Ephesus Turkish Kitchen in Auckland Menu

MEZES MEZES
  • Dips served with Hot Turkish Bread One meze $8.00 Two mezes $14.00
  • Hummus
  • Tzatziki - yogurt & cucumber dip
  • Shakshuka - eggplant & tomato dip
  • Sundried Tomato Dip
  • Feta Dip
  • Vineleaf Dolma (8) $8.00
  • Mixed Olives $5.00
  • Meze Platter - five dips, falafels, zucchini fritter, vine dolma, olives and bread $16.50
KEBAB WRAPS KEBAB WRAPS
  • Falafel $10.00
  • Zucchini Fritter $10.00
  • Rolled in Flatbread
  • Chicken $10.00
  • Lamb $10.00
  • Mixed $11.00
KEBAB PITA KEBAB PITA
  • Chicken $12.00
  • Lamb $12.00
  • Mixed $12.00
  • Falafel $11.00
  • Zucchini Fritter $11.00
SHISH KEBAB SHISH KEBAB
  • Marinated Meat on Skewers — Flamegrilled over Charcoal Served with Salads, and Rice or Turkish Bread
  • Chicken $15.00
  • Lamb $15.00
  • Kofte Meatballs $15.00
  • Mixed Grill
  • CHOICE of TWO $15.00
  • CHOICE of THREE $18.00
MEALS MEALS
  • on Rice or Chips, with Salads
  • Chicken
  • Small $13.00
  • Large $15.00
  • Lamb
  • Small $13.00
  • Large $15.00
  • Mixed
  • Small $13.00
  • Large $15.00
  • Kofte Meatballs
  • Small $13.00
  • Large $15.00
  • Felafel
  • Small $12.00
  • Large $14.00
  • Zucchini Fritter
  • Small $12.00
  • Large $14.00
PIZZAS PIZZAS
  • Fresh from the Oven
  • Garlic Pizza Bread $7.50
  • Ephesus Special Turkish Pizzas:
  • Lahmajun $15.00
    • tasty mince and onion, topped with tomato, rocket and lemon
  • Kiymali $15.00
    • tasty mince and onion, topped with egg
  • Spinach, Feta & Onion $15.00
    • topped with egg
  • Classic Pizzas:
  • Hawaiian $15.00
    • ham, cheese and pineapple
  • Margarita $15.00
    • tomato, cheese and basil
  • Chicken & Mushroom $15.00
    • with capsicum, tomato and cheese
  • Meat Lovers $15.00
    • lamb, chicken and salami, tomato and cheese
  • Chef's Special $15.00
    • chicken, courgette, caramelised onion, feta and tomato
SPECIALS SPECIALS
  • Authentic Turkish Dishes
  • Iskender Kebab $16.00
    • lamb on fried Turkish bread topped With Ephesus tomato sauce and homemade yogurt, served With our salads
  • Turkish Stuffed Eggplant $15.00
    • melt-in-the-mouth eggplant filled with tasty mince and onion, served on rice pilaf with homemade yogurt
SIDES SIDES
  • Add to your Meal
  • Felafel $2.00 each
  • Zucchini Fritter $2.00 each
  • Hot Turkish Bread $3.00
  • Garlic Pizza Bread $7.50
  • Fries $4.50
SAUCES SAUCES
  • Mix it Up
  • Garlic Yogurt
  • Ephesus Special Mayo
  • Sweet Chilli
  • Tahini Sauce
  • Hot Chilli
  • Barbecue

