Oporto in Auckland Menu

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Oporto in Auckland has no menu available, but can choose from many other options such as Planet harvest salad or Parisian tart from Cafe Botannix. Maggie's Lunch Bar offers many options including Chips and Wedges. Kebabs Salateen includes a wide range like CHICKEN or . 4 pieces and Money bag from . Thai Orewa offers Spice Star and Vegetarian Samosa (2 pcs).

Nearby Sample Menus

Spicy shish pineapple n/a
Grilled fish n/a
Chilli mushrooms n/a
Lamb sheekh Kebab n/a
Mint mushrooms n/a
Chilli garlic prawn n/a
Non alcoholic coctails n/a
Tandoori Prawn n/a

Tiger Prawns $25
- Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
Baby New Potatoes (GF, V) $8
- Herb truffle butter
Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
Scallops $22
- Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
Antipasto Platter $45
- Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
Pan Seared Marlborough Sounds Salmon $36
- Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
Confit Beets and Braised Fennel (GF, V) $8.50
- Mandarin mixed leaves and hazelnut dressing

-Small Green Salad $4.00
EGGS ON TOAST $12.00
- free range eggs done your way on white or brown toast
FRENCH TOAST w/ banana
PUMPKIN AND KUMARA SOUP $12.00
- w/ cheese bread stick
-Eggs $4.00
THE BUCTHERS SHOP BUBBLE & SQUEAK $15.00
- w/ beef and onion sausages and caramelized onion gravy
ADD poached egg $17.00
MOROCCAN CHICKEN SALAD $18.50
- w/ roasted winter vegetables, broccolini, red capsicum and toasted cashew pesto

Burger Only $5.90
A8. mini $6.50
With salmon $ 13.90
A28.Bacon & Cheese omelette $11.90
Potato Gravy $3.00
A11. Large $9.00
A23 B.F.S.T $ 12.90
K6.Fish Burger

Prawn tempura roll $1.00 to $3.00
- From
Pork bento $15.90
- Teriyaki pork, tempura, fresh salad, rolled sushi with rice and miso soup
Unagi teriyaki $18.90
- BBQ eel with special sauce, served with rice, miso soup and fresh salad
Inari $1.00 to $3.00
- From
Chili chicken fried noodle $13.00
- Pan fried chicken, noodles and vegetables with chili sauce
Nabi udon $12.00
- Plain white noodle with fish cake, shrimp, vegetables in clear soup
Tamago $1.00 to $3.00
- From
Prawn tempura 5pcs $15.00

Or Poached chicken thigh with kaffir lime leaves
CASHEW NUTS $3.00
FIVE SPICE BEEF MANGO SALAD (GOI XOAI BO BAP) $18.00
- Vietnamese mint, carrot, cucumber, peanut, chilli, garlic, lime
ROASTED CASHEWS $3.00
1. Pork belly, pate, mayo, salad & coriander
PAPAYA SALAD (GOI DU DU) $16.00
- Papaya, peanuts, carrot, herbs, lime
SMALL PLATES SOUP - PHO $16.00
TWICE COOKED PORK BELLY (HEO KHO GION ) $24.00
- Crispy pork, pickle & salad

Prawn / Fish / Scallops Malabari $19.00
- Prawns / Fish boneless/ Scallops sauteed in onion, garlic, curry leaves, mustard seeds and tomatoes with fresh coconut milk and garnished with coriander
Chicken or Egg Fried Rice $14.00
Veg Fried Rice $12.00
Chilli Naan $5.00
Tandoori Non Vegetarian $20.00
- Chicken Drumsticks (2pcs), Nawabi Chicken Tikka (4pcs), & Gilafi Seekh (4pcs)
Plain Raita / Onion Salad $3.00
Veg Manchurian $16.00
- Chopped vegetable balls tossed in bell peppers & soy sauce
Bread Basket $12.00
- Selection of assorted breads

Dad's Porridge $8.50
- w/ winter compote, nutty crumble, honey & milk
add chicken $5.00
tomato $2.00
bacon $4.00
Belgian Waffles $16.50
- w/ whipped cream, caramelised banana, berry compote & maple syrup
Eggs on Toast $9.00
- w/ 2 free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
Vanilla Cream Puff Stack
- w/ fresh fruit
sausage $4.00

BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
CURRY NOODLE SOUP $11.00
- Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
STIR FRY $10.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
NASI GORENG $10.00
- traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
KING PRAWN CHILIE $12.00
- seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles

Beef Meatball Noodle Soup $11
- Beef meatballs in a spicy broth noodle soup.
Meatball Soup $6/$8
Chicken Cutlets $11
- Taiwanese style deep-fried chicken cutlets served with noodle soup.
Chicken Katsu Curry $11
- Japanese style fried chicken cutlets served with curry and rice
Spicy Beancurd $7.50
Braised Terotero $9
Taiwanese Pork Sausages $12
- Taiwanese pork sausages grilled and sliced, served with noodle soup.
Chicken Katsu $10
- Japanese style fried chicken cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.

Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.

EYE FILLET STEAK $35.00
- 200G EYE FILLET GRILLED TO YOUR PREFERENCE ATOP OUR HOMEMADE HASHBROWN CAKE. DRIZZLED WITH JACK DANIELS GLAZE & SERVED WITH SEASONAL SAUTEED VEGGIES. (PLEASE ALLOW EXTENDED WAIT TIME FOR MED-WELL OR WELL DONE.)
BBQ PULLED PORK $19.00
- PULLED PORK, CAPSICUMS, ONIONS CHIPOTLE BBQ SAUCE & PICKLES.
MOMMA BONNIE’S FRIED CHICKEN TASTER $16.00
- HAND-BREADED JUICY CHICKEN TENDERLOINS, SERVED WITH OUR SWEET CHIPOTLE BBQ OVER A RANCH COLESLAW.
BUFFALO WINGS $12.00 / $20.00
- OUR FAMOUS CHICKEN WINGS SEASONED WITH OUR SPICY DRY RUB, FRIED, THEN TOSSED WITH OUR HOMEMADE HOT SAUCE. SERVED WITH RANCH(SIX OR TWELVE)
CHICKEN SALAD $19.50
- FRIED OR GRILLED CHICKEN BREAST OVER A BED OF MIXED GREENS WITH CUCUMBER, CAPSICUM, RED ONION, & TOMATO.CHOICE OF DRESSING: RANCH, HONEY DIJON, OR VINAIGRETTE(SUBSTITUTE CHICKEN FOR SAUTEED SHRIMP SIZZLED WITH BUFFALO BUTTER & SPICES $2.00)
ENCHILADAS $21.00
- TWO 6” CORN TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. SERVED WITH RICE, BEANS & TOPPED WITH SHREDDED CHEESE & RANCHEROS SAUCE.
FRIED CHICKEN $19.00
- MOMMA BONNIE'S FRIED CHICKEN PIECES, CAPSICUM, BBQ SAUCE, ONIONS, MELTED CHEESE & HONEY DIJON
MAC 'N' CHEESE
- A HANDFUL OF DELICIOUS CREAMY CHEESE TOSSED IN MACARONI, SEASONED WITH OUR SECRET SPICES.

Herb And Parmesan Pancake $14.90
- with smoked chicken or salmon, pickle cream and salad
Kauri Gum Homemade Pies $6.00
- lamb & minted pea, venison & blue cheese, chicken and mushroom, mine and cheese, bacon and egg, vegetarian quiche, leek and herb frittata
Small Fry $13.00
- poached, scrambled or fried eggs with bacon & 5 grain toast
Baby Gum Diggers $7.90
- mini loaf, ham, cheese and fruit selection
Big Fry $25.00
- poached, scrambled or fried eggs with bacon & 5 grain toast tomatoes mushrooms, caramelised onions and kransky sausages
Gum Diggers Lunch $21.50
- platter with a selection of meats, cheese, pickles, bread and salad
Butter Fried Field Mushrooms $13.50
- Pan Fried With Garlic And Rosemary And Served On toasted italian bread >>
Smoked Chicken Salad $13.90
- fresh green salad with smoked chicken and house dressing

Radiant Tower $13.90
Omelette $11.90
Toasted Bagel on Muffin $5.90
Chicken Laksa $13.90
Beef Nacho $9.90
Lasagne Beef or Vege Lasagne $12.90
Steak, Cheese and Tomato $9.50
Radian Big Breakfast $16.00

Eggs on toast $8.50
Bagel with jam and cream cheese $7.50
-with streaky bacon $16.00
Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
-with bacon, banana & maple syrup $16.50
Eggs Benedict
- Poached eggs with hollandaise
Never ending brunch (until 2pm)
-with salmon $19.50