHITEBAIT (GF, DF) Seasonally Available $39.00
    • West Coast Whitebait fritters served with your choice of salad and fries or creamy mash potato and seasonal vegetables
  • CERVENA MEDALLIONS (DF) (GF Available) $39.00
    • Cooked medium rare served with duchess potatoes and blackcurrant brandy demi glaze
  • All mains are served with seasonal vegetables
DESSERTS DESSERTS
  • OLIVE OIL CHOCOLATE CAKE (GF, DF)
    • Simply delicious chocolate cake served with macerated strawberries or indulge with ice cream and chocolate sauce.
  • STICKY DATE PUDDING
    • Served warm, house favourite sticky date pudding, lashes of sticky salted toffee sauce and vanilla ice cream.
  • OLD FASHIONED ICE CREAM PARFAIT (GF)
    • Vanilla ice cream layered with cream, berry jelly and crushed amaretti biscuits.
  • HONEY BRANDY BAKED CHEESE CAKE
    • Honey and brandy flavoured baked cheese cake served with mango - pineapple salsa.
  • LEMON POSSET (GF Available)
    • Lemon set decedent crème with rum soaked raspberries and dried fruit biscotti.
  • All Desserts $15.00

Nearby Sample Menus

  • Chicken McWrap® Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • Chicken McNuggets® Hunger Buster N/A
    • Everyone knows that Chicken McNuggets are a Cheeseburger’s best friend. Recent research indicates the two get along famously with medium fries and a medium soft drink.
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • Georgie Pie® Hunger Buster N/A
    • Pinch yourself, this is really happening. A Georgie Pie, Quarter Pounder®, medium fries, medium soft drink, and a small sundae.
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • GREEN SALAD GF $7.50
  • VENISON BURGER $12.00
    • venison pattie spiced plum sauce cheese lettuce beetroot tomato red onion & aioli
  • BEER BATTERED ELEPHANT FISH $7.50
  • CRAB STICK $2.50
  • STEAK CUT CHIPS SMALL BOWL $5.00
  • 6X CHICKEN NUGGETS $7.00
  • BLACKBALL MEAT LOVERS $19.50
    • salami bacon sausage cheese red onion & spicy BBQ sauce
  • CHICKEN BURGER $12.00
    • crumbed chili chicken tenders bacon pineapple cheese lettuce red onion & aioli
  • Yellow Curry
    • Shredded vegetables and yellow curry with sticky rice, spring onions and fried garlic
  • Chicken Salad $19.00
    • Baked and thinly sliced chicken breast on a warm roast pumpkin, feta and macadamia nut salad with a lemon and thyme cream sauce
  • Chocolate Tart $15.00
    • Chocolate and honeycomb filling in an almond pastry case with chocolate ripple ice-cream
  • Please notify wait staff if you have time constraints
  • Bacon $18.00
  • Fresh Market Fish $28.00
    • Weekly changing fish special, check out our specials wall
  • Wrap $19.00
    • Spiced beef or chicken wrap filled with corn and bean salsa, sour cream, sweet chilli sauce and salad. Served with fries
  • Ribeye $25.00
    • Prime Angus ribeye, cooked to your preference with crispy potato bacon and cheese cakes, roast red onions, garlic mushrooms and jus
  • TANDOORI ROTI $3.50
    • Whole wheat bread baked in tandoor (Brown)
  • PANEER NAAN $5.00
    • Stuffed with spiced Cottage Cheese
  • PEPPER CHICKEN $10.00
    • Chickpea, pepper battered fried pieces
  • BUTTER PRAWNS $20.00
    • Cooked in creamy Sauce of Cashew tomato & Spices
  • VEG PAKORA’S $7.50
    • Silver beet Pakoras made with nutty gramme flour
  • JALFREZI VEG / PANEER $17.50
    • Cooked with Onion, Capsicum and tomato Julian’s
  • MALAI KOFTA $17.50
    • Cottage Cheese & Potato dumplings in rich gravy
  • MIXED PICKLE $3.00
    • Spicy pickle mix of Mango, Carrot, Chilli and lime
  • Hot Chocolate Fudge Cake $7.50
    • With vanilla ice cream & chocolate sauce
  • Sweet Maple Smoked Belly $28.50
    • Marinated in rosemary & honey & cold smoked with maple chip, slow roasted & rested on creamy mashed potato with nutmeg and green pepper greens and a balsamic syrup
  • Chicken Breast $22.50
  • Flippers Final Finale (Usually always fresh fish)
  • 'Flavoursome And Filling' Rib Eye $29.90
  • Garlic Bread $6.00
    • Chunks of ciabatta smothered in garlic butter
  • Prawn To Be Wild $26.50
    • A mixed leaf salad with seared scallops, tiger prawn tails & smoky bacon tossed with toasted cashews and a light vinaigrette
  • Chickburger $8.50
    • Chargrilled chicken, lettuce , red onion & mayo
  • Three Salads $16.50
    • Three salads of the day, served with a ciabatta bun
  • Catch of the Day $24.50
    • Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun
  • Meatlovers $26.00
    • Sauteed minced beef, BBQ sauce, bacon, mushrooms, lots of cheese, and topped with parsley.
  • Frutti di Mare $26.00
    • West Coast local fish of the day, NZ greenlipped mussels, with red onion, smoked salmon, and a twist of fresh lemon.
  • Salami $18.50
    • Tomato, salami, cheese & mushroom
  • Dessert Pizza, with apple, sour cream, cinnamon cream and vanilla ice cream $18.50
  • Margarita $14.50
    • Tomato & cheese
  • Free-range Eggs on Toast $19.50
    • with smoked salmon
  • House Salad $5.00
  • Crumbed Camembert $14.90
    • Delicious camembert cheese coated in breadcrumbs, fried until crispy, served with plum sauce and toast
  • - 2 shanks $29.90
  • Vegetables $5.00
  • Prime Ribeye $29.90
