Address
Corner Princes Street and Waterloo Quadrant, Auckland CBD, Auckland, 1010, New Zealand
Omni Bar - Pullman Auckland Hotel in Auckland Central Menu
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TAPAS-
Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
- Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
-
Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
- 2 pcs
-
Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
- Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
- Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
- Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
- Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
BOARDS-
The meat board (N, DF and GF on request) $24
- Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
-
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
CLASSICS- Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
- Fish & chips, fresh from the day, sauce tartare served with French fries $24
-
Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
-
Wogyu beef burger (DF and GF on request) $ 21
- Tomato lettuce onion, mayonnaise, signature relish, served with french fries
- Add on
-
Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
- Pizza margherita with tomato and mozzarella (GF on request) $21
- Additional toppings:
-
Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
Nearby Sample Menus
- Ginger & spring onion fried beef on rice $11.80
- Crispy pork noodle soup $11.80
- Stir fried pork with homemade sauce $16.80
- Preserved vege & pork on rice $11.80
- Choice (1) bbq roast with wonton noodle soup $15.80
- Pickled cabbage & pork noodle soup $11.80
- Egg plant salted fish in hot pot $19.80
- Bbq pork rib on rice $11.80
-
Budae Jjigae $15.00
- spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
-
Ojingo Bulgogi $14.00
- spicy squid and marinated beef combination w assorted vegetables
-
Kimchi Jjigae $14.00
- spicy kimchi soup w tofu and pork belly or Tuna
-
Maewoon Chicken $14.00
- spicy chicken w assorted vegetables
-
Jaeyuk kimchi $14.00
- spicy pork belly and kimchi combination w assorted vegetables
-
Sundubu Jjigae $14.00
- Spicy Jelly tofu soup w egg and Spring Onion
-
Haemul Dwenjang $15.00
- Seafood soybean paste soup w tofu, cabbage, potato, mushroom, and zucchini
-
Ojingeo Bokkeum $14.00
- spicy sauce marinated squid w assorted vegetables
-
Plain Rice $3.00
- plain steamed basmati rice
- AlooTikki $7.00
-
Chicken Saag $10.00/$14.00
- boneless chicken and spinach cooked with a specially mixed masala
-
Lamb Rogan Josh $10.00/$14.00
- diced lamb cooked with 25 Indian spices
-
Prawns Vindaloo $16.00
- a hot dish cooked with vinegar capsicum and whole spices & tender pieces of prawns
-
Jungle Goat $10.00/$14.00
- NZ goat cooked in Indian Spices
- Garlic Naan $3.00
- Tawa Roti $1.00
- Extra meat $2.00
-
Cuon
- Traditional rice paper rolls
-
Served with
- Bean Sprouts, Coriander, Onions, Spring onion, Fresh Chilli (optional)
- Lettuce
- * Grilled Pork
- * Pork and Prawns
- Uncle Bun (Each) $12.50
- Aunty Bun (Each) $7.00
- Stir fried egg with prawn $14.00
- Stir Fried Prawn with cashew $20.00
- Soya Sauce Fried egg noodles $8.00
- Chili pepper salt chicken $12.00
- Shredded pork with capsicum $14.00
- Cucumber & BBQ pork (chicken) $13.00
- Lettuce(choy sum/Kualian) & garlic $11.00
- Chow mein $11.00
-
Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
-
Tabouleh $3.50
- (small container)
-
Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
-
Mix kebab on rice $12.00
- lamb, chicken, served with rice, dip salad and sauces
- Fries (small) $2.50
-
Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
-
Bean Salad $ 3.50
- (small container)
-
Potato $3.50
- (small container)
-
Vanilla Waffles (GF) $15.50
- Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
-
Soba Noodle Salad $17
- Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
- Streaky, bacon, smoked, salmon, chorizo $6
-
Eggs any Style $11
- Mixed grain toast & tomato relish
- Tomato, avocado, mushrooms, potato rosti $4
- Fries $8
- Toast selection and preserves $8
-
Grilled Chicken Salad $17
- Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
-
Pad Kee Mao $12.90
- Fried noodle with choice of meat, chilli basil leaves and vegetables
-
Pad Kee Mao $15.90
- Flat noodles stir fried with choice of meat, chilli basil leaves and vegetables
-
Tom Kha Puk (Entrée) $6.90
- Taste of galangal herbs with coconut milk and vegetables
-
Pad Thai $15.90
- Traditional Thai stir fried rice noodles with choice of meat, chopped peanuts, eggs and bean sprouts
-
Massaman chicken $15.90
- Thai special massaman curry paste with chicken, potatoes, onion and peanuts in coconut milk
