Ocean View Restaurant in West Coast Menu

ENTREE ENTREE
  • GARLIC BREAD (V) $11.00
    • A classic favourite
  • SOUP DU JOUR (V) (GF, DF, Available) $13.00
    • Ask our friendly wait staff for our Chef’s daily creation
  • BREADS AND DIPS (GF Available) $12.00
    • Olive Oil with Balsamic, house blended Dukkha, and chef’s choice of spread served with crisp Italian baguette
  • SEAFOOD CHOWDER $16.00
    • Local seafood bound in creamy fish stock served with a crusty roll
  • WHITEBAIT (GF, DF) Seasonally Available $23.00
    • Locally caught whitebait fritters with a salad garnish
  • GREEK SALAD (V) (GF) (DF Available) $17.00
    • Cow’s feta, cucumber, tomato, red onion on a salad potpourri with coriander, ginger, lime dressing and toasted pepitas
  • - Add Chicken: $5.00
  • HOUSE CURED SALMON (GF, DF Available) $19.00
    • House cured salmon, salmon caviar, creme fraiche, cranberry - pomegranate compote, with crostinis and petit salad greens
  • GREEN LIP MUSSELS (GF Available) $20.00
    • One dozen New Zealand Green Lip mussels, white wine tarragon cream, garlic bread
MAINS MAINS
  • TASMAN CATCH OF THE DAY (GF) (DF Available) POA
    • Chef’s special daily creation Please ask our friendly wait staff
  • PANANG CHICKEN SUPREME (GF, DF Available) $32.00
    • A succulent corn fed chicken breast resting on coriander scented rice and finished with Thai inspired coconut based Panang sauce
  • PORK RACK (GF, DF Available) $33.00
    • Rib rack cutlet encased in crispy crackling, resting on roast garlic and thyme mash, pear cider glaze, finished with jus
  • PRIME HEREFORD BEEF RIB EYE (GF Available) $37.00
    • 280gm ribeye steak on herbed potato flan with your choice of Port wine jus, creamy mushroom sauce or Green peppercorn demi-glace
  • ANCIENT GRAINS TABBOULEH (GF, DF, VV) $31.00
    • Seasonal vegetable kebabs on a medley of ancient grains with sweet roasted capsicum salsa and crisp salad greens
  • LAMB RACK (GF, DF, Available) $38.00
    • Tender lamb rack cooked medium rare on kumara mash, rosemary and red wine demi-glaze
  • WHITEBAIT (GF, DF) Seasonally Available $39.00
    • West Coast Whitebait fritters served with your choice of salad and fries or creamy mash potato and seasonal vegetables
  • CERVENA MEDALLIONS (DF) (GF Available) $39.00
    • Cooked medium rare served with duchess potatoes and blackcurrant brandy demi glaze
  • All mains are served with seasonal vegetables
DESSERTS DESSERTS
  • OLIVE OIL CHOCOLATE CAKE (GF, DF)
    • Simply delicious chocolate cake served with macerated strawberries or indulge with ice cream and chocolate sauce.
  • STICKY DATE PUDDING
    • Served warm, house favourite sticky date pudding, lashes of sticky salted toffee sauce and vanilla ice cream.
  • OLD FASHIONED ICE CREAM PARFAIT (GF)
    • Vanilla ice cream layered with cream, berry jelly and crushed amaretti biscuits.
  • HONEY BRANDY BAKED CHEESE CAKE
    • Honey and brandy flavoured baked cheese cake served with mango - pineapple salsa.
  • LEMON POSSET (GF Available)
    • Lemon set decedent crème with rum soaked raspberries and dried fruit biscotti.
  • All Desserts $15.00

Nearby Sample Menus

  • Kung fu chicken $20.00/$26.00/$28.00/$26.00
    • smoked chicken, red onion, zucchini, pineapple, satay sauce, red capsicum and cashew nuts (medium/large/half & half/gluten-free)
  • Cakes and slices n/a
    • tempting variety of fresh-baked treats
  • The punk $20.00/$26.00/$28.00/$26.00
    • spiced roast pumpkin, caramelised onion, feta, cashews and coriander pesto (medium/large/half & half/gluten-free)
  • Margherita $15.00/$20.00/$26.00
    • italian sauce and mozzarella (medium/large/half & half)
  • Chicken lick'in $20.00/$26.00/$28.00/$26.00
    • smoked chicken, red onion, mushrooms, cream cheese, red capsicum and apricot sauce (medium/large/half & half/gluten-free)
  • Quatro $20.00/$26.00/$28.00/$26.00
    • four cheeses: mozzarella, cream cheese, feta and parmesan cheese with basil oil (medium/large/half & half/gluten-free)
  • Italiano $20.00/$26.00/$28.00/$26.00
    • pepperoni, anchovies, sliced tomato and olives (medium/large/half & half/gluten-free)
  • Portifino $20.00/$26.00/$28.00/$26.00
    • shrimps, garlic, mushrooms and bacon (medium/large/half & half/gluten-free)
  • BBQ chicken $28.00
    • BBQ chicken breast, bacon, onion, red pepper & smoky BBQ sauce
  • Spicy chorizo & garlic prawn $28.50
    • Pan fried garlic prawns, chorizo, red pepper, coriander & lemon
  • Bowl of olives $7.00
    • Kalamata and green
  • Extra toppings
  • Vegetarian $27.00
    • Fresh tomatoes, mushrooms, spinach, red onion, olives, feta & pesto
  • Homemade soup of the day $10.50
    • Our freshly made soup served with garlic bread
  • Monsoon Loaf $9.50
    • Our home-baked white Vienna loaf with lashings of garlic butter
  • Tortillas
    • Wrap your own soft our tortillas, with your choice of cajun chicken, cajun beef or vegetarian four bean. Served with guacamole, cheese, salsa & sour cream
  • $40 Mega ShareBox® $40
    • Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
  • Chicken McWrap® Caesar - Crispy N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Strawberry Jam N/A
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • Soft Serve Cone N/A
    • Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
  • Chicken McWrap® Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Macaroni & cheese topper $11
    • Crumbed, creamy mac & cheese
  • Steak Sandwich $21
    • Porterhouse steak on an open toasted ciabatta with swiss cheese, caramelised onions, lettuce, tomato, aioli & fries
  • Tasting Plate **** $36
    • Scallop & prawn kebabs, mussels, beef, lamb & pork medallions served with garden salad & dipping sauce
  • Sticky Ribs $11
    • With BBQ sauce
  • GF pizza bases ~add $2
  • Seafood Chowder $13
    • The Dogs’ famous chowder, toasted garlic sourdough
  • Platter $15
    • Fruit, raisins, cheese, bread, fries, salad & chicken tender
  • Crumbed Camembert $13.50
    • Cranberry jelly & toasted rye wedges
  • Apple & Rhubarb Crumble Pie $14.00
    • A warm slice of apple, rhubarb and maple syrup pie with crumble topping and vanilla bean cream
  • All of our breakfasts are made with free range eggs
  • Garlic mushroom $2.00
  • Roast tomato $2.00
  • Bistro Burger $19.00
    • Check out our specials wall for today’s flavour. Served with fries
  • We can easily cater to any dietary requirement upon request
  • Chicken Salad $19.00
    • Baked and thinly sliced chicken breast on a warm roast pumpkin, feta and macadamia nut salad with a lemon and thyme cream sauce
  • Vegetarian option available
  • Larrys Lamb Rump $29.50
    • Juicy lamb rump, seasoned, seared and oven roasted, served with a Lebonese style cous cous, our homemade sweet tomato sauce and a fresh mint tzatziki
  • Potato Skins $14.00
    • Topped with melted cheese, smoky bacon, sour cream & chilli sauce
  • Garlic Bread $6.00
    • Chunks of ciabatta smothered in garlic butter
  • Limpin' Larrys Lamb Shank $22.50
    • Larry hasn’t lost his leg without good reason these shanks are slow braised with rosemary, vegetables, red wine and garlic served with buttered mashed potatoes or chunky chips
  • Poor OL' Porky The Pig $32.50
    • These are our famous ribs, a whole rack of porky’s ribs smothered in our own smoky bbq sauce served with chunky chips
  • Hook Line and Sinker $28.50
    • Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
  • Amazing pizza deals, steak fish and chicken meals from $15 and much more
  • Kiwi Style $27.50
    • With seared scallops and king prawns, on a kumara & thyme mash & a sun dried tomato and roasted capsicum sauce
  • Porterhouse Steak $20.00
