Oporto in Auckland Menu

Oporto in Auckland has no menu available, but can choose from many other options such as Planet harvest salad or Parisian tart from Cafe Botannix. Maggie's Lunch Bar offers many options including Chips and Wedges. Kebabs Salateen includes a wide range like CHICKEN or . 4 pieces and Money bag from . Thai Orewa offers Spice Star and Vegetarian Samosa (2 pcs).

Nearby Sample Menus

  • Jeyuk Bokkeum $15.00
    • Stir-Fried Pork with Spicy Chile Sauce or Sweet Soy Sauce.
  • Jeongyuhwa $55.00
    • Korean Traditional Pancake.
  • Galbi $69.00
    • Beef Rib Barbecue.
  • Meal $89.00
    • Bibimbap/Nangmyeon/Rice&Soup&5 side dishes.
  • Kong Guksu $15.00
    • Noodles in cold Soy Milk Broth.
  • Tang $55.00
    • Soup.
  • Sinseollo $89.00
    • Royal Hot Pot.
  • Scampi Gui $89.00
    • Scampi Barbeque.
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
    • Spice rubbed, lemongrass, sesame crisp & house chilli jam
  • Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
    • Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Add an extra roll $4.00
  • Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
    • Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
  • Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
    • Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
  • Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
    • Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
  • Pancakes $4.90
    • Add Bacon
  • Olivers burger $17.90
    • A hand made beef pattie, served on grilled focaccia bread, carmelized onion and olivers aioli, topped with cumin seed Gouda.
  • Eggs $8.90
    • Add Steak
  • Toasties $7.90
    • White or brown bread served with salad and relish with 2 choices of e following filling: cheese, egg, mushroom, pineapple or tomato
  • Toasties $1.90
    • Add bacon, ham, chicken
  • Breakfast platter $14.90
    • your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with mushrooms, tomato, avocado and cream cheese / add bacon or salmon $4.90
  • Porridge $9.90
    • Thick, creamy and pipping hot, the perfect winter warmer. Served with seasonal fruit, brown sugar and milk on the side.
  • Kids french toast with maple syrup and cream $9.90
  • Fried Rice noodle with beef(dry) $18.00
  • BBQ pork Pastry
  • Steamed prawn Dumplings
  • Steamed BBQ pork bun
  • Pork with Chive pancake
  • Steamed beef rice rolls
  • Steamed Chicken feets
  • Sesame Ball
  • Prawn $12.50
  • American hot dog / Seadog $3.50
  • Crab stick / scallop / oyster / Banana Fritter $1.50
  • Scallop chop suey $15.00
  • Sausage $1.20
  • Chicken / Bacon / Steak / Fish $4.20
  • Egg / Cheese / Pineapple $0.70
  • Meat / Cashew nuts $4.00
  • Fish Cakes / Hot Dogs / Spring Rolls / Crab Stick (2) $2.00
  • Mussels $0.80
  • Oysters
  • Super Pack $20.00
    • 6 Fish, $3 Chips, 6 Mussels, 10 Fritters
  • Sausages $1.20
  • -South Island $2.50
  • -Extra 6 Mussels $17.00
  • Family Pack $14.00
    • 6 Chips, $3 Chips
  • Nine Hour Braised Alpine Merino Lamb Shoulder W Cheddar & Leek Bread & Butter Pudding. Pan Juices (For Two) $62
  • Hereford Striploin 300Grm (Grass Fed, Aged 21 Days) $32
  • Chicken Breast Rolled W Prosciutto, Sage Leaves, Cherry Tomato Sauce, Buffalo Ricotta $33
  • Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21 Days) $33
  • Angus Scotch Fillet 300Grm (Grass Fed, Aged 21 Days) $34
  • Salt & Pepper Queen Olives $7.5
  • Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
  • Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
  • Hamn and cheese croissant $10.00
    • Free range ham & camembert
  • Latelier Granola $12.50
    • Organic yoghurt, preserved strawberries & almond milk
  • Le Basque Platter $19.50
    • Sheep milk, blue cheese, bayonne ham, olives & anchoide
  • Tartine De Langue de boeuf $17.00
    • Ox tounge on grilled sourdough, sauce gribiche & aged comte
  • Spinach, walnuts & blue cheese $7.00
  • Terrine De Chevreuil $16.00
    • Wild vension, black trumpet mushroom & armagnac
  • Ham & cheese $7.00
  • Porc Iberico $19.00
    • Pearl potatoes, fried egg, provencal condiments & corsican cheese
  • Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
  • Mung/Red Bean Soup $2.00
  • Millet Porridge $1.00
