Address
Corner Princes Street and Waterloo Quadrant, Auckland CBD, Auckland, 1010, New Zealand
Omni Bar - Pullman Auckland Hotel in Auckland Central Menu
Are you the owner? Manage this listing for free.
TAPAS-
Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
- Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
-
Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
- 2 pcs
-
Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
- Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
- Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
- Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
- Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
BOARDS-
The meat board (N, DF and GF on request) $24
- Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
-
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
CLASSICS- Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
- Fish & chips, fresh from the day, sauce tartare served with French fries $24
-
Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
-
Wogyu beef burger (DF and GF on request) $ 21
- Tomato lettuce onion, mayonnaise, signature relish, served with french fries
- Add on
-
Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
- Pizza margherita with tomato and mozzarella (GF on request) $21
- Additional toppings:
-
Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
Nearby Sample Menus
- Menchi x Tempura
- Vege Ramen (not vegetarian)
-
THE SASHIMI BOAT $29.00
- slices of our finest catch of the day
- Sashimi & Teriyaki Chicken
- Yum Yum & callops w Sushi 8e Sashimi
- 3. Fresh Sushi & Sashimi
- Menchi x Sushi
- Teriyaki Chicken Ramen
- Aloo tikki burger $5.00
- Dahi bhalla chaat $5.00
- Samosa chaat $6.00
- Dahi bhalla chaat $5.00
- Aloo paratha $5.00
- Gobhi paratha $6.00
- Puri aaloo $6.00
- Pani puri chaat $5.00
-
Miso Soup $3.00/$2.00
- regular/half
-
Spicy Chicken Don $14.90/$10.50
- Deep fried chicken with coriander & vegetables on rice
-
Katsu Curry (Chicken or Pork) $16.50
- Deep fried cutlet and mild beef curry on rice
-
Edamame $6.00
- Boiled soybeans
-
Salmon Don $15.90/$11.50
- Marinated raw salmon with spring onion on sushi rice
-
Mixed Tempura $14.50
- Mixed tempuras with dipping sauce
-
Miso Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets with sweet miso paste & vegetables on rice
-
Teriyaki Tofu Don $13.90/$9.50
- Teriyaki tofu & vegetables on rice
- Clay pot rice (noodle) with curry chicken (beef) & vegetables $11.50
- Clay pot rice (noodles) with chicken & sour cabbage $11.50
- Clay pot rice with chicken $11.50
- Clay pot rice (noodle) with spicy beef $11.50
- Clay pot rice with honey bbq pork $11.50
- Clay pot rice (noodles) with chicken & vegetables $11.50
- Japanese style clay pot (rice/noodle) $11.50
- BBQ pork & cashew nuts with vegetables on rice $11.50
- Tawa Roti $1.00
-
Mutton Korma $10.00/$14.00
- diced mutton cooked with mild spices and cashew nut gravy
-
Achar (mixed pickles) $2.50
- mixed vegetable pickle
-
Dal Makhani $10.00/$14.00
- lentils cooked with garlic ginger tomato with a base of butter
- Aloo Puri $8.00
-
Lamb Vindaloo $10.00/$14.00
- a hot dish, cooked with vinegar, capsicum, and whole spices & tender pieces of lamb
- Garlic Naan $3.00
- Keema Naan $5.00
- Chicken Tikka $6.99
- Dal Makhani $4.99
- Paneer Chana $4.99
- Curry Pakora $3.99
- Okra (Bhindi) $4.99
- Galab Jamun $3.99
- Palak Paneer $4.99
- Black Dal $3.99
-
CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
-
JAPANESE CHICKEN CURRY $12.50
- chicken curry served with veggies and rice
-
CHICKEN TERIYAKI DONBURI $13.00
- teriyaki chicken served with veggies and rice
-
CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
-
CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
-
INARI UDON $12.00
- tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
-
PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
