Oporto in Auckland Menu

Oporto in Auckland has no menu available, but can choose from many other options such as Planet harvest salad or Parisian tart from Cafe Botannix. Maggie's Lunch Bar offers many options including Chips and Wedges. Kebabs Salateen includes a wide range like CHICKEN or . 4 pieces and Money bag from . Thai Orewa offers Spice Star and Vegetarian Samosa (2 pcs).

Nearby Sample Menus

  • M13 Butter Pav (1pc) $2.50
    • (Pav grilled on hot plate using generous amount of butter)
  • S37 Schezwan Sada Dosa with Cheese $12.50
    • (Schezwan sada dosa topped with grated cheese)
  • S49 Tom - Chi Uttappa with cheese $13.50
    • (Tom-chi-uttappa garnished with grated cheese)
  • S8 Rocket Mysore Dosa $11.00
    • (Plain, thin crepe coated with tomato ketchup and mint chutney) V
  • S36 Schezwan Sada (Spicy roast dosa) $11.50
    • (Triangle shaped crispy crepe coated with onions & spicy Schezwan sauce) V
  • M14 Butter Pav (1pc) $5.00
    • (Pav grilled on hot plate using generous amount of butter)
  • S55 Mushroom Schezwan Dosa $15.50
    • (Stuffed with tawa fine chopped mushroom, fine chopped garlic, ginger, chilly sauce, spring onion & mixed vegetables) V
  • S10 Prem Sada Roast Dosa $11.00
    • (Tangy & spicy thin crepe stuffed with 4 types of chutney - coconut, mint, garlic & dry gun powder) V
  • Manakish Cheese $5.50
    • A selection of a delicious local and imported cheese, freshly baked in our open fire oven
  • Dolmah $4.50
    • Four pieces of dilmah, wrapped grape vine leaves stuffed with a combination of rice and aromatic herbs
  • Rice $4.50
    • Lebanese yellow rice or Vermicelli rice
  • Lamb Mashawi $22.50
    • Three lamb shish marinated with aromatic seasonings and fragrant olive oil, barbecued to perfection. Served with Lebanese bread and a choice of any side dish
  • V=Vegetarian
  • Labnah B Zeit $9.50
    • Naturally dried yoghurt, topped with extra virgin olive oil and aromatic mint, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • Chicken Mashawi $22.50
    • Three chicken shish marinated with tantalising taouk sauce, barbecued to perfection. Served with Lebanese bread
  • Mixed Mashawi (Regular) $42.50
    • A selection of two lamb shish, two chicken shish taouk and four kafta. Served with lebanese bread and any two side dishes
  • Roti Telur 1 pcs Roti Egg $11.00
    • roti egg & onion served with Indian Cabbage, Dhai and chicken gravy
  • Vegetarian Nasi Goreng $13.50
    • Malaysian style fried rice with vegetables tofu & fritter topped with egg & crispy cracker
  • Nasi Goreng Tom Yam $14.50
    • sour spicy Tom Yam rice with squid prawn pineapple topped with egg
  • Sambal $2.00
  • Roti Canai 2pcs $11.00
    • homemade Mamak Roti canai served with Indian cabbage, Dhai and chicken gravy
  • Extra sauce $2.00
  • Pan Fried Leek Dumpling $8.00
    • Lightly pan fried gyoza served with sweet chilies sauce
  • Sambal Prawn $17.50
  • Combination (3) of BBQ on Rice $15.50
  • Prawn Wonton Soup / Prawn Wonton Noodle Soup $10.50
  • Seafood Stir Fried Rice Noodle / Seafood Fried Noodle with Veges $14.80
  • Salted Pepper Spare Ribs $30.00
  • Bitter Melon & Pork Rib Hot Pot Seasonal Price
  • Chicken & Mushroom Noodle Soup / Shredded Duck Meat Vermicelli Soup $12.00
  • Egg Fried Rice $10.00
  • (Beef/Chicken/Pork) Fried with Round Bean $38.00
  • Pasta Pomodoro $13.00
    • Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
  • Spaghetti & Meatballs $32.00
  • Petaia's Espressotini $18.00
    • Made with Eight Thirty Coffee
  • Arancini (Risotto balls) $12.00
    • Beetroot and Goats Cheese
  • Cured Fish $18.00
    • Plums, Watercress and Balsamic Vinaigrette
  • Bruschetta $15.00
    • with Confit Garlic and Mozzarella
  • Chicken Liver Parfait $20.00
    • Sweet and Sour Onions & Toast
  • Ravioli $30.00
    • Potato, Mushrooms and Truffle
  • Risotto al Nero $18.00
    • arborio rice, w black squid ink and baby squid
  • Scaloppine ai funghi $28.9
    • gently pan fried white veal in olive oil, flamed w. Pinot grigio & mushroom panna sauce, served w. Seasonal vegetables & potato
  • Spaghetti con le Polpette $19.00
    • traditionally Italian pasta made with beef meatballs
  • gluten free base (as available) add $5.0
  • Crespelle $19.00
    • rich and tasty homemade gratin crepes filled with ham, cheese, baked potatoes and garnished in a mushrooms & bechamel sauce
  • Rigatoni portofino $19.9
    • spinach, sundried tomato, feta, garlic & herbs in a panna sauce
  • Omelette alla romana $17.9
    • smoked salmon, spinach, mushrooms, italian parsley, shaved parmigiano served w rocket
  • Spaghetti alla vongole $21.9
