Orange Fins in Upper Hutt City Menu

MENU MENU
  • Fish battered $2.60
  • Chips(scoop) $2.50
  • Wedges(scoop) $3.50
  • Hotdog $2.40
  • Spring roll $2.40
  • Curry roll $2.40
  • Sausage $2.20
  • Crabstick $1.30
  • Squid rings $0.80
  • Donut $1.50
  • Potato fritter $0.70
  • Nuggets $0.80
  • Pineapple fritter $1.00
  • Banana fritter $1.80
  • Meat pattie(homemade) $3.00
  • Paua fritter(N/A) $5.00
  • Battered fillet $6.00
  • Crumbed fillet $7.00
  • Prawn Kebabs $3.50
BURGERS BURGERS
  • Ham $3.50
  • Cheese $3.80
  • Egg $4.00
  • Fish $5.O0
  • Fish &Egg $5.50
  • Steak $6.00
  • Bacon & Egg $5.00
  • Mushroom $4.50
  • Hawaiian $6.00
  • Chicken $6.50
ALSO AVAILABLE ALSO AVAILABLE
  • Seafood basket $12.00
    • squid rings, prawn kebab, fish, crabstick & chips
  • Fish meal $7.00
    • 1x fish battered or crumbed chips with salad or coleslaw

Nearby Sample Menus

  • Roast meals all $11.80
    • served wit roast potatoes, peas, corn, carrots & gravy(beef meal/lamb meal/pork meal)
  • Chicken dippers $2.50
  • Roast pumpkin $1.70
  • Charcoal chicken $7.20
    • 1/4 chicken
  • Fish fillet $5.00
  • Charcoal chicken $11.30
    • 1/2 chicken
  • Coleslaw $2.50/$5.10
    • regular/large
  • Peas & Gravy $2.70/$5.00
    • regular/large
  • GANG MUSSAMAN SERVED WITH RICE $13.50
    • coconut cream curry with onions and potatoes tender beef or chicken
  • EXTRA SAUCES $0.50
    • peanuts, sweet and sour or plum sauce
  • PLA NOONG MANOW SERVED WITH RICE $18.50
    • selected fish fillets steamed with ginger topped with fresh garlic Thai herbs and homemade lemon sauce
  • TOM YUM GAI $7.00
    • hot and sour chicken soup with mushrooms and exotic Thai spices, blended with lime juice, lemongrass and spring onion
  • GANG DANG SERVED WITH RICE $13.50
    • red curry in coconut milk and vegetable chicken, pork, beef or vegetarian (Prawns, fish or seafood$18.50)
  • PAD KRA PAO SERVED WITH RICE $13.50
    • sauteed chicken beef or pork with basil leaves and vegetables(prawns squid or mixed seafood $18.50)
  • PAD SEE EU NOODLES $13.50
    • pan fried thick Thai noodles with chicken vegetable egg and homemade thickening soy sauce
  • KEOW TOD(wonton 6 ) $7.00
    • parcels of minced chicken seasoned with Thai herbs served with homemade sweet and sour sauce
  • Roast Pork Won Ton Soup $8.50
  • Chicken $10.50
  • Mr Seafood 100% Mussel Fritter $4.50
  • Won Ton $12.00
  • Cheese & Mushroom $6.50
  • Oyster Sauce
  • Pineapple Ring $1.80
  • choice a sauce/black bean/curry/satay/oyster
  • 139 Squid Vegetable $12.00
  • 135 Chicken Pineapple & Cashew Nuts $13.50
  • Chicken Nuggets 1/2 doz $4.80
  • Banana Fritter $1.80
  • 134 Steak Pineapple & Cashew Nuts $13.50
  • 101 Nasi Goreng (Fried Rice) Hot $12.00
  • Oysters 1/2 doz $16.00
  • Potato Fritter $0.80
  • Cheese $2.50
  • Smoked Fish Fritter $3.30
  • Blue Cod (Batt) $8.50
  • CK Burger (Single patty) $3.70
  • King Prawn $16.00
  • No 9 Burger Pack $13.90
    • 3 xHam Burger, 1 x Scoop of Chips, 1 x 1.5L of Coke
  • Scallop $22.50
  • Wedges $2.40
  • Steak Mee Goreng $18.50
  • Pork Satay with vegetables $18.00
  • Pad See Yew $23.50
  • hot Chicken Wings $18.50
  • Steak Chow Mein with Vegetables $18.50
  • Ice cream sundae (choice of Topping) $6.50
  • King Prawn Chow Mein with vegetables $20.00
  • Fish with BIack Bean sauce $18.50
  • -Prawns $16.50
  • -Chicken, Beef or Pork $13.50
  • -Vegetables $13.50
  • -Chicken, Beef or Pork $13.50
  • -Seafood $16.50
  • -Chicken, Beef or Pork $13.50
  • -Seafood $16.50
  • -Seafood or Prawns $16.50
  • Stuffed Mushrooms $1.10
  • Curry Roll $2.50
  • Vegetable $9.50
  • Chicken Nuggets $0.80
