On The Run Cafe in Hastings Menu

Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)

Warm Lamb Salad $13.9
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
Vege Combo $13.9
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Falafel & Rice $ 7.50
Lamb Shish Salad 14.5
- Grilled marinated lamb cubes threaded on a skewer served with salad.
Chicken Iskender $14.5
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Mixed Vegetarian(Small/Large)
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces.
Mixed Meat Rice $ 7.50
Warm Chicken Salad $13.9
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.

Crispy Duck $27.50
- Crispy Roasted Duck Breast Sliced Topped With Chefs Spicy Sauce On Bed Of Greens. Served On Sizzling Hot Plate.( Our Signature Dish A Must Try)
Starlake Noodles $18.50
- Stir-Fried Thick Rice Noodle With Crispy Pork, Beans Sprout, Bak Choy And
Almond Chicken $24.50
- Delicious Crispy Fried Chicken Fillet Coated W Crumb Almond Topped With Creamy Curry Sauce, With Broccoli.
Plain Noodle $5.00
Satay Vegetables $19.50
- Steamed Mixed Seasonal Vegetables Tossed In Sweet Peanut Sauce, With A Touch Of Cashew Nuts
Crunchy Squid $22.50
- Lightly Fried Squid Topped With Red Curry Sauce, Capsicum And Kaffir Leafs
Crispy Garlic Prawns $24.50
- Lightly Fried Tossed In Fried Garlic, Black Pepper, Chilli And Spices
Pad Thai $19.50
- Wok Fried Egg Noodles, Combination Of Meats, And Vegetables

NACHOS sm$8.00/lg$10.00
- mince w/ cheese & sour cream
TOASTIES (whole grain bread) $7.80
- choise of 3 fillings-ham, cheese, tomato, pineapple, onion
TOASTED BAGEL $14.80
- w/ seasonal salad-bacon & avocado-salmon & cream cheese
MINI PIZZA $7.50
- on a muffin split-ham, cheese & pineapple
GREEK LAMB BURGER $16.00
- w/ tzatziki on toasted Turkish bread & seasonal salad
FRENCH TOAST $16.00
- w/bacon, banana & maple syrup
TOASTED BAGEL $6.50
- w/ cream cheese & strawberry jam
FRIES sm$7.00/lg$9.00
- w/ homemade aioli

Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits
Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd

PLATTER FOR 4 $55.00
- 2 cheese - Blue cheese, camembert, or gouda+ 250g of sliced rib eye steak
SALT & PEPPER SQUID & CHIPS $14.00
- With sweet chilli & tomato sauce
BEER PLATTER $26.00
- Prawn twisters, fish bites, onion rings, chicken wedges, broccoli bites and fries served with 3 dipping sauces - Serves 4 (1/2 SIZE $16.00 Serves 2)
SIDE OF ONION RINGS $4.00
GF BASE Extra $2.00
FRIES $8.00
BEER BATTERED DEEP FRIED GHERKINS $14.00
PLATTER FOR 2 $34.00
- 1 cheese - Blue cheese, camembert, or gouda+ 125g of sliced rib eye steak

Hot Cake Stack $17.50
- Pancakes with streaky bacon, caramelized banana or mixed berries, maple syrup & whipped cream
Chicken Caesar salad $22.80
- Classic chicken breast salad prepared fresh to your table with Cos lettuce, home baked crouton, anchovy, parmigiano cheese tossed in a anchovy dressing and topped with a poached egg
Mixed toast plate with butter and homemade jams $9.50
Pasta of the day $14.80
- Fresh pasta oven baked served in a cream and mushroom sauce topped with grilled cheese and garlic toast (Ask for todays)
Fresh baked bagel toasted with cream cheese and jam $9.20
Old fashioned mince on toast $17.00
- Hearty full bodied mince with vegetables and potato reduced over 24 hours served on your choice of sourdough or multi grain toast topped with two fried eggs for good measure
Gourmet Toasted Sandwich $8.90
- Double grilled on your choice of sourdough or multi grain toast with your choice of any two fillings with cheese. Don't be shy ask the girls we have most combinations
French Toast $19.90
- Eggy fried toast with caramelized banana or mixed berries. Includes bacon, maple syrup & whipped cream

Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
Proudly Serving Humming Hill Organic Eggs
Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
Create-your-own
- Build your own breakie from our range of sides.
Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit

SEASONED POTATO WEDGES with bacon, cheese and sour cream $15.00
CHEF'S FRITTER $16.00
- served with salad (GF), see the blackboard for today's option
COOKIE CARAMEL SAUCE $5.00
KIDS CHICKEN NUGGETS $10.00
KIDS FISH $10.00
FARMHOUSE GARLIC & CHEESE BREAD $8.00
FRIES $7.50
- with aioli and tomato sauce
STEAK SAUCES $3.50
- Diane, mushroom, peppercorn or garlic butter

Eton Mess $8.50
- Pavlova pieces folded with fresh cream and strawberry coulis
Eye Fillet Steak 220g. $29.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
Vanilla Ice Cream Sundae $7.50
- topped with your choice of Chocolate, Caramel, Passionfruit or Berry Sauce
Speciality Coffees $8.00
- Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
Market Fish $26.00
- See specials board for details
Fish n' Chips $10.00
- served with chips & salad
Brandy Snaps $6.50
- filled with fresh cream
Pan Seared or Crumbed Scallops $25.00

Muesli served with Yoghurt and Seasonal Fruit $9.50
Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
Crepe served with Bacon, Banana and Maple Syrup $17.00
Toast served with Preserves $5.00
Bacon and Eggs with Toast $15.00
Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
3 Egg Omelette with your choice of filling’s $17.00
Seasonal Fruit Salad $7.50

Two cheeses $26.0
- your choice from above
Confit Duck Burrito Bites $17.5
- shredded duck in a tortilla, baked & served w mango-chilli salsa
Meyer Vintage Gouda [NZ] see below
Mezze Platter $18.9
- selection of house-made dips, cumin flatbread & kalamata olives
Duck $24.9
- crispy duck breast on a sticky asian udon noodle salad
Chevre (Soft Goats Cheese) [FR] see below
Prawns $16.9
- garlic & fino prawns on melon medley w lemongrass EVOO pearls
Deliciosa Rocky Road $7.5
- dark choc, raspberry liquorice, marshmallow & macademia p/p

Eggs Benedict with Bacon $15.50
CORN FRITTERS $16.00
- stack of bacon, camembert & chilli *veg option available
SEAFOOD CHOWDER $14.50
- creamy chowder with toast
Eggs Benedict Vege Delight $15.50
- spinach, tomatoes, mushrooms and avocado
BEEF NACHOS $15.50
- with cheese, sour cream, chilli *veg option available
LAMB SHANK $18.00
- with mustard mash & vegetables
PASTA OF THE DAY $15.00
- tricoloured fettucine ask for today's flavour
Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00

The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
SALSA NACHOS $6
The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
HOKI BITES+CHIPS $5/S $7/L
HOT CHIPS $5
PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
NUGGETS+CHIPS $5/S $7/L

An individual plate of 1 or 2 cheeses from 1 Cheese $14.00
Asparagus (in season) $19.50
- Asparagus with streaky bacon & hollandaise topped with a poached egg
Creme Brule $11.50
- A berry brule accompanied with shortbread
or Baileys $16.00
with Amaretto almond liqueur $16.00
- Top it off with Smoked Chicken (not V) or Smoked Salmon ( not V) add $6.00
Breads (Not GF) $6.00
- Chef’s breads
Marinated Olives – Kalamata $7.50

On The Run Cafe in Hastings Menu

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On The Run Cafe

Hawkes Bay > Hastings > On The Run Cafe

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6/215 Rodney Street, Hastings, Auckland, 2024, New Zealand

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