Omni Bar - Pullman Auckland Hotel in Auckland Central Menu

TAPAS TAPAS
  • Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
    • each
  • Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
  • Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
    • 2 pcs
  • Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
    • 2 pieces
  • Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
  • Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
  • Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
  • Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
BOARDS BOARDS
  • The meat board (N, DF and GF on request) $24
    • Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
  • The Cheese board (N, GF on request) $22
    • Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
CLASSICS CLASSICS
  • Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
  • Fish & chips, fresh from the day, sauce tartare served with French fries $24
  • Pullman club sandwich( DF and GF on request) $ 20
    • Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
  • Wogyu beef burger (DF and GF on request) $ 21
    • Tomato lettuce onion, mayonnaise, signature relish, served with french fries
  • Add on
  • Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
    • each
  • Pizza margherita with tomato and mozzarella (GF on request) $21
  • Additional toppings:
  • Shaved ham, pepperoni, pineapple, feta smoked chicken $2
    • Each

Nearby Sample Menus

  • Clay pot rice (noodle) with satay beef (chicken) $11.50
  • Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
  • Vegetable with oyster sauce $5.00
  • Clay pot rice with combination of three $11.50
    • Chicken, BBQ pork & chinese sausages
  • Clay pot rice (noodles) with chicken & sour cabbage $11.50
  • BBQ pork fu yong on rice $12.00
  • BBQ pork & cashew nuts with vegetables on rice $11.50
  • Japanese style clay pot (rice/noodle) $11.50
  • Spicy Cold Noodles or cold noodles $14.00
  • Soft Tofu Soup $14.00
  • Steamed Spicy Beef Rib $17.00
  • Fried Chicken Gizzard $22.00
  • Fried Sanma $17.00
  • Meat Beef or Chicken fried with Rice $15.00
  • Octopus & beef Steamboat $35.00
  • Chicken Cuttlet $15.00
  • Vermicelli
  • Cuon
    • Traditional rice paper rolls
  • * Lemongrass Chicken
  • * Peking Duck
  • Noodles
  • Carrots
  • Filling:
  • Served with
    • Bean Sprouts, Coriander, Onions, Spring onion, Fresh Chilli (optional)
  • Combination fried egg noodles $12.00
  • Stir fried chicken with cashew $14.00
  • Cucumber & squid roast pork $14.00
  • Ginger Spring onion with chicken/beef $13.00
  • Celery Fried chicken (BBQ pork) $13.00
  • Egg Fried Rice $8.00
  • Seafood tofu & Veg $15.00
  • BBQ Pork (chicken/Beet/ Roast Pok) $10.00
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • VEGE TEMPURA UDON $12.00
    • veggie in tempura batter, deep fried, served with udon noodle soup
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • CHICKEN TERIYAKI UDON $12.50
    • teriyaki chicken served with udon noodle soup
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • Fries (small) $2.50
  • Mince pastry $8.50
    • cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
  • Fries (large) $3.00
  • Chicken kebabs $9.00
    • Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
  • Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
  • Potato $3.50
    • (small container)
  • Bean Salad $ 3.50
    • (small container)
  • Aubergine Dip $8.50
    • Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • HOT CAKES $16.50
    • served with crispy bacon and maple syrup
  • Open Cajun Chicken Sandwich
    • Served with salad, tomato, avocado, caramelized onion and fries
  • EGGS ANY STYLE $10.00
    • served with your choice of toast and grilled tomato
  • EGGS BENEDICT $16.50
    • With streaky bacon and spinach
  • Veg Option As Per Season
  • Fries with Tomato Sauce and Aioli $7.00
  • Toast/tomato/cream cheese/jam $2.50
  • EGGS ANY STYLE $15.00
    • with crispy bacon
  • PAD THAI $12.50/15.00
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • NOODLE SOUP $12.50/15.00
  • TUM YUM NOODLE SOUP $13.50/15.00
  • Thai Chicken wings (4 pieces) $6.50
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • PORK RIBS ON RICE $13.50
  • Fries $8
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Bircher Muesli $11