Nearby Sample Menus

Archie's Restaurant and Pizzeria (sample menu)
  • Lasagne Verde $15.00
    • tomato parsley zucchini silver beet & ricotta
  • Diavolo $15.00
    • mozzarella, tomato bocconcini, salami, oregano, basil, chili & parmesan
  • Scotch Fillet $27.50
    • pan roasted Scotch Fillet served with roasted Mediterranean vegetables, roasted baby potatoes & horseradish sauce
  • Prosciutto Cotto e Funghi $15.00
    • prosciutto ham, field mushrooms, tomato, parmesan & mozzarella
  • Alla Napolitana $15.00
    • fresh tomato, mozzarella, oregano, basil & extra virgin olive oil
  • Spaghetti Bolognaise $15.00
    • traditional style of mama's secret recipe
  • Penne Napolitana $15.00
    • homemade tomato sauce fresh garlic black olives red onion, fresh chili olive oil & parmesan
  • Chicken Alla Claudio $25.50
    • Grilled marinated chicken breast on homemade polenta cake with marinated roast vegetables and Puttanesca sauce
Howick Village Cafe (sample menu)
  • Warm Thai Beef Salad $18.00
    • Mixed lettuce, cherry tomato, radish, crispy noodle and lime ginger coriander dressing
  • House made granola with vanilla poached fruits, chia seed, goji berry, coconut flakes and New Zealand honey on organic *V *GF $14.00
  • Prawn Taco $12.00
    • Mashed avocado, coslow and tomato salsa with peri peri aioli
  • - mushroom, bacon, basil pesto and baby spinach in rich creamy sauce S 18.00
  • Cajun Spiced Chicken Burger $18.00
    • Chicken thigh, brioche bun with lettuce, tomato, free range streaky bacon, mango chutney and peri peri aioli
  • Cajun Spiced Chicken Salad $18.00
    • Mixed lettuce, cherry tomato, radish, almond flake, cranberries and Italian dressing
  • Slimmer's coconut quinoa porridge with blueberry compote, brown sugar and coconut milk *V $12.00
  • - Wilted spinach, Portobello mushroom and feta cheese *V $15.00
The Portland Public House (sample menu)
  • Affogato $10.00
    • Scoop of vanilla ice cream/shot of espresso coffe
  • Vege burger $11.00
    • Caprinata/mushroon/feta/mesculin (v)
  • -add bacon & cheese $4.00
  • Crispy buttermilk chicken $11.00
    • Slaw/swiss cheese/sriracha sauce
  • Pulled pork quesadilla $11.00
    • Slaw/bbq bourbon sauce/mozzarella(spice mix
  • Fish and chips $15.00
    • Tartare sauce/salad/aioli/ketchup
  • Pulled pork shoulder $11.00
    • Homemade bbq sauce/chef secret slaw
  • Lamb burger $11.00
    • Mixed salad/tomato/red onion/mint yoghurt
The Piha Cafe (sample menu)
  • Kiwi fry up $23
    • with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
  • Pancake $16.50
    • with berry compote and maple syrup
  • Tomato $4
  • Kids brunch $8.50
    • with boiled egg and soldiers in a small fruit salad
  • Toasted banana bread $8.50
    • with jam and yoghurt
  • Sausage $5.50
  • Mushroom $4
  • Hash brown $5.50
The Casual Foodie (sample menu)
  • SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
    • Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
  • STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
    • small serves 1-2/medium serves 3-4/large serves 5-6
  • SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
    • Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
    • old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
  • COTTAGE PIE $11.50/$23.80/$44.80
    • Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
  • VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
    • a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
  • VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
    • loads of seasonal vegetables Thai red coconut curry sauce
Wild Orchid Thai Restaurant (sample menu)
  • Goong Grob [4 pieces] $9.00
    • Tempura prawns served with sweet chilli sauce.
  • Gari Puff Jae $7.00
    • Tempura mixed with vegetables deep fried and served with sweet chilli sauce.
  • Deep fried Ice Cream $7.00
    • Ice cream stuffed in bread crumbs put on pineapple sauce.
  • Pad Khing $19.50
    • Sliced of chicken, pork or beef fried with vegetables and fresh ginger.
  • Pad Pak $23.50