    • fresh clams w. Garlic, fresh chilli, e.v.o.o, frascati wine & italian parsley
  • Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00
  • GRAHAM’S SIX GRAPES $18.00/ $145.00
    • Portugal NV (Glass/Bottle)
  • BRISKET, BABY BACK RIBS, PULLED PORK & LAMB SAUSAGE TO SHARE $45.00
    • Accompanied by fries, purple slaw, potato buns (min. 2 pax)
  • Add on’s $2.00
  • 16 hour smoked beef brisket $14.00
  • Boston butt pulled pork $10.00
  • Curly fries, aioli $7.00
  • Mac ‘n’ cheese, smoked bacon $9.00
  • Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15
  • Sage gnocchi, corn, radish, zucchini, broad beans (V) $32
  • Grilled sweet corn chilli garlic herb butter $8
  • Breakfast smoothie $7
  • 200grm Taupo spring tamb chops $38
  • Battered fish and chips with house made tartare sauce $26
  • Freshly Shucked 6/12 New Zealand oysters, red wine vinaigrette (gf) (df) Market Price
  • Seasonal tomato salad, buffalo mozzarela, pesto, pomegranate syrup $11
  • Creamy Coconut Porridge $13.90
    • with rhubarb & raspberry compote, honey, almonds, seeds
  • Eggs Benedict $17.90
    • soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with chorizo (free range)
  • Plum Pancakes $16.90
    • with raspberry compote, maple. mascarpone, mint
  • BLAT / CLAT $20.50
    • with halloumi
  • Vietnamese Shredded Free Range Chicken Salad $22.90
    • with tiger prawns
  • Eggs Benedict $18.90
    • soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with smoked salmon
  • Eggs Benedict $16.90
    • soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with mushrooms
  • Free Range Bacon, Mushroom & Feta $22.90
    • with chorizo (free range)
  • Prawn Tacos $18.00
    • Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • Sides
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Smashed Avo $14.00
    • Avocado mashed with tomato, feta, lime and herbs served on sour dough
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Avocado / Tomato $4.50
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Red Wine with Lamb Rib Loin $38.00
  • New Golden Horse Fried Rice $23.00
  • Venison with XO Sauce $28.00
  • Deep Fried Pork Spare Ribs with Garlic $25.00
  • Yangzhou Fried Rice $16.00
  • Fujian Fried Rice $20.00
  • Tofu with Combination Meat and Seafood $23.00
  • Chicken Congee $8.00
  • Decaf +60c
  • Seafood Platter Fresh Prawns, crumbed calamari, squid rings, crumbed prawns & fresh salmon Small (for 1-2) $25.0 / Large (for 3-4) $50.0
  • Nice Block Ice block See freezer for flavours $4.0
  • Volume 2 Dessert $7.5
  • Library Roast Chicken Roasted tender Chicken breast cooked with fresh herbs, & served with garlic mash potato, peas and topped with parmesan & brandy jus. $26.9
  • Extra Hollandaise $1.6
  • Soup of the Day Ask our friendly Librarians for today’s special flavour $12.5
  • Cheese Cake of the Day Ask our friendly Librarians for today’s special flavour $12.5
  • Neng myun cool $12
    • Bowl noodle in chilled soup
  • Sam-gae tang $15
    • Ginseng chicken soup
  • A-gu jjilm $70
    • Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
  • Bibim neng myun $12
    • Bowl noodle with spicy sauce
  • Kimchi-jigae $15
    • Kimchi paste stew
  • Yulmu neng myun $12
    • Bowl noodle with kimichi soup
  • Pa-jun $25
    • Korean seafood pancake with vegetables
  • Gam-ja tang $15
    • Spicy pork bone soup with potatoes
  • Chicken Nuggets $4.00
  • Fries $3.00
  • Hoki Bites $5.00
  • Squid Rings $3.00
  • Wedges $5.00
  • Mini Hot Dogs $4.00
  • Mini Spring Rolls $3.00
  • Crabsticks $3.00
  • Butter Chicken Curry $19.95
    • Served with long grain jasmine rice & poppadum - Add paratha $2.50
  • Naked Burrito $14.95
    • Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing
  • - Onion Rings $6.95
  • Lemon Pepper Calamari $14.95 E / $19.5 M
    • Crispy calamari, lime aioli & mini Caesar salad
  • - With Cheese $8.50
  • Wedges $14.95
    • With sour cream & salsa - Add bacon & cheese $3.50
  • Tandoori Chicken Taco $14.95
    • Iceberg, mango and lime dressing, cashew nuts
  • Famous Crispy Southern Fried Chicken Burger $18.95
    • Crispy southern fried chicken, bacon, cheese, tomato, red onion, iceberg, blue cheese sauce & spicy buffalo sauce & steakhouse fries
Oporto

Oporto

location

Address

3058 Great North Road, Auckland, Auckland, 0600, New Zealand

phone

Phone

098270441

email

Email

None

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 5:30 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
3058 Great North Road, Auckland, Auckland, 0600, New Zealand
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