On The Run Cafe in 9a/48 Constellation Drive Menu

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On The Run Cafe in Auckland has no menu available, but can choose from many other options such as Miso Soup or Vegetarian from Mother Kangs Bibigo. Habitual Fix offers many options including Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird. Taro Leaf Polynesian Cafe includes a wide range like Jum-Bucket or 5 Pack. Granola, fresh fruit and yoghurt and Eggs on Toast, Any Style from . Gingerbirds offers Subway Sandwiches and Salads and Ham.

Nearby Sample Menus

HONEY MUSTARD BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
CRISSCUT FRIES $4.00
- Crunchy bites of crisscut potatoes.
WESTERN BACON CHEESEBURGER $8.90
- Chargrilled beef patty, bacon, cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
GUACAMOLE BACON THICKBURGER $12.50/ $14.50
- Chargrilled beef patty, guacamole, bacon, swiss cheese, tomato, red onions, lettuce and Santa Fe sauce on a seeded bun.( 1/3 lb. Angus or 1/2 lb. Angus)
JIM BEAM BOURBON BURGER $12.50/ $14.50
- Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion , swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon. ( 1/3 lb. Angus or 1/2 lb. Angus)
CHICKEN TENDERS $6.00/ $9.90
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk. ( 3pc/ 5pc )
RANCH BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
MEMPHIS BBQ THICKBURGER $12.50/ $14.50
- Pulled Pork with a Charbroiled Beef Patty, Crispy Onion Straws, Melting Cheese and BBQ sauce on a Seeded bun.( 1/3 lb. Angus or 1/2 lb. Angus)

Steak $4.50
C $9.00
- Chicken, bacon, mushrooms & gherkins, 3 potato fritters, A can of drink
BLT / Steak $4.50
●Regular Burgers
Extra Prawns $6.00
Wontons $3.80
- 6 with sauce
Squid ring / Potato fritter / Chicken nugget $0.80
American hot dog $4.00

Hot Pot Sukiyaki $22.90
Chicken Teri & Tempura Set $23.90
Yaruki Lunch Bento $15.90
Yakitori $7.50
Green Tea Ice Cream $6.50
Tempura Udon $18.00
Course B $79.90
- Starter, entrée, prawn twister, edamame, ebi yaki, sushi Sashimi, tempura mori, hot pot yose nabe, dessert
Special Dinner Bento $32.90

Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
Ramen bowl $22.00
- bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
Wok fried 5 spice duck breast $26.00
- burnt pineapple, chilli, ginger, mint and spring onion
Chilli prawns $29.00
- wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
Pho Bo $16.00
- bone broth, rice noodles, sliced beef, tea eggs, fresh herbs and chilli
Thai green salad $14.00
- green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
Steamed prawn wontons 3 for $11.00
- with chilli, galangal and coriander
Uncle Ho's iced coffee $9.00
- espresso granita, hand churned condensed milk ice-cream with a peanut brittle

Eggs on toast $9.90
- Choice of poached /scrambled /Fried with old fashion bacon
Smoked salmon scrambled eggs $17.00
- With chives on turkish bread
Mince on organic ciabatta $16.50
- With poached eggs (We make our own mince from lean beef and green pea)
-Smoked salmon, avocado, sliced tomato, cream cheese and capers $16.50
Omelette $16.90
- With grain toast and tomato relish
Kiwi BLAT $17.90
- With bacon, masculin, avocado, and toamto top with aioli on a turkish flat
Five loaves big breakfast $20.90
- Choice of egg bacon, pork chipolata, hash cake and grilled toamto (Vegetarian option: With sauté mushroom and avocado)
Fried served with aioli and toamto suace $6.90

Lamb rice $14.00
Beef burger
- Served with sesame bun, relish lettuce & aioli
Kiwi chicken $11.00
- Streaky bacon, avocado
Satay lamb rice $14.50
- Peanut satay
Kiwi beef $11.00
- Streaky bacon, avocado
Super kebab $13.00
- Lamb, chicken falafel
Chicken & chips $11.00
Hummus dip $6.00
- Garlic pita bread

Chicken $11.50
Ham & Pineapple $3.00
Pork $10.80
Lemon Fish (no rice) $11.80
Meat $3.00
Oyster $1.50
Sausage $1.20
Spring Roll or Curry Roll $1.80