    • Goji berry & pistachio
  • Eggs Benedict $17
    • Choice of salmon, prosciutto or avocado & spinach on rosti
  • Streaky, bacon, smoked, salmon, chorizo $6
  • Braised lamb Shoulder $19
    • Bulgur wheat, spiced yoghurt, tomatoes & parsley
  • Tomato, avocado, mushrooms, potato rosti $4
  • Grilled Chicken Salad $17
    • Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
  • Rad Na $12.90
    • Fried rice noodle with choice of meat, gravy and kai lan
  • Sticky Rice $2.00
  • Pad Thai Vegetables and Tofu $15.90
    • Traditional Thai noodles stir fried with tofu, vegetables and crushed peanuts
  • Green Curry $15.90
    • Thai green curry with a creamy touch of coconut milk, bamboo shoots and vegetables
  • Mozzarella Prawn Wontons (3 Pcs) $7.50
    • Prawns wrapped in Mozzarella cheese, sprinkled with Italian herbs
  • Pang Goong $7.50
    • Deep fried marinated minced chicken and prawns on toast served with sweet plum sauce
  • all items are served with rice
  • Kuy Tiew Num Tok $10.00
    • Traditional five spices Thai boat noodle soup with beef & vegetables
  • Asam Laksa (Penang Laksa) $14.50
    • Different from curry laksa - the broth is made of fish, tamarind, fresh herbs & spices. Thick rice noodles garnished with mint, cucumber, onions, pineapple, ginger flower. (An acquired taste) SHOKI is the word.
  • Fried Assam Snapper/King Prawns $36.00
    • (Fish/prawn marinated with tamarind pulp then fried)
  • Roti Canai with Dhal $8.50
    • Vegetarian
  • Plain Roti $3.00
  • Wat Tan Hor $12.50
    • Flat rice noodle fried with egg, chicken, prawns, fish cakes, fish balls & bak choy with thick gravy
  • Assorted Kuih (Daily Selection) $3.00
  • Nasi Lemak Rice $3.00 per bowl
  • Bean Sprout $18.00
    • (Stir fried with salted fish and garlic)
  • All other pies $7.50
  • Mince
    • With onion and garlic cooked in a rich tomato broth
  • Lamb & rosemary
    • With carrots & celery
  • Chicken curry with vegetables
    • In a creamy bechamel sauce
  • Moroccan spiced lamb
    • & vegetables
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
  • Freshly baked $4 Each
    • Muffins, scones, cakes & slices
  • Curried chicken and braised vegetables $7.50
    • Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
  • MACHO NACHOS $17.90
    • Slow roasted beef mince barbacoa with extra chargrilled chicken and traditional pinto beans
  • MINCE BEEF 13.50
  • CHOLO BURRITO $14.00/Mini$10.00
    • Seasoned minced beef, traditional pinto beans and fresh guacamole
  • FAJITA VEGGIES 13.40
  • BEEF BARBACOA 14.70
  • CALIFORNIA BURRITO $15.90/Mini$11.90
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans and sour cream
  • FAJITA VEGGIES 5.50/10.50
  • BANDITO TACO SALAD $15.70
    • Slow-roasted barbacoa beef served in a taco bowl with refried beans, rice, fresh greens, guacamole and your choice of toppings
  • Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
  • Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
  • Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
  • Fried Dumplings (Small) $5.00
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
  • Porridge $9.90
    • cooked w banana salted served w milk, sugar
  • House Muesli $9.90
    • w yogurt & berry coulis (fresh fruits $16.90)
  • Mushroom-pan Fried tossed $14.90
    • with soy balsamic & cream w toast
  • Vege lovers Toast $17.90
    • salad tomato avocado mushroom & poached egg hollandaise
  • Pan Cakes $15.90
    • hot cakes banana homemade syrup w berry or bacon
  • Big breakfast $9.90
    • bacon egg any style sausages tomato hash brown toast & relish
  • Hash Brown $6.00
  • Salmon potato w poached eggs hollandaise $16.90
Omni Bar - Pullman Auckland Hotel

Omni Bar - Pullman Auckland Hotel

location

Address

Corner Princes Street and Waterloo Quadrant, Auckland CBD, Auckland, 1010, New Zealand

phone

Phone

093531000

email

Email

None

clock

Opened hours

Mon 6 AM to 11 PM Tue 6 AM to 11 PM Wed 6 AM to 11 PM Thu 6 AM to 11 PM Fri 6 AM to 11 PM Sat 6 AM to 11 PM Sun 6 AM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Shared Plates ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dinner ,  Full Bar

Location
Corner Princes Street and Waterloo Quadrant, Auckland CBD, Auckland, 1010, New Zealand
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