On The Run Cafe in Hastings Menu

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On The Run Cafe in Hastings has no menu available, but can choose from many other options such as Roasted Almonds or Hawke's Bay Kalamata & Manzanilla Olives from Black Barn Vineyards. Mylk Food Store offers many options including MACARONI CHEESE and PRAWN, BACON AND PEA RISOTTO (GF) (single/large). Down The Road includes a wide range like Garlic Bread or Cheese Garlic Bread. Meat lovers and Supreme from . Detroit Pizza Company offers Snapper Park Cafe and Cabinet Food available Everyday from 9am – 4:00pm.

Nearby Sample Menus

Fries, Paprika, Herb Mayo $8.50
Vanilla Custard $9.50
- Lemon z Limoncello
Mixed Leaves, Candy Seeds, Palm Sugar Dressing $9.00
Hawke's Bay Kalamata & Manzanilla Olives $8.00
- Fennel, Orange, Bay
Kumara Gnocchi Veg $32.00
- New Zealand Shitake, Granny Smith, Celery, Parmesan, Hazelnuts
Lemon Cured Mt. Cook Salmon $15.00
- BB Reisling
Slow Cooked Free Range Egg $20.00
- Potato Risotto, Parsley, Pancetta Crumb - BB Pinot Gris
Wholemeal Sour Dough Bread $11.00
- Whipped Butter, Sea Salt

Beef Schnitzel $16.00
- Lemon and parmesan crumbed schnitzel served with fries, salad and gravy
Roasted Vegetable Salad $16.50
- Balsamic roasted vegetables with rocket, feta and cashew nuts
Puketapu House Made Bread (2 people) $8.50
- Served with balsamic reduction, olive oil, hummus & dukkah
Served with either – Fries and Salad Or Roast garlic mash with smoked field mushrooms & broccolini And your choice of sauce: Creamy mushroom, Red wine Jus, or Pepper Corn
Cheeseburger and Chips $8 Meal / $12.5 Combo
Icecream Sundae $8.00
- Served with strawberry, caramel or chocolate topping
Salmon and Prawn Salad $20.00
- House smoked salmon and sautéed prawns with bacon, croutons, coz and citrus aioli
- Sweet Chilli Chicken Wrap $8.50

Chicken and Fries $8.00
Vegetarian Falafel Salad $13.50
- Served with falafel, hummus, salad, taboulch, beetroot dip and choice of sauces
All dips come with warm Turkish bread
With salad add $3.00
Pita Wrap(Large) $11.00
Tabouleh $5.90
- Bulgur, onion, parsley, lemon juice, cucumber, tomato, capsicum
Falafel and Fries $8.00
Chicken Shish Salad $15.00
- Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces

Blanket Prawn (Gluten Free) $11.50
- Includes Spring Roll, Curry Puff, Crispy Moon, Stuff Mushrooms And Golden Bag.
Starlake Fried Rice $18.50
- Famous Thai Fried Rice With Curry Powder, Chicken, Prawn, Cashew Nuts
Chicken Delight $21.50
- Sliced Chicken Crunchy Fried Tossed In Sweet Chilli Tamarind Sauce.
Chefs Selections Of Mixed Starters Per Person $11.50
Satay Vegetables $19.50
- Steamed Mixed Seasonal Vegetables Tossed In Sweet Peanut Sauce, With A Touch Of Cashew Nuts
Panang Mushroom $18.50
- A Sweet Curry With Mushroom, Potatoes, Broccoli, Peanuts.
Thai Spring Rolls $9.50
- Chef’s Own Recipe Wrapped In Crispy Pastry Served With Dipping Sauce.Minced Pork
Tofu With Chilli $19.50
- Wok Fried Bean Cure With Chilli Garlic And Seasonal Vegetable

Hot N Spicy Tenderloins $1.50
- Delicious Hot N Spicy Tenderloins
Tartare Sauce $1.50
Medium Chips $2.30
- Medium Bag of Chips
Sausage $2.80
- Delicious Sausages
Kranski $3.00
- Delicious Kranski's
The Special $3.80
- Chips with 1 Piece Drumstick
Lamb Shank $5.50
- Delicious Lamb Shanks
Meatball $2.60
- Delicious Meatballs