-
SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice
- Seasoned wedges w Bacon and Sour Cream $10.00
-
Open Steak Sandwich
- with salad, tomato, caramelized onion with fries
- Toast/tomato/cream cheese/jam $2.50
-
EGGS BENEDICT $16.50
- With streaky bacon and spinach
-
Open BLAT Sandwich
- With salad, bacon, tomato, avocado and fries
- Warm Chicken Salad with Crispy Noodle
-
TOASTED BAGEL YOUR CHOICE OF $9.00
- fresh tomato and cream cheese, avocado
-
EGGS ANY STYLE $17.00
- with smoked salmon
- Mozzarella
- Parmesan
- Fusilli
- ·Creamy mushroom
- ·Carbonara
- -medium $8.00
- -medium $9.00
- -medium $7.00
- Gluten free bread available
- Tomato, avocado, mushrooms, potato rosti $4
-
Bircher Muesli $11
- Goji berry & pistachio
- Streaky, bacon, smoked, salmon, chorizo $6
- Fries $8
- Toast selection and preserves $8
-
Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
-
Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley
- Mango Suce $5.50
-
Mutton Kari $26.00
- (Mutton curry: Indian style)
- Chicken
-
Ayam Sambal Tumis $13.50
- Chicken drumsticks simmered in sambal sauce
-
Char Kuay Teow $11.50
- Penang way of fried flat rice noodles with chicken, prawns, fish cakes, fish balls, egg, chives & beansprouts - everyone's favourite
-
Nasi Padang $14.50
- (Rice, sambal egg, beef rendang or chicken kapitan, acar, 2 satay sticks & empin)
-
Lamb Shank Kurma $29.00
- (2 Lamb shanks simmered in kurma sauce)
-
Bah Kut Teh - Lamb Shank $16.50
- (Lamb shank cooked in a Chinese herbs broth)
-
DUMPLING SOUP $12.00
- dumpling soup cooked with chicken soup served with side dishes
- FRIED CHICKEN 18PCS $30.00
- FRIED CHICKEN 10PCS $18.00
- FRIED CHICKEN 6PCS $11.00
-
AN DONG JJIM DAK L/M $45.00/$32.00
- whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
-
SPICY PORK BBQ $13.00
- grilled pork with spicy sauce vegetables served with rice and side dishes
- SPICY FRIED CHICKEN 6PCS $11.00
- SOY FRIED CHICKEN 10PCS $18.00
- Pie with mushy peas & potato mash $12.50
-
Mince & tasty cheddar cheese
- Cooked in a rich meat stock
-
Smoked fish
- In a creamy bechamel sauce with vegetables
-
Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
-
Vegetarian $7.50
- Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
-
Mince
- With onion and garlic cooked in a rich tomato broth
-
Mince with tasty cheddar cheese $6.50
- Mince, slowly cooked within a rich meat stock with a layer of melted cheese
-
Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
- Chicken noodle soup $11.00
- Deep fried Vietnamese spring rolls $10.00
- Deep fried spring rolls w vermicelli $11.00
- Lemon grass chicken on rice $12.00
- Homemade meatballs on rice $12.00
- Saigon style beef w vermicelli $11.00
- Caramelized Pork & Egg on rice $13.00
- Vietnamese pork chops on rice $12.00
- BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
- BBQ Beef Rib $16.00
- Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
- Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
- Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
- Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
- BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
- Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
Omni Bar - Pullman Auckland Hotel
Phone
093531000
Opened hours
Mon
6 AM to 11 PM
Tue
6 AM to 11 PM
Wed
6 AM to 11 PM
Thu
6 AM to 11 PM
Fri
6 AM to 11 PM
Sat
6 AM to 11 PM
Sun
6 AM to 11 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
European , Kiwi
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Breakfast , Cash , Nightlife , Lunch , Seating , Shared Plates , No Takeaway , Free Wifi , Cards accepted , Dinner , Full Bar
Corner Princes Street and Waterloo Quadrant, Auckland CBD, Auckland, 1010, New Zealand
- Auckland Central European Menus
- Auckland Central Kiwi Menus
- Auckland Region European Menus
- Auckland Region Kiwi Menus