  • Slow Cook Pork Intestines in Noodle / Rice Noodle Soup $12.00
  • Dandan Noodle S $8.50 / L $9.50
    • Noodle with spicy meat sauce
  • Pork Bun / Pork with Veg Bun $1.20
  • Lamb Bun / Red Bean Bun / Sesame with Peanut Bun $1.50
  • Xiao Long Bao $8.00
    • 8 pieces. Small Pork Buns with Soup Inside
  • 1. Marinated pork with short ribs (1 serving 250g) $19.00
  • 21. Braised Saury $12.00
  • 2. Spicy Marinated pork with short ribs (1 serving 250g) $22.00
  • 11. Noodles in cold meat soup $12.00
  • Spicy cold noodles $6.00
  • 5. Marinated mild/spicy chicken (1 serving 180g) $19.00
  • 14. Cold noodles with spicy skate (fish) $14.00
  • 4. Fresh beef with short ribs (1 serving 300g) $19.00
  • BBQ Chicken (Burger/Combo) $8.90/$12.90
    • chargrilled fresh chicken tenderloins,melted cheese,mayo,salad and tomato relish and BBQ sauce
  • Lamb Kebab Pita (Kebab/Combo) $10.00/$13.90
  • Chips $3.50
  • Chicken Kebab Pita (Kebab/Combo) $10.00/$13.90
  • Fish & Chips (Normal/Combo) $8.90/$12.90
  • Falafel Rice Flame (Kebab/Combo) $12.00/$14.90
  • Chicken Deluxe (Burger/Combo) $8.90/$12.90
    • chargrilled fresh chicken tenderloins,melted cheese,pineapple,mayo,salad and tomato relish
  • Shish Satay On Rice (Chicken/Combo) $7.90/$9.90
  • Green salad leaves, Dijon dressing $7.00
  • Omelette, smoked fish, salsa verde, sourdough $17.00
  • Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
  • Bacon $5.00
  • Roasted beetroot, micro salad, halloumi, hummus, almonds, watercress mayo $16.50
  • Fresh & stewed fruits, vanilla yoghurt, marcona almonds $12.50
  • Butchers pork sausage, hash, poached eggs, roast onion puree $18.50
  • Lamb shoulder, eggplant, labneh, salsa verde $18.50
  • ●Hyderabadi Dum Biryani Family Pack $39.90
    • Takeaway only. choice of chicken/lamb/veg
  • Nirvana special lamb chops $14.90
    • Our chef's secret! lamb chops (4 no) marinated in our chef's special marinade and served with fresh salad
  • Nirvana Special whole tandoori snapper $21.90
    • A whole medium sized snapper marinated with an array of indian spices, ginger, garlic and cooked in the tandoor. served with roomali roti, kashmiri pulao & salaan
  • Lamb madras $16.90
    • A south indian special! succulent pieces of lamb cooked with grated coconut & curry leaves in a light coconut milk flavoured curry
  • Malabari $17.90
    • From the backwaters of kerala! fish/prawns cooked with capsicum and mustard seeds in a tangy south indian style curry. choice of fish & prawn
  • Daal tadka $13.90
    • Yellow lentils cooked to perfection with cumin & garlic
  • ●Hyderabadi dum biryani $10.90
    • Our chef's speciality! basmati rice slow cooked with meat pieces(with bone) whole spices and nuts in a traditional hyderabadi style. choice of chicken/lamb/vegetarian
  • Garlic tandoori tangdi $17.90
    • 2 whole chicken leg pieces coated in a yoghurt, cream and lemon based marinade and cooked to perfection in the clay oven. served with roomali roti, salad, kashmiri pulao & salaan
  • Potato n cheese
    • mashed potatoes mixed with sour cream, melted cheddar cheese
  • Ham n cheese
    • salty ham cubes and melted cheddar cheese
  • Veg cheese
  • Double cheese
  • Potato cheese
  • Ham & pineapple cheese
  • Beef n cheese
    • lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
  • Chicken and cheese
    • chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
  • Tempe* $12.50
    • Fried tempe with hummus, avocado, handmade salad & plum sauce, all on a fresh toasted bun
  • -extra pattie/chicken $2.50 / $3.50
  • -large chips $5.50
  • Tofu $10.50
    • Fried marinated tofu with satay sauce, mung beans, handmade salad & sweet thai chilli, all on a fresh toasted bun
  • -gherkins $5.00
  • -wasabi mayo $0.50
  • Rectifier $11.90
    • Chargrilled beef pattie with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
  • -beetroot $5.00
Oporto

Oporto

location

Address

3058 Great North Road, Auckland, Auckland, 0600, New Zealand

phone

Phone

098270441

email

Email

None

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 5:30 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
3058 Great North Road, Auckland, Auckland, 0600, New Zealand
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