NEPTUNE $14.40/$20.90/$25.50
- Seafood mix including shrimps, calamari, shellfish, and lemon pepper seasoning
SMOKEY JOE $17.40/$23.90/$28.50
- Smoked salmon, red onion, capers, cream cheese
BBQ Spare Ribs $7.50Snack/$12.90Large
Garlic Loaf $3.50
ROMAN STINGER $17.40/$23.90/$28.50
- Tomato, onion, pesto, mushroom, capers, salami, kalamata olives, parmesan cheese, anchovies (optional)
BBQ BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either chicken or beef with tomato, onion, bbq sauce
ITALIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, salami, herbs
APRICOT CHICKEN $17.40/$23.90/$28.50
- Roast chicken, apricot, brie, spring onion

Pork and sausage ragout, braised cabbage n/a
Prawn & paella arancini balls, lemon aioli n/a
Vidal seasonal garden vegetables $8.50
Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
Apple and blackberry crumble with vanilla ice cream n/a
Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
2 courses / 3 courses $25.00 / $29.50

Agedashi Tofu $14.50
- With Udon
Lunch Box $16.00
- Beef, Teriyaki Chicken, Spicy Pork
Salmon Salad Roll $14.00
- Cucumber, Avocado/ Topping: Raw Salmon, Onion, Fish Egg
Teriyaki Chicken Roll $10.00
- Chicken, Avocado
Teriyaki Salmon $17.50
- With Rice
Sushi & Udon $17.00
Salmon Cheese Roll $15.00
- Cream Cheese, Avocado/ Topping: Salmon Tempura
Teriyaki Chicken $16.00
- With Rice

Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip

Three cheeses $38.0
- your choice from above
Roasted Pumpkin Salad $16.9
- w halloumi, quinoa, caramalised onion & a tahini yoghurt dressing
Trinity Hill Port $12.5
- touriga nacional
Venison Meatballs $14.5
- w chilli plum dipping sauce
Whitestone Lindis Pass Brie [NZ] see below
Duck Liver Parfait $15.5
- w balsamic onion jam, cornichons + crunchy crostini
Selección De Dos (#2) $14.5
- baileys crème brulee w kapiti vanilla bean ice-cream
Broccolini $10.5
- w miso, ginger & garlic butter + toasted almonds

Eggs Benedict with Salmon $16.50
French Toast $15.50
- fresh seasonal fruit, whipped cream & berry coulis
CORN FRITTERS $16.00
- stack of bacon, camembert & chilli *veg option available
French Toast $16.50
- bacon, banana & maple syrup
SEAFOOD CHOWDER $14.50
- creamy chowder with toast
Kids Pancake Berry & Cream Pyramid $8.00
Eggs Benedict Vege Delight $15.50
- spinach, tomatoes, mushrooms and avocado
PETITE CRUMBED PANFRIED FISH AND CHIPS $16.50
- served the good old fashioned way wrapped on newspaper - no greens in sight!!

Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
Black Cardamon Sorbet / Burnt Orange Rosemary Powder / Ganache $15.00
Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00
Apple Mash / Apple Marshmallow / Buttered Pastry / Green Apple Sauce $15.00
KB's R&D chefs choice surprise luncheon $45.00
Daily bread bake $8.00
- with fresh churned single heard holstein creamery butter
Black Garlic Roasted Green Beans / Bayleaf Strawberries / East Friesian Sheep Feta $15.00
White Fish & Shells / Collapsed Organic Tomatoes / Saffron / Elephant Garlic Confit $32.00

roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
seafood chowder served with french bread (GF option) $16.50
hot cakes, banana, bacon & maple syrup $17.50
indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
-or vegetarian with tomatoes $17.50
classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50

top with Bacon add $6.00
the Cheese board selection below 2 Cheeses $17.50
with Amaretto almond liqueur $16.00
Creme Brule $11.50
- A berry brule accompanied with shortbread
Asparagus (in season) $19.50
- Asparagus with streaky bacon & hollandaise topped with a poached egg
for additional sweet treats see our cabinet
Bruschetta of the Day (V) $15.00
- Seasonal topping of the Chef’s choice
or with a free range egg & bacon add $6.00

BREADS & BITS $12.50
Clearview Sea Red Dessert Wine $8
BECs MARGARITA PIZZA A large slice of pizza With chefs pizza sauce & mozzarella $8.50
ALIs JUNIOR BEEF A small steak, mash & vegetables $12.50
BARE BITES 3 crumbed Hoki bites $8.50
MEDITERANEAN STYLE PASTA Tomato’s, olives, feta & red onion tossed through a creamy sauce with pasta. Served with warm bread $22.50
* GARLIC & WHITE WINE GREEN LIP MUSSELS Green Lip Mussels In white wine & garlic sauce With warm bread $22.50 Approx 12 / $28.50 Approx 24 $22.50/$28.50
MUSHROOM $3