21. Pad See Ew
- Stir-fried rice noodle, egg and vegetables
11. Mixed Appetizers (5 Pieces) $8.50
- An assortment of four different appetisers (Chef's selection)
Chicken / Beef / Tofu $13.90
6. Thod Man Kao Pod (4 Pieces) $7.00
- Deep-fried Thai style corn cake served with sweet chilli sauce
55. Golden Crispy Chicken $18.90
- Sliced chicken breast marinated with pepper and Thai herbs and served with sweet and sour dipping sauce
43. Pad Phed Goong or Talay $16.90
- Prawns or mixed seafood sauteed with chilli paste, bamboo shoot, mushroom, peas, baby corn and kaffir lime leaf and coconut milk
2. Poh Pia Goong (4 Pieces) $8.50
- Deep-fried prawn spring roll
28. Pad Med Mamuang
- Stir-fried meat sauteed with cashew nuts and vegetables in oyster sauce

Millet Porridge $1.00
Steamed Dumpling / Pan Fried Dumplings $8.00
- 12 pieces
Won Ton Soup S $8.00 / L $9.00
Egg with Seaweed Soup $4.00
Traditional Chinese Corned Beef Slices $10.00
Lamb Bun / Red Bean Bun / Sesame with Peanut Bun $1.50
Dandan Noodle S $8.50 / L $9.50
- Noodle with spicy meat sauce
Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00

Chef's Platter $30
- fish goujons, meatballs, New Zealand cheese, crusty bread, crackers, olives, mixed salad and fries
Salado Do Chevre Char Grilled Goat Cheese Topped Crostini $15
- with green salad, Italian balsamic vinegar
Eye Fillet Steak 200gm $30
- tender served with green beans, mushroom, baby onion and parmesan beignets, beamaise sauce, or pepper sauce >>
Esplanade Bread and Dips Platter (V) $20
- hummus, beetroot, aioli, pumpkin hummus, fresh veges, olives, stuffed and pickled baby capsicum, olive oil and pomegranate
Battered Fresh Fish Goujons $9.5
- and shoestring foes (lemon popper on request)
Breakie Salad $14
- chorizo, tomatoes and a poached egg served on a bed of kale
Peroni Beer-Battered Fish And Chips $20
- served with fresh salad and gribiche sauce
Vege Heaven Pizza $16
- mushroom, onion, spinach

Chicken Schnitzel $ 24
- with vietnamese salad & tartare sauce
Abbey Bites $19
- your choice of two bites with fries
Beer Battered Tarakihi $26
- with mixed leaves, fries & aioli
Crispy Pork Belly $33
- with sauteed kumara, wilted baby spinach & spiced apple sauce
Turkish Pide $9
- with garlic butter & dips
-Steamed or Roasted Seasonal Vegetables $ 8.50
1/2 kilo Mussels $ 17
- cooked in a coriander, chilli & white wine sauce with artisan bread >>
Seared Sirlon Salad $28
- with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing

Braised whole pork hock with sauce $17.80
Spiciy chicken with bamboo shoots $11.00
Braised beef with potato on rice $10.80
Preserved duck egg in chicken roll $16.00
Stir fried chicken with pickles and chilli $19.80
Sliced cold beef in sauce $11.00
spare ribs/pork belly with pickled cabbage with soup in $24.80
Stir fried pork with pickle cabbage on rice $10.80

Yoghurt bowl, seasonal fruit, flax crisp honeycomb $15.00
Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
Globe artichoke, shallot vinaigrette $23.00
Spiced Chicken Salad $26.00
- Quinoa, tomato bread salad
Roast potato, garlic $7.00
Rosie Grill $29.00
- Black pudding, bacon, sausage, hash, pullet egg, cured egg, 5 grain
Chickpea & zucchini fritters, malt chevre $23.00
Omelette, smoked fish, capers $19.00

Spring Rolls $8.00
Hot Chips $4.50
Slt sandwich & wedges $14.00
- Steak, lettuce, tomato, eqq & cheese candwich
Warm Beef Salad $12.00
- mixed salad, cucumber, tomato, fried shallots & sauteed beef
Mince Nachos $10.00
Fish & chips $14.00
- Crispy fillets with chips & salad
Garlic butter Prawns $16.00
- served white rice fresh salad & garlic toast
Hash $2.50