    • 200gm Porterhouse steak grilled just the way you like it, topped with mushroom sauce, served with house salad and crispy fries
  • Pasta of the Day $22.90
    • Your wait staff will advise you on today's special
  • Ice-Cream Sundae $12.00
    • Vanilla Ice-cream with your choice of chocolate, strawberry or caramel sauce, served with whipped cream
  • Tomatoes $5.00
  • Soup of the Day $10.00
  • Pork Ribs $25.50
    • Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce, served with a side of crispy fries
  • 2 Eggs $5.00
  • Beef Schnitzel $19.90
    • Crumbed beef schnitzel topped with mushroom sauce, served with house salad and crispy fries
  • Edamame Beans $7.00
    • Steamed Green Soya-Beans Topped with Rock Salt
  • Bombay Chicken Tikka $12.00
    • 5 Boneless Chicken Pieces Marinated in Yoghurt, Cumin, Ginger, Cardamom & Pepper then Tandoor Baked
  • - Cheese $5.50
  • Chinese Prawn Crackers $6.50
    • Served with Soy & Sweet Chilli Sauce
  • Sergeant Black Cat Sticky Pork Rib $12.00
    • Classic Oriental Honey & Pork Rib Served with Fries, Soft Drinks or Juice
  • Thai Yellow Curry $21.00
    • Yellow Curry Paste, Potato, Onion & Carrot. Your choice of Chicken, Fish or Pork
  • Edamame Beans $7.00
    • Steamed Green Soya Beans Topped with Rock Salt
  • Poppadoms and Chutney $6.50
  • Soup of the day $10
    • With Crusty Garlic Bread.
  • Lamb Shanks With Mashed Potato & Vegetables $24 / $28
    • 1 Shank / 2 Shanks
  • Side of Vegetables $5
    • Sauces & Dressings No Extra Charge
  • Beef Lasagne $18
    • With Salad OR Vegetables.
  • Venison Casserole $20
    • With Mashed Potato.
  • Bowl of Wedges $8
  • Angus Ribeye $25
    • Steak, Fried Eggs & Chips. (Mushroom or Peppercorn Sauce)
  • Cheesecake $5
    • Served with Whipped Cream
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • King Prawn with Pepper and Salt $22.00
  • Beef with Capsicum and Onion $19.50
  • Chicken or Beef or Pork Fried Rice / Noodle with Cashew Nuts $17.00
  • Braised Fish in Soy Sauce $30.00
  • Chicken Noodle Soup $11.50
    • Rice noodles with bean sprouts and chicken pieces
  • Curry Fried Rice or Noodle (Chicken / Beef / Pork) $15.50
  • Roast Pork with Tomato Fried Rice $17.00
  • XiHu Beef Soup $7.00 S / $13.00 L
  • 3 Piece Pack + Regular Chips $7.50
  • Snak Pak $7.50
    • 1 thigh + 1 drum+chips
  • Lunch Pak $12.50
    • 2 thighs+2drums+regular chips
  • Drums $2.20
  • 6 Piece Pak+Large Chips $14.50
  • 10 Piece Pak+Large Chips $21.00
  • 1 Thigh + Regular Chips $5.70
  • Jumbo $5.50
  • Burger $12
    • beef/lamb & mint/Moroccan chicken/ fish/ Hawaiian
  • Yogurt arinated spicy chicken & vegetables
  • All $15
  • Macaroni Cheese
  • Beer Battered Steak Fries $6
  • Chicken,Camembert & Cranberry
  • Includes a kids activity pack
  • Surf & Turf $26
    • 250gm scotch fillet topped with garlic butter fried prawns served on smashed potatpes with grilled vegetables
  • Creme Brulee $15.00
    • Traditional crème brulee with vanilla ice cream and berry coulis
  • Fish and Chips $24.50
    • Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
  • Beer battered Fish $25.00
    • Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
  • Soup of The Day (GFA) $15.00
    • Served with warm focaccia
  • Ribeye Steak $32.50
    • 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus
  • Chicken Caesar Salad $21.50
    • Chicken, bacon, lettuce, croutons, parmesan and egg tossed in caesar dressing
  • Miners Breakfast $23.00
    • Bacon, local free range eggs your way, sausages, tomato, mushrooms, hashbrowns and toasted ciabatta
  • Royal Beef Burger $18.00
    • 200gm beef patty, bacon, egg, tomato, lettuce, cheese, aioli, and barbeque sauce, served with fries
  • Bread & Dips. $15.5
    • Oliva oil balsamic + pesto of the day
  • Calamars Salad Starter With Aioli (Gf) Available $16.5
  • BREADS
  • Kids Fries, Tomato & Aioli $6
  • Kids Pizza
  • Chicken Nuggets & Fries $9
  • Nachos Vegetarian $7
  • Soup Of The Day TDA
    • Please inquire
Ocean View Restaurant

Ocean View Restaurant

location

Address

111 Revell Street, Hokitika, Hokitika, West Coast, 7810, New Zealand

phone

Phone

037558344

email

Email

None

clock

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 4:30 – 9:00 PM, Wednesday: 4:30 – 9:00 PM, Thursday: 4:30 – 9:00 PM, Friday: 4:30 – 9:00 PM, Saturday: 4:30 – 9:00 PM, Sunday: 4:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Gluten Free , New Zealand , Seafood , Vegetarian

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Seating ,  View ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
111 Revell Street, Hokitika, Hokitika, West Coast, 7810, New Zealand