    • 250gm Prime ribeye steak grilled just they way you like it, topped with your choice of mushroom sauce or garlic butter, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • Beef Schnitzel $19.90
    • Crumbed beef schnitzel topped with mushroom sauce, served with house salad and crispy fries
  • Mud Cake $12.00
    • Rich Mississippi mud cake served with chocolate sauce and vanilla ice-cream
  • Pasta of the Day $22.90
    • Your wait staff will advise you on today's special
  • Thai Red Vegetable Curry $19.00
    • Seasonal Vegetables, Tofu with Thai Spices & Coconut Cream
  • Kids Meal Combo $12.00
    • Small Portion of Butter Chicken or Chicken Korma with Rice, Plain Naan, Soft Drink or Juice
  • Edamame Beans $7.00
    • Steamed Green Soya-Beans Topped with Rock Salt
  • Noodle Soup $16.00
    • Noodle Soup with Bean Sprouts, Fried Garlic, Celery & Spring Onion. Your Choice of Chicken, Beef or Pork
  • Curry Puff $10.00
    • Sweet Potato & Mixed Vegetable Wrapped in Puff Pastry & Served with Sweet Chilli Sauce
  • Fruit Salad $11.50
    • Tropical Fruit Salad with Lychees with your choice of Mango Ice-Cream or Mango Sorbet
  • - Garlic $5.00
  • Ms Wong's Wontons $12.00
    • Pork Wontons Served with a Plum Hoisin and Chilli Sauce
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • -With Bacon $15.50
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • QUARRY'S SAUSAGE MEAL $16.50
    • two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • BASKET OF CHIPS $6.00/$9.00
    • a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
  • BUFFALO WEDGES $19.50
    • a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
  • Check out our blackboards for weekly special or ask bar staff for a restaurant menu
  • BAR PLATTERS $16.50/$28.50
    • a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
  • BEEF NACHOS $18.50
    • the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
  • Rec Burger $18.00
    • Chicken or beef, filled with mushrooms, onions, cheese, lettuce and bacon, served with fries or wedges.
  • Side of Veg $6.00
  • Scallop and Bacon Salad $19.00
    • Sauteed scallops and crispy bacon tossed through a summer salad. GF
  • Garlic Prawns $18.00
    • Sauteed Tiger prawns in a creamy garlic sauce, served with Jasmine rice. GF
  • Turbot $24.00
    • Fresh local fish served tempura battered or pan-fried served with salad and fries.
  • Side Salad $5.50
  • Roast of the Day $18.00
    • Served with oven baked vegetables, steamed fresh greens and homemade gravy
  • Toasted Club Sandwich $19.50
    • Chicken, bacon, egg, lettuce and avocado layered between honey grain bread, served with fries
  • Extra sides $3.00
    • bacon, tomato, hash browns or mushrooms
  • Salad $17.50
    • large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
  • Wedges works $11.00
    • spicy, with cheese & bacon, sweet chilli & sour cream
  • Bacon & Eggs $14.50
    • crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
  • Steak Sandwich $19.50
    • rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
  • Salmon Omelette $15.50
    • smoked salmon & a rich dill creme fraiche & toast
  • French Fries $5.50
    • with tomato sauce & aioli
  • Breaky Stack $14.50
    • onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
  • Moroccan Lamb $24.00
    • Moroccan Spiced Lamb, Red Onions & Feta Cheese with Mint Jus
  • Chicken Wings Lollies $12.50
    • 1/2 Kilo Chicken Wings crafted into lollies with Chefs Spicy Sauce
  • Pulled Pork Burger $20.00
    • Soft Pulled Pork Belly seared in Bourbon & Coke sauce, in a Ciabatta bun with Chips
  • Chocolate Pot $12.00
    • Chefs Special with Short Biscuit & Cream
  • Fries $5.00
  • Batter King Prawns $15.00
    • 5 Beer Battered Tiger Prawns with Aioli Sauce
  • Soup of the Day $12.00
    • Ask your server for today's special
  • Chefs Special Cheesecake $12.00
    • Ask your server for the days special
  • Bangers, mash, peas & gravy $15.00
  • -for two $20.00
  • Beef $7.00
  • Chicken tender $3.00
  • Extra filligs $1.00
  • Cheese board & fruit - for one $12.50
  • Chips scoop $3.00
  • Donuts / jamwrap $2.80
  • Hawaiian Burger $9.50
  • Chicken Cordon Bleu / Lasagne Square / Hoki / Crinkle Cut Chips $3.50
  • Extra Fillings / Bread and Butter (2) / Cheese, Tomato, Pineapple, Egg, Onion, Mushroom $1.00
  • Blue Cod $9.00
  • Fish / Gluten Free Fish / Cheese, Onion, Potato Balls / Every day Fish Rig $3.20
  • Cheese Burger / Egg Burger / Pineapple Burger / Vegetarian Burger $7.00
  • Mini Hot Dog $0.90
  • Donut Chocolate / Jam Wrap $3.50
Ocean View Restaurant

Ocean View Restaurant

location

Address

111 Revell Street, Hokitika, Hokitika, West Coast, 7810, New Zealand

phone

Phone

037558344

email

Email

None

clock

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 4:30 – 9:00 PM, Wednesday: 4:30 – 9:00 PM, Thursday: 4:30 – 9:00 PM, Friday: 4:30 – 9:00 PM, Saturday: 4:30 – 9:00 PM, Sunday: 4:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Gluten Free , New Zealand , Seafood , Vegetarian

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Seating ,  View ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
111 Revell Street, Hokitika, Hokitika, West Coast, 7810, New Zealand