-
Curry Puffs (4 Pcs) $6.50
- Minced chicken, potatoes, onion in puff pastry
-
Chicken Satay (3 Pcs) $8.00
- Tenderised barbecue chicken breast fillets served with satay peanut sauce
-
Kuy Tiew Mo $10.00
- Pork noodles soup
-
Open Steak Sandwich w/ Grilled Mushrooms $20.00
- Nz rump steak grilled and sliced on top of a bed of lettuce, tomato and mayo on toasted ciabatta bread topped with grilled mushrooms and caramelised onions served with golden fries
-
Beef Nachos $12.00
- Mild chilli beef topped with melted cheese served with sour cream. Vegetarian option available
-
Homemade Lemon Pepper Calamari $14.00
- Served on a bed of rocket with aioli and lemon
-
Cornflake Crumbed Crispy Chicken Sandwich $19.00
- Chicken breast crumbed with corn flakes and cooked to perfection. Served on a wedge of freshly toasted focaccia salads, our own McDonnell's curry mayonnaise and golden fries
- -Bacon and Mozzarella Cheese $15.00
-
Crumbed Chicken Tenderloins $14.00
- Served with golden fries, salad garnish and honey mustard sauce
-
Roast of the Day $20.00
- Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
-
Cornflake Crumbed Chicken Sandwich $12.00
- Chicken breast crumbed with corn flakes and cooked to perfection, served on a wedge of freshly toasted focaccia with salads, our own McDonnell's curry mayonnaise and golden fries
- Fried Tofu / Chicken $8.00
-
Abura Soba $12.90
- Ramen with no Soup
- Miso Ramen $11.90
- -Tempura Prawn / Extra Pork (2 pcs) $3.00
- Miso Chashu Ramen (extra pork) / Miso Chicken Ramen $13.90
- Prawn Katsu / Pork Katsu / Karaage Chicken / Beef & Egg $11.90
- Salmon Teriyaki / Chicken Teriyaki / Pork Teriyaki / Sauce Katsu (pork/chicken) $11.90
- Pork Vegetable Hot Pot / Chicken Vegetable Hot $40,00
-
Braised Beef $11.50
- Chunky pieces of beef slow cooked with Chinese herbs and spices with bak choy
-
Tau Kwa Salad
- (Crispy tofu salad - contains peanuts)
-
Sambal Tempeh $15.50
- Fermented soya beans cooked with sambal sauce served with rice & fried egg on top
-
Bok Choy $18.00
- (Stir fried with garlic and oyster sauce)
-
Inchi Kabin $18.50
- (Nyonya fried chicken)
-
Pulut Hitam $5.50
- Fragrant black glutinous rice porridge served with coconut cream
- Steamed Rice $1.00 per head
-
Chicken Kari Kapitan $11.50
- Chicken curry cooked Nyonya style with fresh ingredients-yummy
- All other pies $7.50
- Pie with mushy peas & potato mash $12.50
-
Beef osso buco
- Braised in a red wine & mushrooms
-
Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
-
Mince with tasty cheddar cheese $6.50
- Mince, slowly cooked within a rich meat stock with a layer of melted cheese
-
Freshly baked $4 Each
- Muffins, scones, cakes & slices
-
Mince & tasty cheddar cheese
- Cooked in a rich meat stock
-
Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
- Sweet & sour fish on rice $13.00
- Beef noodle soup w meat balls $11.00
- Hanoi style grilled pork w vermicelli $11.00
- Saigon style beef w vermicelli $11.00
- Beef noodle soup w well-done brisket $11.00
- Deep fried Vietnamese spring rolls $10.00
- Deep fried spring rolls w vermicelli $11.00
- Duck noodle soup w bamboo shoots $11.00
- Salmon $6.00
-
Deluxe Course $35.00
- Salad, Miso Soup, Deep Fried Dumplings, Fish Katsu, Salmon Hand Roll, Deep Fried Tofu, Seafood Tempura, Chicken Teriyaki, Steamed Rice, Dessert (Green tea Ice-Cream)
- Chicken $12.00
-
Spicy Fish Roe Pot $18.00
- Fish roe with Veges and Tofu soup
- Kaizen Don $18.00
-
Tempura Platter $20.00
- Medium 15pcs
-
Choose one from the Main Dish $19.00
- Tofu
- Sashimi Don $13.00
-
Walnut Cake $5.00
- walnut, red bean paste
-
Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
- Cup Noodle small $2.20
-
Tuna & Cheese $6.00
- Tuna cheese, carrot, pickled radish, fish cake, and cucumber
-
Vegetarian
- rice mixed with vegetables
-
Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish
- Cup Noodle medium $2.50
-
Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber
Omni Bar - Pullman Auckland Hotel
Phone
093531000
Opened hours
Mon
6 AM to 11 PM
Tue
6 AM to 11 PM
Wed
6 AM to 11 PM
Thu
6 AM to 11 PM
Fri
6 AM to 11 PM
Sat
6 AM to 11 PM
Sun
6 AM to 11 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
European , Kiwi
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Breakfast , Cash , Nightlife , Lunch , Seating , Shared Plates , No Takeaway , Free Wifi , Cards accepted , Dinner , Full Bar
Corner Princes Street and Waterloo Quadrant, Auckland CBD, Auckland, 1010, New Zealand
- Auckland Central European Menus
- Auckland Central Kiwi Menus
- Auckland Region European Menus
- Auckland Region Kiwi Menus