  • Bacon Fritter $2.20
  • Roast Pork $11.00
  • Crumbed Scollop $2.00
  • Fish $11.00
  • Fresh homemade soup $11.00
  • Chocolate Torte $10.00
    • with vanilla bean ice cream and caramel expresso sauce
  • Potato Croquetes 2 $3.00
  • Pancakes, banana and Spiced Honey Drizzle $10.00
    • with vanilla bean ice cream
  • LAMB SHANKS $17.00/$27.00
    • slowly braised served on a bed of mash(entree shark comes with mash and gravy only)
  • Shrimp Cocktail with salad green and bloody mary $10.00
  • GRILLED SALMON $19.00
    • served with potato croquettes salad and horseradish cream
  • ROAST OF THE DAY $17.00
    • refer to our blackboard for today's Roast
  • Hot mango Pickle $2.50
  • Chicken Tikka Masala E $10.50 / M $14.99
    • Barbecued boneless Chicken Cooked in tomato , capsicum, and onion sauce
  • Onion Kulcha $3.50
    • Naan Filled with chopped spiced onion and mixed ground inadian spices
  • Entrée Size $9.99 / $10.99
    • Any vegetable curry & rice plain Naan / Any Chicken orlamb curry & rice & plain Naan
  • Chicken Fried Rice Main $13.00
  • Any Fish Curry & rice & Plain Naan $16.99
  • Plain Naan $2.50
    • Soft bread made from refined flour
  • All Breads made fresh in the charcoal fired Tandoori oven N/A
  • French Toast (GF) (V) $16
    • Layered with bacon, served with a homemade salted caramel semi freddo and topped with caramel sauce
  • Sticky Ribs $16
    • Pork spare ribs slow cooked and coated in a sticky Asian-style sauce
  • Eggs Benny (GF) (V) $16
    • Bacon and two poached eggs on ciabatta drizzled with hollandaise sauce
  • Corn Fritters (V) $19
    • Silverspoons speciality with rashers of bacon, salad, tomato relish and creamy aioli
  • Garlic Bread (GF) $ 7.0
  • Chorizo Rigatoni $20
    • Mild chorizo and olive rigatoni in a homemade tomato and her sauce with parmesan cheese
  • Silverspoon Big Breakfast (V) $20
    • Smokey rashed of bacon, mushrooms, kransky sausage, hash browns, eggs and garlic toast
  • Bacon-Wrapped Scallops Teaser (GF) $16
    • Pan fried, served with salad greens and caper mayo
  • Cajun Chicken Salad $15.00
    • two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
  • Thai Beef Salad $15.00
    • tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
  • Bacon & Cheese Wedges $12.50
    • served with sweet chilli sauce & sour cream
  • Steak Dinner $18.00
    • 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
  • Salmon Fillet Dinner $18.00
    • salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
  • French Fries $6.50
    • served with tomato sauce and garlic aioli
  • Tuna
  • SMOKED EEL $2.50 each
  • Ginger chicken $2.00
    • ginger marinated
  • Bento $12.00
    • rice with coleslaw salad and Teriyaki salmon
  • Prawn
  • Donburi katsudon $12.50
    • chicken, pork or vegetarian
  • Avocado & Spraut
  • Tuna
  • All Savouries $1.20
  • Birthday cakes From $55.00
  • Sandwiches $3.50
  • All Toasted $1.00
  • Chicken Wing $1.50
  • Chicken Thing $3.00
  • All Pies $3.50
  • Sausage Roll $1.50
  • Hot Dog $2.50
  • Kumara Chips $4.80
  • Groper Fish Dinner $10.90
  • Groper $6.80
  • Squid Ring $0.80
  • Sausage $2.50
  • Tarakihi Fish Dinner $10.90
  • Fish $2.70
Orange Fins

Orange Fins

location

Address

60 Ararino Street, Trentham, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045287379

email

Email

None

clock

Opened hours

11 AM to 9 PM (Mon), 11 AM to 7:30 PM (Tue, Sun), 11 AM to 8 PM (Wed-Thu), 11:30 AM to 8 PM (Fri-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
60 Ararino Street, Trentham, Upper Hutt, Wellington, 5018, New Zealand
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