    • Prawns or mixed seafood with seasonal vegetables fried with brown bean sauce.
  • Hoy Grob [5 pieces] $9.00
    • Tempura scallops served with sweet chilli sauce.
  • Pad Pak $19.50
    • Sliced of chicken, pork or beef sauteed mixed seasonal vegetables and brown bean sauce.
  • Tow Hoo Pak Jae $15.50
    • Fried tofu with Thai sauce and vegetables
Dumpling Ace (sample menu)
  • Gravy noodle-choice of ribs or chicken or mince/tomato sauce or veges or seafood $12.00
  • Seafood soup or tomato soup in large bowl with flour dumplings $10.00
  • Mapo tofu $10.00
  • Noodle served with tomato and egg sauce $9.00
  • Crispy chicken bone skewer 5 skewer $8.00
  • Mushroom skewer 10skewer $14.00
  • Egg canton sausage fried rice $10.00
  • Sliced potato fried with chilli vinegar sauce $10.00
Elevation Cafe and Restaurant (sample menu)
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Semifredo $13.50
    • ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries & croutons
  • Waitakere $26
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
Hsiu Yuan Food Co (sample menu)
  • Pork mince noodles N$10.50/L$11.50
  • Beef noodles N$10.50/L$11.50
  • Satay squid broth noodles N$10.50/L$11.50
  • Soybean paste noodles N$10.50/L$11.50
  • Dumpling $10.50
  • Choice of three $6.50
  • Spicy chicken on rice
  • fish nuggets noodles $11.50
Wise Cicada (sample menu)
  • Panna Cotta $9.50
  • Please check the cabinet for new items daily.
  • Vegan Mayo N/A
  • Quinoa / Citrus N/A
  • Tamari Seed Mix N/A
  • Silverbeet / Orange N/A
  • Raw 'Cheese'Cake $9.50 per slice
    • Various flavour options. Please check the cabinet.
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
Grey Lynn Roast (sample menu)
  • Lamb $6.50
  • Combination $3.00 extra
  • Pork $11.00/$14.00/$18.00
    • small/medium/large
  • Curry roll $2.00
  • Golden potato $0.60
  • Pork $6.50
  • Pork $6.00
  • Beef $6.50
Momo Tea (sample menu)
  • Garlic Pork Rib Pieces (With Bone)
  • Prawn With Chicken Stick (Pair)
  • Garlic Chicken
  • Laksa (Chicken/Seafood)
  • Whole Prawn With Honey (Pair)
  • Herb Jelly
  • Salt & Crunchy Chicken Pieces
  • Hot & Spicy Eggplant
Little Wang's Noodle Bar (sample menu)
  • SESAME NOODLES $9.00
  • FRIED RICE NOODLES WITH VEGE $8.50
  • COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
  • GUILIN BEEF RICE NOODLE SOUP $9.00
  • FRIED EGG each $1.00
  • SAGO MANGO PUDDING each $3.00
  • EGG FRIED RICE WITH VEGE $8.50
  • 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
Indian Fort (sample menu)
  • Khumb Matter $14.00
    • Mushrooms and green peas cooked with garlic, cream & spices
  • Chocolate Naan $5.00
  • Seasonal Vegetables $6.00
    • Fresh and varieties of green vegetables cooked with butter
  • Chicken $15.00
    • Chicken cooked with rice & Indian species
  • Tandoori Prawns- (6pcs) $10
    • Prawns marinated overnight and cooked in tandoori oven
  • Chicken Bhuna $14.50
    • Boneless spring chicken cooked with ginger, garlic fresh coriander, capsicum, onions & spices
  • Butter Fish/Prawn $22.50
    • Fish/Prawns cooked in creamy tomato sauce
  • Tandoori Chicken(Half/Full) $12.00/$23.00
    • Chicken marinated overnight in yoghurt & spices & cooked in tandoori oven
Citylife (sample menu)
  • -Red wine jus
  • Venison Loin $38.00
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
  • Charred Ciabatta (V) $6.00
    • With extra virgin olive oil & balsamic glaze
  • (V) vegetarian
  • -Pepper
  • Angus Beef Fillet $36.00
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
  • Soup of the Moment $12.00
    • Your friendly wait-staf will inform you of today’s soup
  • Miso Glazed Aubergine $26.00
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
Ephesus Turkish Kitchen

Ephesus Turkish Kitchen

location

Address

741 Whangaparaoa Road, Manly, Whangaparaoa, Auckland, 0930, New Zealand

phone

Phone

094242441

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
741 Whangaparaoa Road, Manly, Whangaparaoa, Auckland, 0930, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea