Orange Fins in Upper Hutt City Menu

Nearby Sample Menus

Roast meals all $11.80
- served wit roast potatoes, peas, corn, carrots & gravy(beef meal/lamb meal/pork meal)
Chicken dippers $2.50
Roast pumpkin $1.70
Charcoal chicken $7.20
- 1/4 chicken
Fish fillet $5.00
Charcoal chicken $11.30
- 1/2 chicken
Coleslaw $2.50/$5.10
- regular/large
Peas & Gravy $2.70/$5.00
- regular/large

GANG MUSSAMAN SERVED WITH RICE $13.50
- coconut cream curry with onions and potatoes tender beef or chicken
EXTRA SAUCES $0.50
- peanuts, sweet and sour or plum sauce
PLA NOONG MANOW SERVED WITH RICE $18.50
- selected fish fillets steamed with ginger topped with fresh garlic Thai herbs and homemade lemon sauce
TOM YUM GAI $7.00
- hot and sour chicken soup with mushrooms and exotic Thai spices, blended with lime juice, lemongrass and spring onion
GANG DANG SERVED WITH RICE $13.50
- red curry in coconut milk and vegetable chicken, pork, beef or vegetarian (Prawns, fish or seafood$18.50)
PAD KRA PAO SERVED WITH RICE $13.50
- sauteed chicken beef or pork with basil leaves and vegetables(prawns squid or mixed seafood $18.50)
PAD SEE EU NOODLES $13.50
- pan fried thick Thai noodles with chicken vegetable egg and homemade thickening soy sauce
KEOW TOD(wonton 6 ) $7.00
- parcels of minced chicken seasoned with Thai herbs served with homemade sweet and sour sauce

Fresh homemade soup $11.00
Chocolate Torte $10.00
- with vanilla bean ice cream and caramel expresso sauce
Potato Croquetes 2 $3.00
Pancakes, banana and Spiced Honey Drizzle $10.00
- with vanilla bean ice cream
LAMB SHANKS $17.00/$27.00
- slowly braised served on a bed of mash(entree shark comes with mash and gravy only)
Shrimp Cocktail with salad green and bloody mary $10.00
GRILLED SALMON $19.00
- served with potato croquettes salad and horseradish cream
ROAST OF THE DAY $17.00
- refer to our blackboard for today's Roast

Hot mango Pickle $2.50
Chicken Tikka Masala E $10.50 / M $14.99
- Barbecued boneless Chicken Cooked in tomato , capsicum, and onion sauce
Onion Kulcha $3.50
- Naan Filled with chopped spiced onion and mixed ground inadian spices
Entrée Size $9.99 / $10.99
- Any vegetable curry & rice plain Naan / Any Chicken orlamb curry & rice & plain Naan
Chicken Fried Rice Main $13.00
Any Fish Curry & rice & Plain Naan $16.99
Plain Naan $2.50
- Soft bread made from refined flour
All Breads made fresh in the charcoal fired Tandoori oven N/A

French Toast (GF) (V) $16
- Layered with bacon, served with a homemade salted caramel semi freddo and topped with caramel sauce
Sticky Ribs $16
- Pork spare ribs slow cooked and coated in a sticky Asian-style sauce
Eggs Benny (GF) (V) $16
- Bacon and two poached eggs on ciabatta drizzled with hollandaise sauce
Corn Fritters (V) $19
- Silverspoons speciality with rashers of bacon, salad, tomato relish and creamy aioli
Garlic Bread (GF) $ 7.0
Chorizo Rigatoni $20
- Mild chorizo and olive rigatoni in a homemade tomato and her sauce with parmesan cheese
Silverspoon Big Breakfast (V) $20
- Smokey rashed of bacon, mushrooms, kransky sausage, hash browns, eggs and garlic toast
Bacon-Wrapped Scallops Teaser (GF) $16
- Pan fried, served with salad greens and caper mayo

Cajun Chicken Salad $15.00
- two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
Thai Beef Salad $15.00
- tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
Bacon & Cheese Wedges $12.50
- served with sweet chilli sauce & sour cream
Steak Dinner $18.00
- 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
Salmon Fillet Dinner $18.00
- salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
French Fries $6.50
- served with tomato sauce and garlic aioli